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The Effect of Belief, Halal Certification, and Food Safety on the Decision to Purchase Halal Food Products Manurung, Jihan Salwaa Aqiilah; Isaskar, Riyanti; Aprilia, Anisa; Pratiwi, Destyana Ellingga
MIX: JURNAL ILMIAH MANAJEMEN Vol 15, No 1 (2025): MIX : Jurnal Ilmiah Manajemen
Publisher : Universitas Mercu Buana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22441/jurnal_mix.2025.v15i1.016

Abstract

Objectives: Based on the report of The Royal Islamic Strategic Studies Center (2022), Indonesia is one ofathe countries with the largest Muslim population in the world. The large number of Muslim population must of course be accompanied by guarantees ofasecurity, comfort, protection and legal certainty regarding the halalness of a product consumed.Methodology: The quantitative research approach used proportionate stratified random sampling of 100 research respondents from the population of high school students at Islamic boarding schools in Kisaran. The analysis was conductedausing a structural equation model, with SmartPLS 4.1 software.Finding: The results showed that beliefs cannot have a direct effect on purchase decisions. Purchase intention has a positive effect on purchase decisions. The findings also showed that other factors such as halal certification andafood safety have a positive impact on purchase decisions.Conclusion: It is important to obtain more information related to product halalness and halal certification for products, especially foods that do not yet have it. That halal certification and food safety can increase consumer purchasing interest and purchase decisions. This finding has implications for manufacturers to ensure that their products are halal certified, referring to the regulations set by the Ministry of Cooperatives and Small and Medium Enterprises of the Republic ofaIndonesia, namely the obligation for all MSME products to be halal certified and have guaranteed food safety.
Karakteristik Ekstrak Pewarna Alami Buah Naga Merah (Hylocereus Polyrhizus) dengan Variasi Rasio Pelarut dan Asam Wiyono, Andri Eko; Rusdianto, Andrew Setiawan; Aprilia, Anisa
Jurnal Teknologi dan Industri Pertanian Indonesia Vol 17, No 1 (2025): Vol. (17) No. 1, April 2025
Publisher : Agriculture Faculty

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/jtipi.v17i1.34107

Abstract

Dyes are materials that people use for certain purposes. However, the high use of synthetic dyes in non-food products causes environmental pollution and is toxic. Therefore it is necessary to provide another alternative in the form of natural dyes from plants, namely red dragon fruit. This fruit contains anthocyanin as a red dye. Natural dyes are obtained through an extraction process with the same solvent as their properties, such as ethanol. The choice of ethanol to be used as a solvent is usually added with acid to stabilize and optimize the extracted pigments, one of which is citric acid. This combination is useful for dissolving substances that dissolve in polar solvents such as anthocyanins. The aim of the study was to determine the effect of varying solvent and acid ratios on the physical and chemical characteristics of red dragon fruit-based natural dye extracts and to determine the best variation of solvent and acid ratios in red dragon fruit-based natural dye extracts. Data analysis used a single factor Completely Randomized Design (RAL), namely variations in the ratio of solvent and acid. The results of this study stated that variations in the ratio of solvent and acid had a significant effect on the overall characteristics of the red dragon fruit natural dye extract. Selection of the best treatment using the effectiveness index method was obtained in treatment D with a pH of 2.3; yield 24%; total dissolved solids 50.08 oBrix; color value a 27.44 and anthocyanin content 70.18 mg/100 mL.
Determinants Of Interest In Public Accounting Careers Among Undergraduate Accounting Students: A Case Study at Upn Veteran East Java Aprilia, Anisa; Ratnawati, Dyah
BIMA Journal (Business, Management, & Accounting Journal) Vol. 6 No. 1 (2025)
Publisher : Perkumpulan Dosen Muda (PDM) Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37638/bima.6.1.591-606

Abstract

Purpose : This study aims to identify and analyze the factors that influence undergraduate accounting students' interest at the National Development University "Veteran" East Java in pursuing a career as a public accountant. Method: A quantitative research approach was applied. The study targeted students who had completed Audit 1 and Audit 2 courses and had internship experience. A total of 87 respondents were selected using the Slovin formula and stratified random sampling. Data were analyzed using the Structural Equation Modeling-Partial Least Squares (SEM-PLS) method with SmartPLS 4.0 software. Results: The validity and reliability tests confirmed that all indicators met the required criteria. The model achieved a good predictive relevance (Q² = 0.622) and coefficient of determination (R² = 0.640), indicating that the model was effective in explaining variations in students’ career interest. Findings: Internship experience, academic achievement, financial rewards, and job market considerations each have a significant positive influence on students’ interest in becoming public accountants. Novelty: This study integrates expectancy theory with empirical testing using SEM-PLS in a specific institutional context, providing deeper insight into motivation-related factors in career choice among accounting students. Originality: The study contributes new empirical evidence from a developing country context, particularly focusing on UPN "Veteran" East Java, which has not been widely studied in previous research on accounting career interest. Conclusion: The research confirms that experiential, academic, economic, and market-related factors are key determinants of career interest in the public accounting profession. These insights are useful for educators, practitioners, and policymakers in designing interventions to strengthen students’ motivation toward public accounting careers. Type of Paper: Research Paper
PENILAIAN KINERJA RANTAI PASOK MINYAK DAUN CENGKEH MENGGUNAKAN MODEL SUPPLY CHAIN OPERATIONS REFERENCE Wahdah, Shoffey; Aprilia, Anisa; Koestiono, Djoko
Jurnal Ekonomi Pertanian dan Agribisnis Vol. 9 No. 3 (2025)
Publisher : Department of Agricultural Social Economics, Faculty of Agriculture, Brawijaya University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.jepa.2025.009.03.12

