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All Journal Jurnal Ilmu dan Industri Peternakan Paspalum: Jurnal Ilmiah Pertanian JPGI (Jurnal Penelitian Guru Indonesia) Jurnal Ilmiah Edunomika (JIE) Jurnal Darma Agung Jurnal Pengabdian kepada Masyarakat Nusantara Jurnal Cahaya Mandalika Jurnal Kependidikan: Jurnal Hasil Penelitian dan Kajian Kepustakaan di Bidang Pendidikan, Pengajaran dan Pembelajaran Jurnal Sains Agribisnis Journal Of Human And Education (JAHE) Innovative: Journal Of Social Science Research AgriMu Riwayat: Educational Journal of History and Humanities Maneggio International Journal of Economics, Business and Innovation Research Socious Journal
Amruddin, Amruddin
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Agriculture, Biological Sciences & Forestry Humanities Civil Engineering, Building, Construction & Architecture Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Environmental Science Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Materials Science & Nanotechnology Mathematics Public Health Social Sciences Other

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AGRICULTURAL ECONOMIC ANALYSIS REGARDING THE FUNCTION OF FOOD ESTATE POLICY IN CREATING A FOOD INDEPENDENT INDONESIA Amruddin, Amruddin; Widiasih, Suprapti; Hamidah, Emmy; Sunarty Pareira, Magdalena; Kalalo, Rieneke Ryke
JURNAL ILMIAH EDUNOMIKA Vol. 8 No. 4 (2024): EDUNOMIKA
Publisher : ITB AAS Indonesia Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29040/jie.v8i4.16274

Abstract

ABSTRACT This research is a qualitative research with a descriptive approach, namely an approach that describes the main problems with descriptive methods comprehensively and in detail. The data used in this is secondary data that researchers obtain from credible sources, namely scientific journals, books, scientific magazines, and various other sources that are commonly used in every scientific research. The existing data is analyzed by the stages of data collection, data selection, data reduction, and drawing conclusions. The result in this article show the existence of a food estate policy in creating modern agriculture and making Indonesia a food independent country can be realized as long as all existing concepts can be implemented properly. Keywords: Algicultural Economic, Food Estate, Food Independent Indonesia
The Effect of Entrepreneurship Education and Sociological on Student's Entrepreneurial Intention : The Perspective of Entrepreneurial Skills Theory and Social Capital Theory Heryadi, D Yadi; Amruddin, Amruddin; Mardizal, Jonni; Syamsuri, Syamsuri; Judijanto, Loso
Jurnal Kependidikan : Jurnal Hasil Penelitian dan Kajian Kepustakaan di Bidang Pendidikan, Pengajaran, dan Pembelajaran Vol. 10 No. 1 (2024): March
Publisher : LPPM Universitas Pendidikan Mandalika

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33394/jk.v10i1.10463

Abstract

This study aims to analyze the effect of entrepreneurship education and sociological factors on the entrepreneurial intentions of students. Two theories integrated into this research were the Entrepreneurial Skills Theory and Social Capital Theory. The research adopts a quantitative approach, applying structural equation modeling (SEM) and Partial Least Square (PLS) for analysis. The non-probability sampling technique used was Purposive Sampling to determine the research sample. The study participants consisted of 68 college students in Tasikmalaya, Indonesia, selected to complete an online questionnaire. The research findings indicated that entrepreneurship education and sociological factors significantly and positively influence students' entrepreneurial intentions. Furthermore, both the Entrepreneurial Skills Theory and Social Capital Theory not only have individual positive impacts but also complement each other in shaping students' entrepreneurial intentions. The integration of entrepreneurship education, combining the development of individual skills with the strengthening of social relationships and collaboration, was an effective foundation for motivating and preparing students to face challenges in the business world.
Peningkatan Kapasitas Produksi dan Penerapan Pemasaran Digital pada UKM Jamur Tiram Celebes Mushroom Farma di Kabupaten Maros Amruddin, Amruddin; Zulkifli, Zulkifli; Dahliana, Besse; Irwandi, Muhammad
Jurnal Pengabdian kepada Masyarakat Nusantara Vol. 6 No. 4 (2025): Edisi Oktober - Desember
Publisher : Lembaga Dongan Dosen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55338/jpkmn.v6i4.7888

