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All Journal Jurnal Administrasi Publik dan Birokrasi Jurnal Bisnis JAM : Jurnal Aplikasi Manajemen Journal of Agribusiness and Community Empowerment (JACE) INTEGRITAS : Jurnal Pengabdian MAHESA : Malahayati Health Student Journal International Journal of Educational Review, Law And Social Sciences (IJERLAS) International Journal of Economic, Business, Accounting, Agriculture Management and Sharia Administration (IJEBAS) International Journal of Social Science, Educational, Economics, Agriculture Research, and Technology (IJSET) NUSANTARA: Jurnal Pengabdian Kepada Masyarakat Jurnal Pengabdian Masyarakat Waradin International Review of Practical Innovation, Technology and Green Energy (IRPITAGE) Jurnal Mahasiswa Agribisnis Jurnal Pengabdian Masyarakat Bangsa Jurnal Pengabdian Sosial Agrifo: Jurnal Agribisnis Universitas Malikussaleh Jurnal Solusi Masyarakat Dikara
Hafni Zahara
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Religion Agriculture, Biological Sciences & Forestry Arts Humanities Civil Engineering, Building, Construction & Architecture Computer Science & IT Decision Sciences, Operations Research & Management Dentistry Economics, Econometrics & Finance Education Energy Engineering Environmental Science Health Professions Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Mathematics Medicine & Pharmacology Nursing Physics Public Health Social Sciences Other

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Journal : Jurnal Mahasiswa Agribisnis

 1 
PERFORMANCE ANALYSIS OF AGRICULTURAL EXTENDERS IN NORTH ACEH DISTRICT Aini, Nur; Wardah, Eva; Budi, Setia; Zahara, Hafni
Jurnal Mahasiswa Agribisnis Vol. 2 No. 2 (2024): Januari
Publisher : LPPM Universitas Malikussaleh - Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29103/jma.v2i2.15390

Abstract

The performance of agricultural extension workers is the result of work achieved by agricultural extension officers in North Aceh Regency in accordance with the duties and responsibilities given to him for the achievement of agricultural extension goals that have been set. This study aims to analyze the performance of agricultural extensionists in North Aceh district and to determine the relationship of extension characteristics with the performance of agricultural extension in North Aceh Regency. The analysis method used is descriptive qualitative and quantitative. The results showed that the performance of agricultural extension is in North Aceh District was very good with an average index value of 81.32%. There are two significant relationships between the characteristics of extension, namely the age and working period of the extension with the performance of extension workers at the stage of agricultural extension preparation with a significant value below 0.05 which is 0.039. The correlation coefficient is negative (-) which means that there is an indirect relationship between the age and working life of the extension and the performance of the extension.Keywords: Performance, Agricultural Extension, farmers
COMPARATIVE ANALYSIS OF THE WELFARE LEVEL OF WOMEN FARMERS IN THE GAYO WOMEN'S COFFEE COOPERATIVE WITH THE ARA CAHAYANI GAYO COOPERATIVE IN BENER MERIAH DISTRICT safira, Erika; Kembaren, Emmia Tambarta; Zahara, Hafni
Jurnal Mahasiswa Agribisnis Vol. 2 No. 2 (2024): Januari
Publisher : LPPM Universitas Malikussaleh - Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29103/jma.v2i2.15391

Abstract

There are several coffee cooperatives in Bener Meriah Regency including Gayo Women's Coffee Cooperative and Ara Cahayani Gayo Cooperative that both improve the welfare of farmers, but it is not yet known which cooperative provides a higher level of welfare for women farmers. The research was conducted at Gayo Women's Coffee Cooperative and Ara Cahayani Gayo Cooperative in Bener Meriah Regency. This study aims to analyze the comparison of the welfare level of women farmers in Gayo Women's Coffee Cooperative and Ara Cahayani Gayo Cooperative in Bener Meriah Regency. The data analysis method used is qualitative and quantitative analysis. The results showed that from the scoring results, a higher level of welfare was felt by female farmers in the Gayo Women's Coffee Cooperative as many as 32 people or 82% and the remaining 7 people or 18% of female farmers were in the medium welfare level category. Meanwhile, female farmers in Ara Cahayani Gayo Cooperative who feel high welfare as many as 17 people or 45% and others as many as 21 people or 55% are at a moderate level of welfare. Then based on the results of the t test (independent t test) obtained a sig value of 0.000 <0.05, meaning that there is a significant difference in the level of welfare of female farmers in the Gayo Women's Coffee Cooperative with Ara Cahayani Gayo Cooperative. Keywords: Comparative, Cooperative, Welfare, Women Farmers.
CONSUMER PREFERENCES FOR WARNO TOFU IN AEK PINING VILLAGE, BATANG TORU DISTRICT, SOUTH TAPANULI REGENCY, NORTH SUMATERA Multiana, Sri; ND, Muhammad Authar; Zahara, Hafni
Jurnal Mahasiswa Agribisnis Vol. 3 No. 2 (2025): Januari
Publisher : LPPM Universitas Malikussaleh - Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29103/jma.v3i2.20802

