Article Per Year (5 Year)
p-Index From 2020 - 2025
4.37
P-Index
This Author published in this journals
All Journal Journal of the Indonesian Tropical Animal Agriculture Pembangunan Pedesaan JITRO (Jurnal Ilmiah dan Teknologi Peternakan Tropis) Animal Production : Indonesian Journal of Animal Production Bulletin of Applied Animal Research Agrinimal Jurnal Ilmu Ternak dan Tanaman Jurnal Pengabdian Kepada Masyarakat Jurnal Masyarakat Madani Indonesia ANGON: Journal of Animal Science and Technology Jurnal Kedokteran Hewan
Ismoyowati
LPPM - Universitas Jenderal Soedirman
Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Chemistry Civil Engineering, Building, Construction & Architecture Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Environmental Science Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Mathematics Medicine & Pharmacology Nursing Public Health Social Sciences Veterinary Other

Published : 56 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 18 Documents
Search
Journal : Animal Production : Indonesian Journal of Animal Production

 1   2 
The Reproduction Performance of Tegal Duck Based on Hematology Status Ismoyowati, Ismoyowati; Yuwanta, Tri; Sidadolog, J HP; Keman, S
ANIMAL PRODUCTION Vol 8, No 2 (2006): May
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (107.104 KB)

Abstract

The experiment was conducted to study the physiological indicator of Tegal duck based on the hematological parameters and its relation to reproduction performances.  The research materials were 20 heads of male and 100 heads of female Tegal ducks. Parameters measured were erytrocyte, leucocyte, differential leucocyte, hemoglobin, hematocrit, protein total, albumin and globulin, and reproduction performances (semen volume and egg production).  Method of the research was experimental with Completely Randomized Design,  and data were analysed using analysis of variance and correlation.  The result of the experiment showed that hematological parameters of Tegal duck that had high production were high significantly (P<0,05) different than the others, except on albumin value.  It was concluded that reprodution performances of Tegal duck was highly affected by its hematologys status. (Animal Production 8(2): 88-93 (2006) Key Words: Reproduction performances, Tegal duck, hematology status
Phytobiotic Properties of Garlic, Red Ginger, Turmeric and Kencur in Growing Ducks Ismoyowati, Ismoyowati; Indrasanti, Diana; Mufti, Mochamad; Farjam, Abdoreza Soleimani
ANIMAL PRODUCTION Vol 17, No 1 (2015): January
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (218.209 KB) | DOI: 10.20884/1.anprod.2015.17.1.484

Abstract

Abstract. Phytobiotic properties of garlic (Allium sativum), turmeric (Curcuma domestica), red ginger (Zingiber officinale) and kencur (Kaempferia galangal) were studied using standard in vitro antibacterial test and in vivo feeding trial with ducklings. In the in vitro experiment, potency of aqueous extract of these phytobiotic agents were tested against Salmonella pullorum and Escherichia coli. Feeding trial was carried out for 6 week starting at day 28 using ducklings fed diets supplemented with 1% of each of four phytobiotic agents. The highest antibacterial activity against S. pullorum and E. coli was observed with garlic and no additive effect when mixture of phytobiotics was used. Weight gain, fed intake and feed conversion ratio of ducklings were not affected by inclusion of garlic, red ginger and kencur. However, 1% turmeric supplementation significantly reduced growth performance to ducklings. Key words: phytobiotic, antibiotic, duck, medicinal plants Abstrak.  Penelitian karakteristik fitobiotik dari bawang putih (Allium sativum), kunyit (Curcuma domestica), jahe merah (Zingiber officinale) dan kencur (Kaempferia galangal) telah dilakukan secara in vitro melalui uji aktivitas antibakteri dan secara in vivo dengan perlakuan suplemetasi fitobiotik didalam pakan anak itik. Pada percobaan  in vitro, potensi  aktivitas antibakteri dari ektrak  fitobiotik diuji menggunakan Salmonella pullorum and Escherichia coli.  Percobaan suplementasi fitobiotik diberikan masing-masing sebesar 1% didalam pakan anak itik.  Pemberian pakan perlakuan dilakukan selama 6 minggu,  dimulai pada saat anak itik berumur 28 hari.  Hasil penelitian menunjukkan aktivitas antibakteri terhadap S. pullorum dan E. coli paling tinggi adalah ektrak bawang putih dan tidak ada pengaruh yang lebih baik apabila dicampur dengan ektrak fitobiotik lainnya.  Pertambahan bobot badan, konsumsi pakan dan konversi pakan anak itik tidak dipengaruhi oleh penambahan bawang putih, kunyit, jahe merah dan kencur.  Akan tetapi, suplementasi kunyit nyata menurunkan performan pertumbuhan anak itik. Kata kunci: fitobiotik, antibiotik, itik, tanaman obat-obatan.
Increasing Productivity of Egg Production through Individual Selection on Tegal Ducks (Anas javanicus) Ismoyowati, Ismoyowati; Suswoyo, I; Sudewo, ATA; Santosa, SA
ANIMAL PRODUCTION Vol 11, No 3 (2009): September
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (262.891 KB)

