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All Journal Jurnal Akuakultur Rawa Indonesia ILMU KELAUTAN: Indonesian Journal of Marine Sciences Saintek Perikanan : Indonesian Journal of Fisheries Science and Technology Berkala Perikanan Terubuk Jurnal Pengelolaan Sumberdaya Alam dan Lingkungan (Journal of Natural Resources and Environmental Management) Jurnal Abdimas BSI: Jurnal Pengabdian Kepada Masyarakat Jurnal Perikanan Universitas Gadjah Mada Sains Akuakultur Tropis : Indonesian Journal of Tropical Aquaculture AGROMIX Journal of Aquaculture and Fish Health Jurnal Penyuluhan Perikanan dan Kelautan J-ADIMAS (Jurnal Pengabdian kepada Masyarakat) PENA AKUATIKA : JURNAL ILMIAH PERIKANAN DAN KELAUTAN Jurnal Komunitas: Jurnal Pengabidian Kepada Masyarakat Jurnal Abdi Insani Patria : Jurnal Pengabdian Kepada Masyarakat Jurnal Litbang Kota Pekalongan As-Sidanah : Jurnal Pengabdian Masyarakat International Journal of Social Science, Education, Communication and Economics Jurnal Miyang : Ronggolawe Fisheries and Marine Science Journal PENA ABDIMAS : Jurnal Pengabdian Masyarakat Jurnal Pengabdian Masyarakat Nusantara Depik Jurnal Ilmu-Ilmu Perairan, Pesisir dan Perikanan Jurnal Pengabdian Kepada Masyarakat Belida Indonesia Jurnal Pengabdian Kepada Masyarakat Radisi Depik Jurnal Ilmu-Ilmu Perairan, Pesisir, dan Perikanan Jurnal Pengabdian kepada Masyarakat Multidisiplin (JUPENGEN) Jurnal Perikanan JARI : Jurnal Akuakultur Rawa Indonesia Kajen
Linayati
Program Studi Budidaya Perairan, Fakultas Perikanan, Universitas Pekalongan, Pekalongan, Jawa Tengah
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Efektivitas Ekstrak Daun Mangrove Avicennia Marina Pada Pertumbuhan Harian Udang Vanname ( Litopenaeus Vanname) Linayati Linayati; Tri Yusufi Mardiana; Adinasti Antafani
Jurnal Perikanan Unram Vol 14 No 3 (2024): JURNAL PERIKANAN
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jp.v14i3.1012

Abstract

One of the problems in shrimp farming is the high price of feed. The objective of this study was to find out the effect of the addition of mangrove extract Avecenia marina pada feed on the growth of vanname shrimp. The study used a completely randomized design (CRD) with 4 treatments and 3 replicates. The treatment used for growth is the addition of A. marina leaf extract at a dose: A (275 ppm in 500g feed), B (285 ppm in 500g feed), C (295 ppm in 500g feed), D (305 ppm in500g feed). The results of analysis of variance (ANOVA) on the growth of Vanname shrimp specific growth rate described that F value is greater than F Table, which indicates that the administration of Avicennia marina leaf extract has an effect on the best specific growth rate of 6.52% achieved in treatment D. The highest EPP calculation results amounted to 88.33% and Survival Rate reached an average of 97.25% for all treatments. Water quality during the study was within a reasonable range to support shrimp growth.
Korelasi Kelimpahan Plankton Terhadap Nilai FCR dan Survival Rate pada Budidaya Udang Vaname (Litopenaeus Vannamei): Correlation of Plankton Abundance to FCR Value and Survival Rate in Vaname Shrimp (Litopenaeus Vannamei) Culture Fahrurrozi, Ashari; Linayati, Linayati; Ariadi, Heri; Mardiana, Tri Yusufi; Madusari, Benny Diah; Syakirin, M. Bahrus
MIYANG Vol 3 No 1 (2023): Jurnal Miyang Edisi April 2023
Publisher : Faculty of Fisheries and Marine, Universitas PGRI Ronggolawe, Tuban, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55719/jmiy.v3i1.617

