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All Journal Buletin Veteriner Udayana e-Journal BUDIDAYA PERAIRAN Torani Journal of Fisheries and Marine Science Jurnal Perikanan dan Kelautan Journal of Marine Research Jurnal Sains dan Inovasi Perikanan/Journal of Fishery and Innovation (JSIPi) Jurnal Sains Teknologi dan Lingkungan (JSTL) Jurnal Biologi Tropis Aquasains : Jurnal Ilmu Perikanan dan Sumberdaya Perairan Jurnal Pengabdian Magister Pendidikan IPA Journal of Aquaculture Science Jurnal Abdi Insani Jurnal Pengabdian Perikanan Indonesia Jurnal Media Akuakultur Indonesia TEKIBA : Jurnal Teknologi dan Pengabdian Masyarakat Penamas: Journal of Community Service Journal of Fish Health Jurnal Pepadu Jurnal Perikanan dan Kelautan Jurnal Perikanan

Fariq Azhar

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Author-ID : 237550

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POTENCY OF EEL Anguilla marmorata in NORTH LOMBOK REGENCY, WEST NUSA TENGGARA PROVINCE Setyono, Bagus Dwi Hari; Junaidi, Muhammad; Marzuki, Muhammad; Paryono, Paryono; Azhar, Fariq
AQUASAINS Vol 6, No 2 (2018)
Publisher : Jurusan Perikanan dan Kelautan

Anguilla spp. is one of the ï¬sheryÂ commodities that have high economic value.North Lombok regency is one of the centralÂ part of Indonesia which is suspected to haveÂ potential as an eel migration route. This studyÂ aims to obtain information about the identiï¬cationÂ of Anguilla spp ï¬sh populations. in NorthÂ Lombok Regency. The results showed that theÂ waters area of North Lombok Regency has theÂ potential of eel ï¬sh source Anguilla marmorata.Â The timing of eel migration is still unknown, soÂ further research is needed which will cover aÂ full year.

Application of Bioflocs Combined with Probiotics for Prevention of Vibrio Parahaemolyticus Infection In White Shrimp (Litopenaeus vannamei) Azhar, Fariq
Journal of Aquaculture Science Vol 3, No 1 (2018): Journal of Aquaculture Science
Publisher : Airlangga University

Shrimp farming with intensive system was causing many problems. The presence of disease problems in shrimp caused by bacteria, viruses, or co-infection was a problem that must be solved. The use of probiotics and biofloc was one way to overcome the existing diseases. In addition, the combination was expected to improve the performance of the shrimp immune system. This study aimed to evaluate the using of biofloc combined with probiotics against vannamei (Litopenaeus vannamei) immune system in the challenge test with V. parahaemolyticus. This research was conducted for 5 months. The treatments were the addition of commercial probiotics in the culture medium with biofloc system on the feed in the form of negative control (without probiotics + without biofloc) (1), positive control (biofloc culture medium and without probiotic adduction) (2), probiotics I + bioflok (3 ), probiotics II + biofloc (4), and probiotics III + bioflok (5). The results obtained for the performance performance of the shrimp immune system that the best in treatment 4 (probiotic II + biofloc) with SR yield of 76.67%, THC of 9.7 x 106 ml-1, and total bacterial count of 1.59 x 107.Â Keywords: Vannamei, Probiotics, Biofloc, Immune System.

Komposisi Nutrisi dan Kandungan Pigmen Fotosintesis Tiga Spesies Alga Merah (Rhodophyta sp.) Hasil Budidaya Lumbessy, Salnida Yuniarti; Setyowati, Dewi Nurâ€™aeni; Mukhlis, Alis; Lestari, Dewi Putri; Azhar, Fariq
977-2407769
Publisher : Departemen Ilmu Kelautan, Fakultas PerikanJurusan Ilmu Kelautan, Universitas Diponegoro

