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All Journal Al-Manahij: Jurnal Kajian Hukum Islam Daya Saing : Jurnal Ilmu Manajemen SAMARAH: Jurnal Hukum Keluarga dan Hukum Islam International Journal of Social Science and Business Journal of Agribusiness and Community Empowerment (JACE) JAS (Jurnal Agri Sains) Jurnal Ilmiah Manajemen Kesatuan Economics and Digital Business Review El-Hekam : Jurnal Studi Keislaman INVENTORY : Industrial Vocational E-Journal On Agroindustry JUSIE (Jurnal Sosial dan Ilmu Ekonomi) Ikhtisar: Jurnal Pengetahuan Islam International Journal of Economic, Business, Accounting, Agriculture Management and Sharia Administration (IJEBAS) Agroteksos Journal Of World Science Al-Qisthu: Jurnal Kajian Ilmu-Ilmu Hukum Journal of Applied Agricultural Science and Technology Mazahib: Jurnal Pemikiran Hukum Islam Legal Protection for the Partnership Agreement Parties Jurnal AGRISEP: Kajian Masalah Sosial Ekonomi Pertanian dan Agribisnis Jurnal Ilmu Syariah dan Hukum Journal of Socio Economics on Tropical Agriculture (Jurnal Sosial Ekonomi Pertanian Tropis) (JOSETA)
Nofialdi, Nofialdi
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Religion Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Industrial & Manufacturing Engineering Law, Crime, Criminology & Criminal Justice Physics Social Sciences Other

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Cross-Cultural Learning Strategies for Entrepreneurship Education: Implications for Lifetime Education Towards Civil Society Sonita, Era; Henmaid, Henmaidi; Nofialdi, Nofialdi; Anggraini, Resi
Journal of World Science Vol. 2 No. 6 (2023): Journal of World Science
Publisher : Riviera Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58344/jws.v2i6.304

Abstract

Islamic universities have the belief and view that start-up activities create demand that will boost the economy. However, entrepreneurial activities have not developed in universities. This paper attempts to analyze the findings of a survey-based study of students receiving entrepreneurship education at IAIN Sjech M. Djamil Djambek Bukittinggi in West Sumatra. The main objective of this research is to compare management attitudes and students' attitudes towards entrepreneurship within the framework of cultural studies. Methodology/approach: using ratio measurement in quantitative research. For example, the sample will be asked to decide whether- those who are self-employed are seen as 1=failures, 2=not failures but also failures, 3=very successful. To ensure maximum reliability and validity, the questionnaire was administered in person. The Thurstone scale method with intervals used to evaluate quantitative research is the same. The results of the study show that the main difficulties in setting up and starting a business at UIN Sjech M. Djamil Djambek Bukittinggi are cultural and activity perceptions. Prospective Entrepreneurs/entrepreneurs who graduate from UIN Sjech M. Djamil Djambek Bukittinggi must build sustainable networks and relationships during and after creating a new business. Entrepreneurship education will be an important subject for Islamic tertiary institutions, so it is important to establish culturally adapted programs.
The Ambiguity of Using the Statement of Absolute Responsibility Based on Minister of Home Affairs Regulation Number 109 of 2019: Study in Dharmasraya Regency, West Sumatra Province, Indonesia Nofialdi, Nofialdi; Elimartati, Elimartati; Iska, Syukri; Rizal, Deri; Firdaus, Firdaus; Kasmidin, Kasmidin; Hamdani, Hamdani
Al-Risalah Vol 23 No 1 (2023): June 2023
Publisher : Fakultas Syariah UIN Sulthan Thaha Saifuddin Jambi, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30631/alrisalah.v23i1.1358

