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All Journal Jurnal Akuakultur Indonesia Jurnal Akuakultur Rawa Indonesia Saintek Perikanan : Indonesian Journal of Fisheries Science and Technology Jurnal Sumberdaya Akuatik Indopasifik Acta Aquatica: Aquatic Sciences Journal Jurnal Penelitian Pendidikan IPA (JPPIPA) Jurnal Agroqua: Media Informasi Agronomi dan Budidaya Perairan Jurnal Akuakultur Sungai dan Danau JCES (Journal of Character Education Society) Aquasains : Jurnal Ilmu Perikanan dan Sumberdaya Perairan Jurnal Teknologi & Industri Hasil Pertanian e-Jurnal Rekayasa dan Teknologi Budidaya Perairan Jurnal Riset Akuakultur Samakia: Jurnal Ilmu Perikanan QARDHUL HASAN: MEDIA PENGABDIAN KEPADA MASYARAKAT Jurdimas (Jurnal Pengabdian Kepada Masyarakat) Royal Logista: Jurnal Ilmiah Pengabdian Kepada Masyarakat Seminar Nasional Lahan Suboptimal Jurnal Ruaya : Jurnal Penelitian dan Kajian Ilmu Perikanan dan Kelautan Journal of Aquaculture and Fish Health Kumawula: Jurnal Pengabdian Kepada Masyarakat Jurnal Akuakultura Universitas Teuku Umar Indonesian Journal of Tropical Aquatic Jurnal Abdi Insani Bubungan Tinggi: Jurnal Pengabdian Masyarakat Unram Journal of Community Service (UJCS) Media Akuatika: Jurnal Ilmiah Jurusan Budidaya Perairan Barakuda 45 Jurnal Ruaya : Jurnal Penelitian dan Kajian Ilmu Perikanan dan Kelautan Jurnal Pengabdian Pada Masyarakat Depik Jurnal Ilmu-Ilmu Perairan, Pesisir dan Perikanan Quagga: Jurnal Pendidikan dan Biologi Depik Jurnal Ilmu-Ilmu Perairan, Pesisir, dan Perikanan JARI : Jurnal Akuakultur Rawa Indonesia

Retno Cahya Mukti

Universitas Sriwijaya

Author-ID : 2641848

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PEMIJAHAN SEMI ALAMI IKAN BAWAL AIR TAWAR (Colossoma macropomum) DI BALAI BENIH IKAN (BBI) OGAN KOMERING ULU (OKU) TIMUR Dwi Aprilensia; Retno Cahya Mukti
Jurnal Ruaya : Jurnal Penelitian dan Kajian Ilmu Perikanan dan Kelautan Vol 11, No 2 (2023): Jurnal Ruaya : Jurnal Penelitian dan Kajian Ilmu Perikanan dan Kelautan
Publisher : UNIVERSITAS MUHAMMADIYAH PONTIANAK

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29406/jr.v11i2.5044

Kegiatan pembenihan ikan khususnya ikan bawal sudah meningkat, namun kebutuhan benih masih belum mencukupi. Tujuan dari penelitianini adalah untuk mengetahui teknik pemijahan semi alami ikan bawal air tawar di Balai Benih Ikan (BBI) Ogan Komering Ulu (OKU) Timur. Parameter yang diukur meliputi fekunditas, derajat pembuahan (HR), derajat pentasan (FR) dan kelangsungan hidup (SR) larva ikan bawal.. Hasil penelitian didapatkan hasil bahwa fekunditas sebesar 260.000 butir, derajat pembuahan telur sebesar 80%, derajat penetasan telur 80%, dan kelangsungan hidup sebesar 80 %. Kata kunci: ikan bawal, pemijahan semi alami, fekunditas

The Effect of Additional Phytase Enzymes with Different Dosages on Feed to Growth, Feed Efficiency, and Survival of Snakehead Fish (Channa striata) Rinda Julita Pahlevie; Mohamad Amin; Retno Cahya Mukti
Journal of Aquaculture and Fish Health Vol. 12 No. 3 (2023): JAFH Vol. 12 No 3 September 2023
Publisher : Department of Aquaculture

