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All Journal Jurnal Akuakultur Rawa Indonesia ILMU KELAUTAN: Indonesian Journal of Marine Sciences Saintek Perikanan : Indonesian Journal of Fisheries Science and Technology Abdimas E-Dimas: Jurnal Pengabdian kepada Masyarakat Jurnal Perikanan Universitas Gadjah Mada Jurnal Pertanian Agros Sains Akuakultur Tropis : Indonesian Journal of Tropical Aquaculture AGROMIX PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat Journal of Aquaculture and Fish Health Jurnal Penyuluhan Perikanan dan Kelautan Cendekia Journal of Pharmacy J-ADIMAS (Jurnal Pengabdian kepada Masyarakat) PENA AKUATIKA : JURNAL ILMIAH PERIKANAN DAN KELAUTAN Jurnal Komunitas: Jurnal Pengabidian Kepada Masyarakat Jurnal Abdi Insani Patria : Jurnal Pengabdian Kepada Masyarakat Pena : Jurnal Ilmu Pengetahuan dan Teknologi Jurnal Litbang Kota Pekalongan As-Sidanah : Jurnal Pengabdian Masyarakat ALMUJTAMAE: Jurnal Pengabdian Masyarakat Jurnal Miyang : Ronggolawe Fisheries and Marine Science Journal PENA ABDIMAS : Jurnal Pengabdian Masyarakat Jurnal Pengabdian Masyarakat Nusantara Depik Jurnal Ilmu-Ilmu Perairan, Pesisir dan Perikanan Jurnal Pengabdian Kepada Masyarakat Belida Indonesia Jurnal Pengabdian Kepada Masyarakat Radisi Jurnal Pengabdian Kepada Masyarakat Meambo JEPEmas: Jurnal Pengabdian Masyarakat (Bidang Ekonomi) Depik Jurnal Ilmu-Ilmu Perairan, Pesisir, dan Perikanan Jurnal Pengabdian kepada Masyarakat Multidisiplin (JUPENGEN) Jurnal Perikanan JARI : Jurnal Akuakultur Rawa Indonesia
Tri Yusufi Mardiana
Program Studi Budidaya Perairan, Fakultas Perikanan, Universitas Pekalongan
Religion Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Civil Engineering, Building, Construction & Architecture Computer Science & IT Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Mathematics Medicine & Pharmacology Nursing Public Health Social Sciences Other

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DIVERSIFIKASI OLAHAN DAGING IKAN GILINGDI DESA API-API KECAMATAN WONOKERTOKABUPATEN PEKALONGAN Mardiana, Tri Yusufi; Suharto, Slamet
Jurnal Abdimas Vol 15, No 1 (2011)
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat (LP2M), Universitas Negeri Semarang

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Abstract

Kabupaten Pekalongan mempunyai potensi sumberdaya alam khususnya ikan yang dapat mendukung pengembangan produk olahan ikan sehingga bisa menjadi sentra khas oleh-oleh bagi masyarakat yang mampir ke Pekalongan. Pengetahuan tentang diversifikasi olahan daging ikan giling masih terbatas sementara itu produk bahan baku lokal melimpah diantaranya ikan bandeng dan ikan tongkol yang didaratkan di TPI Wonokerto sehingga untuk dapat mencapai hasil yang optimal perlu adanya pelatihan/ penyuluhan diversifikasi berbagai olahan daging ikan giling. Harapan dari kegiatan ini bisa meningkatkan pengetahuan tentang diversifikasi olahan daging ikan giling diantaranya nugget, sate ikan, bakso dan kaki naga, meningkatkan gizi dan pendapatan masyarakat Kata Kunci : diversifikasi, olahan, daging ikan, Pekalongan
DIVERSIFIKASI OLAHAN DAGING IKAN GILINGDI DESA API-API KECAMATAN WONOKERTOKABUPATEN PEKALONGAN Mardiana, Tri Yusufi; Suharto, Slamet
Jurnal Abdimas Vol 15, No 1 (2011)
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat (LP2M), Universitas Negeri Semarang

