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MANAGEMENT STRESS OF STUDENT IN SOUTH SULAWESI DURING THE PANDEMIC COVID-19 Fadly Umar; Yudi Adnan; Munadiah Wahyuddin; Anita Mariani; Tuti Alawiah; Irna Imran; Indah Cahyani
Homes Journal = Hospital Management Studies Journal Vol 3 No 1 (2022): February
Publisher : Universitas Islam Negeri Alauddin Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/hmsj.v3i1.25078

Abstract

The stipulation of COVID-19 as a global pandemic has made the Indonesian government make several strategic policies to avoid the transmission of this virus, one of which is online lectures. However, it cannot be denied that there are constraints faced by students such as non-existent networks, running out of internet packages, homework that must be done as well, and piling up lecture assignments cause them to experience stress. The purpose of this study was to determine the stress level of students during online lectures during the COVID-19 pandemic. This study uses a quantitative research with an observational analytic approach with a cross sectional study design. The population in this study were students from State Universities South Sulawesi. The sample in this study were 133 respondents using accidental sampling method. The results of statistical tests, that most of the respondents had a normal stress level (42.9%), age variable value p value = 0.301> 0.05, gender p value = 0.172> 0.05, institution origin p value = 0.367> 0.05, semester level p value = 0.474> 0.05, study program p value = 0.199> 0.05, and performance index p value = 0.075 concluded that all the independent variables are not related to student stress levels.
Keracunan Pestisida Pada Petani Bawang Merah di Desa Pasui Kecamatan Buntu Batu Kabupaten Enrekang Lilis Widiastuty; Ranti Ekasari; Irviani Anwar Ibrahim; Tri Addya Karini; Yudi Adnan; Muhammad Azwar
HIGIENE: Jurnal Kesehatan Lingkungan Vol 8 No 1 (2022): Kesehatan Lingkungan
Publisher : Public Health Department, Universitas Islam Negeri Alauddin Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Peningkatan hasil pertanian dan perkebunan dalam rangka memenuhi permintaan pasar, maka petani melakukan program berupa budi daya tanaman dengan cara pengolahan tanah, pemilihan bibit unggul, pemupukan yang tepat, perbaikan bercocok tanam serta sistem pengendalian atau pemberantasan hama terpacu dengan menggunakan pestisida. Petani sebagai pengguna pestisida mempunyai risiko tinggi terpapar pestisida yang mengakibatkan cacat tubuh dan kematian dan hasil peneliti menunjukkan tingginya angka kejadian keracunan di sebabkan oleh pestisida antara 20–50%. Tujuan penelitian ini untuk mengetahui factor yang berhuungan dengan kejadian keracunan pestisida pada petani bawang merah di Desa Pasui Kecamatan Buntu Batu Kabupaten Enrekang. Jenis penelitian ini merupakan penelitian survey analitik dengan pendekatan cross sectional study. Sampel sebanyak 157 orang dengan tehnik pengambilan secara Exhautice Sampling. Penelitian dilakukan di Desa Pasui Kecamatan Buntu Batu Kabupaten Enrekang. Dari hasil pengumpulan dan pengolahan data menunjukkan bahwa ada hubungan pengetahuan (p=0,000), sikap (p=0,000), penggunaan APD (p=0,000) dan Higiene Perorangan (p=0,000) dengan gejala keracunan pada petani bawang di Desa Pasui Kecamatan Buntu Batu Kabupaten Enrekang. Diharapkan kepada petani bawang di Desa Pasui Kecamatan Buntu Batu agar lebih meningkatkan pengetahuan, menjaga dan meningkatkan derajat kesehatannya, mengingat karena petani bawang tidak terlepas dari penggunaan pestisida sehingga ancaman keracunan akan semakin besar, maka sebaiknya mulai dini gunakan pestisida secara benar dan aman sehingga terhindar dari keracunan akibat pestisida Kata Kunci: Pestisida, Keracunan
Hubungan Persepsi Risiko Pandemi COVID-19 dan Pengetahuan dengan Kepatuhan terhadap Vaksinasi dan Protokol Kesehatan Sitti Raodhah; Yudi Adnan; Munawir Amansyah; Syamsul Alam
Jurnal Ilmu Kesehatan Masyarakat Vol 12 No 01 (2023): Jurnal Ilmu Kesehatan Masyarakat
Publisher : UIMA Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33221/jikm.v12i01.1839

