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All Journal Majalah Kedokteran Bandung Teknik dan Ilmu Komputer Jurnal Profesi Medika: Jurnal Kedokteran dan Kesehatan Syntax Literate: Jurnal Ilmiah Indonesia JEPA (Jurnal Ekonomi Pertanian dan Agribisnis) YARSI Medical Journal Majalah Kesehatan Pharmamedika Jurnal Pengabdian Masyarakat (ABDIRA) DEVELOPMENT : Journal of Community Engagement Smart Society: Community Service and Empowerment Journal Akademika : Jurnal Pemikiran Islam Junior Medical Journal
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Pusat Penelitian dan Pengabdian Pada Masyarakat (P3M) STAIN Jurai Siwo Metro
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Hubungan Antara Pola Makan dengan Prevalensi Anemia pada Remaja Putri di Desa Medong Kabupaten Pandeglang Banten Karina Nurul Syifa Gita Shafira; Donanti, Elita; Purnamasari, Endah; Arifandi, Firman
Junior Medical Journal Vol. 3 No. 4 (2025): Juni 2025
Publisher : Fakultas Kedokteran Universitas YARSI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33476/jmj.v3i4.4905

Abstract

Latar Belakang : Remaja adalah fase transisi dari masa kanak-kanak ke dewasa yang melibatkan perubahan fisik, emosional, dan reproduksi. Rentang usia remaja bervariasi menurut sumber: WHO (10-19 tahun), Peraturan Menteri Kesehatan RI (10-18 tahun), dan BKKBN (10-24 tahun). Secara global, 19% populasi adalah remaja, dengan Asia Pasifik memiliki jumlah terbesar. Di Indonesia, terdapat 46 juta remaja, termasuk 22 juta remaja putri. Meskipun dianggap sehat, remaja Indonesia menghadapi berbagai masalah kesehatan, seperti anemia. Anemia, sering disebabkan oleh defisiensi zat besi, berdampak pada pertumbuhan, reproduksi, dan risiko komplikasi kehamilan. Pola makan berperan penting; remaja vegetarian lebih rentan karena asupan zat besi nonheme kurang efektif diserap tubuh. Penelitian terkait pola makan dan anemia penting dilakukan untuk memahami faktor risiko dan pencegahannya. Metode : Penelitian ini menggunakan desain survei analitik dengan pendekatan cross-sectionaluntuk menganalisis hubungan pola makan dengan anemia pada remaja putri usia 12–18 tahun di Desa Medong, Pandeglang. Sampel 30 responden diambil menggunakan quota sampling. Data primer dan sekunder dikumpulkan melalui kuesioner dan pemeriksaan Hb, lalu dianalisis menggunakan SPSS. Hasil : Pada pengujian hipotesis menggunakan analisis chi kuadratdidapatkan nilai P-value >0,05 yaitu sebesar 0,2 yang diartikanbahwa tidak ada hubungan antara pola makan dengan prevalensi anemia pada remaja putri di Desa Medong Pandeglang Banten. Hal ini bisa terjadi karena pengukuranpola makan bukan hanya dari asupan gizi setiap harinya namun dilihat juga intensitas makan, kepatuhan makan serta frekuensimakan sehari-hari. Kesimpulan : Hasil dari penelitian pengaruh pola makan dengan prevalensi anemia di Desa Medong Kabupaten Pandeglang Banten tidak berpengaruh. Namun dapat dilakukan langkah preventif dengan mengimplementasikan nilai islam dalam pola makan seperti makan makanan halal dan thayyib.
Hubungan Antara Gaya Hidup Sebagai Faktor Risiko Diabetes Melitus Tipe 2 Dengan Profil Glukosa Darah dan Tinjauannya Menurut Pandangan Islam Farisi, Elbi Lazuardi Al; Purnamasari, Endah; Maharsi, Eri Dian; Karimulloh, Karimulloh
Syntax Literate Jurnal Ilmiah Indonesia
Publisher : Syntax Corporation

