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Journal : JURNAL AGRICA

ANALISIS RANTAI PASOK (SUPPLY CHAIN) GARAM RAKYAT DI KABUPATEN PIDIE, ACEH Athaillah, Teuku; Nugroho, Yoga
JURNAL AGRICA Vol 12, No 2 (2019): JURNAL AGRICA
Publisher : Universitas Medan Area

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (827.902 KB) | DOI: 10.31289/agrica.v12i2.2830

Abstract

The purpose of this research is to analyze the product, financial, and information flow in the local salt supply chain in Pidie Regency, Aceh. The sampling technique used is non-probability sampling, precisely the snowball sampling technique. Product flow, financial flow, and information flow were three elements that investigated. The analysis based on the SCOR (Supply Chain Operation Reference) method to see supply chain performance by studying at the Plan, Source, Make, and Deliver process. The results showed two types of supply chains, depends on whether farmers have an agreement with the collecting agent or not. For farmers who had a deal with the collecting agent, The salts are sold to the collecting agent and then forwarded to the selling agent. The selling agent passes it on to the wholesale seller, who then distributed to retailers and consumers. The flow of finance goes from the opposite direction, except when purchasing raw materials for firewood, the collecting agent pays it first to the farmers. To farmers who did not have agreements with collecting agents, the salt directly sold to retail stores or consumers. Financial flows run in the opposite direction for both types of supply chains, and information flow goes both ways. The main obstacle in the salt supply chain is the lack of information between salt producer and consumers expectations. Moreover, it is often difficult for large customers to believe that the quality of farmers' salt will be consistent.Kata Kunci : supply chain; local salt; SCOR;.
ANALISIS RISIKO PANEN TANDAN BUAH SEGAR KELAPA SAWIT MENGGUNAKAN METODE Failure Mode and Effect Analysis (FMEA) DI AFDELING OA (ALPA) PADA PT. KARYA TANAH SUBUR Wianda Agil Rahayu Smed; Teuku Athaillah
JURNAL AGRICA Vol. 16 No. 1 (2023): JURNAL AGRICA
Publisher : Universitas Medan Area

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31289/agrica.v16i1.8460

Abstract

One of the factors that affect productivity in oil palm plantations is the harvest factor. Harvest management needs to be considered to reduce yield loss. Risks occur in oil palm harvesting, especially in harvesting activities that are not in accordance with standard operating procedures. Harvesting problems that are not in accordance with Standard Operating Procedures (SOP) result in reduced Fresh Fruit Bunches (FFB) production such as unripe fruit, rotten fruit, loose fruit, leftover and long stalks. This study aims to determine the risks of harvesting fresh fruit bunches of oil palm at PT. Karya Tanah Subur. The data used in this study are primary data and secondary data. The data analysis method used is the Failure Mode and Effect Analysis (FMEA) method to identify the type of risk and look for the resulting effects. The results of this study indicate that there are three priority risk components to be resolved immediately for Afdeling Alpa (OA) PT. Karya Tanah Subur.  The first priority is for the risk of harvesting unripe fruit with a critical risk level with RPN of 324, the second priority is for harvesting rotten fruit with a critical risk level with RPN of 280 and the third priority is for harvesting with long stalks with a critical risk with RPN of 245. These risks can be handled by the company according to priority.