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/jmr.v9i4.28688

ABSTRAK: Berbagai alga merah memiliki potensi nilai nutrisi dan biopigmen yang dapat dimanfaatkan untuk menambah nilai manfaat serta nilai jual rumput laut. Penelitian ini bertujuan untuk mengetahui komposisi kimia dan kandungan pigmen fotosintesis pada tiga spesies alga merah, yaitu Eucheuma cottonii, Eucheuma spinosum dan Eucheuma striatum yang dibudidayakan di Perairan Sreweh, Lombok Timur, NTB. Ketiga sampel tersebut diambil dalam bentuk segar dari hasil budidaya selama 42 hari. Sampel dianalisa komposisi nutrisi dengan menggunakan uji proksimat sedangkan pigmen fotosintesis diuji dengan menggunakan spktrofotometer. Hasil analisa menunjukkan bahwa E. cottonii mempunyai kandungan lemak (5,77%), serat (15,22%), karbohidrat (47,36%) dan pigmen fikoeritrin (42,88 mg/g) yang tertinggi. Alga merah E. spinosum mempunyai kadar air yang tertinggi (29,72%) dan alga merah E. striatum mempunyai kandungan protein (4,51%), abu (32,49%), klorofil a (30,41 mg/g) dan klorofil b (54,95 mg/g) yang tertinggi. Ketiga spesies alga merahi ini mempunyai potensi sebagai sumber bahan pangan yang dapat meningkatkan nilai nutrisi dan kesehatan pada manusia maupun hewan sehingga dapat memberikan kontribusi sebagai sumber pangan fungsional.ABSTRACT: Various red algae have potential nutritional and biopigment values that can be utilized to add value and sale value of seaweed. This study aims to determine the chemical composition and content of photosynthetic pigments in three species of red algae, namely Eucheuma cottonii, Eucheuma spinosum and Eucheuma striatum cultivated in Sreweh Waters, East Lombok, NTB. The three samples were taken in fresh form the cultivation for 42 days. The nutritional composition of the sample was analyzed using the proximate test while the photosynthetic pigments were tested using a spectrophotometer. The analysis showed that E. cottonii had the highest content of fat (5.77%), fiber (15.22%), carbohydrates (47.36%) and phicoerythrin pigment (42.88 mg / g). Red algae E. spinosum has the highest air content (29, 72%) and red algae E. striatum has protein content (4.51%), ash (32.49%), chlorophyll a (30.41 mg / g) and chlorophyll b (54.95 mg / g) the highest. These three species of red algae have potential as a source of fodd ingredients that can increase nutritional value and health in humans and animals, so that they can contribute as a source of functional food.

The Addition of Mangrove Leaf Extract Rhizophora apiculata in White Shrimp (Litopenaeus vannamei) for Vibriosis Prevention Fadillah, Nur; Waspodo, Saptono; Azhar, Fariq
Journal of Aquaculture Science Vol 4, No 2 (2019): Journal of Aquaculture Science
Publisher : Airlangga University

White shrimp is a brackish water commodity which is a solution to approve tiger shrimp (Penaeus monodon) which improves quality. One of the challenges in the cultivation of white shrimp is the attack of vibriosis, caused by the vibrio genus species V. parahaemolyticus. Rhizophora apiculata mangrove leaf extract with different dosages in white shrimp feed to increase vibriosis. Shrimp were given mangrove leaf extract for 40 days and were challenged for 7 days in a 40cm x 30cm x 28cm container, 20 heads/20 liter volume container. The study was conducted in 5 training, control + (Feed without extract + Infection), control- (feed without extract), P3 (0,5% + Infection), P4 (1% extract + Infection), P5 (2% extract + Infection ), the injected bacterial dose is 0.1 ml/heads density of 106 cfu/ml. The results showed that administration of mangrove leaf extract at a dose of 2% was able to maintain SR of 76,67%, increasing shrimp THC by 7,55Ã—106 cells/ml and DHC (hyaline cells 84,3% and granular 15,3%) which plan in the shrimp immune system. The number of bacteria and the amount of vibrio in the intestine is, 64,7Ã—108 cfu/ml and 16Ã—108 cfu/ml. Based on the results of the study, the use of mangrove leaf extract can be used in the cultivation of white shrimp as an immunostimulant because it can increase survival, THC, DHC and reduce bacteria in the intestines of white shrimp.Keywords: extracts, mangrove leaves, vibriosis, white shrimp, feed.

