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Aplikasi Vermikompos dalam Meningkatkan Pertumbuhan dan Hasil Melon (Cucumis melo L.) Budiyati Ichwan; Hajar Setiaji; Y.G Armando; Eliyanti Eliyanti; Zulkarnain Zulkarnain; Lily Ayuandriani
Jurnal Media Pertanian Vol 7, No 2 (2022): Oktober
Publisher : Universitas Batanghari

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33087/jagro.v7i2.145

Abstract

This study aimed to examine the effect of vermicompost in increasing melon growth and yield and to obtain a dose of vermicompost that was able to provide the best melon growth and yield. The research design used was a Randomized Block Design (RBD) with one factor, namely the dose of vermicompost consisting of: 0 tonha-1; 5 tonha-1; 15 tonha-1; 25 tonha-1; and 35 tonha-1. The results showed that the application of vermicompost increased plant length, number of leaves, leaf area, stem diameter, fruit diameter, and weight per fruit of melon plants. The dose of vermicompost that gave the best melon growth and yield was 25 tonha-1, with a weight per fruit of 1,8 kg, and productivity of 50 tonha-1, 1,2 times greater than the potential yield of melon
Pengaruh Plant Growth Promoting Rhizobacteria Alami dan Pupuk Kandang Ayam terhadap Pertumbuhan dan Hasil Cabai Merah Budiyati Ichwan; Rinaldi Rinaldi; Hema Malini
Jurnal Agroecotania : Publikasi Nasional Ilmu Budidaya Pertanian Vol. 4 No. 2 (2021): Jurnal Agroecotania: Publikasi Nasional Ilmu Budidaya Pertanian
Publisher : Jambi University, Fakultas Pertanian, Program Studi Agroekoteknologi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22437/agroecotania.v4i2.20436

Abstract

Penelitian ini bertujuan untuk mengkaji pengaruh kombinasi konsentrasi Plant Growth Promoting Rhizobacteria (PGPR) alami dan dosis pupuk kandang ayam (PKA) terhadap pertumbuhan dan hasil cabai merah, dan mendapatkan kombinasi konsentrasi PGPR dan dosis pupuk kandang ayam yang memberikan pertumbuhan dan hasil cabai merah terbaik. Penelitian dilaksanakan di Teaching and Research Farm, Fakultas Pertanian Univeristas Jambi, Mendalo, dengan ketinggian tempat lebih kurang 35 m dpl. Penelitian menggunakan Rancangan Acak Kelompok dengan satu faktor yaitu kombinasi konsentrasi PGPR alami dandosisPKAyaitu:3mLL-1PGPR +10tonha-1PKA; 3mLL-1PGPR +20tonha-1PKA;3mLL-1PGPR +30tonha-1 PKA;5mLL-1PGPR +10ton ha-1 PKA;5mLL-1 PGPR +20tonha-1 PKA;5mLL-1PGPR +30tonha-1 PKA;10mLL-1PGPR +10ton ha-1 PKA; 10 mL L-1 PGPR + 20 ton ha-1 PKA;10 mL L-1 PGPR + 30 ton ha-1 PKA. Hasil penelitian menunjukkan bahwa berbagai kombinasi konsentrasi PGPR alami dan dosis pupuk kandang mampu meningkatkan pertumbuhan, namun belum mampu meningkatkan hasil cabai merah, walaupun demikian pemberian PGPR dan pupuk kandang ayam dapat memperbaiki kesuburan media tanam dengan meningkatkan pH, kandungan N, P dan K media tanam. Pemberian 5 mL L-1 PGPR + 20 ton ha-1 pupuk kandang ayam memberikan pertumbuhan cabai merah yang lebih baik dibandingkan dengan konsentrasi PGPR dan dosis pupuk kandang lainnya.
Response of Red Chili (Capsicum anuuum L.) to Humic Acid Application in Dryland Budiyati Ichwan; Mukhsin Mukhsin; Eliyanti Eliyanti; Windasari Windasari
Jurnal Lahan Suboptimal : Journal of Suboptimal Lands Vol. 11 No. 2 (2022): JLSO
Publisher : Research Center for Suboptimal Lands (PUR-PLSO), Universitas Sriwijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36706/jlso.11.2.2022.565

Abstract

Red chili cultivation in dry land in an effort to increase production and productivity is constrained by the limited availability of water. The application of humic acid increases the ability of soils to retain restricted water and enhances plant growth and yield. This study aimed to investigate the response of red chili grown in dry land to the application of humic acid. Research place at the Teaching and Research Farm, Faculty of Agriculture, Jambi University. A Randomized Block Design with 5 replications was used in this study. The treated humic acid dose is 0 ton/ha, 2.5 ton/ha, 5 ton/ha, 7.5 ton/ha, and 10 ton/ha. Red chili gave a positive response to the application of humic acid by increasing plant height, number of branches, fruit number, and fruit weight. The dose of humic acid that gave the highest yield of 6.6 ton/ha was 5 ton/ha. This study was only able to provide a yield of 44.06% when compared to the potential yield of red chili.
Growth and Yield of Shallots at various Plant Spacing in Ultisol Dry Land Budiyati Ichwan; Eliyanti Eliyanti; Zulkarnain Zulkarnain; Susilawati Susilawati; Indra Permana
Jurnal Lahan Suboptimal : Journal of Suboptimal Lands Vol. 12 No. 1 (2023): JLSO
Publisher : Research Center for Suboptimal Lands (PUR-PLSO), Universitas Sriwijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36706/jlso.12.1.2023.622

