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FAKTOR-FAKTOR YANG MEMPENGARUHI INVOLUSI UTERUS (STUDI KASUS DI BPM IDAROYANI DAN BPM SRI PILIH RETNO TAHUN 2014) Ferdina Fitriana Mayasari; Wulandari Meikawati
Jurnal Kesehatan Masyarakat Indonesia Volume 10. No. 1. Tahun 2015
Publisher : Universitas Muhammadiyah Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (319.94 KB) | DOI: 10.26714/jkmi.v10i1.2373

Abstract

Background:The maternal mortality rate because bleeding post partum have the highest rankwhere one causes postpartum hemorrhage is uteri atonia. If the uterus on the post partum failing in involution will cause something called subinvolusio often caused by infection and remain of the placenta in the uterus so that the uterus involution not gone normal or obstructed. If subinvolusio cannot will cause bleeding who continues or post partum haemorrhage until death. Methods: This type of analytical research with cross sectional approach. 32 The study population sample of mothers post partum and post partum mothers 30 studies with purposive random sampling technique. Analysis of these data using the Chi-square test with ? value of 0.05. Independent variable is the early mobilization, nutritional status, age, parity, while uteri involution is the dependent variable. Results: The results showed the majority (53.3%) of respondence aged <20 and > 35 years. Respondence who did early mobilization of (63.3%). Nutritional status of the respondence (76.7%) including normal nutritional status / LILA not KEK. The majority (66.7%) of respondence primi and multipara. There is a correlation between early mobilization, age, parity with uteri involution (p-value 0.023, p-value 0.000, p-value 0.000). There is no correlation between the nutritional status of uterus involution (p-value 0.666). Conclusion: postpartum hemorrhage caused by infection and remain of the placenta, this will lead to uterus involution process is hampered.
Distribusi Terduga Dan Kasus Baru di Sekitar Tempat Tinggal Penderita Tuberculosis Paru BTA Positif Rana Hamidah; Wulandari Meikawati; Tri Dewi Kristini
Jurnal Kesehatan Masyarakat Indonesia Volume 15. No. 2. Tahun 2020
Publisher : Universitas Muhammadiyah Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (261.216 KB) | DOI: 10.26714/jkmi.15.2.2020.42-46

Abstract

Latar Belakang: Tuberculosis paru merupakan penyakit menular yang disebabkan M.  Tuberculosis. Penularan terjadi ketika penderita TBC paru BTA positif batuk atau bersin dan tanpa disengaja penderita menyebarkan kuman ke udara dalam bentuk percikan dahak. Seorang penderita tuberculosis paru BTA positif dapat menginfeksi 10-15 orang di sekitarnya. penelitian ini bertujuan untuk mengetahui distribusi terduga dan kasus baru TBC paru di sekitar tempat tinggal penderita TBC paru BTA positif. Metode: Jenis penelitian analitik dengan rancangan cross sectional. Populasi dalam penelitian adalah 35 penderita TBC paru BTA positif yang didiagnosa pada bulan Januari-Maret 2019 dan sedang menjalani pengobatan di wilayah kerja puskesmas Tlogosari Wetan. Sampel dalam penelitian sebanyak 200 orang keluarga dan tetangga yang memiliki hubungan kontak erat dengan penderita TBC paru. Hasil: Rata- rata intensitas kontak responden sebesar 4,01 jam/hari, rata-rata kepadatan hunian responden 18,609m2/orang, responden yang merokok rata-rata sebesar 0,77 batang/hari, ventilasi kamar responden memiliki rata-rata sebesar 13,943% dan rata-rata status gizi responden yang sudah dewasa sebesar 22,875kg/m2 dan anak-anak 0,977 kg/m2. Simpulan: Dari 200 responden yang terdiri dari 70 anggota keluarga dan 130 tetangga penderita TBC paru BTA positif ditemukan 5 orang terduga TBC paru yang 100% merupakan anggota keluarga penderita. Diantara 5 orang terduga TBC paru tidak didapatkan kasus baru TBC paru. Ada hubungan antara intensitas kontak dengan keberadaan terduga TBC paru dan tidak ada hubungan antara kepadatan hunian, kebiasaan merokok, ventilasi kamar dan status gizi dengan keberadaan terduga TBC paru.
PENGARUH DOSIS PAPARAN ASAP ROKOK TERHADAP JUMLAH ERITROSIT DAN KADAR HEMOGLOBIN (Studi Pada Tikus Putih Jantan Galur Wistar) Wulandari W; Sayono S; Wulandari Meikawati
Jurnal Kesehatan Masyarakat Indonesia Volume 8. No. 2. Tahun 2013
Publisher : Universitas Muhammadiyah Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (593.416 KB) | DOI: 10.26714/jkmi.8.2.2013.55-64

