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The influence of facilities on fish quality in ports of east waters, North Sumatera (case study in belawan fishing port, North Sumatera) Sari, Ratih Purnama; Krisnafi, Yaser; Tiku, Mathius; Hutapea, Roma Yuli F; Ikhsan, Suci Asrina; Mardiah, Ratu Sari
Depik Jurnal Ilmu Ilmu Perairan, Pesisir, dan Perikanan Vol 12, No 2 (2023): AUGUST 2023
Publisher : Faculty of Marine and Fisheries, Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.13170/depik.12.2.29148

One of the problems faced in the development of the marine and fisheries sector nationally is the low quality of the fish capture due to the limited capacity and quantity of available port infrastructure resulting in the decrease in competitiveness. The data in this study were related to fish capture from fishing boats to wholesalers. The data obtained was observation of the location of the vessel, the fish auction place, and the marketer. The types of fish taken were Kurisi (Nemipterus pneumatophores), Biji Nangka (Upeneus mullocensin), Kapas-Kapas (Gerres erythronium), Bawal Putih (Pampus argenteus), Kembung (Rastrelliger spp). Fish examining was done by looking at the organoleptic and pH values. The pH value was obtained by testing the pH meter, while the organoleptic value was obtained by observing the physical condition using a score sheet. To determine the magnitude of the influence of facilities on fish quality, and the correlation between organoleptic values and pH, an analysis using simple linear regression was conducted. The average organoleptic value of fish while on the boat, when distributed, and when in the marketplace were 8,248; 7,024; and 6.6 respectively. Meanwhile, the average pH value was 7.05; 5.51; and 5.15. The quality of fish caught at Class A Fishing Port of Belawan is still of good quality. The pH test showed decline in pH value ever since the fish was brought to the port until they were marketed. The influence of facilities on the fish organoleptic and pH value are 98.3% and 96%. Thus, facilities significantly affect fish quality at Belawan Fishing Port. Between pH and organoleptic values showed a positive correlation, hence when the pH value decreased, the organoleptic value also dropped.Keywords:Belawan Fishing PortEast WatersFacilities InfluenceFish Quality

Valuation of fisheries management status based on ecosystem approach (EA) in East Simeulue, Aceh Aprilla, Ratna Mutia; Dirgantini, Celli; Miswar, Edy; Rizwan, Thaib; Rianjuanda, Djamani; Salmarika, Salmarika; Rahmah, Alvi; Agustina, Imelda; Mardiah, Ratu Sari
Depik Jurnal Ilmu Ilmu Perairan, Pesisir, dan Perikanan Vol 12, No 1 (2023): APRIL 2023
Publisher : Faculty of Marine and Fisheries, Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.13170/depik.12.1.22064

Fishery management is an activity that must be carried out to achieve sustainable fisheries. Fisheries management using the Ecosystem Approach to Fisheries Management (EAFM) approach is the sustainable use of fishery resources and protection of fish stocks in nature. One of the objectives of fisheries management in social and economic aspects is how fisheries can ensure the socio-economic welfare of the fishing community. Using fishing gear that is not environmentally friendly is one of the triggers for social conflict between fishermen and the uncertain selling price when the peak season of fish impacted the fishermen's economy. Therefore, the purpose of this research is to examine the socio-economic domain indicators from the aspect of EAFM-based coastal and marine resource ecosystem management. This research was conducted from January to February 2021, located in Simeulue District, Sub-District East Simeulue. The data collection method used in the study was interviews and field surveys. The determination of respondents is done by using a gradual sampling technique or stratified random sampling. Data analysis uses an ordinal-based Likert score of 1,2,3 for each indicator, namely the economic domain, fishery household income (RTP), savings ratio, asset ownership, and the social domain, namely stakeholder participation fisheries conflict and the use of local knowledge in fish resource management. Management status in East Simeulue District assessed the aggregate value of the economic domain in the medium category with a score of 48.3. Fishermen still earn less than the minimum wage, while in the social domain, it is in the excellent category with a score of 100 because fishermen, institutions, and related agencies work with each other.Keywords:EAFMEcosystem approachFishery management

POTRET PERIKANAN TANGKAP KOTA DUMAI SEJAK 2017 HINGGA 2021 Ikhsan, Suci Asrina; Mardiah, Ratu Sari; Hutapea, Roma Yuli F.; Sari, Ratih Purnama; Haris, Rangga Bayu Kusuma; Tiku, Mathius
Jurnal Teknologi Perikanan dan Kelautan Vol 14 No 1 (2023): MEI 2023
Publisher : Fakultas Perikanan dan Ilmu Kelautan, IPB University

