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All Journal Berkala Perikanan Terubuk JURNAL SAINS PERTANIAN EQUATOR Proceedings of Annual International Conference Syiah Kuala University - Social Sciences Chapter Primary: Jurnal Pendidikan Guru Sekolah Dasar Agrointek Jurnal Online Mahasiswa (JOM) Bidang Perikanan dan Ilmu Kelautan Jurnal Online Mahasiswa (JOM) Bidang Keguruan dan Ilmu Pendidikan Badamai Law Journal Jurnal Manajemen JURNAL PENDIDIKAN ROKANIA Wahana Islamika: Jurnal Studi Keislaman Adi Widya : Jurnal Pengabdian Masyarakat The Accounting Journal of Binaniaga PROSIDING SEMINAR NASIONAL PROGRAM PASCASARJANA Benchmarking: Jurnal Manajemen Pendidikan Islam Jurnal Ilmu Perilaku Sainmatika: Jurnal Ilmiah Matematika dan Ilmu Pengetahuan Alam Agroplantae: Jurnal Ilmiah Budidaya dan Pengelolaan Tanaman Perkebunan Jurnal Ekonomi Bisnis Indonesia Elementa: Jurnal Pendidikan Guru Sekolah Dasar Jurnal Riset Akuntansi Politala JURSIMA (Jurnal Sistem Informasi dan Manajemen) Journal of Economic, Public, and Accounting (JEPA) An Nisa' Jurnal Ilmiah Akuntansi Peradaban Akrab Juara : Jurnal Ilmu-ilmu Sosial Unri Conference Series: Community Engagement Enggang: Jurnal Pendidikan, Bahasa, Sastra, Seni, dan Budaya INDONESIAN JOURNAL OF HEALTH MANASA, Jurnal Ilmiah Psikologi Safari : Jurnal Pengabdian Masyarakat Indonesia JURSIMA Jurnal Ilmiah Dan Karya Mahasiswa Usada Nusantara: Jurnal Kesehatan Tradisional Aspirasi : Publikasi Hasil Pengabdian dan Kegiatan Masyarakat Jurnal Pengabdian Masyarakat Growth: Jurnal Magister Ilmu Ekonomi Universitas Palangka Raya Jurnal Manajemen dan Pendidikan Agama Islam Seurune : Jurnal Psikologi Unsyiah
Dahlia Dahlia
State University of Malang
Religion Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Chemistry Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Dentistry Earth & Planetary Sciences Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Mathematics Medicine & Pharmacology Nursing Physics Public Health Social Sciences Veterinary Other

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THE EFFECT OF ADDITIONAL DURIAN SEED FLOUR (Durio zibethinus Murr) ON CHEMICAL COMPOSITION OF BIANG FISH (Ilisha elongata) NUGGET Agung Saputra; Dahlia Dahlia; Sumarto Sumarto
Jurnal Online Mahasiswa (JOM) Bidang Perikanan dan Ilmu Kelautan Vol. 9 No. 2 (2022) Edisi 2 Juli s/d Desember 2022
Publisher : Jurnal Online Mahasiswa (JOM) Bidang Perikanan dan Ilmu Kelautan

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Abstract

ABSTRACTThis study aimed to determine the effect of the addition of durian seed flour on the chemical composition of biang fish (Ilisha elongate) nuggets. The research method used was experimental through processing nuggets of biang fish with the addition of durian seed flour using a non-factorial Completely Randomized Design (CRD) with 4 levels of treatment, namely N0 (0%), N1 (7.5%), N2 (10%), and N3 (12.5%). The results of the study concluded that the best treatment was N3 treatment (Durian seed flour 12.5%) with the following chemical composition values: water content 55.77%, ash content 1.91%, protein content 11.28%, fat content 0 .53%, and carbohydrate content of 15.14%.Keywords: biang fish, nuggets, durian seed flour
THE EFFECT OF ISOLATE SOY PROTEIN FORTIFICATION (Glycin max) FOR THE QUALITY OF CARP FISH BALLS (Osphronemus gouramy) Axel Celvin Viralta; Desmelati Desmelati; Dahlia Dahlia
Jurnal Online Mahasiswa (JOM) Bidang Perikanan dan Ilmu Kelautan Vol. 9 No. 2 (2022) Edisi 2 Juli s/d Desember 2022
Publisher : Jurnal Online Mahasiswa (JOM) Bidang Perikanan dan Ilmu Kelautan