Abstract

This research was conducted in Aek Pining Village, Batang Toru District, South Tapanuli Regency, North Sumatra at the Warno Tofu Industry. This study aims to determine what attributes are consumer preferences for Warno Tofu and determine which attributes are most considered by consumers in making purchasing decisions for Warno Tofu. The data used in this study are primary and secondary data. The sampling technique was carried out by chance (accidental sampling). The data analysis methods used are Chi-Square and Multiattribute Fishbein analysis. The results showed that the attributes of tofu that influence consumer preferences in purchasing Warno's Tofu are flavor and durability attributes. It can be seen from the results of the Chi-Square analysis that the taste attribute (0.004) and durability (0.028) have a Sig value < α value (0.05), so Ho is accepted, meaning that the taste and durability attributes affect consumer preferences for purchasing Warno Tofu. The attribute of tofu that is most considered in the decision to purchase tofu is the flavor attribute. The order of attributes that become consumer attitudes in purchasing tofu are taste, durability, price, texture and size.
ANALSISI PENGELOLAAN RISIKO PADA BUDIDAYA TAMBAK UDANG VANAME DI KECAMATAN MUARA BATU KABUPATEN ACEH UTARA Siregar, Nurul Febriani; Sakral Hasby Puarada; Nopri Yanto; Hafni Zahara; Muhammad Authar ND
Jurnal Mahasiswa Agribisnis Vol. 4 No. 1 (2025): Juli
Publisher : LPPM Universitas Malikussaleh - Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29103/jma.v4i1.21007

Abstract

This research is motivated by an analysis of risk management in vaname shrimp pond cultivation in Muara Batu District, North Aceh Regency. The problems faced by vaname shrimp farmers are caused by several risk factors resulting in changes in production, therefore it is necessary to carry out a risk management analysis in vaname shrimp farming. This research aims to analyze the risks of vaname shrimp pond cultivation in Muara Batu District, North Aceh Regency and to identify strategies that can be implemented to overcome the risks of vaname shrimp pond cultivation in Muara Batu District, North Aceh Regency. The sampling method is carried out by census or saturated side technique from the total population of pond farmers who have a minimum pond area of 10.000 m2. The total population taken was 20 respondents. The type of data used in this research uses primary data and secondary data. The data analysis method used in this research is a quantitative descriptive method which is measured using z - score analysis to calculate risk probability, and VaR analysis to measure the impact caused. The results of this research show that the source of risk identified is that the risk source for fry has the highest probability, namely 9,1% with a loss impact of IDR 416.540 and a risk status of 3.790.514, a feed probability of 8.3% with a loss impact of IDR 195.433 and a risk status amounting to 1.563.464 and a human resource probability of 7%, with a loss impact of Rp. 135.006 and a risk status of 945.042. The source of risk in quadrant II is fry and feed, in quadrant III the source of risk is labor. The strategies used to handle risk sources are preventive strategies and mitigation strategies. Keywords: Risk, Vaname Shrimp, z - score, VaR, Preventive Strategy, Mitigation Strategy.
Co-Authors Ade Firmansyah Tanjung Adila, Tasya Aprilian Hidayahsyah Aulia Rahmadani Aulia, Roman Barmawi Barmawi, Barmawi Choirunnisa, Mierta Ivani Cut Rozana Sari Dewi Kumala Sari Erika Safira Eva Wardah, Eva Fadli Fadli Futry Maysura Hafidhah, Silfia Hafizin, Hafizin Irada Sinta Jamilah Jamilah Jufri Jufri Kembaren, Emmia Tambarta Kembaren, Emmmia Tambarta Marlinda Marlinda Martina Martina Maulani, Cut Mawardati Mawardati Mawardati Miftahul Jannah Milna, Milna Muhammad Authar ND Multiana, Sri Nasruddin Nasruddin Nasruddin ND, Muhammad Authar Nopri Yanto Nur Aini Nur Najikhah Nurhadia Nurhadia Nurmala Nurmala Nurmila, Nurmila Pasyamei Rembune Kala Pasyamei Rembune Kala Praza, Riyandhi Purnama, Fahry Putri Balqis Rahmayanti, Yuni Raisah, Putri Ramayana Ramayana Rezeki, Vina Riani Riani, Riani Safira, Erika Sakral Hasby Puarada Salsabila, Naura Saputra, Jumadil Sarida, Sarida Setia Budi Siregar, Nurul Febriani Siti Salmah Sullaida, Sullaida SYAHRIAL SYAHRIAL Tina Martina, Tina Tri Arini Utami Usnawiyah, Usnawiyah Yevi Dwitayanti Yuningsih, Meileni Yusra Zuhkrina, Yuli Zuhra Yurianda Zuriani, Zuriani zuriani, Zuriani