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All Journal International Journal of Public Health Science (IJPHS) Jurnal Gizi dan Pangan JURNAL PROMOSI KESEHATAN INDONESIA Journal of Consumer Science Agrokreatif Jurnal Ilmiah Pengabdian kepada Masyarakat Gender Equality: Internasional Journal of Child and Gender Studies Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Journal of Consumer Sciences Indonesian Journal of Socio Economics Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Jurnal Ilmiah Permas: Jurnal Ilmiah STIKES Kendal Indonesian Journal of Global Health research JKPBL (Jurnal Kesehatan Panca Bhakti Lampung) AgriHealth: Journal of Agri-food, Nutrition and Public Health Journal of Food System and Agribusiness (JoFSA) Jurnal Agrimanex: Agribusiness, Rural Management, and Development Extension AGRIEKSTENSIA Indonesian Journal of Community Services Cel DUNIA KEPERAWATAN: JURNAL KEPERAWATAN DAN KESEHATAN Journal of Agriculture and Social Development
Yaktiworo Indriani
Jurusan Agribisnis, Fakultas Pertanian, Universitas Lampung
Agriculture, Biological Sciences & Forestry Humanities Economics, Econometrics & Finance Education Environmental Science Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Neuroscience Nursing Public Health Social Sciences Veterinary Other

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STRUKTUR DAN DISTRIBUSI PENDAPATAN SERTA TINGKAT KESEJAHTERAAN RUMAH TANGGA PETANI UBI KAYU DI KABUPATEN LAMPUNG TENGAH Rosi Triafni Nurhayati; Raden Hanung Ismono; Yaktiworo Indriani
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 9, No 1 (2021)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jiia.v9i1.4814

Abstract

This research aimed to analyze the difference of the income structure, the income distribution, and the welfare level of cassava farmer households based on factory location distance from location of cassava farm in Lampung Tengah Regency. The research sample consisted of 42 cassava farmers in Terusan Nunyai Subdistrict and 31 cassava farmers in Bandar Mataram Subdistrict. The data were analyzed using income structure, income distribution, and welfare level analysis based on BPS criteria. The results of this research showed that there was difference in the income structure between cassava farmers in Terusan Nunyai Subdistrict and Bandar Mataram Subdistrict. The income structure of cassava farmers had the highest contribution of the household income from main on-farm income which was 65.75 percent and 78.88 percent. There was also difference in the income distribution between cassava farmer households in Terusan Nunyai Subdistrict and Bandar Mataram Subdistrict. The income distribution of cassava farmer households in Terusan Nunyai Subdistrict was categorized as moderate inequality, welfare in Bandar Mataram Subdistrict was categorized as high inequality. There was no significant difference of the welfare level of cassava farmer households between the two locations. Based on BPS criteria, the welfare level of cassava farmer households in Terusan Nunyai and Bandar Mataram Subdistrict were categorized as prosperous farmer households.Key words: cassava, farmers, income, welfare
KETAHANAN PANGAN RUMAH TANGGA PETANI PADI, PETANI JAGUNG DAN NONPETANI DI KOTA METRO PROVINSI LAMPUNG Desva Sari; Yaktiworo Indriani; Tubagus Hasanuddin
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 10, No 1 (2022)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jiia.v10i1.5692

Abstract

The purposes of this research are to analyze the level of food security and the factors that affect the level of food security. The research is conducted by survey method in Metro City that is chosen purposively as the research location. Respondents consisted of 17 paddy farmer households, 5 maize farmer households and 22 non-farmer households which were selected by simple random sampling. The data of income of farmers is analyzed by summing the total income from farming (Paddy and corn), non-farm income and non-agricultural income, while non-farm household income is obtained from the sum of the main work and gifts from children / siblings.  Then to analyze the level of food security it is calculated based on the cross classification between the share of food expenditure and energy adequacy.  The result of this research showed that the average of household income of paddy farmers was IDR 2,984,183/month, the average of household income of corn farmers was IDR 2,682,250/month and the average of household income of non-farmers was IDR 3,003,571/month.  Most of the paddy farmer households were classified as less food (52.94%), as food secures (41.18%) and the rest respondents classified as vulnerable food (5.88%.  Maize farmer households were classified as less food (80.00%) and as food secure (20.00%). Non-farm households were classified as less food (31.82%), as food secure (50.00%) and the rest respondents were classified as vulnerable food (18.18%). The factors that affected the level of food security are the formal education of household head.Key words: farmer and non-farmer households, food security.
ANALISIS PENENTUAN HARGA POKOK PRODUKSI, NILAI TAMBAH DAN STRATEGI OPERASIONAL AGROINDUSTRI KOPI LAMPUNG SR DI KOTA BANDAR LAMPUNG Nadya Kurnia Sari; Yaktiworo Indriani; Lina Marlina
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 10, No 3 (2022)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jiia.v10i3.6114