Abstract

The purpose of this research was to study the effect of egg production selection characteristic on productivity of Tegal duck.  Materials used were 112 of six month old Tegal ducks consisted of 16 males and 96 females.  Selection for females was applied on 12 duck groups based on egg production phenotipic: parent stock duck (G1) which was offspring of their ancestor (G0) having egg production above average production (not less than 78 eggs in 120 days); while the males were selected based on egg production of their mother, and 4 groups were  use as control.  Production and reproduction data were analysed descriptively compared to initial population using T test.  Egg production was analysed based on Nested Classification to estimate haritability value (h2).  The results indicated that egg production increased from 78.00±19.00 (G0) to 88.12±11.57 (G1).  Heritability estimation on egg production and genetic progress were 0.35 and 5.95 respectively.  On the male, the selection increased body weight and semen quality.  It was concluded that selection of egg production characteristics increased productivity of  Tegal duck. (Animal Production 11(3): 183-188 (2009) Key Words : selection, heritability, body statistic, egg production, Tegal duck
Determination of α-Amylase Enzyme Activity and Blood Glucose Level in Local Duck Prayitno, Prayitno; Ismoyowati, Ismoyowati; Farida, Ida
ANIMAL PRODUCTION Vol 5, No 1 (2003): January
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (123.367 KB)

Abstract

A α-amylase is included in hydrolase’s enzyme (E.C. 3.2.1.3), which catalyzed the breaking down of α-1,3-glycosidic bound on amylase chain and produced glucose as end product. In mammalian and poultry, α-amylase enzyme has a function as starch breaking down or changed glycogen to glucose. It was used as energy resource in the body. A α-amylase enzyme is protein that resulted in expression from one or several genes, so that has various characteristics among individual. To study the existence and the characteristic of α-amylase enzyme, therefore it has been conducted a research about the connection of α-amylase enzyme unit number  with glucose content in Tegal, Magelang and Mojosari duck blood (each of them consisted of 28 birds). This research used Completely Randomized Design (CRD) with seven replicates for each treatment. The result research showed that either the unit number of α-amylase enzyme activity or glucose content in these local breed of duck has a highly significant different (P<0.01). This result showed that genetic factor (breed of duck) has influenced either enzyme unit number or their catalytic activity on substrate, so the capability to form blood glucose inter breed of duck also different. It was suggested that their enzyme characteristics have strong connection with the sequence of amino acid as α-amylase enzyme protein composer, which was the result of gene expression. From the result, it was concluded that the unit number and catalytic activity of α-amylase enzyme and blood glucose content in the breed of local duck was affected by genetic factor (breed of duck). (Animal Production 5(1): 50-56 (2003) Key words: Enzyme, K-Amylase, Blood, Glucose, Duck
Different Haematological Condition, Immune System and Comfort of Muscovy Duck and Local Duck Reared in Dry and Wet Seasons Ismoyowati, Ismoyowati; Samsi, M; Mufti, M
ANIMAL PRODUCTION Vol 14, No 2 (2012): May
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (164.558 KB)

