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All Journal Sodality: Jurnal Sosiologi Pedesaan JURNAL PERTANIAN QARDHUL HASAN: MEDIA PENGABDIAN KEPADA MASYARAKAT Jurnal Sosial Humaniora Jurnal Mina Sains JURNAL AGRIBISAINS Jurnal Ilmiah Permas: Jurnal Ilmiah STIKES Kendal Indonesian Journal of Social Research (IJSR) Indonesian Journal of Applied Research (IJAR) Al-MIKRAJ: Jurnal studi Islam dan Humaniora Journal of Innovation and Research in Primary Education Eduvest - Journal of Universal Studies Jurnal Ilmiah Pangan Halal Karimah Tauhid Jurnal Pengabdian ADPIKS
Siti Masithoh
Universitas Djuanda
Religion Aerospace Engineering Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Computer Science & IT Economics, Econometrics & Finance Education Environmental Science Health Professions Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Mathematics Neuroscience Nursing Public Health Social Sciences Veterinary Other

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ANALISIS RISIKO USAHATANI JERUK PAMELO Damayanti; nahraeni, Wini; Masithoh, Siti; rahayu, Arifah
JURNAL AGRIBISAINS Vol. 7 No. 1 (2021): Jurnal AgribiSains
Publisher : Universitas Djuanda

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30997/jagi.v7i1.4366

Abstract

Jawa Timur merupakan provinsi penghasil jeruk pamelo terbesar kedua di Indonesia, setelah Sulawesi Selatan (Pangkajene dan Kepulauan). Produksi jeruk pamelo berfluktuasi, yang mengindikasikan adanya risiko produksi. Penelitian ini bertujuan untuk mengidentifikasi sumber-sumber risiko produksi pada jeruk pamelo, tingkat risiko produksi dan merekomendasikan alternatif penanganan risiko jeruk pamelo. Penelitian dilakukan di Desa Tambakmas Kecamatan Sukomoro Kabupaten Magetan. Penarikan sampel menggunakan metode simple random sampling dengan jumlah petani sebanyak 50 orang. Metode analisis data menggunakan analisis variance, standard deviation dan coefficient variation. Sumber risiko dianalisis dengan skala likert 1-5 dan dianalisis secara statistik deskriptif. Hasil penelitian menunjukkan bahwa petani mempersepsikan sumber risiko yang paling tinggi adalah kerusakan akibat serangan hama dan penyakit, ketergantungan pada cuaca dan musim dan kurangnya curah hujan/kekeringan. Jumlah expected return berdasarkan produksi sebanyak 6.739,55 buah dengan tingkat risiko sebesar 0,64 artinya tingkat risiko yang dihadapi sebesar 64%. Nilai expected return berdasarkan penerimaan adalah sebesar Rp33.589.163,87 Penanganan yang dilakukan untuk mengurangi risiko adalah pengendalian hama dan penyakit dan pemeliharaan secara intensif seperti sanitasi kebun, pemeriksaan berkala buah yang terkena hama dan penyiraman.
ANALISIS RISIKO USAHATANI JERUK PAMELO (Citrus maxima (Burm) Merr.) DI DESA BAGENG KECAMATAN GEMBONG KABUPATEN PATI JAWA TENGAH Hardiansyah, Radih; Masithoh, Siti; Nahraeni, Wini
JURNAL AGRIBISAINS Vol. 7 No. 2 (2021): Jurnal AgribiSains
Publisher : Universitas Djuanda

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30997/jagi.v7i2.4728

Abstract

Penelitian ini bertujuan untuk mengetahui dan menganalisis pendapatan, sumber risiko, dan tingkat risiko usahatani jeruk pamelo. Penelitian dilakukan di Desa Bageng Kecamatan Gembong Kabupaten Pati Jawa Tengah pada bulan April – Agustus 2019. Metode penarikan sampel menggunakan simple random sampling sebanyak 30 petani jeruk pamelo. Metode analisis data menggunakan analisis kualitatif yang diuraikan secara deskriptif dan analisis kuantitatif digunakan untuk menganalisis pendapatan dan tingkat risiko usahatani. Hasil penelitian usahatani jeruk pamelo menunjukkan bahwa selama lima tahun terakhir mengalami peningkatan dengan pendapatan tertinggi tahun 2018 sebesar Rp44.842.134 dan terendah tahun 2014 sebesar Rp17.315.207 untuk luas lahan 1.000 m2. Sumber risiko produksi dengan skor tertinggi disebabkan oleh serangan hama penyakit, cuaca/iklim, dan produksi rendah. Risiko harga disebabkan oleh produksi jeruk pamelo yang fluktuatif, biaya input tinggi, dan permintaan jeruk pamelo yang rendah. Tingkat risiko yang diperoleh dalam usahatani jeruk pamelo diperoleh nilai CV<0,5 dan nilai L>0, artinya usahatani jeruk pamelo di Desa Bageng masih menguntungkan berapapun tingkat risiko yang dihadapi petani. Kata Kunci : Jeruk Pamelo Bageng, Pendapatan Usahatani, Sumber Risiko, Tingkat Risiko.
Analisis Faktor-Faktor yang Mempengaruhi Keputusan Pembelian Ikan Hias Air Tawar di Wilayah Bogor Abdillah, Rizal; Masithoh, Siti; Yoesdiarti, Arti
JURNAL AGRIBISAINS Vol. 8 No. 1 (2022): Jurnal AgribiSains
Publisher : Universitas Djuanda