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Abstract

Kabupaten Pekalongan mempunyai potensi sumberdaya alam khususnya ikan yang dapat mendukung pengembangan produk olahan ikan sehingga bisa menjadi sentra khas oleh-oleh bagi masyarakat yang mampir ke Pekalongan. Pengetahuan tentang diversifikasi olahan daging ikan giling masih terbatas sementara itu produk bahan baku lokal melimpah diantaranya ikan bandeng dan ikan tongkol yang didaratkan di TPI Wonokerto sehingga untuk dapat mencapai hasil yang optimal perlu adanya pelatihan/ penyuluhan diversifikasi berbagai olahan daging ikan giling. Harapan dari kegiatan ini bisa meningkatkan pengetahuan tentang diversifikasi olahan daging ikan giling diantaranya nugget, sate ikan, bakso dan kaki naga, meningkatkan gizi dan pendapatan masyarakat Kata Kunci : diversifikasi, olahan, daging ikan, Pekalongan
PENGARUH PEMBERIAN IMUNOSTIMULAN DENGAN DOSIS BERBEDA TERHADAP PERTUMBUHAN IKAN KAKAP PUTIH (Lates calcarifer) Ivandari, Intan Ria; Linayati, Linayati; Mardiana, Tri Yusufi
JURNAL LITBANG KOTA PEKALONGAN Vol 16 (2019)
Publisher : BAPPEDA Kota Pekalongan

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Abstract

The objectives for this research are to know the effects of immunostimulants and optimal doses to increase the growth of white snapper fish. This research was conducted from August 25, 2018 until September 27, 2018 in the Laboratory of Brackish Water at the Fisheries Faculty of Pekalongan University. The methods used was the Completely Randomized Design Method consisting of 4 treatments and 3 replications. The given is artificial feed which mixed with differents doses of imunostimulant, treatment consist of A (0 ml/kg feed), Treatment B (5 ml/kg feed), Treatment C (10 ml/kg feed) and Treatment D (15 ml/kg feed). The seeds of white snapper fish are used for this research with size 4-5 cm and the density of 1 fish per liter. The parameters observed were biom ass growth, daily specific growth rate (%), ratio of the amount of feed needed, efficiency of feed utilization (%), degree of life (%) and the water quality as supporting data. The research results showed that the given immunostimulant on the feed had an effects on the growth of white snapper fish, Calculated F (13,474) > F Table 5% (4,066) and the F Table 1% (7,591). The use of immunostimulant give the highest results on the biomass growth of white snapper fish on the Treatment D of 9,13 gram, FCR 0,92, EPP 42.86 %, SGR 3,31 %, and SR 100%. The water quality during the research showed that the temperature range from 28 - 30 C, pH range is 7.0 – 7,4, Dissolved Oxygen range is 5.2 – 7.2 ppm, Salinity range is 32 – 35 ppt and Ammoniac range is 0.1 – 0.3 ppm. Keywords: White snapper fish seeds, Immunostimulants, Growth
PENAMBAHAN VITAMIN C PADA PAKAN BUATAN TERHADAP PERTUMBUHAN BENIH IKAN GABUS (Channa striata) Alfisha, Tisie Hawa; Syakirin, M. Bahrus; Mardiana, Tri Yusufi; Linayati, Linayati; Madusari, Benny Diah
JURNAL LITBANG KOTA PEKALONGAN Vol 19 (2020)
Publisher : BAPPEDA Kota Pekalongan

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Abstract

The purpose of this study was to determine the effect of adding vitamin C in artificial feed and the optimum dose to the growth of snakehead fish seeds. The research method used was a completely randomized design with 4 treatments and 3 replications. The treatments used were: A (giving vitamin C at a dose of 50 mg/kg of feed), B (giving vitamin C at a dose of 100 mg/kg of feed), C (giving vitamin C at a dose of 150 mg/kg of feed), D ( giving vitamin C at a dose of 200 mg/kg of feed). The results showed that the highest average biomass growth was obtained in treatment D with a dose of vitamin C 200 mg/kg of feed, the increase in biomass reached 3.04 grams. While the lowest growth was obtained in treatment A with a dose of vitamin C 50 mg/kg of feed resulting in an average growth of 1.09 grams. The results of the analysis of variance on the growth of snakehead fish seed biomass showed that the calculated F value was greater than F table 1% and 5%. The range of water temperature during the study was between 27 -30 o C, water pH ranged from 7.4-7.6 and dissolved oxygen in water (DO) ranged from 4.2-4.9 mg/l. Keywords: snakehead , vitamin C, growth
ANALISIS KESESUAIAN LAHAN TAMBAK BERDASARKAN PARAMETER FISIS & CHEMIS UNTUK BUDIDAYA KEPITING BAKAU (Scylla spp) DI KELURAHAN DEGAYU KOTA PEKALONGAN Risa, Hisyam Abdurrahman; Pranggono, Hadi; Mardiana, Tri Yusufi
JURNAL LITBANG KOTA PEKALONGAN Vol 16 (2019)
Publisher : BAPPEDA Kota Pekalongan