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36418/syntax-literate.v10i9.61516

Abstract

Diabetes Mellitus Type 2 (DM Type 2) is a chronic metabolic disease caused by insulin resistance. According to the International Diabetes Federation (IDF) 2021, Indonesia has around 14.3 million undiagnosed cases, particularly among the youth. Lifestyle factors, including physical activity and dietary patterns, are major risk factors. Medical students are vulnerable to diabetes due to academic pressure and sedentary lifestyles. In Islam, maintaining health is a responsibility aligned with the principle of ḥifẓ al-nafs. This study aims to provide a basis for education and encourage students to adopt healthy lifestyles. The methodology used is quantitative observational analytic with a cross-sectional approach, collecting data from 92 students at YARSI University’s Faculty of Medicine. Results indicate that the majority have moderate physical activity and poor dietary habits. Analysis using the Chi-Square test shows a significant relationship between random blood glucose (RBG) and dietary patterns (p=0.001), but no significant relationship with physical activity or smoking behavior. During Ramadan, no significant relationship was found between fasting blood glucose (FBG) and physical activity or smoking behavior. These findings emphasize the importance of dietary habits in managing blood glucose levels among students.
Hubungan Antara Indeks Massa Tubuh Sebagai Faktor Risiko Diabetes Melitus Tipe 2 Dengan Profil Glukosa Darah dan Tinjauannya Menurut Pandangan Islam Pratiwi, Gina Marta; Purnamasari, Endah; Maharsi, Eri Dian; Karimulloh, Karimulloh
Syntax Literate Jurnal Ilmiah Indonesia
Publisher : Syntax Corporation

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36418/syntax-literate.v10i9.61517

Abstract

Type 2 Diabetes Mellitus (T2DM) is a metabolic disease with an increasing global prevalence. One of the main risk factors is obesity, which can be assessed using the Body Mass Index (BMI). University students, as part of the productive age group, are vulnerable to increases in BMI and blood glucose levels due to unhealthy lifestyles. Therefore, it is important to investigate the relationship between BMI and blood glucose levels as an early preventive measure against T2DM. This study applied a quantitative analytical observational method with a cross-sectional approach. Data were collected by measuring BMI and examining blood glucose levels, specifically Random Blood Glucose (RBG) and Fasting Blood Glucose (FBG), in 92 students using Point of Care Testing (POCT) devices. Statistical analysis of 92 participants for both RBG and FBG, the results indicated no significant association between BMI and random blood glucose levels (p=0,426) nor between BMI and fasting blood glucose levels (p=0,970). In conclusion, there is no significant relationship between BMI as a risk factor for T2DM and blood glucose levels among medical students at YARSI university.
The relevance of the meat value chain analysis to reducing malnutrition in developing countries: a systematic literature review Purnamasari, Endah; Scollan, Nigel; Bozzola, Martina
Jurnal Ekonomi Pertanian dan Agribisnis Vol. 7 No. 2 (2023)
Publisher : Department of Agricultural Social Economics, Faculty of Agriculture, Brawijaya University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.jepa.2023.007.02.37

Abstract

This study examines the evidence from the literature relevant to analysing the meat value chain and its relevance in reducing the prevalence of malnutrition in developing countries. A systematic literature review was performed to synthesise a qualitative evidence base, including information on the study country, time frame, methodology, research question, sample population, limitations, and recommendations for future research. The Cochrane methodology was employed to review 46 studies systematically. It was noted that studies are often conducted in multiple countries, mainly in Asia and Africa. The specific period over which the studies were conducted, or the period of data collection or observation, was often less than one year, highlighting significant changes in outcomes after the intervention, for example, increased Fe status. However, interventions are not known to reduce the prevalence of malnutrition directly. Research questions are asked using a variety of methods. Quantitative, qualitative and mixed methods. Quantitative approaches focused on identifying potential risk hotspots, while qualitative research focused on assessing the impact of change. Economic systems and vulnerable groups are often investigated as concerns of developing countries. This study broadens the conceptual framework and demonstrates its potential to contribute to nutritional literacy and the meat industry. 
Enhancing the Competence of Qurban Committees through Technical Training on Halal and Thoyyib Slaughtering in Pekanbaru, Riau Purnamasari, Endah; Rahmadani, Elfi; Shofiah, Raudhatu; Elfawati, Elfawati
Smart Society Vol. 5 No. 2 (2025): Smart Society
Publisher : FOUNDAE (Foundation of Advanced Education)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58524/smartsociety.v5i2.898

