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Formulasi dan Efektivitas Sediaan Spray Ekstrak Etanol Daun Mint (Mentha Piperita L.) Sebagai Anti Nyamuk Meilina, Rulia; Dewi, Revina; Kesumawati, Kesumawati; Husna, Asmaul; Willis, Ratna
JOURNAL OF HEALTHCARE TECHNOLOGY AND MEDICINE Vol 10, No 1 (2024): April 2024
Publisher : Universitas Ubudiyah Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33143/jhtm.v10i1.3783

Abstract

ABSTRACTDampak dari gigitan nyamuk sangat merugikan bagi manusia, yang paling ringan diantaranya dapat menyebabkan gatal-gatal dan segala dampak yang ditimbulkannya juga sangat mengganggu aktifitas. Tujuan penelitian Mengetahui efektivitas sediaan spray ekstrak etanol daun mint (Mentha piperita L.) sebagai anti nyamuk alami serta mengetahui evaluasi sediaan spray ekstrak etanol daun mint (Mentha piperita L.). Metode penelitian yang digunakan adalah eksperimental laboraturium. Spray diformulasikan dengan F0 tidak ada penambahan ekstrak, sedangkan pada F1 (5%), F2 (10%), F3 (15%) ada penambahan ekstrak etanol daun mint, kemudian tahap evaluasi formulasi spray dan data uji efektivitas formulasi spray anti nyamuk dianalisis menggunakan metode statistik berupa uji One Way Anova. Hasil penelitian dari uji pH (5,5 – 4,5), daya sebar baik, tidak menimbulkan iritasi kulit, nilai uji hedonic (uji kesukaan) keterangan rata-rata suka dan efektifitas formulasi spray anti nyamuk untuk F0 terdapat 11 nyamuk yang hinggap dikarenakan tanpa kandungan ekstrak sedangkan F1, F2, F3 tidak terdapat nyamuk yang hinggap dikarenakan penambahan ekstrak etanol daun mint pada masing-masing formula. Kesimpulan penelitian adalah spray ekstrak etanol daun mint (Mentha piperita L.) sangat efektif untuk digunakan sebagai anti nyamuk alami dan hasil evaluasi formulasi spray meliputi uji pH, uji daya sebar, uji iritasi dan uji hedonic (uji kesukaan) dari Ekstrak daun mint (Mentha piperita L.) dapat digunakan sebagai anti nyamuk alami.Kata Kunci: Daun mint, spray, ekstrak, anti nyamukThe impact of mosquito bites is very detrimental to humans, the mildest of which can cause itching and all the effects it causes are also very disturbing to activities. To determine the effectiveness of ethanol extract of mint leaves (Mentha piperita L.) spray preparation as a natural mosquito repellent and to determine the evaluation of ethanol extract of mint leaves (Mentha piperita L.) spray preparation. The research method used is laboratory experimental. The spray is formulated with F0 without the addition of extract, while in F1 (5%), F2 (10%), F3 (15%) there is the addition of ethanol extract of mint leaves, then the stage of evaluating the spray formulation and mosquito repellent spray formulation test data are analyzed using statistical methods in the form of One Way Anova test. The results of the pH test (5.5 - 4.5), good spreadability, no skin irritation, hedonic test value (preference test) average description of likes and mosquito repellent spray formulation effectiveness for F0 there are 11 mosquitoes that perch because it does not contain extract while F1, F2, F3 there are no mosquitoes that perch due to the addition of ethanol extract of mint leaves in each formula. Conclusion of the spray formulation of ethanol extract from mint leaves (Mentha piperita L.) has shown high effectiveness as a natural mosquito repellent. The evaluation of the formulation includes pH testing, spreadability testing, irritation testing, and a hedonic test (preference test) to determine the suitability of mint leaf extract (Mentha piperita L.) as a natural mosquito repellent.Keyword: Mint leaf, spray, extract, mosquito repellent
FORMULASI DAN EVALUASI SEDIAAN BLUSH ON COMPACT EKSTRAK BUAH NAGA MERAH (Hylocereus polyrhizus) Rahmi, Putri; Meilina, Rulia; Kesumawati, Kesumawati; Husna, Asmaul; Yunika, Ficha Sopia
JOURNAL OF HEALTHCARE TECHNOLOGY AND MEDICINE Vol 8, No 1 (2022): APRIL 2022
Publisher : Universitas Ubudiyah Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33143/jhtm.v8i1.4207