Abstract

This study aims to analyze the cost of production, added value, internal and external factors and operational strategies of Lampung SR Coffee Agroindustry. This research is a case study involving respondents  of agroindustry owners, employees, and consumers and addition to lecturers of agribusiness and employees at the Department of Industry and Trade of Lampung Province. The data was  analyzed quantitative descriptively by cost of goods manufactured and added value and qualitative descriptively by SWOT analysis .  The result showed that the production cost of  Lampung SR Coffee Agroindustry was IDR45,938/kg to IDR106,856/kg.  The added value generated was IDR17,241.75/kg – IDR103,385.89/kg. After knowing the total value of internal factors and externals factor, it was known that the agroindustry was in quadrant I (growth).  The strategy that might be implemented was to expand  the marketing areas, increase production and carry out by online marketing using promotion and business development by utilizing its strengths. Key words : added value, agroindustry, operational strategy, production cost
Analysis of gender roles in agro-industrial workers' families Hasyim, Fuad; Indriani, Yaktiworo; Sayekti, Wuryaningsih Dwi
INTERNATIONAL JOURNAL OF CHILD AND GENDER STUDIES Vol 8, No 2 (2022)
Publisher : Universitas Islam Negeri Ar-Raniry

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22373/equality.v8i2.14710

Abstract

This study aimed to analyze the role division of husband and wife in dual earner families based on gender. Basically, gender roles can be defined as the social relationship between husband and wife and the social construction resulted from that relationship. The consequence is the roles division based on gender may vary between communities, but it can be analyzed by its types (patrilineal, matrilineal, and egalitarian). This research was conducted purposively in Seputih Mataram Sub-district of Central Lampung Regency of Lampung Province by survey method.  The research samples were 85 dual earner families, in which husband and wife of the family work as laborers in agricultural or agro-industry companies. The results of this research indicated that the family of agro-industry workers belonged to the patrilineal type family. Patrilineality in the family could be based on the division of family gender roles. Gender roles in the domestic sphere was  charged to wives and in the social sphere was charged to husbands. This happens because of the social construction process that has been going on from one generation to another. It could be proven, for example, by meeting invitations on social activities from the village office are often addressed to husbands. In the domestic area, the division of gender roles is based on the division of tasks based on gender appropriateness, for example the task of cooking is charged to the wife and the task of repairing the house is charged to the husband.
ANALISIS RESPON PENAWARAN, PERMINTAAN DAN HARGA UBI KAYU DI PROVINSI LAMPUNG Prianando Tambunan, Varingan; Abbas Zakariya, Wan; Indriani, Yaktiworo
Journal of Food System & Agribusiness Volume 7 Nomor 1 Tahun 2023
Publisher : Politeknik Negeri Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25181/jofsa.v7i1.2562

Abstract

The purpose of this study was to analyze the factors that influenced the response of supply, demand and price of cassava in Lampung Province. The type of data used is secondary data with a time series for 15 years, from 2006 to 2019. The analytical method used is the Two-Stage Least Squares Analysis Method or TSLS with several equations used, namely cassava production or supply equation, cassava demand for cassava and tapioca industries, and farmer-level cassava prices in Lampung Province. The research found  factors that significantly influenced the cassava supply response in Lampung Province were the variables of harvested area and cassava productivity, the factors that significantly influenced the cassava demand response for the cassava industry were cassava price growth variables, loan interest rate variables, and the amount of cassava demand for the cassava industry in the previous year, while the factors that significantly influenced the cassava demand response for the tapioca industry were the variable tapioca price ratio at the tapioca industry level, factory labor wages, the price based on diesel fuel, technology, loan interest rates, and the amount of cassava demand at the tapioca industry level in the previous year, the factors that influence the response of cassava prices at the farmer level were the supply and demand for cassava.
Pendapatan dan Kesejahteraan Rumah Tangga Petani Karet di Desa Labuhan Ratu VI Kecamatan Labuhan Ratu Kabupaten Lampung Timur Putri, Milla Selviana; Indriani, Yaktiworo; Saleh, Yuliana
Journal of Food System & Agribusiness Volume 8 Nomor 1 Tahun 2024
Publisher : Politeknik Negeri Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25181/jofsa.v8i1.3214

