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All Journal Jurnal Agrotek UMMat Jurnal Agrotek Tropika Journal of Tropical AgriFood Klorofil: Jurnal Penelitian Ilmu-Ilmu Pertanian Jurnal Agro Indragiri Indonesian Journal of Business and Management Altifani Journal: International Journal of Community Engagement Journal of Smart Agriculture and Environmental Technology SULUH ABDI : Jurnal Ilmiah Pengabdian Kepada Masyarakat
Rosmiah Rosmiah, Rosmiah
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Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Earth & Planetary Sciences Economics, Econometrics & Finance Education Environmental Science Law, Crime, Criminology & Criminal Justice Social Sciences Veterinary Other

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Utilization of Agricultural Waste into Organic Fertilizer in Gelebak Dalam Village in Banyuasin Regency Marlina, Neni; Aryani, Ida; Kalasari, Rastuti; Khodijah, Khodijah; Marlina, Marlina; Asmawati, Asmawati; Purwanti, Yani; Nunilahwati, Haperidah; Meidelima, Dewi; Astuti, Dessy Tri; Rosmiah, Rosmiah; Aminah, Iin Siti; Lusia, Maria; Husna, Nurul; Aluyah, Cik
Altifani Journal: International Journal of Community Engagement Vol 3, No 1 (2022)
Publisher : Universitas Muhammadiyah Palembang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32502/altifani.v3i1.5316

Abstract

The community of Gelebak Dalam Village, Rambutan Sub-district, Banyuasin Regency is a village rich in plants and livestock, including rice, vegetables and fruits as well as chickens, cows, goats, ducks. All of them are sources of agricultural waste that can be used as organic fertilizer. The processed organic fertilizers can be used for rice, vegetables and fruit crops, reduce organic agricultural agricultural waste which can improve land to become more fertile and quality in the resulting production (improve the quality in terms of taste) and can very clearly reduce the use of chemical fertilizers. This counseling was carried out from July 2022 to August 2022 for the people of Gelebak Dalam Village The methods used included counseling, demonstration of making organic fertilizers and mentoring until organic fertilizers were successfully made. The aim of this counseling is that it is hoped that the community can utilize agricultural waste to be processed into organic fertilizer. The hope that the Village community will process agricultural waste into organic fertilizer is very large with successive questions arising and will enthusiastically try to apply it to their own rice fields and gardens. The results achieved are that farmers have succeeded in making organic fertilizer from agricultural waste in the village of Gelebak Dalam.
APLIKASI JENIS PUPUK ORGANIK DAN DOSIS PUPUK ANORGANIK UNTUK MENINGKATKAN PRODUKSI TANAMAN UBI JALAR (Ipomoea batatas L.) Rosmiah, Rosmiah; Marlina, Neni; Asikin, Ardo
Klorofil: Jurnal Penelitian Ilmu-Ilmu Pertanian Vol 17, No 2 (2022): Klorofil
Publisher : Universitas Muhammadiyah Palembang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32502/jk.v17i2.5707

