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All Journal Jurnal Ilmu Pertanian Indonesia Jurnal Agribisnis dan Ekonomi Pertanian Jurnal Manajemen dan Agribisnis Agrikultura Jurnal Agro Ekonomi Jurnal Penelitian dan Pengembangan Pertanian Jurnal Agribisnis Indonesia (Journal of Indonesian Agribusiness) Forum Agribisnis Journal of Indonesian Economy and Business Agrokreatif Jurnal Ilmiah Pengabdian kepada Masyarakat Jurnal Penelitian Pertanian Terapan Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Jurnal RESTI (Rekayasa Sistem dan Teknologi Informasi) JEPA (Jurnal Ekonomi Pertanian dan Agribisnis) Jurnal Agribest Journal of Agribusiness and Community Empowerment (JACE) Aptisi Transactions on Technopreneurship (ATT) Agro Bali: Agricultural Journal Agriecobis : Journal of Agricultural Socioeconomics and Business Journal of halal product and research (JHPR) Jurnal Penelitian dan Pengembangan Pertanian Jurnal Agro Ekonomi Jurnal Risalah Kebijakan Pertanian dan Lingkungan Business Review and Case Studies Indonesian Journal of Multidisciplinary Science Jurnal AGRISEP: Kajian Masalah Sosial Ekonomi Pertanian dan Agribisnis IIJSE Jurnal Penelitian Pendidikan Indonesia Policy Brief Pertanian, Kelautan, dan Biosains Tropika AGRARIS: Journal of Agribusiness and Rural Development Research International Journal of Oil Palm
Suprehatin Suprehatin
Departemen Agribisnis, Fakultas Ekonomi Dan Manajemen, Institut Pertanian Bogor
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Keputusan Petani Mengadopsi Usahatani Padi Organik di Desa Pringkasap Cahyaningsih, Cahyaningsih; Suprehatin, Suprehatin
Journal of Agribusiness and Community Empowerment (JACE) Vol. 4 No. 1 (2021): March
Publisher : Politeknik Pertanian Negeri Payakumbuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (240.449 KB) | DOI: 10.32530/jace.v4i1.375

Abstract

Organic farming is not the only potential solutions to overcome the problems of conventional farming systems by offering positive impacts on health and environment but also to fulfill the growing demand for healthier food. However, the growing demand for organic food was not responded simultaneously by an increase in the supply of organic food. This means that there is opportunity to increase participation of farmers to adopt organic rice farming systems. This study aims to analyze the adoption rate and factors affecting farmer adoption of organic rice farming system. This study used primary data of 32 organic and conventional farmers in Pringkasap Village Subang Regency. The respondents were chosen using census method for organic farmers and purposive sampling for conventional farmers.The data was analyzed used descriptive statistics and logistic regression. The results showed that the number of farmers adopted organic rice only 6.25 percents amongst the 265 rice farmers in Pringkasap Village. The results also showed that education, farmed land, farmer’s perception of the relative advantage of organic farming and number of family members are factors that significantly affect the adoption of organic rice farming in Pringkasap Village.
Redirecting Kebijakan Input Pertanian untuk Mengembangkan Agribisnis Beras yang Inklusif dan Berkelanjutan Suprehatin, Suprehatin; Tinaprilla, Netti; Fariyanti, Anna; Harmini, Harmini; Yanuar, Rahmat; Putri, Tursina Andita; Herawati, Herawati
Policy Brief Pertanian, Kelautan, dan Biosains Tropika Vol 6 No 4 (2024): Policy Brief Pertanian, Kelautan dan Biosains Tropika
Publisher : Direktorat Kajian Strategis dan Reputasi Akademik IPB University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/agro-maritim.0604.1106-1114

