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All Journal Torani Journal of Fisheries and Marine Science OCTOPUS : Jurnal Ilmu Perikanan International Journal of Applied Biology Akuatikisle: Jurnal Akuakultur, Pesisir dan Pulau-Pulau Kecil AGRIKAN Jurnal Ilmiah Agribisnis dan Perikanan JURNAL GALUNG TROPIKA Jurnal Akuatiklestari SELAPARANG: Jurnal Pengabdian Masyarakat Berkemajuan Jurnal Riset Akuakultur Gorontalo Fisheries Journal Journal of Aquaculture and Fish Health Akuatikisle: Jurnal Akuakultur, Pesisir dan Pulau-Pulau Kecil Jurnal Abdi Insani Nekton Jurnal Pengabdian Masyarakat : Pemberdayaan, Inovasi dan Perubahan Agrikan: Jurnal Agribisnis Perikanan FISHIANA Journal of Marine and Fisheries Jurnal Perikanan
Andi Masriah
Faculty Of Fisheries, Cokroaminoto University Of Makassar, Jl. Perintis Kemerdekaan KM 11, Makassar, South Sulawesi 90245
Religion Agriculture, Biological Sciences & Forestry Automotive Engineering Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Civil Engineering, Building, Construction & Architecture Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Energy Engineering Environmental Science Health Professions Immunology & microbiology Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Mathematics Medicine & Pharmacology Nursing Public Health Social Sciences Other

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Studi Pengaruh Frekuensi Pemberian Probiotik Bakteri Asam Laktat (BAL) terhadap Kadar Glukosa Darah dan Pertumbuhan Mutlak Ikan Lele Sistem Budikdamber : Study of the Effect of Frequency of Administration of Lactic Acid Bacteria (LAB) Probiotics on Blood Glucose Levels and Absolute Growth of Catfish in the Budikdamber System Nadiro, Vina Nur; Pratiwi, Rizky Kusma; Masriah, Andi; Rafi, Muhammad; Alieyati, Putri Fauziah; Sabrina, Nur Aini; Romadhona, Muhammad Rizki
FISHIANA Journal of Marine and Fisheries Vol. 4 No. 2 (2025): November
Publisher : Fakultas Perikanan UCM

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61169/fishiana.v4i2.282

Abstract

Budikdamber (budidaya ikan dalam ember) merupakan sistem budidaya terpadu yang mengombinasikan ikan lele (Clarias sp.) dan tanaman kangkung dalam satu wadah, sehingga mendukung efisiensi lahan serta daur ulang nutrien secara berkelanjutan. Penelitian ini bertujuan untuk mengevaluasi pengaruh frekuensi pemberian probiotik Bakteri Asam Laktat (BAL) terhadap kadar glukosa darah dan pertumbuhan ikan lele dalam sistem budikdamber. Penelitian dilakukan selama 28 hari dengan empat perlakuan frekuensi pemberian BAL, yaitu kontrol (tanpa BAL), A (setiap 1 hari), B (2 hari sekali), dan C (3 hari sekali), masing-masing dengan tiga ulangan. Parameter yang diamati meliputi kadar glukosa darah, berat dan panjang mutlak ikan, serta pertumbuhan kangkung. Hasil menunjukkan bahwa perlakuan C menghasilkan kadar glukosa terendah dan paling stabil pada minggu keempat, menandakan tingkat stres fisiologis ikan yang rendah. Sementara itu, perlakuan B menunjukkan pertumbuhan berat dan panjang ikan lele serta berat kangkung tertinggi, menunjukkan efisiensi pertumbuhan yang optimal. Kualitas air selama penelitian berada dalam kisaran yang layak untuk budidaya. Dengan demikian, frekuensi pemberian probiotik dua hari sekali (perlakuan B) direkomendasikan untuk optimalisasi pertumbuhan, sedangkan frekuensi tiga hari sekali (perlakuan C) efektif untuk menjaga stabilitas fisiologis ikan.
Effectiveness of Soybean Meal as a Feed Supplement on Gonadal Maturation, Gonadosomatic Index (GSI), Hepatosomatic Index (HSI), and Spawning Success of Female Broodstock Catfish Maulidiyah, Vika; Pratiwi, Rizky Kusma; Nurkhasanah, Anissa Aprilia; Masriah, Andi; Mazaya, Amalia Febryane Adhani; Dhia, Maura Yasmin; Firdaus, Fajar Maulana Akmal
Nekton Vol 5 No 2 (2025): Nekton
Publisher : Politeknik Negeri Sambas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47767/nekton.v5i2.1066

