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All Journal Jurnal Informatika dan Teknik Elektro Terapan POROS TEKNIK Jurnal Noken: Ilmu-Ilmu Sosial INTECOMS: Journal of Information Technology and Computer Science JURNAL PENDIDIKAN TAMBUSAI Jurnal Tika International Journal of Social Service and Research Shautuna: Jurnal Ilmiah Mahasiswa Perbandingan Mazhab Prosiding Seminar Nasional Biologi, Teknologi dan Kependidikan (Biotik) Sisfo: Jurnal Ilmiah Sistem Informasi Formosa Journal of Applied Sciences (FJAS) Sewagati PARAPOLITIKA: Journal Of Politics and Democracy Studies Transcendent Journal of Mathematics and Applications VISA: Journal of Vision and Ideas Al-Ihtiram: Multidisciplinary Journal of Counseling and Social Research DISCOURSE : Indonesian Journal of Social Studies and Education Indonesian Journal of Islamic Law (IJIL) Jurnal Audit, Pajak, Akuntansi Publik Jurnal Transportasi dan Bahari (ALTAIR) Journal of Engineering and Technological Sciences Limits: Journal of Mathematics and Its Applications Khalaqa: Journal of Education and Learnig Mandeh : Jurnal Pendidikan Islam
Saputra, Ilham
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PENGOLAHAN PANGAN DENGAN CARA FERMENTASI Alhanannasir, Alhanannasir; Sebayang, Nico Syahputra; Parameswara, Prasetyo; Berlian, Alviona; Prisiantika, Intan; Saputra, Ilham; Ayu, Fidia; Idealistuti, Idealistuti; Murtado, Asep Dodo
Prosiding Seminar Nasional Biologi, Teknologi dan Kependidikan Vol. 12 No. 1 (2024): PROSIDING SEMINAR NASIONAL BIOTIK XII 2024
Publisher : Universitas Islam Negeri Ar-Raniry Banda Aceh, Aceh, Indonesia.

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22373/pbio.v12i1.27970

Abstract

Fermentation is a food processing technique that utilizes microorganisms to extend shelf life, enhance nutritional value, and produce safer products with unique flavor characteristics. The fermentation process can occur naturally or with the addition of a starter, depending on the type of product being produced. This technique has been widely applied in traditional food processing across various regions, using raw materials such as soybeans, vegetables, tubers, milk, and meat. Fermented products serve not only as food sources but also as functional foods that benefit health, including as sources of antioxidants and probiotics. This study examines the advantages of fermentation as a preservation method and explains the biochemical processes that occur during fermentation, including the role of lactic acid bacteria (LAB) in improving the quality of the final product.
Sintesis dan Karakterisasi Komposit Selulosa Bakteri-Karbon Aktif Untuk Material Polymer Electrolyte Membrane Fuel Cell (PEMFC) Saputra, Ilham; Putra, Ananda
Jurnal Pendidikan Tambusai Vol. 8 No. 2 (2024)
Publisher : LPPM Universitas Pahlawan Tuanku Tambusai, Riau, Indonesia

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Abstract

Perkembangan teknologi energi alternatif dan sekaligus sebagai pengganti energi fosil seperti Polymer Electrolyte Membrane Fuel Cell (PEMFC). Tujuan penelitian ini adalah mensintesis dan mengkarakterisasi komposit selulosa bakteri-karbon aktif (SB-KA) berdasarkan sifat fisik dan mekanik, kinerja elektrokimia, dan analisis instrumentasi struktur. Metode penelitian ini menggunakan metode ex-situ dengan cara perendaman. Dari penelitian yang dilakukan, sintesis komposit SB-KA dengan metode ex-situ mudah pengelupasan. Berdasarkan hasil analisis tersebut, komposit SB-KA optimal adalah konsentrasi 3% dengan nilai kadar air sebesar 98,21%, derajat swelling sebesar 170,54%, kuat tarik sebesar 38,95 MPa, dan kapasitansi spesifik (Csp) sebesar 67,39 F/gr. Berdasarkan analisis FTIR menunjukkan tidak ditemukan gugus fungsi baru pada komposit SB-KA. Analisis XRF bahwa adanya senyawa SO3 terdapat komposit SB-KA yang berperan pengangkutan proton dalam kinerja PEMFC.
Penerapan Model Cased Based Reasoning Dalam Mendeteksi Gejala Kerusakan Mesin Mobil Ula, Mutammimul; Saputra, Ilham
Jurnal Tika Vol 7 No 2 (2022): Jurnal Teknik Informatika Aceh
Publisher : Fakultas Ilmu Komputer Universitas Almuslim Bireuen - Aceh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51179/tika.v7i2.1328