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30997/jagi.v8i1.5635

Abstract

This study aims to determine the characteristics of freshwater ornamental fish consumers, determine the decision-making process of freshwater ornamental fish consumers, and determine the correlation between consumer behavior and purchasing decisions of freshwater ornamental fish in Bogor. The research held from October to November 2021 at three ornamental fish stores in Bogor (Terang Aquarium, Laladon Ornamental Fish Exchange, Bogor Ornamental Fish Marketing Depot). 50 respondents chosen by accidental sampling technique. The results showed that the consumer characteristics of freshwater ornamental fish varied which were known from the factors of gender, age, education, profession, family of responsibility, monthly income, monthly expenses for freshwater ornamental fish and when they start to buy/keep freshwater ornamental fish. Consumer’s considerations in buying/maintaining freshwater ornamental fish are in terms of how to care, price, ornamental fish’s behavior, size, color, shape, type of ornamental fish and where to buy. The results of the Spearman Rank Correlation analysis show that the cultural variable (X1) has a weak but significant correlation with the purchase decision (Y). The social variable (X2) has a very weak and insignificant correlation. The personal variable (X3) has a weak but significant correlation and the psychological variable (X4) has a strong and significant correlation with a correlation coefficient value is 0.642 and significant value less than 0.05 (0.000 < 0.05). Keywords: freshwater ornamental fish, consumer behavior, purchasing decisions, correlations
ANALISIS NILAI TUKAR PETANI CABAI (Capsicum Annum L.) DAN FAKTOR - FAKTOR YANG MEMPENGARUHINYA PADA MASA PANDEMI COVID-19 Liska; Novita, Ita; Masithoh, Siti
JURNAL AGRIBISAINS Vol. 9 No. 1 (2023): Jurnal AgribiSains
Publisher : Universitas Djuanda

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30997/jagi.v9i1.8257

Abstract

Cabai merupakan salah satu jenis sayuran yang ditanam secara komersial di daerah tropis. Sebagian besar kegunaanya dikonsumsi rumah tangga dan diekspor. Kebutuhan konsumsi masyarakat Indonesia terhadap cabai terus meningkat, pada tahun 2017 produksi cabai 1,206.265 ton dan meningkat pada tahun 2018 sebesar 1.206.750 ton. Namun harga cabai sering mengalami fluktuasi (BPS,2020). Harga cabai yang sangat fluktuatif, dikarenakan adanya pengaruh permintaan dan penawaran di pasar. Dari sisi penawaran, proses penyediaan produksi dan distribusi cabai belum sepenuhnya dikuasai petani, hal ini sangat berpengaruh terhadap harga jual cabai. Harga jual cabai yang naik dan tinggi berdampak terhadap kesejahteraan petani. Indikator untuk mengukur kesejahteraan petani adalah dengan Nilai Tukar Petani (NTP), yang sangat dipengaruhi oleh penerimaan petani dan pengeluaran (pangan dan non pangan). Penelitian ini bertujuan untuk menganalisis Nilai Tukar Petani cabai, dan faktor-faktor yang mempengaruhi nilai tukar petani cabai pada masa pandemi covid-19. Metode analisis data yang digunakan ialah analisis deskriptif kualitatif dan kuantitatif. Hasil penelitian menunjukkan, 1) Petani yang memiliki NTP > 100 adalah 16 petani cabai, sedangkan yang memiliki NTP < 100 sebanyak 21 petani cabai, dengan perkataan lain sebanyak 16 petani cabai yang sejahtera pada masa pandemic covid-19, dengan rata-rata nilai tukar petani 95,95.; 2) Faktor-faktor yang berpengaruh signifikan terhadap nilai tukar petani cabai (NTP) secara parsial adalah Luas Lahan, Produktivitas, dan Harga Jual cabai. Sedangkan secara bersama-sama semua variabel dalam penelitian ini berpengaruh signifikan terhadap nilai tukar petani cabai dengan nilai R square 0,764
Analisis Faktor-Faktor yang Mempengaruhi Kinerja Kelompok Wanita Tani (KWT) dalam Program P2L (Pekarangan Pangan Lestari) Anggraeni, Nia; Arsyad, Apendi; Masithoh, Siti
JURNAL AGRIBISAINS Vol. 9 No. 1 (2023): Jurnal AgribiSains
Publisher : Universitas Djuanda

