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All Journal e-GIGI Dentika Dental Journal Jurnal Kesehatan Andalas Majalah Kedokteran Gigi Indonesia Jurnal Kesehatan Gigi Dental Journal (Majalah Kedokteran Gigi) Padjadjaran Journal of Dentistry JSFK (Jurnal Sains Farmasi & Klinis) B-Dent, Jurnal Kedokteran Gigi Universitas Baiturrahmah Buletin Ilmiah Nagari Membangun Bioscientia Medicina : Journal of Biomedicine and Translational Research Interdental Jurnal Kedokteran Gigi (IJKG) Indian Journal of Forensic Medicine & Toxicology Warta Pengabdian Andalas: Jurnal Ilmiah Pengembangan Dan Penerapan Ipteks Jurnal Kesehatan Saintika Meditory Open Access Indonesian Journal of Medical Reviews Bioscientia Medicina : Journal of Biomedicine and Translational Research Andalas Dental Journal Cakradonya Dental Journal Jurnal of Syiah Kuala Dentistry Society
Nila Kasuma
Universitas Andalas
Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Computer Science & IT Dentistry Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Medicine & Pharmacology Neuroscience Nursing Public Health Social Sciences Veterinary Other

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EDUKASI KESEHATAN GIGI DAN MULUT SEJAK DINI BAGI SISWA DI SMA PEMBANGUNAN LABORATORIUM UNP PADANG: Indonesia Haria Fitri; Nila Kasuma; Rahmi Khairani Aulia; Reno Wiska Wulandari
BULETIN ILMIAH NAGARI MEMBANGUN Vol. 6 No. 2 (2023)
Publisher : LPPM (Institute for Research and Community Services) Universitas Andalas Padang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/bina.v6i2.480

Abstract

Dental and oral health is a part of body health that cannot be separated from one another because it will affect the overall health of the body. Teeth are one part of the body that functions to chew, speak and maintain the shape of the face, so it is important to maintain healthy teeth as early as possible so they can last a long time in the oral cavity. Several epidemiological studies have shown that oral hygiene and gingival status of various degrees of severity are commonly found in children and adolescents. Teenagers often experience health problems, one of which is dental and oral hygiene problems. School students are the right group for health promotion efforts. This educational activity aims to increase knowledge about dental and oral health and to change individual and/or community behavior in the health sector. The method implemented in this educational activity is to use the online method which is carried out with 57 students at the UNP Padang Laboratory Development High School. The results showed an increase in the mean score from the pretest results of 6.13 and the posttest average score of 8.32, so it can be concluded that educational activities through online media can increase the knowledge of SMA Development Laboratory UNP Padang students in maintaining oral health from an early age. Furthermore, counseling activities using this method can be an option for health workers, especially dentists so that they can reach more remote areas.
EDUKASI TEKNIK MENYIKAT GIGI DENGAN METODE FONES UNTUK MENINGKATKAN KESEHATAN GIGI DAN MULUT PADA SISWA SDN 23 MARAPALAM PADANG Nila Kasuma; Haria Fitri; Tiara Adzakiyah
BULETIN ILMIAH NAGARI MEMBANGUN Vol. 6 No. 4 (2023)
Publisher : LPPM (Institute for Research and Community Services) Universitas Andalas Padang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/bina.v7i4.517