Abstract

The application of the cased based reasoning model in detecting symptoms of car engine damage can occur at any time. This is due to the condition of the car being poorly maintained, never having regular and periodic service. Therefore, a system is needed to see the damage to the car and the symptoms that cause the car to be damaged. the system can display the results of the diagnosis contained in the symptoms that arise. The purpose of this study is to detect car damage and provide alternative solutions for car owners in checking engine damage and how to handle it. The symptoms used in the detection of car damage are the ignition system, fuel system, cooling system, lubrication system, exhaust system and the result is that the highest level of damage is detected as a solution in handling it. damage occurs to the ignition system consisting of wasteful fuel, the engine falters, idling is damaged, acceleration is fast and the engine is difficult to start, based on the fault diagnosis there is an error in the car's spark plug and the solution is to replace the spark plug according to the repair manual and use free fuel lead (first). the ignition system value is 0.565217391, the fuel system value is 1, the cooling system value is 0.5, the lubrication system value is 0.56, the exhaust system value is 0.7. The highest case value is 1 with a spark plug replacement solution. The results of this study can analyze the diagnosis of damage to the car engine and car owners can find solutions to the damage, such as damage to the engine starting from the type of damage, early symptoms, characteristics of damage, diagnosis and solutions or ways of repair
The Influence of the APBDes on Road Construction in Gantarang Village, Sinjai District Saputra, Ilham; Sandung, Cindy Lestari; Arisyanti. B, Irnadila; Amelia, Vera; Sadriani, Andi
Formosa Journal of Applied Sciences Vol. 3 No. 3 (2024): March 2024
Publisher : PT FORMOSA CENDEKIA GLOBAL

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55927/fjas.v3i3.8554

Abstract

The Territorial Income and Consumption Budget (APBD) could be a territorial government income and consumption arrange for one budget year which is implemented by territorial controls. Gantarang Town may be a town coming about from extension in agreement with article 7 of the Sinjai Rule Territorial Control Number 17 of 2005. In article 3 passage 4, the APBD too has the capacities of authorization, arranging, supervision, allotment, conveyance and stabilization. In this way, Gantarang Town itself has experienced very fast improvement over time, particularly in street advancements to back the exercises of its inhabitants.
RANCANG BANGUN APLIKASI DESKTOP PERPUSTAKAAN UNIVERSITAS XYZ MENGGUNAKAN JAVA DAN KONSEP OBJECT - ORIENTED PROGRAMMING Saputra, Ilham; Voutama, Apriade; Faqih, Abdullah
Jurnal Informatika dan Teknik Elektro Terapan Vol. 13 No. 2 (2025)
Publisher : Universitas Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jitet.v13i2.6332

Abstract

Teknologi informasi membuat berbagai proses yang manual diubah menjadi sesuatu bedasarkan sistem komputer. Penelitian ini bertujuan untuk mengembangkan dan mengimplementasikan aplikasi perpustakaan dekstop untuk Universitas XYZ, menggunakan Bahasa pemrograman Java serta prinsip – prinsip Pemrograman Berbasis Objek (OOP). Aplikasi ini dibuat untuk meningkatkan pengelolaan buku dan skripsi, peminjaman dan pengembalian buku, administrasi anggota, dan pembuatan laporan perpustakaan. Metodologi penelitian yang digunakan adalah Analisis Kebutuhan, Desain Sistem dengan Unified Modeling Language (UML), dan implementasi aplikasi menggunakan NetBeans, serta pemeliharaan sistem sesudahnya. aplikasi ini juga terbuka untuk pengembangan di masa mendatang, termasuk penambahan kemampuan manajemen e-book dan pengembangan portal mahasiswa berbasis web.
RANCANG BANGUN APLIKASI MOBILE UNTUK PEMESANAN TIKET WISATA BERBASIS FLUTTER Faqih, Abdullah; Voutama, Apriade; Saputra, Ilham
Jurnal Informatika dan Teknik Elektro Terapan Vol. 13 No. 2 (2025)
Publisher : Universitas Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jitet.v13i2.6333

Abstract

Penelitian ini dilakukan guna mengembangkan aplikasi mobile untuk pemesanan tiket wisata berbasi Flutter yang dapat memberikan kemudahan serta efisiensi dalam pemesanan tiket secara online. Metode agile development dipakai guna mendukung proses pengembangan berbasis iterasi cepat serta dapat merespon dengan cepat kebutuhan pengguna. Hasil testing menandakan aplikasi berfungsi dengan semestinya, mempermudah proses pemesanan, dan meningkatkan keamanan verifikasi tiket dengan menggunakan QR code. Aplikasi ini diharapkan menjadi solusi digital yang efektif serta efisien untuk menunjang perkembangan pada sektor pariwisata. 
Curriculum Management at STAI Yayasan Tarbiyah Islamiyah (YASTIS) Padang Mutathahirin, Mutathahirin; Zainal, Dini Fitri; Wahyudi, Eri; Saputra, Ilham; Chantika, Melan; Yansah, Randa; Ramadani, Suci; Rahmi, Azvi; Helena, Helena; Zeky, Serpuadi; Monia, Fenny Ayu
Khalaqa: Journal of Education and Learning Vol. 3 No. 1 (2025): June
Publisher : Khalaqa: Journal of Education and Learning

