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Pengaruh ekstraksi solanom ferox yang ditambahkan pada pakan terhadap pertumbuhan ikan kakap putih (Lates calcarifer) Syakirin, M Bahrus; Mardiana, Tri Yusufi; Linayati, Linayati; Dewi, Ayu Sari; Yahya, M Zulham
Sains Akuakultur Tropis : Indonesian Journal of Tropical Aquaculture Vol 8, No 1 (2024): SAT edisi Maret
Publisher : Departemen Akuakultur FPIK UNDIP

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/sat.v8i1.21572

Abstract

Tujuan penelitian ini untuk mengetahui pengaruh dan dosis optimal penambahan ekstrak Solanum ferox pada pakan buatan terhadap pertumbuhan benih ikan kakap putih. Sampel kakap putih berukuran ±6 cm diambil dari BPBAP Situbondo. Penelitian menggunakan metode percobaan Rancangan Acak Lengkap (RAL), dengan 4 perlakuan dan 3 ulangan A (ekstrak S.ferox 10 ml/kg pakan), B (ekstrak S.ferox 20 ml/kg pakan), C (ekstrak S.ferox 30 ml /kg pakan), dan D (ekstrak S.ferox 40 ml/kg pakan). Hasil penelitian menunjukkan bahwa penambahan ekstrak S.ferox pada pakan memberikan pengaruh yang sangat nyata terhadap pertumbuhan benih ikan kakap putih. Dosis ekstrak S.ferox yang optimal terdapat pada perlakuan B, dosis ekstrak terong asam adalah 20 ml/kg pakan sehingga menghasilkan pertumbuhan sebesar 51,50 g. Kisaran kualitas air selama masa penelitian, dengan suhu 29–30 C, salinitas 30 ppt, dan pH media pemeliharaan 7,4–7,6 masih dalam kondisi yang sesuai untuk kehidupan ikan kakap putih. Kata kunci:  Ikan Kakap Putih, Pertumbuhan, Solanum ferox
PENGARUH SALINITAS BERBEDA TERHADAP DAYA TETAS KISTA Artemia sp. Wijianto Wijianto; Linayati Linayati; Tri Yusufi Mardiana; Benny Diah Madusari
Jurnal Perikanan Unram Vol 13 No 4 (2023): JURNAL PERIKANAN
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jp.v13i4.636

Abstract

Artemia sebagai salah satu pakan alami untuk biota akuatik keberadaannya sangat dibutuhkan untuk produksi akukultur. Saat ini artemia tersedia di pasar dalam bentuk kista, oleh sebab itu diperlukan pengetahuan dalam pross penetasan kista. Faktor yang paling berpengaruh dalam penetasan kista artemia yaitu kualitas air. Salah satu parameer kualitas air yang sangat berpengaruh dalam penetasan kista artemia yaitu salinitas. Tujuan penelitian ini adalah menentukan salinitas optimal untuk penetasan kista Artemia sp. Penelitian ini menggunakan metode eksperimental dengan rancangan percobaan yaitu Rancangan Acak Lengkap (RAL). Perlakuan terdiri atas A (25 ppt), B (30 ppt), C (35 ppt), dan D (40 ppt) dengan tiga ulangan pada masing-masing perlakuan. Hasil penelitian menunjukkan perlakuan B sebagai perlakuan terbaik berdasarkan Uji ANOVA dan Uji Duncan. Kualitas air media penetasan selama penelitian masih dalam kondisi optimal. Berdasarkan penelitian yang telah dilakukan perlakuan B (30 ppt) menunjukkan hasil terbaik untuk penetasan artemia dengan persentase daya tetas artemia sebesar 50,21±5,96%.
PENGARUH PENAMBAHAN EKSTRAK DAUN MANGROVE Avicennia marina PADA PAKAN TERHADAP LAJU PERTUMBUHAN DAN TINGKAT PEMANFAATAN PAKAN IKAN NILA SALIN (Oreochromis niloticus) Linayati Linayati; Tri Yusufi Mardiana; Abi Ardana; Muhammad Bahrus Syakirin
Jurnal Perikanan Unram Vol 14 No 1 (2024): JURNAL PERIKANAN
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jp.v14i1.773