Abstract

The majority of the people of Labuhan Ratu VI Village are engaged in rubber farming to meet their household needs. If there is a decrease in prices and a decrease in rubber production, it will affect income, income distribution and the level of household (HH) welfare, because the income received by each farmer varies. This allows the emergence of income inequality which is the beginning of poverty.  This research aims to analyze the farm, HHs’ income and distribution, in addition to the welfare of rubber farmer HH. The research is conducted by survey method at Labuhan Ratu VI village, Labuhan Ratu subdistrict, East Lampung regency in January to February 2023. The research samples in this study are 58 rubber farming HHs, obtained by simple random sampling method. The data is analyzed by measuring HHs’ income and distribution while HH’s welfare is analyzed based on BPS criteria, World Bank and BKKBN.  The research results showed that rubber farming income in Labuhan Ratu VI Village was profitable because the R/C value was >1. The largest HH income for rubber farmers came from rubber farming income. The distribution of rubber farmer HH income was relatively even and showed low inequality. The level of welfare of rubber farmer HHs was included in the non-poor category.
Attitudes, Decision Making and Purchasing Patterns of Online Vegetable Consumers Andini, Talenta Priska; Adawiyah, Rabiatul; Indriani, Yaktiworo
Journal of Consumer Sciences Vol. 8 No. 3 (2023): Journal of Consumer Sciences
Publisher : Department of Family and Consumer Sciences, Faculty of Human Ecology, IPB University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jcs.8.3.296-317

Abstract

The COVID-19 pandemic has changed consumer behavior; therefore, it is interesting to understand consumer behavior when purchasing vegetables online. This study aims to determine consumer attitudes, decision-making processes, and patterns in purchasing vegetables online at Bejana.id. The research location in Bandar Lampung City was purposively selected with the consideration that the company is representative for achieving research objectives. Sample determination was performed by the non-probability method with the quota sampling technique. There were 45 research samples consisting of 40 B2C consumers (individuals/households) and five B2B consumers (hotels, restaurants, and cafes). The data were collected from January to February 2023. The data were analyzed descriptively using the Fishbein Multi-attribute model. The results showed that the attitude of Bejana.id consumers was in the good category with the most preferred attributes, namely, the attributes of the expiration period inclusion (product component) and the accuracy of the product according to the order (service component). Consumers buy vegetables online through problem recognition, information search, alternative evaluation, purchase decisions, and post-purchase behavior. B2C consumers form a purchasing pattern with an amount of 2.1 bunches or 2.8 packs each week with the type of vegetables, namely leaf vegetables, which in one purchase reaches IDR 50,000.00 - IDR 100,000.00, with a frequency of once per week. The vegetables most purchased by B2B consumers are leaf vegetables, fruit vegetables, and root vegetables, which are routinely purchased 3-4 times each week with one purchase reaching IDR 1,000,000.00 - IDR 3,499,999.00.
Perbandingan Tiga Siklus Menu Makanan di Rumah Sakit Setiawati, Lita; Indriani, Yaktiworo; Suharmanto, Suharmanto
Jurnal Ilmiah Permas: Jurnal Ilmiah STIKES Kendal Vol 14 No 2 (2024): Jurnal Ilmiah Permas: Jurnal Ilmiah STIKES Kendal: April 2024
Publisher : Sekolah Tinggi Ilmu Kesehatan Kendal

