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All Journal MANAJEMEN HUTAN TROPIKA Journal of Tropical Forest Management Jurnal Teknologi Industri Pertanian Buletin PSP E-jurnal Agro-Industri Indonesia Jurnal Manajemen dan Organisasi MANAJEMEN IKM: Jurnal Manajemen Pengembangan Industri Kecil Menengah Jurnal Manajemen dan Agribisnis Forum Pasca Sarjana Jurnal Teknik Industri JURNAL REKAYASA DAN MANAJEMEN AGROINDUSTRI JURNAL ANALISIS KEBIJAKAN KEHUTANAN Gadjah Mada International Journal of Business Indonesian Journal of Business and Entrepreneurship (IJBE) Jurnal Teknologi Pertanian Journal of Regional and City Planning Jurnal Pengelolaan Sumberdaya Alam dan Lingkungan (Journal of Natural Resources and Environmental Management) Warta IHP (Warta Industri Hasil Pertanian) Jurnal Ilmiah Teknologi Pertanian Agrotechno JURNAL ILMIAH GEOMATIKA Jurnal Ecolab International Journal of Supply Chain Management ASEAN Journal on Science and Technology for Development Jurnal Permukiman Jurnal Optimalisasi Journal of Applied Engineering and Technological Science (JAETS) BISNIS & BIROKRASI: Jurnal Ilmu Administrasi dan Organisasi Journal of Applied Agricultural Science and Technology KEYNESIA : INTERNATIONAL JOURNAL OF ECONOMY AND BUSINESS Jurnal Manusia dan Lingkungan

Hartrisari Hardjomidjojo

Departemen Teknologi Industri Pertanian, Fakultas Teknologi Pertanian, IPB University Kampus IPB Gedung Fateta Lantai 2, Jalan Lingkar Akademik Kampus IPB, Bogor, Jawa Barat 16680

Author-ID : 275534

Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Civil Engineering, Building, Construction & Architecture Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Electrical & Electronics Engineering Engineering Environmental Science Industrial & Manufacturing Engineering Mathematics Social Sciences Transportation Other

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Contextual-Based Knowledge Creation for Agroindustrial Innovation Elisa Anggraeni; Machfud Machfud; Mohamad Syamsul Maarif; Hartrisari Harjomidjojo
Gadjah Mada International Journal of Business Vol 19, No 2 (2017): May-August
Publisher : Master in Management, Faculty of Economics and Business, Universitas Gadjah Mada

This paper discusses the knowledge creation process in one department, in a higher educational context, and the possible actions to take to improve the efficiency and effectiveness of the knowledge creation system in it. We conducted a case study at one department of a university that strives to improve its innovations, in terms of their quantity and quality.We used a soft system methodology to investigate the knowledge creation system in the chosen department. From the study, we conclude that the department can be considered as a learning organization, within which its staff continually create, acquire and transfer knowledge. This department has a learning environment which is conducive, concrete learning processes, and leadership that reinforces learning. In the context of producing agroindustry innovations, the knowledge creation system in this department is considered to be less effective since it frequently happens more at individual or small group levels. To improve its effectiveness, the management may facilitate the institutionalization of knowledge creation processes at every phase of the interactions between tacit and explicit knowledge.

The Mapping of Sustainability Index in Small and Medium Enterprises: A Case Study in Lampung Indonesia Lintang Harwina Madyaratry; Hartrisari Hardjomidjojo; Elisa Anggraeni
Jurnal Teknik Industri Vol. 21 No. 1 (2020): February
Publisher : Department Industrial Engineering, University of Muhammadiyah Malang

Small-medium enterprises (SMEs) generally have constraints on their performance efficiency and productivity. It affects the ability of SMEs to compete in the global market. Therefore, the mapping of SME conditions needs to be analyzed. This study aims to map the SME conditions and find out SME’s sustainability index. This study uses a multidimensional scaling method through ecological, social, economic, technological, and institutional dimensions. A case study was carried out at Banana Chips SMEs in Lampung Province. These SMEs are the mainstays of Lampung Province. The results show that the SME condition was divided into three categories: poor, good, and very good. The status of the sustainability of SMEs in each dimension was divided into two groups: the poor category for the technology dimension and the good category both for the ecological, social, economic, and institutional dimensions. The results of the mapping of SME’s sustainability index produced several improvement strategies for SMEs.