Abstract

Udang vaname (Litopenaeus vannamei) merupakan salah satu komoditas perikanan berekonomis penting dan menjanjikan dalam produksinya, dan menyebabkan peningkatan produksi dengan menggunakan berbagai macam teknologi seperti aplikasi probiotik. Kehadiran plankton diperairan budidaya dapat dipengaruhi aplikasi probiotik tersebut maupun faktor lain. Sementara itu dalam fungsinya kehadiran plankton dapat berakibat menguntungkan maupun merugikan terhadap hasil dan produktivitas budidaya udang vaname. Oleh karena itu, penelitian ini bertujuan untuk mengetahui kolerasi kelimpahan plankton yang berada di perairan selama pemeliharaan terhadap nilai feed convertion ratio (FCR) pakan dan survival rate (SR) pada budidaya udang vaname. Metode dalam penelitian menggunakan desain causal yang menggunakan metode analitik bersifat ex post-facto design dengan menganalisis kelimpahan plankton beserta jenisnya, FCR, SR, serta kulitas air (suhu, pH, DO) sebagai parameter pendukung. Hasil penelitian menunjukkan bahwa nilai FCR (<1,4) dan SR (>88%) dikategorikan dalam kisaran baik. Korelasi antara kelimpahan plankton dengan nilai FCR sangat erat pengaruhnya terutama pada total plankton (79,57%), filum chlorophyta (69,99%), bacillariophyta (58,82%) serta dinophyta (95,8%). Sedangkan korelasi antara kelimpahan plankton dan SR tidak begitu erat pengaruhnya (18,23%). Akan tetapi, pada beberapa filum seperti cyanophyta (74,84%), crytophyta (84,62%) dan protozoa (97,89%) memliki korelasi dengan pengaruh yang erat.
Upaya Pencegahan Penyakit Ikan di Desa Silirejo, Kecamatan Tirto Kabupaten Pekalongan Linayati, Linayati; Mardiana, Tri Yusufi; Syakirin, Muhammad Bahrus; Madusari, Benny Diah; Purnama, Candra Adi
Jurnal Pengabdian kepada Masyarakat Radisi Vol 4 No 3 (2024): Desember
Publisher : Yayasan Kajian Riset dan Pengembangan RADISI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55266/pkmradisi.v4i3.448

Abstract

This Community Service activity was held in the village of Silirejo, Tirto District, Pekalongan Regency. The purpose of this activity is to increase public knowledge about efforts to prevent fish diseases in fish farming by the general public. There were 25 participants consisting of PKK women from the surrounding area. The material presented includes symptoms of sick fish, causes, treatment and prevention. The activity is carried out in 3 methods, namely presentation with slides, discussion and the last is an assessment through questions that will be answered by the participants. The results of this activity showed an increase in knowledge based on the number of correct answers. There was an increase from 20% to 80% of participants who answered correctly at the end of the activity.
Edukasi Budidaya Akuaponik: Penyuluhan Partisipatif Berbasis Kemitraan Internasional Mardiana, Tri Yusufi; Sihombing, Juita Lusiana; Syam, Dzulfiqar Ammar; Adimahsyaf, Nur Fadhilah; Fajar, Dwi Aryo; Nahdliyyah, Ade Irma; Madusari, Benny Diah; Linayati, Linayati; Syakirin, M Bahrus; B. Sarian, Hazen Mellai Xyza
Jurnal Pengabdian Kepada Masyarakat Multi Disiplin Vol. 1 No. 2 (2024): JUPENGEN - November
Publisher : CV. SINAR HOWUHOWU