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32583/pskm.v14i2.2005

Abstract

Permasalahan pelayanan gizi di rumah sakit yang sering terjadi adalah adanya sisa makanan rawat inap.  Ini merupakan salah satu indikator keberhasilan pelayanan gizi di rumah sakit. Penelitian ini bertujuan untuk mengetahui perbandingan tiga siklus menu makanan di rumah sakit Az-Zahra Lampung Tengah.  Jenis penelitian ini menggunakan metode penelitian kuantitatif desain analitik cross sectional.  Populasi dalam penelitian ini adalah seluruh pasien rawat inap di Rumah Sakit Az-Zahra Lampung Tengah.   Sampel yang digunakan sebanyak 156 orang.  Teknik pengambilan sampel dalam penelitian ini adalah total sampling. Variabel bebas  dalam penelitian ini adalah siklus menu makanan sedangkan varibel terikat dalam penelitian ini adalah sisa makanan di Rumah Sakit. Pengumpulan data menggunakan formulir comstock. Analisis data univariat menggunakan rata-rata, analisis bivariat dengan Uji Anova.  Pada siklus 3 didapatkan bahwa sebagian besar sisa pada nasi pagi (13,97%).  Pda siklus 5 didapatkan bahwa sebagian besar sisa pada nasi siang (7,21%). Pada siklus 6 didapatkan bahwa sebagian besar sisa pada nasi sore sebesar 5,00%. Tidak ada perbedaan sisa lauk dan sayur baik pagi, siang, dan sore pada siklus 3, 5 dan 6. Ada perbedaan sisa menu makan nasi pagi pada siklus 3, siklus 5 dan siklus 6.
Minerals and dietary fibre source snack made from Moringa leaves enriched with ginger Kustiani, Ai; Adyas, Atikah; Nurdin, Samsu Udayana; Indriani, Yaktiworo
International Journal of Public Health Science (IJPHS) Vol 13, No 2: June 2024
Publisher : Intelektual Pustaka Media Utama

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.11591/ijphs.v13i2.22948

Abstract

The findings from the 2021 Indonesian Nutritional Status Study reveal a substantial 24.4% prevalence of child stunting, emphasizing the need for diverse strategies to achieve the desired target. One such strategy involves ensuring the nutritional well-being of expectant mothers to prevent stunting. Moringa leaves are a rich source of essential nutrients. Incorporating Moringa leaf powder into catfish flour-based snacks can boost their protein and mineral content while overcoming any undesirable odors, though this application is currently limited to crackers. This study aimed to create snack products using Moringa leaves, such as tea, brownies, and pudding, with the addition of ginger to enhance dietary fiber and mineral content for pregnant women. The top formulations identified through sensory assessment are F1 tea, F1 brownies, and F2 pudding. These specific tea, brownies, and pudding variations boast dietary fiber content exceeding 3 grams and meet or exceed 15% of the recommended daily intake levels for iron and zinc for pregnant women, as stipulated by the nutrition label reference. As a result, they can be classified as wholesome snacks rich in dietary fiber, iron, and zinc.
Analysis of The Association Between Nutrient Intake and Bone Mineral Density in College Students Angraini, Dian Isti; Firdawati, Firdawati; Indriani, Yaktiworo
Jurnal Promosi Kesehatan Indonesia Vol 20 No 1: January 2025
Publisher : Master Program of Health Promotion Faculty of Public Health Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/jpki.20.1.8-15