STRATEGI PENINGKATAN DAYA SAING USAHA MIKRO, KECIL, DAN MENENGAH DI DESA TEGALWARU, KABUPATEN BOGOR Ayu Diah Padyanawati; Hartrisari Hardjomidjojo
JURNAL REKAYASA DAN MANAJEMEN AGROINDUSTRI Vol 7 No 1 (2019): Maret
Publisher : Department of Agroindustrial Technology, Faculty of Agricultural Technology, Udayana University

Micro, Small, and Medium Enterprises (MSMEs) plays an improtant role in the national economy. The fact show that although the number of MSMEs is dominant, but in generaly they face various obstacles in the development their bussiness. Some of the obstacle are: capital, marketing, raw materials, technology, management, bureaucracy, infrastructure, and partnership. The role of stakeholder, especially goverent and related agency are needed to solve this problem. Tegalwaru village is a tourist village that offer to visit MSMEs in the area. The competitiviness of MSMEs in Tegalwaru village needs to be improved in order to compete in national and international level. The result using perfomance index stated that MSMEs in Tegalwaru village still belong to primary and developed MSMEs category (index below 50 and among 51-75). Based on the performance index value, the average index for non food MSMEs is higher than those of food MSMEs. Some of non food MSMEs even reach the limit to independent category (index more than 75). Based on the performance indekx prioritized strategy for increasing competitiveness for each MSMEs can be developed. Keywords: Micro, Small, and Medium Enterprises, Performance Index, Competitiveness, Tegalwaru Village.

ANALISIS INDEKS KINERJA USAHA KECIL MENENGAH DI KOTA BOGOR Faisal Ramdhani; Hartrisari Hardjomidjojo
JURNAL REKAYASA DAN MANAJEMEN AGROINDUSTRI Vol 7 No 1 (2019): Maret
Publisher : Department of Agroindustrial Technology, Faculty of Agricultural Technology, Udayana University

Small and Medium Enterprises (SMEs) is the locomotive of economic development of Indonesia. Within the framework of the national economy, SMEs have contributed to the recruitment of labor, the increase of Gross Domestic Product (GDP) as well as the increase of export value and national investment. In the vision and mission of Bogor city government, SMEs are expected to become the economic buffer of the city of Bogor in the face of free market competition. Currently there are 13.953 SMEs in the city of Bogor. Sustainability Index based on multi dimensional scaling can be used to measure the performance status of SMEs and formulate specific strategies that need to be done to improve their competitiveness. This research was conducted from dimension setting, attribute determination, attribute review, multidimentional scaling analysis, Monte Carlo and Leverage. The value of Stress and R2 resulted is less than 0.25 and more than 0.80 so that the data has good of fit. The Monte Carlo analysis results for all SMEs have been valid because it has sustainability index ratio with Monte Carlo index less than 5%. The results show that the average sustainability index for SMEs in Bogor city is 49.8, which means that the city of Bogor is in sufficient condition (index value is below 50). The result also shows that ecological and economical factors are the important factors for increasing the performance of SMEs. The simulation results show that changes in related dimensions can increase the average value of the sustainability index to above 60 (good category). Key Words : Small and Medium Enterprises (SMEs), Sustainability Index, competitiveness, multi dimensional scaling.

Evaluasi Penerapan Sistem Manajemen Mutu Pangan Industri Kecil Menengah Air Minum dalam Kemasan (Studi pada LSPro X) Titin Mahardini; Musa Hubeis; Hartrisari Hardjomidjojo
Warta Industri Hasil Pertanian Vol 37, No 2 (2020)
Publisher : Balai Besar Industri Agro