Abstract

Penelitian ini bertujuan untuk mengetahui dan mendapatkan jenis pupuk organik dan dosis pupuk anorganik  yang sesuai dalam meningkatkan produksi ubi jalar (Ipomea batatas L.). Penelitian ini telah dilaksanakan di lahan milik petani yang terletak di Desa Tanjung Steko Indralaya Utara km 32 Kabupaten Ogan Ilir Sumatera Selatan. Penelitian ini telah dilaksanakan dari bulan Mei sampai September 2021. Penelitian ini menggunakan metode eksperimen dengan Rancangan Acak Kelompok (RAK) Faktorial terdiri dari 12 kombinasi perlakuan yang di ulang 3 kali. Adapun perlakuan yang dimaksud adalah sebagai berikut faktor pertama : jenis pupuk organik (O) yaitu O0 = tanpa pupuk organik ; O1 = pupuk biofosfat ; O2 = pupuk kandang kotoran ayam sedangkan faktor kedua : dosis pupuk anorganik (D) yaitu D1= 25% ; D2= ; 50% ; D3 = 75% ; D4= 100%.. Peubah yang diamati dalam penelitian ini adalah panjang umbi (cm), diameter umbi (mm), berat umbil per tanaman (g) dan berat umbi perpetak (kg). Berdasarkan hasil  penelitian menunjukkan bahwa secara tabulasi perlakuan kombinasi jenis pupuk organik biofosfat dengan dosis pupuk anorganik 75 % memberikan produksi tertinggi tanaman ubi jalar sebesar 2,97 kg/petak setara 5,9 ton/ha. This study aims to determine and obtain the appropriate types of organic fertilizers and inorganic fertilizer doses in increasing the production of sweet potato (Ipomea batatas L.). This research was carried out on farmer's land located in Tanjung Steko Indralaya Utara Village km 32, Ogan Ilir District, South Sumatra. This research was conducted from May to September 2021. This research used an experimental method with a Factorial Randomized Group Design (RBD) consisting of 12 treatment combinations which were repeated 3 times. The treatment in question is as follows: first factor: type of organic fertilizer (O), namely O0 = without organic fertilizer; O1 = biophosphate fertilizer; O2 = chicken manure while the second factor: the dose of inorganic fertilizer (D), namely D1 = 25% ; D2= ; 50% ; D3 = 75% ; D4 = 100%. The variables observed in this study were tuber length (cm), tuber diameter (mm), tuber weight per plant (g) and tuber weight per plot (kg). Based on the results of the study, it was shown that in tabulation the combination treatment of organic biophosphate fertilizer with a dose of 75% inorganic fertilizer gave the highest production of sweet potato plants of 2.97 kg/plot equivalent to 5.9 tons/ha.
RESPON CABAI (Capsicum annum L.) TERHADAP PENGGUNAAN PUPUK ORGANIK CAIR DAN PUPUK HAYATI MIKORIZA Rosmiah, Rosmiah; Paridawati, Ika; Marlina, Neni; Iskandar, Sutarmo; Dali, Dali; Alfando, Febri; Ezward, Chairil
Jurnal Agro Indragiri Vol. 9 No. 2 (2024): Jurnal Agro Indragiri
Publisher : Fakultas Pertanian, Program Studi Agroteknologi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32520/jai.v9i2.3214

Abstract

Red chili (Capsicum annuum L.) is one of the commodities vegetables that have high economic value. One attempt to increase the growth and yield of chili plants by using liquid organic fertilizer and mycorrhizal biological fertilizer. This research aims to determine the best dosage of liquid organic fertilizer and mycorrhizal biological fertilizer on the yield of red chili (Capsium annum L.). The research was carried out on land of Agriculture of Palembang City, South Sumatra Province. The research period was carried out from February to June 2023. The research used a Randomized Group Factorial Design (RAKF) with 9 treatments and 3 replications. The first factor is liquid organic fertilizer from vegetable waste according to the treatment, namely O1 = 5 ml/L, O2 = 10 ml/L and O3= 15 ml/L. The second factor is the provision of Mycorrhizal biofertilizer (M) which consists of 4 treatment dose levels, namely M0 = 0 g/ta (without mycorrhiza), M1 = 2.5 g/ta, M2 = 5 g/ta, M3 = 7.5 g /ta. The observation parameters in this study were chili weight per plant (g), chili weight per plot (g) and number of productive brances (brances). The results of the research showed that treatment with a POC dose of vegetable waste of 5 ml/l of water with mycorrhizal biological fertilizer of 2.5 g/lot had the highest influence on chili plant production of 48.33 g/plot or the equivalent of 193,32 kuintal/ha.
PENYULUHAN PEMANFAATAN LIMBAH SAYURAN MENJADI PUPUK ORGANIK CAIR DI KELURAHAN TANGGA TAKAT, KECAMATAN SEBERANG ULU II, KOTA PALEMBANG Aminah, R. Iin Siti; Rosmiah, Rosmiah; Palmasari, Berliana; Amir, Nurbaiti; Paridawati, Ika
Suluh Abdi Vol 5, No 2 (2023): SULUH ABDI
Publisher : Universitas Muhammadiyah Palembang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32502/sa.v5i2.7092