Abstract

Marriages are required to be registered under the provisions of Law Number 1 of 1974, specifically Article 2. This registration plays a crucial role in establishing the legality of marriages and enables the utilization of different associated benefits. Meanwhile, unregistered marriages give rise to a range of legal issues, including uncertainties regarding lineage, concerns related to maintenance, and inheritance rights. In line with the Ministry of Home Affairs Regulation Number 109 of 2019 regarding Population Administration, couples involved have the option to obtain important documents such as the Population Identification Card (KTP), Birth Certificate, and Family Card (KK) by signing a Statement of Absolute Responsibility (SPTJM). This situation raises significant concerns regarding the legal implications of unregistered marriages. Therefore, this study aimed to employ an empirical legal approach with qualitative methods and obtained data through interviews, observations, and documentation. The data analysis used Miles and Huberman's method to uncover the meaning within Ministry of Home Affairs Regulation Number 109 of 2019 regarding Unregistered Marriages and unveiled the ambiguity in understanding the true meaning. Furthermore, a study conducted in Dharmasraya Regency in 2021 discovered the issuance of 69,144 Family Cards by the Directorate General of Population and Civil Registration, and 22,453 (32.47%) were unregistered marriages. Only 194 individuals applied for validation (isbat) within 3 years, where 101, 27, and 66 were accepted, rejected, and revoked, respectively. In conclusion, the community perceived their marriages to be legal due to the issuance of Ministry of Home Affairs Regulation Number 109 of 2019, even though the SPTJM did not legalize the concept or hold legal authority over the consequences.
KAJIAN HUBUNGAN KEBIJAKAN BAURANPEMASARANDAN VOLUME PENJUALAN GULA MERAH (SAKA) RAKYAT DI KABUPATEN TANAH DATAR SUMATERA BARAT Sari, Rina; Nofialdi, Nofialdi
Jurnal AGRISEP JURNAL AGRISEP VOL 16 NO 01 2017 (MARCH)
Publisher : Badan Penerbitan Fakultas Pertanian, Universitas Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (256.103 KB) | DOI: 10.31186/jagrisep.16.1.1-12

Abstract

Brown sugar (saka) is one of alternative goods to fill sugar demand in Indonesia. This product is mainly produced by local agroindustries that disperse in many regions, one of the location is in Tanah Datar Regency. The aims of this study are to describe the marketing mix and to analyze the relation between marketing mix and selling volume of brown sugar in Tanah Datar Regency. Variables of this research are 4P of marketing mix and selling volume. The data is collected from farmer who produced traditionally, that spread in three district, then using quantitative analyze. The result of this research shows that product is molded by piece of coconut shell (diameter: 3-5 cm), the color is brown, reddish and yellowish, the selling price about Rp 10.000 - 15.000/Kg, and distributted through collecting traders or directly sold in market, and also have no promotion yet. The result of Chi Square analyze shows that there are relation between selling price variable with product variable, whereas place/ distribution variable is not.
JIWA KEWIRAUSAHAAN PELAKU AGROINDUSTRI KOPI DI KOTA BUKITTINGGI Hariance, Rica; Putri, Afrianingsih; Nofialdi, Nofialdi
Jurnal AGRISEP JURNAL AGRISEP VOL 19 NO 02 2020 (SEPTEMBER)
Publisher : Badan Penerbitan Fakultas Pertanian, Universitas Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (282.867 KB) | DOI: 10.31186/jagrisep.19.2.275-288

Abstract

The growing number of coffee agro-industries, the increase of consumers’ interest in coffee, and the challenges of industrial revolution 4.0, are driving demand for improving coffee agro-industry business. It encourages entrepreneurs to develop their entreprenuerial skills. This study aims to analyze the entrepreneurial spirit of the coffee agro-industry’s entrepreneur in Bukittinggi city in encountering industrial revolution 4.0. Bukittingi was selected as the study area due to leading tourist destinations in West Sumatera and its coffee agro-industry known as "Rang Bukik Apik". This research used survey method. Thirty coffee agro-industry entreprenuers were selected by simple random sampling technique. The research found that of 15 indicators assessed, the average of all indicator’s summary is 82.49%. Coffee agro-industry actor in Bukittinggi are people who are willing to take all risks, always think about goals, confident, like a challenges, like to take full outhority over themselves, optimistic, happy to immerse themselves into a work, statisfied with their product, have a high standar for the quality of work, considers of that personal and professional development is more important than senses of calm, money and prestige, likes to work hard and can combine the power of reason and intusion. To conclude, coffee agro-industry’s entrepreneurs are characterized by their high entrepreneurial spirit and capability to develop their business through product innovation and manufacturing of value-added products. At the same time, these charactiristics would be able to support entrepreneurs in facing industrial revolution era 4.0 challenges.
Performance Test of Coconut Shell Grinding Machine For Pyrolysis Process Novita, Sri Aulia; Santosa, Santosa; Nofialdi, Nofialdi; Andasuryani, Andasuryani; Fudholi, Ahmad
Journal of Applied Agricultural Science and Technology Vol. 8 No. 1 (2024): Journal of Applied Agricultural Science and Technology
Publisher : Green Engineering Society

