cover
Contact Name
Alfuzanni
Contact Email
alfuzanni@gmail.com
Phone
+6285364341470
Journal Mail Official
unricsce@gmail.com
Editorial Address
Gedung Lembaga Penelitian dan Pengabdian kepada Masyarakat Universitas Riau (lantai 2). Kampus Binawidya, Jl. H.R. Soebrantas Km. 12.5 Panam. Pekanbaru, Indonesia - 28293
Location
Kota pekanbaru,
Riau
INDONESIA
Unri Conference Series: Community Engagement
Published by Universitas Riau
ISSN : -     EISSN : 26859017     DOI : https://doi.org/10.31258/unricsce
Core Subject : Humanities,
Seminar Nasional Pemberdayaan Masyarakat merupakan seminar hasil pengabdian dari para pengabdi seperti akademisi, praktisi, profesional dan mahasiswa.
Arjuna Subject : Umum - Umum
Articles 550 Documents
Peningkatan Pengetahuan Masyarakat akan Fungsi Hutan untuk Mewujudkan Pengelolaan Hutan Lestari di Desa Kuala Tolam, Kabupaten Pelalawan, Provinsi Riau Lestari, Ika; Maryani, Maryani; Agustina, Dinda Tri; Ikhsani, Hanifah; Nugraha, Lefdi Agung; Mohta, Gandhiko; Allasselcida, Anesha; Putra, Agung Kartika; Sabri, Erwanda Trio Bintan; Qomar, Nurul; Pebriandi, Pebriandi; Irfani, Ewi
Unri Conference Series: Community Engagement Vol 7 (2025): Seminar Nasional Pemberdayaan Masyarakat
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat Universitas Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31258/unricsce.7.236-245

Abstract

Kuala Tolam Village, Pelalawan Regency, Riau Province, is one of the regions that still possesses significant peatland forests, which are ecologically, socially, and economically important. However, pressures from plantation expansion, land conversion, and limited community knowledge about forest functions have made this area vulnerable to degradation. This community service activity aimed to enhance public knowledge of the importance of forests. The method employed was socialization through an educational, participatory, and interactive approach combined with small group discussions. The respondents in this activity were stakeholders involved in community deliberations with the Siak Pelalawan Landscape Program in the context of forming a collective commitment to maintain forest functions and areas. The results of this activity showed an increase in community knowledge about forest functions as measured by several aspects, namely forest definition, forest types, and forest functions. Community understanding of the definition of forests increased by 39%, knowledge of forest types around Kuala Tolam Village increased by 36%, and knowledge of forest functions increased by 30%. These findings indicate that the socialization and educational approaches applied were successful in raising public awareness of the importance of forests in supporting the community’s commitment to preserving forest functions and areas. Furthermore, the formation of such commitment, supported by enhanced knowledge and understanding, is expected to serve as a strong foundation for establishing a forest patrol and monitoring team in Kuala Tolam Village, Pelalawan Regency.
Promosi SDGs Poin 11 dan 15 melalui Program Kerja Gemar Menanam oleh Mahasiswa Kuliah Kerja Nyata (KKN) di Kelurahan Tuah madani Faturrahman, Ikhsan; Syafitri, Novita; Hasan, Nabila Fathia; Lubis, Amanda Faiz Tharissa; Batara, Bimo Abdya; Ramadhani, Raysa Purnama; Samara, Karent Uda; Uwais, Muhammad; Rahmat, Muhammad Ihsan; Izti, Kayyis Alfa Sabriy; Habibie, Geubri; Sukma, Raafi'ul Haqqy
Unri Conference Series: Community Engagement Vol 7 (2025): Seminar Nasional Pemberdayaan Masyarakat
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat Universitas Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31258/unricsce.7.603-611