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.70134/jupengen.v1i2.79

Abstract

The high population and development developments have an impact on decreasing the availability of land and waters for the fisheries and agricultural sectors. Another obstacle that people in coastal areas will encounter is the existence of land that is intruded by sea water, so that the process of cultivating fish and plants in one container is hampered. On the other hand, demand for food is increasing. This phenomenon encourages the emergence of cultivation innovations on limited land. Increasingly, efforts are being made to utilize limited land, such as the yard of the house, so that the family's food needs are met. Aquaponic cultivation is an effort to produce food that saves land use and increases the efficiency of nutrient utilization from food waste and fish metabolism. Extension activities and training on aquaponic systems need to be carried out among the community, including workers, households and students, so that people are able to meet their food needs, both from animals and vegetables. This program also aims to provide education about the importance of the benefits of eating fish and vegetables from an early age, especially among children. It is also hoped that this outreach and training program can open up business opportunities for the community. The result of this service activity is that students understand and are interested in carrying out aquaponic system cultivation activities.
Penebaran Benih Ikan Di Bendung Kedungdowo Kramat Kabupaten Batang Adimahsyaf, Nur Fadhilah; Syam, Dzulfiqar Ammar; Mardiana, Tri Yusufi; Linayati
Jurnal Pengabdian Kepada Masyarakat Multi Disiplin Vol. 1 No. 2 (2024): JUPENGEN - November
Publisher : CV. SINAR HOWUHOWU

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.70134/jupengen.v1i2.123

Abstract

Kedungdowo Kramat Weir is one of the weirs in Batang which functions to regulate and channel air supplies for agriculture, fisheries and other fields. This wie is also widely used as an affordable tourist destination. Currently there are complaints regarding incidents of fishing using illegal fishing gear such as electrocution. Therefore, there are indications of a decline in the biota population. The existence of fish is very important as a source of animal protein to fulfill the nutrition of the community, especially children. Management efforts are needed to create an increase in fish populations in the Kedungdowo Kramat Weir. An example of an effort that can be made is by stocking fish. The stages of this seed stocking activity include submitting an application for stocking fish seeds, location survey, collecting fish seeds, and stocking fish seeds. This activity was carried out on Friday, August 30 2024 by the District Marine Fisheries and Livestock Service. Batang collaborates with BBI Sojomerto, South Proyonanggan Village, Pokmaswas Kramat Kedung Segowok, and the South Proyonanggan Village Community. The fish stocked are 2,000 tilapias measuring 4-6 cm. Restocking activity was well received and received a positive response from all parties in the local community. The results of this activity are expected to increase the fish population and improve the environmental sustainability of the aquatic ecosystem at Kedungdowo Kramat Weir.
Inventarisasi endoparasit pada budidaya ikan kakap putih (Lates carcarifer) di keramba jaring apung Linayati, Linayati -; Mardiana, Tri Yusufi; Situmeang, Doddy Al Kaffy Niwal; Sihombing, Juita Lusiana; Yahya, Muhammad zulkham
Sains Akuakultur Tropis : Indonesian Journal of Tropical Aquaculture Vol 9, No 1 (2025): SAT edisi Maret
Publisher : Departemen Akuakultur FPIK UNDIP

