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Dharma: Jurnal Pengabdian Masyarakat
Published by STAI Darul HIkmah Bangkalan
ISSN : 27741680     EISSN : 27741672     DOI : https://doi.org/10.35309
Core Subject : Humanities, Health, Education, Art,
Arts Humanities Health Professions Other
Jurnal ini menjadi wadah pengembangan ilmu pengetahuan di bidang Pengabdian Kepada Masyarakat, yang meliputi pemberdayaan masyarakat, teknologi tepat guna, pelatihan, pemasaran, ketahanan pangan lokal, desain, akses sosial, daerah perbatasan, daerah tertinggal, dan pendidikan untuk pembangunan berkelanjutan bagi masyarakat.
Arjuna Subject : Umum - Umum
Articles 83 Documents
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Membangun Komunitas Entrepreneur Muda Pada Pondok Pesantren DDI Ujung Lare Parepare Nur, Nikmatullah; A. Rio Makkulau; Anwar, Wirani Aisiyah
Dharma: Jurnal Pengabdian Masyarakat Vol. 4 No. 2 (2024): Juni
Publisher : LPPPM STAI Darul Hikmah Bangkalan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35309/dharma.v4i2.290

Abstract

This form of Community Service is a community service program carried out to be able to develop the entrepreneurial potential of students at the DDI Ujung Lare Islamic Boarding School so that they have life skills as capital for life in the midst of society using the MBPM (Making, Branding, Packaging, and Marketing) Model. It is hoped that they will be able to develop the entrepreneurial potential of students at the DDI Ujung Lare Islamic Boarding School so that they have life skills as capital for living in society. This activity aims to build a community of young entrepreneurs at the DDI Ujung Lare Parepare Islamic Boarding School with the aim of empowering students with entrepreneurial skills. Through this program, students will be given training and guidance in various aspects of business, from planning to marketing. This initiative not only aims to create jobs for students after they graduate, but also to foster a spirit of independence and innovation within the Islamic boarding school community. By creating an ecosystem that supports entrepreneurship, it is hoped that students can become agents of change who contribute positively to the regional and national economy. This program also aims to create new jobs and improve the welfare of the community around the Islamic boarding school. Through continuous development and collaborative networks, it is hoped that this young entrepreneurial community will be able to develop and have a significant long-term impact. Thus, it is hoped that this service activity can make a positive contribution to the local economy and improve the welfare of the surrounding community
Pelatihan Peningkatan Kompetensi Mahasiswa dalam Menyusun Administrasi Pembelajaran Menyongsong Program MBKM “Kampus Mengajar” Fitriawan, Dona
Dharma: Jurnal Pengabdian Masyarakat Vol. 4 No. 2 (2024): Juni
Publisher : LPPPM STAI Darul Hikmah Bangkalan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35309/dharma.v4i2.291

Abstract

The Independent Learning Campus Independent Program (MBKM) is a program that provides flexibility for students to improve and enrich their knowledge and skills competition by being directly involved in the real world in learning according to their knowledge and fighting spirit to realize their goals. One of the activities on campus is teaching as a teaching assistant in primary and secondary school education units with a period of time determined by government regulations. The results of the discussion in the study program concluded that students were considered to have not received sufficient provisions to engage directly in carrying out learning in schools, for example, they had not fulfilled several programs or lectures that supported these activities. Therefore, it is deemed necessary to provide training in the form of training to increase student competence. This service activity is carried out in stages: 1) presenting material or theory of making learning devices with assistance by lecturers; 2) teaching practice in small groups called micro teaching. The results of the activities carried out for a weeks concluded that: 1) the students were enthusiastic in participating in the activities; 2) running of teaching and learning practice activities well and smoothly; 3) appreciation of neat and systematic reporting of activities to the dean level
Pelatihan Kelompok Guru dalam Penerapan Strategi Joyful Learning di Madrasah Ibtidaiyah Rohmah, Annisa Nidaur; Nisa', Rofiatun; Mufaizin, Mufaizin
Dharma: Jurnal Pengabdian Masyarakat Vol. 5 No. 1 (2024): Desember
Publisher : LPPPM STAI Darul Hikmah Bangkalan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35309/dharma.v5i1.313

Abstract

Community service activities aim to provide solutions to teachers in dealing with students who lack interest and enthusiasm in the learning process, provide material to teachers regarding the application of joyful learning in the learning process and assist Madrasas in improving the quality of human resources which previously experienced obstacles by several factors such as the difficulty of carrying out training due to internal funding, limited creative learning training activities for teachers at Madrsah Ibtidaiyah. In this service, the Asset Bassed Community-Driven Development (ABCD) approach is used with preparation, implementation and reporting methods. Based on the results of implementing Community Service activities at MI Aisyatul Wahidah, it can be concluded that this training can provide increased understanding of Joyful Learning, increase Teacher Ability in Designing Joyful Learning and improve the Quality of Learning by Teachers in each Class by implementing the Joyful Learning integrated with media, methods and learning models according to the material to be presented in class.
Penyuluhan Inovasi Pengolahan Puding Berbahan Daun Ginseng Jawa Untuk Kesehatan Anita Swantari; Festivalia, Filma; Abduh, Muhammad Syaltut; Kusumaningrum , Anisa Putri
Dharma: Jurnal Pengabdian Masyarakat Vol. 5 No. 1 (2024): Desember
Publisher : LPPPM STAI Darul Hikmah Bangkalan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35309/dharma.v5i1.315