Abstract

Beberapa penelitian yang menguji kepatuhan dan persepsi masyarakat menjalankan program kesehatan penanggulangan COVID-19 telah dilakukan. Namun dari beberapa penelitian itu, kami belum menemukan gambaran tingkat kepatuhan masyarakat di kota Makassar terhadap program kesehatan dan vaksinasi pemerintah. Penelitian ini bertujuan mengetahui tingkat kepatuhan masyarakat terhadap program kesehatan pada masyarakat di Makassar. Penelitian ini adalah penelitian kuantitatif dengan pendekatan cross sectional, dilaksanakan di Makassar dengan jumlah responden yang memiliki smartphone sebanyak 100 orang (purposive sampling) oleh karena jumlah populasi yang tidak diketahui. Hasil penelitian menunjukkan tingkat kepatuhan masyarakat kota Masyarakat berada pada kategori tinggi sebesar 89%, persepsi masyarakat mengenai resiko COVID-19 berada pada kategori cukup sebesar 90% dan pengetahuan masyarakat mengenai resiko COVID-19 dalam kategori cukup sebesar 87%. Selain itu, ada hubungan yang bermakna persepsi (P-value = 0,000) dan pengetahuan (P-value = 0,033) dengan kepatuhan program vaksin dan protokol kesehatan pada masyarakat kota Makassar. Kota Makassar agar tetap mempertahankan tingkat kepatuhan protokol kesehatan selama pandemi COVID-19 dengan cara selalu mengkomunikasikan bagaimana bahaya pandemik dan resikonya, memahami pentingnya perilaku pencegahan untuk menjaga, memelihara dan menjaga kesehatan diri sendiri maupun orang lain untuk mencegah terjadinya penularan virus COVID-19.
Determinan Kejadian Stunting di Kabupaten Maros Emmi Bujawati; Syamsul Alam; Munawir Amansyah; Yudi Adnan; Jean F W; Putri Putri; Nurlaela H L; Dwi Afika; Wahyudi Wahab
Jurnal Kesmas Jambi Vol. 7 No. 1 (2023): Vol. 7 No. 1 - Maret Tahun 2023
Publisher : Program Studi Ilmu Kesehatan Masyarakat, Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22437/jkmj.v7i1.23392