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ABSTRACTThis research aimed to determine the effect of isolate soy protein fortification for quality of carp fishballs. Method used in this study was the experiment method, by processing carp fishballs with addition of isolate soy protein. The design used in this experiment was a nonfactorial completely randomized design (CRD),  which was an addition of isolate soy protein from weight of carp fish meat which consisting with 4 levels: B0 (without addition  isolate soy protein), B1 (addition 11% of isolate soy protein), B2 (addition 16% of isolate soy protein) and B3 (addition 21% of isolate soy protein). The parameters  tested in this experiment were organoleptic and proximate analysis. The result on organoleptic analysis based on the test levels showed that addition 100g (B3­) of  isolate soy protein in carp fishballs was the best treatment, with average value score of appearance 7, with criteria of bright yellow, flavor value 6.92; the distinctive flavor of carp fishballs and strong isolate soy protein, taste value 6.76; with criteria very tasty and distinctive taste of carp and isolate soy protein, texture value 7.11; with compact and elasticity criteria. Based on proximate analysis, the value of moisture, protein, fat, and ash was 63.29%; 22.40%; 0.63%; and 2.46 respectively. Keywords: Carp Fish, Fishballs, Isolate Soy Protein
Effect of Fortification of Chocolate Seaweed (Sargassum sp.) on Quality Characteristics of Goat's Milk Ice Cream Dahlia Dahlia; Dewita Dewita; Yance Gusriyanti
Berkala Perikanan Terubuk Vol 50, No 3 (2022): November 2022
Publisher : Fakultas Perikanan dan Kelautan, Universitas Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31258/terubuk.50.3.1589-1596

Abstract

This study aimed to determine the quality characteristics of goat's milk ice cream with fortified brown seaweed (Sargassum sp.). The research method used was a non-factorial completely randomized design (CRD) with 4 levels of treatment, namely R0 (0% Sargassum sp.), R1 (5% Sargassum sp.), R2 (10% Sargassum sp.), R3 (15% Sargassum sp.). The test parameters carried out were organoleptic quality analysis of appearance, aroma, taste, and texture. The results showed that goat's milk ice cream with fortified brown seaweed (Sargassum sp.) had a significant effect on the chemical and physical quality characteristics at the 95% confidence level. The value of the chemical and physical quality of the best treatment was R3 (15% Sargassum sp.), with a moisture content value of 63.06%, a crude fiber content value of 1.65%, the value of calcium content 1.74%, melting time value is 24.47 minutes, and viscosity value is 252.10 cPs.
Uji Aktivitas Antibakteri Air Perasan Jeruk Nipis Terhadap Pertumbuhan Bakteri Staphylococcus epidermidis Annisa Tri Srilistiany; Erlin Syahril; Zulfahmidah Zulfahmidah; Nurelly Noro Waspodo; Dahlia Dahlia
Indonesian Journal of Health Vol 1 No 03 (2021): Vol.01 No.03 (Juni 2021)
Publisher : Yayasan Citra Cendekia Celebes