Abstract

This activity aims to introduce the potential of Javanese ginseng leaves in making pudding and provide in-depth education regarding the health benefits of this ingredient and how to process it. Counseling on the processing of Javanese ginseng leaf pudding was held at SMK Negeri 57, Jakarta, according to a schedule that did not interfere with academic activities. This activity aims to teach 53 students about the health benefits and techniques for making pudding from Javanese ginseng leaves. The program includes planning, socialization, and practice of making pudding. Afterwards, questionnaires will be collected to evaluate the impact of the program and adjust future materials. The Javanese ginseng leaf pudding education program at SMKN 57 Jakarta succeeded in increasing participants' knowledge and received positive feedback about the taste and health benefits. However, challenges such as low frequency of consumption and hesitation to buy again indicate the need for better marketing strategies and more in-depth education. It is recommended that the lecturer team improve marketing materials and packaging, as well as explore additional distribution channels. Students are expected to actively promote and educate about products to increase adoption and consumption.
Pemberdayaan Masyarakat Melalui Pengembangan Keterampilan, Penguatan Kelembagaan, dan Peningkatan Partisipasi dalam Mempersiapkan Desa Wisata Rianto, Rianto; Octarina, Dian; Nurmalinda, Elda; Riyadi, Agus
Dharma: Jurnal Pengabdian Masyarakat Vol. 5 No. 1 (2024): Desember
Publisher : LPPPM STAI Darul Hikmah Bangkalan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35309/dharma.v5i1.317

Abstract

The purpose of this activity is to contribute positively to enhancing the capacity of the local community, both in knowledge and skills, so that they can manage agricultural potential as educational tourism attractions that benefit their economic and social well-being. The implementation methodology includes steps and strategies such as field research and in-depth interviews to identify local potential. Once the potential is identified, technical guidance is provided gradually and continuously to improve the community's capacity to manage agricultural potential into educational tourism attractions. These steps include training on processing agricultural products, marketing strategies, and developing sustainable tourism attractions. The results of the activity show an increase in the community's knowledge and skills in processing agricultural products such as tobacco, chilies, and melons into value-added products, such as souvenirs for visitors. The results and discussion of this activity also highlight the significant positive impact on the community's perspective regarding tourism potential, while also providing an analysis of the impact seen through the village's economic growth. This activity succeeded in changing the community's perspective on tourism potential and positively contributed to the development of the village as a tourism destination.
Pengembangan Potensi Desa Wisata Berbasis Ekonomi Kreatif untuk Meningkatkan Perekonomian Masyarakat Gratia Wirata Laksmi; Tarigan, Emenina; Dewi, Triana Rosalina; Ingkadijaya, Rahmat
Dharma: Jurnal Pengabdian Masyarakat Vol. 5 No. 1 (2024): Desember
Publisher : LPPPM STAI Darul Hikmah Bangkalan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35309/dharma.v5i1.318

Abstract

Dusun Sambirejo and Dusun Tapansari, located in Desa Watusigar, Ngawen Subdistrict, Gunung Kidul Regency, Central Java, hold considerable untapped creative economic potential, particularly in the tourism sector. This potential stems from the area's natural beauty, cultural traditions, and unique local products such as traditional hats, soy milk, horticultural snacks, recycled crafts, and herbal medicine. However, several challenges have been identified, including limited community skills in producing creative products, lack of knowledge regarding effective packaging techniques, and restricted market access. The goal of this community service activity is to strengthen the entrepreneurial capacity of the community through creative economy initiatives in both villages. The method employed is a participatory ethnographic approach, which provides an in-depth understanding of the social and cultural environment of the target community. The results of this initiative indicate a high potential for developing a creative economy based on the area's natural and cultural wealth. This potential can be optimized through innovations in attractive and environmentally friendly packaging, improvements in production efficiency, and broader marketing strategies, including digital marketing. These innovations are expected to enhance the economic value of local products, expand market access, and significantly contribute to the economic improvement of the community at both regional and national levels
Peran Aktif Pemuda Karang Taruna Pujut dalam Pengembangan Desa Wisata Strategi Peningkatan Keterampilan dan Wawasan Putri Rizkiyah; Royanow, Achlan Fahlevi; Fahmi, Saiful; Muhtasom, Ali; Satiadji, Amirosa Ria
Dharma: Jurnal Pengabdian Masyarakat Vol. 5 No. 1 (2024): Desember
Publisher : LPPPM STAI Darul Hikmah Bangkalan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35309/dharma.v5i1.319