Abstract

Zain G, Kurniasari R. Literature Review: Pengaruh Bentuk Media Edukasi Gizi Terhadap Peningkatan Pengetahuan Ibu dalam Upaya Pencegahan Stunting pada Anak: Literature Review: The Influence of Nutrition Education Media Forms on Increasing Mother’s Knowledge to Prevent Stunting . J GIZI DAN Kesehat. 2023;15(1):131–9. UNICEF dan WHO. Levels and Trends in Child Malnutrition. 2018. Elsanti D, Sumarmi S. Pengaruh Pemberian Edukasi Video Audio Visual Terhadap Pengetahuan Ibu Hamil Tentang Asupan Gizi Di Desa Sokaraja Lor: The Effect of Providing Audio-Visual Video Education on Pregnant Women’s Knowledge About Nutritional Intake in Sokaraja Lor Village. J Ilm Keperawatan (Scientific J Nursing). 2023;9(1):111–7. Anggraeni MR, Yudatama U, Maimunah M. Clustering Prevalensi Stunting Balita Menggunakan Agglomerative Hierarchical Clustering. J MEDIA Inform BUDIDARMA. 2023;7(1):351–9. Nisa DMK, Sukesi TW. Hubungan Antara Kesehatan Lingkungan dengan Kejadian Stunting di Wilayah Puskesmas Kalasan Kabupaten Sleman. J Kesehat Lingkung Indones. 2022;21(2):219–24. Silaban TDS, Rahmadhani SP, Sugiman T. Perbedaan Tingkat Kecukupan Vitamin A, Zat Besi, dan Zink pada Balita Stunting dan Non Stunting di Kabupaten Banyuasin. J Kesehat Andalas. 2022;11(1):39–44. Fink G, Günther I, Hill K. The effect of water and sanitation on child health: evidence from the demographic and health surveys 1986–2007. Int J Epidemiol. 2011;40(5):1196–204. Hafid F, Djabu U. Efek Program SBABS Terhadap Pencegahan Stunting Anak Baduta di Kabupaten Banggai dan Sigi. Indones J Hum Nutr. 2017;4(2):79–87. Lestari PA, Dewi RS, Suroso S. Faktor Risiko Kejadian Stunting pada Balita di Wilayah Kerja Puskesmas Semurup. J Kesehat Masy Mulawarman. 2020;2(2):58–63. Adriani, M., Wirjatmadi B. Peranan Gizi dalam Siklus Kehidupan. Jakarta: Kencana Prenada Media Group. 2016. Mitra M. Permasalahan Anak Pendek (Stunting) dan Intervensi untuk Mencegah Terjadinya Stunting (Suatu Kajian Kepustakaan). J Kesehat Komunitas. 2015;2(6):254–61. Fatimah NSH, Wirjatmadi B. Tingkat kecukupan vitamin a, seng dan zat besi serta frekuensi infeksi pada balita stunting dan non stunting. Media Gizi Indones. 2018;13(2):168. Simanjuntak BY, Haya M, Suryani D, Ahmad CA. Early inititation of breastfeeding and vitamin a supplementation with nutritional status of children aged 6-59 months. Kesmas J Kesehat Masy Nas (National Public Heal Journal). 2018;12(3):107–13. Bahmat DO, Bahar H, Jus’at I. Hubungan Asupan Seng, Vitamin A, Zat Besi dan Kejadian Pada Balita (24-59 Bulan) dan Kejadian Stunting di Kepulauan Nusa Tenggara (Riskesdas 2010). Jakarta Univ Esa Unggul. 2010; Soeracmad YSY. Hubungan Sanitasi Lingkungan Rumah Tangga Dengan Kejadian Stunting Pada Anak Balita Di Puskesmas Wonomulyo Kabupaten polewali Mandar Tahun 2019. J-KESMAS J Kesehat Masy. 2019;5(2):138–50.
Peningkatan Perilaku Masyarakat terhadap Konsumsi Sumber Pangan Lokal dan Garam Beryodium di Dusun Maccini Baji, Kabupaten Takalar : Studi Quasi Eksperimental Yusma Indah Jayadi; Yudi Adnan; Hasbi Ibrahim; Futri Alifia Rezkiyanti; Nirwana Putri Awaliah
Ghidza: Jurnal Gizi dan Kesehatan Vol 7 No 1 (2023): June
Publisher : Universitas Tadulako

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22487/ghidza.v7i1.677

Abstract

Di Indonesia permasalahan gizi yang masih terjadi adalah defisiensi iodium yang dapat menyebabkan terjadinya GAKY. Kekurangan iodium terjadi saat konsumsi iodium kurang dari yang telah direkomendasikan. Dampak yang dapat ditimbulkan dari kurangnya iodium dalam tubuh sangat luas dan beragam yang berakibat buruk bagi manusia, yaitu berkurangnya tingkat kecerdasan, lambannya pertumbuhan, penyakit gondok, berkurangnya kemampuan mental dan psikologi, meningkatnya angka kematian prenatal, serta keterlambatan perkembangan fisik anak. Penelitian ini bertujuan untuk mengetahui gambaran pengetahuan dan sikap serta tindakan masyarakat mengenai sumber pangan lokal dan garam beryodium di Dusun Maccini Baji Kabupaten Takalar. Metode penelitian kuantitatif berdesain Quasi Experimental dengan rancangan one group pre-test post-test. Sampel yaitu sebanyak 30 orang yang dipilih secara purposive sampling. Lokasi penelitian yaitu di Dusun Maccini Baji, dengan waktu penelitian dimulai pada tanggal 15-16 Desember tahun 2022. Pengolahan data dilakukan mulai editing, koding dan tabulating. Analisis data menggunakan software statistik dengan Uji Wilcoxon. Hasil penelitian menunjukkan, terdapat peningkatan signifikan terhadap perubahan perilaku masyarakat seperti pengetahuan (p= 0.020), sikap (p= 0.002), dan tindakan (p= 0.000) setelah mendapatkan edukasi sumber pangan lokal dan garam beryodium. Kesimpulan, edukasi sumber pangan lokal dan garam beryodium secara keseluruhan memiliki pengaruh dalam meningkatkan perilaku masyarakat di Dusun Maccini Baji Kabupaten Takalar.
EVALUATION OF "COUNTING ON HYPERTENSION PREVENTION & MANAGEMENT" AND MOOD DEVELOPMENT OF ANTIHYPERTENSION BEVERAGES & MORINGE TEA FOR IMMUNITY" IN MACCINI BAJI VILLAGE, TAKALAR DISTRICT: EVALUATION OF "COUNTING ON HYPERTENSION PREVENTION & MANAGEMENT" AND MOOD DEVELOPMENT OF ANTIHYPERTENSION BEVERAGES & MORINGE TEA FOR IMMUNITY" IN MACCINI BAJI VILLAGE, TAKALAR DISTRICT Yusma Indah Jayadi; Hasbi Ibrahim; Yudi Adnan; Asmaul Husnah; Nursyifah Syukur
Homes Journal = Hospital Management Studies Journal Vol 4 No 2 (2023): Homes Journal: June
Publisher : Universitas Islam Negeri Alauddin Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/hmsj.v4i2.37741