Abstract

The GEMAR MENANAM (Tuah Madani Planting Movement) program is a community service initiative conducted by Universitas Riau’s MBKM Community Service Program (KKN MBKM) to address the issue of limited green spaces in Tuah madani Sub-district, Pekanbaru. Rapid residential development has significantly reduced open land availability, resulting in environmental degradation. To respond to this problem, the program adopted a participatory approach by involving local communities and the sub-district government, combined with field observations to identify areas with potential for greening. The results of the program demonstrated that vacant land in RW 07 was successfully transformed into productive green areas through the cultivation of fruit-bearing and ornamental plants. These findings highlight that a community-based participatory method is effective in raising environmental awareness while supporting the implementation of the Sustainable Development Goals (SDGs), particularly Goal 11 (Sustainable Cities and Communities) and Goal 15 (Life on Land). In conclusion, GEMAR MENANAM not only contributes directly to local environmental management but also provides a replicable model of community empowerment that can be applied in other urban areas to promote sustainable development.
Pemberdayaan Umkm Desa Melalui Pelatihan Legalitas Usaha Dan Desain Branding Di Desa Merangin Kabupaten Kampar Radhifa, Ilham; Septari, Rinda Elni; Pratama, Verdhitia Ikhsan; Rahma, Aulia; Cahyani, Afifah; Ramadhani, Risni; Syahinda, Revaliza; Farhan, Mhd; Purba, Ikbal Ardiansyah; Olivia, Encik Rania; Irawan, Nadhila; Febrianda, Riska; Chandra, Egi; Nurmaizar, Nurmaizar; Hutagaol, Bastian Felix; Nurmayzana, Nadia Asti; Andini, Frini Karina
Unri Conference Series: Community Engagement Vol 7 (2025): Seminar Nasional Pemberdayaan Masyarakat
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat Universitas Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31258/unricsce.7.246-255

Abstract

Micro, Small, and Medium Enterprises (MSMEs) in villages have great potential to support the local economy, but they still face various challenges, such as the lack of business legality and weak product branding. In Merangin Village, Kampar Regency, most MSME actors run their businesses informally without a Business Identification Number (NIB), have unsystematic financial records, and use unattractive product packaging. This activity aims to strengthen the capacity of MSMEs through intensive training and mentoring that covers business legality, basic management, and branding design. The methods used include theoretical material delivery, practical simulations, and collaboration between lecturers and Kukerta students in providing personal assistance to participants. The results show that participants were able to understand and register for NIBs through the OSS platform, prepare a Business Model Canvas (BMC), calculate the cost of production (HPP), and conduct simple financial recording. In addition, participants also succeeded in designing product logos and packaging that are more appealing by utilizing online design applications. This activity proves that a collaborative and practical approach is highly effective in improving the knowledge and skills of village MSMEs, enabling them to be better prepared to compete in broader markets and operate with formal legality.
Penguatan Kapasitas UMKM Perikanan melalui Teknologi Bioflok dan Pemijahan Semi-Alami: Studi Desa Binaan Universitas Riau di Pekanbaru Lesmana, Indra; Aulia, Ando Fahda; Siagian, Desi Rahmadani; Misdawita, Midawita; Firmansyah, Rodi; Yulindra, Ade
Unri Conference Series: Community Engagement Vol 7 (2025): Seminar Nasional Pemberdayaan Masyarakat
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat Universitas Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31258/unricsce.7.256-263

Abstract

Aquaculture-based micro, small, and medium enterprises (MSMEs) often struggle with limited technology, weak management, and high production costs. This program aimed to strengthen the capacity of aquaculture MSMEs through the application of biofloc technology and semi-natural spawning techniques in catfish culture. The intervention was carried out with the “Maju Bersama” Community Business Group (KUBE) in Industritenayan, Pekanbaru, under the Community Development Program (Desa Binaan) of Universitas Riau. Methods included counseling, training, workshops, demonstrations, and mentoring on hatchery techniques, grow-out management, and entrepreneurship. Program evaluation was conducted using a participatory approach, measuring improvements in skills, seed production, and system sustainability. Results showed increased knowledge and skills of the target group in catfish breeding and farming. The establishment of a hatchery unit enabled independent seed production, reducing dependence on external suppliers and lowering costs. Biofloc systems improved feed efficiency, water quality, and survival rates. These outcomes demonstrate that integrating aquaculture technology with business capacity building can be an effective model of community empowerment. The program contributed to income generation, MSME independence, and supported Sustainable Development Goals (SDGs) related to decent work and economic growth.
Revitalisasi Makanan Fermentasi Tradisional Kuantan Singingi melalui Pelatihan Berbasis IPTEKS Ismawati, Ismawati; Saryono, Saryono; Mukhyarjon, Mukhyarjon; Asni, Enikarmila; Devi, Silvera; Anggraini, Suci; Suraya, Nabella; Kesya, Lunari; Salsabila, Dinda; Deanra, Cantika Natswa
Unri Conference Series: Community Engagement Vol 7 (2025): Seminar Nasional Pemberdayaan Masyarakat
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat Universitas Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31258/unricsce.7.531-536

