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IDENTIFICATION OF CONSTRAINTS AND THE ROLE OF EXTENSION WORKERS IN INNOVATION IN WELTH RICE CULTIVATION IN THE RESPONSE TO CLIMATE CHANGE IN NORTH ACEH DISTRICT Setia Budi; Eva Wardah; Nopri Yanto
International Journal of Economic, Business, Accounting, Agriculture Management and Sharia Administration (IJEBAS) Vol. 5 No. 4 (2025): August
Publisher : CV. Radja Publika

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54443/ijebas.v5i4.3934

Abstract

Climate change has affected rice productivity in North Aceh Regency, characterized by rainfall fluctuations, increased temperatures, and disruption of agricultural ecosystems. This study aims to identify obstacles faced by farmers in implementing innovations in rice cultivation and analyze the role of agricultural extension workers in supporting adaptation to climate change. The method used in this study was a survey method with qualitative descriptive analysis of 80 respondents in North Aceh Regency. The results showed that the main obstacles included limited adaptive superior seeds (86.56%), availability of irrigation water (80.63%), and low climate literacy (78.24%). The role of adaptive extension workers was assessed as "instrumental" with an average index value of 69.71%, the highest score for the extension worker variable as an innovator (78.63%) and extension workers as educators with an index value of (75.08%). The results of this study emphasize the importance of extension workers as agents of change in terms of technology transfer, climate education, and facilitating access to resources. Community-based extension strategies and participatory approaches have proven effective in increasing farmers' adaptive capacity. The importance of strengthening the role of extension workers through training, policy support, and cross-sector collaboration to accelerate the adoption process of innovations in rice cultivation that are resilient to climate change.
CONSTRAINTS AND ROLE OF AGRICULTURAL EXTENSION PARTNERSHIPS IN APPLICATION RICE FIELD RICE CULTIVATION INNOVATIONS TO REALIZE FOOD SECURITY Setia Budi; Eva Wardah
International Journal of Economic, Business, Accounting, Agriculture Management and Sharia Administration (IJEBAS) Vol. 2 No. 6 (2022): December
Publisher : CV. Radja Publika

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54443/ijebas.v2i6.587

Abstract

Research in the long term aims to produce a partnership model in the application of lowland rice cultivation innovations to increase rice production to realize food security in the region in Aceh Province. In particular, this study aims to (1) identify and analyze the constraints in increasing rice production in Pidie Jaya Regency, (2) identify and analyze the role of agricultural extension partners in implementing innovations in lowland rice cultivation in Pidie Jaya Regency. This research is an action research on the application of innovation combined with a survey method which was carried out to see the pattern of partnerships in the application of innovation in lowland rice cultivation to realize food security in Pidie Jaya Regency. The location of this research was conducted intentionally in Pidie Jaya Regency. Focus Group Discussion) with stakeholders aboutthe potential role of each party in the partnership pattern. The results of the study showinnovations applied to lowland rice cultivation for food security include; superior seed innovation, land management, cropping system with agricultural mechanization, jajar legowo planting pattern, biological pest control (Rubuha), balanced fertilization and harvest implementation using agricultural mechanization. (1) constraint indicatorsthe availability of fertilizers (very constrained), pest and disease attacks, and the availability of extension workers, and the availability of agricultural tools and machinery (constrained) as well as garden patterns that are not simultaneously, the availability of irrigation water, and the low use of superior seeds are in the less constrained category. (2) farmers perceive the role of partners in implementing innovations in rice field cultivationlocal governments and farmers' institutions have played a role, while universities and the private sector/entrepreneurs are in the category of having quite a role.
THE ROLE OF FISHERMEN IN IMPROVING THE FAMILY ECONOMY IN SUKA MAJU VILLAGE, TANJUNG TIRAM DISTRICT, BATU BARA REGENCY, NORTH SUMATERA PROVINCE Nurmaidah; Zuriani; Eva Wardah
International Journal of Economic, Business, Accounting, Agriculture Management and Sharia Administration (IJEBAS) Vol. 2 No. 2 (2022): April
Publisher : CV. Radja Publika

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54443/ijebas.v2i2.1947

Abstract

North Sumatra Province. The purpose of this study is what roles fisherwomen do in improving the family economy and calculate how much the income contribution of women fishermen is in helping to improve the family economy. The data analysis used in this research is descriptive qualitative and descriptive quantitative. The types of data used are primary data. The results showed that fisherwomen carried out activities in the field of fisheries such as: splitting salted fish, drying salted fish, splitting anchovies, looking for shells, choosing boiled fish and peeling shrimp shells, in addition to fishery women fishermen also carried out other activities such as: selling cakes, labor washing/ironing and selling herbs. The income contribution given by women fishermen is 40.15% and it means that the income contribution given by women fishermen is in the moderate category and the economic level of the families of women fishermen are in the lower economic level group, however, before the contribution of women fishermen, the average family income is Rp. 1,454,939/month and after the contribution of women fishermen to the family economic level as much as 12.05 % is in the middle level and 87.95 % is in the lower level with an average family income of Rp. 3,410,566/month.