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30997/jagi.v9i1.8266

Abstract

This study aims to find out the characteristics of the Bogor City Peasant Women's Group (KWT), find out the level of performance of the Bogor City KWT, and find out the factors that affect the performance of the Bogor City KWT. This study was conducted in March - April 2022. This research was carried out in Bogor City, namely at KWT Berkah MBR-Katulampa Bogor Timur, KWT Karya Cilendek Bogor Barat, KWT Sereh Wangi Genteng Bogor Selatan, KWT Nusa Indah Tegal Gundil Bogor Utara, KWT Srikandi Tanah Sereal. The respondents in this study were 35 respondents. Data analysis uses descriptive analysis and multiple linear regression analysis with SPSS. The characteristics of respondents were seen from age, land area, land status, education level, experience, and membership period. The level of performance in this study by looking at the function of the farmer group (a medium / learning vehicle, cooperation vehicle, and business unit) is relatively high (average score is 55,76). Simultaneously or Test F together indicates that there is an influence with the value of F Calculate > F Table which is 121,979 > 2.53. The results of the T-test (Partial) variable X which influences the Variable Y (Performance) are X1 (Experience), X2 (Level of Education), and X4 (Counseling). A multiple linear regression equation is Y = 26,203 + 1,185 X1 + 0.110 X2 + 0.272 X3 + 0.885 X4 + 0.547 X5.
Risk Mitigation of Oyster Mushroom Production and Distribution Using Method Failure Mode and Effect Analysis (FMEA) Himmatul Miftah; Rapigah, Siti; Mubarokah, Syaima Lailatul; Masithoh, Siti; Kusumawati, Riny; Pramartaa, Ikhsan Qodri
Indonesian Journal of Applied Research (IJAR) Vol. 6 No. 3 (2025): Indonesian Journal of Applied Research (IJAR)
Publisher : Universitas Djuanda

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30997/ijar.v6i3.748

Abstract

The production process of making raw materials for horticultural commodities has various risks, both internal and external, and if it occurs, it will hinder the company's goals. This research aims to analyse and measure risks in the production and distribution of oyster mushrooms and determine actions to mitigate risks. The research method used purposive and snowball sampling. Data were analysed using descriptive analysis through interviews and quantitatively through risk analysis and Failure Mode and Effect Analysis (FMEA) methods. The study results indicated that risks occur from the nursery stage to distribution to consumers. Risk mapping that needs to be watched out for: Mucor spp disease, baglogs attacked by crepe pests, damaged baglogs in the incubation section, and incorrect and irregular watering and fertilization. The risks in distribution analysed are the risk of heavy losses, physical damage, and unsold goods. The most significant risks in the distribution process were heavy losses and physical damage to mushrooms at the farmer level during the sorting process, and physical damage at the retailer level during the sorting process due to the presence of old, wet, and yellowing mushrooms, as well as unsold mushrooms. Production is mitigated by cleaning around the mushroom house, burning diseased baglogs, arranging baglog entry and exit times to facilitate the sorting process, and implementing routine work direction and evaluation. Mitigation of unsold risks during distribution: making a purchasing plan according to previous sales results, selling remaining mushrooms at a lower price than the purchase price, and using PBP and VBP packaging.
Co-Authors ., Istiqomah Abdillah, Rizal Afifah, Salma Afifah, Salma Ahmad syafiì Sj Ahmid, Ahmid Ahmid, Ahmid Ai Sutini, Ai Aidah, Yuyu Aina, Ana Aina, Ana Anam, Moh. Khoirul Ananda, Agustia Rizka Anggraeni, Nia Apendi Arsyad Arifah Rahayu Arti Yoesdiarti Azrin Syamsuddin Damayanti Delfitriani Dewi Fatmawati Dinata, Maijar Distya Riski Hapsari Endah Puspitasari Erika Ermananda, Ori Farrizal, Fony Fazalika, Feri Dwi Fitri Wahyuni Fuad, Muhammad Sukri Fuad, Muhammad Sukri Habibi, Muhsin Habibi, Muhsin Hadi Hidayat Hardiansyah, Radih Hasnida Hidayah, Mutiara Himmatul Miftah Husnul Khotimah Iis Sholihah Ikhsan Qodri Pramartaa Illahi, Nur Muhamad Akbar Ilmi Zajuli Ichsan Irahmah, Siti Ita Novita Kodyat, Alih Germas kridawati, atik Krisna Rendi Awalludin Kumala Sari, Eva Dwi Kurniawan . Laksana, Shefira Gustiana Lesmana, Dudi Liska maesarah, ira maesarah, ira Maharani, Fitria Muchransyah MUSTAJI Nahraeni, Wini Nahraeni, Wini Namira L Ramadhani Namira Laila Ramadhani Novita, Ita Nur'Aldi, Muhammad Farhan Nurfadhilah . Puspitasari, Amalia Indah R Evi Sovia Rahmawati, Febi Ramadhan, Andhika Wahyu Rapigah, Siti Riny Kusumawati Rosy Hutami Sa'diyah, Rika Sihotang, Rio Jantinus Siti Nurhalimah Siti Shofiyah Sulistiawati , Riri Sumarni, Lilik Suwarni, Indah Syaima Lailatul Mubarokah Tiara Amanda Lestari Titik Sumarti TRI PRANADJI Wahono Widodo Widara, Derina Widara, Derina Widara, Derina Astuti Widara, Derina Astuti