Tujuan penelitian ini adalah untuk menggambarkan kondisi produksi perikanan tangkap di Kota Dumai sejak 2017 hingga 2021, dan menganalisa karakteristik unit penangkapan ikan di kota tersebut. Penelitian menggunakan data sekunder tahunan (2017-2021) berupa jumlah nelayan, jumlah kapal, jumlah alat tangkap, produksi perikanan tangkap, dan nilai produksi perikanan tangkap diperoleh dari Badan Pusat Statistik Kota Dumai. Untuk memperoleh kajian yang lebih komprehensif, data primer diperoleh dengan cara wawancara dan observasi. Analisis data yang digunakan adalah metode analisis isi (content analysis). Hasil penelitian menunjukkan bahwa data produksi perikanan mengalami fluktuasi. Pada tahun 2017 data produksi sebesar 930.815 kg dan menurun signifikan pada tahun 2018 (564.766 kg), kemudian mengalami kenaikan setiap tahun secara perlahan. Kegiatan penangkapan ikan di Kota Dumai tersebar pada 5 kecamatan dari 7 kecamatan, yaitu Medang Kampai, Sungai Sembilan, Dumai Barat, Dumai Timur, dan Dumai Kota. Karakteristik perikanan tangkap Kota Dumai adalah Perikanan Tangkap Skala Kecil atau tradisional. Nelayan di Kota Dumai didominasi oleh nelayan utama. Kapal yang digunakan terdiri atas beberapa jenis, yaitu kapal motor (KM) ukuran 5-30 GT, motor tempel (MT) ukuran 5 GT, perahu tanpa motor (PTM), dan nelayan tanpa perahu (NTP). Alat tangkap yang digunakan terdiri atas alat tangkap aktif, pasif, dan statis.

The influence of facilities on fish quality in ports of east waters, North Sumatera (case study in belawan fishing port, North Sumatera) Sari, Ratih Purnama; Krisnafi, Yaser; Tiku, Mathius; Hutapea, Roma Yuli F; Ikhsan, Suci Asrina; Mardiah, Ratu Sari
Depik Jurnal Ilmu Ilmu Perairan, Pesisir, dan Perikanan Vol 12, No 2 (2023): AUGUST 2023
Publisher : Faculty of Marine and Fisheries, Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.13170/depik.12.2.29148

One of the problems faced in the development of the marine and fisheries sector nationally is the low quality of the fish capture due to the limited capacity and quantity of available port infrastructure resulting in the decrease in competitiveness. The data in this study were related to fish capture from fishing boats to wholesalers. The data obtained was observation of the location of the vessel, the fish auction place, and the marketer. The types of fish taken were Kurisi (Nemipterus pneumatophores), Biji Nangka (Upeneus mullocensin), Kapas-Kapas (Gerres erythronium), Bawal Putih (Pampus argenteus), Kembung (Rastrelliger spp). Fish examining was done by looking at the organoleptic and pH values. The pH value was obtained by testing the pH meter, while the organoleptic value was obtained by observing the physical condition using a score sheet. To determine the magnitude of the influence of facilities on fish quality, and the correlation between organoleptic values and pH, an analysis using simple linear regression was conducted. The average organoleptic value of fish while on the boat, when distributed, and when in the marketplace were 8,248; 7,024; and 6.6 respectively. Meanwhile, the average pH value was 7.05; 5.51; and 5.15. The quality of fish caught at Class A Fishing Port of Belawan is still of good quality. The pH test showed decline in pH value ever since the fish was brought to the port until they were marketed. The influence of facilities on the fish organoleptic and pH value are 98.3% and 96%. Thus, facilities significantly affect fish quality at Belawan Fishing Port. Between pH and organoleptic values showed a positive correlation, hence when the pH value decreased, the organoleptic value also dropped.Keywords:Belawan Fishing PortEast WatersFacilities InfluenceFish Quality

Valuation of fisheries management status based on ecosystem approach (EA) in East Simeulue, Aceh Aprilla, Ratna Mutia; Dirgantini, Celli; Miswar, Edy; Rizwan, Thaib; Rianjuanda, Djamani; Salmarika, Salmarika; Rahmah, Alvi; Agustina, Imelda; Mardiah, Ratu Sari
Depik Jurnal Ilmu Ilmu Perairan, Pesisir, dan Perikanan Vol 12, No 1 (2023): APRIL 2023
Publisher : Faculty of Marine and Fisheries, Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.13170/depik.12.1.22064