Abstract

Malnutrition, especially among children under five, remains a significant public health concern in Indonesia, including Riau Province. One potential effort to address this issue is the utilization of traditional fermented foods from Kuantan Singingi Regency, such as pekasam, sarobuong, puduong, and cangkuok semaung. These foods are rich in nutrients, including protein, carbohydrates, amino acids, minerals, and probiotics beneficial to health; however, they are on the verge of extinction.This community service program aimed to revitalize traditional Kuansing fermented foods through a science and technology-based training approach. The program implementation involved video demonstrations of traditional food preparation, distribution of pocket books, and interactive discussions with health cadres, as well as pregnant and breastfeeding mothers, and mothers with toddlers.The results showed high enthusiasm among participants, demonstrated by their active involvement in discussions and question-and-answer sessions. The training not only improved participants’ knowledge but also fostered awareness and a sense of ownership of local food, while simultaneously opening opportunities for small-scale household businesses.
Peningkatan Skill Wirausaha Siswa Melalui Pembuatan Sabun Cair Bebas Alergen Mengandung Minyak Atsiri Limbah Kulit Jeruk Nipis Di SMA Labschool, Banda Aceh Hasibuan, Poppy Anjelisa Zaitun; Lubis, Muhammad Fauzan; Suci, Nurul; Juwita, Nur Aira; Illian, Didi Nurhadi
Unri Conference Series: Community Engagement Vol 7 (2025): Seminar Nasional Pemberdayaan Masyarakat
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat Universitas Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31258/unricsce.7.264-267

Abstract

Secondary school students' entrepreneurial competencies frequently remain confined to theoretical understanding without practical application in economically viable products. Concurrently, lime (Citrus aurantifolia) peel waste, containing valuable antibacterial essential oils, is often discarded without optimal utilization. This community engagement initiative aimed to enhance students' entrepreneurial capabilities through training in producing hypoallergenic liquid soap derived from lime peel essential oil. The intervention employed a Community Based Interactive Approach (CBIA) methodology, implemented through three distinct phases: pre-implementation, implementation, and monitoring and evaluation. Analytical results demonstrated that the formulated liquid soap exhibited dermatologically favorable properties including a pH range of 5.0-6.8, viscosity between 1100-1285 cP, and stable foam height maintenance (5.5-6.5 cm). The product demonstrated moderate antibacterial efficacy against Staphylococcus aureus (9.75 mm inhibition zone) and Escherichia coli (6.88 mm inhibition zone). Hedonic evaluation revealed exceptionally positive consumer acceptance, with ≥80% of panelists expressing preference for the product's aroma, chromatic characteristics, and textural properties. Irritation assessment confirmed the product's dermatological safety. Most significantly, participants exhibited a substantial 54.5% improvement in entrepreneurial comprehension, with mean evaluation scores increasing from 55 (pre-test) to 85 (post-test). This program successfully augmented students' entrepreneurial competencies while providing an innovative solution for repurposing organic waste into commercially viable products.
Penerapan Budikdamber Kreatif sebagai Upaya Edukasi dan Pemberdayaan Masyarakat di Desa Jangkang Taher, M. Hariz; Asiah, Nur; Hakim, Fakhrul Rifqi; Marieta, Hana; Khairunnisak, Nur; Jesika, Rachel; Angriani, Ragina; Almaudi, Qibran Tahta; Hardiansyah, Fiqi; Firmansyah, Alfin; Syahputra, Boby; Nadila, Triana; Sinurat, Arthania
Unri Conference Series: Community Engagement Vol 7 (2025): Seminar Nasional Pemberdayaan Masyarakat
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat Universitas Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31258/unricsce.7.268-272

Abstract

The implementation of creative Fish Cultivation in Buckets (Budikdamber) in Jangkang Village aims to increase community understanding regarding the utilization of limited land as an effort for food security and family economic empowerment. This program uses a qualitative approach with a descriptive-explanatory model through stages of socialization, workshops, and trials of catfish adaptation in peat water media. The results of the activity show that the Budikdamber method can be implemented well in local conditions, as evidenced by the successful adaptation of catfish seeds to peat water after liming using dolomite to neutralize the pH. The socialization and workshops conducted received a positive response from the community, marked by increased understanding, enthusiasm, and independent efforts of residents to make Budikdamber. In addition to being a solution to fulfill household food needs, this activity also opens up opportunities for small-scale businesses based on local resources. The implementation of creative Budikdamber in Jangkang Village shows great potential in encouraging food independence, environmental awareness, and strengthening the family economy through simple, environmentally friendly technology.
Penyuluhan Gejala Defisiensi Unsur Hara Pada Tanaman Kelapa Sawit Dan Pengendalian Organisme Pengganggu Tanaman Di Desa Sungai Majo Kecamatan Kubu Kabupaten Rokan Hilir Khoiri, M. Amrul; Zafitra, Zafitra; Irawan, Joni; Trizayuni, Riskia; Nasrul, Besri; Yoseva, Sri; Fawrin, Heralda; Purwasandi, Purwasandi
Unri Conference Series: Community Engagement Vol 7 (2025): Seminar Nasional Pemberdayaan Masyarakat
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat Universitas Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31258/unricsce.7.273-78