Abstract

Latar Belakang : Buah naga merah (Hylocereus polyrhizus) merupakan jenis buah yang kaya akan zat antosianin yang memberikan warna merah dan memiliki berbagai manfaat, salah satunya yaitu sebagai pewarna alami yang dapat menggantikan pewarna sintetik. Buah naga merah mengandung komponen bioaktif lainnya yaitu asam askorbat, betakaroten dan flavonoid yang termasuk golongan senyawa antioksidan untuk menetralisir, mencegah atau memperlambat kerusakan sel akibat radikal bebas yang menyerang sel-sel tubuh. Tujuan Penelitian : Untuk memformulasikan ekstrak buah naga merah dan mengetahui sediaan blush on compact ekstrak buah naga merah memenuhi uji evaluasi sediaan. Metode penelitian : Penelitian dilakukan secara eksperimental, meliputi: penyiapan sampel, pembuatan ekstrak, pembuatan sediaan dan uji evaluasi sediaan. Ektrak diperoleh menggunakan metode maserasi dengan pelarut etanol 96%. Talkum, kaolin, zink oksida, parafin cair dan nipagin adalah bahan-bahan untuk pembuatan blush on compact. Sediaan Blush on ekstrak buah naga merah dibagi menjadi tiga formula yaitu formula yang mengandung ekstrak buah naga merah sebanyak 7,5 gram, 10 gram dan 12,5 gram. Hasil penelitian : Dari hasil penelitian menunjukan bahwa ekstrak buah naga merah dapat diformulasikan sebagai sediaan blush on compact dan memenuhi persyaratan uji evauasi sediaan, diantaranya uji organoleptik memberikan warna peach dan pink peach, bersifat homogen, menghasilkan pH sediaan sekitaran 6,3-6,7, mempunyai uji poles yang baik, tidak mengiritasi kulit dan berdasarkan uji hedonik blush on yang paling disukai adalah formula 3 yang mengandung ekstrak buah naga merah sebanyak 12,5 gram dengan warna pink peach. Kesimpulan : Pada penelitian ini dapat disimpulkan ekstrak buah naga merah dapat diformulasikan sebagai sediaan blush on. Variasi konsentrasi pewarna ekstrak buah naga merah yang digunakan dalam formulasi menghasilkan perbedaan intensitas warna pada sediaan blush on dan seluruh sediaan blush on memenuhi persyaratan uji evaluasi sediaan.Kata kunci : Blush on, Buah naga merah (Hylocereus polyrhizus)Background : Red dragon fruit (Hylocereus polyrhizus) is a type of fruit that is rich in anthocyanin substances that gives a red color and has various benefits, one of which is as a natural dye that can replace synthetic dyes. Red dragon fruit contains other bioactive components, namely ascorbic acid, beta-carotene and flavonoids which are included in the class of antioxidant compounds to neutralize, prevent or delay cell damage caused by free radicals that attack body cells. Research objectives : To formulate red dragon fruit extract and find out the blush on compact preparation of red dragon fruit extract that meets the preparation evaluation test. Research method : The research was carried out experimentally, including: sample preparation, extract making, preparations making and preparation evaluation tests. The extract was obtained by using the maceration method with 96% ethanol as solvent. Talcum, kaolin, zinc oxide, liquid paraffin and nipagin are ingredients for making blush compacts. The blush on red dragon fruit extract was divided into three formulas, namely a formula containing 7.5 grams of red dragon fruit extract, 10 grams and 12.5 grams. Results : The results showed that the red dragon fruit extract could be formulated as a blush on compact preparation and met the requirements for the evaluation of the preparation, including the organoleptic test giving peach and pink peach colors, being homogeneous, producing a pH of about 6.3-6.7, having a pH test of 6.3-6.7. good polish, does not irritate the skin and based on the hedonic test the most preferred blush is Formula 3 with a formula that contains red dragon fruit extract as much as 12,5 grams with a pink peach color. Conclusion and Suggestion : In this study, it can be concluded that red dragon fruit extract can be formulated as a blush on preparation. Variations in the concentration of red dragon fruit extract dye used in the formulation resulted in differences in color intensity in the blush preparation and all blush on preparations met the requirements of the preparation evaluation test.Keywords : Blush on, Red dragon fruit (Hylocereus polyrhizus)
PENDIDIKAN KESEHATAN TENTANG DAMPAK PERNIKAHAN DINI TERHADAP KESEHATAN DI SMA NEGERI AL MISBAH KOTA BANDA ACEH Asmaul Husna; Faradilla Safitri; Ratna Willis
JURNAL PENGABDIAN KEPADA MASYARAKAT BIDANG KESEHATAN Vol 6, No 1 (2024): April 2024
Publisher : Universitas Ubudiyah Indonesia