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32765/wartaihp.v37i2.6464

ABSTRAK: Air Minum Dalam Kemasan (AMDK) merupakan komoditi SNI wajib, perusahaan harus memperoleh sertifikat produk penggunaan tanda SNI (SPPT SNI) dari Lembaga Sertifikasi Produk (LS Pro) yang salah satu syaratnya harus menerapkan Sistem Manajemen Mutu (SMM) Pangan. Tujuan penelitian ini melakukan evaluasi penerapan SMM Pangan IKM AMDK LSPro X menggunakan model traffic light system. Hasil penelitian diperoleh zonasi secara umum yaitu 35% perusahaan berada pada zona hijau, artinya sudah siap dan baik dalam penerapan SMM Pangan, 19% berada di zona kuning, perlu peningkatan dan 46% berada pada zona merah, penerapan SMM Pangan perlu diperbaiki. Zonasi sesuai wilayah yaitu Jawa Barat, DKI Jakarta, dan Banten dengan persentase hampir seimbang antara merah dan hijau, sedangkan Jawa Tengah dan Jawa Timur lebih banyak di zona merah, Sulawesi, Bali, Nusa Tenggara, dan Papua lebih banyak zona kuning, dan Sumatera Kalimantan seimbang antara zona merah dan kuning. Zonasi sesuai skala industri, hasil penelitian menunjukkan industri besar memiliki persentase dominan sebesar 83,33% berada pada zona hijau, industri menengah 54% zona hijau, sementara industri kecil memiliki persentase 76,47% berada di zona merah. Aspek Penerapan SMM Pangan AMDK secara umum masih perlu ditingkatkan pada aspek Perencanaan (klausul 6), penerapan GMP, dan aspek dukungan/ supporting (klausul 7) ISO 9001:2015.Kata kunci: AMDK, FQMS, SPPT SNI, traffic light system, zonasiABSTRACT: Bottled Drinking Water (AMDK) is a mandatory SNI, companies must obtain product certificate for SNI marking from the Product Certification Body (LS Pro) and must be applied the Food Quality Management System (FQMS). This study aimed to evaluate the application of FQMS for small medium industries of AMDK on LSPro X using the traffic light system. The results of the study are 35% of companies in the green zone, means the companies were applied the FQMS well. 19% are in the yellow zone, need few improvements, and 46% are in the red zone, needs several improvements. West Java, Jakarta and Banten have a nearly balanced percentage between red and green. Central Java and East Java have more companies in the red zone, Sulawesi, Bali, Nusa Tenggara, and Papua have more companies in yellow zones, and Sumatra Kalimantan balanced between the red and yellow zones. The large industries 83.33% in the green zone, medium industries 54% in the green zone, small industries 76.47% in the red zone. The application of FQMS in bottled drinking water small medium industries still need to be improved in the aspects of Planning (clause 6), application of GMP, and aspects of support (clause 7) ISO 9001:2015.Keywords: bottled drinking water, FQMS, mandatory SNI, traffic light system, zoning

Perencanaan Strategis Penerapan Green Logistics pada Agroindustri Kentang Rindra Yusianto; Marimin Marimin; Suprihatin Suprihatin; Hartrisari Hardjomidjojo
Jurnal Ilmiah Teknologi Pertanian Agrotechno Vol 6 No 1 (2021)
Publisher : Universitas Udayana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24843/JITPA.2021.v06.i01.p02

Indonesia is the largest potato producer in Southeast Asia. Annual production averaged 1.09 million tons. However, productivity is still low, ranging from 16.4 - 18.22 tons/ha. The objective of this study was to propose a strategic planning of the Green Logistic Distribution Center (GLDC) in the potato agro-industry using Interpretative Structure Modeling (ISM). A contribution of this research was that we used ISM to analyze the sustainability policy of the green logistics program which includes social, economic, and environmental issues. The result showed that the objectives such as availability of raw materials (1), supplier of potato (3), market place (5), traffic transportation (7), economic factor (8), and environmental issue (9) include variable linkages from the system. Every action on these objectives will result in a successful GLDC program, while the lack of attention to these objectives will lead to program failure. In this case, the driver power is large but has little dependence on the program. While the other sub-elements of purpose are categorized as dependent, this is interpreted more as a result of other objective actions. With two forms of information, ISM and DP-D matrix diagrams, the deepening of the GLDC program is made possible to support strategic planning.

MODEL KEBIJAKAN DAN SISTEM HUKUM PEMBERANTASAN PEMBALAKAN LIAR DI INDONESIA (STUDI KASUS DI PROVINSI RIAU) Marissa Grace Haque; Rinekso Soekmadi; Hasim Hasim; Hartrisari Hardjomidjojo; Daud Silalahi
Jurnal Pengelolaan Sumberdaya Alam dan Lingkungan (Journal of Natural Resources and Environmental Management) Vol. 3 No. 1 (2013): Jurnal Pengelolaan Sumberdaya Alam dan Lingkungan (JPSL)
Publisher : Graduate School Bogor Agricultural University (SPs IPB)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jpsl.3.1.17