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/jafh.v12i3.34076

Snakehead (Channa striata) is a type of freshwater fish. Artificial feed generally contains animal and vegetable protein sources. The use of vegetable protein in snakehead has been carried out. However, it is still not optimal due to the presence of phytic acid in vegetable materials which makes fish unable to digest food properly. Therefore, it is necessary to add a phytase enzyme to hydrolyze phytic acid. This study aims to determine the effect of adding phytase with different doses to artificial feed on growth, protein efficiency ratio, feed efficiency, and survival of snakehead. This study used a completely randomized design (CRD) which consisted of four treatments and three replications, namely P0 (without the addition of phytase), P1 (addition of phytase 30 mg/100 g vegetable material), P2 (addition of phytase 50 mg/100 g vegetable material), P3 (addition of phytase 70 mg/100 g vegetable material). The size of the fish used in this study was 3-4 cm, with a stocking density of 2 fish/L fish. The rearing of the study was 30 days. The results showed that the addition of phytase 70 mg/100g vegetable material (P3) was the best result with absolute weight growth (1.49 g), absolute length growth (2.48 cm), feed efficiency (79.44%), protein efficiency ratio (2.03%), and survival (100%).

Pemanfaatan daun Indigofera zollingeriana sebagai bahan pakan ikan patin (Pangasius sp.) Retno Cahya Mukti; Danang Yonarta; Aldila Din Pangawikan
Depik Vol 8, No 1 (2019): April 2019
Publisher : Faculty of Marine and Fisheries, Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.13170/depik.8.1.13056

Abstract. The feed is one of the components that support the growth and survival in fish culture. One of the alternative feed ingredients which could use as other feed ingredient was Indigofera zollingeriana leaves. The aims of this research was to determine the use of Indigofera zollingeriana leaves on the growth performance of Patin (Pangasius sp.). This research consisted of five treatments and three replications. Indigofera zollingeriana leaves were used in the diet amount of P0 (0%) (without Indigofera zollingeriana leaves addition ), P1 (10% Indigofera zollingeriana leaves addition), P2 (20% Indigofera zollingeriana leaves addition), P3 (30% Indigofera zollingeriana leaves addition), and P4 (40% Indigofera zollingeriana leaves addition). The result showed that the use of Indigofera zollingeriana leaves had a significant effect on the fish growth performance. The use of 20% zollingeriana Indigofera produced the best results of the absolute weight of 2.15 g, 1.00% daily growth rate and feed efficiency of 44.60%.Keywords: Patin, feed ingredient, Indigofera zollingeriana leaveAbstrak. Pakan merupakan komponen yang menunjang pertumbuhan dan kelangsungan hidup dalam budidaya ikan. Salah satu bahan baku alternatif yang dapat digunakan sebagai bahan pakan ikan yaitu daun Indigofera zollingeriana. Penelitian ini bertujuan untuk mengetahui pengaruh penggunaan daun Indigofera zollingeriana terhadap kinerja pertumbuhan pada ikan patin. Penelitian ini terdiri dari lima perlakuan dan tiga ulangan. Perlakuan penggunaan daun Indigofera zollingeriana terdiri dari P0(0%) (tanpa penambahan daun Indigofera zollingeriana), P1 (penambahan daun Indigofera zollingeriana 10%), P2 (penambahan daun Indigofera zollingeriana 20%), P3 (penambahan daun Indigofera zollingeriana 30%), dan P4 (penambahan daun Indigofera zollingeriana 40%). Hasil penelitian menunjukkan bahwa penambahan daun Indigofera zollingeriana menunjukkan kinerja pertumbuhan pada ikan patin. Penambahan Indigofera zollingeriana sebanyak 20% menghasilkan hasil terbaik yaitu pertumbuhan bobot mutlak sebesar 2,15 g, laju pertumbuhan harian 1,00% serta efisiensi pakan sebesar 44,60%.Kata Kunci: Bahan pakan, daun Indigofera zollingeriana, ikan patin