Abstract

Oral health issues are of high concern in Indonesia, where the majority of the population faces challenges in this aspect. There is a significant prevalence of dental caries in young children, signaling the complexity of this health issue at the population level. This issue is linked to proper brushing behavior, which is practiced by only a small percentage of the Indonesian population. As a result, children should be educated about oral health, particularly proper brushing techniques, from an early age. The Fones technique, which combines horizontal and circular movements, is one effective technique. This technique is effective for cleaning teeth and maintaining gum health. This educational activity aims to provide the students at State Elementary School (SDN) 23 Marapalam Padang with advice on how to use the Fones teeth brushing technique. Educational activity was carried out on January 16, 2023 with a total of 87 students. The stages of implementing this activity are preparation by conducting a preliminary study to the school, the implementation of counseling, namely oral health education with PowerPoint presentation media, posters, dental phantoms and toothbrushes followed by correct tooth brushing practices accompanied by the lecturers and students of the Faculty of Dentistry, Andalas University. There was a significant increase in students' understanding of healthy teeth, the benefits of brushing teeth, brushing time, and increasing children's skills in practicing toothbrushing with good and correct Fones techniques after education was provided. In order to maintain and improve oral health, it is suggested that this activity be repeated on a regular basis with different topics to increase students' knowledge of oral health science.
The effectiveness of dental and oral health education for youth through online media Haria FITRI; Filzdah Nurul FAJRIN; Nila KASUMA; Reno Wiska WULANDARI; Suci Rahma SARI; Giant ERNESTO
Journal of Syiah Kuala Dentistry Society Vol 7, No 1 (2022): Juni 2022
Publisher : Dentistry Faculty

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24815/jds.v7i1.27251

Abstract

Dental and oral health is essential for human life and is part of general health. However, many still donot know that the oral cavity plays a critical role in health. The COVID-19 pandemic has hampered teaching andlearning in class, but this can be solved virtually through online media. This study aims to determine youth'sknowledge about dental and oral health problems. The research is a cross-sectional analytic study conducted on 57students of X1 IPA class - SMA Pembangunan Laboratorium UNP - Padang, which met the inclusion and exclusioncriteria. A purposive sampling technique was used to select respondents. The educational process was donevirtually with an online meeting application. The activity stages consist of answering the pre-test, the educationalprocess, and answering the post-test. Students' background knowledge was measured using a questionnaireconsisting of 10 closed questions, giving one score when the answer was correct and 0 when the answer wasincorrect. The research data were processed with SPSS statistical software. The results showed a significant increasein the average knowledge of respondents from 5.11 2.059 at pre-test to 9.14 1.453 (p 0.05). Based on thetreatment and effectiveness test/gain scores, the average gain score was 69.9%. This study concludes that dental andoral health education through online media is positively effective for youth.KEYWORDS: Dental and Oral Health, Educational process, Online
The relationship between maternal characteristics and early childhood caries Susi, Susi; Murniwati, Murniwati; Kasuma, Nila; Minarni, Minarni
Padjadjaran Journal of Dentistry Vol 32, No 1 (2020): March 2020
Publisher : Universitas Padjadjaran

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24198/pjd.vol32no1.23640

Abstract

Introduction: World Oral Health Organization (WHO) targeted in 2010 that 90% of children under five years are caries-free.  In 2011, the prevalence of Early Childhood Caries (ECC) was 6%-90% worldwide. It is still far from the WHO target. Many factors can cause caries; one of them was family characteristics. The objective of the study was to analyse the relationship between maternal characteristics (education, occupation, and the number of children) and early childhood caries. Methods: A cross-sectional study was conducted in the Integrated Post Service (Posyandu) located in the city of Bukittinggi, Indonesia. The sample was 66 parents and their children aged 2-3 years. Maternal characteristic was obtained by interview, whereas the ECC was measured using the def-t index. Data were collected and analysed by the Chi-square test. Three dentists and two dentistry students collected the calibrated data. Results: ECC prevalence was 50% (CI 95%; 38%-62%) with the def-t index of 2.23 ± 2.81 (CI 95%; 1.53-2.92) and caries significant index (CSI) was 5.73. The prevalence of caries-free was found highest in children with working mothers (66.7%) and the lowest (31.6%) in children with basic educated mothers. The highest def-t index was 3.17± 3.212, which was found in three-years-old children, and the lowest was 1.98 ± 2.915, which was found in children with advance educated mothers. Conclusion: There was no relationship between maternal education level, occupation, and the number of children with early childhood caries.
HUBUNGAN KONDISI STUNTING DENGAN INDEKS KEPALA PADA ANAK USIA 10-12 TAHUN fitri, haria; kasuma, nila; fajrin, fildzah; tomisha, sisi
B-Dent: Jurnal Kedokteran Gigi Universitas Baiturrahmah Vol 10, No 2 (2023): Vol 10 No 2, Desember 2023
Publisher : Universitas Baiturrahmah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33854/jbd.v10i2.1489