Abstract

The increasing demand for catfish (Clarias sp.) consumption necessitates a sustainable supply of broodstock and seed for aquaculture. One of the main constraints in meeting this demand is the low gonadal maturation rate of catfish outside the natural spawning season. Reproductive hormones play a central role in regulating gonadal maturation through the action of estrogen hormones, particularly 17β-estradiol, which stimulates vitellogenesis or the synthesis of vitellogenin (egg yolk), a major component of oocytes. The increase in vitellogenesis and oocyte size is positively correlated with the level of gonadal maturity. Soybean is a natural source of phytoestrogens that function similarly to estrogen and is rich in linoleic acid, which can stimulate the production of 17β-estradiol. This study aimed to determine the effect of soybean flour supplementation in feed on the Gonadal Maturity Level (GML), spawning success, Gonadosomatic Index (GSI), and Hepatosomatic Index (HSI) of female catfish broodstock. The experimental treatments included a control group (without soybean flour), TK 5% (supplementation of 5% soybean flour per kg of feed), and TK 10% (supplementation of 10% soybean flour per kg of feed). The results showed no significant differences among treatments in terms of GML, spawning success, GSI, or HSI of female broodstock. However, a potential increase in GSI was observed with higher soybean flour supplementation, with the highest GSI value recorded at the 10% dosage level.
Effect of Bioslurry Concentration in Feed on The Growth and Survival of Milkfish (Chanos chanos Forsskal) Zaenab, St; Masriah, Andi; Suryahman, Agus
International Journal of Applied Biology Vol. 6 No. 2 (2022): International Journal of Applied Biology
Publisher : Hasanuddin University

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Bioslurry is cow excreta waste processed anaerobically as a nutritional by-product of biogas production, which contains proteins, carbohydrates, fats and minerals. This study aims to determine the concentration of solid bioslurry in feed and the concentration of liquid bioslurry in feed containing solid bioslurry, which is optimal for increasing the growth and survival of milkfish. The results showed that the best feed with a concentration of 50% solid bioslurry resulted in a growth of 100.05 grams ± 6.98 and a survival rate of 96.67% ± 1.15. A significant growth increase in feed with a high bioslurry content indicates that bioslurry contains nutrients capable of increasing growth energy in milkfish. The growth of milkfish continues to increase along with the increasing concentration of bioslurry liquid waste added to the feed as a source of probiotics. Adding 50 ml of liquid bioslurry into 100 grams of feed resulted in the best growth of 165.33 grams ± 2.08. Liquid bioslurry contains probiotic microbial bioactivators and functions to increase growth.
HIDROLISIS PAKAN IKAN DENGAN MENGGUNAKAN CAIRAN RUMEN SAPI HYDROLYSIS OF FISH FEED USING COW RUMEN LIQUID Masriah, Andi; Aslamyah, Siti; Zainuddin, Zainuddin
OCTOPUS: JURNAL ILMU PERIKANAN Vol. 7 No. 1 (2018): OCTOPUS
Publisher : Universitas Muhammadiyah Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26618/octopus.v7i1.1801

