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All Journal Jurnal Manajemen dan Organisasi MANAJEMEN IKM: Jurnal Manajemen Pengembangan Industri Kecil Menengah Jurnal Manajemen dan Agribisnis Buletin Peternakan Jurnal Bisnis dan Ekonomi Jurnal Veteriner JURNAL ANALISIS KEBIJAKAN KEHUTANAN JAM : Jurnal Aplikasi Manajemen Indonesian Journal of Business and Entrepreneurship (IJBE) Jurnal Agribisnis Indonesia (Journal of Indonesian Agribusiness) Jurnal Berkala Ilmu Perpustakaan dan Informasi Jurnal Akuntabilitas Manajemen Pendidikan Jurnal Aplikasi Bisnis dan Manajemen (JABM) E-Journal Buletin Ilmiah Litbang Perdagangan International Journal of Supply Chain Management JIMFE (Jurnal Ilmiah Manajemen Fakultas Ekonomi) Agro Bali: Agricultural Journal Journal of Food System and Agribusiness (JoFSA) Jurnal Risalah Kebijakan Pertanian dan Lingkungan Jurnal Ilmiah Wahana Pendidikan Jurnal Locus Penelitian dan Pengabdian Jurnal Pusat Inovasi Masyarakat JURNAL ILMU MANAJEMEN SABURAI (JIMS) IIJSE Journal of Environment and Sustainability Education Halal Studies and Society Jurnal Ekonomi, Bisnis & Entrepreneurship (e-Journal)
Eko Ruddy Cahyadi
Department Of Management, Faculty Of Economics And Management, IPB University, Jl. Raya Dramaga, Dramaga Campus Of IPB, Bogor, 16680, Indonesia
Religion Aerospace Engineering Agriculture, Biological Sciences & Forestry Humanities Automotive Engineering Biochemistry, Genetics & Molecular Biology Chemistry Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Electrical & Electronics Engineering Engineering Environmental Science Industrial & Manufacturing Engineering Library & Information Science Mathematics Physics Social Sciences Transportation Veterinary Other

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PERILAKU PETANI KELAPA SAWIT POLA SWADAYA DAN POLA PLASMA TERHADAP PRAKTIK PRODUKSI KELAPA SAWIT BERKELANJUTAN DI KABUPATEN KAMPAR, RIAU Fitri Yutika; Eko Ruddy Cahyadi; Heti Mulyati
Jurnal Agribisnis Indonesia (Journal of Indonesian Agribusiness) Vol. 7 No. 2 (2019): Desember 2019 (Jurnal Agribisnis Indonesia)
Publisher : Departmen of Agribusiness, Economics and Management Faculty, Bogor Agricultural University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jai.2019.7.2.102-112

Abstract

Indonesian palm oil plantation industry is confronted with sustainability issues that potentially restrict trade access in theglobal market. Smallholders are actors who have  an important role in palm oil plantation sustainable development. Theory of Planned Behavior (TPB) and past behavior are used as the theoretical basis to see the influence of attitude toward sustainability, subjective norm, perceived behavioral control and past behavior toward smallholders' intention to implement sustainable palm oil production practices. This study aims to analyze differences in smallholders' intention to implement sustainable palm oil production practices between independent farmers and plasma farmers. The study sample consisted of 121 independent farmers and 121 plasma farmers wich is spread across Kampar Regency. Data collection was done by distributing questionnaires and analyzed using Structural Equation Modeling (SEM) with Partial Least Square (PLS) program. The result of this study indicates that attitude toward sustainability, subjective norm, perceived behavioral control and past behavior have a positive and significant effect on plasma farmers' intention to implement sustainable palm oil production practices, whereas subjective norm has no effect on the independent farmers' intention to implement sustainable palm oil production practices.
ADAPTASI DAN PERENCANAAN PRODUKSI ALAT PELINDUNG DIRI PADA MASA PANDEMI COVID-19 MENGGUNAKAN LEARNING CURVE MODELS Nuris Maulina Ulfah; Eko Ruddy Cahyadi
Jurnal Aplikasi Bisnis dan Manajemen (JABM) Vol. 7 No. 2 (2021): JABM Vol. 7 No. 2, Mei 2021
Publisher : School of Business, Bogor Agricultural University (SB-IPB)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17358/jabm.7.2.413