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Latar Belakang : Salah satu dari beberapa faktor yang dapat menyebabkan anemia adalah keberadaan asap rokok. Kandungan asap rokok misalnya tar, dapat menyebabkan kerusakan sumsum tulang dan radikal bebas menyebabkan hemolisis sel darah merah. Sebanyak 85,4% perokok aktif, merokok dalam rumah bersama keluarga sehingga mengancam kesehatan lingkungan. Tujuan : Mengetahui pengaruh berbagai dosis paparan asap rokok terhadap jumlah eritrosit dan kadar Hemoglobin (Hb). Metode : Rancangan penelitian ini adalah after only with control design, dengan menggunakan sampel tikus jantan galur wistar. Sejumlah 24 tikus yang memenuhi kriteria inklusi dan eksklusi, yang dibagi dalam 4 kelompok perlakuan. Satu kelompok tanpa perlakuan dan tiga kelompok lainnya diberi paparan asap rokok dengan dosis bertingkat masing-masing 1 batang/ hari, 2 batang/ hari, dan 4 batang/ hari. Tikus dipapari asap rokok selama 28 hari. Di akhir penelitian tikus diambil darahnya untuk diperiksa jumlah eritrosit dan kadar hemoglobin. Data dideskripsikan dalam bentuk tabel, dianalisis dengan Anova Oneway dan Post hoct dengan LSD. Hasil : Rata-rata jumlah eritrosit dan kadar Hb adalah: Kelompok K = (6,73 x 106 /l dan 11,6gr/dl ); Kelompok P1=(5,27 x 106/l dan 9,38 gr/dl); Kelompok P2= (4,53 x 106/l dan 8,1 gr/dl); Kelompok P4=(4,45 x 106 /l dan 7,4 gr/dl); berbeda signifikan pada jumlah eritrosit dan kadar hemoglobin (p value = 0,000). Simpulan : Paparan asap rokok dapat menyebabkan penurunan jumlah eritrosit dan kadar hemoglobin.Kata Kunci : eritrosit, hemoglobin, asap rokok.
PERBEDAAN UKURAN ANTROPOMETRI BAYI DILAHIRKAN IBU ANEMIA DAN IBU TIDAK ANEMIA (Studi Kasus pada Ibu Melahirkan di RSU RA Kartini Jepara) Wulandari . Meikawatit
Jurnal Kesehatan Masyarakat Indonesia Volume 1. No. 1. Tahun 2003
Publisher : Universitas Muhammadiyah Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (730.08 KB) | DOI: 10.26714/jkmi.1.1.2003.%p

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ABSTRACT Background: Anemia is something which very often occurs in society, especially in developing countries in Indonesia. Anemia case is oftentimes found in pregnant women. Anemia in pregnant women is mostly nutrition anemia particularly ferrum deficiency. Based on survey data regarding household health, percentage anemia which is still high result in bad impact toward individu at or society because the human quality and social economy decrease and hampers country development. Objective : to analyze the differences of anthropometric measure of infant born by pregnant woman with anemia and without anemia. Method : This research is implemented in RSU R.A Kartini Jepara since September to October 1998 with survey research. Samples of this research is o mother, either anemia- infected and an anemia uninfected, who gives birth a mature infant in RSU R A Kartini since September to October 1998. Data collected in this research includes respondent identity, infant antropometric measure and Hb degree of a pregnant mother. Data is collected and analyzed by independent samples T test. Conclusion : There is difference between infant weight born by an anemia- infected mother and an anemia-uninfected mother, while infant length size, upper arm circle and head circle indicate that there is no difference between infant born by an anemia- infected mother and an anemia-uninfected mother. Key words: Anthropometry, infant, pregnant, anemia
PENGARUH DOSIS DAN LAMA PERENDAMAN LARUTAN LENGKUAS TERHADAP JUMLAH BAKTERI IKAN BANDENG Ana Suryawati; Wulandari Meikawati; Rahayu Astuti
Jurnal Kesehatan Masyarakat Indonesia Volume 7. No. 1. Tahun 2011
Publisher : Universitas Muhammadiyah Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (156.57 KB) | DOI: 10.26714/jkmi.7.1.2011.%p