Abstract

Keberhasilan dalam usahatani tidak dapat terlepas dari penerapan manajemen rantai pasok yang baik. Adapun tujuan dari penelitian ini adalah mendeskripsikan mekanisme manajemen rantai pasok menganalisis tingkat pencapaian kinerja rantai pasok minyak daun cengkeh berdasarkan indikator kinerja Supply Chain Operation Reference (SCOR). Penelitian ini menggunakan informan dari pengelola salah satu UMKM penyulingaan minyak daun cengkeh di Desa Kaliuling, Kecamatan Tempursari, Kabupaten Lumajang, Jawa Timur. Sistem manajemen rantai pasok pada produk minyak daun cengkeh melibatkan beberapa pelaku, yang dimulai dari pemasok (petani dan pengepul) daun cengkeh, UMKM penyulingan minyak daun cengkeh – UMKM X (sebagai produsen), dan pengepul minyak daun cengkeh (sebagai konsumen). Aktivitas yang terjadi antar pelaku rantai pasok tersebut menciptakan sebuah koordinasi dan proses mekanisme yang terdiri dari tiga aliran, yaitu aliran informasi, material, dan finansial. Berdasarkan hasil pengukuran dan analisis yang dilakukan, masing-masing atribut kinerja SCOR menunjukkan capaian posisi kinerja yang berbeda, yaitu berada pada kelas superior dan gap-parity.
Pemberdayaan Pendidikan Agama Islam Melalui Program KKN di Desa Dalu X A: Identifikasi Isu-Isu, Implementasi Inovatif dan Dampak Sosial Batu Bara, Aprillia Nurul Azmi; Rambe, Riris Nurkholidah; Anggraini, Nadia; Hananiyah, Annisa; Mawaddah, Lely; Fadillah, Mutiara Alif; Aprilia, Anisa; Fadhillah, Syifa
Alamtana: Jurnal Pengabdian Masyarakat UNW Mataram Vol 4 No 2 (2023): Edisi Agustus 2023
Publisher : LPPM UNIVERSITAS NAHDLATUL WATHAN MATARAM

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51673/jaltn.v4i2.1728

Abstract

Kuliah Kerja Nyata (KKN) merupakan wahana penerapan serta pengembangan ilmu dan teknologi, yang dilaksanakan di luar kampus dalam waktu, mekanisme kerja, dan persyaratan tertentu. KKN dilaksanakan oleh Perguruan Tinggi merupakan upaya meningkatkan isi dan bobot pendidikan bagi mahasiswa dan untuk mendapatkan nilai tambah yang lebih besar pada pendidikan tinggi. Dengan pelaksanaan Kuliah Kerja Nyata (KKN) ini diharapkan dapat mengembangkan kompetensi sosial dan kompetensi kepribadian mahasiswa. Penelitian ini bertujuan untuk mengetahui peran Kuliah Kerja Nyata (KKN) sebagai wujud pengabdian kepada masyarakat. Populasi dan Sampel pada penelitian ini adalah anak-anak Desa Dalu X A dengan Metode pengumpulan data, observasi serta dokumentasi. Dengan menggunakan tema aktivasi peran activitas UIN Sumatera Utara Medan yang moderat dalam merawat jagat membangun peradaban. Dari hasil penelitian diperoleh bahwa peranan Kuliah Kerja Nyata (KKN) sebagai bagian dari pengembangan kompetensi mahasiswa khususnya kompetensi sosial dan kompetensi kepribadian sangat jelas didapati dilokasi penelitian.
Awareness of Household Food Waste Management with A Zero-Waste Concept: A Preliminary Study Aprilia, Anisa; Novi Haryati; Heptari Elita Dewi; Imaniar Ilmi Pariasa; Andrean Eka Hardana; Rachman Hartono; Djoko Koestiono; Effy Yuswita; Fitria Dina Riana; Silvana Maulidah; Dwi Laila Maulida; Usda Kristina Tassariya
HABITAT Vol. 33 No. 2 (2022): August
Publisher : Department of Social Economy, Faculty of Agriculture , University of Brawijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.habitat.2022.033.2.13