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55043/jaast.v8i1.211

Abstract

Coconut shell is a solid waste of biomass from processed coconuts separated from the flesh. Coconut shells can be reprocessed into products of high economic value. Coconut shells can be processed for bio-oil production via high-temperature pyrolysis. In the pyrolysis process, the coconut shell raw materials are reduced in size to facilitate combustion. The aim of this research was to test the performance of the modified coconut shell grinding machine, determine the effect of water content on the milling process, achieve coconut shell sizes of 3, 5, and 10 mm to enhance the pyrolysis process, and analyze the economics of grinding machine engineering. The size reduction process was carried out using a custom-designed coconut shell grinder that was altered in its sieve section. The sieve sections had diameters of 10, 5, and 3 mm. The coconut shell to be ground had a moisture content of 8–10%. The grinding machine capacity varies with each size, namely 10 mm, 5 mm, and 3 mm, achieving throughput rates of 14.892 kg/h, 7.214 kg/h, and 2.94 kg/hour, respectively. The resulting yield was notably high, ranging from 95 to 96.780%, and the associated yield loss remained low, between 3.2% and 4.8%. During the material size tests, the working RPM was observed at 630.6 for 10 mm, 711.2 for 5 mm, and 1017.18 for 3 mm, and these RPM variations influence the grinding speed.
Model Konseptual Sistem Kemitraan Agribisnis Kelapa di Kabupaten Padang Pariaman Meilizar, Meilizar; Hadiguna, Rika Ampuh; Santosa, Santosa; Nofialdi, Nofialdi
Journal of Agribusiness and Community Empowerment (JACE) Vol. 6 No. 2 (2023): September
Publisher : Politeknik Pertanian Negeri Payakumbuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32530/jace.v6i2.667

Abstract

Pengembangan agroindustri kelapa terintegrasi yang selaras dengan kebijakan daerah berbasis sumber daya alam, tenaga kerja dan teknologi yang memadai akan terus dilakukan guna mewujudkan keberlanjutan rantai pasok agroindustri kelapa. Tujuan penelitian ini adalah merumuskan model konseptual sistem kemitraan petani kelapa dan agroindustri santan kelapa di Kabupaten Padang Pariaman. Tahapan penelitian ini terdiri dari wawancara ke petani kelapa dan pelaku agroindustri santan kelapa di Kabupaten Padang Pariaman dan pengisian kuesioner oleh pakar akademisi tentang keterkaitan antar elemen yang dibandingkan. Total responden yang diperlukan pada penelitian adalah 30 orang. Pengembangan sistem kemitraan menggunakan metode Interpretive Structural Modelling (ISM) untuk mendapatkan model struktur yang mengambarkan kompleksitas sistem kemitraan antara petani kelapa dan agroindustri santan kelapa. Berdasarkan hasil penelitian diperoleh strukturisasi sistem pengembangan kemitraan yang terdiri dari tumbuhnya kepercayaan dan kerjasama agroindustri dan petani kelapa, ketersediaan dana, terbatasnya fasilitas dan infrastruktur, pelaksanaan peraturan daerah terkait kemitraan belum optimal, konsistensi petani dalam menanam kelapa, penyiapan lahan dan bibit unggul kelapa, pelatihan teknologi budidaya, pola bercocok taman kelapa melalui Good Agriculture practise (GAP) dan kegiatan produksi santan kelapa melalui Good Manufacture Practise (GMP).
COFFEE MARKETING STRATEGY (Case Study of Kiniko Coffee Business in Tabek Patah) Muspita, Widyanti; Yuristia, Rahmi; Nofialdi, Nofialdi
JOSETA Journal of Socio-economics on Tropical Agriculture Vol. 5 No. 2 (2023): August
Publisher : Jurusan Sosial Ekonomi, Fakultas Pertanian, Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/joseta.v5i2.461