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33368/inajoh.v1i03.62

Abstract

Infectious diseases are one of the health problems in society that are difficult to overcome completely. Bacteria that can cause infectious diseases are Staphylococcus epidermidis bacteria. Diseases caused by bacterial infections are generally treated with antibiotics. The plant that has the potential to be developed as an antibacterial is lime (Citrus aurantifolia swingle). Lime contains flavonoids, phenols, and essential oils that can inhibit the growth of Staphylococcus epidermidis bacteria. To determine the minimum and maximum inhibitory concentrations of lime juice in inhibiting Staphylococcus epidermidis bacteria. Literature review with narrative review design. The literature search was carried out through national journals, international journals, clinical keys, and textbooks for 2016 – 2020. The minimum inhibitory concentration of lime juice which can inhibit the growth of Staphylococcus epidermidis bacteria at a concentration of 20%. While the maximum inhibitory concentration of lime juice which can inhibit the growth of Staphylococcus epidermidis bacteria is at a concentration of 100%. Conclusion: Lime (Citrus aurantifolia swigle) effectively inhibits Staphylococcus epidermidis bacteria.
THE EFFECT OF ADDING CARROT EXTRACT AS A NATURAL DYE ON AMPLANG SHRIMP CRACKERS bayu kesuma dewa; Dewita Dewita; Dahlia Dahlia
Jurnal Online Mahasiswa (JOM) Bidang Perikanan dan Ilmu Kelautan Vol. 9 No. 2 (2022) Edisi 2 Juli s/d Desember 2022
Publisher : Jurnal Online Mahasiswa (JOM) Bidang Perikanan dan Ilmu Kelautan

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Abstract

ABSTRACT This study aims to determine the effect of adding carrot extract to prawn crackers. This research consisted of 2 stages, namely making carrot extract and making prawn crackers with the addition of carrot extract coloring at different levels. The method used was to make prawn crackers with the addition of carrot extract coloring with 4 treatment levels, namely: 0% (control), 10%, 15%, and 20%, and repeated 3 times. The test results showed that carrot extract had a significant effect on taste, aroma, texture, appearance and color. The results showed that the addition of 10% (W1) carrot extract was the best treatment with average values including appearance 6.86 (bright color, clean), aroma 6.77 (product specific strength), texture 6.98 (crispy, solid) and taste 6.80 (quite strong specific for shrimp). Proximate values include 3.97% water content, 2.68% ash content, 4.38% protein content, and 21.07% fat content. Keywords: Amplang, Addition, Carrot. 1). Student of Faculty of Fisheries and Marine Sciences, University of Riau 2). Lecturers of Faculty of Fisheries and Marine Sciences, University of Riau
Implementasi Sistem Informasi IMPLEMENTASI MODEL WATERFALL DALAM SISTEM INFORMASI PEMINJAMAN BUKU PADA PERPUSTAKAAN SEKOLAH Dahlia Dahlia; Endah Wiji Lestari; Leliyanah Leliyanah
JURSIMA (Jurnal Sistem Informasi dan Manajemen) Vol 10 No 3 (2022): Jursima Vol.10 No.3 Desember 2022
Publisher : INSTITUT TEKNOLOGI DAN BISNIS INDOBARU NASIONAL

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47024/js.v10i3.491

Abstract

In the era of technology that has developed rapidly today, of course, the use of computers can help human work to be faster, and more efficient, of course with the right hardware and software support. SMK 17 August 1945 is a vocational high school which consists of 2 majors, namely Administration and Book Management and Business Administration. At this time, book borrowing activities that occur in school libraries still use large books in recording borrowing and returning books, as well as in the process of collecting incoming books or new books to recording damaged books, until the reporting process is still done conventionally. Allows for errors in the recording process, data loss due to shabby old files or negligence of officers in terms of fines if there is a delay in returning books by students. Problems that occur during the process of borrowing and returning books in the library at this time, library information systems that can manage book borrowing data that can support and provide good services for staff, members and library visitors. Application of the waterfall model on software requirements, software system design, implementation and unit testing. While the information system design method will be described using a unified modeling language (UML), namely use case diagrams, activity diagrams, sequence diagrams and class diagrams.
KEANEKARAGAMAN SEMUT PREDATOR ARBOREAL (HYMENOPTERA FORMICIDAE) DI PERKEBUNAN KELAPA SAWIT SPPN SEMBAWA BANYUASIN Irham Falahudin; Syamsul Rizal; Dahlia Dahlia
Sainmatika: Jurnal Ilmiah Matematika dan Ilmu Pengetahuan Alam Vol. 8 No. 1 (2011): Sainmatika : Jurnal Ilmiah Matematika dan Ilmu Pengetahuan Alam
Publisher : Universitas PGRI Palembang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31851/sainmatika.v8i1.732

