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TEKNIK EVAKUASI, RESUSITASI JANTUNG PARU DAN OKSIGEN ADMINISTRASI SEBAGAI UPAYA PERTOLONGAN PERTAMA KEGAWATDARURATAN BENCANA DI PULAU WISATA PAHAWANG, PESAWARAN Caesario, Rachmad; Elisdiana, Yeni; Susanti, Oktora; Yudha, Indra Gumay
Jurnal Pengabdian Fakultas Pertanian Universitas Lampung Vol. 4 No. 1 (2025): Jurnal Pengabdian Fakultas Pertanian Universitas Lampung Vol 4 No 1, Maret 2025
Publisher : Agriculture Faculty, Universitas Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jpfp.v4i1.10998

Abstract

Ketika terjadi suatu kecelakaan, evakuasi korban adalah salah satu tahapan dalam pertolongan pertama yaitu untuk memindahkan korban ke lingkungan yang aman untuk mendapatkan pertolongan medis lebih lanjut. Kecepatan evakuasi merupakan salah satu tujuan penting dalam pertolongan gawat darurat. Pulau Pahawang menjadi salah satu destinasi wisata yang terkenal di Lampung. Aktifitas yang di lakukan di daerah ini tidak luput dari kecelakaan yang dapat memakan korban. Oleh karena itu, pemandu wisata juga perlu memahami dasar-dasar keselamatan kerja untuk meminimalisir resiko kecelakaan. Pelatihan keselamatan dan kesehatan kerja menjadi salah satu faktor yang penting untuk diperhatikan. Kecelakaan kerja dapat terjadi karena beberapa hal salah satunya adalah kelalaian. Adanya pelatihan keselamatan kerja dapat jadi bagian dari proses belajar untuk memperoleh dan meningkatkan keterampilan pekerja dengan mengutamakan praktek dibandingkan teori. Pada kegiatan ini, pengabdi melakukan sosialisasi serta pelatihan evakuasi, resusitasi jantung paru dan oksigen administrasi kepada kelompok masyarakat sadar wisata (Pokdarwis) Pulau Wisata Pahawang. Setelah mengikuti pelatihan, pemahaman mitra pada teknik pertolongan pertama pada kecelakaan meningkat hingga 100%. Selain itu, sebanyak 66,7% mitra telah dapat melakukan RJP dengan benar.
Screening of Endosymbion Fungus Potential on The Stem of Avicennia sp. from Shore of Bandar Lampung City as an Antibacterial Susanti, Oktora; Harpeni, Esti; Efendi, Eko; Karima, Nisa; Muamar, Aslam
Jurnal Biologi Tropis Vol. 24 No. 2 (2024): April - Juni
Publisher : Biology Education Study Program, Faculty of Teacher Training and Education, University of Mataram, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jbt.v24i2.7141

Abstract

Mangroves scattered in the shore of Lampung have considerable potential to be used as medicines and antibiotics, because the distribution of various mangroves on almost every shore of Lampung is overgrown with various mangrove plants. Mangroves have a symbiotic relationship with microbes, so that mangrove endosymbion microbes generally have the same bioactive compounds as their hosts. Mangrove Avicennia sp. is one of the mangrove species that has the ability to be antibacterial. Mangrove endosymbion microbes can also have the ability to inhibit antibacterial pathogens that cause disease. Diseases whose cases are found in the community, one of which is caused by Staphylococcus aureus bacteria and Escherichia coli. The purpose of this study is to screen the potential isolate of the endosymbion fungus Avicennia sp. as an antibacterial against S.aureus and E.coli bacteria. Isolation results of Avicennia sp. 12 isolates of endosymbion fungi were obtained that have inhibitory activity against S. aureus and E. coli. and 5 isolates (WBJ-R01, WBJ-R04, WBJ-R05, WBJ-R09, and WBJ-R12) that had the best inhibitory zone activity. Extracts from the five endosymbion fungi isolates have inhibitory zones in both pathogenic bacteria. It is proven that the five extracts at the highest concentration are in a strong inhibition zone. WBJ-R01, WBJ-R04, WBJ-R05, WBJ-R09, and WBJ-R12 isolates had inhibition zones of 11.4 mm, 11 mm, 11.73 mm, 12.3 mm, and 13.23 mm, against S.aureus bacteria respectively. and against E.coli bacteria 14.03 mm, 10.3 mm, 13.13 mm, 9.73 mm, and 6.5 mm.
Replacement of Soybean Meal Flour with Fermented Moringa (Moringa oleifera) Leaves Flour on Catfish (Clarias sp.) Feed Yusup, Maulid Wahid; Febri Haryanti1, Indri; Santoso, Limin; Elisdiana, Yeni; Susanti, Oktora; Julian, David; Kholiqul Amiin, Muhammad
Jurnal Biologi Tropis Vol. 24 No. 1b (2024): Special Issue
Publisher : Biology Education Study Program, Faculty of Teacher Training and Education, University of Mataram, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jbt.v24i1b.7996