Abstract

Introduction: Stunting is a condition in which the length or height is less than the age. One of the causes is a lack of nutritional intake for a long time in the first 1000 days of life (HPK), which is a period of nutritional fulfillment that affects head growth. The process of head growth requires adequate nutrition. Disorders of brain development due to stunted head growth mean that there are differences in head shape that can be measured using the cephalic index. Aim: The purpose of this study was to determine the relationship between stunting and head index. Method: This type of research is an observational analytic study with a cross-sectional research design. The sample in this study consisted of two groups, and the size was calculated using an unpaired categorical analytic formula. The minimum sample size for two groups, namely stunted and normal children, was 50 children. Result: The results of this study showed a relationship between stunting conditions and head index in children aged 10–12 years with a value of p < 0.05. Conclusion: Inadequate nutrition results in deficient craniofacial growth and development.
The Relationship Between Gender and Lower Jaw Third Molar Impaction Classification Determined Using Panoramic Radiographs Fitri, Haria; Nismal, Harfindo; Sovira, Gita Dwi Jiwanda; Kasuma, Nila; Fitri, Citra
Journal of Syiah Kuala Dentistry Society Vol 8, No 2 (2023): December 2023
Publisher : Dentistry Faculty

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24815/jds.v8i2.34450

Abstract

Background: A pathological condition in which the obstruction of tooth eruption in the jaw arch is caused by no eruption path for teeth to grow within the predicted period. This condition is called dental impaction. The prevalence of impacted teeth is highest in women compared to men. The etiological factor is due to systemic, local, genetic, and ethnic factors. Objective: This study aimed to determine the relationship between sex and the classification of the third molar impaction of the lower jaw in patients of RSGM Andalas University viewed by panoramic radiography. Materials and Methods: The type of research conducted is observational analytical research with a Cross-sectional research design with purposive sampling techniques. The sample in this study was a panoramic X-ray of patients from RSGM Andalas University who met the inclusion and exclusion criteria. The number of samples is calculated using the Lemeshow formula. Based on the calculation results, the number of research samples was obtained as many as 32 X-ray photos. The data was analyzed using the chi-square test. Results: Distribution of frequency classification according to Pell Gregory based on known position that regions 38 and 48 in men and women occur most in position A and based on male class regions 38 and 48 often experience tooth impact in class II, while women often experience in class I, with a value of p 0.05. Conclusion: Based on the results of statistical tests, there is no significant relationship between sex and the classification of lower triple molar impaction seen by panoramic radiographs.
ANALISA PERUBAHAN MIKROBIOMA ORAL SEBELUM DAN SESUDAH TERAPI ORAL PADA ANAK STUNTING LITERATURE REVIEW Nerawati, Meiza; Kasuma, Nila
Jurnal Kesehatan Saintika Meditory Vol 7, No 1 (2024): Mei 2024
Publisher : STIKES Syedza Saintika Padang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30633/jsm.v7i1.2587