Abstract

Limbah sayuran dianggap sebagai bahan buangan yang tidak dapat digunakan lagi, sehingga keberadaannya belum dimanfaatkan dengan baik oleh masyarakat. Padahal limbah sayuran masih dapat digunakan kembali sebagai bahan untuk membuat pupuk organik cair (POC). Pupuk organik cair yang terbuat dari limbah sayur merupakan jenis pupuk yang banyak manfaat, baik untuk tanaman maupun lingkungan. Pupuk organik cair bersifat ramah lingkungan dan aman bagi manusia dan hewan. Pupuk organik cair juga memperbaiki struktur tanah, meningkatkan kesuburan tanah, dan meningkatkan daya ikat air tanah, selain itu juga ramah lingkungan, mengurangi polusi tanah, dan melindungi kesehatan tanah. Kegiatan pengabdian kepada masyarakat ini bertujuan untuk memberikan pengetahuan dan keterampilan kepada masyarakat tentang memanfaatkan kembali limbah sayuran dengan mengolahnya menjadi pupuk organik cair (POC). Lokasi pengabdian masyarakat dilaksanakan di kantor lurah Tangga Takat Kecamatan Seberang Ulu II Kota Palembang, pada tanggal 24 Februari 2023. Metode yang digunakan yaitu penyuluhan dan pelatihan kepada masyarakat tentang pengolahan limbah sayuran menjadi pupuk organik cair. Kegiatan ini mempertemukan 25 peserta yang antusias dalam sesi diskusi dan tanya jawab selama pelatihan berlangsung. Hasil pengabdian kepada masyarakat ini menunjukkan bahwa metode pengabdian berupa konsultasi, pelatihan dan tanya jawab sangat cocok untuk memotivasi masyarakat dalam pengolahan limbah sayuran menjadi pupuk organik cair.
PENINGKATAN PRODUKSI BEBERAPA VARIETAS BAWANG MERAH (Allium ascalonicum L.) DI LAHAN KERING MASAM Rosmiah, Rosmiah; Palmasari, Berliana; Rizki, Kholik
Klorofil: Jurnal Penelitian Ilmu-Ilmu Pertanian Vol 19, No 1 (2024): Klorofil
Publisher : Universitas Muhammadiyah Palembang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32502/jk.v19i1.8719

Abstract

Lahan kering masam mempunyai potensi besar untuk pengembangan pertanian tanaman pangan dan juga tanaman hortikultura. Bawang merah salah satu komoditas hortikultura unggulan yang perlu dikembangkan karena memiliki peluang pasar yang besar baik lokal maupun ekspor, salah satunya dengan sistem perluasan lahan pertanian dengan memanfaatkan lahan kering masam. Penelitian ini bertujuan untuk  mengetahui dan mendapatkan  jenis varietas bawang merah (Allium ascalonicum L.) yang sesuai  di lahan kering masam. Penelitian ini dilaksanakan dilahan petani Kecamatan Sukarami, Kelurahan Sukarami, Kota Palembang, Sumatera Selatan. Penelitian ini menggunakan metode eksperimen dengan rancangan acak kelompok (RAK) non faktorial dengan 3 perlakuan dan diulang 9 kali. Adapun perlakuannya jenis varietas (V) yaitu V1 = Bima brebes, V2 = Tajuk dan V3 = Sanren. Peubah yang diamat dalam penelitian ini antara lain : jumlah umbi (umbi), bobot umbi peru rumpun (g), dan bobot umbi per petak (kg). Hasil penelitian menunjukkan bahwa varietas yang dicobakan pada lahan keing masam menunjukkan tidak signifikan tetapi secara tabulasi jenis varietas Tajuk memberikan produksi tertinggi 0,47 kg/petak setara 1,88 ton/ha.Dry acid land has great potential for the development of agricultural food crops and also horticultural crops. Shallots are one of the leading horticultural commodities that need to be developed because they have large market opportunities both locally and for export, one of which is through a system of expanding agricultural land by utilizing acidic dry land. This research aims to determine and obtain types of shallot varieties (Allium ascalonicum L.) that are suitable for acid dry land. This research was carried out on farmers' land in Sukarami District, Sukarami Village, Palembang City, South Sumatra. This research used an experimental method with a non-factorial randomized block design (RAK) with 3 treatments and repeated 9 times. The type of variety (V) treated is V1 = Bima brebes, V2 = Tajuk and V3 = Sanren. The variables observed in this research included: number of tubers (tubers), weight of tubers per cluster (g), and weight of tubers per plot (kg). The results of the research showed that the varieties tried on sour dry land showed no significance but tabulatedly the Tajuk variety gave the highest production of 0.47 kg/plot equivalent to 1.88 tons/ha.
Development of Land Suitability Assessment Applications for Sorghum, Sweet Potato and Sugarcane Rahim, Supli; Muchsiri, Mukhtarudin; Supli, Ahmad Affandi; Damiri, Nurhayati; Supli, Nur Aslamiah; Aminah, Iin Siti; Djazuli, Abid; Rosmiah, Rosmiah
Journal of Smart Agriculture and Environmental Technology Vol. 2 No. 2 (2024): August 2024: Published, 2024-08-10
Publisher : Indonesian Soil Science Society of South Sumatra in Collaboration With Soil Science Department, Sriwijaya University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.60105/josaet.2024.2.2.61-66

