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All Journal Al-Ulum ELEMENTARY SCHOOL JOURNAL PGSD FIP UNIMED Jurnal Obsesi: Jurnal Pendidikan Anak Usia Dini Jurnal Penelitian Pendidikan IPA (JPPIPA) Pendas : Jurnah Ilmiah Pendidikan Dasar Jurnal Ilmiah Sekolah Dasar Jambura Elementary Education Journal EDUKATIF : JURNAL ILMU PENDIDIKAN Jurnal Sibermas (Sinergi Pemberdayaan Masyarakat) MURHUM : JURNAL PENDIDIKAN ANAK USIA DINI ELEMENTARY : Jurnal Inovasi Pendidikan Dasar TEACHING : Jurnal Inovasi Keguruan dan Ilmu Pendidikan EDUTECH : Jurnal Inovasi Pendidikan Berbantuan Teknologi SCIENCE : Jurnal Inovasi Pendidikan Matematika dan IPA ACTION : Jurnal Inovasi Penelitian Tindakan Kelas dan Sekolah KNOWLEDGE: Jurnal Inovasi Hasil Penelitian dan Pengembangan Damhil Education Journal Innovative: Journal Of Social Science Research Jurnal Riset Ilmiah Damhil: Jurnal Pengabdian kepada Masyarakat EDUCATIONAL: Jurnal Inovasi Pendidikan dan Pengajaran
Rustam I. Husain
Universitas Negeri Gorontalo
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Journal : Damhil: Jurnal Pengabdian kepada Masyarakat

 1 
Peningkatan Ekonomi Kelompok Tani di Desa Daenaa melalui Inovasi Produk Kreatif Tortilla Chips dan Susu Jagung Tangio, Julhim S; Husain, Rustam I.; Laliyo, Lukman Abdul Rauf; Mohamad, Erni; Kilo, Ahmad Kadir; Arwin, Muh
Damhil: Jurnal Pengabdian kepada Masyarakat Vol 3, No 2: December 2024
Publisher : Universitas Negeri Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37905/damhil.v3i2.28514

Abstract

Corn is the main commodity product and the flagship of Gorontalo Province, ranked in the top 10 in Indonesia. In Daenaa Village, West Limboto Subdistrict, corn has not been maximally processed to increase creative economic growth due to limited knowledge and processing techniques, even though Daenaa Village is a corn production center in Gorontalo Regency. This community service activity aims to improve the skills and income of the residents of Daenaa Village, West Limboto District, through training in making processed corn products such as tortilla chips and corn milk. The training on making tortilla chips involves the process of boiling corn with lime water, mixing spices, adding corn flour, to shaping and drying to produce a durable ready-to-fry product. Meanwhile, the process of making corn milk includes boiling young corn, grinding, filtering, and adding sugar, flavor, and CMC to create a nutritious drink with a soft texture. The final product is hygienically packaged and labeled to increase its selling value. The results of the activity showed an increase in participants' knowledge and skills in processing corn into value-added products that have the potential to become micro-enterprises. Hopefully, this program can be the first step for the people of Daenaa Village to utilize local potential as a new source of sustainable income.
Program Penghijauan sebagai Solusi Pemanfaatan Lahan Tidak Produktif di Desa Sidomukti, Motoduto, dan Talumopatu Tangio, Julhim S; Husain, Rustam I.; Laliyo, Lukman Abdul Rauf; Mohamad, Erni; Bialangi, Nurhayati; Kilo, Ahmad Kadir
Damhil: Jurnal Pengabdian kepada Masyarakat Vol 4, No 1: June 2025
Publisher : Universitas Negeri Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37905/damhil.v4i1.32859

Abstract

This community service program aims to address the issue of unproductive land in three villages—Talumopatu, Sidomukti, and Motoduto—in Gorontalo Province by implementing sustainable land management practices. The program focused on soil conservation, organic farming, and polyculture techniques to rehabilitate degraded land, reduce erosion, and improve soil fertility. The initiative included training and workshops for local farmers to promote the adoption of environmentally friendly agricultural practices. Throughout the program, community participation was high, and significant progress was made in transforming underutilized land into productive green spaces. The project also emphasized the importance of crop diversity in preventing soil degradation. The results indicate that the program successfully improved land productivity, enhanced environmental awareness, and empowered local farmers with sustainable farming skills. The success of this program opens opportunities for similar initiatives in other regions facing environmental challenges.
Usaha Kreatif Berbasis Jagung sebagai Alternatif untuk Meningkatkan Ekonomi di Desa Daenaa, Limboto Barat Tangio, Julhim S; Husain, Rustam I.; Laliyo, Lukman Abdul Rauf; Mohamad, Erni; Zakaria, Perry; Kilo, Ahmad Kadir
Damhil: Jurnal Pengabdian kepada Masyarakat Vol 3, No 1: June 2024
Publisher : Universitas Negeri Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.34312/damhil.v3i1.26814