Abstract

This extension activity was carried out in Sungai Majo Village, Kubu Sub-district, Rokan Hilir Regency with the objective of enhancing the knowledge and skills of oil palm farmers in recognizing nutrient deficiency symptoms and implementing strategies for plant pest organism control. The methods applied included lectures, participatory discussions, and field demonstrations. The materials delivered covered the identification of nutrient deficiency symptoms of both macro and micro elements, such as nitrogen (N), phosphorus (P), potassium (K), magnesium (Mg), and boron (B), along with their implications for plant growth and productivity. In addition, information was provided on common PPOs found in oil palm plantations and appropriate control techniques based on the principles of integrated crop management. The evaluation results showed an increase in farmers' understanding of nutrient deficiency symptoms from 30% before the activity to 75% after the activity, as well as an increase in understanding of OPT control from 40% to 70%. More than 80% of participants were able to independently identify symptoms of K and Mg deficiencies, and 75% of participants understood balanced fertilization techniques according to recommendations. Farmers also became more capable of recognizing pest attacks and understood environmentally friendly control alternatives, including mechanical, cultural, and biological approaches. Overall, this activity contributed to strengthening farmers’ capacity in sustainable oil palm management.
Pemberdayaan Masyarakat Desa Kualu Nenas Riau Melalui Diversifikasi Pemanfaatan Kulit Nanas Menjadi Larutan Eco-Enzyme Erna, Maria; Nazhifah, Siti; Erlinda, Sri
Unri Conference Series: Community Engagement Vol 7 (2025): Seminar Nasional Pemberdayaan Masyarakat
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat Universitas Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31258/unricsce.7.279-284

Abstract

This community service activity aims to empower the community in Kualu Nenas Village through the diversification of pineapple waste utilization as raw material to produce Eco-Enzyme (EE) solution products that are economically valuable and environmentally friendly. Interviews with the community revealed that pineapple peel waste had never been processed into products. In addition, piles of pineapple waste were found to be dumped directly on the ground, polluting the environment. This program was attended by 30 participants in the socialization stage and 15 participants in the practical training stage. The methods used consisted of socialization on the importance of pineapple peel waste management and training on Eco-Enzyme production with direct assistance. The satisfaction survey results showed that 90% of participants felt that the material was presented clearly and was easy to understand, while 77% felt motivated to produce Eco-Enzyme independently. In addition, 100% of participants claimed to have gained new knowledge about waste management. From an economic perspective, calculations show that each household can generate profits from producing Eco-Enzyme solution, which can be used as floor cleaner, fertilizer, and soap mixture. Thus, this program not only successfully improved participants' knowledge and skills but also has the potential to increase local community income.
Penanaman Bibit Pohon Matoa Sebagai Upaya Peningkatan Kesadaran Lingkungan dan Pelestarian Ekosistem di Desa Sendayan Sidabutar, Marselius Samuel; Diana, Ledy; Putra, Gilang Pratama; Adzakia, Hadzira; Gultom, Hana Yosevani; Arbeta, Aldika; Anugrah, Mhd Ihsan; Waldi, Nisa 'Ulkarimah; Qailafanny, Nurul; Saputra, Rio Septian; Margaretha, Ruth Gustina; Raihan, Zul Asfi
Unri Conference Series: Community Engagement Vol 7 (2025): Seminar Nasional Pemberdayaan Masyarakat
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat Universitas Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31258/unricsce.7.285-290

Abstract

This community service program by Universitas Riau's Kuliah Kerja Nyata (KKN) involved planting 300 matoa tree seedlings in Sendayan Village to raise environmental awareness, expand green areas, and support ecosystem conservation. Matoa (Pometia pinnata) was chosen for its ecological benefits as a carbon sink and economic value as a tropical fruit. The program successfully engaged the local community, students, and village officials in collaborative efforts for environmental stewardship. The planted trees are expected to contribute to improved air quality, soil preservation, and provide future economic benefits through fruit harvesting. This initiative represents a sustainable step towards improving community welfare and promoting environmental responsibility in rural Indonesia.