Abstract

The demand for hazmat suits and masks is increasing due to the Covid-19 Pandemic. To meet the demand, the Government is encouraging SMEs engaged in convection to produce hazmat suits and masks. The purpose of this study is to analyze the adaptation process and the application of aggregate planning as well as provide recommendations for strategies that can be applied based on the production of hazmat suits and masks from February to May 2020 at CV Bangkit Jaya as a convection UKM. The data used in this study were obtained from companies through interviews, company data, and literature studies. Processing and data analysis using learning curves and trial-and-error methods of aggregate planning. The results of this study are the percentage level of the learning curve in adapting to the production of hazmat suits of 96.07 percent and masks of 99.17 percent. Then, Chase Strategy is a scenario with a minimum total cost of Rp 98 834 200. Then, the strategy to control the number of workers was most appropriate for CV Bangkit Jaya in producing hazmat suits and masks. Keywords: adaptation, hazmat suits, masks, production planning strategy, SMEs
HOW DOES WORK ENVIRONMENT INFLUENCE PRODUCTIVITY DURING COVID-19 PANDEMICS? A CASE STUDY IN IPB UNIVERSITY Ghassani Adisa Nuramalina; Eko Ruddy Cahyadi
Jurnal Aplikasi Bisnis dan Manajemen (JABM) Vol. 7 No. 2 (2021): JABM Vol. 7 No. 2, Mei 2021
Publisher : School of Business, Bogor Agricultural University (SB-IPB)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17358/jabm.7.2.295

Abstract

Coronavirus was declared as a pandemic by WHO on March 11, 2020. Since that decision, Work From Home (WFH) policy has also begun to be applied to all offices, including educational institutions in Indonesia. IPB, as one of the institutions that also implements the WFH policy, still has to maintain the productivity of its staff although their work environment has been changed. This research aims to analyze the effect of the work environment, both physical and non-physical on the productivity of IPB’s staff in normal work situations and WFH situations. The respondents were obtained by distributing questionnaires online via google form. The data analysis technique used is descriptive analysis, Wilcoxon test, and SEM PLS. The results show that in normal and WFH work situations, physical work environment and non- physical work environment have a positive and significant effect on the productivity of IPB’s staff. It means that the productivity of IPB’s staff can be increased if a good physical and non- physical work environment is available, which suitable for the working condition both during normal and WFH situations. Keywords: educational institution, sem-pls, supporting staff, policy, work from home
Risk Management in Smallholder Cattle Production in Sekaran Village, Bojonegoro Eko Ruddy Cahyadi; Mokhamad Syaefudin Andrianto; Surahman Surahman
Buletin Peternakan Vol 43, No 1 (2019): BULETIN PETERNAKAN VOL. 43 (1) FEBRUARY 2019
Publisher : Faculty of Animal Science, Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21059/buletinpeternak.v43i1.23664

Abstract

This study analyzes risks in smallholder cattle production. A household survey was carried out among 109 farmers in a village of Sekaran, one of cattle production center in Bojonegoro, East Java. The monthly average income of farmer household was Rp. 293,877 per capita and it has 2-3 cattles on average. A risk matrix was applied to plot 17 risks related to cattle and farmer households into four quadrants based on the occurrence probability and severity level. Drought, feed scarcity, cattle diseases, and farmer sickness had “high probability and severity level”, and therefore were prioritized to be addressed. The logit regression model of feed scarcity, cattle diseases showed that economies of scale significantly reduced risk of feed scarcity but it could increase risk of cattle diseases. Risk of cattle diseases could be reduced significantly by applying more intensive hygiene and treatment. A livestock pattern transformation from individually separated cages under individual farmers into an integrated or colony farm under farmer group is suggested as a risk management strategy in order to achieve economies of scale and effectively control livestock hygiene and treatment.
Indeks Kepuasan Masyarakat Kelompok Penerima Manfaat Program CSR PT Pembangkit Listrik Jawa Bali (PJB) UP Muara Karang Rindang Matoati; Eko Ruddy Cahyadi
Jurnal Bisnis dan Ekonomi Vol 26 No 2 (2019): Vol. 26 No. 2 EDISI SEPTEMBER 2019
Publisher : Fakultas Ekonomika dan Bisnis, Universitas Stikubank