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Abstract

Curriculum development can be understood as a process that involves the selection, organization, implementation, and evaluation of learning experiences. This process is based on the needs, abilities, interests of students, and the demands of the community. Furthermore, curriculum development is a dynamic process that takes place continuously in line with existing developments. This allows it to be adapted to the current educational context while also providing the flexibility to adapt the curriculum over time. This research in general aims to research and improve the curriculum in higher education, especially in Stai Yastis Padang. This research uses a type of qualitative research with a library approach (Library Research) or known as literature study. The curriculum includes a set of knowledge or subjects that students must learn to achieve their educational goals.
REVITALIZATION OF MALAY LANGUAGE IN EDUCATIONAL ENVIRONMENT: A CASE STUDY OF YANYAWIT SCHOOL, THAILAND Iswandi, Iswandi; Islahuddin; Mahamadaree Waeno; Zahri, Mustafa; Saputra, Ilham; Ratnawilis; Alfianti
Mandeh : Jurnal Pendidikan Islam Vol 2 No 2 (2025): Mandeh : Jurnal Pendidikan Islam (Juli-Desember)
Publisher : Amanah Publishing

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Abstract

This study aims to examine the Malay language revitalization efforts within the educational environment at Yanyawit School, Thailand. Malay, as one of the ethnic languages ​​​​living in Southern Thailand, is experiencing a decline in function and use, especially among the younger generation. Using a qualitative approach with a case study method, this study explores the strategies implemented by educational institutions in maintaining and developing Malay as part of the local cultural identity. Data were collected through observation, interviews with teachers and students, and analysis of learning documents. The results show that Yanyawit School has undertaken various revitalization efforts, including through the integration of Malay into the curriculum, extracurricular activities in Malay, and community involvement in language preservation. These findings emphasize the importance of the role of schools as agents of local language preservation and provide recommendations for the development of multilingual education policies in multiethnic regions.
Optimasi Komposisi Makanan Penderita Diabetes dengan Hybrid Genetic Algorithm dan Modified Simulated Annealing Nasution, Achmad Suryadi; Saputra, Ilham; Rosidha, Anisa Nur; Mardianto, Lutfi
Limits: Journal of Mathematics and Its Applications Vol. 22 No. 3 (2025): Limits: Journal of Mathematics and Its Applications Volume 22 Nomor 3 Edisi No
Publisher : Pusat Publikasi Ilmiah LPPM Institut Teknologi Sepuluh Nopember

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Abstract

Diabetes mellitus is one of the deadliest diseases. Factors that can cause diabetes mellitus are irregular eating patterns and unhealthy lifestyles. Patients with diabetes mellitus must have a healthy diet by identifying the optimal food composition so as not to trigger complications with various other deadly diseases. Identification of food composition was carried out using a hybrid adaptive genetic algorithm and modified simulated annealing. Based on the patient testing results, the average accuracy for carbohydrates, protein, fat, sodium, fiber, and calories was 99.90%, 99.72%, 99.33%, 99.99%, 99.29%, and 99.86%, respectively.
Co-Authors Achmad Suryadi Nasution Ahmad, M. Ridwan Said Alfianti Alhanannasir, Alhanannasir Amelia, Devi Amin, Abd. Rauf Muhammad Anderson, Ranap Angraini, Ria Apriade Voutama Ari Purnawan Arisyanti. B, Irnadila Ayu Monia, Fenny Ayu Monia Ayu, Fidia Banggu, Masni Berlian, Alviona Bukhari Bukhari Chang, Shyang-Jye Chantika, Melan Dea Rizky Amalia Putri Ditta Kharisma Yolanda Putri FAQIH, ABDULLAH Gomes, Efrem Olivio Hartati, Diah Vitaloka Hayatul Khairul Rahmat Helena Helena, Helena Idealistuti, Idealistuti Islahuddin Iswandi Iswandi Jufri , Agustion Laila, Dwi Nuraini Mahamadaree Waeno Mardianto, Lutfi Muhammad afrizal Mulawarman Murtado, Asep Dodo Musyfikah Ilyas, Musyfikah Mutammimul Ula Mutathahirin, Mutathahirin Ni Luh Darmayanti Nofriadi Nofriadi Nurmala, Eka Oktaviani, Melinda Parameswara, Prasetyo Prisiantika, Intan Putra, Ananda Rahmaddeni Rahmaddeni Rahmi Rahmi Rahmi, Azvi Ramadani, Suci Ratnawilis Ravitilova, Ravitilova Rinda, Rinda Rosidha, Anisa Nur Sadriani, Andi Sandung, Cindy Lestari Sari, Difka Augustina Diana Satria, Riyan Sebayang, Nico Setiyoko, Didik Tri Subekti , Valina Singka Tusriadi Vera Amelia Wahyudi, Eri Widjatma, Ridho Rahadina Yansah, Randa Yuli Yetri Zahri, Mustafa Zainal, Dini Fitri Zamzamia, Izatun Zeky, Serpuadi Zuhriah Mumtazah Zulqarnain, A Muhammad Iman