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Sri Wening
Universitas Negeri Yogyakarta
Religion Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Energy Engineering Environmental Science Health Professions Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Materials Science & Nanotechnology Mathematics Medicine & Pharmacology Public Health Social Sciences Other

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Journal : Agrointek

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AKTIVITAS ANTIOKSIDAN DAN MUTU FISIK MASKER WAJAH BERBAHAN DAUN KELOR (Moringa Oleifera) DAN KOPI ROBUSTA(Coffea canephora var robusta) Shiza Maunik Wijaya; Sri Wening
AGROINTEK Vol 15, No 2 (2021)
Publisher : Agroindustrial Technology, University of Trunojoyo Madura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21107/agrointek.v15i2.9592

Abstract

The increase of air pollution in today’s environment is directly proportional to the increased in free radical compounds in the body, which can cause damage to the demis tissue and skin collagen, especially face. One of the effort that can be done to avoid this damage is by using natural face masks such as moringa leaves and robusta coffee. This study aims to analyze the content of antioxidant activity and the physical quality of face masks made from moringa leaves and robusta coffee. This research is an experimental research which is presented descriptively. This research consists of the process of making moringa leaf powder and robusta coffee, testing the antioxidant activity and physical quality of facial masks. Based on the results from the test of the content of antioxidant activity, it shows that the A3 formula has the highest value based on the test for the content of antioxidant activity, pH, drying time and organopeltic test as a whole with values of 75.28%, 6.0, 22.15 minutes and 3.6. In conclusion, moringa leaves and robustas coffee are recommended and can be used as a face mask formula with antioxidant activity and good physical quality for skin health.
Co-Authors AMELIA, LOUISA Ayub Widhi Rumekso Babu, Orni Brilianti, Grahita Prisca Budi Widianto Budiastuti, Emi Dananti , Kristyana Darsini . . Diah Indah Pratiwi Diah Setiowati, Retno Dian Rahma Pratiwi Dianita Anggar Kusuma Dwi Yunanto Dwi Yunanto, Dwi Eka Wijayanti Ekowati, Maria Atik Sunarti Emi Budiastuti Emy Budiastuti Enny Zuhni Khayati ERMALENA, SITI SARAH Ernayunita, Ernayunita Erwin Nazri Fadilah Rahmadani Fadillah, Tsania Cantika Fadli Pangaribuan, Ikhwan GAWA, MAHENDRA YONATAN EDO Hadjar Pamadhi Handayani, Sri Hari Priwiratama Hendrastuti Hidayat, Sri Herusubroto, Maria Atik Sunarti Ekowati Jerusalem, Moh. Adam KRISNAWATI, DWI Kristyana Dananti Kristyana Dananti, Kristyana Mardiana, Cut Maria Atik Sunarti Ekowati Maria Atik Sunarti Ekowati Martha Christianti Megayani Sri Rahayu Mei Indra Jayanti Mohammad Adam Jerusalem Muh Fitrah Nazri`, Erwin Noor Fitrihana Nova Suparmanto Novandi Ginting, Eko NUR KHOLIFAH Pamadhi, Hadjar PERMATASARI, Galuh Wening Pramesiwi, Vashtia Hanin putra, eka sulistya Putri Marganing Utami Putu Diah Ari Kusumadewi Rahma Pratiwi, Dian Rahmadani, Fadilah Ratih Susiana, Ratih Retnasari, Dian Rigia Tirza Hardini Riscaputantri, Anggarwati Sarah Nadia Sarah Nadia, Sarah SEBASTIAN, HOSEA Setiowati, Retno Diah Shiza Maunik Wijaya Sri Emy Yuli Suprihatin Sudarsono Sudji Munadi Suranto Suranto Suryo Wiyono Toding Tondok, Efi Tri Hartiti Retnowati Tri Hartiti Retnowati Tri Hartiti Retnowati Tri Rini Nuringtyas Widihastuti Widiyanti, Eti