Abstract

Sebagai komoditas strategis nasional, beras dalam konteks sistem agribisnis masih menghadapi tantangantermasuk pada subsistem usahatani dan jasa pendukung (kebijakan). Beragam faktor eksternal sepertiperubahan harga input-input pertanian dan adanya risiko produksi memengaruhi keputusan petani dalampenggunaan input dalam usahatani padi. Dinamika perubahan dan risiko tersebut berdampak pada kenaikanbiaya usahatani padi dan akhirnya ke pendapatan yang diperoleh petani Indonesia. Dalam sepuluh tahunterakhir, biaya usahatani padi cenderung meningkat dengan proporsi komponen biaya usahatani padi yangdinamis baik antar waktu maupun wilayah sentra produksi. Oleh karena itu, redirecting kebijakan inputpertanian sangat penting agar dapat memberikan dampak nyata pada peningkatan pendapatan dankesejahteraan petani padi secara keseluruhan. Lebih lanjut redirecting kebijakan tersebut diperlukan untukpengembangan agribisnis beras yang inklusif dan berkelanjutan.
Effect of Risk Management Practices on Production of Seaweed Farming: Evidence from Takalar, South Sulawesi, Indonesia Fariyanti, Anna; Utami, Anisa Dwi; Yanamisra, Alfira; Miranda , Vanesha; Muflikh, Yanti Nuraeni; Yanuar, Rahmat; Suprehatin, Suprehatin
AGRARIS: Journal of Agribusiness and Rural Development Research Vol. 10 No. 2: July-December 2024
Publisher : Universitas Muhammadiyah Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18196/agraris.v10i2.434

Abstract

Despite the potential to grow and earn more profit through export, the seaweed sector is dealing with several difficulties, including challenges in the production faced by smallholder farmers. Farmers have managed their seaweed farming by implementing several risk management practices. This study examined the effect of farmers’ risk management practices on seaweed production and the determinants of seaweed production risk management practices. This study utilized data from a survey of 100 farmers in Takalar Regency, a key seaweed production area in Indonesia, along with insights from a focus group discussion (FGD) with seaweed experts. A Cobb-Douglas production function and logistic regression were employed. The findings unveiled that seaweed farmers’ risk management practices had positively boosted their seaweed production. The findings also highlighted that such factors as education level, farming experience, farm size, and weather risk influenced the farmers’ practices of dealing with the production risk. Understanding the effect of risk management practices on farm production and the determinants of production risk management practices could assist policymakers in designing effective policies and farmers in being more innovative in their coping strategies to mitigate production risk, leading to improved productivity and income. The prioritized risk management practices for seaweed production focused on diversifying planting locations and harvesting under hot temperatures to mitigate production risks. In contrast, practices such as changing seeds, relocating, and adjusting cultivation methods were also crucial but less widely applied.
Dampak Reverse Logistics Terhadap Agri-Food Supply Chain Ismawati, Ismawati; Rahma, Lailatul; Muflikh, Yanti Nuraeni; Suprehatin, Suprehatin
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 11, No 1 (2025): Januari 2025
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v11i1.17357

Abstract

Increasing awareness of environmental issues, sustainable development, and the benefits of recycling underscores the significance of incorporating reverse logistics into supply chain systems. The primary objective of this study is to pinpoint the obstacles and repercussions associated with the integration of reverse logistics on the performance of supply chains by means of a methodical examination of existing literature. Employing a systematic literature review, this study scrutinized research patterns related to reverse logistics within supply chains. A total of 27 articles, spanning from 2014 to 2023, were meticulously chosen via a procedure involving identification, screening, eligibility evaluation, and analysis, with data derived from reputable sources such as Google Scholar, Scopus, and ScienceDirect. The analysis brought to light that impediments like financial constraints, inadequate understanding of reverse logistics methodologies, and absence of governmental regulations pose as major hindrances to the adoption of reverse logistics. Nonetheless, the implementation of reverse logistics has been validated to yield favorable outcomes on supply chain performance by enhancing system efficiency, cutting down expenses, boosting customer contentment, and advocating sustainable business strategies. To facilitate the execution of reverse logistics, governments ought to formulate unambiguous regulations, while enterprises can explore financial backing from investors or engage in partnerships with other stakeholders in the supply chain to secure essential funds.
Development of the Pertamina pinky movement program through the design thinking approach Rushartami, Meidina Arimbi; Winoto, Joyo; Suprehatin, Suprehatin
JPPI (Jurnal Penelitian Pendidikan Indonesia) Vol 10, No 1 (2024): JPPI (Jurnal Penelitian Pendidikan Indonesia)
Publisher : Indonesian Institute for Counseling, Education and Theraphy (IICET)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29210/020243105