Abstract

Plant spacing was one method that could be used to boost plant populations. In order to increase shallot (Allium ascalonicum L.) production and productivity on less-than-ideal ground, such as dry land in Jambi. This study aimed to examine the effects of various plant spacing on the growth and yield of shallots and to obtain plant spacing that provides the best shallot growth and yield. This research was conducted at the Teaching and Research Farm, Faculty of Agriculture, University of Jambi. The design used a   Randomized   Block   Design (RBD) consisting of four treatments with six replications. The treated plant spacing was:10 cm x 10 cm; 15 cm x 15 cm; 15 cm x 20 cm; and 20 cm x 20 cm. Various plant spacing affected the shallot growth and yield, and a plant spacing of 15 cm x 15 cm provided better growth and yield compared to any other plant spacing, with the number of leaves per plant, the weight of bulbs per clump, and the weight per bulb of 22, 49, 49.84, and 13.94 g   successively.
PENGARUH LAMA FERMENTASI BIJI KAKAO (Theobroma cacao L.) TERHADAP SIFAT FISIK, KIMIA DAN ORGANOLEPTIK BUBUK KAKAO Addion Nizori; Oline Yatinko Tanjung; Ulyarti Ulyarti; Arzita Arzita; Lavlinesia Lavlinesia; Budiyati Ichwan
Jurnal Pangan dan Agroindustri Vol. 9 No. 2: April 2021
Publisher : Department of Food Science and Biotechnology, Faculty of Agriculture Technology, Universitas Brawijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.jpa.2021.009.02.7

Abstract

Proses fermentasi biji kakao merupakan prasyarat untuk menghasilkan prekursor rasa  dan aroma kakao yang kuat yang dapat meningkatkan kualitas coklat yang dihasilkan. Penelitian ini bertujuan untuk mengetahui pengaruh lama fermentasi terhadap sifat fisik, kimia dan organoleptik bubuk kakao yang dihasilkan. Penelitian ini menggunakan rancangan acak lengkap (RAL) dengan lama fermentasi  biji kakao 2 hari, 4 hari, 6 hari, 8 hari dan 10 hari berturut-turut dengan 3 kali ulangan. Dari perlakuan lama fermentasi biji kakao yang dilakukan didapat hasil produk kakao terbaik dan juga memenuhi standar mutu adalah bubuk kakao dengan lama fermentasi 6 hari dengan nilai kadar air 5,7%, kadar asam 5.07, nilai aktivitas antioksidan 66.5% dan warna dark moderate orange.
Pakcoy's (Brassica rapa L.) Response to the Provision of Liquid Organic Fertilizer in Polybags Budiyati Ichwan; Irianto Irianto; Eliyanti Eliyanti; Mapegau Mapegau; Zulkarnain Zulkarnain; Ikhbal Ikhbal
Jurnal Lahan Suboptimal : Journal of Suboptimal Lands Vol. 12 No. 2 (2023): JLSO
Publisher : Research Center for Suboptimal Lands (PUR-PLSO), Universitas Sriwijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36706/jlso.12.2.2023.631

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This study aimed to examine the effect of Liquid Organic Fertilizer (LOF) in increasing the growth and yield of pakcoy, as well as obtaining LOF concentrations that provided the best growth and yields of pakcoy plants. It was conducted at the Teaching and Research Farm, Faculty of Agriculture, University of Jambi, 35 asl. The study used a Randomized Block Design with one factor, namely various LOF concentrations: 0ml/l; 5ml/l; 10ml/l, 15ml/l. Each treatment was repeated five times. The results showed that LOF application was able to increase the growth and yield of pakcoy plants in the form of plant height (4.94%–24.49%), number of leaves (4.63%–9.26%), leaf area (18.17%–46.12%), dry weight (50.98%–94.90%), and plant fresh weight (50.46%–102.60%). The LOF concentration of 10ml/l provided the best pakcoy growth and yield. The results of this study have just been able to produce a fresh weight of pakcoy 26%–33% of the potential pakcoy yield.
Aplikasi Tricho-Tithonia dan Biourin Sapi Dalam Menginduksi Pertumbuhan dan Hasil Tanaman Cabai Merah Varietas Lokal Jambi Eliyanti Eliyanti; Zulkarnain Zulkarnain; Budiyati Ichwan; Mairizal Mairizal; Silva Yulianda
Jurnal Media Pertanian Vol 8, No 2 (2023): Oktober
Publisher : Universitas Batanghari