Abstract

This community service project seeks to boost the added value and welfare of maize producers through the creation of corn flour products. Corn flour products have tremendous potential in enhancing the economics of the community, especially corn farmers, by delivering food products manufactured from maize that have wonderful tastes and high nutritious value. In addition, the food products created are very popular and have vast market potential. Through the training and mentoring approach of the IbM activities, the community obtained important information and knowledge, enabling them to create innovation and enterprise in the maize sector. The outcomes of this activity demonstrate that this service program not only enhances the skills and knowledge of the community, but also helps the improvement of their economic wellbeing in a sustainable manner.
Edukasi Pengelolaan Sampah Kawasan Pesisir Sebagai Upaya Mendukung Program Kampung Bahari Nusantara di Kelurahan Leato Selatan Tangio, Julhim S.; Botutihe, Deasy N; Lukum, Astin; Mohamad, Erni; Sihaloho, Mangara; Husain, Rustam
Damhil: Jurnal Pengabdian kepada Masyarakat Vol 2, No 2: December 2023
Publisher : Universitas Negeri Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.34312/damhil.v2i2.24304

Abstract

Kegiatan pengabdian kepada masyarakat merupakan bagian integral dari Tri Dharma Perguruan Tinggi, yang melibatkan lembaga, dosen, dan mahasiswa dalam berkontribusi kepada masyarakat. Dalam konteks ini, dilakukan pengabdian melalui edukasi pengolahan sampah organik dan anorganik bagi masyarakat pesisir pantai di kelurahan Leato Selatan untuk mendukung program Kampung Bahari Nusantara (KBN) yang bertujuan meningkatkan kesejahteraan masyarakat pesisir pantai. Tujuan dari kegiatan pengabdian ini adalah memberikan pengetahuan, pemahaman, kepedulian, dan keterampilan dalam mengolah sampah, baik organik maupun anorganik. Proses pelaksanaan kegiatan mencakup observasi lokasi pengabdian, perencanaan, pelaksanaan, dan evaluasi kegiatan. Hasil yang diperoleh dari kegiatan ini antara lain adalah: (1) penghasilan produk olahan sampah berupa pupuk organik dan bunga dari plastik, (2) peningkatan pengetahuan dan kepedulian masyarakat terhadap kebersihan lingkungan, dan (3) terbentuknya kelompok ibu-ibu pengolah sampah, terutama dalam pembuatan pupuk dan bunga dari plastik. Terjadi peningkatan persentase pengetahuan di kalangan sasaran, yaitu anak-anak sebesar 82%, remaja sebesar 82%, dan dewasa sebesar 86%. Dengan demikian, dapat disimpulkan bahwa kegiatan pengabdian ini berhasil meningkatkan pengetahuan, sikap, dan keterampilan peserta pelatihan dalam Pengolahan sampah organik dan anorganik.
Co-Authors Ahmad Kadir Kilo Alamri, Sri Fidya Aliu, Sri Indar Parawansa Amna Limonu Andi Marshanawiah Arwin, Muh Astin Lukum Botutihe, Deasy N Buhohang, Sayekti Candra Cuga Damulawan, Afriani Devitasari Darwis, Friskawaty Datuela, Nadia Amalia Dewi Lengkana Dumbela, Suci Rahmawati Dunggio, Regita F. Erni Mohamad Fauzia, Nailah Fidyawati Monoarfa Gamar Abdullah Gobel, Arifah Azhara Hakop Walangadi Halik, Sintiya Husain, Fauzia Putri Meylan Israwandi Suherman Julhim S Tangio Kadoli, Nurnaningsih I KADU, DWI NOVITA Lamatenggo, Nina Lanto Ningrayati Amali Lasulika, Nurwahidah Riana Lukman A. R. Laliyo Mangara Sihaloho Marni Hamrin Maryam Rahim Masri Kudrat Masri Kudrat Umar Moh. Dehiyo, Sofiyanti Mohamad Zubaidi Mokobela, Mifta Monoarfa , Fidyawati Monoarfa, Fidyawati Mopangga, Bahtiar Muhammad Yaumi Muhammad Yaumi, Muhammad Mumammad Sarlin Nana Erlina S. Humonggio Ngadi, Nurul Fidia Nur Bahagia Nur Sakinah Aries Nur Sakinah Aries Nurainun Nurainun Nurdiyanti, Aina Nurhayati Bialangi Nyoman Ariani Perry Zakaria Podungge, Pratiwi Poha, Cici Andri Yani Pou, Fuspawati Pulukadang, Wiwy T. Pulukadang, Wiwy Triyanti Pulukadang, Wiwy Triyanty Rifda Mardian Arif Rolinsa Madina, Novita Rusmin Husain Samsi Pomalingo, Samsi Sri Melan Tanango Sukri Katili Sukri Katili Sumarni Mohamad Sumarni Mohamad Suwatri Suwatri Tolinggi, Yolanda Tue, Aprinanda K. Umar, Masri Kuadrat Usman, Fadilah S Usman, Zuliyaningsi Wijayanti, Wahyuni Wiwy Triyanti Pulukadang Wiwy Triyanty Pulukadang Wiwy Triyanty Pulukadang