Abstract

Takalar Regency in 2017 the number of hypertension sufferers was 2969 (80%) with 927 men (28%) and 1769 women (61%). Hypertension can be defined as persistently high blood pressure where systolic blood pressure is above 140 mmHg and diastolic blood pressure is above 90 mmHg. Moringa is one of the assets in Maccini Baji Hamlet. It is known that the Moringa plant contains all the nutrients needed to balance blood pressure. The purpose of this study was to evaluate education related to the prevention and management of hypertension as well as to foster the atmosphere of antihypertensive drinks from Moringa leaves using a questionnaire instrument to measure knowledge, attitudes, and actions after the intervention. The results of the study proved the effect of the boiled water of Moringa leaves on blood pressure in hypertensive patients. The Wilcoxon Statistical Test was carried out at a significance level of α (0.05) with a (p) value of 0.000, so it can be said that there was a significant change between the Moringa leaf decoction and changes in blood pressure in hypertensive patients. Based on the analysis of the Friedmen test, it showed a significant value of 0.000 (p <0.05) so that it can be concluded that there was an increase before and after three months of counseling on prevention and control of hypertension.
Utilization of Health Care Facilites at Malino Highland Adnan, Yudi; Sadarang, Rimawati Aulia Insani; Rusmin, Muhammad
CORE JOURNAL Volume 4, Issue 1, December 2023
Publisher : Universitas Islam Negeri Alauddin Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/corejournal.vi.43022

Abstract

Health is a fundamental right that every citizen in Indonesia has and every level of society has the same right to the health services. This study aims to determine the relationship between geographical factors (distance, travel time and type of transportation) and economic factors, namely the economic ability to reach health services on the utilization of health service facilities in the Malino Highland. This research uses quantitative methods with a cross sectional approach which was carried out in July-August 2023 with a total of 114 heads of household in Dusun Balanglohe, Desa Kanreapia Village, Kecamatan Tombolo Pao, Kabupaten Gowa called Malino Highland. Data collection was carried out through surveys and analyzed bivariately. The research results show that the majority of households have not utilized health services in the last one year. Travel time and type of transportation are related to health service utilization. Meanwhile, distance, income and type of insurance have no relationship with health service utilization. The government and related stakeholders need to develop strategies to increase the accessibility of health services in the Malino highlands area. As a next step, further research can be conducted to explore other factors that may influence health service utilization, such as cultural factors, education, and community perceptions of health services.
Balanced nutrition actions for employees : A cross sectional study Adha, Andi Syamsiah; Adnan, Yudi; Jusriani, Rini; Jayadi, Yusma Indah; Kahfi, Muhammad
CORE JOURNAL Volume 4, Issue 2, June 2024
Publisher : Universitas Islam Negeri Alauddin Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/corejournal.vi.45233