Abstract

Cairan rumen merupakan salah satu limbah buangan rumah potong hewan (RPH) yang kaya enzim pencernaan. Penelitian ini bertujuan menentukan konsentrasi cairan rumen untuk menghidrolisis pakan ikan. Penelitian dilaksanakan pada bulan oktober-november 2015 di Hatchery mini FIKP Unhas dan analisis sampel dilaksanakan di BPPBAP Maros, Sulawesi Selatan. Cairan rumen diambil dari isi rumen sapi yang berasal dari RPH Makassar dengan cara filtrasi (penyaringan dengan kain katun) kemudian cairan dimasukkan ke dalam termos agar suhunya tetap hangat. Pakan yang digunakan adalah pakan komersial dengan kadar protein 30%, lemak  4%, dan serat kasar 6% dihidrolisis dengan cairan rumen pada konsentrasi  tanpa cairan rumen/kontrol, 40, 60, 80, dan (E) 100 mL/100 g pakan. Volume cairan rumen setiap perlakuan disamakan dengan menambahkan aquades dan disemprotkan secara merata pada pakan, selanjutnya diinkubasi selama 24 jam pada suhu ruang. Data yang diperoleh dianalisis dengan sidik ragam (ANOVA) dan dilanjutkan dengan uji W-Tuckey. Hasil analisis  menunjukkan bahwa pemberian berbagai konsentrasi cairan rumen pada pakan berpengaruh nyata (p<0,05) terhadap serat kasar dan protein pakan tetapi tidak berpengaruh (p>0,05) terhadap lemak (1,331-1,457 %bk) dan BETN (7,748-7,875 %bk) pakan ikan komersial. Kadar serat terendah 1,999±0,039 %bk terjadi pada pemberian cairan rumen 80, 2,214±0,156 %bk, 2,309±0,080 %bk, 2,413±0,105 %bk  dan 2,507±0,028 %bk masing-masing pada 60, 100, 40 dan control. Kadar protein tertinggi 30,630±0,360%bk terjadi pada pemberian cairan rumen 80, 29,523±0,32%bk, 28,460±0,21%bk, 28,260±0,307%bk  dan 25,678±3,70%bk masing-masing pada control, 40, 100, dan 60. Dengan demikian konsentrasi cairan rumen terbaik untuk menghidrolisis pakan komersial adalah 80 mL/100 g pakan.
PENAMBAHAN LIMBAH CAIRAN RUMEN SAPI PADA BERBAGAI LEVEL KARBOHIDRAT DALAM PAKAN TERHADAP RETENSI NUTRIEN DAN KOMPOSISI KIMIA TUBUH IKAN BANDENG (CHANOS CHANOS FORSSKAL) Masriah, Andi
OCTOPUS: JURNAL ILMU PERIKANAN Vol. 9 No. 1 (2020): OCTOPUS
Publisher : Universitas Muhammadiyah Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26618/octopus.v9i1.3999

Abstract

Ikan bandeng merupakan salah satu komoditi perikanan payau yang memiliki nilai ekonomis tinggi dan berpotensi untuk terus dikembangkan. Namun pada kenyataannya dalam kegiatan budidaya, biaya pakan mencapai 60-75% dari total biaya produksi. Pakan yang dikonsumsi ikan sebaiknya mengandung nutrisi yang mudah dicerna dan diserap dengan baik oleh ikan, sehingga pakan tersebut dapat dimanfaatkan secara optimal. Salah satu pemanfaatan pakan optimal yang dapat dilaksanakan dengan mudah adalah melalui penambahan enzim eksogen yang berasal dari limbah cairan rumen pada pakan ikan. Penelitian ini bertujuan untuk menentukan level karbohidrat yang efektif dalam pakan setelah diberi cairan rumen untuk mengoptimalkan retensi nutrient dan komposisi kimia tubuh ikan bandeng. Penelitian menggunakan rancangan desain acak lengkap, terdiri dari 4 perlakuan level karbohidrat dalam pakan (27,81; 39,50; 46,97 dan 56,75) kemudian dicampur dengan 80 mL cairan rumen/100 g pakan. Pakan diberikan pada juvenil ikan bandeng berukuran 7,19±0,036 g yang dipelihara dalam akuarium resirkulasi kepadatan 15 ekor/45 L air payau. Parameter yang diamati adalah retensi nutrient dan komposisi kimia tubuh ikan bandeng. Data yang diperoleh dianalisis ANOVA dan jika terdapat pengaruh nyata dilakukan uji lanjut W-Tuckey. Pemberian berbagai level karbohidrat pakan berpengaruh nyata terhadap retensi nutrien (P0,05). Level karbohidrat 46,97% dalam pakan memberikan retensi protein tertinggi sedangkan level karbohidrat 39,50% memberikan retensi lemak tertinggi yang nilainya masing-masing adalah 14,32±2,40 dan 22,49±4,57. Level karbohidrat terbaik dalam pakan setelah diberi cairan rumen yang dapat mengoptimalkan retensi nutrient dan komposisi kimia tubuh ikan bandeng adalah 46,57%.
Effectiveness Growth Performance and Feeding Efficiency of Tilapia (Oreo-chromis niloticus) Through Solid Bioslurry Feed in Floating Net Cages Jamaluddin, Ruqayyah; Ayu, Anny Hary; St Zaenab; Masriah, Andi; Nurfadilah
Journal of Aquaculture and Fish Health Vol. 14 No. 1 (2025): JAFH Vol. 14 No. 1 February 2025
Publisher : Department of Aquaculture