Pengembangan Integrasi Budidaya Ikan Lele Dan Tanaman Herbal Di UPR Doa Mandeh Mirna Fitrani; Retno Cahya Mukti; Fatmawati Fatmawati; Danang Yonarta
Jurdimas (Jurnal Pengabdian Kepada Masyarakat) Royal Vol 7, No 2 (2024): April 2024
Publisher : STMIK Royal

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33330/jurdimas.v7i2.2996

The catfish cultivation business carried out by UPR Doa Mandeh since 2015 still requires support in the form of assistance and training for its development. Meanwhile, the availability of fish seeds in South Sumatra is still very dependent on other regions, such as Lampung, Jambi and West Java. The lack of use of appropriate catfish cultivation technology and the use of commercial feed has an impact on the low production of fish seeds produced. Apart from that, there has been no effort to treat waste water which has the potential to have a negative impact on the surrounding environment. For this reason, community service (PPM) is carried out, which applies lecture materials, research and publications that have been carried out by the proposing team in the form of application of biofloc technology, making liquid fertilizer and cultivating herbal plants. The aim and benefits of carrying out this activity are to develop the catfish cultivation business, increase seed production, utilize waste water from catfish rearing media into liquid fertilizer products that can be used to develop herbal plant cultivation which will ultimately increase the income of cultivators at UPR Doa Mandeh. The activity model is in the form of empowerment, development and assistance which is implemented using counseling, training and technical/production assistance methods. The results of this activity are high survival and growth rates for catfish, water quality is in the optimal range, and the richness of nutrients in wastewater from the biofloc system can be used as liquid fertilizer for herbal plants. Keywords: biofloc; catfish; herbal plants; liquid fertilizer

Performa Pertumbuhan Benih Ikan Nila (Oreochromis niloticus) Melalui Penambahan Enzim Papain Veronitta Hodifa; Retno Cahya Mukti
Jurnal Agroqua: Media Informasi Agronomi dan Budidaya Perairan Vol 21 No 1 (2023): Jurnal Agroqua
Publisher : University of Prof. Dr. Hazairin, SH

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32663/ja.v21i1.3638

As a maritime country, Indonesia relies heavily on the aquaculture sector, including freshwater aquaculture. Freshwater aquaculture has been widely practised in the aquaculture of nila tilapia fish (Oreochromis niloticus). The obstacle that often arises in nila tilapia fish culture is the low growth of fish. Factors that cause low fish growth are the low ability of fish to digest the feed given. The papain enzyme can be used as a protein catalyst in feed, increasing growth rates and reducing production costs. This study was conducted from November to December 2022 at the Seberang Ulu 1 District, Palembang, South Sumatra. This study used an experimental method with treatment P0 being the control (without adding the papain enzyme) and P1 being the treatment with adding the papain enzyme at a dose of 2.25%. The P1 treatment produced the highest results: the absolute length growth of 3.49 cm, the absolute weight of tilapia of 9.8 g, feed efficiency of 98.30% and survival of 88.80%.

PKM PEMANFAATAN BUAH NIPAH DI DESA TELUK BETUNG, KECAMATAN PULAU RIMAU, KABUPATEN BANYUASIN, SUMATERA SELATAN Mukti, Retno Cahya; Arsi, Arsi; Pangawikan, Aldila Din
Qardhul Hasan: Media Pengabdian kepada Masyarakat Vol. 6 No. 1 (2020): APRIL
Publisher : Universitas Djuanda