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Abstract

This study is to determine the level of land suitability as well as assessing the extent to which the potential of land resources can be utilized for the cultivation of mangrove crabs. The purpose of this research is to know the level of land suitability based on physical and chemical parameters for the cultivation of mangrove crab in the pond area in Degayu Village. This research was conducted on 4 until 9 June 2018 at 4 ponds in Degayu Village. Water parameters measured are temperature, salinity, water pH, DO, ammonia, nitrate, phosphate, soil texture, soil pH. The feasibility analysis of pond land is done by using Scoring Method with 3 values of feasibility class interval that is very suitable (S1), according (S2), not appropriate (S3). The result from 4 point of pond station representing Degayu Subdistrict showed temperature value ranged from 31-34 ºC, salinity ranged between 18-28 ppt, water pH ranged from 6,3-7,9 ppm, DO ranged from 3.0-6,0 ppm, ammonia ranged from 0.1-0.3 mg/l, nitrate ranged from 1.4 to 1.8 mg / l, phosphate ranged from 1 -2 mg / l, soil texture was generally dominated by a mixture of clay / clay, sand, and dust and soil pH ranges from 7.0 -7.5. At station 1,3 gets S1 value (very suitable) while station 2,4a, and 4b got S2 value (accordingly). Pond in Degayu village has a category of appropriate feasibility class (S1) to support the activities of mangrove crab cultivation. Keywords: Crab, Land suitability, Water quality and soil parameters
IbM Kelurahan Degayu yang Terinterusi Air Laut Ubad Badrudin; Tri Yusufi Mardiana
E-Dimas: Jurnal Pengabdian kepada Masyarakat Vol 8, No 2 (2017): E-DIMAS
Publisher : Universitas PGRI Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26877/e-dimas.v8i2.1594

Abstract

Tujuan kegiatan ini adalah untuk membentuk dan mengembangkan model budidaya tanaman padi, sayur, dan ikan lele secara bertingkat pada lahan pekarangan. Metode yang dikembangkan terdiri atas beberapa tahapan meliputi koordinasi, sosialisasi, pengadaan bahan dan alat, praktek dan pendampingan pembuatan model budidaya padi, sayur, dan ikan lele secara bertingkat di lahan pekarangan. Model ini dikembangkan dalam rangka memberikan solusi alternatif terhadap lahan yang terinterusi air laut, sehingga penyediaan bahan pangan dapat disediakan dan diproduksi di lahan pekarangan yang dimiliki oleh anggota dari kelompok tani mitra. Model ini berimplikasi terhadap penyediaan bahan pangan berupa padi, sayur, dan ikan lele yang dibutuhkan untuk memenuhi karbohidrat dan gizi keluarga. Hasil panen didapatkan tanaman cabe rawit hijau per pohon bisa menghasilkan 33 buah dengan bobot 52,66 gr; tanaman tomatmenghasilkan 5-7 buah per pohon, tanaman terong menghasilkan 2-3 buah perpohon dengan berat rata-rata 72,4 g, panjang rata-rata 16,71 cm. Tanaman padi menghasilkan 32 malai per rumpun dengan panjang rata-rata 16,86 cm dengan berat total per rumpun 57,87 gr. Panen ikan lele menghasilkan 176 kg dengan panjang rata-rata 26,64 cm dan berat rata-rata 0,13 kg.
Prevalence of ectoparasites in betta fish (Betta splendens R.) in Pekalongan City Linayati - Linayati; Tri - Yusufi Mardiana; Ishadiyanto Ishadiyanto; Muhammad Zulkham Yahya
Sains Akuakultur Tropis : Indonesian Journal of Tropical Aquaculture Vol 6, No 2 (2022): SAT edisi September
Publisher : Departemen Akuakultur FPIK UNDIP