Pengaruh Pemberian Ekstrak Daun Petai Cina (Leucaena leucocephala) terhadap Performa Udang Vaname (Litopenaeus vannamei) Pratiwi, Nurul; Lumbessy, Salnida Yuniarti; Azhar, Fariq
JSIPi (Jurnal Sains dan Inovasi Perikanan) (Journal of Fishery Science and Innovation) Vol 5, No 2 (2021): JURNAL SAINS dan INOVASI PERIKANAN
Publisher : Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/jsipi.v5i2.17506

Permasalahan utama dalam budidaya udang vaname adalah serangan penyakit yang menyebabkan pertumbuhan udang menjadi kurang optimal. Penelitian ini bertujuan untuk menganalisis pengaruh ekstrak daun petai cina (L. leucocephala) terhadap performa udang vaname (L. vannamei). Penelitian ini dilakukan selama 60 hari menggunakan udang vaname berukuran PL-20. Metode yang digunakan pada penelitian ini adalah metode eksperimental dengan Rancangan Acak Lengkap (RAL) yang terdiri atas 4 perlakuan dan 3 ulangan yaitu, P1: tanpa penambahan ekstrak daun petai cina (kontrol), P2: ekstrak daun petai cina 1% v/w , P3: ekstrak daun petai cina 2% v/w dan P4: ekstrak daun petai cina 3% v/w.. Hasil penelitian ini menunjukkan bahwa penambahan ekstrak daun petai cina dengan dosis yang berbeda pada pakan udang vaname memberikan pengaruh yang nyata terhadap pertumbuhan dan nilai FCR udang vaname, tetapi tidak mempengaruhi tingkat kelangsungan hidup (SR) udang vaname. Diduga bahwa ekstrak daun petai cina mengandung senyawa glycerin, erythritol dan inositol. Penambahan ekstrak daun petai cina sampai dengan dosis 2% v/w dapat memberikan peningkatan bobot mutlak 3,70 g, panjang mutlak 6,13 cm, laju pertumbuhan spesifik (SGR) 5,7 g/hari dan rasio konversi pakan (FCR) 0,9. Oleh karena itu ekstrak daun petai cina mempunyai potensi untuk dimanfaatkan sebagai feed additive non nutritif pada budidaya udang vaname..Â Â Â Â

Pemanfaatan campuran tepung bunga Marigold (Tegates sp.) dan tepung labu kuning (Cucurbita moscahata D.) pada budidaya ikan mas koki (Carassius auratus) Soleha, Anisa R.; Lumbessy, Salnida Y.; Azhar, Fariq
e-Journal BUDIDAYA PERAIRAN Vol 10, No 2 (2022)
Publisher : Universitas Sam Ratulangi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35800/bdp.10.2.2022.37317

AbstractThe purpose of this study was to analyze the effect of using marigold flour (Tegates sp.) and pumpkin flour (Cucurbita moscahata D.) as a source of carotenoids in feed to increase the color brightness of goldfish (Carassius auratus). The method used is an experimental method with a completely randomized design, consisting of four treatments and three replications. The treatment that was tested was the concentration of a mixture of marigold flower flour and pumpkin flour added to the artificial feed formulation, namely: a mixture of marigold flower flour and pumpkin flour 0% (control) (P0), 10% (P1), 20% (P2) and 30% (P3). Research parameters include color quality, carotenoid content, absolute weight growth, absolute length growth, specific growth, feed utilization efficiency (EPP), feed conversion ratio (FCR), survival rate and water quality. Data were analyzed using Anova and continued with Duncan's test. The results showed that the addition of a mixture of marigold flower flour and pumpkin in the feed could increase the brightness of the goldfish body color but did not support optimum growth. The addition of a mixture of 30% marigold flower flour and pumpkin to the feed can improve the color brightness of goldfish better with a carotenoid content of 6.02 mol/g, a Lightness (L*) value of 76.35, a Redness(a*) value of 3.61, the value of Yellowness (b*) of 24.85 and Hue of 81.70.

Kombinasi Tepung Daun Kelor dan Probiotik dalam Pakan Terhadap Pertumbuhan dan Kelangsungan Hidup Benih Ikan Nila Nanang Satria Sumarjan; Siti Hilyana; Fariq Azhar
Buletin Veteriner Udayana Vol. 14 No. 3 June 2022
Publisher : The Faculty of Veterinary Medicine, Udayana University