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ABSTRACT Background. Fish is easy food materials experiences of damage until need special handling to maintain its quality. One of way maintains its quality by give preservative to pursue bacterium growth that is give preservative experiences of like alpine galanga. Objective. To analyze influence of various  doses and long of the soaking alpine galanga to amount of bandeng fish bacterium. Methods. This study is a true Experiment  with research design is pretest-post test. Independent variable is alpine galanga doses and long of the soaking, dependent variable is amount of bandeng fish bacterium. Research unit is 39  bandeng fish that bought in TPI Rejomulyo. Results. Mean of amount bacterium maximum of bandeng fish bacterium before treatment at dose 15% that is 1,20x106 colony/gr and minimum 1,08x106 colony/gr at dose 0% whereas after treatment maximum of bacterium are 1,29x106 colony/gr at dose 0% and minimum 4,07x105 colony/gr at dose 15%. Conlusion. 1)There is influence of alpine galanga doses  to amount of fish bacterium bandeng. 2)There is long of the soaking influence 2 hours, 4 hours and 6 hours to amount of fish bacterium bandeng. 3)There is influence of dose interaction and long of the soaking alpine galanga sollution to amount of fish bacterium bandeng. Keyword. Alpine galanga dose, long of the soaking, a amount of bandeng fish bacterium.   ABSTRAK Latar Belakang. Ikan merupakan bahan pangan yang mudah mengalami kerusakan sehingga memerlukan penanganan yang khusus untuk mempertahankan mutunya. Salah satu cara mempertahankan mutunya dengan memberi bahan pengawet untuk menghambat pertumbuhan bakteri yaitu memberikan pengawet alami seperti lengkuas. Tujuan. Mengetahui pengaruh berbagai dosis lengkuas dan lama perendaman lengkuas terhadap jumlah bakteri ikan bandeng. Metode. Jenis penelitian ini adalah eksperimen murni dengan rancangan penelitian pretest-post test with control group. variabel bebas dosis lengkuas dan lama perendaman sedangkan variabel terikat jumlah bakteri ikan bandeng. unit penelitian 38 ekor ikan bandeng yang dibeli di TPI Rejomulyo. Hasil. Rerata jumlah bakteri tertinggi pada ikan bandeng sebelum perlakuan pada dosis 15% yaitu 1,20x106 koloni/ml dan terendah 1,08x106  koloni/ml pada dosis 0% sedangkan sesudah perlakuan jumlah bakteri tertinggi 1,29x106 koloni/ml pada dosis 0% dan terendah 4,07x105 koloni/ml pada dosis 15%. Kesimpulan. 1) Ada pengaruh dosis lengkuas terhadap jumlah bakteri ikan bandeng. 2) Ada pengaruh lama perendaman 2 jam, 4 jam dan 6 jam terhadap jumlah bakteri ikan bandeng. 3) Ada pengaruh interaksi dosis dan lama perendaman larutan lengkuas terhadap jumlah bakteri ikan bandeng. Kata Kunci. dosis lengkuas, lama perendaman, jumlah bakteri ikan bandeng.
HUBUNGAN KEBIASAAN MENGKONSUMSI MAKANAN DAN MINUMAN BERKARBONAT DAN BERKAFEEIN DENGAN KEPADATAN TULANG REMAJA (STUDI DI SMAN 3 SEMARANG) Wulandari Meikawati
Jurnal Kesehatan Masyarakat Indonesia Volume 4. No. 2. Tahun 2008
Publisher : Universitas Muhammadiyah Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (571.968 KB) | DOI: 10.26714/jkmi.4.2.2008.%p