Abstract

Qurban is an annual Islamic ritual with profound spiritual and social significance; its proper implementation is essential to ensure that meat distributed to the public complies with halal and thoyyib principles. This study aimed to evaluate the effectiveness of an education- and practice-based training programme in improving participants’ knowledge and technical skills across key domains of qurban implementation (animal eligibility, slaughterer qualifications, facilities and hygiene, animal welfare, documentation, distribution ethics, and community engagement). The programme combined counselling, hands-on training, live slaughter demonstrations, and pre- and post-test evaluations with 70 participants predominantly younger adults (19–22 years old), mostly senior high school educated, and largely employed in the private sector. Overall knowledge improved from a mean pre-test score of 3.90 to 4.11 on the post-test (t = 3.35, p < 0.01), with the largest gains in animal welfare and slaughter-facility standards (e.g., infrastructure: Δ = 0.59; t = 4.32, p < 0.01). Several domains (e.g., hygiene, documentation, distribution, and ethical and community aspects) showed smaller, occasionally non-significant improvements, indicating areas for curricular strengthening through more structured modules, demonstration-rich sessions, and role-play simulations. The findings confirm that an education- and practice-led approach effectively enhances both knowledge and operational competence among qurban committee members. Sustainability is expected to be reinforced through collaboration with religious bodies, local authorities, and halal stakeholders to uplift community-level halal and thoyyib slaughter practices.
Rocket Stove sebagai Teknologi Alternatif Pengurangan Polusi Asap di Desa Badak Anom Ikhsan, Muhammad Nur; Aditya, Muhammad Arif; sunaryo, Rico Aris; Baginda, Yosua Valentino; Hartanto, Aristya; Yuliani, Rina; Suta, Taqi Arya; Zulkarnaen, Haris Firdick; Hassan, Muhammad; Purnamasari, Endah
Jurnal Pengabdian Masyarakat (ABDIRA) Vol 6, No 1 (2026): Abdira, Januari
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/abdira.v6i1.1540

Abstract

Open waste burning remains a significant environmental issue in Badak Anom Village, contributing to air pollution that adversely affects community health. This community service program aims to introduce the rocket stove as an alternative technology for more efficient and low-emission waste management. The implementation method includes literature review, coordination and permit acquisition from local authorities, site surveys, preparation of technical drawings, construction of the rocket stove, and community training on its use. The results show that the rocket stove effectively reduces smoke emissions compared with open burning, improves combustion efficiency, and decreases the volume of organic waste by more than 70 percent. The community also demonstrated increased understanding of waste segregation and safe combustion practices. Overall, the rocket stove has proven to be an effective appropriate technology that supports sustainable waste management in rural areas.
Hubungan Kualitas Tidur dengan Prevalensi Anemia pada Remaja Putri di Desa Medong Kabupaten Pandeglang Provinsi Banten Julitiana, Anandra; Donanti, Elita; Purnamasari, Endah; Arifandi, Firman
Junior Medical Journal Vol. 3 No. 6 (2025): Desember 2025
Publisher : Fakultas Kedokteran Universitas YARSI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33476/jmj.v3i6.4915