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/jafh.v14i1.63715

Abstract

The biggest challenge in cultivation activities is the availability of sufficient quantities of feed with optimal nutritional content. Bioslurry is a local material from biogas production waste with good nutritional content. This research aims to determine the amount of solid bioslurry in feed composition that effectively increases fish growth and feed efficiency. This research used a complete design of 4 treatments and 3 replications (12 experimental units). The treatments tested were solid bioslurry as a substitute for corn flour, pollard flour, and fine bran with 0% (control) percentages, 5%, 10%, and 15%. The parameters observed were proximate bioslurry, specific growth rate, survival, feed efficiency, and feed conversion ratio. Data were analyzed using analysis of variance (ANOVA), followed by the W-Tuckey test. The proximate analysis of solid bioslurry shows crude protein was 5.54%, crude fiber 15.36%, BETN 7.19%, ash 34.13%, crude fat 0.53%, and water 37.25%. The best treatment is feed C with 5% bioslurry content produced growth of 31.5 g, the best feed efficiency (116.67%), and an FCR of 0.87%. In this research, information regarding feed formulations containing bioslurry can help make feed on tilapia fish raised in floating net cages for sustainable fisheries.
IMPLEMENTASI BUDIDAYA IKAN DAN SAYUR RAMAH LINGKUNGAN DI PONDOK PESANTREN DESA BANDARKIDUL, KEDIRI Alba, Cecep; Hidayat, Esa Fajar; Masriah, Andi; Nadiro, Vina Nur; Pratiwi, Rizky Kusma; Hadiana, Hadiana
Jurnal Abdi Insani Vol 12 No 10 (2025): Jurnal Abdi Insani
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/abdiinsani.v12i10.2964

Abstract

A common problem encountered in densely populated residential areas is waste accumulation. The majority of this waste consists of organic and inorganic household refuse. While organic waste is polluting, it is biodegradable and decomposes relatively quickly. In contrast, inorganic waste—particularly plastics—requires an extensive period to decompose in the natural environment. Consequently, this community service program aims to recycle plastic waste so that it can be reused and even acquire economic value. The plastic material utilized is discarded single-use water gallon containers, which often accumulate and hold little to no resale value. The target participants of this program are the students (santri) of Pondok Pesantren Al-Ishlah in Bandarkidul Village, Kediri City. The method employed involves providing education and hands-on training in cultivating catfish (Clarias sp.) and water spinach (Ipomoea aquatica) within a single reused gallon container which is known as Budikdamlon (aquaculture using gallon). The training also covers maintenance practices up to the harvest stage. As members of the younger generation, it is expected that the trained students will serve as agents of change—youth who not only possess intellectual capacity but also actively implement their knowledge in alignment with religious values.
Evaluation of Nutritional Composition and Lead Detection in Suckermouth Catfish (Pterygoplichthys sp.) Egg Flour as a Candidate Feed Additive for Fish Feed Masriah, Andi; Dwi Cahya, Muhamad; Islamy, R Adharyan; Nur Nadiro, Vina; Maulidiyah, Vika; Supriyadi, Supriyadi; Ramadhan, Adam Ashil; Hardiyanto, Revanina Putri
Torani Journal of Fisheries and Marine Science Vol. 9 No. 1 (2025): VOLUME 9, NOMOR 1, DECEMBER 2025
Publisher : Hasanuddin University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35911/torani.v9i1.46360