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Abstract

Fenomena pernikahan dini, pihak perempuan seringkali menjadi korbannya. Remaja perempuan yang hamil sebelum menikah, akan mendapat tekanan dari masyarakat jika tidak menikah dan menjadi bahan perbincangan. Padahal, dampak dari pernikahan yang terlalu dini bagi kesehatan remaja perempuan dapat menyebabkan peningkatan kematian ibu karena secara fisik belum siap untuk melahirkan. Dampak lainnya adalah kehilangan hak untuk mendapatkan pendidikan, hak untuk mendapatkan perlindungan dari orang tua, dan kondisi ketidaksiapan mental untuk berbagi peran yang mungkin tidak dapat dilakukan secara optimal yang dapat menyebabkan tekanan secara psikologis (Limbong, Deliviana and Indonesia, 2020). Penyuluhan dilakukan dengan topik “Pendidikan Kesehatan Tentang Dampak Pernikahan Dini Terhadap Kesehatan di SMA Negeri Al Misbah Kota Banda Aceh”. Pengabdian kepada masyarakat ini mengambil lokasi di SMA Negeri Al Misbah Kota Banda Aceh. Dengan 20 Siswi. Waktu peaksanaan 1 hari pada tanggal 16 Januari 2024 di SMA Negeri Al Misbah Kota Banda Aceh.Kata Kunci: Dampak Pernikahan Dini The phenomenon of early marriage, women are often the victims. Teenage girls who become pregnant before marriage will face pressure from society if they do not marry and become the topic of discussion. In fact, the impact of marriage too early on the health of adolescent girls can cause an increase in maternal mortality because they are not physically ready to give birth. Other impacts are loss of the right to education, the right to receive protection from parents, and a condition of mental unpreparedness to share roles that may not be carried out optimally which can cause psychological pressure (Limbong, Deliviana and Indonesia, 2020). Counseling was carried out on the topic "Health Education about the Impact of Early Marriage on Health at Al Misbah State High School, Banda Aceh City". This community service took place at Al Misbah State High School, Banda Aceh City. With 20 female students. Peak time is 1 day on January 16 2024 at Al Misbah State High School, Banda Aceh City.Keywords: Impact of Early Marriage
KENALI DAN CEGAH PENYAKIT MENULAR SEKSUAL DI SMA NEGERI 1 INGIN JAYA KABUPATEN ACEH BESAR Faradilla Safitri; Asmaul Husna; Ismail Ismail
JURNAL PENGABDIAN KEPADA MASYARAKAT BIDANG KESEHATAN Vol 6, No 1 (2024): April 2024
Publisher : Universitas Ubudiyah Indonesia