Abstract

Keberhasilan kegiatan budidaya ikan nila harus dibantu dengan bahan pendukung. Salah satu bahan yang potensial adalah daun mangrove Api-api. Tujuan penelitian adalah mengetahui dosis yang optimal dan pengaruh pemberian ekstrak daun mangrove api-api terhadap laju pertumbuhan dan tingkat pemanfaatan pakan ikan nila. Hewan uji yang digunakan adalah ikan nila salin dengan ukuran 4-6 cm ± 0,72. Penelitian menggunakan metode Rancangan Acak Lengkap (RAL) yang terdiri atas 4 perlakuan dan 3 ulangan dengan dosis penambahan ekstrak daun mangrove yaitu, 0 ppm/ kg pakan (A), 150 ppm/ kg pakan (B), 250 ppm/ kg pakan (C), 350 ppm/ kg pakan (D). Parameter yang diamati adalah SGR, EPP, SR dan kualitas air. Ikan nila salin diberikan pakan sebanyak 7% dari biomassa ikan per hari dan frekuensi pakan sebanyak 3 kali sehari selama 35 hari. Hasil penelitian  menunjukkan bahwa ikan nila salin yang diberi pakan dengan penambahan ekstrak daun mangrove api-api 150 ppm/ kg pakan menghasilkan Laju pertumbuhan tertinggi pada perlakuan B sebesar 4,66%, EPP 80,00%. SR 100%. Kualitas air suhu 27.3-28,6 0C, pH 5,5-6,3, salinitas 14-15 ppt dan DO 6,8-7,9 ppm.
GROWTH RATE OF BARRAMUNDI (LATES CALCARIFER) WITH FEED ADDED MANGOSTEEN PEEL (GARCINIA MANGOSTANA) FLOUR AS A GROWTH SUPPLEMENT Tri Yusufi Mardiana; Linayati Linayati; Diyah Ayu Rosediana; Muhammad Zulkham Yahya
Jurnal Perikanan Unram Vol 14 No 2 (2024): JURNAL PERIKANAN
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jp.v14i2.819

Abstract

Mangosteen peel has the potential to be a growth supplement for barramundi, which has an ever-increasing consumption rate. The aim of this research is to provide literature on the use of mangosteen peel in influencing the growth of white snapper fish and to find the optimal dose that can be used to add to white snapper fish feed. Using a 15 L jar rearing medium with white snapper fish (± 6 cm) and a method using quantitative research RAL 4 treatments adding mangosteen peel to the white snapper fish feed with 3 repeaters. The doses determined in this study were: A (0g/kg feed); B (2g/kg feed); C (4g/kg feed); D (6g/kg feed). And the results obtained by the highest treatment which was able to provide the best growth was D (6g/kg feed) with an average growth of 7.35 with a daily rate reaching 2.52% with all treatments with no deaths and water quality that supported white sea bass with good, namely salinity 31 – 32 ppt, DO 7.3 – 7.9 mg/l, temperature 27 – 28 °C, and pH reaching 7.7 – 8.1.
DERAJAT INFEKSI DAN PREVALENSI EKTOPARASIT PADA IKAN MAS (Cyprinus carpio) DI KABUPATEN BATANG Linayati Linayati; Tri Yusufi Mardiana; Nur Fadhilah Adimahsyaf; Muhammad Zulkham Yahya; Tristiana Yuniarti
Jurnal Perikanan Unram Vol 14 No 2 (2024): JURNAL PERIKANAN
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jp.v14i2.844