Abstract

Background: Osteoporosis is a condition characterized by brittle bone prone to fracture. The risk increases significantly with age, particularly among women. An effective approach for understanding and preventing the progression of osteoporosis is by examining bone mineral density (BMD), with diet playing an essential role. Therefore, this study aimed to analyze the association between nutrient intake and BMD in female students at the University of Lampung.Method: This analytical observational study adopted a cross-sectional design. A total of 150 female students at the University of Lampung, were selected as samples using a multistage random sampling technique. The study variables were BMD and nutrient intake, specifically calcium, phosphorus, magnesium, vitamin C, vitamin D, and protein. BMD was assessed based on examination using an ultrasound bone densitometer, while nutrient intake was measured through 2x24h food recall. In the process, data analysis was conducted using the chi-square test.Result: The results showed that female students had BMD in the osteopenia category of 52.7% and osteoporosis of 10%. Calcium and phosphorus intake were associated with BMD in Lampung University female students (p<0.01; p=0.11), while intake of magnesium, vitamin C, vitamin D, and protein did not correlate (p=0.751; p=0.382; p =0.41; p=0.694). Therefore, meeting calcium and phosphorus needs from an early age is essential to prevent osteoporosis.
Co-Authors Abbas Zakariya, Wan Abd. Rasyid Syamsuri Achdiansyah Soelaiman Adia Nugraha Adia Nugraha Adia Nugraha Afifah, Shofy Aulia Agus Hudoyo Ai Kustiani Ali Djamhuri Ali Khomsan Anak Agung Gede Sugianthara Andini, Talenta Priska Aneftasari, Ica Rizki Ani Suryani Anis Hasna Syafitri Anita Noviana Anjelina, Dela Aria Juwita, Aria Aryogi, Riski Tri Astiti, Ari Atikah Adyas Atikah Khansa, Shafrina Bagus Lujeng Pangestu Begem Viantimala BUSTANUL ARIFIN Bustanul Arifin Bustanul Arifin Cahyawati, Novia Dadang Sukandar Desva Sari Diah Tera Dwi Muthi Dian Isti Angraini Dwi Haryono Dwi Surya Ningsih Edelyn Adi Surya Ega Noveria Putri Hernanda Eka Kasymir Eka Kasymir Eka Kasymir Elsa Fitriana Elvany Oktaviana Endang Kasihati Erik Budi Susanto Erin Apriani Erinda Pradini Erlina Rufaidah Faakhira Nadia Syakina Febby Wulandari Fembriarti Erry Prasmatiwi Filipus Cahya Kusuma Putra Firdawati, Firdawati Fitri, Ayu Aulia Fransiska Elisa Adelina Gita Marindra Hadi Riyadi Hasyim, Fuad Husain, Abu Haris Indah Listiana Ine Indriastuti Iskandar Mirza Ismah, Khairunnisa Jazim, Fahriza Anjaya Kahfindra Khalik Kabuli Karina Ayesha Khairunnisa Ismah Kordiyana K Rangga Ktut Murniati Kurniati Mahasari Lestari, Dyah Aring Hepiana Lina Marlina Ludi Satria Ariesman, Ludi Satria Lutfi Yulisa Lutfia Khoirunnisa M Yanuar Rizaldi, M Yanuar Magdalena Meiliani Marsaben, Winny Maharani Maya Riantini, Maya Mellova Amir Mera Epriani Misma Trimara Mufri Wedanimbi Octaviani Muhamad Irfan Affandi Muhammad Ibnu Muslimah, Putri Ayu Mutiara Indira Putri Nadya Kurnia Sari Ni Made Anggiasari Novia Cahyawati Nugroho, Rahmadi Nur Nazariah Nurhanif, Muhammad Daffa Prianando Tambunan, Varingan Putri, Milla Selviana Qurrotun Ayuniyah R Hanung Ismono Rabiatul Adawiyah Rabiatul Adawiyah Rabiatul Adawiyah Rabiatul Adawiyah Rahmasanti, Destia Rendi Setiawan Reni Zuraida Rianti, Anissa Indah Rini Pradita Riyanti, Linda Rizki Ramadhan Rosfenda, Siti Meisa Rosi Triafni Nurhayati Saleh, Yuliana Samsu Udayana Nurdin Sari, Dewi Mulia Setiawati, Lita Shinta Tantriadisti Shofy Aulia Afifah Siti Ghalika Permata Suri Almega Suharmanto Suriaty Situmorang Suryadi Suryadi Susanto Susanto Susmalini, Susmalini Tanjung, Rahmadani Teguh Endaryanto Terisia Muharam Sesunan, Terisia Muharam Thooriq, Naqiyya Amaniya Tiara Hernanda Tiara Shinta Anggraeni Tubagus Hasanuddin Tunjung Andarwangi Tyas Sekartiara Syafani Tyas Sekartiara Syafani, Tyas Sekartiara Wan Abbas Zakaria Wan Abbas Zakaria Wan Abbas Zakaria Wayan Nila Sulfiana Wuryaningsih Dwi Sayekti Yessi Febrina Br Bangun Yoga, M. Agung Prasetya Adnyana Yunarni Martha Doloksaribu Zainal Abidin