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Journal : AGROMIX

Kajian analisis biaya dan manfaat (cost-benefit analysis) kawasan agrowisata di Indonesia I Gusti Bagus Ananta Wijaya Putra; Agung Prijanto; Ni Made Classia Sukendar; Gede Mekse Korri Arisena

Publisher : Fakultas Pertanian Universitas Yudharta Pasuruan

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (693.927 KB) | DOI: 10.35891/agx.v11i2.1919

Abstract

Agrotourism is a part of the tourist attraction that utilizes agricultural business as a tourist attraction. This study aims to compare financial feasibility studies on several agrotourism in Indonesia. The study about financial feasibility needs to be done as a material consideration in making a business decision. The method used a literature study for secondary data collection from several journals including NPV, IRR and Net B/C Ratio. This study reviews five agrotourism, that relates with cost-benefit analysis, including Kebun Buah Mangunan agrotourism, Kampung Budaya Sidangbarang agrotourism, Bukit Ganjau agrotourism, Bina Darma agrotourism, and Jamu Ramuan Madura agrotourism. The results of this study were obtained at Jamu Ramuan Madura agrotourism that was the most feasible with an NPV value of Rp. 13,979,701,973.49, - IRR of 30.52%, and Net B/C Ratio of 10.22 which indicated this agrotourism was feasible to run. This agrotourism is the most feasible because it has the highest value among the five other agrotourism. Kampung Budaya Sidangbarang agrotourism is the lowest feasibility level because it has an NPV value of Rp. 597,264,637.59, - with a Net B/C value of 1.60 and an IRR of 15.13%. Based on this, it is expected that the results of this study can become a reference for tourism developers to see the potential of agrotourism in areas that have the best financial viability.
Kajian risiko usaha tani padi di Indonesia Marten Umbu Kaleka; Elita Maulida; Egidius Taek; I Putu Edi Swastawan; Gede Mekse Korri Arisena

Publisher : Fakultas Pertanian Universitas Yudharta Pasuruan

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (583.287 KB) | DOI: 10.35891/agx.v11i2.1928

Abstract

Rice is one of the food crop commodities that plays an important role in meeting the primary needs of the Indonesian people. The high demand for rice can be seen from the increase in the amount of public consumption of these commodities. The basic method used in this research is the literature study method and the library method. The results showed that factors affecting the production of rice farming in Indonesia with various conditions were land area, fertilizer costs, pesticides, labor, seeds / seeds, age, capital; and counseling. The dominant influencing factor is land area factor. In general, things that are most likely to become production risks are natural disasters, weather and climate, pests, topology, and capital. It is known that there are differences in the risk of rice production between cropping patterns. The risk of rice farming can also be seen from an income perspective, one of the variables that has a significant positive effect on the risk of rice farming income is land area. For the two main stakeholders (farmers and insurance companies), the level of risk is also the basis for the implementation of AUTP. Risk management of rice farming must be adjusted based on a risk perspective. In the internal aspect, risks can be anticipated through increasing the capacity of farmers. On the external aspect, risks are still possible to be overcome through AUTP. The government can take a role in the aspect of capacity building for farmers and optimizing the downstreaming of the AUTP program so that it is right on target.
Faktor-faktor yang mempengaruhi nasabah menabung di lembaga perkreditan desa (LPD) kawasan pemukiman dan pariwisata Ni Made Dhita Kusuma Wahyuni; I Nyoman Gede Ustriyana; Gede Mekse Korri Arisena

Publisher : Fakultas Pertanian Universitas Yudharta Pasuruan

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (912.399 KB) | DOI: 10.35891/agx.v11i2.1967

Abstract

Local credit institutions (LPD) are non-bank financial institutions manager by local governments and are autonomous and oriented to strengthen the economic and socio-cultural life of indigenous peoples in Bali. This study aims to analyze what factors influence the customer's decision to save in the LPD of residential and tourism areas and analyze what are the dominant factors that influence the customer's decision to save in the LPD of residential areas and tourism. The data used using primary data as the main data by distributing questionnaires in each LPD as many as 50 respondents. The data obtained were processed using SPSS and SEM-PLS analysis techniques. The results showed that factors such as the environment of the customer's residence significantly influence the interest in saving in the LPD of residential areas and security guarantees affect the interest in saving customers in the LPD of the tourism area.
Transformasi petani madu menjadi agripreneur di kabupaten Sumbawa Sude Aletheia Sitorus; I Nyoman Gede Ustriyana; Gede Mekse Korri Arisena

Publisher : Fakultas Pertanian Universitas Yudharta Pasuruan

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (382.261 KB) | DOI: 10.35891/agx.v12i1.2426