The Community Partnership Program (PKM) activity aims to help groups of farmers from the community who are not yet economically productive but have a strong desire to become entrepreneurs. This PKM activity will be applied to farmer groups in Hamlet 4, Teluk Betung Village, Rimau Island District, Banyuasin District, South Sumatra. The obstacle faced by partners is that it is difficult to determine the right processing technique for nipah (Nypa fruticans Wurmb), partner's knowledge of nipah processing techniques is still minimal. From the problems faced by partners, several solutions are needed including providing community group empowerment assistance regarding the application of science and technology in activities: 1) knowledge of plants and the benefits of nipah (Nypa fruticans); 2) application of local resource-based food processing technology which includes selection of palm fruit, types, and processing techniques of fresh palm fruit; and 3) processing of nipah to be processed foodstuffs with high economic value such as sweets, dodol, etc., and 4) the production process and marketing management of processed nipah products. This activity will be carried out for 8 months (January to August) in 2019. The method used is the empowerment of active participant of farmer groups to partners with the transfer of knowledge and technology on the introduction and benefits of palm fruit, processing of palm fruit through direct assistance in the field. The process of delivering material utilizes teaching aids and the use of space as a transfer class of science and technology. While the technical assistance and direction of the service program involved partner groups. The conclusion is that partners are able to increase their knowledge and skills in processing nipah so that they can increase their economic value.

Sumber Pakan yang Berbeda terhadap Kecerahan Ikan Mas Koki (Carrasius auratus) Mukti, Retno Cahya; Artika, Anjani Dini; br Napitupulu, Ernawati; Saputra, Muhammad Iqbal; Anila, Yunita; Maslamia, Ayu; Juniarti, Hanifa; Dianda, Andra
Seminar Nasional Lahan Suboptimal Vol 10, No 1 (2022): Prosiding Seminar Nasional Lahan Suboptimal ke-10 “Revitalisasi Sumber Pangan N
Publisher : Pusat Unggulan Riset Pengembangan Lahan Suboptimal (PUR-PLSO) Universitas Sriwijaya

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Mukti RC, Artika AD, Napitupulu EB, Saputra MI, Anila Y, Maslamia A, Juniarti H, Dianda A. 2022. Different feed sources on the brightness of golfish (Carrasius auratus). In : Herlinda S et al. (Eds.), Prosiding Seminar Nasional Lahan Suboptimal ke-10 Tahun 2022, Palembang 27 Oktober 2022. pp. 809-815. Palembang: Penerbit & Percetakan Universitas Sriwijaya (UNSRI).Goldfish often find problems in ornamental fish cultivation, namely in terms of color and morphology of ornamental fish produced in Indonesia which are very unattractive, bright and bright fish colors are one of the main attractions of ornamental fish in determining their selling value, to determine the growth rate, increase in color brightness and carotenoid content of goldfish (Carrasius auratus) after being given additional feed in the form of indigofera flour, carrot flour and water hyacinth flour. The method used is a literature study by comparing the three types of feed, namely indigofera flour, carrot flour and water hyacinth flour. The results showed that several sources of -carotene in the feed gave different results in increasing the color brightness of goldfish. The 5% dose of indigofera flour and carrot flour was the best dose for the color brightness of goldfish, while the additional dose of water hyacinth flour given was the 300 g dose that was the best dose to support the color quality of goldfish (Carassius auratus). So, with the results of the three types there is a significant difference in the brightness level of goldfish color.

Peningkatan Kecerahan Warna Benih Ikan Sumatra (Puntius Tetrazona) Melalui Pengkayaan Tepung Wortel (Daucus Carota) Dalam Pakan di Griya Sejahtera, Tanjung Pering, Ogan Ilir Cahya Mukti, Retno; Rahmadania, Ella; Dahnia, Lilis; Armelia Putri, Trida; Pustika, Rita; Sry Lidya, Jessica; Husaini, Fahrian; Nugroho, Aji
Seminar Nasional Lahan Suboptimal Vol 11, No 1 (2023): Prosiding Seminar Nasional Lahan Suboptimal ke-11 “Optimalisasi Pengelolaan Lah
Publisher : Pusat Unggulan Riset Pengembangan Lahan Suboptimal (PUR-PLSO) Universitas Sriwijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar

Mukti, RC., Rahmadania, E., Dahnia L., Putri T.A., Pustika. R., Lidya, J.S., Husaini, F., Nugroho, A. (2023). Increasing the color brightness of sumatra fish seeds (Puntius Tetrazona) through enriching carrot flour (Daucus Carota) in feed at Griya Sejahtera, Tanjung Pering, Ogan Ilir. In: Herlinda S et al. (Eds.), Prosiding Seminar Nasional Lahan Suboptimal ke-11 Tahun 2023, Palembang 21 Oktober 2023. (pp.185-191). Palembang: Penerbit & Percetakan Universitas Sriwijaya (UNSRI). Sumatran fish (Puntius tetrazona) is a type of ornamental fish native to Indonesia which is often found in the public waters of the islands of Sumatra and Kalimantan. This ornamental fish has an attractive color and body shape and has high economic value. The color of the fish can be improved by adding feed ingredients. containing carotenoids. The aimed of this research is to determine the increase in color brightness of Sumatran fish (Puntius tetrazona) by adding carrot flour to the feed. The method used is an experimental method starting from container preparation, feed testing, fish rearing, data analysis and water quality. The results of research on increasing the color brightness of Sumatran fish (Puntius tetrazona) by adding carrot flour to the feed gave positive results, namely increasing the color brightness of Sumatran fish by 5.86, absolute weight growth of 0.16 g, absolute length growth of 0.21 cm, feed efficiency 10% and 100% survival. These results show that the value of increasing color brightness in the carrot flour addition treatment is better, namely 5.86, while the increasing color brightness in the control treatment is 3.66 and the addition of 10% carrot flour can be applied by ornamental fish farmers in Sumatran fish feed to obtain better results.

Fish oil supplementation in commercial diet on growth of Anguilla bicolor bicolor Mukti, Retno Cahya; Utomo, Nur Bambang Priyo; Affandi, Ridwan
Jurnal Akuakultur Indonesia Vol. 13 No. 1 (2014): Jurnal Akuakultur Indonesia
Publisher : Indonesian Society of Scientific Aquaculture (ISSA)

ABSTRACT This study was aimed to determine the effect of fish oil addition on growth performance and fatty acid composition of eel Anguilla bicolor bicolor. Freswater eel at an initial body weight of 9.90± 0.05 g were maintained in aquarium with volume of 120 L at stocking density of 1 g/L for 40 days. This research applied complete randomized design with four treatments addition of fish oil, i.e. 0%, 5%, 10%, and 15%. All treatments were carried out in triplicate. Feed given as much as 3% of the fish biomass a day for four times at 06:00, 11:00, 16:00, and 21:00. The results showed that the addition of fish oil in the diet have different effects (P<0.05) on specific growth (0.88–1.36%), feed efficiency (30.18–48.53%), protein retention (14.57–20.24%), fat retention (16.77–52.49%), energy retention (12.38–20.20%), and hepatosomatic index (1.72–2.72%) whereas the survival showed no difference (P>0.05) at 100%. In the fatty acid composition total of unsaturated fatty acid composition was 30.91–40.95%, n-3 fatty acids was 6.10–8.19%, and n-6 fatty acids were 6.18–8.19%. In conclusion, the addition of fish oil in the diet of freshwater eel Anguilla bicolor bicolor can be done up to 5% (13% fat content of diet). Keywords: Anguilla bicolor bicolor, fish oil, growth performance, fatty acid composition ABSTRAK Penelitian ini bertujuan untuk menguji pengaruh penambahan minyak ikan terhadap kinerja pertumbuhan dan komposisi asam lemak ikan sidat Anguilla bicolor bicolor. Ikan sidat dengan bobot 9,90±0,05 g dipelihara dalam akuarium dengan volume 120 L pada padat tebar 1 g/L selama 40 hari. Penelitian ini menggunakan rancangan acak lengkap terdiri atas empat perlakuan penambahan minyak ikan pada pakan sebesar 0%, 5%, 15%, dan 15%. Semua perlakuan terdiri atas tiga ulangan. Pakan diberikan sebanyak 3% dari biomassa ikan dan diberikan sebanyak empat kali sehari yaitu pukul 06.00, 11.00, 16.00 dan 21.00. Hasil penelitian menunjukkan bahwa penambahan minyak ikan dalam pakan memberikan pengaruh yang berbeda (P<0,05) terhadap spesific growth rate (0,88– 1,36%), efisiensi pakan (30,18–48,53%), retensi protein (14,57–20,24%), retensi lemak (16,77–52,49%), retensi energi (12,38–20,10%), dan indeks hepatosomatik (1,72–2,72%). Sintasan tidak menunjukkan adanya perbedaan (P>0,05) yaitu 100%. Pada komposisi asam lemak dihasilkan total komposisi asam lemak tidak jenuh 30,91– 40,95%, asam lemak n-3 6,10–8,19%, dan asam lemak n-6 6,18–8,19%. Dengan demikian, dapat disimpulkan bahwa penambahan minyak ikan dalam pakan ikan sidat Anguilla bicolor bicolor dapat dilakukan sampai dengan 5% (kadar lemak pakan 13%). Kata kunci: Anguilla bicolor bicolor, minyak ikan, kinerja pertumbuhan, komposisi asam lemak