Abstract

Muscovy and local duck belong to Indonesian local waterfowl a meat and egg production purpose, whose physiological condition is strongly affected by genetic and environmental factors in which physiological condition determines duck productivity. Due to the global climate change including in Indonesia this study is important. This research aimed to study the different haematological condition, immune system and comfort of muscovy and local duck reared in dry and wet seasons. 128 muscovy and local ducks of one-day old of male and female were involved in this study with Completely Randomized Factorial Design (2x2x2). Two factors : breed of ducks (muscovy and local), sex (male and female) and season (dry and wet). The variables included the amount of erythrocyte, leukocyte, differential leukocyte, heterophile-lymphocyte ratio, hemoglobin level, hematocrit value, and total plasma protein. Data were analyzed using Analysis of Variance followed by Duncan test for any different treatment shown in the variables. The result showed that interaction among the duck order, sex and seasons significantly influenced the heamatological condition and welfare of the ducks. Muscovy duck and local duck reared in wet season had a higher haematological status than those of dry season. Leukocyte amount was higher in Muscovy duck than local duck, while Muscovy duck had a lower heterophile-lymphocyte ratio than that of local duck. In conclusion, haematological condition in wet season and dry season was different, the most influential immune system was heterophile and Muscovy duck and local duck were more in comfort in wet season. Keywords: muscovy duck, haematological, immune system, comfort, dry season, wet season Animal Production 14(2):111-117
Fat and Cholesterol Content of Breast and Thigh Meat of Local Fowls Ismoyowati, Ismoyowati; Widiyastuti, Titin
ANIMAL PRODUCTION Vol 5, No 2 (2003): May
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (80.198 KB)

Abstract

The research was carried out to evaluate the influence of breed on fat and cholesterol content of breast and thigh meat of local fowls.  Tree breeds of local fowl consist of six male kampong chickens, Tegal ducks and muscovy ducks were applied.  An experimental method was used in this research.  Nested design was used.  The breeds of local fowl were as treatment, the part of carcass was as sub treatment and sample was as replication.  The result of the experiment showed that the part of carcass (breast and thigh) influenced meat fat and cholesterol content.  Breast meat had higher fat and cholesterol content than thigh meat.  Meat fat content had positive correlation with meat cholesterol. (Animal Production 5(2): 79-82 (2003) Key Words: Kampung Chicken, Duck, Muscovy, Breast, Thigh, Meat Fat and Meat Cholesterol
Broiler Farmers’ Behavior in Administering Antibiotic and Types of Antibiotic Content in Commercial Feed (A Case Study) Wasnaeni, Yulia; Iqbal, Achmad; Ismoyowati, Ismoyowati
ANIMAL PRODUCTION Vol 17, No 1 (2015): January
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (148.126 KB) | DOI: 10.20884/1.anprod.2015.17.1.487