Abstract

Program Pengabdian kepada Masyarakat (PKM) ini bertujuan meningkatkan kapasitas produksi dan memperkuat pemasaran digital pada UKM Jamur Tiram Celebes Mushroom Farma di Kabupaten Maros. Kegiatan dilakukan melalui penerapan teknologi tepat guna berupa mesin steamer otomatis, mesin mixer serbuk kayu, dan sensor suhu–kelembapan, serta pelatihan digital marketing dan e-commerce. Hasil kegiatan menunjukkan peningkatan kapasitas produksi dari sekitar 3.000 menjadi 4.000 baglog per bulan (kenaikan ±30%), disertai penurunan tingkat kontaminasi baglog dari 15% menjadi ±5%. Pada aspek pemasaran, UKM mulai menerapkan strategi digital melalui Instagram, Facebook, WhatsApp Business, dan marketplace sehingga jangkauan pasar dan interaksi pelanggan meningkat secara signifikan. Pendampingan teknologi dan digital marketing memastikan penerapan SOP lebih konsisten serta meningkatkan efisiensi produksi, stabilitas kualitas baglog, dan visibilitas produk. Program ini membuktikan bahwa integrasi teknologi tepat guna dan pemasaran digital merupakan pendekatan efektif dalam meningkatkan daya saing UMKM agribisnis secara berkelanjutan.
From Rice Fields to Industry: The Social Impact of Agricultural Land Conversion on the Socio-Economic Lives of Farmers Amruddin, Amruddin
Socious Journal Vol. 2 No. 4 (2025): Socious Journal - August
Publisher : PT. Anagata Sembagi Education

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62872/rwzdej42

Abstract

This study examines the socio-economic impacts of agricultural land conversion into industrial areas in rural Indonesia using qualitative methods based on literature. This transformation drives a process of de-agrarianization that alters income sources, work structures, and social identities in rural communities. Land conversion triggers diversification of livelihood strategies, increases land prices, and shifts in asset ownership, but compensation that is not managed productively has the potential to undermine economic independence. The impact on food security and sovereignty is significant, as reduced harvested areas reduce local production and increase dependence on external supplies. The shift in values from a subsistence ethos to an industrial logic triggers cultural lag, erodes social cohesion, and changes gender roles and domestic work patterns. The presence of migrant workers and the demand for industrial skills create new social stratifications that widen inequalities. Institutional factors such as transparency in compensation and strengthening village institutions determine whether this change leads to upward mobility or structural poverty. This study emphasizes the need for mitigation strategies that combine structural and cultural dimensions, including land protection, skills development, and strengthening social capital, to ensure rural industrialization is inclusive and does not deepen inequality. These findings are expected to inform equitable and sustainable village development policies
Risiko Harga Daging Ayam Ras di Tingkat Produsen dan Konsumen di Sulawesi Selatan Albab, Ulil; Mardiyati, Sri; Nurdin, Nurdin; Tahir, Ratnawati; Amruddin, Amruddin; Jamili, Muhammad Arsan
Jurnal Ilmu dan Industri Peternakan Vol 11 No 2 (2025): DESEMBER
Publisher : Universitas Islam Negeri Alauddin Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/jiip.v11i2.66157

Abstract

Broiler chicken is consumed widely across Indonesia, particularly in South Sulawesi, where demand for broiler chicken continues to increase annually. South Sulawesi is a relatively large region with a substantial population, particularly in urban areas. This study aims to analyze broiler chicken price risk at the producer and consumer levels in South Sulawesi and identify factors influencing price volatility. Broiler chicken price volatility directly impacts the welfare of farmers and consumer purchasing power, particularly amidst seasonal demand dynamics and fluctuating feed costs. Secondary data was obtained from the Strategic Food Price Information Center (PIHPS) for the period January-December 2025. The method used to measure broiler chicken price risk is the coefficient of variation (CV). The results indicate that broiler chicken price risk is not entirely borne by producers, but rather by wholesalers. This finding aligns with agribusiness marketing theory, which states that market players in the middle of the marketing chain tend to bear greater risks.
Co-Authors Abdul Rosid Aditya, Shahrul Asikin Muchtar Chairul Anam, Chairul Chatun, Sri Dahliana, Besse Dance Tangkesalu Dewa Oka Suparwata Dianawati, Eva Ekobelawati, Fransiska Ella Masita Emmy Hamidah Firayani, Firayani Fitriani Fitriani Hakki, Muawidul Halil, Abd. Hertini, Etty Sri Heryadi, D Yadi Hikma Suci Putri Iim Wasliman Imron Natsir, Imron Indrawati, R.A. Irwandi, Muhammad Judijanto, Loso Kalalo, Rieneke Ryke Kusnadi, Iwan Henri Mardizal, Jonni Merung, Arteurt Yoseph Mohammad Natsir Molla, Saleh Muhammad Arsan Jamili Nadir Nadir, Nadir Noviya, Anis Nurdin Nurdin Nurwijayanti Nurzakiyah, Andi Pareira, Magdalena Sunarty Parinduri, Ramadha Yanti Rahayu, Betty Ratnawati Tahir, Ratnawati Rosalia, Olyvia Rumallang, Ardi Safari, Apay Said, Sadly Ashari Sri Mardiyati Syamsuri Syamsuri Ulil Albab Utami, Cahyaning Rini Utami, Eva Yuniarti Widiasih, Suprapti Yenni Kurnia Gusti Yulianti, Utami Agus Zahra, Mifta Fauzia Zulkifli Zulkifli