A high rate and massive illegal logging cases from the past until to date, and the low rate of law compliance in the sense of Indonesia law and policy implementation, awoke some issues that encourage Indonesia and Indonesian jurists to build a better system. Conducting the research from 2005-2007, and thoroughly observing its development until 2011, from as many as 23 Statutory Laws start from the umbrella of the Basic Law or UUD 45 (Undang Undang Dasar 1945), follow with Laws or UU(Undang Undang), Policies or Kebijakan as Government Regulation or PP (Peraturan Pemerintah), Presidential Decree orKEPPRES (Keputusan Presiden), and Presidential Instruction or INPRES (Instruksi Presiden), strive the researcher to scrutinizethem prudently. The research conduction aims to build a model-system that might contribute to the 2012 national accelerationanti-illegal logging movement in Indonesia region.Keywords: Model system, UUD 45, UU, government regulation; PP, presidential decree; KEPPRES, presidential instruction;INPRES

Structural and Electrical Properties of Silica Materials from Rice Husks Casnan; Purnawan; Erliza Noor; Hartrisari Hardjomidjojo; Irzaman; Eti Rohaeti; Aditya Kurniawan
ASEAN Journal on Science and Technology for Development Vol. 38 No. 2 (2021): Repurpose & Redefine
Publisher : Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29037/ajstd.697

This study aimed to analyze the structural and electrical properties of silica from rice husks recovered by the process of ashing on a medium-scale furnace with a capacity of 15 kg. Rice husks were burned at a heating rate of 1.5°C/min to a temperature of 900°C, where the temperature was retained for 1 hour each at 400°C and 900°C. The methodology of this research was conducted through the process of ashing, extraction of silica, and characterization of its structural electrical properties. The silica extracted from rice husk ash had a relatively low water content by the low absorption intensity of the group –OH at 3610 cm-1. The silica was dominated more by the siloxane group (Si-O-Si) compared with the silanol group (Si-OH). Based on XRD analysis, the silica structure was confirmed as tetragonal. The silica also had a decreased resistance, impedance, and inductance as the frequency increased. These results indicate that the obstacles contained in silica content decrease with an increase in frequency. The decreasing of dielectric constants was caused by the frequency affecting the capacitance; i.e., increased frequency caused more waves to be transmitted each second. The electric current was turned before the capacitor plate was fully charged, which caused quick charge drainage in the capacitor plate and therefore reduced the ability of a material to store the electric charge.

FAKTOR-FAKTOR YANG MEMPENGARUHI PARTISIPASI MASYARAKAT DALAM MEREDUKSI SAMPAH RUMAH TANGGA DI KOTA BOGOR Aditya Pandu Nugraha; Hartrisari Hardjomidjojo; Jono M Munandar
Jurnal Ecolab Vol 14, No 1 (2020): Ecolab
Publisher : Pusat Standardisasi Instrumen Kualitas Lingkungan Hidup Laboratorium Lingkungan (P3KLL)

Pengelolaan sampah perkotaan telah menjadi permasalahan global dan tidak terkecuali di Kota Bogor. Saat ini sekitar 150-180 ton sampah padat per hari tidak dapat terangkut ke Tempat Pembuangan Akhir (TPA) Galuga dan tersisa di dalam kota Bogor. Pemerintah Kota Bogor telah mengelola sampah padat perkotaannya dengan berlandaskan Undang-Undang Nomor 18/2008 yakni berupaya mereduksi sampah dari sumber terbesar, yaitu rumah tangga permukiman. Dalam upaya mereduksi sampah, pemerintah Kota Bogor telah membentuk Bank Sampah serta menyediakan komposter di perumahan. Terdapat 255 Bank Sampah unit terdaftar di Bank Sampah Induk Berbasis Aparatur (BASIBA) Kota Bogor, namun hanya 43 unit yang aktif dengan total reduksi kurang dari 1% timbulan sampah bulanan. Riset ini bertujuan untuk mengukur persepsi masyarakat terhadap pengolahan sampah melalui Bank Sampah serta memodelkan alternatif skenario yang paling efektif dan memungkinkan untuk mengurangi timbulan sampah padat rumah tangga. Penelitian ini menggunakan analisis korelasi untuk analisis persepsi serta prinsip-prinsip sistem dinamik untuk permodelan. Analisis terhadap 196 sampel responden menunjukkan bahwa bahwa faktor usia dan tingkat pendidikan memiliki dampak paling signifikan dalam partisipasi masyarakat terhadap pengolahan dan mereduksi sampah melalui Bank Sampah. Kombinasi optimasi Bank Sampah dan edukasi terhadap partisipasi masyarakat dalam mereduksi timbulan sampah melalui Bank Sampah diperkirakan dapat mengurangi timbulan sampah tak terangkut sebesar 18% dalam jangka waktu lima tahun.