Abstract

Abstract. The objective of this research was to describe broiler farmers’ behavior including knowledge level, attitude, antibiotic practice and analysis of the antibiotic content in broiler chicken commercial feed. Survey method was conducted with purposive and random sampling, applying Nomogram Harry King to determine total sample. Ninety-six farmers met the sampling criteria, comprising 33 respondent farmers along with survey and feed sampling in each farmer. Interview and questioner result on knowledge level and farmers’ attitude and observation on farmers practice in administering antibiotic were subject to description in data tabulation. Laboratory analysis result using Bioassay method on antibiotic content in feed was described in data tabulation. Broiler farmers in Pengadegan municipality, Purbalingga Regency generally showed moderate knowledge level (60% above average, 40% under average). Farmers with supportive attitude on good antibiotic administration was 48.48%, while those less supportive reached 51.52%. Farmers’ level of obedience in proper antibiotic practices was only 21.21%, almost half (45.45%) defiled the proper antibiotic administration. Most farmers (96.97%) used commercial feed containing AGP (Antibiotic Growth Promoter) not recommended by government, namely penicillin, kanamycin, erythromycin andoxytetracycline. Farmer administered overdosed antibiotic as growth booster, anti-stress, disease control and medication. Research concluded that most broiler farmers violated the rules of antibiotic practices, in which overdosed content was administered to stimulate growth, anti-stress, disease control and medication. Antibiotic as growth booster was contained in feed. Commercial broiler feed (complete feed) contained four types of antibiotic, namely penicillin, kanamycin, erythromycin andoxytetracycline. Key words:  Farmer practice, broiler,  antibiotics Abstrak. Tujuan penelitian ini adalah menggambarkan perilaku peternak broiler mencakup tingkat pengetahuan, sikap, penggunaan antibiotik, dan analisa kadar antibiotik pada pakan komersial broiler. Metode survey dilakukan dengan sampling acak bertujuan dengan Nomogram Harry King untuk menentukan total sampel. Sembilan puluh enam peternak memenuhi kriteria, mencakup 33 responden peternak dengan survey dan sampel pakan untuk setiap peternak. Hasil interview dan kuesioner tentang tingkat pengetahuan dan perilaku peternak dalam menggunakan antibiotik dideskripsikan dalam tabulasi data. Hasil analisa laboratorium menggunakan metode Bioassay untuk kandungan antibiotik dalam pakan disajikan pada tabulasi data. Peternak broiler di Kecamatan Pengadegan, Kabupaten Purbalingga umumnya memiliki tingkat pengetahuan sedang (60% diatas rata-rata, 40% dibawah rata-rata). Peternak dengan sikap mendukung penggunaan antibiotik sebanyak 48,48%, sedangkan yang kurang mendukung sebanyak 51,52%. Tingkat kepatuhan peternak pada penggunaan antibiotik yang benar hanya 21,21%, hampir separuh (45,45%) tidak mematuhi penggunaan antibiotik yang benar. Sebagian peternak (96,97%) menggunakan pakan komersial yang mengandung AGP (Antibiotic Growth Promotor) yang tidak direkomendasikan oleh pemerintah, yaitu penisilin, kanamisin, eritromisin andoksitetrasiklin. Peternak menggunakan antibiotik melebihi dosis untuk memacu pertumbuhan, sebagai anti stres, mengendalikan penyakit dan pengobatan. Penelitian menyimpulkan bahwa sebagian besar peternak broiler melanggar aturan penggunaan antibiotik, dimana kandungan yang overdosis digunakan untuk memacu pertumbuhan, sebagai anti stres, mengendalikan penyakit, dan pengobatan. Antibiotik sebagai pemacu pertumbuhan terkandung pada pakan. Pakan broiler komersial (complete feed) mengandung empat jenis antibiotik yaitu penisilin, kanamisin, eritromisin andoksitetrasiklin. Kata kunci: perilaku peternak, broiler, antibiotik
Genetic Characteristic of Indonesian Local Ducks Based on Single Nucleotide Polymorphism (SNP) Analysis in D-loop Region Mitochondria DNA Purwantini, Dattadewi; Ismoyowati, Ismoyowati
ANIMAL PRODUCTION Vol 16, No 3 (2014): September
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (817.306 KB)

