Article Per Year (5 Year)
p-Index From 2021 - 2026
4.85
P-Index
This Author published in this journals
All Journal Buletin Udayana Mengabdi Majalah Ilmiah Peternakan Pastura; Journal Of Tropical Forage Science Jurnal Veteriner Jurnal Peternakan Tropika JUIMA : Jurnal Ilmu Manajemen Jurnal Sain Peternakan Indonesia Jurnal Peternakan Indonesia Jurnal Ternak Tropika Jurnal Bakti Saraswati Referensi : Jurnal Ilmu Manajemen dan Akuntansi E-Mabis: Jurnal Ekonomi Manajemen dan Bisnis Jurnal Bali Membangun Bali Jurnal Ilmiah Satyagraha MASTER: Jurnal Manajemen Strategik Kewirausahaan Seminar Nasional Aplikasi Iptek (SINAPTEK) Values EMAS
Ni Nyoman Suryani
Fakultas Peternakan Universitas Udayana
Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Civil Engineering, Building, Construction & Architecture Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Environmental Science Health Professions Languange, Linguistic, Communication & Media Medicine & Pharmacology Public Health Social Sciences Transportation Veterinary Other

Published : 77 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 4 Documents
Search
Journal : Jurnal Veteriner

 1 
Parameter Biokimia dan Hematologi Sapi Bali Lepas Sapih yang diberi Ransum Energi Protein Bertingkat (BIOCHEMICAL AND HEMATOLOGICAL PARAMETERS OF WEANING BALI CATTLE FEEDED WITH LEVELED PROTEIN ENERGY RATION) Nyoman Sadra Dharmawan; I Gede Mahardika; Ni Nyoman Suryani; Ni Putu Mega Andini; Ade Kiki Sintya Dewi
Jurnal Veteriner Vol 20 No 4 (2019)
Publisher : Faculty of Veterinary Medicine, Udayana University and Published in collaboration with the Indonesia Veterinarian Association

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (107.997 KB) | DOI: 10.19087/jveteriner.2019.20.4.558

Abstract

The feeding system greatly influences the chemical values and blood parameters of livestock. Biochemical determination of serum constituents can provide valuable information about nutritional status and environmental factors that affect animal health. The purpose of this study was to determine the effect of animal feed formation which consisted of four types of rations with multilevel protein energy levels for total cholesterol, triglycerides and other routine blood parameters of the weaning female balinese cattle. The study was carried out by administering a ration formula for three months in 12 weaning female balinese cattle, aged nine months, body weight 101.3-104.3 kg. Randomized Block Design with four treatment was used in this research , e.g. A = PK 12% and ME 2000 kcal/kg; B = PK 13% and ME 2100 kcal/kg; C = PK 14% and ME 2200 kcal/kg; D = PK 15% and ME 2300 kcal/kg. Blood sampling was collected at the end of the experiment followed by examination of total cholesterol, triglycerides, and other routine hematological parameters in the laboratory. Examination of total cholesterol and triglycerides using the enzymatic colorimetry method. Measurement of routine blood parameters such as total erythrocytes, hemoglobin levels, hematocrit values, total leukocytes, neutrophils, eosinophils, basophils, lymphocytes, and monocytes using an automatic hematology analyzer. The results obtained were total cholesterol: 122.0-146.33 mg/dl; triglycerides: 122.0-146.33 mg/dl. Meanwhile, the total erythrocytes are (6.6-7.0) x106 ìl; hemoglobin (10.3-11.3) g/dl; hematocrit (27.6-28.8)%; total leukocytes (7.8-10.3) x 103ìl; neutrophils (20,7-27,6%); eosinophils (0.08-0.3%); basophils (0.3-1.4%); lymphocytes (66.6-72.2%); monocytes (3.65.5%). All results are still in the normal cattle reference range. There were no significant differences (P>0.05) between treatments. It was concluded that the four ration formulas had no effect on total cholesterol, triglycerides, and other routine hematological parameters from the blood of the weaning female Bali cattle.
Pemberian Gamal Tambahan dalam Ransum Meningkatkan Neraca Nitrogen dan Populasi Mikrob Proteolitik Rumen Sapi Bali (ENHANCEMENT PROVISION OF GLIRICIDIA SEPIUM IN DIET INCREASE NITROGEN BALANCE AND POPULATION OF RUMEN PROTEOLITIK MICROORGANISM OF BALI CATT Ni Nyoman Suryani; I Gede Mahardika; Sentana Putra; Nengah Sujaya
Jurnal Veteriner Vol 16 No 1 (2015)
Publisher : Faculty of Veterinary Medicine, Udayana University and Published in collaboration with the Indonesia Veterinarian Association

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (85.635 KB)