Abstract

Kopi (coffee spp) merupakan salah satu jenis tumbuhan berbentuk pohon yang termasuk dalam famili Rubiaceae dan genus kopi. Kiniko merupakan salah satu produsen kopi di Tabek Patah, Provinsi Sumatera Barat, dan diminati banyak orang. Tujuan dari penelitian ini adalah untuk menganalisis faktor internal dan faktor eksternal yang mempengaruhi pemasaran kopi di Kiniko Tabek Patah, melakukan analisis SWOT untuk melihat strategi pemasaran yang diterapkan oleh industri Kopi Kiniko di Tabek Patah. Penelitian dilakukan di kabupaten Tanah Datar yaitu di Tabek Patah jalan raya Bukittinggi-Batusangkar khususnya di Kiniko Coffee yang bergerak dibidang pengolahan kopi dan memasarkan langsung kopi tersebut. Penelitian dilakukan pada bulan Oktober 2017. Metode penelitian yang digunakan dalam penelitian ini adalah metode deskriptif kualitatif. Berdasarkan hasil analisis SWOT dapat diperoleh bahwa perusahaan berada pada kuadran I yang berarti Perusahaan mempunyai peluang dan kekuatan sehingga dapat memanfaatkan peluang yang ada.
Kinerja Bisnis Industri Kopi Bubuk Lokal di Nagari Koto Tuo Kabupaten Tanah Datar Triana, Lora; Syahni, Rahmat; Nofialdi, Nofialdi; H, Yeni Y
JOSETA Journal of Socio-economics on Tropical Agriculture Vol. 6 No. 3 (2024): December
Publisher : Jurusan Sosial Ekonomi, Fakultas Pertanian, Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/joseta.v6i3.527

Abstract

Penelitian ini dilatarbelakangi oleh pertumbuhan industri kopi di Indonesia yang signifikan, sehingga tingkat persaingan antar industri kopi meningkat. Sebagai salah satu kawasan industri pengolahan kopi bubuk di Provinsi Sumatera Barat, Nagari Koto Tuo Kabupaten Tanah Datar, harus berdaya saing tinggi dengan kinerja bisnis yang baik. Penulis tertarik melakukan penelitian tentang kinerja bisnis industri kopi bubuk di Nagari Koto Tuo. Tujuan dari penelitian  ini adalah untuk menganalisis kinerja industri kopi bubuk lokal di Nagari Koto Tuo berdasarkan aspek pangsa pasar, kepuasan konsumen, posisi persaingan, retensi konsumen, dan pertumbuhan penjualan. Metode penelitian adalah metode kuantitatif, dengan analisis data secara statistik deskriptif. Responden dalam penelitian berjumlah 139 responden yang diambil secara simple random sampling. Hasil penelitian menunjukkan nilai pangsa pasar adalah sebesar 87% dari hasil yang diharapkan adalah 100%.  Berikutnya didapat setiap nilai sebagai berikut ; kepuasan konsumen diperoleh nilai 69% dari yang diharapkan, posisi persaingan diperoleh nilai 57% dari yang diharapkan, dan retensi konsumen diperoleh nilai 57% dari yang diharapkan. Untuk kinerja bisnis diperoleh 68%, dapat dikatakan bahwa kinerja bisnis industri kopi bubuk di Nagari Koto Tuo sudah mendekati nilai yang diharapkan, yaitu sebesar 100%.
THE PERCEPTIONS OF SUGAR PALM FARMERS IN RELATION TO THE INSTITUTIONAL DEVELOPMENT OF SUGAR PALM AGRO-INDUSTRY Pulungan, Sutan; Syahni, Rahmat; Nofialdi, Nofialdi; Nazir, Novizar
International Journal of Economic, Business, Accounting, Agriculture Management and Sharia Administration (IJEBAS) Vol. 3 No. 1 (2023): February
Publisher : CV. Radja Publika