Abstract

This study aims to analyze the characteristics of honey farmers who have become agripreneurs and analyze the influence of attitudes, subjective norms, behavioral control, and entrepreneurship education on the transformation of honey farmers into agripreneurs in Sumbawa Regency. The number of samples of respondents was 34 respondents who were obtained based on the saturated sample method. The model was designed based on the approach Structural Equation Modeling (SEM) based on Smart PLS version 3.0 which was analyzed through a computer program. The results showed that behavioral control and entrepreneurship education had a significant effect on the transformation of honey farmers into agripreneurs in Sumbawa Regency. Therefore, behavioral control which contains encouragement from family, relatives, motivators, and themselves to build a business needs to be improved, and also increasing entrepreneurial education activities containing seminars and entrepreneurship training is also very much needed by honey farmers to be able to transform into agripreneurs.
Co-Authors A. A. A. WULANDIRA SAWITRI DJELANTIK A.A.A. Wulandira Sawitri Djelantik Agnes Quartina Pudjiastuti Agung Prijanto Anak Agung Ayu Ratna Cahyani Anak Agung Inten Trisna Anak Agung Inten Trisna Anak Agung Inten Trisna Anak Agung Istri Agung Peradnya Dewi Anak Agung Istri Arundhati Aiswara Anak Agung Keswari Krisnandika Anak Agung Sagung Devi Suamba Pradnyandari Andayani, Ni Luh Nyoman Sinta Dewi Angelina Yulandari Antonia Dewi Anggraeny Ary Bakhtiar Ary Bakhtiar Ary Bakhtiar Ary Bakthtiar Beata Joanna Gawryszewska Cahyani, Desak Dwi Asthri Cecep Kusmana DAMANIK, ELVRIDA PRIMAYANTI Devi, Luh Putu Parendra Indra Dewa Ayu Mas Febila Dewi, Ni Made Ayu Vionita Dewi, Ni Made Gita Santhika Dina Lare Dunensa Dina Lare Dunensa Dwi Dili Aprianna Putri DWI PUTRA DARMAWAN Egidius Taek Elita Maulida Elita Maulida Ernalsalia Ateta GAOL, BHAKTI A. LUMBAN GEDE DELIN SANJAYA Hardita, I Wayan Agung Hutabarat, Kevin Kristoper I Dewa Ayu Sri Yudhari I Dewa Putu Oka Suardi I Gede Andika Wijantara I Gede Bagus Dera Setiawan I Gusti Agung Ari Bawarta I Gusti Agung Semaranata I GUSTI ALIT GUNADI I GUSTI AYU AGUNG LIES ANGGRENI I Gusti Bagus Ananta Wijaya Putra I Kadek Pandi Beri Artana I Kadek Surya Dwi Merta I Ketut Arnawa I Ketut Suamba I Made Agus Dharmadiatmika I MADE SUDARMA I Made Windu Yasa I Nyoman Gede Ustriana I Nyoman Gede Ustriyana I Putu Edi Swastawan I Putu Putra Wardana Prayuda Ida Bagus Purnama Indrianisa, Nur Laili Jefri Jitron Karmau Kadek Diah Kencana Putri Kadek Githa Damayanti Wiputra Kadek Ratih Maha Asri Kadhung Prayoga, Kadhung Ketut Arnawa Ketut Budi Susrusa Ketut Budi Susrusa KETUT BUDI SUSRUSA Ketut Trisna Thana Widiarta Komang Devina Mawarni Komang Tri Asta Pradnya Sulaksana Komang Trisa Sari Damayanthi Krishna, Radha Rani Kusumayanti, Ni Made Mega Luh Ayu Karunia Dewani Luh Putu Parendra Indra Devi Luh Putu Parendra Indra Devi Made Antara Marten Umbu Kaleka Matallia Sari, Anak Agung Ayu Sita Muhammad Rafi Alhabib Naniek Kohdrata NI KADEK SRI UTARI Ni Komang Ayu Fitri Adi Cahyani Ni Komang Widya Yundari Ni Luh Made Santi Dewi Ni Luh Puji Pratiwi Ni Luh Putu Sindi Asih NI MADE CLASSIA SUKENDAR Ni Made Dhita Kusuma Wahyuni Ni Made Uning Praptika Adi Ni Nyoman Ayu Prapti Rahayu Ni Nyoman Febri Wulandari Ni Putu Ratih Pradnyadewi NI WAYAN PUTU ARTINI Nita Agustini Nurfadillah, Suryani Nyoman Tri Lukpitasari Korri Nyoman Tri Lukpitasari Korri Oktavia, Henita Fajar Parameswari, Ni Wayan Mita Peradnya Dewi, Anak Agung Istri Agung Pingky Intan Yolanda Pradnyandari, Anak Agung Sagung Devi Suamba Pramudya, I Made Krisna Maha Pratiwi, Putri Reditya Purnamasari, I Gusti Ayu Agung Jaya Putra, Komang Yudi Darma Putu Oktavia Kusumadewi Putu Udayani Wijayanti Raharja, I Made Dwicky Rahayu Relawati Rahel Anggun Pramita Sayu Kade Sintia Dewi Setiawan, I Gede Bagus Dera Sinta Dewi Andayani, Ni Luh Nyoman Sude Aletheia Sitorus WIRANATA, I KADEK AGUS Yanti, Ni Wayan Rina