Abstract

This research aimed to study the effect of different forage composition in diet on nitrogen balance andmicrobial population of Bali cattle. Randomized Block Design consisted of four feed treatments with 3block of weight live as replicates were used in this study. Body weight of male bali cattle used rangedbetween 181-265 kg. These four treatments based on dry matter were: A (45% elephant grass + 0% ricestraw + 15% glyricidia + 10% calliandra + 30% concentrate); B (30% elephant grass +10% rice straw + 20%glyricidia + 10% calliandra+ 30% concentrate) ; C (15% elephant grass +20% rice straw + 25% glyricidia+10% calliandra + 30% concentrate) and D (0%elephant grass + 30% rice straw + 30% glyricidia + 10%calliandra+ 30% concentrate) . Variables measured were nitrogen balance and rumen microbial population.The collected data were analyzed by analysis of variance. The result showed that nitrogen intake in cattlefed with diet C was significantly (P<0.05) higher than these in other treatments and nitrogen retention(P<0.05) was significantly higher as compared to those fed with diet A. Amylolytic and cellulolytic bacterialpopulations were not significantly different (P>0.05) among all treatments, but the population of proteolyticbacteria was found the lowest (P<0.05) in cattle fed with diet A. It can be concluded that increasedglyricidia and rice straw in the diet could increased nitrogen intake, nitrogen retention and proteolyticbacterial population.
Pemberian Ransum Berenergi Tinggi Memperbaiki Performans Induk dan Menambah Bobot Lahir Pedet Sapi Bali (PROVISION HIGHER LEVEL OF ENERGY RATION IMPROVE CATTLE PERFORMANCE AND CALVES BIRTH WEIGHT) Ni Nyoman Suryani; I Wayan Suarna; Ni Putu Sarini; I Gede Mahardika; Magna Anuraga Putra Duarsa
Jurnal Veteriner Vol 18 No 1 (2017)
Publisher : Faculty of Veterinary Medicine, Udayana University and Published in collaboration with the Indonesia Veterinarian Association

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (82.423 KB) | DOI: 10.19087/jveteriner.2017.18.1.154

Abstract

This study aimed to determine the effect of energy levels in bali cattle rations of seven months pregnant on birth weight calves. The study was conducted in Farm Sobangan Badung Regency on 12 pregnant breeding phase of pre-calving (two months before the birth) with the parent body weight at average 300 kg/head. The treatments were four types of rations which was iso protein 10% with the energy level were 2000, 2100, 2200, and 2300 kcal ME/kg respectively. Variables measured were: weight gain, consumption of dry matter (DM), organic matter (OM), consumption energy, crude protein (CP) and crude fiber (CF), and birth weight calves. The design used was a randomized block design. Results showed DM intake varied from 5175.80 to 5366.80 g/d. Consumption of OM ranging from 4438.54 to 4610.44 g/d. Calf birth weight was also highest in the parent with treatment D is 18 kg. All these differences were not statistically significant (P>0.05). Energy consumption significantly highest (P <0.05) at the treatment D i.e. 19320.65 kcal GE/d. The conclusion of this study is energizing ration of 2000–2300 kcal ME/kg increase energy consumption however, improve performance seven months pregnant bali cattle and calf birth weight to add into 18 kg. ABSTRAK Penelitian ini bertujuan untuk mengetahui pengaruh level energi ransum pada sapi bali bunting tujuh bulan terhadap bobot lahir pedet. Penelitian dilakukan di Stasiun Penelitian Sobangan, Mengwi, Badung, Bali pada 12 ekor induk bunting fase pre-calving (dua bulan menjelang kelahiran) dengan bobot badan induk sekitar 300 kg/ekor. Perlakuan yang diberikan adalah empat jenis ransum iso protein 10% dengan level energi berbeda (2000, 2100, 2200, dan 2300 kkal ME/kg) sebagai perlakuan A, B, C, dan D. Peubah yang diamati: pertambahan bobot badan, konsumsi bahan kering (BK), bahan organik (BO), konsumsi energi, protein kasar (PK), serat kasar (SK), dan bobot lahir pedet. Rancangan yang digunakan adalah Rancangan Acak Kelompok. Hasil penelitian menunjukkan konsumsi BK bervariasi dari 5175,80–5366,80 g/h. Konsumsi BO mulai dari 4438,54–4610,44 g/e/h. Bobot lahir pedet juga tertinggi pada induk dengan perlakuan D yaitu 18 kg/e. Semua perbedaan ini secara statistika tidak nyata (P>0,05). Konsumsi energi nyata (P<0,05) tertinggi pada perlakuan D yaitu 19,320,65 kkal GE/h. Simpulan dari hasil penelitian ini adalah pemberian energi ransum dari 2000–2300 kkal ME/kg meningkatkan konsumsi energi, memperbaiki performans sapi bali bunting tujuh bulan, dan menambah bobott lahir pedet sehingga menjadi 18 kg.
Peningkatan Performa dan Kualitas Daging Sapi Bali yang Diberi Imbuhan Tepung Jagung Dalam Ransum (MAIZE FLOUR SUPPLEMENTATION IMPROVE PERFORMANCE AND MEAT QUALITY OF BALI CATTLE) Ni Nyoman Suryani; I Wayan Suarna; I Gede Mahardika; Ni Putu Sarini
Jurnal Veteriner Vol 21 No 2 (2020)
Publisher : Faculty of Veterinary Medicine, Udayana University and Published in collaboration with the Indonesia Veterinarian Association