Abstract

Latar Belakang: Masa remaja dengan rentang usia 10-19 tahun adalah fase penting untuk membangun kualitas tidur yang baik. Tidur berkualitas mendukung regenerasi sel, metabolisme, serta pembentukan hemoglobin, protein penting pengangkut oksigen dalam darah. Data menunjukkan prevalensi gangguan tidur di Indonesia adalah 10% dari jumlah penduduk, yaitu sekitar 28 juta jiwa. Anemia merupakan kondisi rendahnya kadar hemoglobin, umum terjadi pada remaja putri akibat faktor seperti menstruasi dan kurangnya asupan zat besi. Data menunjukkan prevalensi anemia meningkat dari 21,7% pada 2013 menjadi 32% pada 2018% di Indonesia. Penelitian sebelumnya membuktikan hubungan antara kualitas tidur buruk dengan anemia. Oleh karena itu, studi ini mengkaji hubungan kualitas tidur dengan prevalensi anemia pada remaja putri di desa Medong, kabupaten Pandeglang, provinsi Banten. Metode: Penelitian ini menggunakan pendekatan kuantitatif dengan desain cross-sectional. Populasi adalah remaja putri di desa Medong, kabupaten Pandeglang. Responden dalam penelitian ini adalah 30 remaja putri desa Medong, kabupaten Pandeglang yang berusia 12-18 tahun. Data dikumpulkan dengan menggunakan data primer melalui kuesioner dan pemeriksaan hb menggunakan alat ukur yang mencakup variabel kualitas tidur dan status anemia. Hasil: Hasil penelitian menunjukkan bahwa terdapat hubungan signifikan antara kualitas tidur yang buruk dengan prevalensi anemia (p<0,05). Faktor lingkungan dan aktivitas sehari-hari, serta pola tidur yang tidak teratur, seperti tidur larut malam dan durasi tidur yang kurang, menjadi faktor utama yang mempengaruhi risiko anemia. Kesimpulan: Kesimpulan dari penelitian ini adalah kualitas tidur yang buruk berkontribusi pada tingginya prevalensi anemia pada remaja putri di desa Medong, kabupaten Pandeglang, provinsi Banten. Implementasi nilai-nilai Islam terkait pola tidur dapat menjadi strategi preventif yang efektif untuk meningkatkan kualitas tidur dan mencegah anemia.
Co-Authors Aditya, Legina Aditya, Muhammad Arif Anggraini Iriani Aprilio, Henri Arifandi, Firman Armenia, Dhinasty Arrahmani, Betharie Cendera Aryenti, Aryenti Ayu Andriani, Ayu Baginda, Yosua Valentino Bahri, Syukrini Bambang Poerwantoro Batubara, Lilian Belia, Citra Bozzola, Martina Damayanti, Ndaru Andri Dewi Nurul, Dewi Dewi, Intan Keumala Dian Eka Putri, Dian Eka Donanti, Elita Edi Erwan Elfawati Elfawati Elfi Rahmadani dan Penti Suryani Elviriadi Farisi, Elbi Lazuardi Al Fitra, Deni Hanna Sari Widya Kusuma, Hanna Sari Widya Hartanto, Aristya Hassan, Muhammad Ikhsan, Muhammad Nur Irdha Mirdhayati Jeanny Pragantha Julitiana, Anandra Jully Handoko Karimulloh, Karimulloh Karina Nurul Syifa Gita Shafira Khairuddin Maharsi, Eri Dian Murdianto, Rendy Nafik, Said Pratiwi, Gina Marta Restu Misrianti Riadi Wirawan Rifni Putri Rina Yuliani Sachrowardi, Qomariyah Romadhiyani Scollan, Nigel Shafwandi, Ritki Fazapadena Shofiah, Raudhatu Sosiawan, Insan Sri Utami Sunaryo, Rico Aris Suta, Taqi Arya Umar Faruq Utomo, Herry S Viny Christanti M WAHYU WIDOWATI Zulkarnaen, Haris Firdick Zumarni