Abstract

Abstract. The aim of the study was to know the genetic characteristic and polymorphysm of Indonesian local ducks including Magelang, Tegal, Mojosari, Bali and Alabio duck based on Single Nucleotide Polymorphism (SNP) analysis in D-loop region mtDNA. The long term aim was to set the spesific genetic marker based on SNP D-loop region mtDNA which could differentiate local ducks in Indonesia. In the future, it could be used as selection tool for local duck conservation, and refinement strategy as well as the improvement of genetic quality by utilizing the available native duck germplasm. There were 20 ducks for each duck population and were taken 3 ml of its blood as sample. DNA Isolation Kit high pure PCR template preparation (Geneaid) was uded for Genome DNA isolation.  Amplification with PCR technique used primer DL-AnasPF (L56) as forward and DL-AnasPR (H773) as reverse. Next, PCR product or amplicon were sequenced. Sequence result were analyzed with SNP technique and observed the similarity and difference of its nucleotide sequence between individual and population. The result of the study showed that genome DNA from local duck in Indonesia was successfully isolated. DNA fragment of 718 bp was amplified with primer pair of DL-AnasPF and DL-AnasPR. Nucleotide sequence was 469 nt and analyzed with SNP technique. It was compared with standard nucleotide sequence of Anas platyrhynchos (HM010684.1) in Gen Bank. The result of nucleotide sequence similarity percentage was 99.68±0.56%. Single Nucleotide Polymorphism D-loop region mtDNA Indonesian local duck was 0.32±0.56%.  Some SNP was found in Magelang duck C (Klawu blorok), F (Cemani black),  G (Gambiran), H (Jarakan kalung), I (Jowo plain) and K (Plain white) also Tegal duck 8, 1, 2, 5, 2, 8 and 2 SNP respectively. It could be concluded that polymorphic genetic characteristic similarity were existed in Indonesia local duck populations which was shown by its big standard deviation SNP in D-loop region mtDNA. Magelang duck with different feather color relatively more polymorphic to another local duck in Indonesia. Single Nucleotide Polymorphism which was achieved could be used as genetic marker that differentiate genetic characteristic of Indonesian local ducks.Key words:  genetic characteristic, local duck, Single Nucleotide Polymorphism (SNP), D-loop mtDNAAbstrak.  Penelitian ini bertujuan untuk mengetahui karakteristik genetik dan polimorfisme itik lokal Indonesia yaitu itik Magelang, Tegal, Mojosari, Bali dan Alabio berdasarkan analisis Single Nucleotide Polymorphism (SNP) daerah D-loop mtDNA. Tujuan jangka panjangnya adalah menetapkan marker atau penanda genetik berdasarkan SNP daerah D-loop mtDNA spesifik yang dapat membedakan itik-itik lokal yang ada di Indonesia. Selanjutnya digunakan sebagai  alat bantu seleksi untuk konservasi, pembibitan  dan pengembangbiakan itik lokal.  Populasi masing-masing jenis itik lokal yang digunakan sebanyak 20 ekor untuk diambil 3 ml sampel darahnya. Isolasi DNA genom menggunakan DNA Isolation Kithigh pure PCR template preparation (Geneaid). Amplifikasi dengan teknik PCR menggunakan pasangan primer DL-AnasPF (L56) sebagai forward dan DL-AnasPR (H773) sebagai reverse. Produk PCR atau amplikon yang diperoleh disekuensing. Hasil sekuensing dianalisis dengan teknik SNP dan diamati kesamaan dan perbedaan urutan nukleotida antar individu itik dan antar populasi.  Hasil penelitian menunjukkan bahwa DNA genom dari itik lokal di Indonesia berhasil diisolasi. Amplifikasi dengan teknik PCR berhasil memperoleh fragmen berukuran 718 bp. Urutan nukleotida hasil sekuensing sebesar 469 nt dianalisis dengan teknik SNP dan dibandingkan dengan urutan nukleotida standar dari itik Anas platyrhynchos (HM010684.1) yang ada di Gen Bank, diperoleh persentase kesamaan urutan nukleotid sebesar 99,68±0,56%. Single Nucleotide Polymorphism daerah D-loop mtDNA pada itik lokal di Indonesia sebesar 0,32±0,56%. Sejumlah SNP ditemukan pada itik Magelang C (Klawu blorok), F (Hitam cemani),  G (Gambiran), H (Jarakan kalung), I (Jowo polos) dan K (Putih polos) serta itik Tegal  masing-masing 8, 1, 2, 5, 2, 8 serta 2 SNP. Kesimpulan dari penelitian ini adalah terdapat karakteristik genetik yang polimorfik pada populasi itik lokal di Indonesia, ditunjukkan dengan adanya simpang baku SNP pada daerah D-loop mtDNA yang relatif besar. Itik Magelang dengan warna bulu yang berbeda relatif lebih polimorfik dibandingkan dengan itik lokal lainnya di Indonesia.  Single Nucleotide Polymorphism yang diperoleh dapat digunakan sebagai penanda genetik yang dapat membedakan karakteristik genetik yang dimiliki oleh itik lokal di Indonesia.Kata kunci:  karakteristik genetik, itik lokal, Single NucleotidePolymorphism (SNP),  D-loop mtDNA
Reproduction Performance of Post-Molting Tegal Ducks Given Cattle Reticulum Meal Rosidi, Rosidi; Yuwanta, T; Ismaya, Ismaya; Ismoyowati, Ismoyowati
ANIMAL PRODUCTION Vol 15, No 3 (2013): September
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (122.752 KB)