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (110.339 KB)

Abstract

Research has been conducted to evaluate the effect of corn flour supplementation in ration on the performance and quality of Bali beef. The study used 12 head of Bali cattle weighing 209362 kg. The experiment used a randomized block design with four treatments and and each group consisted of three replications. The four treatments are: Treatment A: Cattle given king grass feed and concentrate, Treatment B: Cows given king grass feed, concentrate and 1 kg of corn flour, Treatment C: Cows given king grass feed, concentrate and 1.5 kg corn flour and Treatment D: Cows given king grass feed, concentrate and 2 kg of corn flour. The concentrate used is commercial concentrate. Variables observed included: weight gain, feed consumption, Feed Conversion Ratio (FCR), carcass composition and quality, and meat quality. Every two weeks Bali cattle were weighed to see the weight gain. The results showed that supplementation of corn flour in the Bali cattle ration significantly (P <0.05) increase the consumption of dry matter, protein, energy and slaughter weight, and the highest was shown in treatment D respectively 7.66 kg/day; 966 g/day; 24,614 kcal/day and 389 kg. Significant increase (P <0.05) and highest also occurred in treatment D of meat fat content that is 9.66% and carbohydrate meat of 24.614%. Based on the results of this study, it can be concluded, supplementation of 1-2 kg corn flour in the Bali cattle ration can increase the growth and chemical quality of Bali beef, but it does not affect the percentage of carcass, pH, water holding capacity and cooking loss.
Co-Authors A. A. OKA A. W. Puger Ade Kiki Sintya Dewi Agustinus I Gede Muliarsa Anak Agung Ayu Sri Trisnadewi Apsari, Anak Agung Putri Hartini Astrini N. K. M. S Bachtiar M. W. Bernika J.S. Budiono, Wahyu Galang Correia, Lígia Tomás Deswanto . Dewa Made Adnyana Dewi O. Dhany K.G Dharmayanti, Putu Ayu Paramita Dini Oktaviani Dwipayana I K. B Farida Hanum G. L. O. Cakra Gabrella T.D.V.F Gde Bayu Surya Parwita Gde Bayu Surya Parwita Gede Puspa Gek Intan Juniawati Gusti Ayu Intan Mas Dewi Hariyanto D.N. Hendriana P. P. Y. I G. Lanang Oka Cakra I Gede Mahardika I Ketut Mangku Budiasa I KETUT MANGKU BUDIASA I Ketut Setia Sapta I Komang Ova Ugraxena I M. Mudita I Made Saka Wijaya I Nengah Sujaya I Putu Andre Japani Satya Saputra I PUTU ARI ASTAWA I Putu Gede Didik Widiarta I Wayan Suarna I Wayan Widnyana I WAYAN WIRAWAN I. W. Suama I.G. Mahardika Ida Ayu Okarini Ida Bagus Gaga Partama Juliarta I K. Kadek Deva Adita Putra Kartikasari D KETUT SULANDRA Khristanta I M. D.T. A Kwarta A. P. L. Doloksaribu Lígia Tomás Correia Lisandy M. A. R. Made Dewantari Magna Anuraga Putra Duarsa Mertaningsih N. P. L. Mirayanti, Ni Kadek N N.C. Kusumawati N. P. P. Wijayanti Nasrullah H. I. Ni Gusti Ketut Roni Ni Kadek Tiara Cahyani Permata Sari Ni Luh Ayu Suryanti Ni Luh Gde Sumardani Ni Made Witariadi Ni Nyoman Ari Novarini Ni Putu Ayu Swandewi NI PUTU MARIANI Ni Putu Mega Andini Ni Putu Pandawani Ni Putu Sarini Ni Putu Sarini Ni Wayan Ari Sudiartini,SE.,M.Si Ni Wayan Eka Mitariani Oka A.A Parwata I N.A Pirayanti, Luh Putu Diah Prami, Anak Agung Anggita Pramiti, Ni Koming Pramusinto F.D Putra, Kadek Dwi Udayana Putu Ayu Paramita Dharmayanti Putu Ayu Sari Novita Dewi Ranti M.A.D Riani, Winda Desta S. Putra Saifullah R. S. Saputra, I Kadek Andre Saragih K. Sentana Putra Sio Stefanus, Sio Sri Anggreni Lindawati Sudarmin B. F. Tungga I. C. Upeksa I G.N.D Valentina F. D. Virangga, Komang Wibawa IM.S.P Widnyana I.G Wirawati, Ni Komang