Aplikasi Penambahan Suplemen Pada Pakan Ikan Lele Di Desa Talang Pangeran Ulu, Ogan Ilir Mukti, Retno Cahya; Jubaedah, Dade; Amin, Mohamad; Fitrani, Mirna; Marsi, Marsi; Yulisman, Yulisman
Jurnal Pengabdian Pada Masyarakat Vol 10 No 1 (2025): Jurnal Pengabdian Pada Masyarakat
Publisher : Universitas Mathla'ul Anwar Banten

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30653/jppm.v10i1.930

Masyarakat di desa Talang Pangeran Ulu sudah melakukan kegiatan budidaya ikan lele. Salah satu kendala dalam budidaya ikan lele adalah tingginya harga pakan komersial. Salah satu solusi yang dapat dilakukan yaitu dengan menambahkan suplemen pada pakan sehingga dapat meningkatkan pertumbuhan ikan dan meningkatkan produksi. Tujuan kegitan ini yaitu meningkatkan pemahaman pembudidaya ikan lele tentang penambahan suplemen pada pakan Kegiatan ini akan dilaksanakan di Desa Talang Pangeran Ulu, Kecamatan Pemulutan Barat, Ogan Ilir. Metode pelaksanaan berupa penyuluhan, pelatihan dan pendampingan teknis atau produksi melalui pemberdayaan partisipasi aktif mitra dengan transfer ilmu dan teknologi tentang penambahan suplemen pada pakan ikan lele yang melibatkan dosen pengusul, mahasiswa, serta mitra. Pelaksanaan kegiatan ini dirasakan manfaatnya oleh peserta yang dibuktikan dengan meningkatnya pemahaman peserta tentang penambahan suplemen pada pakan ikan lele. The community in Talang Pangeran Ulu Village has been carrying out catfish farming activities. One of the problems in catfish farming is the high price of commercial feed. One solution that can be done is by adding supplements to the feed so that it can increase fish growth and increase production. The aim of this activity is to increase the understanding of catfish farmers about adding supplements to feed. This activity will be carried out in Talang Pangeran Ulu Village, West Pemulutan District, Ogan Ilir. The implementation method is in the form of counseling, training and technical or production assistance through empowering active partner participation by transferring knowledge and technology regarding adding supplements to catfish feed involving proposing lecturers, students and partners. The implementation of this activity was felt to be beneficial by the participants, as evidenced by the increased understanding of the participants regarding the addition of supplements to catfish feed.