Abstract

Abstract. The objective of this research was to recognize the effect of cattle reticulum meal level as cholesterol source in feed on the quality of post-molting Tegal duck hatching eggs. Experimental method was exercised in this research, using 68-week old Tegal duck consisted of 60 female and 20 male, with cattle reticulum meal treatments (K) namely K0= 0% (control), K1= 1.43% (equaled to 0.371 g cholesterol), K2= 2.86% and K3= 4.29%. Each treatment consisted of three female and one male with 5 time repetition. The observed variables were estrogen level in blood serum, yolk cholesterol, fertility and hatchability. Data were subject to analysis of variance using Completely Randomized Design (CRD), followed by Honestly Significant Difference test (HSD). Result showed that the level of cattle reticulum meal had highly significant effect on fertility, significant effect on estrogen level, and non-significant effect on hatchability and yolk cholesterol. It was concluded that egg fertility could be maintained through the supplementation of cattle reticulum meal up to 2.86%, but it decreased at 4.29%, and that up to 4.29% level of cattle reticulum could not increase egg hatchability. Key words: Fertility, hatchability, Tegal duck, cattle reticulum meal Abstrak. Tujuan penelitian ini adalah untuk mengetahui pengaruh level tepung retikulum sapi sebagai sumber kolesterol yang digunakan dalam  campuran pakan terhadap kualitas telur tetas itik Tegal setelah terjadi molting.  Penelitian menggunakan metode eksperimen.  Materi yang digunakan adalah itik Tegal umur 68 minggu sebanyak 60 ekor induk dan 20 ekor pejantan dengan perlakuan level tepung retikulum sapi dalam pakan (K), terdiri atas K0= 0% (kontrol), K1= 1,43% (setara 0,371 g kolesterol), K2= 2,86% dan K3= 4,29%.  Setiap perlakuan terdiri atas 3 ekor itik induk dan 1 pejantan, yang diulang 5 kali.  Peubah yang diamati adalah kadar hormon estrogen serum darah, kadar kolesterol kuning telur, daya tunas dan daya tetas telur.  Data dianalisis variansi berdasarkan rancangan acak lengkap (RAL), dilanjutkan dengan uji Beda Nyata Jujur (BNJ). Hasil penelitian menunjukkan bahwa level retikulum sapi berpengaruh sangat nyata terhadap daya tunas dan berpengaruh nyata terhadap kadar hormon estrogen, berpengaruh tidak nyata terhadap daya tetas dan kadar kolesterol kuning telur.  Kesimpulannya adalah bahwa daya tunas telur dapat dipertahankan dengan pemberian tepung retikulum sapi sampai dengan level 2,86%, namun menurun pada level 4,29% dan sampai dengan level 4,29% belum mampu meningkatkan daya tetas telur. Kata kunci:  Daya tunas, daya tetas, itik Tegal, tepung retikulum sapi
Detection of Egg Production of Tegal Duck by Blood Protein Polymorphism Ismoyowati, Ismoyowati
ANIMAL PRODUCTION Vol 10, No 2 (2008): May
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (120.095 KB)