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/sat.v6i2.13987

Abstract

ABSTRACT In Pekalongan City, Betta fish, or Siamese fighting fish is gaining popularity. However, many problems often occur in Betta fish care, such as disease attacks from parasites, including ectoparasites. This research identified the types of ectoparasites in Betta fish and determined its prevalence and degree of infection in betta fish in Pekalongan City. In this exploratory research, data were descriptively analyzed. The data were obtained from 60 samples of betta fish measuring 3.5–5.6 cm taken from betta farmers in Pekalongan City. The results of this research revealed that Tetrahymena sp and Ichthyopthirius multifilis had different prevalence levels of 46.66% for that 3.5 – 4.5 cm in length, and 43.33% of fish with 4.6-5.6 cm long, respectively 44,6 % and 40 % for Ichtyoptirius multifilis. The infection value was 6.79/fish for Tetrahymena sp (moderate), and 4.6/fish for Ichthyopthirius multifilis (low). The water quality parameters were; the temperature of 27.1 – 28.90C, DO 5.8 – 8.2 mg/l, and a pH of 6.3 – 7.3.Keywords: Ectoparasite, Betta Fish, Prevalence, Tetrahymena
The effect of adding Kaempferia galanga on different dosages of artificial feed on the growth of milk fish seed (Chanos chanos) Linayati Linayati; Tri Yusufi Mardiana; Muhammad Zulkham Yahya; Awaliyah Feni Furoidah
Sains Akuakultur Tropis : Indonesian Journal of Tropical Aquaculture Vol 6, No 1 (2022): SAT edisi Maret
Publisher : Departemen Akuakultur FPIK UNDIP

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/sat.v6i1.12983

Abstract

This research was carried out from 25th October to 5th December 2021 at the Brackish and Marine Water Laboratory, Faculty of Fisheries, Pekalongan University. The purpose of this study was to determine the effect of adding kencur (Kaemferiagalanga) to feed on milkfish growth. The study used laboratory experimental methods with 4 treatments and 3 replications. The treatments used were A (0% or feed without kencur), B (2% kencur powder/100g feed), C (4% kencur powder/100g feed) and D (6% kencur powder/100g feed). The results showed that treatment B gave the highest growth yield of 8.59g, followed by treatment C 4.95g, treatment D 3.78g and the lowest was treatment A, namely 3.78g. After analyzing the variance, the results of the F count  are greater than the F table, which means that the addition of kencur to feed has an effect on the growth of milkfish. Survival rate of fish during treatment for all treatments was 100%. The water quality during the study was still within a reasonable range, namely temperature 28 -30 C, salinity 18-20 ppt, pH 7.5-7.9 and DO 4.6 - 5 ppm.Keyword: Milkfsih, Kaempferia galanga, Growth
PENGARUH PEMBERIAN IMUNOSTIMULAN DENGAN DOSIS BERBEDA TERHADAP PERTUMBUHAN IKAN KAKAP PUTIH (Lates calcarifer) Intan Ria Ivandari; Linayati Linayati; Tri Yusufi Mardiana
JURNAL LITBANG KOTA PEKALONGAN Vol. 16 (2019)
Publisher : Badan Perencanaan Pembangunan, Penelitian dan Pengembangan Daerah (Bappeda) Kota Pekalongan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54911/litbang.v16i0.93