Abstract

Disease attack is one of the obstacles in aquaculture that can cause a decrease in productivity. Fish diseases can be caused by parasites both endoparasites and ectoparasites. The purpose of this study was to determine the type, prevalence, and intensity of ectoparasites in carp cultivated in ponds at the Fish Seed Center in Batang Regency, Central Java. The method used in the study was the survey method. The samples taken were 30 fish. Data were analyzed descriptively quantitatively. The results showed that the type of parasite found in carp was Argulus sp. with an infection rate of 10.7 individuals/head and a prevalence of 67%. The degree of infection is categorized as moderate and the prevalence is categorized as very frequent infection.
Efektivitas Ekstrak Daun Mangrove Avicennia Marina Pada Pertumbuhan Harian Udang Vanname ( Litopenaeus Vanname) Linayati Linayati; Tri Yusufi Mardiana; Adinasti Antafani
Jurnal Perikanan Unram Vol 14 No 3 (2024): JURNAL PERIKANAN
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jp.v14i3.1012

Abstract

One of the problems in shrimp farming is the high price of feed. The objective of this study was to find out the effect of the addition of mangrove extract Avecenia marina pada feed on the growth of vanname shrimp. The study used a completely randomized design (CRD) with 4 treatments and 3 replicates. The treatment used for growth is the addition of A. marina leaf extract at a dose: A (275 ppm in 500g feed), B (285 ppm in 500g feed), C (295 ppm in 500g feed), D (305 ppm in500g feed). The results of analysis of variance (ANOVA) on the growth of Vanname shrimp specific growth rate described that F value is greater than F Table, which indicates that the administration of Avicennia marina leaf extract has an effect on the best specific growth rate of 6.52% achieved in treatment D. The highest EPP calculation results amounted to 88.33% and Survival Rate reached an average of 97.25% for all treatments. Water quality during the study was within a reasonable range to support shrimp growth.
Korelasi Kelimpahan Plankton Terhadap Nilai FCR dan Survival Rate pada Budidaya Udang Vaname (Litopenaeus Vannamei): Correlation of Plankton Abundance to FCR Value and Survival Rate in Vaname Shrimp (Litopenaeus Vannamei) Culture Fahrurrozi, Ashari; Linayati, Linayati; Ariadi, Heri; Mardiana, Tri Yusufi; Madusari, Benny Diah; Syakirin, M. Bahrus
MIYANG Vol 3 No 1 (2023): Jurnal Miyang Edisi April 2023
Publisher : Faculty of Fisheries and Marine, Universitas PGRI Ronggolawe, Tuban, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55719/jmiy.v3i1.617

Abstract

Udang vaname (Litopenaeus vannamei) merupakan salah satu komoditas perikanan berekonomis penting dan menjanjikan dalam produksinya, dan menyebabkan peningkatan produksi dengan menggunakan berbagai macam teknologi seperti aplikasi probiotik. Kehadiran plankton diperairan budidaya dapat dipengaruhi aplikasi probiotik tersebut maupun faktor lain. Sementara itu dalam fungsinya kehadiran plankton dapat berakibat menguntungkan maupun merugikan terhadap hasil dan produktivitas budidaya udang vaname. Oleh karena itu, penelitian ini bertujuan untuk mengetahui kolerasi kelimpahan plankton yang berada di perairan selama pemeliharaan terhadap nilai feed convertion ratio (FCR) pakan dan survival rate (SR) pada budidaya udang vaname. Metode dalam penelitian menggunakan desain causal yang menggunakan metode analitik bersifat ex post-facto design dengan menganalisis kelimpahan plankton beserta jenisnya, FCR, SR, serta kulitas air (suhu, pH, DO) sebagai parameter pendukung. Hasil penelitian menunjukkan bahwa nilai FCR (<1,4) dan SR (>88%) dikategorikan dalam kisaran baik. Korelasi antara kelimpahan plankton dengan nilai FCR sangat erat pengaruhnya terutama pada total plankton (79,57%), filum chlorophyta (69,99%), bacillariophyta (58,82%) serta dinophyta (95,8%). Sedangkan korelasi antara kelimpahan plankton dan SR tidak begitu erat pengaruhnya (18,23%). Akan tetapi, pada beberapa filum seperti cyanophyta (74,84%), crytophyta (84,62%) dan protozoa (97,89%) memliki korelasi dengan pengaruh yang erat.
Upaya Pencegahan Penyakit Ikan di Desa Silirejo, Kecamatan Tirto Kabupaten Pekalongan Linayati, Linayati; Mardiana, Tri Yusufi; Syakirin, Muhammad Bahrus; Madusari, Benny Diah; Purnama, Candra Adi
Jurnal Pengabdian kepada Masyarakat Radisi Vol 4 No 3 (2024): Desember
Publisher : Yayasan Kajian Riset dan Pengembangan RADISI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55266/pkmradisi.v4i3.448