Fishery management is an activity that must be carried out to achieve sustainable fisheries. Fisheries management using the Ecosystem Approach to Fisheries Management (EAFM) approach is the sustainable use of fishery resources and protection of fish stocks in nature. One of the objectives of fisheries management in social and economic aspects is how fisheries can ensure the socio-economic welfare of the fishing community. Using fishing gear that is not environmentally friendly is one of the triggers for social conflict between fishermen and the uncertain selling price when the peak season of fish impacted the fishermen's economy. Therefore, the purpose of this research is to examine the socio-economic domain indicators from the aspect of EAFM-based coastal and marine resource ecosystem management. This research was conducted from January to February 2021, located in Simeulue District, Sub-District East Simeulue. The data collection method used in the study was interviews and field surveys. The determination of respondents is done by using a gradual sampling technique or stratified random sampling. Data analysis uses an ordinal-based Likert score of 1,2,3 for each indicator, namely the economic domain, fishery household income (RTP), savings ratio, asset ownership, and the social domain, namely stakeholder participation fisheries conflict and the use of local knowledge in fish resource management. Management status in East Simeulue District assessed the aggregate value of the economic domain in the medium category with a score of 48.3. Fishermen still earn less than the minimum wage, while in the social domain, it is in the excellent category with a score of 100 because fishermen, institutions, and related agencies work with each other.Keywords:EAFMEcosystem approachFishery management

Aplikasi serbuk daun mangrove (Rhizopora sp.) sebagai pengawet alami tali rami pada alat tangkap jaring ikan: Application of mangrove leaves powder (Rhizopora sp.) as a natural preservative for hemp rope in fishing gear Krisnafi, Yaser; Sumartini, Sumartini; Mardiah, Ratu Sari
Jurnal Pengolahan Hasil Perikanan Indonesia Vol. 27 No. 1 (2024): Jurnal Pengolahan Hasil Perikanan Indonesia 27(1)
Publisher : Department of Aquatic Product Technology IPB University in collaboration with Masyarakat Pengolahan Hasil Perikanan Indonesia (MPHPI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17844/jphpi.v27i1.47046

Tali rami adalah bahan yang digunakan untuk membuat jaring pada alat tangkap. Sifat tali rami yang mudah busuk dan masa pakai yang singkat membuat tali ini kurang diminati oleh nelayan. Bahan pengawet digunakan untuk menambah usia pakai tali rami, salah satunya adalah daun mangrove. Penelitian ini bertujuan untuk menentukan pengaruh aplikasi serbuk daun mangrove Rhizophora sp. sebagai pengawet tali rami berdasarkan parameter kemuluran benang dan kuat putus. Daun mangrove Rhizophora sp. yang digunakan jenis daun muda dengan warna hijau tidak pekat. Serbuk daun mangrove Rhizophora sp. dianalisis proksimat dan fitokimia. Pengawetan tali rami terdiri atas perlakuan tanpa perendaman serbuk daun Rhizophora sp. (kontrol) dan perendaman 0,3; 0,5; 0,7; dan 0,9 kg/L. Hasil penelitian menunjukkan bahwa serbuk daun mangrove Rhizophora sp. memiliki kadar air 6,31±0,06%; lemak 0,66±0,05%; abu 8,28±0,10%; protein 8,74±0,04%; serat kasar 15,25±0,05%; dan karbohidrat 65,76±0,05%. Serbuk daun mangrove Rhizophora sp. terdeteksi mengandung senyawa fenol, alkaloid, flavonoid, tanin, dan saponin. Perbedaan konsentrasi perendaman serbuk daun mengrove dapat memengaruhi (p<0,05) kuat putus basah , namun pada parameter lainnya (kadar air, kemuluran benang basah-kering), kuat putus kering dengan pemberian serbuk daun mangrove pada rentang konsentrasi 0,3-0,9 kg/L tidak berpengaruh signifikan.

CHARACTERISTIC OF TECHNICAL OPERATION OF POLE AND LINE OPERATION IN KM SARI USAHA 09 WITH THE MINISTERIAL REGULATION 36 OF 2023 Hutapea, Roma Yuli; Ramadhan, Rizki; Tiku, Mathius; Mardiah, Ratu Sari; Widagdo, Aris
Aurelia Journal Vol 6, No 2 (2024): October
Publisher : Politeknik Kelautan dan Perikanan Dumai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15578/aj.v6i2.15146