Abstract

Cultivation of food crops should be done on suitable land based on the results of the soil suitability assessment. The Soil Suitability Assessment Framework was initiated by the Food and Agriculture Organization (FAO). Today, smartphones have become a ubiquitous technology for solving problems in most environments, including: Assessment of soil suitability for food crops, plantations and many others. This white paper aims to address these benefits by transforming the framework into a mobile app. This solution aims to help land users conduct land valuations more effectively and efficiently. A rule-based system (RBS) algorithm is used to build the framework into a set of rules that are interconnected to draw land suitability conclusions. Regulations relate to annual rainfall, land topography, drainage, soil type, pH, flood risk, soil fertility, soil depth, etc. Only three of his food crops, sorghum, sweet potato, and sugarcane, will be evaluated in this study. Agroclimatic data governing crop suitability have evolved into generic and crop-specific criteria. An application that assesses land suitability for three food crops will be available on the Play Store for smartphones. Usability models were surveyed by 35 respondents who used the app. The user-friendliness of the app was evaluated as "very good."
Pengaruh frekuensi pemberian pupuk organik cair dan dosis kotoran ayam terhadap produktivitas dan kandungan vitamin C cabai rawit (Capsicum frutescents L.) Rosmiah, Rosmiah; Marlina, Neni; Sari MZ, Rika Puspita; Asmawati, Asmawati; Rompas, Joni; Aryanto, Doni
Journal of Tropical AgriFood Volume 5, Nomor 2, Tahun 2023
Publisher : Jurusan Teknologi Hasil Pertanian Universitas Mulawarman

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35941/jtaf.5.2.2023.9831.105-111

Abstract

Cabai rawit diminati oleh berbagai kalangan sebagai menu pelengkap, maupun bahan utama kuliner Nusantara. Penelitian ini bertujuan untuk menentukan frekuensi pemberian POC dan dosis PKA terbaik untuk meningkatkan produktivitas dan kadar vitamin C cabai rawit pada media tanah asal Sumatera Selatan (Kabupaten Ogan Komering Ulu). Rancangan percobaan yang digunakan adalah Rancangan Petak Terbagi dengan 12 kombinasi perlakuan dan 3 kali ulangan. Petak utama adalah frekuensi pemberian POC (tanpa POC (Kontrol); setiap minggu, setiap dua minggu; dan setiap tiga minggu). Sedangkan anak petaknya adalah dosis PKA terdiri dari 25 g/polybag (setara 5 ton/ha), 50 g/polybag (setara 10 ton/ha), 75 g/polybag (setara 15 ton/ha). Parameter yang diamati adalah tinggi tanaman, jumlah cabang, berat buah per tanaman dan kandungan vitamin C cabai rawit. Hasil penelitian menunjukkan bahwa kombinasi frekuensi pemberian POK setiap dua minggu dan pemberian PKA dosis 10 ton/ha memberikan hasil terbaik terhadap rata-rata tinggi tanaman, rata-rata jumlah cabang, rata-rata berat buah per tanaman, dan kandungan vitamin C cabai rawit, secara berturut-turut yaitu dengan 47,77 cm, 18 cabang, 59,40 g/polybag, dan 0,55%.
Aplikasi pemberian pupuk organik dan pemotongan umbi terhadap pertumbuhan dan produksi bawang merah (Allium ascolonicum L.) di lahan kering Aminah, Iin Siti; Rosmiah, Rosmiah; Palmasari, Berliana; Delfina, Dinda
Jurnal Agrotek Ummat Vol 9, No 1 (2022): January
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jau.v9i1.6738