Abstract

ABSTRACTResearch on the diversity of predatory arboreal ants (Hymenoptera:Formicidae) in oil palm plantations SPPN Sembawa Banyuasin conducted in September to October 2010. This research used the temple of traps. Identification results of research conducted at the Laboratory Department of Biology Faculty of Mathematics and Science University of PGRI Palembang and the Faculty Tarbiyah State Islamic Institute Raden Fatah Palembang. The results obtained by 349 individuals, consisting of 7 species, 5 genera, and 3 subfamilia. Species that have a relative density and the highest relative frequency of either catching the morning andlate afternoon is Oeccophylla sp 1. Diversity of predatory arboreal ants index gained on oil palm plantations in the capture of the morning was 1.054, while the afternoon was 1.038. Community similarity index gained 83%, predatory arboreal ants community showed 83% caught in the morning, also caught in the afternoon.Key words: diversity, ants predatory, arboreal, community similarity
Implementasi Sistem Informasi IMPLEMENTASI MODEL WATERFALL DALAM SISTEM INFORMASI PEMINJAMAN BUKU PADA PERPUSTAKAAN SEKOLAH Dahlia Dahlia; Endah Wiji Lestari; Leliyanah Leliyanah
JURSIMA (Jurnal Sistem Informasi dan Manajemen) Vol 10 No 3: Jursima Vol.10 No.3
Publisher : INSTITUT TEKNOLOGI DAN BISNIS INDOBARU NASIONAL

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47024/js.v10i3.491

Abstract

In the era of technology that has developed rapidly today, of course, the use of computers can help human work to be faster, and more efficient, of course with the right hardware and software support. SMK 17 August 1945 is a vocational high school which consists of 2 majors, namely Administration and Book Management and Business Administration. At this time, book borrowing activities that occur in school libraries still use large books in recording borrowing and returning books, as well as in the process of collecting incoming books or new books to recording damaged books, until the reporting process is still done conventionally. Allows for errors in the recording process, data loss due to shabby old files or negligence of officers in terms of fines if there is a delay in returning books by students. Problems that occur during the process of borrowing and returning books in the library at this time, library information systems that can manage book borrowing data that can support and provide good services for staff, members and library visitors. Application of the waterfall model on software requirements, software system design, implementation and unit testing. While the information system design method will be described using a unified modeling language (UML), namely use case diagrams, activity diagrams, sequence diagrams and class diagrams.
Hubungan antara Mindfulness dengan Kecemasan akan Kematian pada Dewasa Madya Rahmatul Hafidah; Zaujatul Amna; Dahlia Dahlia; Syarifah Faradina
Jurnal Ilmu Perilaku Vol 7 No 1 (2023): Jurnal Ilmu Perilaku
Publisher : Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jip.7.1.24-46.2023

Abstract

Death anxiety is an unpleasant emotional state that a person experiences when thinking about death. Anxiety can have a detrimental impact on mental health, especially in the middle adulthood stage, who experience death anxiety more often. One of the effective strategies to deal with death anxiety is to have mindfulness. The concept of mindfulness can help middle-aged adults to stay focused on doing and interpreting every activity or situation without thinking about abstract things, such as death. The purpose of this study was to investigate the relationship between mindfulness and death anxiety in middle adulthood. The total sample of 275 middle-aged adults was selected by accidental sampling technique. Data were collected using the Mindful Attention Awareness Scale (MAAS) and Death Anxiety Scale-Extended (DAS-Extended). The results of data analysis using the Spearman-Brown Formula showed that there was a negative relationship between mindfulness and death anxiety in middle adulthood. In other words, higher mindfulness will be associated with lower death anxiety, and vice versa. Therefore, mindfulness is associated with reduced death anxiety in middle adulthood. Keywords: Mindfulness, Death Anxiety, Middle Adulthood
Analysis Of Regional Acceptance Potentials From The Tourism Sector In West Kotawaringin, East Kotawaringin, And Palangka Raya City DAHLIA DAHLIA; HARIN TIAWON
Journal Magister Ilmu Ekonomi Universtas Palangka Raya : GROWTH Vol. 5 No. 2 (2019): Journal Magister Ilmu Ekonomi Universitas Palangka Raya,Journal Growth
Publisher : Fakultas Ekonomi dan Bisnis Universitas Palangka Raya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52300/grow.v5i2.2339

