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All Journal Syntax Literate: Jurnal Ilmiah Indonesia Jurnal Biologi Tropis Jurnal Pengabdian Magister Pendidikan IPA JITPI : Jurnal Ilmu Dan Teknologi Peternakan Indonesia (Indonesian Journal of Animal Science and Technology) Buletin Peternakan Tropis (Bulletin of Tropical Animal Science) Jurnal Kolaboratif Sains JOMPA ABDI: Jurnal Pengabdian Masyarakat Jurnal Pepadu Jurnal Pendidikan dan Pengabdian Masyarakat
Zaid Al Gifari
Universitas Mataram
Religion Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Civil Engineering, Building, Construction & Architecture Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Environmental Science Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Medicine & Pharmacology Nursing Public Health Social Sciences Other

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The Effect of Adding Lactic Acid Bacteria Type Pediococcus pentosaceus on Phosphorus Content of Rice Bran Al Gifari, Zaid; Andriati, Rina; Ali, Muhamad; anwar, Khairil
Jurnal Ilmu Dan Teknologi Peternakan Indonesia (JITPI) Indonesian Journal of Animal Science and Technology) Vol 11 No 1 (2025): Juni
Publisher : Faculty of Animal Husbandry, University of Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jitpi.v11i1.222

Abstract

This study aims to evaluate the effect of fermentation with lactic acid bacteria Pediococcus pentosaceus on phosphorus content in rice bran. This bacteria is a probiotic isolated from animal intestinal microflora, with high colonization ability due to its suitability to the original environment. The study focused on the ability of the isolate to break down phytic acid bound to the bran, with the main indicator being an increase in phosphorus levels. The fermentation results showed the highest viability at an incubation temperature of 37°C, with a maximum number of 240 × 10⁸ CFU/g at 12 hours, but decreased thereafter. Although there was an increase in phosphorus levels, the results were not statistically significant (p>0.05) in both dry bran (P1) and wet bran (P2) treatments. The highest increase in phosphorus occurred at a temperature of 44°C (0.91±0.004%; +25%) and at 37°C (0.87±0.002%; +19%). This suggests that temperature affects the effectiveness of fermentation, but water content and incubation time may be limiting factors. Overall, fermentation of rice bran with P. pentosaceus did not show a significant increase in phosphorus levels.
ANALISIS MORFOMETRIK DAN PERFORMA PERTUMBUHAN PRASAPIH KAMBING BOERLOK KELAHIRAN KEMBAR BERDASARKAN PROPORSI DARAH BOER M Ashari; Ikhwan Firhamsah; Rina Andriati; Zaid Al Gifari
Jurnal Ilmu Dan Teknologi Peternakan Indonesia (JITPI) Indonesian Journal of Animal Science and Technology) Vol 12 No 1 (2026): June 2026
Publisher : Faculty of Animal Husbandry, University of Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jitpi.v12i1.267

Abstract

Penelitian ini bertujuan mengevaluasi performa pertumbuhan dan karakteristik morfometrik cempe kambing silangan Boer × Lokal (Boerlok) kelahiran kembar berdasarkan tiga genotipe dengan proporsi darah Boer yang berbeda, yaitu BL (50%), BBL (75%), dan BBBL (87,5%). Penelitian dilaksanakan selama delapan bulan (Januari-Agustus) di PT Shadana Arifnusa Training Farm, Kabupaten Lombok Timur, Nusa Tenggara Barat. Sebanyak 120 ekor cempe kelahiran kembar prasapih digunakan sebagai materi penelitian, dipilih secara purposive sampling. Variabel yang diamati meliputi bobot lahir, bobot sapih umur 90 hari (BS90), pertambahan bobot badan harian (PBBH), tinggi pundak, panjang badan, dan lingkar dada. Data dianalisis secara deskriptif (mean ± SD) menggunakan SPSS versi 17.0. Hasil penelitian menunjukkan bahwa cempe BBBL (87,5% Boer) memiliki bobot lahir tertinggi (jantan: 2,740 ± 0,427 kg; betina: 2,660 ± 0,409 kg). Bobot sapih dan PBBH tertinggi diperoleh pada genotipe BBL (75% Boer), dengan PBBH jantan 112,40 ± 15,72 g/hari dan betina 100,20 ± 17,28 g/hari. Ukuran morfometrik (panjang badan, lingkar dada, tinggi pundak) juga meningkat seiring peningkatan proporsi darah Boer, meskipun genotipe BBBL tidak selalu lebih unggul dibanding BBL. Disimpulkan bahwa peningkatan proporsi genetik Boer hingga 75% (genotipe BBL) memberikan respons performa pertumbuhan dan morfometrik paling optimal pada fase prasapih pada kelahiran kembar.
Co-Authors Aminurrahman Aminurrahman Anwar Rosyidi Anwar Rosyidi Ashari, M. Azhary Noersidiq Budi Indarsih Dwi Kusuma Purnamasari, Dwi Kusuma Fahrullah Fahrullah Fatimah Azh Zhahro Bagis Fitri Andriani I Gede Nano Septian Ica Ayu Wandira Ikhwan Firhamsah Ine Karni Ine Karni Iswaini, Dedi Khairil Anwar Khairil Anwar Khairil Anwar khairunnisah khairunnisah Lalu Unsunnidhal Luluk Lailatun Nurjanah M Ashari M. Ridwan Saedi Made Sriasih, Made Maula Asrofi Mohammad Hasil Tamzil Muh. Aidil Fitriyan Fadjar Suryadi Muhamad Ali Muhamad Ali Muhamad Amin Muhammad Siswandi Muhsinin, Muhammad Musanip, Musanip Pahmi, Khairil Poerwoto, Happy Putra, Ryan Aryadin Rezki Amalyadi Rina Andriati Rina Andriati, Rina Rosyidi, Muhammad Subhan Bahruddin Rr. Agustin Septian, I Gede Nano Suhardiani, Roro Agustien Suhardiani, Rr. Agustien Sukarne Sukarne Sulaiman Ngongu Depamede Sulaiman Ngongu Depamede Suryadi, Muh. Aodil Fitriyan Fadjar Unsunnidhal, Lalu Vebera Maslami Wandira, Ica Ayu