Pole and line is a fishing gear consisting of a fishing rod or bamboo which has a main rope, secondary rope and hook and is operated by hand with the target of skipjack tuna. Sometimes there are still fishermen who do not carry out fishing activities based on applicable regulations. The study was carried out in Bitung with the aim of knowing pole and line fishing techniques, identifying the technical linkages of pole and line fishing in KM. Sari Usaha 09 with Permen KP 36 of 2023 and uses observation, documentation, and interview methods then is analyzed by descriptive and comparative. The technical connection between pole and line operations has discrepancies in Permen KP 36 of 2023 with result research data with the criteria for vessel size, fishing line, FADs. Criteria for hook and rod length were taken from 3 journals/references on the operation of pole and line fishing gear in the North Sulawesi region. There is a discrepancy in the criteria for pole and line fishing gear because Permen KP 36 of 2023 does not discuss fishing hooks and rod length, so journals/references regarding the operation of pole and line fishing gear in the North Sulawesi region are cited. Regarding the results of the KPA regarding technical comparisons of pole and line operations with Permen KP 36, it is known that four criteria are suitable and one is not suitable, namely boat size, fishing line, FADs, and rod length while the criteria are not suitable, namely, hook size.

EFFICIENCY OF HANDLINE TUNA FISHERMEN'S WORKING TIME USING THE PERT APPROACH Irawan, Andi; Mardiah, Ratu Sari; Yusrizal; Leilani, Ani; Nugraha, Erick; Febriyanto, Fredi; Miswar, Edi
Marine Fisheries : Journal of Marine Fisheries Technology and Management Vol. 16 No. 2 (2025): Marine Fisheries: Journal of Marine Fisheries Technology and Management
Publisher : Bogor Agricultural University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/w0682r97

Handline tuna fishing constitutes one of the key economic activities in coastal areas, particularly for small-scale fishermen. Efficient working time plays a vital role in improving fishermen’s productivity and income. However, in practice, tuna fishing operations frequently encounter inefficiencies in both planning and the execution of daily tasks. Therefore, an analytical method is required to identify and evaluate each stage of the work process systematically. The Program Evaluation and Review Technique (PERT) provide a structured approach to mapping work activities, estimating the time required for each task, and identifying the critical path that determines the total project duration. This study aims to evaluate the efficiency of working time utilization among tuna fishermen using handline gear by applying the PERT approach. The research was conducted on 163 fishing vessels using the PERT (Project Evaluation and Review Technique) method, focusing on the analysis of actual time allocation for each activity. The results indicate that of the 24 analyzed activities, 17 (70.83%) fall within the critical path, while 7 (29.17%) have slack time. Critical activities such as loading supplies, traveling to the fishing ground, and retrieving the parachute anchor determine the project’s minimum duration. Meanwhile, activities with slack time, such as preparing the parachute anchor and mooring the vessel to the fish aggregating device (FAD), can be performed flexibly without affecting the overall project timeline. Effective time management is essential to ensure that each operational phase is completed on schedule, thereby improving the efficiency and productivity of fishing operations. Keywords: critical path, handline, PERT, tuna.

Kajian Keramahan Lingkungan Pukat Cincin pada KM. Berkah Sandrego 2 di Kepulauan Bangka Belitung Misuari, Muhammad Nur; Dwikusuma, Agung; Suharyanto, Suharyanto; Mardiah, Ratu Sari; Irawan, Andi; Priyadi, Hermawan Gatot
Jurnal Laut Khatulistiwa Vol 9, No 1 (2026): February
Publisher : Dept. Marine Science

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26418/lkuntan.v9i1.100501

Maintaining the potential sustainability of fish resources in the sea, the government began “Code of Conduct for Responsible Fisheries (CCRF)” concept since it was adopted at the FAO Conference on October 31, 1995 to overcome irregularities in capture fisheries activities. The criteria for environmentally friendly fishing gear must have high selectivity, the gear does not damage the habitat, does not endanger the lives of fishermen, produces quality fish, the product does not endanger consumers, low by-catch, fishing gear provides minimal impact efforts on the diversity of biological resources, does not catch protected biota species that are threatened with extinction and is socially accepted by the community. The purpose of this study is to determine the environmental level friendliness of purse seines by means of observation, documentation, and interviews. The purse seine catches results in the study at KM. Berkah Sandrego 2 consists of Sardinella gibbosa by 25%, Amblygaster sirm by 27%, Selarodies leptolepis by 19%, Selar crumenophthalmus by 8%, Atule mate by 4%, Rastrelliger kanugarta by 6%, Euthynnus affinis by 9%, and other catches by 2%. The 88.32% catch total is the main catch (HTU), while 11.68% is bycatch (HTS) with total catch of fish that can be utilized at 100% and unutilized total catch at 0%. The assessment shows that this fishing gear is in the environmentally friendly category. The evaluation resulted in a score of 28 and a total score of 848, which proves that the purse seine is in the 28-36 category (very environmentally friendly).

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