Abstract

This Community Service activity was held in the village of Silirejo, Tirto District, Pekalongan Regency. The purpose of this activity is to increase public knowledge about efforts to prevent fish diseases in fish farming by the general public. There were 25 participants consisting of PKK women from the surrounding area. The material presented includes symptoms of sick fish, causes, treatment and prevention. The activity is carried out in 3 methods, namely presentation with slides, discussion and the last is an assessment through questions that will be answered by the participants. The results of this activity showed an increase in knowledge based on the number of correct answers. There was an increase from 20% to 80% of participants who answered correctly at the end of the activity.
PROGRAM SEKOLAH LAPANG BUDIDAYA UNTUK PEMBUDIDAYA IKAN BANDENG (Chanos chanos) DI WILAYAH PESISIR KOTA PEKALONGAN Ariadi, Heri; Mardiana, Tri Yusufi; Linayati, Linayati; Syakirin, M.B.; Madusari, Benny Diah; Soeprapto, Hayati; Wafi, Abdul
As-Sidanah Vol 5 No 2 (2023): OKTOBER
Publisher : LP2M Universitas Ibrahimy

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35316/assidanah.v5i2.479-490

Abstract

The purpose of this service was to actualization the of milkfish cultivation field school activities implementation in the Pekalongan City coastal. The service method used was counseling activities with a certain thematic coupled with field practice. Then, the activity participants were given a question instrument questionnaire. The results of the analysis of this community service activity showed that the majority respondents (12 people) stated that there was an increase in knowledge related to procedures for cultivating fish after joining the program. Additionally, from participating survey their insights increased and their mastery of technology also became more proficient, and they gained new relationships. In general, this program was very beneficial for them as program recipients, with the impact of increasing their mastery of activity material by 60-99%. The level of mastery of the material was 60-99%, with 6 people responding 60-79%, 5 people responding 80-99%, and 1 person responding >60%. The conclusion of the milkfish cultivation field school activities in the coastal area of Pekalongan City was that, in terms of evaluation, it was very good. Milkfish cultivation field school activities proved to be an effective means of transferring information from researcher or academician to fish farmers in the Pekalongan area.
Edukasi Budidaya Akuaponik: Penyuluhan Partisipatif Berbasis Kemitraan Internasional Mardiana, Tri Yusufi; Sihombing, Juita Lusiana; Syam, Dzulfiqar Ammar; Adimahsyaf, Nur Fadhilah; Fajar, Dwi Aryo; Nahdliyyah, Ade Irma; Madusari, Benny Diah; Linayati, Linayati; Syakirin, M Bahrus; B. Sarian, Hazen Mellai Xyza
Jurnal Pengabdian Kepada Masyarakat Multi Disiplin Vol. 1 No. 2 (2024): JUPENGEN - November
Publisher : CV. SINAR HOWUHOWU