Abstract

Latar Belakang :Stunting merupakan kondisi gagal tumbuh pada anak, dimana tinggi badan menurut umur dibawah standar pertumbuhan menurut World Health Organization (WHO). Stunting dipengaruhi banyak faktor, diantaranya penyerapan nutrisi yang kurang, baik makro maupun mikronutirien. Kondisi stunting dapat berpengaruh negatif terhadap pertumbuhan fisik dan kognitif. Di rongga mulut kelenjar saliva pada anak stunting mengalami atropi akibat defisiensi protein, hal ini berpengaruh pada jumlah produksi saliva dan kualitas saliva seperti fungsi self-cleansing, kapasitas buffer, komposisi saliva dan komponen imunitas saliva. Perubahan ini memengaruhi profil mikrobioma oral pada anak stunting. Mikrobioma oral dan usus merupakan yang paling komplek dalam tubuh manusia. Mikrobioma oral dan usus tidak hanya saling terkait namun disbiosis mikrobioma oral akan memodulasi mikrobioma usus. Tujuan: Secara umum literrature review ini bertujuan untuk mengetahui perubahan mikrobioma oral sebelum dan sesudah terapi oral pada anak stunting. Metode: Metode yang digunakan adalah literature review. Hasil: Adanya hubungan mikrobioma oral terhadap absorpsi nutrisi pada anak stunting. Kesimpulan : Diperlukan penanganan yang holistik di rongga mulut, dengan menghilangkan bakteri patogen yang ada di rongga mulut.Kata kunci : Stunting, Mikrobioma oral, mikrobioma usus, suplemen, terapi oral
Natural Amelioration of Chocolate-Induced Acidity: The Role of Pineapple in Maintaining Oral pH Balance Haria Fitri; Puji Kurnia; Nila Kasuma; Firahmi Elga
Open Access Indonesian Journal of Medical Reviews Vol. 4 No. 5 (2024): Open Access Indonesian Journal of Medical Reviews
Publisher : HM Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37275/oaijmr.v4i5.662

Abstract

The consumption of chocolate, especially varieties high in sugar, can disrupt the delicate pH balance in the oral cavity, increasing the risk of dental caries. Pineapple, with its rich enzymatic and organic acid profile, presents a potential natural solution to counteract this acidic challenge. This study investigates the efficacy of pineapple consumption in mitigating the pH-lowering effects of chocolate and its impact on saliva volume, a crucial factor in maintaining oral health. A quasi-experimental design with a pre-test and post-test control group approach was employed. Participants included children aged 6-9 years (n=40), divided into two groups: a control group (chocolate consumption only) and an intervention group (chocolate consumption followed by pineapple consumption). Saliva volume and pH were measured before and after treatment, and the data were analyzed using paired t-tests. Pineapple consumption significantly increased saliva volume in the intervention group (from 2.01±1.29 mL to 5.3±0.88 mL, p<0.05), exceeding the volume observed in the control group. Furthermore, the decrease in saliva pH in the intervention group (from 7.45±0.13 to 6.25±0.37) was more controlled compared to the control group (from 7.30±0.09 to 5.28±0.25). In conclusion, the consumption of pineapple after chocolate effectively stimulates saliva production and helps maintain a balanced oral pH, mitigating the acidic effects of chocolate and potentially reducing the risk of dental caries. These findings suggest the potential of pineapple as a natural, dietary approach to support oral health.
EDUKASI MANFAAT NUTRISI BAGI TUMBUH KEMBANG GIGI DAN MULUT ANAK USIA PRA SEKOLAH PADA MURID TK ADZKIA III DI KOTA PADANG Sovira, Gita Dwi Jiwanda; Putri, Wulandani Liza; Kasuma, Nila
BULETIN ILMIAH NAGARI MEMBANGUN Vol. 7 No. 1 (2024)
Publisher : LPPM (Institute for Research and Community Services) Universitas Andalas Padang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/bina.v7i1.515

Abstract

Children's dental health is very important to ensure the child's nutritional status, speaking ability and attractive appearance. Nutrition, diet and dental health in children are closely related, especially in children who are in the growth and development phase. Good quality and proper nutrition is very important to support dental health. Likewise, dental health is also important for adequate nutritional intake. If the teeth and mouth are healthy, then nutritional intake will be optimal, and if nutrition is optimal then the growth and development of the teeth and mouth will also be optimal. As many as 89% of children in Indonesia suffer from dental disease. A number of surveys show that more than a third of the toddler population has experienced toothache and one sixth of them have had at least one tooth extracted. The growth and development of teeth is influenced by nutrition. Healthy dentition will occur if all nutritional elements are available in sufficient quantities. The aim of the activity: to provide education to young children about the importance of nutrition for the growth and development of teeth and mouth. The activity method used is the tell-show-do method with presentations using power point media, posters, models of teeth and toothbrushes, as well as examination of children's teeth and mouths. This method is one of the most appropriate methods for providing education to early childhood. Results of the activity: increased knowledge of children and the emergence of a sense of courage when having a dental examination by a dentist. Conclusion: This activity has a positive impact on young children because children understand better that there is a connection between nutrition and oral health.
The Effectiveness of Chewing Sugarcane (Saccharum officinarum L.) on Saliva Volume and pH in Children Aged 11-12 Years Fitri, Haria; Khairani Aulia , Rahmi; Kasuma, Nila; Dika, Echa Febtri
Jurnal Kesehatan Gigi Vol. 12 No. 1 (2025): December 2025
Publisher : Jurusan Kesehatan Gigi, Poltekkes Kemenkes Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31983/jkg.v12i1.12371