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BACKGROAND: Calcium reqquirement during adolescence is higher than the other period of life.Caffeinated ond carbonited dink are one ofseveral factors that influence calcium icretionfrom urine.OBJECTIWS: Tofind out correlation between cffiinated and carbonated drinkconsumptionwith adolescents, bone density.MEIWOD: The method of this study wcts survey with a cross sectional approach. The population of study were of S!{AN i Semarang student in grade l" and 4 ,rt!r, subjects *"r" 7}*n througi i ,i^pt" iandon' sampling.Characteistics data, cafeinated and carbonated drink corysumption collected by qistionnati and bone ariity iy densitometry. Data analzed Pearson Product Moment and Ronk spearman Tests.RESULTS; Most of the subjects wer.e girls, aged I5 - 17 years old. Consunption of caffeinated and gqbonated dink were still within the save limit (<150 m9/dsy). As many as 18,8.% subjects had low-bofr density. However, there is no correl&ion between cottsumption of cffeinated and carbonitted drink and bone density.CONCLUSION:- There is no correlation between gonsumption if cffeinated and carbonated drink and bone density.SUGGESTION: Adolescents need higher intake of nutrientdndphysical activity to imprwg their bone densityKEY WORDS : Ado la cent, b on e de ns ity
UJI ANTIDIABETIK INFUSA KELOPAK BUNGA ROSELLA (Hibiscus sabdariffa Linn.) PADA TIKUS PUTIH JANTAN GALUR WISTAR YANG DIINDUKSI GLUKOSA Hanik Atiqoh; Ratih Sari Wardani; Wulandari Meikawati
Jurnal Kesehatan Masyarakat Indonesia Volume 7. No. 1. Tahun 2011
Publisher : Universitas Muhammadiyah Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (223.317 KB) | DOI: 10.26714/jkmi.7.1.2011.%p

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ABSTRACT Background. Diabetes Mellitus (DM) occurred do to inability of using and over product of glucose Various types of treatment have been done by using synthetic and traditional medicine. One them with flower petals  of rosella (Hibiscus sabdariffa Linn.) as a traditional medicine. Objective. Know impact of rosella petals infuse concentrate to decrease level of glucose. Methode. Type of  research is pure experiment with design One Group Pre and Post Test With Control Design. The subjects were  twenty five of white male rat of wistar strain, two month old, and weight between 150-200 grams. Independent variable is infuse rosella flower petals, dependent variable is reduction  level of glucose. Data analysis was done by Anova and  followed by LSD test . Result. Average reduction of blood glucose levels with the highest concentration of 250 mg/200 g BB of 41,86 and the lowest concentration of  62,5 mg/ 200 g BB of 10,96. ANOVA test showed that p value = 0,000 (p <0,05), meant that there were significant differences in various concentrations of infuse rosella petals to decrease level of glucose on the white male rat of wistar strain . LSD test suggested the pair of positive control - 62,5 mg/200 gBB had p value = 0,515 (p > 0,05), meant of no significant decrease on the white male rat of wistar strain. Conclusion. There were significant impact in various concentrations of infuse roselle petals to decrease level of glucose on the white male rat of wistar strain . Key words.  Infuse, rosella petals, decreasing level of glucose, white male rat of wistar strain. ABSTRAK Latar Belakang : Diabetes Mellitus (DM) terjadi akibat ketidakmampuan menggunakan dan over produksi glukusa (hiperglikemik). Berbagai jenis pengobatan sudah dilakukan yaitu dengan menggunakan obat sintesis maupun tradisional. Salah satunya dengan memanfaatkan kelopak bunga rosella (Hibiscus sabdariffa Linn.) sebagai obat tradisional. Tujuan :Mengetahui pengaruh konsentrasi infusa kelopak bunga rosella (Hibiscus sabdariffa Linn.) terhadap penurunan kadar glukosa. Metode : Jenis penelitian yang digunakan adalah eksperimen murni dengan desain penelitian One Group Pre and Post Test With Control Design. Subjek penelitian adalah 25 ekor  tikus putih jantan galur wistar  yang berumur 2 bulan, dengan berat badan antara 150-200 gram. Variabel bebas adalah infusa kelopak bunga rosella, variabel terikat adalah penurunan kadar glukosa. Analisis data dengan uji Anova dilanjutkan uji LSD. Hasil : Rata - rata penurunan kadar glukosa darah tertinggi pada konsentrasi 250 mg/200 gBB sebesar 41,86 dan terendah pada konsentrasi 62,5 mg/200 gBB sebesar 10,96. Berdasarkan uji Anova dapat diketahui bahwa p value = 0,000 (p <0,05) artinya ada perbedaan yang bermakna pada berbagai konsentrasi infusa kelopak bunga rosella terhadap penurunan kadar glukosa darah pada tikus putih jantan galur wistar. Uji LSD menunjukkan bahwa pasangan konsentrasi kontrol positif - 62,5 mg/200 gBB mempunyai nilai p value = 0,515 (p >0,05) artinya pasangan tersebut menunjukkan tidak ada perbedaan yang signifikan penurunan kadar glukosa darah pada tikus putih galur wistar. Kesimpulan : Ada pengaruh yang bermakna berbagai konsentrasi infusa kelopak bunga rosella terhadap penurunan kadar glukosa darah pada tikus putih jantan galur wistar. Kata kunci : Infusa, kelopak bunga rosella, penurunan kadar glukosa, tikus putih jantan galur wistar.
HUBUNGAN KONSUMSI KALSIUM DALAM MAKANAN DAN MINUMAN DENGAN KEPARAHAN KARIES GIGI PADA MURID KELAS IV DAN V SDN MLATI KIDUL 1 DAN 2 KUDUS Wulandari Meikawati; Sayono -; Ulfa Nurullita
JURNAL LITBANG Vol 2, No 2 (2005): Penelitian, Pengembangan, dan Pengabdian
Publisher : JURNAL LITBANG