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/sat.v9i1.25786

Abstract

Abstrak Keramba jaring apung adalah salah satu metode budidaya kakap putih. Salah satu masalah yang muncul adalah serangan penyakit yang disebabkan oleh endoparasit. Tujuan penelitian ini untuk mengetahui jenis dan tingkat pravelensi endoparasit yang menyerang ikan kakap putih. Lokasi pengambilan sampel adalah salah satu KJA di Desa Tapian Nauli I, Kabupaten Tapanuli. Di Desa tersebut banyak ditemukan kegiatan budidaya dengan keramba jaring apung. Jumlah sampel yang digunakan sebanyak 50 ekor kakap putih dengan ukurang 31–32 cm. Pengamatan dilakukan di laboratorium Akademi Komunitas Negeri Sibolga dengan hasil Jenis endoparasit yang menginfeksi saluran pencernaan ikan kakap putih adalah cacing Rhadinorhynchus bicircumspinis dengan tingkat pravelensi 56 % serta nilai derajat infeksinya 2.67 ind/ekor yang dikategorikan rendah. Kualitas air pada penelitian ini dikatagorikan layak yaitu Suhu 23 – 24°C, DO 13,6 mg/L, salinitas 20 ppt, kecerahan 5 m, kedalaman 6–7 m serta pH 7. Kata kunci: Endoparasit, ikan kakap putih, KJA, Rhadinorhynchus Abstract Floating net cages are one method of cultivating for Barramundi. One of the problems that arise is disease attacks caused by endoparasites. The purpose of this study was to determine the type and prevalence of endoparasites that attack Baramundi The sampling location was Tapian Nauli I Village, Tapanuli Regency. In the village, there are many aquaculture activities with floating net cages. The number of samples used was 50 white snapper with a size of 31–32 cm. Observations were made in the laboratory of the Sibolga State Community Academy with the results that the type of endoparasite that infects the digestive tract of Barramundi in Tapian Nauli Village I is Rhadinorhynchus bicircumspinis  with a prevalence rate of 53.3 %% and the value of the degree of infection is 2.67 / fish which is categorized as low. The water quality in this study was categorized as feasible, namely temperature 23 – 24 °C, DO 13.6 mg/L, salinity 20 ppt, brightness 5 m, depth 6-7 m, and pH 7. Keywords: Endoparasites,Barramundi, KJA, Rhadinorhyncus 
Efektivitas Penambahan Probiotik Biobac Fish-838 Pada Pakan Buatan Terhadap Pertumbuhan, FCR dan Efisiensi Pemanfaatan Pakan Ikan Nila Nalin (Oreochromis sp.) Syakirin, Mohammad Bahrus; Linayati, Linayati; Mardiana, Tri Yusufi; Ariadi, Heri; Rabbani, Nauval; Wulannoto, Hendri
Sains Akuakultur Tropis : Indonesian Journal of Tropical Aquaculture Vol 9, No 1 (2025): SAT edisi Maret
Publisher : Departemen Akuakultur FPIK UNDIP

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/sat.v9i1.24967

Abstract

Probiotik Biobac fish- 838 merupakan salah satu produk prbiotik yang mengandung bakteri yang berpotensi membantu memperbaiki paramater biologis ikan termasuk ikan nila salin. Penelitian ini ditujukan untuk mengkaji pengaruh perbedaan dosis probiotik Biobac Fish-838 dan mendapatkan dosis terbaik dalam pakan buatan terhadap pertumbuhan, efisiensi pemanfaatan pakan dan FCR ikan nila salin. Mengaplikasikan penelitian eksperimental dengan Rancangan Acak Lengkap (RAL), meliputi 4 perlakuan dan 3 replikasi per perlakuan ditambah dengan dosis pemberian probiotik Biobac Fish-838, yaitu pakan 0 mL.kg-1 (A), 5 mL.kg-1 pakan (B), 10 mL.kg-1 pakan (C), 15 mL.kg-1 pakan (D). Parameter yang diamati adalah pertumbuhan, FCR, Efisiensi Pakan dan kualitas air. Ikan nila salin diberikan pakan secara adlibitum per hari dan frekuensi pakan sebanyak 3 kali sehari selama 30 hari. Hasil penelitian menunjukan bahwa ikan nila salin yang diberi perlakuan probiotik 10 mL.kg-1 pakan menghasilkan rerata pertumbuhan biomassa tertinggi sebesar 58,00 g dengan  FCR 1,11 dan Efisiensi Pakan mencapai 90,27%, sedangkan kualitas air pemeliharaan dihasilkan suhu 27–31°C, pH 7,1–7,6 , salinitas 20–22 ppt dan DO 4,2–4,8 ppm.
Efektifitas penambahan tepung jinten hitam (Nigella sativa L.) pada pakan terhadap kinerja pertumbuhan benih ikan bandeng (Chanos chanos) Mardiana, Tri Yusufi; Linayati, Linayati; Nugraha, Mada Widi; Oktaviani, Nila; Yahya, Muhammad Zulkham; Nisa, Silvianita Khoirun; Asyari, Hasanudin; Pamungkas1, Muhammad Aji Bagus; Maharani, Kayla; Madusari, Benny Diah
Sains Akuakultur Tropis : Indonesian Journal of Tropical Aquaculture Vol 9, No 2 (2025): SAT edisi September
Publisher : Departemen Akuakultur FPIK UNDIP