Abstract

Saliva plays a vital role in maintaining oral health through its cleansing, buffering, and remineralization functions. Children aged 11–12 years are at high risk of dental caries due to the frequent consumption of sugary foods and inadequate oral hygiene practices. Adequate saliva production and stable pH are key factors in preventing caries. Sugarcane (Saccharum officinarum L.), a plant rich in fiber and sucrose, has the potential to increase saliva volume and pH through mechanical stimulation. This study aims to evaluate the effects of chewing sugarcane on saliva volume and pH in children aged 11–12 years. This study used a quasi-experimental design with a one-group pre-test and post-test approach. The sample consisted of 45 elementary school students who met the inclusion criteria. The intervention involved chewing 50 grams of sugarcane for 5 minutes. Saliva volume was measured using the draining method, while saliva pH was assessed using a pH meter. Data were analyzed using the Wilcoxon statistical test. The results showed that the average saliva volume significantly increased from 0.94 ± 0.81 mL to 2.41 ± 1.86 mL (p < 0.05). However, the change in saliva pH from 7.07 ± 0.28 to 7.1 ± 0.47 was not statistically significant (p > 0.05). In conclusion, chewing sugarcane effectively increases saliva volume but does not significantly affect saliva pH. Sugarcane has potential as a natural material to enhance saliva production, which can support oral hygiene. However, the sucrose content in sugarcane should be considered due to its potential for bacterial fermentation. Further research is needed to evaluate the long-term effects of chewing sugarcane on overall oral health.
Co-Authors Adriansyah Adriansyah Aida Fitriana Andani Eka Putra Aulia, Rahmi Khairani Danu Prianto Dedi Sumantri Denas Symond Dewi Muarofah Didin Kustantiningtyastuti Dika, Echa Febtri Endah Mardiati Endah Mardiati Eni Rahmi Eti Yerizel Fadil Oenzil Fajriah Fajriah fajrin, fildzah Fildzah Nurul Fajrin, Fildzah Nurul Filzdah Nurul FAJRIN Firahmi Elga Fitri, Citra Fitri, Haria Friska Meininda Putri Fuccy Utami Syafitri Fuccy Utamy Syafitri Giant ERNESTO Gita Dwi Jiwanda Sovira Gita Dwi JS Harfindo Nismal Haria Fitri Haria Ftri Hestia Warti Hidayati Hidayati Hilda Lestari Ida Ayu Putu Sri Widnyani Indrawati Lipoeto Khairani Aulia , Rahmi M. Dzaky Sayyid Effendi Maemunah Maemunah Meiyestri Dwi Riani Murni Wati Murniwati Murniwati Murniwati Murniwati Nadhifah Salsabila Nerawati, Meiza Netti Suharti Nurul Ikhsan Oryce Zahara Ovy Prima Damara Puji Kurnia Putri Mulya Sari Rahmi Khairani Ramadani, Mery Randy Fernandes Reno Wiska Wulandari Rheta Elkhaira Risa Widia Suci Rahma Sari Suci Rahma Sari Susi Susi susi susi Susi Susi Syafitri, Fuccy Utamy Thifla Rafifa Wirza Tiara Adzakiyah Tiara Adzakiyah Tiara Adzakiyah tomisha, sisi Vivi Triana Widya Puspita Sari Wita Wita Wulandani Liza Putri Yandi, Satria Yufri Aldi Yunike Genisya Putri Yustini Alioes Zahara, Oryce Zulkarnain Agus