Abstract

Clarias sp. represent one of the most prominent aquaculture commodities in Indonesia, but the challenge in catfish aquaculture is the production of feed because it is highly vulnerable to imports. Therefore, Moringa (Moringa oleifera) leaves are considered as an alternative raw material for vegetable protein source-based catfish feed to reduce soybean imports. This research was conducted to examine the use of different proportions of Moringa oleifera fermented leaf meal in feed as substitute for soybean meal on the performance catfish (Clarias sp.). This study used a completely randomized design with five treatments and three repetition of feed A as a control (0% of fermented moringa leaves flour), feed B (75% of soybean meal flour + 25% of fermented moringa leaves flour), feed C (50% of soybean meal flour + 50% of fermented moringa leaves flour), feed D (25% of soybean meal flour + 75% of fermented moringa leaves flour) and feed E (100% of fermented moringa leaves flour). Based on the data, the supplementation of fermented moringa meal with E feed had a significant increase in absolute weight growth, specific growth rate, feed conversion rate, protein retention and fat retention and a decrease in protein efficiency ratio. The fermented moringa leaves flour with the composition of 100% can be used in catfish feed as a substitution for soybean meal flour with an average absolute weight growth is 13,16±2,54 – 15,76±1,03 g.
Potential of Red Algae Eucheuma cottoni as Antibacterial to Pseudomonas aeruginosa Tiarani, Yesha Ibanez; Susanti, Oktora; Siwi, Galuh Praka; Kurniawan, Muhammad Nurwenta; Aryani, Komang Putri; Ramadhani, Nia; Ghyffary, Moch. Dhaffa Abudhzar; Lasmono , Arsyah Poetra; Safitri, Tiara; Tamaulina, Salsabila; Putri, Wanda Andella
Jurnal Biologi Tropis Vol. 25 No. 1 (2025): Januari - Maret
Publisher : Biology Education Study Program, Faculty of Teacher Training and Education, University of Mataram, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jbt.v25i1.8272

Abstract

Eucheuma cottonii is one type of macroalgae that has been widely cultivated. Potential resources that can be developed is the use of macroalgae as antibacterial. Bioactive compounds in Eucheuma cottonii namely alkaloids, flavonoids, terpenoids, tannins, and saponins can be utilized as antibacterials. This study aims to see the antibacterial activity of Eucheuma cottoni seaweed extract against Pseudomonas aeruginosa bacteria using the disc diffusion method. The test was conducted from October 7 to December 14, 2024, at the Aquatic Productivity Laboratory, and Oceanography Laboratory, Marine Science study program, Department of Fisheries and Marine, Faculty of Agriculture, University of Lampung. Samples were taken from Lontar Village, Tirtayasa District, Serang Regency, Banten Province. Dilution of Eucheuma cottonii extract with a concentration of 10,000 ppm 5,000 ppm, 1000 ppm, 100 ppm and 10 ppm. The variable observed was the magnitude of the inhibition zone of Eucheuma cottoni against Pseudomonas aeruginosa bacteria. The results showed that Eucheuma cottonii extract had weak antibacterial activity, with the highest inhibition zone of 13.93 mm at a concentration of 10,000 ppm. This study shows that Eucheuma cottonii extract is only effective in inhibiting the growth of Pseudomonas aeruginosa bacteria in the first 48 hours. Further research is needed to improve the effectiveness of this extract as a natural antibacterial agent.  
Co-Authors Abdul Mutolib Abrian, Satriya Ade Rinjani, Galuh Afrisyahnia Putri Almira Lahay Amin, Muhammad Khaliqul Andayani, Tri Rahayu Andre Vanbudi Anma Hari Kusuma Anma Hari Kusuma Anma Hari Kusuma Anma Hari Kusuma, Anma Hari Aryani, Komang Putri Begem Viantimala Berta Putri Br. Sinuraya, Florentina Caesario, Rachmad Cempaka, Cika Issabela Dio Vinski Aquardo EFFENDI, Eko eko efendi Eko Efendi Eko Efendi Eko Effendi Eko Effendi Elisdiana, Yeni Erna Rochana Esti Harpeni Farida, Eka Nur Farzana, Rina Febri Haryanti1, Indri Ghyffary, Moch. Dhaffa Abudhzar Hadi Saputra, Rizky Helvi Yanfika Henky Mayaguezz Henky Mayaguezz Herman Yulianto Ida Ayu Putu Sri Widnyani Ilham Nur Fadhila, Muhammad Indra Gumay Yudha Ismawan Adjie Prasetyo Juan Rahman Hakim, Alif Julian, David Karima, Nisa Kholiqul Amiin, Muhammad Kurniawan, Muhammad Nurwenta Lahay, Almira Lahay, Almira Fardani Lasmono , Arsyah Poetra Limin Santoso Maulana Syarif Hidayatullah Maulid Wahid Yusup Mayaguezz, Henky Moh Muhaemin Moh Muhaemin Moh Muhaemin Moh Muhaemin Mohammad Fadhil Priambodo Mona monica Muamar, Aslam Muhammad Bagus Michael Nursyahid Muhammad Gilang Ramadhan Muhammad Khaliqul Amin Munti Sarida Nurlia Subryana Panji Manggala Putra Pratama, Arbi Fadjri Putri, Wanda Andella Qadar Hasani Ramadhan, Muhammad Gilang Ramadhani, Nia Rara Diantari Safitri, Tiara Salben Sinaga, Haris Serra Meilawati Servan, Vincen Sinaga, Sonya Siti Hudaidah Siwi, Galuh Praka Suri, Ratna Tamaulina, Salsabila Tarsim Tarsim Tiarani, Yesha Ibanez Wahyu Febriani, Novita Wardiyanto Wardiyanto Wardiyanto Wardiyanto Wardiyanto Wardiyanto, Wardiyanto Yeni Elisdiana Yeni Elisdiana Yusup, Maulid Wahid