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Abstract

Oral health hygiene constitutes one of public health problems that require comprehensive management due to its wide dimension. The lack of Calcium will hinder the process of teeth calcification and slow down the dental maturity. Low dental quality will lead the dental carries. Calcium is highest number of mineral in the human body. It will be obtained only from food, and the lack of it in the body will cause dental carries. This research is  an explanatory research with survey method and cross sectional approach. The total number of respondents is one hundred (100) students of grade 4 and 5 in the elementary school. The variables of the research include calcium intake during 3 x 24 hours, the frequency of eating high calcium food, frequency of eating carriogenic food, frequency, of tooth brushing, and the severity of the dental carries. The result of the research shows all ,students .suffer the deficiency of calcium (97% severaly lack of calcium, 1% moderately lack of calciurn, and 2 % lack of the calcium). Most of the students  (40%)  suffer dental carries of tight level. The result of rank Spearman test shows there is not correlation between calcium intake and food and beverage and the severity of dental carries (p=0,185). There is no correlation between frequency of eating high calcium food and the severity of dental carries (p=0,527). There is no correlation between frequency of tooth brushing and the severity of dental carries (p=0,495). Keyword : calcium intake, frequency of tooth brushing, severity of the dental carries
The Enrichment of Calcium with Duck Eggshell and Sensory Characteristic on Product Based on Corn Sprout Flour and Soybean Sprout Flour Siti Aminah; Wulandari Meikawati
PROSIDING SEMINAR NASIONAL & INTERNASIONAL 2017: Proceeding 3rd ISET 2017 | International Seminar on Educational Technology 3rd 2017
Publisher : Universitas Muhammadiyah Semarang

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Abstract

Eggshell duck is one of the ingredients that can be used for supplementation enriching calcium in food products. Corn flour and soybean (kejale) formulation have contribute to health. Enrichment of calcium with eggshell duck will be improve the quality kejale. This study aims to evaluate the levels of calcium and the sensory characteristics of cookies products, steamed cakes and kejale based cereals, enriched with eggshell duck as a source of calcium. The results showed that the enrichment treatment of eggshell duck influenced the calcium cookies, steamed cakes and cereals (p = 0,00). Levels of calcium cookies and steamed cakes are higher than cereals. The sensory characteristics showed that the enrichment of eggshell duck doesn’t affect the taste, smell and texture but affect the color. Being on eggshell duck affects the color, smell and texture, but no effect ontaste. Eggshell duck concentration at 15% concentration provides the highest levels of calcium and acceptablesensory characteristics. Keywords: Calcium, eggshell duck, sensory, corn flour, soybean flour
HUBUNGAN KEBIASAAN MINUM SUSU DAN OLAHRAGA DENGAN KEPADATAN TULANG REMAJA (Studi di SMAN 3 Semarang) Wulandari Meikawati; Rizki Amalia
PROSIDING SEMINAR NASIONAL & INTERNASIONAL 2010: Kesehatan Masyarakat, Olahraga, Gizi, dan Pangan
Publisher : Universitas Muhammadiyah Semarang