Abstract

Red onion (Allium ascalonicum L.) is a spice plant whose needs as a kitchen spice continue to increase. Some of the obstacles faced in meeting community needs include the availability of inorganic fertilizer needs and seed preparation before planting. From this fact, it is necessary to cultivate through the use of organic fertilizers by cutting bulbs on shallot seeds before planting, so that it is expected to obtain the expected results. The study was conducted from May to July 2021. Field experiments were carried out using the split plot design method, as the main plot. Cutting tubers (P): P0 tubers that were not cut, P1 cutting in parts, P2 cutting in parts and subplots, namely the dose of organic chicken manure (D) D0 control, D1 15 tons/ha, D2 20 tons/ha. Plant variables include plant length (cm), number of leaves (strands). number of tubers per clump (tubers), number of tubers per plot (tubers), fresh weight of tubers per clump (g), fresh weight of tubers per plot (kg). The results showed that by giving a dose of chicken manure 20 tons/ha by cutting onion bulbs, the highest yield was 1.64 kg/plot or equivalent to 4.47 tons/ha
PENGGUNAAN PUPUK ORGANIK PADA BAWANG MERAH YANG DIPUPUK NPK BERBEDA DOSIS PADA LAHAN KERING MASAM Rosmiah, Rosmiah; Marlina, Neni; Palmasari, Berliana
Jurnal Agrotek Tropika Vol. 13 No. 3 (2025): JURNAL AGROTEK TROPIKA VOL 13, AGUSTUS 2025
Publisher : Departement of Agrotechnology, Agriculture Faculty, Universitas Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jat.v13i3.9044

Abstract

Budidaya tanaman bawang merah pada lahan kering masam berpotensi tinggi, walaupun keadaan pH  tanah dan unsur hara rendah, dan peningkatan  produktivitasnya dapat dilakukan melalui penggunaan pupuk organik kotran ayam dan pupuk NPK bersama-sama. Penelitian ini bertujuan untuk mendapatkan perlakuan terba,ik kombinasi pupuk organik dan anorganik pada pertumbuhan dan produksi bawang merah (Allium ascalonicum L.), dengan menggunakan perancangan lingkungan RAK dan perancangan perlakuan berpola faktorial dengan 9 kombinasi perlakuan yang direplikasi sebanyak 3 kali. Sebagai Faktor I. Jenis Pupuk Organik (O) yaitu tanpa (o0), pupuk organik kotoran ayam (o1) dan pupuk organik limbah sayuran (o2).  Sebagai Faktor II. Persentase pupuk NPK (p), yaitu 25 % (p1), 50 % (p2) dan 75 % (p3).  Hasil tertinggi dicapai pada kombinasi pupuk organik kotoran ayam dengan 50 % dosis pupuk NPK dengan produksi 1,76 kg/petak atau setara 7,04 ton/ha dan meningkatkan  sebessar 117,28 % bila dibandingkan dengan tanpa pupuk organik dengan 25 % pupuk NPK.
Co-Authors Abid Djazuli, Abid Alfando, Febri Aluyah, Cik Aminah, R. Iin Siti Aminah, R. Iin Siti Aminah, R. Iin Siti Amirullah -, Amirullah Aryani, Ida Aryanto, Doni Asikin, Ardo Asmawati Asmawati Chairil Ezward, Chairil Dali, Dali Dasir, Dasir Dessy Tri Astuti Dewi Meidelima, Dewi Dinda Delfina Haperidah Nunilahwati, Haperidah Hasani, Burlian Hawalid, Heniyati Hawalid, Heniyati Hawayanti, Erni Helmizuryani Helmizuryani, Helmizuryani Iin Siti Aminah, Iin Siti Ika Paridawati Iskandar, Sutarmo Junainah, Junainah Kalasari, Rastuti Khodijah Khodijah Lusia, Maria Marlina Marlina Muchsiri, Mukhtarudin Muhammad Riduan, Muhammad Neni Marlina Nisfuriah, Laili Novriansyah, Aan NUNI GOFAR Nurbaiti Amir Nurhayati Damiri Nurul Husna Palmasari, Berliana Panani, Harris Pebriana, Pipit Philep Rompas, Joni Purwanti, Yani Rahim, Supli Rizki, Kholik Rompas, Joni Rompas, Joni Philep Saputri, Indah Firmawati Sari MZ, Rika Puspita Satria, Desta Siti Aminah, Iin Siti Amniah, Iin Supli, Ahmad Affandi Supli, Nur Aslamiah Suprapto Suprapto Yandi, Ari Yulianto, Deny Yuningsih, Lulu Zairani, Fitri Yetty