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Saputra, Yoga
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INOVASI PENGELOLAAN TANAMAN BUMBU DAPUR BERUPA SERAI AGAR DAPAT MENGHASILKAN PRODUK SPRAY ANTI NYAMUK UNTUK MENDUKUNG PELUANG UMKM LOKAL DI DESA BATTU WINANGUN Nurdani, Selma Tri Dewi; Saputra, Yoga; Oktasari, Rira; Vani, Ilham Gio; Nova, Gitta Destalya Adrian
Jurnal Gembira: Pengabdian Kepada Masyarakat Vol 4 No 01 (2026): FEBRUARI 2026
Publisher : Media Inovasi Pendidikan dan Publikasi

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Keberadaan nyamuk masih menjadi permasalahan yang sering dialami masyarakat Desa Battu Winangun, sementara upaya pengendalian yang dilakukan masih didominasi oleh penggunaan produk berbahan kimia sintetis yang berpotensi menimbulkan dampak kesehatan. Kegiatan pengabdian masyarakat ini bertujuan untuk mengidentifikasi potensi tanaman serai sebagai bahan dasar spray anti nyamuk alami serta mendorong peluang pengembangannya sebagai produk UMKM lokal. Metode yang digunakan adalah pendekatan kualitatif deskriptif melalui observasi dan wawancara semi-terstruktur kepada Ketua RT, petani, dan masyarakat desa. Hasil kegiatan menunjukkan bahwa tanaman serai tersedia melimpah dan mudah diperoleh, namun pemanfaatannya masih terbatas sebagai bumbu dapur. Setelah dilakukan sosialisasi, terjadi peningkatan pengetahuan dan sikap positif masyarakat terhadap pemanfaatan serai sebagai pengusir nyamuk alami. Pengembangan spray anti nyamuk berbahan dasar serai dinilai berpotensi mendukung kesehatan masyarakat sekaligus pemberdayaan ekonomi melalui UMKM desa.
Pelatihan Kesehatan dan Keselamatan Dasar bagi Relawan SAR Masyarakat di Malang Raya: Laporan Pengabdian Masyarakat: Ganif Djuadi, Diniyah Kholidah, Handy Lala, Bernadus Rudy Sunindya, Dimas Dwi, Yoga Saputra, Edi Utomo Putro, Diana Barsasella Djuadi, Ganif; Kholidah, Diniyah; Lala, Handy; Sunindya, Bernadus Rudy; Dwi, Dimas; Saputra, Yoga; Putro, Edi Utomo; Barsasella, Diana
Jurnal Persada Husada Indonesia Vol 12 No 4 (2025): Jurnal Persada Husada Indonesia
Publisher : STIKes Persada Husada Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56014/jphi.v12i4.449

Abstract

Disaster-prone countries such as Indonesia require well-prepared Search and Rescue (SAR) volunteers, not only in technical rescue skills but also in basic health and safety knowledge. This community service program, conducted by lecturers and students of Poltekkes Kemenkes Malang in collaboration with the Malang Raya SAR Unit, aimed to strengthen volunteer capacity through the “Basic Health and Safety Training for SAR Teams” held on February 8–9, 2025. The training included theoretical sessions and practical simulations covering personal protective equipment (PPE) usage, self-care, nutrition, health incident reporting, and insurance literacy. A total of 88 participants, representing the Malang Raya Forum for Coordination of Search and Rescue Potentials (FKP3), completed pre- and post-tests as well as practical evaluations. The results showed a significant increase in participants’ knowledge (from a pre-test mean of 54.95 ± 8.22 to a post-test mean of 90.34 ± 5.69, p < 0.05), with improved consistency reflected in reduced standard deviation values. Observational data confirmed participants’ enhanced ability in PPE usage, health documentation, and hygiene practices under limited conditions. These findings highlight the effectiveness of integrating health promotion, preventive approaches, and practical simulations in volunteer training. Such interventions are vital to reducing health risks during rescue operations and ensuring safer humanitarian missions. This program may serve as a replicable model for similar community-based SAR training in other disaster-prone regions.
Design and Development of Tempe Fermentation Tool Based on Fuzzy Method to Determine Tempe Maturity Level Hanoum, Nur Anisza; Villaverde, Korrine; Saputra, Yoga; Nuhuyeva, Åəhla; Ye, Tian
Journal of Educational Technology and Learning Creativity Vol. 2 No. 2 (2024): December
Publisher : Cahaya Ilmu Cendekia Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37251/jetlc.v2i2.1418