Smart Logistics System in Food Horticulture Industrial Products: a Systematic Review and Future Research Agenda Rindra Yusianto; Marimin Marimin; Suprihatin Suprihatin; Hartrisari Hardjomidjojo
International Journal of Supply Chain Management Vol 9, No 2 (2020): International Journal of Supply Chain Management (IJSCM)
Publisher : International Journal of Supply Chain Management

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (751.385 KB)

Food horticultural commodities are perishable products. Quality decreases rapidly after harvest. Therefore, timely handling and distribution of products must be considered to achieve customer satisfaction. This paper proposes spatial logistics for constructing traceability system framework as a new approach to smart logistics system in food horticulture industrial products. The objective of this article is to analyze existing methods for logistics systems in food horticulture and develop new frameworks for smart logistics systems. The author reviews and synthesizes 115 scientific articles published between 2004 and 2019. Articles reviewed are categorized into sensor Radio Frequency (RF), GPS systems for location and navigation, Internet of Things (IoT) and mobile applications. Most of the previous authors have applied the agricultural product approach. The dominant topic that we found in the literature is IoT, and tracking systems with RFID and remote sensing. Most of the literature focuses on agricultural logistics and there is a lack of discussion about food horticulture industrial product. The contribution of this paper was mapping methods in spatial logistics and logistical traceability and develops new frameworks. For the future agenda, we point to the development of systematic smart logistics that applies intelligent spatial logistic DSS to maintain the logistics system.

Co-Authors - Hamdi . Syaiful Abiyyu Muhammad Haris Aditya Kurniawan Aditya Kurniawan Aditya Pandu Nugraha Aji Hermawan Amiruddin Saleh Anggraini Sukmawati Anthon A. Djari Arahmah, Melina Ario Damar Ayu Diah Padyanawati Bambang Pramudya N Basita Ginting Budi Yulianto Cahyana, Purwa Tri Casnan Casnan Casnan, Casnan Chandra Wijaya Chandra Wijaya Daniel Bunga Paillin Daniel R. Monintja Darwin Kadarisman Daud Silalahi Dewi Auditiya Marizka Domu Simbolon Donny Iskandar Edwarsyah Edwarsyah Eka Intan Kumala Putri Eko Ruddy Cahyadi Elisa Anggraeni Elisa Anggraeni, Elisa Endriatmo Soetarto Erliza Noor Eti Rohaeti Faisal Ramdhani Faqih Udin dan Jono M. Munandar Meivita Amelia FARAH FAHMA Fransiska Zakaria Habib Subagio, Habib Hadi S Alikodra Harmin Sarana Hasim - Heri Suprayitno Hery Widijanto Irzaman, Irzaman John Haluan Kartiko Eko Putranto Kooswardhono Mudikdjo Laily, Noer Lalitya Narieswari Lestari, Suci Ayu LILIK BUDIPRASETYO Lintang Harwina Madyaratry M. Syamsul Maarif Ma'mun Sarma Machfud Machfud Machfud Machfud Machfud Madyaratry, Lintang Harwina Marimin , Marissa Grace Haque Marlinda Apriyani Matasik, Delfania Meizar Malanesia Mita Wahyuni Mohamad Syamsul Ma’arif Muhammad Ismail Muhammad Romli dan Suprihatin Andes Ismayana Musa Hubeis Muti'atul Chosyi'ah N S Indrasti Nadya Megawati Rachman Nastiti Siswi Indrasti Nugroho, Bagus Dwi Ono Suparno Pranatasari, Nur Army Purnawan Purnawan Purnawan Purnawan Rahayu, Nur Fitri Reza Ahda Sabiila Rina Marina Masri Rinekso Soekmadi Roedhy Poerwanto Rohayati Rudi C. Tarumengkeng Safitriyawi, Roja Santun R.P. Sitorus Santun R.P. Sitorus Santun R.P. Sitorus Sapta Raharja Siti Leny Puspasari Sumardjo Suprihatin Suprihatin Suprihatin Suprihatin Suprihatin Suryadari, Agung Suryahadi (Suryahadi) Suyadi Cornellius Titi Candra Sunarti Titin Mahardini Tjahja Muhandri Tommy H. Purwaka Tridoyo Kusumastanto Udoh Roudotul Jannah Ulfah, Tya Utomo, Prasetyo Hadi Wa Ode Muliastuty Wowiling, Novie CH Y.A. Budhi Jatmiko Yandra Arkeman Yofita Sandra Yulistika, Efri Yunus Triyonggo, Yunus Yusianto Rindra Zulfiandri Zulfiandri

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