Abstract

This is pilot study designed to ascertain college students' understanding of domestic food waste management using an online questioner. The descriptive results section of the report is used to describe the central tendency of the data collected for each variable. Meanwhile, the people who took part in the research were all part of a webinar on waste management that was led by people from universities and environmental groups. The findings indicated that students' knowledge of domestic food waste management remained diverse. Some of them continue to view waste management as a time-consuming and demanding activity.  Community understanding about waste management, especially food, should be given early and started at home. As a result, environmentally friendly activities must be regularly promoted and implemented at the school, university, government, and community levels in order to improve people's quality of life.
Sustainable Business Performance for Local Business Development: Evidence from Indonesia Coffee Shops Aprilia, Anisa; Fitrotul Laili; Putri Budi Setyowati; Adella Rania Salsabilah; Ivonia Indah Armasari
HABITAT Vol. 34 No. 1 (2023): April
Publisher : Department of Social Economy, Faculty of Agriculture , University of Brawijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.habitat.2023.034.1.3

Abstract

Drawing on the concept of sustainable business performance, this study proposes a research model to investigate how variables such as digital organizational culture, organizational learning culture, ethical sensitivity, and access to finance contribute to the formation of a business performance model that is expected to contribute to long-term business performance in local industries dominated by coffee shops. The measure of sustainable business performance is the performance of economic, social, and environmental factors. The PLS-SEM approach was utilized to estimate this investigation's sustainable business performance model. The study examined 111 coffee shop owners, managers, and employees, selected based on their present position within the company, using a questionnaire distributed between July and November 2021. Several factors, including the organizational learning culture, the digital organizational culture, ethical awareness, and financial access, significantly influence the long-term financial performance of the coffee shop's business. This study contributes to the existing theory and the existing body of literature on topics such as the importance of ethical awareness, access to finance, digital organizational culture, and organizational learning culture. To improve overall business performance, business owners, managers, and even employees should examine the role that sustainable company performance plays in the development of each human resource's talents.
Determinan Penggunaan Sistem Pembayaran QRIS pada UMKM di Kota Surabaya aprilia, anisa; Vendy, Vicky
JMB : Jurnal Manajemen dan Bisnis Vol 13, No 2 (2024): JMB : Jurnal Manajemen dan Bisnis
Publisher : Universitas Muhammadiyah Tangerang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31000/jmb.v13i2.12181

Abstract

Penelitian ini bertujuan untuk mengidentifikasi faktor-faktor yang mempengaruhi keputusan pelaku UMKM untuk menerima QRIS sebagai alat pembayaran digital dengan menggunakan Technology Acceptance Model (TAM). Penelitian ini bersifat kuantitatif dan menggunakan data primer yang dikumpulkan dari 100 pelaku UMKM di Surabaya menggunakan Google Forms yang didistribusikan menggunakan metode purposive sampling. Data yang diperoleh merupakan analisis hasil teknik SEM-PLS. Bukti dari penelitian ini menunjukkan bahwa computer self efisiensi (CSE), persepsi kegunaan (PEU), persepsi kemudahan penggunaan (POU), dan sikap terhadap penggunaan (ATU) memiliki pengaruh yang signifikan dan positif terhadap minat perilaku (BEI), serta minat perilaku (BEI) memiliki pengaruh yang signifikan dan positif terhadap penggunaan sistem aktual (ACU). Penelitian ini diharapkan dapat membantu para pelaku UMKM agar siap menggunakan QRIS dalam operasional komersialnya sehingga dapat mengikuti perkembangan teknologi. Temuan penelitian ini juga dapat dijadikan acuan oleh lembaga yang menggunakan QRIS untuk membantu mereka memutuskan cara terbaik dalam meningkatkan infrastruktur dan teknologi yang dimilikinya saat ini agar dapat menarik minat lebih besar dari para pelaku UMKM.
Persepsi Generasi Muda Berdasarkan Proses Kognitif Terhadap Pertanian: Studi Pada Mahasiswa Baru Aprilia, Anisa; Pariasa, Imaniar Ilmi; Dewi, Heptari Elita; Hardana, Andrean Eka
Jurnal Ekonomi Pertanian dan Agribisnis Vol. 7 No. 2 (2023)
Publisher : Department of Agricultural Social Economics, Faculty of Agriculture, Brawijaya University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.jepa.2023.007.02.35