Abstract

The objectives for this research are to know the effects of immunostimulants and optimal doses to increase the growth of white snapper fish. This research was conducted from August 25, 2018 until September 27, 2018 in the Laboratory of Brackish Water at the Fisheries Faculty of Pekalongan University. The methods used was the Completely Randomized Design Method consisting of 4 treatments and 3 replications. The given is artificial feed which mixed with differents doses of imunostimulant, treatment consist of A (0 ml/kg feed), Treatment B (5 ml/kg feed), Treatment C (10 ml/kg feed) and Treatment D (15 ml/kg feed). The seeds of white snapper fish are used for this research with size 4-5 cm and the density of 1 fish per liter. The parameters observed were biom ass growth, daily specific growth rate (%), ratio of the amount of feed needed, efficiency of feed utilization (%), degree of life (%) and the water quality as supporting data. The research results showed that the given immunostimulant on the feed had an effects on the growth of white snapper fish, Calculated F (13,474) > F Table 5% (4,066) and the F Table 1% (7,591). The use of immunostimulant give the highest results on the biomass growth of white snapper fish on the Treatment D of 9,13 gram, FCR 0,92, EPP 42.86 %, SGR 3,31 %, and SR 100%. The water quality during the research showed that the temperature range from 28 - 30 C, pH range is 7.0 – 7,4, Dissolved Oxygen range is 5.2 – 7.2 ppm, Salinity range is 32 – 35 ppt and Ammoniac range is 0.1 – 0.3 ppm. Keywords: White snapper fish seeds, Immunostimulants, Growth
ANALISIS KESESUAIAN LAHAN TAMBAK BERDASARKAN PARAMETER FISIS & CHEMIS UNTUK BUDIDAYA KEPITING BAKAU (Scylla spp) DI KELURAHAN DEGAYU KOTA PEKALONGAN Hisyam Abdurrahman Risa; Hadi Pranggono; Tri Yusufi Mardiana
JURNAL LITBANG KOTA PEKALONGAN Vol. 16 (2019)
Publisher : Badan Perencanaan Pembangunan, Penelitian dan Pengembangan Daerah (Bappeda) Kota Pekalongan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54911/litbang.v16i0.94