Abstract

The aim of this research was to study the effect of transfferine, albumine, and haemoglobine loci to egg production characteristic of Tegal duck.  100 lying of Tegal ducks keeping by batteray-pen were used in this study.  Individual egg production was recorded until period of 120 days. Blood protein polymorphism analysed by electrophoresis method, and blood sample taken from each ducks.. Egg production and transfferine albumine, and haemoglobine phenotipe on electrophoresis gel were observed in this study.  Genotipe and gene frequencies and genetic variant were applied in data analysis. The result showed that (1) in the transferine locus were identified 3 aleles forming 4 genotipes (TfAA,TfAB, TfBB, and TfBC), (2) in albumine were identified 3 aleles forming 5 genotipes (AlbAA, AlbAB, AlbAC, AlbBB and AlbBC) and (3) haemoglobine locus were identified 6 aleles forming 4 genotipes ((HbAA, HbAB, HbAC, HbBB, HbBC dan HbCC).  This study demostrated that B gene frequenci in transfferine, albumine and haemoglonine loci was highest than A and C gene frequency.  Tegal Duck with AA genotipe on all loci had higher egg production than BB and CC homozigote.  This research revealed that the most efective of selection method by haemoglobine protein polymorphism. (Animal Production 10(2): 122-128 (2008) Key Words: Tegal duck, egg production, selection, blood protein polymorphism
Co-Authors A Susanto A. Santosa A.A. Ketut Agung Cahyawan W Abdoreza Soleimani Farjam, Abdoreza Soleimani Achmad Iqbal Achmad Shawaludin Ali Akbar, Rizka Faizul Albasheer, Modawy Abdelgader Andri Setianto, Novie Any Kurniawati, Any Armelia, Vony ATA Sudewo, ATA Bambang Hartoyo D. Purwantini Dadang Mulyadi Saleh Dattadewi Purwantini Dattadewi Purwantini Diana Indrasanti Dyahruri Sanjayasari E. Tugiyanti Efka Aris Rimbawanto Eka Lestari Elly Tugiyanti Evri Kalis Untari Febrianto, Firman Fita Septiana Sari Hadi, Kemal Hazza Fadhillah Harnowo Sidhi, Arif Hasanah, Lailattun Henrik Henrik Heratri, Agnes Hevi Wihadmadyatami Hidayat, Nu'man Hidayat, Nu'man - I Suswoyo, I Ibnu Hari Sulistyawan Ika Rostika Imam Suswoyo Imam Suswoyo Imron Rosadi Innayah, M. N. Ismaya Ismaya J HP Sidadolog, J HP Japutra, Bambang Rijanto Khoirudin, Nandiwahib Mualim Kusuma, Selfia Anggraini Lupita, Silvia Ade M Mufti, M M Samsi, M Maulidya Siella Ningtyas Maulidya, Nur Aini Mochamad Mufti Mohandas Indradji Muflihah, Ganis Mufti, M. Muhamad Samsi Muhammad Rayhan Mustika, Tisha Bunga N. Hidayat, N. N. Iriyanti Nena Kharisma Armissaputri Nikmatul Arifah Ning Iriyanti Novie Andri Setianto Novita Hindratiningrum Nugroho, Aras Prasetyo Nur Hidayanto Nurani, Uci Pratama, B. C. Prayitno Prayitno Rahayu Sri Pamungkas Ramadhani, Mega Destri Ratna Stia Dewi Refriana, Rosita Rijanto Japutra, Bambang Roesdiyanto Roesdiyanto Rosidi Rosidi Rosidi, R. Rusman Rusman S Keman, S S. A. Santoso, S. A. SA Santosa, SA Setya Agus Santosa Sigit Mugiyono Siti Hilda A. Lestari Sobryan, Arief Solly Aryza Sukardi Sukardi Sukardi Sulistiyono, Ibnu Hari T Yuwanta T. Hartatik T. Yuwanta Titin Widiyastuti Tri Yuwanta Veithzal Rivai Zainal Vian Graha Wijaya Wardaya, Ziya Auliya Yakubu, M. A. Yulfikar Ismoyojati Yulia Wasnaeni, Yulia Zuprizal (Zuprizal)