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Abstract

Latar Belakang : Pada masa remaja terjadi puncak pertumbuhan massa tulang (peak bone mass/PBM) yang menyebabkan kebutuhan gizi pada masa ini lebih tinggidaripada fase kehidupan lainnya. Pertumbuhan tulang terjadi secara cepat pada saat remaja karena 40-50% dari total skeleton dibentuk. Apabila tidak dilakukan upaya pencegahan dari pola makan dan kebiasaan hidup seperti olahraga maka kepadatan tulang tidak tercapai secara maksimal. Tujuan :Menjelaskan perbedaan kepadatan tulang menurut jenis kelamin dan hubungan antara kebiasaan minum susu dan olahraga dengan kepadatan tulang remaja. Metode : Metode penelitian ini adalah survey dengan pendekatan cross sectional.pengambilan subyek dilakukan dengan teknik simple random sampling sebanyak 80 siswa. Data yang diteliti meliputi jenis kelamin, kebiasaan minum susu dan olahraga dengan kepadatan  tulang. Hasil : Sebagian besar (66,2%) subjek adalah perempuan, dengan usia berkisar antara 15-17 tahun. Sebagian besar (65%) subjek kurang berolahraga. Sebanyak 81,3% subjek mempunyai kepadatan tulang normal. Simpulan : Terdapat hubungan yang signifikan antara kebiasaan minum susu dengan kepadatan tulang, namun tidak ada hubungan antara kebiasaan olahraga dengankepadatan tulang. Saran: Perlu peningkatan asupan susu dan makanan lain sumber kalsium dan olahraga diluar jam sekolah.Kata kunci: Remaja,kepadatan tulang
Co-Authors - Muntiaroh - Sugiyarti Abdulloh, Muhammad Andi Yoga Fikananta Afitaria Qulsum Agus Suyanto Ali Rosidi Amalia, Naila Amalia, Navisyah Dwi Ana Suryawati Andika, Rama Andreas Endarto Anestesia Wulandari Anissa Dyah Dyah S Aprilina Nurhayati Fuad Avista Ayu Sulistyawati Damayanti, Nadila Ayu Dian Pertiwi Kisdi Rahayu Didik Sumanto Diena Gustiana Diena Gustiana, Diena Dilla Fitri Ayu Lestari, Dilla Fitri Diode Yonata Dwi Andik Santoso Dwi Widarti, Dwi Enjela, Ririn Eny Hidayati Erly Rambu Bita Dopi Fathurrahman, Ridho Ferdina Fitriana Mayasari Fiki Imania Hanik Atiqoh Hari Mukti Sehati Hidajah, Nur Indah Nurhayati Indri Astuti Purwanti Indri Astuti Purwanti Ismonah - Khoirunnisa, Risma Aulina Khotimah, Ani Khusnul Kumala, Erma Kusumaningrum, Manik Laksono Trisnantoro Maria Suryani Maulina, Tia Ayu Meika Wafiq Wikansari Mifbakhuddin M Mifbakhuddin Mifbakhuddin, Mifbakhuddin Mifbakhuddin Mifbakhudin Mugram Rashid Samual Muhammad Suherly Nadzira, Kaila Afif Naim Fachruli Novita Kumalasari Nugroho, Fadhila Rahman Nunik Mey Liza, Nunik Nur Hidajah Nurina Dyah Larasaty, Nurina Dyah Nurjanah, Salisah Nurrahman Nurrahman Octarini, Deasy Lia Pradana, Muhammad Daffa Lintang Puji Mumpuni Putra, W. Muhammad Surya Putri, Tamara Kusuma Putri, Vita Amelia Raden Roro Dwi Irawati Rahayu Astuti Rahayu Astuti Rahayu Astuti Rahmawati, Dewi Alfina Rana Hamidah Rani Sonia Ratih Sari Wardani Ratih Sari Wardani Riausah Anjani Rizki Amalia Rizky Wahyudi Rokhani Salsabela Ratna Duhita Alri Sayono Sayono Shalihat Afifah Dhaningtyas Siti Aminah Siti Aminah Sofia Ulyana Sri Hartini Sri Hartini M.A Sri Hartini M.A, Sri Hartini Sri Haryani S, Sri Haryani Sri Haryani Saraswati Sri Wulandari Tri Dewi Kristini Tri Murti Tri Yuli Finasari, Tri Triamanda, Rona Zulfa Trixie Salawati Tuzzaroh, Delasta Putri Ika Ulfa Nurullita Wahidah, Latifatul Wahyu Handoyo, Wahyu Wikanastri Hersoelistyorini Wikanastri Hersoelistyorini Wiwi Yuliyana Wulandari w Zulfiana, Anggitia Rahma