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All Journal International Journal of Public Health Science (IJPHS) Jurnal Gizi Jurnal Pangan dan Gizi PROSIDING SEMINAR NASIONAL NUTRIRE DIAITA Journal of Nutrition College Indonesian Journal of Human Nutrition Darussalam Nutrition Journal GIZI INDONESIA AcTion: Aceh Nutrition Journal ARKESMAS [Arsip Kesehatan Masyarakat] Media Gizi Pangan Jurnal Pengabdian Masyarakat AbdiMas GHIDZA: Jurnal Gizi dan Kesehatan IKRA-ITH ABDIMAS Media Gizi Kesmas Jurnal Gizi Kerja dan Produktivitas JURNAL AGROINDUSTRI HALAL
Dudung Angkasa
Program Studi Gizi, Fakultas Ilmu-Ilmu Kesehatan, Universitas Esa Unggul
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Computer Science & IT Decision Sciences, Operations Research & Management Education Engineering Environmental Science Health Professions Immunology & microbiology Industrial & Manufacturing Engineering Medicine & Pharmacology Nursing Public Health Social Sciences

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PENGARUH LAMA WAKTU FERMENTASI DAUN KELOR (Moringa oleifera) DENGAN BAKTERI ASAM LAKTAT TERHADAP KONSENTRASI ASAM AMINO Aprisa, Annisa Sekar; Angkasa, Dudung; Ronitawati, Putri; Fadhilla, Reza; Swamilaksita, Prita Dhyani
JURNAL AGROINDUSTRI HALAL Vol. 10 No. 2 (2024): Jurnal Agroindustri Halal
Publisher : Universitas Djuanda

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30997/jah.v10i2.8468

Abstract

Moringa (Moringa oleifera) is a nutrient-densed food that can be used as a food source and possess pharmacological properties. Fermented Moringa has a better amino acid profiles and potentially has a greater digestibility. Nevertheless, the effect of lactic acid bacteria as fermentation culture on Moringa’s amino acid profiles is warrant for investigation. The purpose of this study was to determine the effect of the Moringa’s fermentation with lactic acid bacteria on its nutritional value, especially amino acid. In this study, Moringa leaves were fermented with lactic acid bacteria for 0, 24, and 48 hours. Amino acid concentrations with fermentation 0, 24, and 48 hours respectively were 1007.94 mg/kg, 1304.13 mg/kg, and 521.12 mg/kg, where the highest concentration of amino acids was in Moringa leaves which were fermented for 24 hours. The concentrations of various amino acids in Moringa leaves were measured by High Performance Liquid Chromatography. The best treatment was 24 hours of fermentation, where the total amino acid (TAA) was 1304.13 mg/kg.
The role of community-based organizations in improving rural female adolescents’ knowledge, attitude, and haemoglobin level Apriningsih, Apriningsih; Ismail, Rita; Ciptaningtyas, Ratri; Sugiyatmi, Tri Astuti; Angkasa, Dudung; Nadheem, Fathimath Ana
International Journal of Public Health Science (IJPHS) Vol 14, No 3: September 2025
Publisher : Intelektual Pustaka Media Utama

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.11591/ijphs.v14i3.24321

Abstract

Addressing the prevalence of anemia in female adolescents requires the active engagement of multiple sectors. The COVID-19 pandemic has hampered the school-based weekly iron folate supplementation (WIFAS) program which may lead to an increased anemia prevalence in female adolescents. The role of community-based organizations in assisting preexisting programs is supposed to alleviate the prevalence effectively. This study aimed to analyze the role of a community-based organization (CBO) consisting of youth organizations and integrated services post cadres in a program to improve hemoglobin level in Sirnagalih Village, Bogor, West Java, Indonesia. This pre-experimental study involved 89 female adolescents. After the intervention conducted by the CBO, significant differences were identified in the level of knowledge, attitudes, and hemoglobin (Hb) levels of female adolescents (p<0.05). The linear regression test obtained a statistical model equation related to female adolescents' Hb levels after being assisted by the CBO (R = 0.821, p = 0.000). The variable role of CBO, understanding media information, initial Hb level, adherence to consuming WIFAS, and habits to consume iron enhancer food of female adolescents can explain the Hb levels as much as 82%.
Gangguan Makan dan Stres Berkorelasi Positif dengan Indeks Massa Tubuh Remaja di Sekolah Menengah Pertama Attaqwa 02 Tarumajaya Rinova, Rinova Aprillia Utari; Angkasa, Dudung; Wahyuni, Yulia; Kuswari, Mury; Harna
Media Gizi Kesmas Vol 13 No 1 (2024): MEDIA GIZI KESMAS (JUNE 2024)
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/mgk.v13i1.2024.458-466