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.70134/jupengen.v1i2.79

Abstract

The high population and development developments have an impact on decreasing the availability of land and waters for the fisheries and agricultural sectors. Another obstacle that people in coastal areas will encounter is the existence of land that is intruded by sea water, so that the process of cultivating fish and plants in one container is hampered. On the other hand, demand for food is increasing. This phenomenon encourages the emergence of cultivation innovations on limited land. Increasingly, efforts are being made to utilize limited land, such as the yard of the house, so that the family's food needs are met. Aquaponic cultivation is an effort to produce food that saves land use and increases the efficiency of nutrient utilization from food waste and fish metabolism. Extension activities and training on aquaponic systems need to be carried out among the community, including workers, households and students, so that people are able to meet their food needs, both from animals and vegetables. This program also aims to provide education about the importance of the benefits of eating fish and vegetables from an early age, especially among children. It is also hoped that this outreach and training program can open up business opportunities for the community. The result of this service activity is that students understand and are interested in carrying out aquaponic system cultivation activities.
Co-Authors Abdul Wafi Abi Ardana Abi Ardana Abi Ardana Ade Irma Nahdliyyah Adhitya Wisnu Prasetyo Adimahsyaf, Nur Fadhilah Adinasti Antafani Agustin, Septianti Akkapin, Supaphorn Alfisha, Tisie Hawa Aliyah, Imalatul Aminuddin, Nur Masita Antafani, Adinasti Ardana, Abi Ashari Fahrurrozi Asyari, Hasanudin Awaliyah Feni Furoidah Awaliyah Feni Furoidah Azhari Fahrurrozi B. Sarian, Hazen Mellai Xyza Bagus Kuncoro Aziz Benny Diah Madusari Bramantiar Rizkyansyah Budianto Budianto Dewi, Ayu Sari Dinna Firstiany Diyah Ayu Rosediana Erika Sari Rosiana Fadjar Basuki Fahrurrozi, Ashari Fajar, Dwi Aryo Farhat, Yusna Felia Fatchul Huda Fatmala, Ike Hadi Pranggono Hayati Soeprapto Heri Ariadi Heri Ariadi Heri Ariadi Ike Fatmala Ikhsan, Mauliddin Khoerul Ilyas, Tarbudi Intan Ria Ivandari Ishadiyanto is Ishadiyanto Ishadiyanto Ishadiyanto Ishadiyanto Ivandari, Intan Ria Leonardus Bayu Nugroho Lilis Handayani Luhur Moekti Prayogo M Zulkham Yahya M. Zulkham Yahya M.B. Syakirin Maghfiroh * Maghfiroh Maghfiroh Maghfiroh Maghfiroh Maharani, Kayla Mardiana, Tri Yusufi - Maulidiya, Elsa Ma’ruf Dwi Meilissa Chintya Wijaya Miftachul Munir Miftah Ulumuddin Mohammad Bahrus Syakirin Muhamad Agus Muhammad B Syakirin Muhammad Zulkham Yahya Muhammad Zulkham Yahya Muhammad Zulkham Yahya Muhammad Zulkham Yahya Muhammad Zulkham Yahya Muhammad Zulkham Yahya Muhammad Zulkham Yahya Mujtahidah, Tholibah Nauval Rabbani Nila Oktaviani Nila Oktaviani Nisa, Silvianita Khoirun Nugraha, Mada Widi Nugroho, Leonardus Bayu Nur Fadhilah Adimahsyaf Nur Tri Jayanto Pamungkas, Muhammad Aji Bagus Pamungkas1, Muhammad Aji Bagus Permana, Rukmi Ayu Pinandoyo Pinandoyo Pratama, Hildan Purnama, Candra Adi Rabbani, Nauval Ramadhani, Farchan Mushaf Al Rattanavichai, Wutti Restu Puji Astuti Reza Fachriansyah Rukmi Ayu Permana Septianti Agustin Septianto, Bagus Shella Pratama Sihombing, Juita Lusiana Sisca Yuniarty Slamet Suharto, Slamet Soedibya, Petrus Hary Tjahja Sulistiana, Ana Syakirin, M Bahrus Syakirin, M.B. Syam, Dzulfiqar Ammar Syamsuddin, Muhammad Dicky Tamaulina Br Sembiring Tegar Aji Prasetyo Tisie Hawa Alfisha Tri Yusufi Mardiana Tristiana Yuniarti Tristiana Yuniarti Wijianto Wijianto Wijianto, Heri Ariadi Wiradana, Bahtiar Hanafi Wulannoto, Hendri Yahya, M Zulham Yahya, M. Zulham Yahya, Muhammad Zulham Yahya, Muhammad Zulkham Yuyun Suprapti