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Persepsi Masyarakat mengenai Pengaruh Pengembangan Wisata Pantai terhadap Lingkungan: Studi Kasus di Kabupaten Pinrang, Indonesia Rivai, Andi Alamsyah; Wahyuni, Sri
Jurnal Pendidikan Teknologi Pertanian Vol. 10 No. 1 (2024): Februari
Publisher : Agricultural Technology Education Study Program

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26858/jptp.v10i1.3068

Abstract

Beach tourism in Pinrang Regency continues to develop. This tourism development has impact on various aspects, one of which is the environmental aspect. This research aims to analyze public perceptions regarding the effect of beach tourism development on the environment in Pinrang Regency. Public perceptions data were collected through filling out questionnaires and direct interviews. Apart from that, secondary data collection from local stakeholders was also carried out. The questionnaire was first analyzed for validity and reliability before being used. The data collected was then analyzed descriptively. Public perceptions based on gender and education level were analyzed for differences using non-parametric tests (Kruskal-Wallis H). The results of this research showed that the development of beach tourism in Pinrang Regency did not have a bad effect on the environment based on public perceptions. There was a significant difference in men's and women's perceptions of air pollution variables (p<0.05). Apart from that, there were significant differences in public perceptions on the vandalism, air pollution, noise pollution, narrowing of public spaces, and damage to plants variables based on education level (p<0.05). It is hoped that the results of this research will provide information for stakeholders in managing beach tourism better and improving the welfare of the surrounding community, especially in Pinrang Regency
Pelatihan Koding dan Kecerdasan Atifisial Sekolah Atas Menengah Kejuruan di Kabupaten Gowa Haerul, Haerul; Budiarti, Nur Azizah Eka; Zulfikar, Muh. Ihsan; Rivai, Andi Alamsyah; Rifdan, Rifdan
INNOVA-S: Journal of Innovation and Sustainable Services Volume 1, Issue 2, 2025
Publisher : LPPM INSTITUT TEKNOLOGI DAN BISNIS DAN MARITIM BALIK DIWA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.63249/innova-s.v1i2.91

Abstract

Kegiatan Pengabdian kepada Masyarakat (PKM) ini bertujuan untuk meningkatkan literasi digital dan kompetensi teknologi siswa Sekolah Menengah Kejuruan (SMK) di Kabupaten Gowa melalui pelatihan koding dan pengenalan kecerdasan artifisial (AI). Perkembangan teknologi digital menuntut peserta didik untuk memiliki kemampuan berpikir komputasional, logika pemrograman, serta pemahaman dasar mengenai cara kerja sistem cerdas. Pelatihan ini dirancang dalam bentuk pembelajaran interaktif yang meliputi pengenalan konsep dasar pemrograman, praktik hands-on coding, serta demonstrasi implementasi AI menggunakan platform low-code. Metode pelaksanaan melibatkan ceramah, demonstrasi, pendampingan langsung, dan latihan proyek mini. Hasil kegiatan menunjukkan peningkatan pemahaman peserta terhadap konsep koding dan AI, terlihat dari kemampuan mereka dalam membuat program sederhana dan menjalankan model AI dasar. Siswa juga menunjukkan antusiasme tinggi terhadap teknologi baru dan potensi pemanfaatannya dalam dunia kerja. Dengan demikian, kegiatan PKM ini berkontribusi pada peningkatan kesiapan digital siswa SMK dan mendukung penguatan kompetensi teknologi pada generasi muda di Kabupaten Gowa.
Pelatihan Pembuatan Pakan Ternak Fermentasi Di Dusun Layonga Galung Desa Batulaya Kabupaten Tinambung Sulawesi Barat Reski Praja Putra; Indrayani; Nur Rahmah; Andi Muhammad Akram Mukhlis; Andi Alamsyah Rivai
Vokatek : Jurnal Pengabdian Masyarakat Volume 1: Issue 3 (Oktober 2023)
Publisher : Sakura Digital Nusantara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61255/vokatekjpm.v1i3.255

Abstract

Layonga Galung is one of the hamlets in Batulaya Village, Tinambung District, one of the sub-districts in Polewali Mandar Regency, West Sulawesi. The first stage of this service activity is conducting observations. Through observations, the people in Layonga Galung Hamlet know to work as livestock breeders and farmers. The public hopes information about animal feed can increase the productivity of livestock, cattle and goats. The solution to the problem offered in this activity is making fermented animal feed. Activities are carried out through counseling methods and providing materials, demonstrations, mentoring, and evaluation. The main ingredients used are leaves and plants, it has been used as animal feed in this village. Diluted brown sugar is used as a carbon source for Probio-7 microbes. The fermentation process was microaerophilically using a tarpaulin or bucket as a fermentation container, fermentation is carried out for two weeks. Based on the evaluation, the community in Layonga Galong Hamlet has been able to make fermented animal feed independently.