Abstract

Implementing Social and Environmental Responsibility (TJSL) is an obligation for State-Owned Enterprises (BUMN). To increase value for the Company, implementing TJSL should be carried out with the Company's business approach. Pertamina, one of the BUMNs, is implementing the TJSL program with this approach through the pinky movement program. This program is a funding and business development program for Micro, Small, and Medium Enterprises actors with the primary objective of switching from the use of subsidized LPG to non-subsidized LPG, which is right on target and provides access to the marketing of non-subsidized LPG for the community. This program has been running since 2020, but program development is still needed so that the conversion of subsidized LPG to non-subsidized LPG is optimal. This study aims to formulate a strategy for developing the Pinky Movement program. The research method used qualitative methods for data collection to formulate strategies using design thinking methods. The results at the final stage state that the proposed program development is feasible to run to optimize the program.
Indonesia's Position and Participation in The Global Value Chain of The Agriculture Sector Nugraha, Herry; Nurmalina, Rita; Achsani, Noer Azam; Suroso, Arif Imam; Suprehatin, Suprehatin
Jurnal Manajemen dan Agribisnis Vol. 22 No. 1 (2025): JMA, Vol. 22 No. 1, March 2025
Publisher : School of Business, Bogor Agricultural University (SB-IPB)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17358/jma.22.1.105

Abstract

Background: The agricultural sector in Indonesia, contributing 13.7% to GDP and employing 30% of the workforce, is critical to the nation's economy. Despite its importance, the country's participation in the agricultural global value chain (GVC) faces persistent challenges, particularly in advancing agro-processing and integrating into high-value production. Purpose: This study analyzes Indonesia's GVC position and participation from 2007 to 2021, using the UIBE GVC Index and ADB ICIO data.Design/Methodology/Approach: Descriptive statistics and linear regression methods are used to assess Indonesia's forward and backward GVC participation compared to that of 62 other countries worldwide.Findings/Result: Findings reveal significant declines in Indonesia's backward participation, reflecting progress toward self-sufficiency, yet limited participation in complex forward and backward linkages underscores deficiencies in technological infrastructure and value-added exports. Moderate engagement in simple forward linkages highlights the need for targeted investments to boost competitiveness. Strategic interventions in infrastructure, advanced inputs, capacity-building, and global collaborations are essential for strengthening Indonesia's agricultural GVC role. Conclusion: To enhance GVC participation, Indonesia must address technological, infrastructure, and policy gaps. Strategic investments in agro-processing, advanced inputs, supply chain modernization, and international partnerships are critical to boosting competitiveness and export performance. Originality/Value (State of the Art): This study provides comprehensive insights for policymakers and stakeholders, emphasizing innovative strategies to enhance Indonesia’s global agricultural presence and achieve sustainable growth. Keywords: Agriculture, GVC Position, GVC Participation, Global Value Chain (GVC), UIBE GVC Index.
Development of Indonesian Organic Agrifood: Certification Process and Issues Walaela, Khais; Suprehatin, Suprehatin; Adhi, Andriyono Kilat
Agro Bali : Agricultural Journal Vol 8, No 2 (2025)
Publisher : Universitas Panji Sakti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37637/ab.v8i2.2078