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (419.403 KB)

Abstract

The success of PembangkitListrikJawa Bali (PJB) UP MuaraKarang ‘s Corporate Social Responsibility (CSR) Program is inseparable from the solid collaboration between the community and the CSR’s staff of PT PJB’s UP MuaraKarang. PT PJB MuaraKarang is a unit of PT PJB which achieved a green propeer in 2016. To keepits achievements, it is important to do a continuous study of the extent of the level of community satisfaction carried out so that program performance continues improvement. The data collection was obtained by distributing questionnaires to 30 community respondents who were community members. The communities that were used as the object of research were the mangrove community, folding houses and also the Trash Bank community living in the MuaraAngke area, North Jakarta. Based on the results of the analysis using IPA and CSI show that overall the level of satisfaction of the community or community members towards the implementation of the Social Responsibility program of PT PJB UP MuaraKarang brought good results (86.17%.)
Preferensi Peternak Terhadap Desain Produk Vaksin Flu Burung (POULTRY FARMER PREFERENCES ON THE DESIGN AVIAN INFLUENZA VACCINE PRODUCT) Syamsidar Syamsidar; Jono Mintarto Munandar; Eko Ruddy Cahyadi; Aprilia Kusumastuti
Jurnal Veteriner Vol 19 No 4 (2018)
Publisher : Faculty of Veterinary Medicine, Udayana University and Published in collaboration with the Indonesia Veterinarian Association

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (172.594 KB) | DOI: 10.19087/jveteriner.2018.19.4.521

Abstract

Avian Influenza Disease (AI) has has evolved continuously that impact on economic losses incurred. Deaths can reach 90% -100%. AI’s prevention strategies one of them is a vaccinations. AI vaccine design choice is important for breeders in accordance with the needs and the field. This research aims to analyze poultry farmer preference to AI vaccine product design. Data analysis using descriptive tabulation and Descrete Choice Experiment (DCE) followed regression of multinominal logit to look for influencing variables. The results showed that farmer preference to AI vaccine choice isvaccine design model (F) 28%,vaccine (D) 23%, vaccine (E) 22%, vaccine (C) 16%, vaccine (B) 8% and vaccine (A) 3%.Vaccine (F) is predominantly a breeder preference where has the highest level of category combinations. Variables that have answers to design decisions are vaccine design (D) design solutions and services (D), options for vaccine selection (E), and vaccine selection service (B). Breeders in vaccine selection are more concerned with quality variables and who provide laboratory services because they are a major factor in the success of vaccination programs.
Faktor-Faktor yang Mempengaruhi Penyelesaian Masa Studi Program Pascasarjana di Institut Pertanian Bogor Dina Yuniar; Heti Mulyati; Eko Ruddy Cahyadi
Jurnal Akuntabilitas Manajemen Pendidikan Vol 7, No 2 (2019): September
Publisher : Faculty of Education, Universitas Negeri Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21831/amp.v7i2.25084

Abstract

Rata-rata penyelesaian masa studi program magister Sekolah Pascasarjana di Institut Pertanian Bogor kurang dari dua tahun (17,5%). Oleh karena itu, faktor-faktor yang mempengaruhi baik dari aspek internal maupun eksternal perlu dikaji. Faktor internal berasal dari dalam diri mahasiswa yang meliputi kemampuan akademik dan motivasi. Faktor eksternal mencakup faktor lingkungan dan pembimbing saat menyelesaikan tugas akhir. Pengambilan data dan informasi menggunakan instumen kuesioner yang terstruktur terhadap lulusan program magister. Analisis menggunakan analisis deskriptif, analisis faktor, dan regresi linier berganda. Penyelesaian masa studi meliputi faktor-faktor kualitas pembimbingan, pelayanan dan lingkungan, kemampuan mahasiswa, motivasi, responsif serta gelar dan prestis. Analisis lebih lanjut menunjukkan penyelesaian masa studi sangat terkait dengan faktor-faktor eksternal yang berasal dari luar seperti layanan pendidikan dan faktor lingkungan, di antaranya lingkungan kampus yang bersih dan hijau, lingkungan belajar yang tenang dan nyaman. Responsif terhadap feedback dari pembimbing untuk segera memperbaiki tesis secara intens dan tepat waktu merupakan faktor internal.
Pemetaan Usaha Kelompok Ternak Menggunakan Model Bisnis Kanvas Pada Sekolah Peternakan Rakyat (SPR) Di Kabupaten Muara Enim Andi Nurmala Suardi; Eko Ruddy Cahyadi; Abdul Basith
Journal of Food System & Agribusiness Volume 2 Nomor 2 Tahun 2018
Publisher : Politeknik Negeri Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25181/jofsa.v2i2.1112