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/sat.v9i2.26986

Abstract

Ikan bandeng menjadi daya tarik tersendiri untuk menjadi salah satu sumber nutrisi hewani. Pertumbuhan ikan bandeng harus dipacu salah satu dengan penambahan feed additive dengan bahan jinten hitam. Tujuan penelitian untuk mengetahui pengaruh dan dosis terbaik tepung jinten hitam yang ditambahkan ke pakan terhadap parameter pertumbuhan benih ikan bandeng. Pengujian menggunakan benih ikan bandeng berukuran 5 – 6 cm yang diisi 10 ekor perwadah uji menggunakan toples berkapasitas 16L dengan takaran 1 ekor/ L air payau. Rancangan Acak Lengkap (RAL) 4 perlakuan 3 replikasi digunakan untuk rancangan percobaan dengan dosis pakan uji dengan tepung jinten hitam yang telah ditetapkan yaitu: A (0 g/100 g pakan); B (2,5 g/100 g pakan); C (3,5 g/100 g pakan); dan D (4,5 g/100 g pakan). Pemberian pakan dilakukan sebanyak 3 kali dengan frekuensi 5% dari total biomassa per wadah tiap harinya. Hasil penelitian mendapatkan hasil terbaik yaitu pertumbuhan biomassa mutlak 10.47±0.08c g dengan efisiensi pakan mencapai 71.57±1.00c % dan nilai FCR 1.81±0.04c yang dihasilkan pada perlakuan B (2,5 g/ 100 g pakan) dan perlakuan A menghasikan pertumbuhan biomassa terendah yaitu 7.12±0.04d g dengan efisiensi pakan mencapai 55.32±0.88d % dan nilai FCR 1.81±0.04a. SR mencapai 100% disemua perlakuan dan kualitas air yang optimal antaranya suhu 26 - 30°C, salinitas 18–19 ppt, DO 3,12 – 5,08 ppm, dan pH mencapai 7,32 – 8,80. Kata kunci: Efisiensi pakan, FCR, ikan bandeng, jinten hitam, pertumbuhan 
Uji fitokimia dan efektivitas anti bakteri pada rhizophora mucronata terhadap bakteri Vibrio harvei serta potensinya untuk pertumbuhan udang vaname (Litopenaeus vanname) Linayati, Linayati -; Mardiana, Tri Yusufi; Adimahsyaf, Nur Fadhilah; Purnama, Candra Adi; Maghfiroh, Maghfiroh; Samara, Syifania Hanifah; Rahmawati, Aulia
Sains Akuakultur Tropis : Indonesian Journal of Tropical Aquaculture Vol 9, No 2 (2025): SAT edisi September
Publisher : Departemen Akuakultur FPIK UNDIP