Co-Authors Ade Dwi Sasanti Adelta Marserona Nadeak Adinda Gusti Maharani Agung Riswandi Ainun Mardhiyyah Aji Nugroho Aldila Din Pangawikan Aldila Din Pangawikan Aldila Din Pangawikan Alni Nuraisyah Alni Nuraisyah Amalia, Faddilla Andini, Andini Anila, Yunita Aprilensia, Dwi Aprilia, Marsela Aritonang, Lilis Pritamasari Armelia Putri, Trida Arsi, Arsi Artika, Anjani Dini Astara, Nurcheni Aulia Febi Anggraini Aulia Marwah Paradhiba br Napitupulu, Ernawati Citra Kencana Dade Jubaedah Dade Jubaedah Dade Jubaedah Dahnia, Lilis Danang Yonarta Danang Yonarta Danang Yonarta Dewi Agustina Dewi Agustina Dianda, Andra Dwi Aprilensia Dwi Inda Sari Dwi Wulan Sari Dwirini Dwirini Edo Saputra Eka Febri Fitriana Ella Rahmadania Emilda Dwi Santi Fachry Abda El Rahman Faddilla Amalia Farisa Febriyanti Fatmawati Fatmawati Fatmawati, Fatmawati Fazila Yanisa Ferdianand Hukama Taqwa Ferdinand Hukama Taqwa Fitria Ulfa Adelina Fitriana, Eka Febri Gracia Eirene Girsang Husaini, Fahrian Imam Majid Inggried Sinaga Irmawati Irmawati Ismalia, Nova Jambak, Muhammad Ihsan Juliana Pangaribuan Juniarti, Hanifa Kurniasih, Astri Langgeng Priyanto, Langgeng M Satria Guntara Madyasta Anggana Rarassari Madyasta Anggana Rarassari Madyasta Anggana Rarassari Madyasta Anggana Rarassari Madyasta Anggana Rarassari Mardhiyyah, Ainun Maretha, Delima Engga Marini Wijayanti Marsi Marsi Marsi Marsi Marsi Maslamia, Ayu Meilinda Melisa Dwi Rizki Mesly Agnes Monica Simarsoit Mirna Fitrani Mirna Fitrani Mochamad Syaifudin, Mochamad Mohamad Amin Monicha Enzelx Manulang Muhamad Sidiq Irsyadil Firdaus Muhammad Abror Muhammad Aulia Amri Muhammad Azhari Muhammad Azhari Muhammad Fadhil Akbar Mulyani, Yenni Sri Natalia Natalia Ningsih, Windi Indah Fajar Nur Bambang Priyo Utomo Nuraisyah, Alni Nurcheni Astara Nyimas Dalilati Razanah Oktaviani, Sandra Moethia Pangawikan, Aldila Din Paradhiba, Aulia Marwah Pratami, Syarah Putri Pustika, Rita Putra, Muhamad Sadina Rahmadania, Ella Rahyu Permata Sari Rarassari, Madyasta Anggana Rendi Rendi Ria Octaviani Ria octaviani Ridhowati, Sherly RIDWAN AFFANDI Rinda Julita Pahlevie Rismoni, Indah Riswandi, Agung Rizka Aprilia Rizky Marli Antika Salman Huda Saputra, Muhammad Iqbal Sari, Melia Intan Sefrila, Marlin Sefti Heza Dwinanti Sefti Heza Dwinanti Sefti Heza Dwinanti, Sefti Heza Septimesy, Annisa Sinaga, Inggried Sry Lidya, Jessica Suherman Suherman Suhermansyah, Suhermansyah Suriyanti, Su Nyun Pau Syarah Putri Pratami Tanbiyaskur Tanbiyaskur Tanbiyaskur, Tanbiyaskur Verma Agustina Veronika Oktavia Br Sinaga Veronitta Hodifa Wijayati, Marini Yenny Anwar Yonarta, Danang Yonarta, Danang YULISMAN Yulisman Yulisman Yulisman Yulisman Yulisman Yulisman

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