Abstract

ABSTRACT The business carried out by livestock groups on the SPR is currently very limited. Livestock groups need strategies to develop their livestock groups with SPR. Strategy requires mapping activities to be done to realize the goals SPR wants to achieve with livestock groups. Mapping livestock business groups mapped using a canvas business model. The business model of the canvas has 9 elements that must be filled in accordance with the current conditions owned by the cattle group with the SPR. The mapping of the development effort to be carried out is also poured into the canvas business model to see what a group needs in its development. Based on the mapping results there are several products, activities and additional resources that must be owned by livestock groups with SPR. In addition, costs and sources of income also increase along with the increase of products offered to customers. Keywords: business development , groups of livestock, SPR, the business model canvas
STRATEGI PENINGKATAN DAYA SAING UMKM PANGAN DI PALEMBANG Asri Delmayuni; Musa Hubeis; Eko Ruddy Cahyadi
Buletin Ilmiah Litbang Perdagangan Vol 11 No 1 (2017)
Publisher : Trade Analysis and Development Agency, Ministry of Trade of Republic of Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (832.439 KB) | DOI: 10.30908/bilp.v11i1.43

Abstract

Usaha Mikro Kecil Menengah (UMKM) mempunyai potensi sangat besar untuk kemajuan perekonomian Indonesia, karena tersebar diseluruh wilayah Indonesia. Mensejahterahkan UMKM akan berdampak besar bagi perekonomian negara indonesia. Penelitian mengenai strategi untuk meningkatkan daya saing Usaha Mikro Kecil Menengah (UMKM) Pangan di Kota Palembang ini dilakukan dengan menggunakan analisis Strength, Weaknes, Opportunity, and Threats (SWOT) dan Analisis Hirarki Proses (AHP).Sampel usaha UMKM Pangan di Palembang diambil dengan menggunakan teknik purposive sampling. Berdasarkan SWOT dan AHP diperoleh hasil bahwa strategi prioritas yang harus dilakukan oleh UMKM pangan berdaya saing di Kota Palembang adalah penggunaan peralatan yang lebih moderndalam proses produksiagar variasi makanan dapat dibuat secara lebih efisien dan efektif; serta pemanfaatan manajemen modern agar pengolahan UMKM dapat mencakup ekonomi lokal (dalam negeri) dan juga luar negeri. Untuk itu kontribusi dan kerjasama yang baik antar pemerintah dan UMKM akan membuat UMKM bisa melakukan perannya dengan baik dan menciptakan UMKM pangan yang berdaya saing. Small and Medium Enterprises (SMEs) has a large potential for the economic progress in Indonesiasince it has been widespread throughout the country. Prospering the SMEs will bring a major impact for the economy of Indonesia.The research about strategy to improve the competitiveness of Food Micro Small Medium Enterprises (SMEs) in Palembang City was done by using the Strength, Weaknes, Opportunity, and Threats (SWOT) analysis and Hierarchy Analysis Process (AHP). The sample of SMEs food business in Palembang was taken by using purposive sampling technique.The result shows that the priority strategy that should be done by the SMEs are using the modern equipment in production process in order to make the food variation more effective and eficient;and  utilizingthe modern management for SME’s processing can cover the domestic and international economy. Therefore, good cooperation between goverment and SMEs will lead to a better function of SMEs which creates high competitiveness in SMEs.
Type of Risk in Halal Food Supply Chain: A Review Fadhlur Rahim Azmi; Abu Abdullah; Eko Ruddy Cahyadi; Haslinda Musa; Juan Rizal Sa’ari
International Journal of Supply Chain Management Vol 9, No 4 (2020): International Journal of Supply Chain Management (IJSCM)
Publisher : International Journal of Supply Chain Management