Abstract

Purpose of the study: This study aims to design an innovative tempeh fermentation tool based on the Mamdani fuzzy method that is able to accelerate fermentation and determine the level of tempeh maturity accurately using weight parameters and visual image analysis. This tool is designed to improve the efficiency, productivity, and competitiveness of the tempeh industry by maintaining the quality of tempeh according to standards. Methodology: The results showed that this tool was able to accelerate fermentation with an average time of 21.7 hours, producing quality tempeh with evenly growing fungi without rot. The load cell sensor successfully weighed two tempeh at once with an average weight loss of 10.5 grams, and the ESP32CAM successfully monitored the tempeh visually during fermentation. Main Findings: From the results testing that has been done for 4× shows that tool This succeed speed up fermentation with eat average time 21.7 hours with criteria mold grow even and not rotten and loadcell sensor successful Weigh 2 tempeh at a time fermented with decline average weight 10.5 grams and ESP32CAM successfully monitored tempeh visually at the time fermented . Novelty/Originality of this study: The novelty of this research lies in the integration of DHT11 sensor technology, load cells, and ESP32CAM which enables automatic control of temperature and humidity, real-time monitoring, and accurate determination of tempeh maturity levels. This innovation provides a practical solution to improve the efficiency of the fermentation process and the quality of tempeh production, making it suitable for application on an industrial scale.
Co-Authors Achmad Baroqah Pohan Adi S.N, I Kadek Adi, I Kadek Alfarezi, Muhammad Alfonso Munte Alhaj, Ahmad Farid Almafudin, Alvit Aminullah, Muh Risyad Amirudin, Fajar Andri, Rara Zui Anggiriani, Feriska Aqbal, Jordan ARIF KURNIAWAN As-Sajid, Habib Hassan Bernadus Rudy Sunindya Budiarti, Riskha Tri Dina Fadiyah, Dina Diniyah Kholidah Djuadi, Ganif Dwi, Dimas Eka Malfasari Erlangga, M. Bintang Fajrin, Weny Faradila, Nadya Febi Rahmadianto Firman Firman Gerald Adityo Pohan Guilin, Xie Gunawan, Deni Hadi M, Danu Hakim, Abdillah Lukman Halida Halida Hanoum, Nur Anisza Harto Wicaksono, Harto Hasibuan, Uci Lestari Korawan, Agus Dwi Kurniawan, Dhoni Lala, Handy Lowu, Alfa Arkenxiou Mallongi, Andi Agung Mardova, Liyana Meilani, Della Menui, Felix Firman Putra Mubarok Mubarok Muhamad Abdul Ghani Muhammad Asrori Mukhtasor, Imam Nova, Gitta Destalya Adrian Nuhuyeva, Åəhla Nurdani, Selma Tri Dewi Nurdiansyah Nurdiansyah Oktasari, Rira Pratiwi, Marda Merliana Ayu Putro, Edi Utomo Rahmi Hidayati Rian Maulana, Rian Rosadila Febritasari Rosana, Lastri Samadi Samadi Saputra, Anjas Saputra, Candra Sespira, Dira Setyani, Meli Sugito - Suhardi Suhardi Sukadi Sukadi Susilo Utomo, Heryono Thoha Firdaus Tito Arif Sutrisno Triansyah, Rinaldi Pramana Vani, Ilham Gio vifta, rissa laila Villaverde, Korrine Widyarini Widyarini, Widyarini Ye, Tian