Abstract

This study aims to analyze and determine the potential revenue of the tourism sector on Regional Original Income in three regions, namely West Kotawaringin Regency, East Kotawaringin Regency, and Palangka Raya City. The data used is qualitative data and is also supported by quantitative data, the method used in this research is descriptive qualitative. Data analysis uses the contribution of tourism income to Regional Original Income, namely using an analysis of the contribution of PAD based on the classification of contribution criteria. The results of this study indicate that the different tourist characteristics between the three regencies/cities have their own tourist attractions. But the number of tourists visiting only come directly to the tourist attraction, so that previously the tourism industry was a source of income for the private sector and the region through restaurant taxes or hotel taxes, now the source of income from the tourism industry is less contributing to Regional Original Income
Co-Authors AA Sudharmawan, AA Abdul Hamid A. Yusra Abdullah Abdullah Adhariyah Adhariyah Aegisia Sukmawati AFRIZAL AFRIZAL Agung Saputra Agus Kurniawan Agus Kurniawan Ahmad Suhairi Andri Irawan Anggi gusdinata ANGGO DOYOHARJO Annisa Choirina Annisa Tri Srilistiany Astrina Utami Auzar Auzar Axel Celvin Viralta Basri Hasan bayu kesuma dewa Bustari Hasan Charlina Charlina Desmelati Desmelati Desmelati Desmelati Desti Maharani Devi Silfianti Dewita Dewita Dicky Perwira Ompusunggu Dinda Al Husna Dyah Ayu Putriani Endah Wiji Lestari Erlin Syahril Esti P. Sari Fachruddin Azmi Fajar Theo Fernando Mirip Halimah Larekeng Harin Tiawon Hendra Mario Silaban Ikhda Novita Putri Indah Berliani Ines Saraswati Machfiroh Irham Falahudin J Andree Eko Nugroho Jainah Jainah Jepri Jepri Julia Tina Juliansyah Juliansyah komariyati komariyati Leliyanah Leliyanah Lidiae Lidiae Lilin Karmila M Azwar M. Saufi Maria Vivi Arindha Marvel Rolando Simbolon Maya Khairani Maya puspita Maya Puspita Mega Annisa Mery Sukmiwati Meslo Pardede Muhammad Ihsan Mursal Sidiq Musrifah Aliyah N Ira Sari Nela Safelia Nita Kristiani Nourma Wulanda Novie Al Muhairiah Nur Fitri Ayu Mandasari Nuraeni M Nurafny Indrawati Nurelly Noro Waspodo Nurmiaty Nurmiaty Paridah Hasibuan Parista Kristina Rahmad Rahmad Rahman Hidayat Rahmatul Hafidah Ratmini Ratmini Reta Reta Rio Febrianda Rizka Qonita Rizki Syakbana Nasution Roynaldo Pujakusuma Rusydi Ananda Sahrul Sahrul Santhy Wisuda Sidauruk Scheilla Aprilia Murnidayanti Slamed Nuryal Sri Artati Waluyati Sumarianto Sumarianto Sumarto Sumarto Suparmi Suparmi Sutardi Sutardi Syahrul Syahrul Syamsul Rizal Syarifah Faradina Tati Herlina Taufik Apriliani Tyarani Dehwie Tyarani Dehwie Wibowo Pardosi Willie Japaries Wismanto Wismanto Yance Gusriayanti Yance Gusriyanti Yudha Adrian Zaujatul Amna Zulfahmidah Zulfitriani Dwiyanti Mustaka