Abstract

This study is to determine the level of land suitability as well as assessing the extent to which the potential of land resources can be utilized for the cultivation of mangrove crabs. The purpose of this research is to know the level of land suitability based on physical and chemical parameters for the cultivation of mangrove crab in the pond area in Degayu Village. This research was conducted on 4 until 9 June 2018 at 4 ponds in Degayu Village. Water parameters measured are temperature, salinity, water pH, DO, ammonia, nitrate, phosphate, soil texture, soil pH. The feasibility analysis of pond land is done by using Scoring Method with 3 values of feasibility class interval that is very suitable (S1), according (S2), not appropriate (S3). The result from 4 point of pond station representing Degayu Subdistrict showed temperature value ranged from 31-34 ºC, salinity ranged between 18-28 ppt, water pH ranged from 6,3-7,9 ppm, DO ranged from 3.0-6,0 ppm, ammonia ranged from 0.1-0.3 mg/l, nitrate ranged from 1.4 to 1.8 mg / l, phosphate ranged from 1 -2 mg / l, soil texture was generally dominated by a mixture of clay / clay, sand, and dust and soil pH ranges from 7.0 -7.5. At station 1,3 gets S1 value (very suitable) while station 2,4a, and 4b got S2 value (accordingly). Pond in Degayu village has a category of appropriate feasibility class (S1) to support the activities of mangrove crab cultivation. Keywords: Crab, Land suitability, Water quality and soil parameters
Co-Authors -, Linayati - A Halim Abdul Wafi Abi Ardana Abi Ardana Abi Ardana Ade Irma Nahdliyyah Adimahsyaf, Nur Fadhilah Adinasti Antafani Agung Doni Anggoro Agung Widodo Agustin, Septianti Ahamed, Forbis Ahmad Baharudin Al Ramadhani, Farchan Mushaf Alawiyah, Lutfi Alfisha, Tisie Hawa Alifiadin, M. Zuyyin Amalia, Jihan Amalia, Risqi Aminuddin, Nur Masita Andi Kushermanto Ani Wiwit Anita Antafani, Adinasti Apriliani, Windy Syamsi APRILIANI, YOLANDA apriyanti, marisya Ardana, Abi Ardi Setyo Prabowo Arifah, Alfiyatul Arum Ardianingsih Aryanti, Novi Ashari Fahrurozi Ashari Fahrurrozi Asyari, Hasanudin Aulia Rahmawati, Aulia Awaliyah Feni Furoidah Awaliyah Feni Furoidah Azhari Fahrurrozi B. Sarian, Hazen Mellai Xyza Benny Diah Madusari Bramantiar Rizkyansyah Budianto Budianto Caramy, Deandra Selva Chaikambang, Chairung Chalimah Dewi, Ayu Sari Dian Priatiningsih Dinna Firstiany Diyah Ayu Rosediana Ekanita Desiani Erika Sari Rosiana Fahrurozi, Ashari Fahrurrozi, Ashari Fajar, Dwi Aryo Fajar, Imam Saefudin Fajri Nur Hidayat Farhat, Yusna Felia Fatchul Huda Firdausa, Della Izati Ghilman Sholekhuddin Hadi Pranggono Hayati Soeprapto Heri Ariadi Heri Ariadi Heri Ariadi Heri Ariadi Hisyam Abdurrahman Risa Ibnu Hasani Ikbaar, Muhammad Zayyaan Ikhsan, Maullidin Khoerul Intan Ria Ivandari Ishadiyanto is Ishadiyanto Ishadiyanto Ishadiyanto Ishadiyanto Istiqomah, Irda Ivandari, Intan Ria Laksono, Bayu Aji Leonardus Bayu Nugroho Linayati Linayati * Linayati , Linayati Linayati Linayati Linayati, . Linayati, Linayati Linayati, Linayati - Luaphol, Bancha Luhur Moekti Prayogo Lutfiana, Aisya M Zulkham Yahya M. Trihudiyatmanto M.B. Syakirin Maghfiroh * Maghfiroh Maghfiroh Maghfiroh Maghfiroh Maharani, Kayla Mahardhika Nur Permatasari Mardayanti, Mella Mardhiyana, Dewi Maulana, Nashir Maulidiya, Elsa Ma’ruf Dwi Meilissa Chintya Wijaya Mohammad Bahrus Syakirin Mohammad Sigit Taruna Muhamad Agus Muhamad Agus Muhamad Rifqi Muhammad Agus Muhammad B Syakirin Muhammad Irfan Muniron Muhammad Zulkham Yahya Muhammad Zulkham Yahya Muhammad Zulkham Yahya Muhammad Zulkham Yahya Muhammad Zulkham Yahya Muhammad Zulkham Yahya Muhammad Zulkham Yahya Nabilla, Dyan Isma Naufal, Alif Muhamad Nauval Rabbani Nila Oktaviani Nila Oktaviani Nisa, Silvianita Khoirun Nugraha, Mada Widi Nugroho, Leonardus Bayu Nur A’isah Nur Fadhilah Adimahsyaf Nur Tri Jayanto Nur ’Aisyah Nurman Prasetya Adi Nugraha Nurul Afifah Octaverina, Vidya Octaviana, Ria Yogi Pamungkas, Muhammad Aji Bagus Pamungkas1, Muhammad Aji Bagus Pangestu, M. Luhur Permana, Rukmi Ayu Pinandoyo Pinandoyo Pitaloka, Ananda Dea Prananda, Rizqi Agus Prasetyo, Adhitya Wisnu Pratama, Hildan Prayogo, Kurnia Dwi Purnama, Candra Adi Rabbani, Nauval Rahmah, Eka Maurina Rattanavichai, Wutti Restu Puji Astuti Reza Fachriansyah Rian Efendi Risa, Hisyam Abdurrahman Rizal Faozan Rosediana, Diyah Ayu Rukmi Ayu Permana Salaffudin, Muhammad Samara, Syifania Hanifah Sapto, Dimas Hari Sasmita, Fairuz Aday Sekarsari, Tri Murni Septianti Agustin Septianto, Bagus Shella Pratama Sihombing, Juita Lusiana Sisca Yuniarty Situmeang, Doddy Al Kaffy Niwal Slamet Suharto Slamet Suharto Slamet Suharto, Slamet Soedibya, Petrus Hary Tjahja Sulistiana, Ana Syafiyya Hanifah Putri Syakirin, M Bahrus Syakirin, M.B. Syam, Dzulfiqar Ammar Syamsuddin, M. Dicky Tamaulina Br Sembiring Taufiq Taufiqurrohman, A.H. Asari Tegar Aji Prasetyo Tisie Hawa Alfisha Tri Murni Sekarsari Tristiana Yuniarti Tristiana Yuniarti Ubad Badrudin Varel, Andias Widianto, M. Yogi Saputra Wijianto * Wijianto Wijianto Wijianto, . Wijianto, Heri Ariadi Winanto, Rakha Wisam Wiradana, Bahtiar Hanafi Wulandari, Tania Eka Wulannoto, Hendri Yahya, M Zulham Yahya, M. Zulham Yahya, Muhammad Zulham Yahya, Muhammad Zulkham Yulianti Yuyun Suprapti Zahro, Zahro Zakiyah, Intan Zatun, Patcharin