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Abstract

Penyakit Menular Seksual (PMS) adalah penyakit infeksi yang menular melalui kontak seksual, baik secara vaginal, oral maupun anal. Penularan penyakit ini bisa melalui darah, sperma, atau cairan tubuh lainnya. Beberapa PMS bisa menyebar melalui kontak kulit ke kulit, pemakaian jarum suntik secara berulang atau bergantian. Jenis-jenis penyakit menular seksual yaitu sifilis, gonore, klamidia, kutil kelamin, HIV, herpes genital. Tujuan pengabdian kepada masyarakat ini adalah untuk memberikan pengetahuan kepada siswa/i tentang penyakit menular seksual sehingga dapat menumbuhkan kesadaran untuk melakukan pencegahan. Pengabdian kepada masyarakat dilakukan dalam bentuk penyuluhan kesehatan dengan metode ceramah tanya jawab. Kegiatan ini telah dilaksanakan pada 30 November 2023 di SMA Negeri 1 Ingin Jaya Kabupaten Aceh Besar pada siswa/i kelas XII IPS, dengan tema Kenali dan Cegah Penyakit Menular Seksual.Kata Kunci: Penyakit Menular Seksual, Penyuluhan KesehatanSexually Transmitted Diseases (STDs) are infectious diseases that are transmitted through sexual contact, either vaginally, orally or anally. They can be transmitted through blood, sperm, or other bodily fluids. Some STDs can be spread through skin-to-skin contact, repeated or alternate use of needles and syringes. The types of sexually transmitted diseases are syphilis, gonorrhea, chlamydia, genital warts, HIV, genital herpes. The purpose of this community service is to provide knowledge to students about sexually transmitted diseases so that they can raise awareness to prevent them. Community service is carried out in the form of health counseling with the lecture and question and answer method. This activity was carried out on November 30, 2023 at SMA Negeri 1 Ingin Jaya Aceh Besar Regency for students in class XII IPS, with the theme Recognize and Prevent Sexually Transmitted Diseases.Keywords: Sexually Transmitted Diseases, Health Counseling
Exploring the Natural Antibacterial Potential: Effectiveness of Leucaena Leucocephala Seed Extract Against Staphylococcus Aureus and Escherichia Coli Yustika Wirda Ningsih; Asmaul Husna; Henny Umaya Fitri; Periskila Dina Kali Kulla; Rulia Meilina; Sitti Dwi Maulina
Indonesian Journal of Global Health Research Vol. 8 No. 1 (2026): Indonesian Journal of Global Health Research
Publisher : GLOBAL HEALTH SCIENCE GROUP

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37287/ijghr.v8i1.413

Abstract

The global rise of antibiotic resistance has encouraged researchers to investigate natural plant-based alternatives. Leucaena leucocephala (lamtoro) seeds contain bioactive compounds such as alkaloids, flavonoids, saponins, and tannins, which are suspected to possess antibacterial activity. This study aimed to assess the inhibitory effect of ethanol extract of Leucaena leucocephala seeds on the growth of Staphylococcus aureus and Escherichia coli. Method: Antibacterial activity was determined using the disc diffusion method on Mueller Hinton Agar. Extract concentrations of 5%, 10%, and 15% were tested. Aquadest served as the negative control, vancomycin (30 μg) as the positive control for S. aureus, and chloramphenicol (30 μg) as the positive control for E. coli. Each treatment was conducted in triplicate, and the inhibition zones were measured using a vernier caliper. The extract demonstrated measurable antibacterial effects on both tested bacteria. The average inhibition zones against S. aureus were 6.17 mm (5%), 6.20 mm (10%), and 6.42 mm (15%), while the positive control vancomycin showed 15.49 mm. For E. coli, inhibition zones were 6.24 mm (5%), 6.26 mm (10%), and 6.44 mm (15%), compared with 21.66 mm for chloramphenicol. The activity of the extract was classified as moderate, and higher concentrations yielded slightly larger zones. Ethanol extract of Leucaena leucocephala seeds exhibits moderate antibacterial potential against both Gram-positive and Gram-negative bacteria.