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33087/jagro.v8i2.205

Abstract

This research aims to test the effectiveness of Tricho-tithonia and Cow Biourin, as well as to obtain the best Tricho-tithonia dose and concentration of bovine biourin in inducing the growth and yield of Jambi Local Variety red chili. The research was carried out at the Faperta-Unja (Teaching and Research Farm) research garden, Mendalo Indah, Jambi Outer City District, Muaro Jambi Regency. The study used a randomized block design (RBD) with two factors. The first factor is the dose of Tricho-tithonia (T), consisting of t1 = 0 tons ha-1, t2 = 10 tons ha-1, and t3 = 20 tons ha-1. The second factor is Biourin Concentration (B), consisting of b1 = 30%, b2 = 40%, and b3 = 50%. The treatment was repeated 3 times, resulting in 27 experimental plots. The variables observed were plant height, number of productive branches, flowering age, number of fruits and fruit weight per plant. Data were analyzed using analysis of variance (ANOVA), followed by using the Least Significant Difference (LSD) test with a level of α=5%. The results that Application of Tricho-tithonia 10-20 tons ha-1can increase plant height, number of productive branches, number of fruits and fruit weight per plant up to almost 3 times, and can induce faster flowering. Meanwhile, spraying the plants with bovine biourin at a concentration of 30-50% had the same effect on all observed variables.Keywords: Capsicum annuum, trichocompost, liquid organic fertilizer, Sustainable agriculture
Pengaruh Berbagai Jenis dan Dosis Kompos terhadap Pertumbuhan Bibit Pisang Barangan pada Tahap Aklimatisasi di Lapangan (Transplanting II) Eliyanti Eliyanti; Zulkarnain Zulkarnain; Budiyati Ichwan; Sonando Situmorang
Jurnal Media Pertanian Vol 8, No 2 (2023): Oktober
Publisher : Universitas Batanghari

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33087/jagro.v8i2.200

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This research aimed to investigate the type and dosage of growing media for  Barangan banana seedlings during acclimatization in the field (transplanting II). The study was conducted at the Teaching and Research Farm, Faculty of Agriculture, University of Jambi. The trial used a randomized block design with two factors, namely types and doses of compost. The types of compost used were banana pseudostem compost, chicken manure compost, and golden snail compost (kosarmas). While the doses used consisted of 0 mg per kg of planting media, 5 g per kg of planting media, 10 g per kg of planting media, and 15 g per kg of planting media. Each treatment was repeated three times. The results showed that various types and doses of compost did not show significant interactions. Different types and doses of compost media provide good growth of Barangan banana seedlings so that at the age of two months they can be transplanted to the field.The seedlings planted in media with chicken manure compost at a dose of 10 g per kg of planting media tend to showbetter growth performance than other media. 
Organic Fertilizer and Biopesticide Production from Fruit-Vegetable Waste in Kasang Kota Karang Village Ichwan, Budiyati; Zulkarnain, Zulkarnain; Adriani, Adriani; Eliyanti, Eliyanti; Irianto, Irianto
Jurnal Karya Abdi Masyarakat Vol. 7 No. 2 (2023): Jurnal Karya Abdi Masyarakat
Publisher : LPPM Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22437/jkam.v7i2.27452

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Kasang Kota Karang is a village located in Kumpeh Ulu Subdistrict, Muaro Jambi Regency, Jambi Province, where most residents engage in vegetable and fruit farming. However, local farmers face challenges such as suboptimal crop growth and yields, as well as high infestation rates of plant pests and diseases, particularly in red chili cultivation. In response, a community service team from the University of Jambi collaborated with farmers through dialogue and participatory discussions to identify a potential solution: utilizing the abundant fruit and vegetable waste available in the farming area to produce Liquid Organic Fertilizer (LOF) and biopesticides. This program aimed to enhance farmers' knowledge and skills in waste processing technology and to improve their income through the potential commercialization of LOF and biopesticide products. The approach used was Participatory Rural Appraisal (PRA), emphasizing active engagement of the farming partners throughout the implementation process. Evaluation results indicated a significant increase in farmers’ understanding and technical capabilities, with over 90% demonstrating improved proficiency. The farming partners expressed strong enthusiasm and commitment to applying and scaling up the use of LOF and biopesticides in their vegetable farming practices, contributing to better crop yields, increased income, and improved environmental health
Encapsulation of Ethanol Extract Perepat Leaves (Sonneratia alba) with Maltodextrin Coating as an Antioxidant Functional Food Candidate Heriyanti, Heriyanti; Putri, Yunika Eka; Irawan, Hengky; Raza'i, Tengku Said; Tarigan, Indra Lasmana; Kartika, Elis; Ichwan, Budiyati; Latief, Madyawati
Indonesian Food Science and Technology Journal Vol. 7 No. 2 (2024): Volume 7 Number 2, July 2024 |IFSTJ|
Publisher : Department of Technology of Agricultural product (THP) Jambi University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22437/ifstj.v7i2.34013

Abstract