Abstract

Background: Poor body perceptions may cause stress that leads to an increased risk of eating disorders that subsequently affect nutritional status. However, this relationship in adolescents is still hardly explored. Objectives: To examine the relationship between eating disorders, body perception, stress scores, and body mass index in adolescents. Methods: This cross-sectional study involved 33 teenagers aged 13-16 years at Attaqwa 02 Tarumajaya Middle School who were drawn using stratified random sampling. Eating disorders, body perception, and stress score were assessed by the Eating Atittude Test-40, Multidimensional Body-Self Relations Questioner Appearance Scale, and a modified Depression Anxiety Stress Scale-42, respectively. Body mass index for age z-score (BAZ) was generated from anthropometric measurements. Relationships were tested by Pearson and Partial correlations. Results: More than half of the respondents were boys (51.5%). Eating disorders (r= 0.399) and stress scores (r= 0.539) were significantly and positively associated with BAZ in adolescents. The relationship remains significant although a bit attenuated after adjusted by age (r= 0.375; r= 0.562) and gender (r= 0.388; r= 0.516). No association was found between body perception and BAZ (r= -0.027). After adjusting by age (r= -0.107) and gender (r= -0.052) the association remained insignificant. Conclusions: Eating disorders and stress scores correlated significantly with body mass index z-score in adolescents. Health and nutrition promotion to prevent eating disorders and stress should be encouraged to reduce the risk of obesity in adolescents.
Peran Insulin-like Growth Factor-1 dan Adiponektin dalam Hubungan antara Asupan, Aktifitas Fisik, dan Sindrom Metabolik pada Anak dan Remaja Melayuaustronesia: Protokol Resensi Sistematis Angkasa, Dudung; Utami, Tyas Putri; Mulyana, Budi; Salleh, Razali Mohamed; Hasan, Hosni; Appukuty, Mahenderan
Media Gizi Kesmas Vol 13 No 2 (2024): MEDIA GIZI KESMAS (DECEMBER 2024)
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/mgk.v13i2.2024.850-859

Abstract

Background: Risk factors of metabolic syndromes develop in childhood and tacks across life, which may lead them to a higher risk of getting cardiovascular diseases and premature deaths. A healthy diet and being physically active are supposed to modify the risk of metabolic syndromes (MetS). However, those observations primarily work in adult samples and the biological mechanisms that link that behavioral factor and MetS in children and adolescents still need to be explored. Asian people are more likely to get MetS than their white counterparts, but study in Malay-Austronesia children is minimal.   Objectives: This study aims to comprehensively review and appraise studies that elucidate biological factors (insulin-like growth factor-1 and adiponectin) that possibly mediate the relationship between those risk factors and MetS in Malay-Austronesia children. Methods: The search will be performed in PubMed, Scopus, Web of Science, Google Scholar, and local databases Garuda (Garba Rujukan Digital, Indonesian) and Mycite (Malaysian citation index). All prospective cohort studies that examine the association of one of the behavioral factors (dietary intakes OR physical activity) AND one of the biological factors (Insulin-like growth factor OR adiponectin) with MetS or its components in healthy children with the exposures start from the age of 1 and 12 years of age and outcomes begin from 1 year and two months until the age of 18 years old are eligible. Only literature in English and local languages from inception to 31 December 2023 that match eligibility criteria will be included. National Institute of Health tool for observational studies will be used to assess the quality of included studies. This work was registered to PROSPERO CRD42023471481.   Results: The findings may shed light on how the predefined biological factors mediate those behavioural factors on MetS in children. The findings will also be published in a peer-reviewed journal. Conclusion: This review utilizes relevant databases to optimize the searching of eligible studies. Eligible studies will be extracted by more (four) researchers who work independently with a predefined data extraction template. There are possibility some studies report significant finding on IGF-1 binding protein instead of total IGF-1 or its molar ratio will challenge the statistical analysis.
Co-Authors Alisa, Yudiana Noor Amalia, Dea Sofa Amanda, Virgita Anastasia, Reynie Arvilla Anggiruling, Dwikani Oklita Annisa Dwi Meitha Appukuty, Mahenderan Apriningsih, Apriningsih Apriningsih Aprisa, Annisa Sekar Aristi, Dela Bestari, Dania Senja Budi Mulyana, Budi Destyana, Riche Mia Devi Angeliana Kusumaningtiar Dewanti, Lintang Purwara Dewi, Sita Pramesti Dyvia Agustina Sidup Efnita, Annike Elvandari, Milliyantri Erry Yudhya Mulyani Fauzi, Maulana Fauzi, Maulana Gifari, Nazhif Gina Lestari, Gina Harna Harna, Harna Hasan, Hosni Heryana, Ade I Gusti Agung Komang Diafari Djuni Hartawan Idrus Jus’at Indah Suci Anzarkusuma Iskari Ngadiarti Julianti, Putri Firna Jus'at, Idrus Jus'at, Idrus Jus?at, Idrus Jusat, Idrus Jus’at, Idrus Jus’at, Idrus Jus’at, Idrus Kusrianti, Eri Laras Sitoayu Lintang P. Dewanti Malabay Malabay Maratis, Jerry Mareta, Sonia Maulana, Handika Rahmat Monic, Monica Mulyadi Mulyadi Mulyadi, Mulyadi Mury Kuswari Muslimah M, Nur Nabila Permatasari Nadheem, Fathimath Ana Nadhilah Syarafina Nadiyah Nadiyah Nadiyah Nadiyah Novianti, Anugrah Noviyanti, Anugrah Noviyanti, Anugrah Palupi, Khairizka Citra Pradini, Indira Prita Dhyani Swamilaksita Putri Ronitawati Putri, Vina Rizky Putri, Vina Rizky Putri, Vina Rizky Rachmanida Nuzrina Rahim, Elika Maret Rahmayati, Nadiya Putri Ratri Ciptaningtyas Ratri Oktaria Jasmine Reza Fadhilla Rinanda Almira Rinova, Rinova Aprillia Utari Rita Ismail Rosliana Hardiyanti Sa'pang, Mertien Salleh, Razali Mohamed Salsabila, Unik Hanifah Sari, Eva Siallagan, Damayanti Sita Pramesti Dewi Stanin, Enrico Sugiyatmi, Tri Astuti Trisia Lusiana Amir Tyas Putri Utami Vionalita, Gisely Vitria Melani Vitria Melani, Vitria Wahyu Pratama Wahyuni, Yulia Widyawati, Risti Shalsa Yuli Azmi Rozali Yustrina, Artha Zaizafia, Athaya