Abstract

The development of tourist villages is a crucial strategy for boosting local economies while preserving culture and the environment. An example is the Kuta Mandalika Tourism Village in Central Lombok Regency, which has joined the Jadesta platform. To optimize the potential of this tourist village, Karang Taruna Pujut needs skill enhancement, particularly in tour package development, barista training, and entrepreneurship. This study aims to enhance the capacities of Karang Taruna Pujut members through a Technical Assistance program conducted by the Center for Research and Community Service (P3M) at Politeknik Pariwisata Lombok. The implementation method involves three stages: training, field visits, and action plan presentations. Over four days, participants were divided into three groups and received training and field visits in Bali. The results indicate an improvement in participants' skills and knowledge, with innovative action plans designed for the development of the tourist village. Participant feedback was positive, reflecting the program's success in broadening their tourism expertise and the active role of Keywords: active role, karang taruna, tourism village, community service
Peningkatan SDM di Pulau Harapan melalui Pelatihan Pengelolaan Standar Usaha Homestay dalam Mendukung Program Visit Pulau Seribu 2023 Taufik Hidayat; Adriyanto, Hendaris; Arisandi, Bustomi
Dharma: Jurnal Pengabdian Masyarakat Vol. 5 No. 1 (2024): Desember
Publisher : LPPPM STAI Darul Hikmah Bangkalan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35309/dharma.v5i1.320

Abstract

Harapan Island, located in the Thousand Islands, holds amazing natural beauty, where the view of the sea, white beach sand, coral reefs, and beautiful island scenery are the main attractions. The people of the Thousand Islands, in addition to living from marine products or fishermen, have also started to develop the economy through tourism activities, this is marked by the beginning of many people who have changed the function of their houses into homestays to tourists. To develop Homestay accommodation that has excellent service standards, it is not easy for the people in the Harapan Islands considering that the number of human resources who have competence in this field is still limited. For the community, there must be a change in attitude in maintaining the status of Homestay, such as preserving the village environment, maintaining cleanliness, maintaining cultural and spiritual sustainability, fostering creativity and innovation to grow and manage the resources owned, and most importantly, to increase knowledge and understanding related to tourism. This activity uses the Asset Based Community Development method, which is training for Pokdarwis in the form of a socialization program for Homestay business standards which aims to provide understanding to Homestay owners on Harapan Island.  The results of this training are expected to improve the competence and capabilities of human resources to welcome tourists through the "Visit Thousand Islands 2023"
Pengembangan Menu Kuliner Khas Berbahan Lele (Clarias SPP) untuk Meningkatkan Citra Desa Wisata Batu Kumbung Ruwaida Fajriasanti; Harja, Oktomi; Anggara, A. A. Putu Gede Puja; Ahmadi, Lukman; Hidayatullah, Muhammad Adieb
Dharma: Jurnal Pengabdian Masyarakat Vol. 5 No. 1 (2024): Desember
Publisher : LPPPM STAI Darul Hikmah Bangkalan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35309/dharma.v5i1.321

Abstract

Culinary and tourism are closely related. Culinary not only fulfills tourists' fundamental needs, but it also shapes the image of a tourism destination and provides tourists with an authentic and memorable experience. We carried out this Community Service (PKM) activity at Batu Kumbung Tourism Village, Lingsar District, West Lombok, NTB, with a primary focus on developing a culinary menu using local food ingredients. The local community chose catfish—especially the dumbo variety (Clarias spp.)—the village's leading commodity, as the main theme for the culinary specialties, aiming to enhance Batu Kumbung's image and competitiveness as a tourist village. PKM activities were carried out with a participatory approach through socialization, discussion, observation, interview, training, and practice methods. The community was actively involved in every participatory stage, from information gathering to consultation to empowerment. This way, the community can develop the knowledge and skills to create a specialty menu and apply good food processing techniques. The final product produced from this community service activity is a menu named “Dulang Lele Batu Kumbung," consisting of three main dishes made from catfish, two side dishes, and one drink.
Peningkatan Kapasitas Tata Kelola Desa Wisata Berbasis Masyarakat dan Berkelanjutan Palupi, Santi; Bahri, Asep Syaiful; Ayuningsih, Sri Fajar; Abdillah, Fitri; Rahmat, Timotius Agus
Dharma: Jurnal Pengabdian Masyarakat Vol. 5 No. 1 (2024): Desember
Publisher : LPPPM STAI Darul Hikmah Bangkalan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35309/dharma.v5i1.322

Abstract

Cilember Tourism Village is a tourist destination in the administrative area of Cilember Village, Cisarua District, Bogor Regency. Cilember Tourism Village was initiated in early 2015 by the Cilember Village community tourism awareness group. In its development, Cilember Tourism Village still experiences various obstacles in realizing a sustainable tourism village, including related to the lack of understanding of tourism village managers regarding village governance. This community service is carried out with the aim of providing an understanding of tourism village governance. The target of this community service is the manager of the Cilember Tourism Village. The method of implementing community service used is by using lectures, discussions and practices. The results of community service were obtained, that the participants of the activity easily understood the training material provided. Participants in the activity also gave assessments to community service implementers who were able to accommodate questions and discussions carried out. The suggestion from this activity is the need for additional time for activities and imitation study activities to villages that have developed and implemented good governance. The suggestion for the next training activity is to increase the capacity of homestay governance in tourist villages.

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