This study aims were to supplement Moringa leaf meal and probiotics into feed. Moringa oliefera leaves are plants that contain high enough protein for growth and contain flavonoids, saponins, and vitamins A, B, C, and E which can trigger endurance, and probiotics can increase the digestibility of food in the fish intestines, so that absorption the nutrients in the feed can be completely absorbed. This study used a completely randomized design consisting of 5 treatments and 3 replications, in order to obtain 12 experimental units. in treatment A (4% moringa leaf meal + 6 ml / kg of feed), B (6% moringa leaf meal + 6 ml / kg of feed), C (8% moringa leaf meal + 6 ml / kg of feed), D (positive control) and E (negative control). Parameters measured were absolute weight growth, absolute length growth, specific weight growth, specific length growth, survival, water quality, and feed conversion. The results showed that the addition of Moringa leaf meal combined with probiotics in the feed had a significant effect on the absolute weight of 4.673 gr, absolute length 2.607 cm, specific weight 2.25%, specific length 1.07%, feed conversion 1.84%, but no significant effect on the survival rate. live tilapia seeds, with the optimum dose to provide the best growth in tilapia seeds is treatment B with a dose of 6% Moringa leaves and 6 ml / kg of probiotic feed.

Pengaruh Pemberian Probiotik dan Prebiotik Terhadap Performan Juvenile ikan Kerapu Bebek (Comileptes altivelis) Fariq Azhar
Buletin Veteriner Udayana Vol. 6 No.1 Pebruari 2014
Publisher : The Faculty of Veterinary Medicine, Udayana University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (103.846 KB)

Penelitian ini dilakukan untuk melihat efek pemberian pakan berupa probiotik (Bacillus sp.) dan prebiotik (Ipomoea batatas) pada performan pertumbuhan, sintasan, respon imun dan resistensi penyakit pada juvenil ikan kerapu bebek (Comileptes altivelis) (berat rata-rata 3 g ± 0.48). Lima perlakuan pakan digunakan yang terdiri dari kontrol negatif, kontrol positif, probiotik, prebiotik dan sinbiotik. Masing-masing perlakuan disusun secara acak dan terdiri dari tiga ulangan masing-masing berisi 8 juvenil ikan kerapu bebek. Penelitian in dilakukan pada akuarium (50 x 40 x 35 cm) selama 12 minggu. Diakhir perlakuan pakan, total eritrosit (TE), total leukosit (TL), hemoglobin (Hb), hematokrit (He), diferensial leukosit (DL), aktifitas respiratory burst (RB), aktifitas fagositik (AF) and total bakteri (TB) diukur dan dilakukan uji tantang pada bagian intramuskular dengan Vibrio alginolyticus. Hasil yang diperoleh menunjukkan bahwa perlakuan pakan probiotik, prebiotik dan sinbiotik secara signifikan meningkatkan laju pertumbuhan harian (SGR) (a > 0.05) dan rasio konversi pakan (FCR) (a > 0.05) dibandingkan dengan kontrol. Total eritrosit, total leukosit, dan limfosit secara signifikan terjadi peningkatan pada ikan dengan pakan perlakuan probiotik, prebiotik dan sinbiotik. Hemoglobin secara signifikan meningkat pada perlakuan prebiotik. Perlakuan prebiotik dan sinbiotik secara signifikan meningkatkan hematokrit. Ikan dengan pakan perlakuan probiotik, prebiotik dan sinbiotik secara signifikan meningkatkan aktifitas fagositik. Aktifitas respiratory burst secara signifikan meningkat pada pakan perlakuan dengan penambahan probiotik, prebiotik dan sinbiotik. Total bakteri secara signifikan meningkat pada perlakuan probiotik, prebiotik dan sinbiotik. Hasil tersebut menunjukkan bahwa perlakuan dengan penambahan pakan sinbiotik meningkatkan pertumbuhan, rasio konversi pakan, respon imun non-spesi?k and resistensi penyakit pada juvenile ikan kerapu bebek (Comileptes altivelis).

Aplikasi Penggunaan Bioflock yang Dikombinasikan dengan Probiotik Terhadap Performa Pertumbuhan Udang Vaname (Litopenaeus vannamei) Bagus Dwi Hari Setyono; Fariq Azhar; Paryono Paryono
Buletin Veteriner Udayana Vol. 11 No. 1 Pebruari 2019
Publisher : The Faculty of Veterinary Medicine, Udayana University