Abstract

One concept of social determinants of health is the workplace. The workplace can be one of the places that can influence health outcomes and risks, function and quality of life. This research examines the prediction model for balanced nutrition actions for employees of UIN Alauddin Makassar. This research is a quantitative research study with a cross-sectional study approach. The research population was all employees, including staff, lecturers, teaching staff and security guards at UIN Alauddin Makassar. The research sample was determined using the one sample situation-about precision formula with a minimum sample of 138 respondents. The total sample in this study was 195 respondents drawn using purposive sampling. This research shows that UIN Alauddin Makassar employees with good practices regarding balanced nutrition are 97.5%, which proves that the percentage of employees who know about balanced nutrition measures is almost the entirety.  The results of bivariate analysis showed that the educational variable (p=0.046) had an influence on the balanced nutrition of UIN Alauddin Makassar employees To improve balanced nutritional behavior among employees of UIN Alauddin Makassar, it is necessary to implement ongoing educational programs on balanced nutrition, especially for those with low education levels, as well as provide easy access to healthy foods within the campus environment.
ANALISIS PELAKSANAAN PROGRAM PROMOSI KESEHATAN DALAM PENCEGAHAN STUNTING DI PUSKESMAS Bernadetha, Bernadetha; Hayati, Nur; Adnan, Yudi; Wirawan, Susilo; Millati, Rida'
Ensiklopedia of Journal Vol 6, No 3 (2024): Vol. 6 No. 3 Edisi 2 April 2024
Publisher : Lembaga Penelitian dan Penerbitan Hasil Penelitian Ensiklopedia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33559/eoj.v6i3.2309

Abstract

Based on the results of the 2018 Basic Health Research, the national prevalence of stunting in 2018 was 30.8 percent. The prevalence consists of 11.5% very short and 19.3% short. Based on the results of the 2018 Riau Province Riskesdas by the Indonesian Ministry of Health, the incidence of stunting in Riau Province was 25.7%. Salo Regency is one of the highest ranked for stunting rates in Riau Province at (31.99%). The purpose of this study was to analyze how the health promotion program in the prevention of stunting at Puskesmas Salo Kiri Hilir. The study used an analytical qualitative method conducted at the Salo Kiri Hilir Health Center to 4 informants including promkes holders, nutrition holders. Mothers who have stunted children and the Head of the Puskesmas. The results showed that in general the implementation of the promkes program at the Salo Kiri Hilir Health Center has been running, but there are obstacles such as limited budget resources in supporting the implementation of the promkes program at the Salo Kiri Hilir Health Center. It is suggested that the Puskesmas Salo Kiri Hilir can be used as material for evaluating the Health promotion program at Puskesmas Salo Kiri Hilir in accordance with budget capacity.Keywords: Budget, Health Promotion, Health Center
Pencegahan Stunting Melalui Pendidikan Pada 1000 Hari Pertama Kehidupan di Desa Lima Poccoe, Kabupaten Maros Jayadi, Yusma Indah; Sari, Novita; Alfina, Afiah; Wijaya, Dian Rezki; Adnan, Yudi
Al GIZZAI: PUBLIC HEALTH NUTRITION JOURNAL Vol 4 No 1 (2024)
Publisher : Program Studi Kesehatan Masyarakat UIN Alauddin Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/algizzai.v4i1.44251

Abstract

As Based on WHO limits, Indonesia is in the category of high stunting problems. So that fulfilment of nutritional intake at 1000 Day First, the child's life is very important. If in that age range the child gets optimal nutritional intake, the decline in the child's nutritional status can be prevented from the start. This research uses quantitative research with purposive sampling technique. This study uses quasi-experimental designs with a one-group pretest-posttest.The research population is all WUS, IRT, and pregnant women who live in Samata and Kampala Hamlets, Limapoccoe Village, totaling 242 residents who are female. Respondents in this study amounted to 30 respondents. The variables seen in this study are Knowledge and Attitudes Regarding the First 1000 Days of Life. This research was conducted in December 2021. Data processing was carried out in a descriptive-analytic manner with the Wilcoxon test. The results of the research conducted on the level of community knowledge in the Samata hamlet regarding the importance of the First 1000 Days of Life there was a significant difference (p-value 0.00) in the knowledge of the community before and after the counseling was carried out, while the attitude of the community when participating in the counseling the results obtained by the residents of the Samata hamlet did not have a difference. before and after the activity (p-value 1.00). It is necessary to have an integrated counseling program carried out by the puskesmas or posyandu cadres so that there is an increase in knowledge and attitudes of 1000 DoL which can prevent stunting in generations.