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54443/ijebas.v3i1.632

Abstract

This research was conducted in Tapsel Regency, North Sumatra for 8 months starting in April 2018, in 24 villages located in 4 sub-districts out of 14 sub-districts, determined by the Multistage Sampling Technique. Determination of respondents by purposive sampling technique. The respondents observed were 112 sugar palm farmers. Determination of respondents by purposive sampling technique. Research objectives: To describe the conditions and perceptions of sugar palm farmers in relation to the development of sugar palm agro-industry institutions. Data analysis techniques: Descriptive Analysis. Arranged variables; variable Y; Agroindustry Institutions, and variable X consists of 1. Human Resources, 2. Interaction, 3. Motivation, 4. Farmer Participation, and 5. Socio-Economic. Measured through 14 parameters spread over 49 lists of structured questions on the questionnaire. Farmers' responses to the questionnaire were assessed using a Likert Scale to identify and interpret the conditions and perceptions of sugar palm farmers. The results of the research produce recommendations: 1. Instilling confidence in sugar palm farmers, is important 2. Socialization is needed to sugar palm farmers, for example about; standard price of palm sugar, the technology used and the performance of the agro-industry. 3. The issue of agro-industry institutional leaders must go through a separate study.
STRATEGI PENGEMBANGAN USAHA AGROINDUSTRI KOPI BUBUK DI NAGARI KOTO TUO KECAMATAN SUNGAI TARAB KABUPATEN TANAH DATAR Syabena, Muhammad Farrel; Yonariza, Yonariza; Nofialdi, Nofialdi
JAS (Jurnal Agri Sains) Vol 7, No 2: Desember 2023
Publisher : Universitas Muara Bungo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36355/jas.v7i2.1215

Abstract

Penelitian ini bertujuan untuk menganalisis faktor lingkungan internal dan faktor lingkungan eksternal dan merumuskan strategi pengembangan usaha pengolahan kopi bubuk di Nagari Koto Tuo, Kecamatan Sungai Tarab, Kabupaten Tanah Datar. Metode data penelitian ini dianalisis secara kualitatitf  dan kuantitatif dengan menggunakan analisis SWOT dan QSPM. Berdasarkan hasil penelitian, perumusan strategi yang dihasilkan pada analisis SWOT adalah sebagai berikut : 1) memfasilitasi  dalam peningkatan produk dan memperluas pasar yang sudah ada 2) memberdayakan lembaga penunjang dengan melakukan kerja sama dengan dinas terkait dalam memenuhi kebutuhan bahan baku dan melakukan pengolahan dengan teknologi yang lebih maju,3) meningkatkan keterampilan pengolah kopi dalam mengolah dan memproduksi kopi bubuk dengan menggunakan teknologi yang lebih modern, dan 4) memperluas pasar melalui kegiatan promosi untuk bisa bersaing. Sedangkan hasil analisis QSPM, yang menjadi strategi prioritas yaitu strategi kedua yakni memberdayakan lembaga penunjang dengan melakukan kerja sama dengan dinas terkait dalam memenuhi kebutuhan bahan baku dan melakukan pengolahan dengan teknologi yang lebih maju dengan nilai TAS yaitu 6,2. Di samping itu, disarankan membentuk suatu lembaga penunjang yang dapat memfasilitasi pengadaan bahan baku dan mengelola produk hasil olahan kopi bubuk di Nagari Koto Tuo untuk pengembangan usaha serta dibutuhkan suatu teknologi yang tepat guna dan modern sehingga dapat meningkat hasil dan  kualitas dalam pengolahan kopi bubuk.
Co-Authors - Andasuryani Adawiyah, Rabi’atul Afrizul, Afrizul Ahmad Fudholi Alizar Hasan Almaturidi, Almaturidi Anggraini, Resi Benny Ridwan Dedet Deperiky Elimartati Elimartati Era Sonita Fauziah, Suci Febri Yulika Febrimansyah, Rudi Firdaus Firdaus Fitriana, Widya H, Yeni Y Hamdani Hamdani Hariance, Rica Helmi Helmi Henmaid, Henmaidi Henmaidi, Henmaidi Ikhwanuddin Harahap Iswandi Syahputra kasmidin, kasmidin Luthfiani, Regita Maghfira, Sa'adatul Marhen, Marhen Meilizar, Meilizar Muspita, Widyanti Novizar Nazir Nur Afni Evalia Pulungan, Sutan Putra, Rian Monda Putri, Afrianingsih Putri, Siska Elasta RAHMAT SYAHNI Rianti, Siska Rika Ampuh Hadiguna Rina Sari Rizal, Deri Rudi Febriamansyah Santosa Santosa Siregar, Fatahuddin Aziz Sri Aulia Novita Syabena, Muhammad Farrel Syofyan Fairuzi, Syofyan Syukri Iska, Syukri Triana, Lora Wahyudi, Syafri Yonariza Yonariza, Yonariza Yunarti, Sri Yuristia, Rahmi Yusmarni Yusmarni Zainuddin, Zainuddin