Intensive shrimp farming was found many disease problems such as bacteria, viruses, or the presence of co-infection. One of the diseases was caused by viruses and often a major problem in the shrimp farming system was IMNV (Infectious Myonecrosis Virus). Bioflok technology was one alternative that can be done to overcome the problem of cultivation waste. Even able to provide more benefits because in addition to reducing inorganic nitrogen waste, can also provide additional feed for fish cultivation so as to improve the growth and efficiency of feed. The addition of probiotics in biofloc was also expected to improve the growth performance of white shrimp. This study was aimed to evaluate the use of bioflock combined with probiotics on the growth performance of vaname shrimp (Litopenaeus vannamei). This research will be conducted for 5 months. The treatment provided is the addition of commercial probiotics in culture medium with biofloc system and fermented pellet feed with various commercial probiotics, ie probiotics I + biofloc (1), probiotics II + biofloc (2), probiotics III + biofloc (3), positive control (biofloc culture medium and without the addition of commercial probiotics) (4), and negative control (without probiotics + without biofloc) (5). The results obtained for growth performance ie on treatment 2 with 80% of survival rate, the value of daily growth rate of 4.9 and the value of feed conversion ratio of 1.41.

Pengaruh Pemberian Ekstrak Daun Mangrove Rizhophora Apiculata terhadap Performa Pertumbuhan Udang Vaname Muhammad Junaidi; Fariq Azhar; Bagus Dwi Hari Setyono; Saptono Waspodo
Buletin Veteriner Udayana Vol. 12 No. 2 August 2020
Publisher : The Faculty of Veterinary Medicine, Udayana University

Constraints, that are often faced by farmers, are pests and diseases that can reduce shrimp quality and production failure. Diseases that often attack shrimp are bacterial diseases such as vibriosis. The bacterial disease is usually treated using antibiotics. In this study, the antibiotic used was derived from Rhizophora apiculata mangrove leaf extract which contained active compounds as antibacterial. The use of R. apiculata mangrove leaf extract is expected to be able to improve the growth performance of white shrimp through enhancing the immune system. This study aims to determine the effect of R. apiculata mangrove leaf extracts on the growth performance of white shrimp (Litopenaeus vannamei). This research was conducted for 40 days. The treatment given was the addition of R. apiculata mangrove leaf extract into shrimp feed namely P1 control without the addition of extract, P2 was given 0.5% mangrove extract, P3 was given 1% mangrove extract and P4 was given 2% mangrove extract. The results obtained for the growth performance of the best treatment white shrimp on P4 (feed + mangrove extract 2%) with the results of absolute weight growth of 17.41 g, specific growth of 21.37%, survival of 93% and feed conversion of 1, 1 R. apiculata mangrove leaves can improve the growth performance of white shrimp through absolute weight growth, specific growth rate, survival and feed conversion ratio values, the best value is obtained at 2% extract dose with each value of 17.31 g, 21.37%, 93%, and 1.1%.

Co-Authors Abdul Syukur Agustin, Pradita Ayu Alis Mukhlis Amanda, Dwika Melani Andre Rachmat Scabra Ayu Adhita Damayanti Bagus Dwi Hari Setyono Batun Citra Rahmadani, Thoy Damai Diniariwisan Dewi Nur'aini Setyowati Dewi Putri Lestari, Dewi Putri Diamahesa, Wastu Ayu Diniariwisan, Damai Dwina Angga, Prayogi Dwiyanti , Septiana Dyke Gita Wirasisya Eviana, Maulani Fadillah, Hayatun Farman, Yudi Faturrahman Febriana, Nurlita Febrianti, Baiq Yunita Hadzriil Jeeffry , Ku Hafizah, Imroatul Hapizah, Imro'atul I Wayan Rainbow Idris Affandi, Rangga Indarwati Indarwati Jaelani, Muhamad Mahsun Junaidi, Muhammad Laksono Trisnantoro Lumbessy, Salnida Yuniarti Lutfi Hamzan Wari Maknun, Lu'lu'il Marniati Marniati Muhammad Amin Muhammad Bangun Mubaraq Muhammad Junaidi Muhammad Marzuki Muhammad Sumsanto Mulyani, Laily Nanang Satria Sumarjan Nanda Diniarti Nur Fadillah Nur Fadillah, Nur Nurhasanah Nurhasanah Nuri Muahiddah Nurliah Nurliah Nurul Pratiwi Rabi’atussamiah Rahman, Ibadur Rangga Idris Affandi Rosyida, Azilia Sahrul Alim Saptono Waspodo Setyowati, Dewi Nur'aeni Setyowati, Dewi Nurâ€™aeni Setyowati, Dewi Nur’aeni Siti Hilyana Soleha, Anisa R. Syawalina Fitria Thoy Batun Citra Rahmadani Wilisetyadi, Lalu Wahyu yadin yadin, yadin Yahya, Aslam Zulfiqar Yuliana Asri Zaenal Abidin

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