Abstract

The global growth of organic agrifood has also reached Indonesia, creating opportunities and challenges for smallholder farmers. This study aims to explore the certification process and identify key barriers to obtaining organic certification for Indonesian agricultural products. Using a qualitative case study approach, data were collected through in-depth interviews with three certified organic farming groups in Central Java—each producing rice, vegetables, or coffee. Data analysis was conducted using descriptive methods and graphical tools such as spider charts. The findings reveal that both pre-certification and certification stages typically require three months, not including land conversion, which may be shortened if prior organic practices are recognized. Major challenges during these stages include business planning, seed availability, group coordination, investment capital, pest management, and contamination prevention. These issues are rooted in limited knowledge and technical skills regarding organic standards and practices. Technological interventions—such as the use of ozone plasma, Internet of Things (IoT), and mobile cold storage—were found to support compliance and productivity, particularly in vegetable farming. However, constraints such as land fatigue, lack of rotation, limited access to organic inputs, and high certification costs persist. The study suggests that improved training, mentoring, institutional support, and access to organic inputs are essential to overcoming certification barriers and strengthening farmers’ participation in organic value chains. These insights offer practical implications for policymakers and stakeholders to promote sustainable organic farming in Indonesia.
Sistem Rantai Pasok Dan Traceability Sayuran Hidroponik Di PT. Asabi Riany, Matelda Septia; Fahmi, Idqan; Suprehatin, Suprehatin
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 10, No 1 (2024): Januari 2024
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v10i1.11888

Abstract

Supply chain and traceability are solutions for horticultural production, because supply chain can add value for product and traceability exists to ensure transparency, reduce the risks and costs. Asabi is one of the companies that runs horticultre business in Bogor with hydroponics systems. The presence of retail consumers needs higher quality, ensure integrity and safety. Therefore Asabi needs to implement a supply chain system and traceability for that consumer demand. This study uses primary data about business process, cycle time, and cost from observation and interviews with Asabi’s team. Secondary data: SCORmark by APICS and SCOR data by similar companies from internet and related research journal. Data were used to descriptive analysis using FSCN, calculating the SCOR, and analyzing the development of traceability. The data compare in two situations, before (H1) and after retail customers (H2). Asabi supply chain consists of upstream, processing and downstream. Supply chain SCOR performance shows that retail increases Asabi's sales, but lower reliability, and high cost. The traceability has not been built yet in Asabi, from the simulation application, Asabi needs to estimate the harvest, improve the sorting process and utilize the use of greenhouses to increase reliability and minimize costs.
ANALISIS PENDAPATAN USAHATANI PADI SAWAH TERKENA DAMPAK PERTAMBANGAN NIKEL DI KABUPATEN KONAWE SELATAN Hasriati, Hasriati; Tinaprilla, Netti; Suprehatin, Suprehatin
Jurnal AGRISEP JURNAL AGRISEP VOL 18 NO 01 2019 (MARCH)
Publisher : Badan Penerbitan Fakultas Pertanian, Universitas Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (955.932 KB) | DOI: 10.31186/jagrisep.18.1.53-60

Abstract

This study aimed to analyze the income of wetland paddy farming on the affected land and not affected by nickel in the South Konawe Discrit . This study was conducted from May to July 2017. The data collected were primary data obtained from direct interviews with affected wetland farmers and not affected nickel mining, with the number of respondents as many as 100 farmers. Data were analyzed using farm income analysis. The results showed that the income of rice field farming exposed and not affected by nickel mining is significantly different. Total revenues of rice field farms affected by mining nickel mining amounted to Rp7 838 617 with a     R/C of 0.9 and total revenues of Rp -213 290.4. Meanwhile, the acceptance of paddy field farming is not affected by nickel mining which is Rp17 220 630.3 with R/C value of 1.9 and revenues at total cost Rp 6 897 157.4.
VALUE CHAIN UPGRADING: EVIDENCE FROM SMOKED FISH AGRIBUSINESS IN CENTRAL JAVA Wicaksana, Indrajit; Nurmalina, Rita; Suprehatin, Suprehatin
Jurnal AGRISEP JURNAL AGRISEP VOL 21 NO 01 2022 (MARCH)
Publisher : Badan Penerbitan Fakultas Pertanian, Universitas Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (342.947 KB) | DOI: 10.31186/jagrisep.21.1.243-256