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The main purposes of this paper are to identify the risks involved in the halal food supply chain in an article published in the context of halal management. The study utilized an extensive literature review to identify the type of risks in published articles. The study has found nine significant risks in the halal food supply chain which is human resource, processing risk, logistic risk, raw material risk, halal certification, traceability, market characteristic, outsourcing practices and product characteristic. This review includes many present studies and is a source of beneficial references for examining risk in the halal food supply chain.
Co-Authors . Syaiful A'yuni, Aufa Hayya Qurrota abdul basith Abdul Basith Abu Abdullah Aida Vitayala S Hubeis Aisyah Nur Azizah Ajie, Firman Tri Alfatiani, Nitra Alim Setiawan Alim Setiawan Slamet Andi Nurmala Suardi Anggraini Sukmawati Anggraini, Elisa Ani Suryani Aprilia Kusumastuti Aprilia Kusumastuti Aprilia Kusumastuti arif febryanto Asep Korlan Dedi Asri Delmayuni Azahra, Revina Novri Azizah, Aisyah Nur Azmar, Zahirah Bagus Sartono Bianca Fayza Putri Rostandi Budi Purwanto Daisy, Armah Kemi Dewi, Ani Rahayuni Ratna Dina Yuniar Doni Yusri Dwinapriyanti Satriaputri Dzaki, Muhammad Faza Dzikrina Fikrotus Salma Effi Hariyadi Eksita Mariz Ramadhinta Elisa Anggraeni Elisa Anggraeni, Elisa Elvina Dian Paramita Fabian, Haikal Fadhlur Rahim Azmi Fadilla Liska Octaviani Fairuz Zalfa Shaumi Faqih Udin Faqih Udin dan Jono M. Munandar Meivita Amelia Fety Nurlia Muzayanah Fitri Yutika Fitri Yutika frans frans Ghassani Adisa Nuramalina Haibati, Izazi Harahap, Fahrur Rozi Hartrisari Hardjomidjojo Haslinda Musa Hendri Tanjung Heti Mulyati Imran Yusuf Iqlima Fairuz Syifa irmansyah, Rio F Juan Rizal Sa’ari Khairul Ikhwan Kinda Rizki Kinda Rizki Widianti Latisya, Putri Lima, Felyona de Lisa Rosiana Lukluk Ilmatul Khairi M. Azka Kesuma Wardana Ma'mun Sarma Manalu, Joy Pangeranto Maruli Tua Sihombing Matoati, Rindang Megawati Simanjuntak Meidy Rachmalia Merry Mita Moy Mokhamad Syaefudin Andrianto Muhamad Fadili, Muhamad Fadili Muhammad Ismail Mulyati , Heti Musa Hubeis Nadya Megawati Rachman Norman, Nurrahmi Nur Aulia Nuris Maulina Ulfah Nurul Hidayati Nurul Hidayati Pipin Supinah Pramulya, Bagus Prasatya, Fauzan Anggi Purwanto, Budi Putro, Andika Dwi PWK, Dennis Saputra Quisty Prima Zanellia QURRATA AINI Restutiani, Meila Rosanty Reza Ahda Sabiila Risda Arofahtiani Setiadi Djohar Sihombing, Maruli Tua Silmi Tsurayya, Silmi siti nazlifah Slamet, Alim Setiawan Slamet, Alim Setiwan Sodik, Aris Stevani Monica Napitupulu Surahman Surahman Syamsidar Syamsidar Syamsidar Syamsidar Syamsidar Syamsidar Syarifah, Ramzani Lutfi Tjahja Muhandri Tri Puspita Ningrum Trian Miftakul Rohman Trisnojuwono, Adi Trista Fristovana Widjanarko, Moreno Verli Wini - Trilaksani Wita Juwita Ermawati Yefni Widria Zahir Syah, Zahir Zahran, Hasna Imaratuz