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/sat.v9i2.27440

Abstract

Abstrak Budidaya udang vaname kerap menghadapi permasalahan seperti serangan penyakit vibriosis dan mahalnya pakan komersil. Penelitian ini bertujuan untuk mengetahui aktivitas antibakteri ekstrak daun Rhizophora mucronata melalui daya hambatnya terhadap bakteri vibrio harveyi dan potensinya terhadap pertumbuhan udang vaname. Penelitian menggunakan metode Rancangan Acak Lengkap (RAL) terdiri dari 4 perlakuan dan 3 ulangan. Perlakuan untuk mengetahui pertumbuhan yaitu penambahan Ekstrak daun R. mucronata dengan dosis: A (2.5 mg/kg pakan), B (2,8 mg/kg pakan), C (3,1 mg/kg pakan), D (3,4 mg/kg pakan). Uji daya hambat bakteri menggunakan metode kertas cakram dengan konsentrasi ekstrak daun Rhizopora mucronata sebesar o %, 25 %, 50 % dan 75 %. Hasil penelitian menunjukan      rata-rata pertumbuhan tertinggi didapat dari perlakuan D sebesar 6,51 g dengan FCR sebesar 1,15 dan Survival Rate mencapai 100%. Dan dalam konsentrasi 75% ekstrak Rhizophora mucronata juga menghasilkan kemampuan daya hambat kuat terhadap bakteri bakteri V. harveyi Kata kunci: Ekstrak Rhizophora mucronata, Uji daya hambat, Pertumbuhan, Udang Vaname Abstract Shrimp farming often faces problem of disease attacks by vibriosis and expensive commercial fees. The study aims to determine the antibacterial activity Rhizophora mucronata leaf extract of inhibitory power against vibrio harveyi bacteria and its effect on the growth of vanname shrimp. The study used a Completely Randomized Design (CRD) method with 4 treatments and 3 replications. The treatments to determine growth was the addition of R. mucronate leaf extract at doses: A (2.5 mg/kg feed), B (2,8 mg/kg feed), C (3.1 mg/kg feed), D (3,4 mg/kg feed). The bacterial inhibitory power test used the paper disc method with Rhizopora mucronata leaf extract concentrations of 0%, 25%, 50% and 75%. The results showed that the highest average growth was obtained from treatment D at 6.51 g with an FCR of 1.15 and a survival rate of 100%. Rhizophora mucronata extract also has the ability to inhibit the growth of Vibrio harveyi bacteria in a strong category at a concentration of 75%. Keywords: Avicennia marina extract, Inhibition test, Growth, Vaname Shrimp
PENGARUH PEMBERIAN EKSTRAK DAUN MANGROVE (Rhizophora mucronata) DENGAN DOSIS YANG BERBEDA TERHADAP PERTUMBUHAN IKAN BANDENG (Chanos chanos) Syakirin, M. Bahrus; Linayati, Linayati; Mardiana, Tri Yusufi; Agustin, Septianti
JARI : Jurnal Akuakultur Rawa Indonesia Vol. 11 No. 1 (2023): JARI : JURNAL AKUAKULTUR RAWA INDONESIA
Publisher : Program Studi Budidaya Perairan, Fakultas Pertanian, Universitas Sriwijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36706/jari.v11i1.49