Abstract

This reserach aims to analyze the factors influencing the younger generation's perception of agriculture based on accepted cognitive processes and the influence of the perception factors on the interest of the younger generation to work in the agricultural sector. The research survey was conducted on new students from the faculty of agriculture after they attended student orientation. While the analysis used is descriptive analysis, factor analysis, and logistic regression analysis, which have previously been tested for the validity and reliability of research data. The research finding is that there are three main factors in the perception of the younger generation towards agriculture, namely individual perceptions, economic perceptions, and socio-cultural perceptions. In the meantime, only the economic perception factor has a big effect on young people's desire to work in agriculture. 
Pengaruh Kinerja Gabungan Kelompok Tani Terhadap Keberhasilan Program Usaha Produksi Beras (Studi Pada Gapoktan Dewi Sri Desa Glanggang Kabupaten Malang) Putri, Anggi Eka Ananda; Yuswita, Effy; Aprilia, Anisa
Jurnal Ekonomi Pertanian dan Agribisnis Vol. 8 No. 1 (2024)
Publisher : Department of Agricultural Social Economics, Faculty of Agriculture, Brawijaya University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.jepa.2024.008.01.32

Abstract

One of the problems that is often experienced by rice farmers is the problem of price fluctuations and selling prices that are below the HPP (Government Purchasing Price). Therefore, to overcome this problem, special efforts are needed to improve the welfare of farmers by involving farmer institutions in the form of farmer group associations (gapoktan). This study aims to analyze the effect of the combined performance of farmer groups seen from individual aspects, leadership, ease of business facilities, and implementation aspects on the success of the rice production business program run by the Dewi Sri Farmer Group Association. This study used a quantitative approach with a total sample of 65 respondents taken purposively. The data analysis method used to determine the effect of farmer group performance on the success of the business program is Structural Equation Modeling – Partial Least Square (SEM-PLS) analysis using WarpPLS Version 7.0 software as an analysis tool. The results showed that the variables of leadership, ease of doing business, and implementation aspects had a positive and significant effect on the success of the rice production business program, while the individual aspect variables had no significant effect.
Co-Authors Adella Rania Salsabilah Agustina Shinta Hartati Wahyuningtyas Aisha Rima Andrean Eka Hardana Andrean Eka Hardana Anindya Prasasti Arie Srihardyastutie Arif Yustian Maulana Noor Arif Yustian Maulana Noor Asri, Ryry Rizky Asriani Asriani, Asriani Batu Bara, Aprillia Nurul Azmi Destyana Ellingga Pratiwi Destyana Ellingga Pratiwi Djoko Koestiono Djoko Koestiono Dwi Gatot Sabarno Dwi Laila Maulida Dwi Laila Maulida Edlyn Khurotul Aini Edlyn Khurotul Aini EFFY YUSWITA EFFY YUSWITA Fadhillah, Syifa Fadillah, Mutiara Alif Fahriyah Fahriyah Fahriyah Fahriyah Farian Waringga Fitria Dina Riana Fitrotul Laili Fitrotul Laili Grace Tsai Habib, Ibnu Hananiyah, Annisa Hardana, Andrean Eka Hariani, Widia Heptari Elita Dewi Ilyaza Agung Himawan Imaniar Ilmi Pariasa Irsyad Fauzi Ivonia Indah Armasari Kadek Hariana Kartika Putri Kumalasari Kartika Putri Kumalasari Khoirunnisa Bai khusnul khotimah KIKI FIBRIANTO Kristoforus Farian Waringga Li-Hsien Hank Chien Ma'ruf Akib Manurung, Jihan Salwaa Aqiilah Mawaddah, Lely Muchdar Muchdar N., Tri Wahyu Nadia Anggraini Novi Haryati Novi Haryati Nur Baladina Nur Rahmah Pangaribuan, Dinda Aulia Sari Puspita, Delawanti Putri Budi Setyowati Putri Budi Setyowati Putri, Anggi Eka Ananda Rachman Hartono Rachman Hartono Raharjo, Sonya H. Rahmadina, Rahmadina Rambe, Riris Nurkholidah Ratnawati, Dyah Ratya Anindita Rini Dwiastuti Riska Ayu Febriana Riska Ayu Febriana Riyanti Isaskar Rosmawati Sipayung Rubiyah, Rubiyah Rusdianto, Andrew Setiawan S., Putri Budi Shofwan Shofwan Silvana Maulidah Sugondo, Ebeng Syafrial Syafrial Tissa Permata Prasanti Tri Ardyati Usda Kristina Tassariya Vicky Vendy Vi’in Ayu Pertiwi Vi’in Ayu Pertiwi Wahdah, Shoffey Wahyudi Umar Wahyuningtyas, Agustina Shinta Hartati Wheny Anggi Anggraini Wiyono, Andri Eko Yerho David Hasudungan Harahap Yerho David Hasudungan Harahap Yusri Fajar Yuswita, Effy Zamratul Akbar