Abstract

This study aims to evaluate the nutritional value and heavy metal lead (Pb) content in suckermouth catfish (Pterygoplichthys sp.) egg meal as a candidate feed additive in fish feed. The fish eggs were obtained from fishermen's catches in public waters in East Java, then cleaned, dried, and processed into meal for analysis. The proximate parameters tested included protein, fat, crude fiber, and ash content using the AOAC standard method, while Pb content was analyzed using Atomic Absorption Spectrophotometry (AAS). The results showed that suckermouth catfish egg meal had the following nutritional composition: protein 39.25±0.02%, fat 9.19±0.01%, crude fiber 2.36±0.03%, and ash 4.95±0.02%. This nutritional profile indicates that suckermouth catfish eggs are a high source of animal protein and have a low fiber content, thus having the potential to improve feed quality through the addition of essential amino acids and energy. Heavy metal Pb content was not detected within the sensitivity limits of the instrument, thus this product meets the safety aspects of feed ingredients related to heavy metal contamination. Overall, the results of this study indicate that suckermouth catfish egg meal has competitive nutritional value compared to several conventional feed ingredients and is safe from Pb contamination. Thus, this ingredient has the potential to be developed as an alternative feed additive in fish feed formulations.
Co-Authors Achmad, Nurilmi Akmal Akmal Akmal Alieyati, Putri Fauziah Almahdi, Hilmi Almas Alpiani Alpiani Alpiani, Alpiani Andi Ummung Anny Hary Ayu Suardi Anny Hary Ayu, Anny Hary Asgar, Muh Adam Badzlin, Shierleen Zahra Cahya, Muhamad Dwi Cecep Alba Darsiani Deni Radona Dhia, Maura Yasmin Diana Arfiati Dwi Cahya, Muhamad Fauziah Azmi Febri Febri Febri Febri Firdaus, Fajar Maulana Akmal Hadiana, Hadiana Hardiyanto, Revanina Putri Hariyono, Nidya Aufa Rosie Hidayat, Esa Fajar Inayah, Zakiyyah Nur Irwansyah Irwansyah Irwansyah Irwansyah Islamy, R Adharyan Jaya Jaya Kasmiati Kasmiati Kasmiati Kasmiati Khairun Nisaa Khairunnisa, Easty Kristianus Marauw Lukman Daris Luthfiyanti, Ghinaa Fauzia Rizqi M. Rafi Maheno Sri Widodo, Maheno Sri Massiseng, Andi Nur Apung Maulidiyah, Vika Mazaya, Amalia Febryane Adhani Muh. Saleh Nurdin Muhammad Haritza Laitte Nadiro, Vina Nur Nur Nadiro, Vina Nurfadilah Nurkhasanah, Anissa Aprilia Pratiwi, Rizky Kusma Rahmi Rahmi Rahmi Ramadhan, Adam Ashil Ramadhani, Daffa Akbar Romadhona, Muhammad Rizki Ruqayyah Jamaluddin Sabrina, Nur Aini Safira, Bela Siti Aslamyah Sri Andayani St Zaenab St. Zaenab Suparman Suparman Supriyadi Supriyadi Suryahman, Agus Syaharani, Candrika Putri Syahrul Usman Syamsuddin Syamsuddin Syamsuddin Syamsuddin Teuku Fadlon Haser Tri Heru Prihadi Yoga Yuniadi Zaenab, St Zainuddin Zainuddin Zainuddin, Zainuddin