Abstract

The purpose of this study was to identify the effect of giving Rhizophora mucronata mangrove leaf extract at different doses and to get the best dose in increasing the growth of milkfish. The research method was a completely randomized design with 4 treatments and 3 replications. The treatments used were: A, (control feed dose), B (administration of mangrove leaf extract at a dose of 1.5 mg/kg feed), C (administration of mangrove leaf extract at a dose of 1.7 mg/kg feed), D administration of mangrove leaf extract at a dose of 1.9 mg/kg of feed). The results showed that the highest growth rate was obtained in treatment C with a dose of 1.7 mg/kg of feed mangrove leaf extract, with an increase in biomass of 2.39 g while feeding was carried out for 30 days and weighing was carried out on the last day. The lowest growth was obtained in treatment A with control feed doses resulting in average growth of 1.5 g. Survival during the study results obtained 100% with a growth F value greater than F table 1% and 5%. The range of water temperature during the study was between 30°C, the water pH ranged from 7.5-8.1, DO ranged from 4.2 to 4.5 ppm and the water salinity during the study was 15-20 ppt. The result of statistical analysis showed that the treatments has significant influence to the growth of fish with F count greater than F table.
Co-Authors Abdul Wafi Abdul Wafi, Abdul Abi Ardana Abi Ardana Abi Ardana Ade Irma Nahdliyyah Adhitya Wisnu Prasetyo Adimahsyaf, Nur Fadhilah Adinasti Antafani Agustin, Septianti Akkapin, Supaphorn Alfisha, Tisie Hawa Aliyah, Imalatul Aminuddin, Nur Masita Antafani, Adinasti Ardana, Abi Ashari Fahrurrozi Ashari Fahrurrozi Asyari, Hasanudin Aulia Rahmawati, Aulia Awaliyah Feni Furoidah Awaliyah Feni Furoidah Azhari Fahrurrozi B. Sarian, Hazen Mellai Xyza Bagus Kuncoro Aziz Benny Diah Madusari Bramantiar Rizkyansyah Budianto Budianto Dewi, Ayu Sari Dinna Firstiany Diyah Ayu Rosediana Erika Sari Rosiana Fadjar Basuki Fahrurrozi, Ashari Fajar, Dwi Aryo Farchan Mushaf Al Ramadhani Farhat, Yusna Felia Fatchul Huda Fatmala, Ike Hadi Pranggono Hayati Soeprapto Heri Ariadi Heri Ariadi Heri Ariadi Heri Ariadi Heri Ariadi Ike Fatmala Ikhsan, Mauliddin Khoerul Ilyas, Tarbudi Intan Ria Ivandari Ishadiyanto is Ishadiyanto Ishadiyanto Ishadiyanto Ishadiyanto Ivandari, Intan Ria Leonardus Bayu Nugroho Lilis Handayani Luhur Moekti Prayogo M Zulkham Yahya M. Zulkham Yahya M.B. Syakirin M.B. Syakirin Maghfiroh * Maghfiroh Maghfiroh Maghfiroh Maghfiroh Maghfiroh Maghfiroh Maghfiroh Maghfiroh Maharani, Kayla Mahardhika Nur Permatasari Maulidiya, Elsa Ma’ruf Dwi Meilissa Chintya Wijaya Miftachul Munir Miftah Ulumuddin Mohammad Bahrus Syakirin Muhamad Agus Muhamad Rifqi Muhammad B Syakirin Muhammad Zulkham Yahya Muhammad Zulkham Yahya Muhammad Zulkham Yahya Muhammad Zulkham Yahya Muhammad Zulkham Yahya Muhammad Zulkham Yahya Muhammad Zulkham Yahya Mujtahidah, Tholibah Nauval Rabbani Nila Oktaviani Nisa, Silvianita Khoirun Nugraha, Mada Widi Nugroho, Leonardus Bayu Nur Fadhilah Adimahsyaf Nur Tri Jayanto Pamungkas, Muhammad Aji Bagus Pamungkas1, Muhammad Aji Bagus Permana, Rukmi Ayu Pinandoyo Pinandoyo Prasetyo, Adhitya Wisnu Pratama, Hildan Purnama, Candra Adi Quynh Anh, Nguyen Duc Rattanavichai, Wutti Restu Puji Astuti Reza Fachriansyah Rukmi Ayu Permana Samara, Syifania Hanifah Septianti Agustin Septianto, Bagus Shella Pratama Sihombing, Juita Lusiana Sisca Yuniarty Situmeang, Doddy Al Kaffy Niwal Slamet Suharto Slamet Suharto, Slamet Soedibya, Petrus Hary Tjahja Sulistiana, Ana Syafiyya Hanifah Putri Syakirin, M Bahrus Syakirin, M.B. Syam, Dzulfiqar Ammar Syamsuddin, Muhammad Dicky Tamaulina Br Sembiring Tarbudi Ilyas Tegar Aji Prasetyo Thia Monica Tisie Hawa Alfisha Tri Yusufi Mardiana Tristiana Yuniarti Tristiana Yuniarti Wijianto * Wijianto Wijianto Wijianto, . Wijianto, Heri Ariadi Wildan Nurussalam Wiradana, Bahtiar Hanafi Wulannoto, Hendri Yahya, M Zulham Yahya, M. Zulham Yahya, Muhammad Zulham Yahya, Muhammad Zulkham Yuyun Suprapti