Abstract

Smoked fish is one of the processed fish products that provided higer added value. However, there are still great opportunities to increase added value of smoked fish products through upgrading their value chains to make them more competitive and sustainable. This study aims to examine value chain upgrading of the smoked fish in Central Java. The data were obtained from 52 smoked fish value chain actors in Central Java by conducting in-depth interviews. The data was analyzed using a qualitative descriptive analysis of value chain upgrading. The results showed that the smoked fish value chain in Central Java can be upgraded through three upgrading types: product, process, and functional. Product upgrading can be done by using vacuum packaging and food boxes for processors and food stallers respectively.  Process upgrading can be done by adopting fish detection technology (for fisherman) and administrative system applications (for wholesalers and traders). Functional upgrading can be improved by implementing direct selling from processors to restaurants and online marketing for retailers. As these upgrading activites will require additional costs, the smoked fish value chain actors need to consider the costs to get higher benefits in the implementation of value chain upgrading for smoked fish in Central Java.
Co-Authors ., Harianto ., Suprehatin A'la, Nurul Adnyana, Wayan Ardi Alghif Aruni Nur Rukman Aliyah, Nuris Shokhifatul Amzul Rifin Andriyono Kilat Adhi Anisa Dwi Utami Arif Imam Suroso Asfiatika Hayuning Anggita Astrima, Alif Hasna Astuti, Dwi Aprillia Linda Baiq Wardani Hidayati Cahyaningsih Cahyaningsih Desyandri Desyandri Dwi Rachmina Erliza Noor Fariyanti, Anna Firdaus, Mahda Aryo Frissilia Nabila Divayana Hanief Al Naufal Harianto Harianto Harmini, Harmini Hasibuan, Senia Aprilia Putri Hasriati Hasriati Hasriati Hasriati, Hasriati Herawati Herawati Idqan Fahmi Ilham Dzikri Fajrianto Indah Sayugyaningsih Indrajit Wicaksana Indrajit Wicaksana Irawan, Rizha Nur Ismawati Ismawati Joyo Winoto Joyo Winoto, Joyo Kharida Aulia Bahri Lalu Hendri Setiawan Lona, Nia Jessica Lukman M. Baga Marlina Ayuni Khosyati Maryanti Sitohang Medita Ivanni Meidina Arimbi Rushartami Mesiyani Mesiyani Miranda , Vanesha Miranda, Vanesha Mokhamad Arwani Muhammad Rasyid Shidiq Mustofa Mustofa Nafisah, Nurul Nainggolan, Stepani Naufal Nur Mahdi Naufal Nur Mahdi Netti Tinaprilla Nia Kurniawati Hidayat, Nia Kurniawati Nugraha, Herry Nunung Kusnadi Nurul Maulina Nurul Nazira Putri, Rani Revina Putri, Tursina Andita Rahma, Lailatul Ramadhan, Edwin Mahatir Muhammad Rasihen, Yogy Riany, Matelda Septia Rita Nurmalina Rofikah Fitriana Roma Intan Nainggolan, Stepani A. K. Rushartami, Meidina Arimbi Safira Retna Hanivia Samarra, Ghaida Zahra Saptarini, Lingga Savelia Salsa Bila Siti Jahroh Siti Shara Sitio, Rike Sudirman, Hendra Syafiq Alfikri Syifa’Azmira, Tsurayya Utami, Anisa Dwi Vieri Revaly Prasasta Sudewo Walaela, Khais Wasita, Rendra Yanamisra, Alfira Yanti Nuraeni Muflikh Yanuar, Rahmat