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All Journal Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) Buletin Agrohorti Jurnal Hortikultura Indonesia (JHI) Forum Pasca Sarjana Jurnal Ilmu Tanah dan Lingkungan (Journal of Soil Science and Environment) Agrikultura Journal of Tropical Soils Agrovigor: Jurnal Agroekoteknologi Jurnal Hortikultura Jurnal Pengkajian dan Pengembangan Teknologi Pertanian Buletin Penelitian Tanaman Rempah dan Obat AGRIVITA, Journal of Agricultural Science Planta Tropika Caraka Tani: Journal of Sustainable Agriculture EnviroScienteae Jurnal Penelitian Pertanian Tanaman Pangan Jurnal Agroqua: Media Informasi Agronomi dan Budidaya Perairan Journal of Tropical Crop Science JURNAL PANGAN ZIRAA'AH MAJALAH ILMIAH PERTANIAN Buletin Penelitian Tanaman Rempah dan Obat Jurnal Agrotropika
Maya Melati
Departemen Agronomi Dan Hortikultura, Fakultas Pertanian, Institut Pertanian Bogor (Bogor Agricultural University), Jl. Meranti, Kampus IPB Darmaga, Bogor 16680, Indonesia
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Engineering Environmental Science Social Sciences

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Plant growth, fruit production, and total terpenoid production in bitter melon (Momordica charantia L.) with guano fertilizer application Jamil, Anna Moslihat; Melati, Maya; Aziz, Sandra Arifin
Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) Vol. 52 No. 3 (2024): Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy)
Publisher : Indonesia Society of Agronomy (PERAGI) and Department of Agronomy and Horticulture, Faculty of Agriculture, IPB University, Bogor, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24831/jai.v52i3.60164

Abstract

Bitter melon (Momordica charantia L.) is valued for its anti-diabetic properties due to terpenoid compounds like charantin, but production struggles to meet market demands. This study aimed to analyze the response of plant growth characteristics, fruit production, and terpenoid compound production in bitter melon fruit by improving phosphorus availability through guano fertilizer application as additional organic fertilizer in organic cultivation. The experiment was conducted from May to September 2024 at the IPB experimental station in Cikarawang, Bogor, Indonesia. The experiment used a randomized complete block design with varying guano fertilizer doses (0, 152, 304, and 456 g per plant). Observations were conducted on 10 sample plants per experimental unit. The observed characteristics included vegetative and reproductive growth, fruit production, and total terpenoid production. Terpenoid analysis was performed using a colorimetric method with an ELISA reader. The results showed that guano fertilizer significantly affected several plant growth and production variables. Higher doses increased several values of vegetative growth parameters, flower numbers, and fruit production. The 304 g guano per plant yielded the highest concentration and production of terpenoids. This study demonstrates the potential of guano fertilizer to enhance bitter melon growth, yield, and terpenoid content, contributing to improved production to meet market demands. Keywords: net assimilation rate; organic; phosphorus; relative growth rate
Dosis Pemupukan N, P, dan K untuk Produksi Polong Muda Kecipir (Psophocarpus tetragonolobus (L.) DC.) Irsyad, Reza Fathianto; Melati, Maya; Kartika, Juang Gema
Buletin Agrohorti Vol. 12 No. 2 (2024): Buletin Agrohorti
Publisher : Departemen Agronomi dan Hortikultura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/agrob.v12i2.54410

Abstract

Kecipir merupakan tanaman legum yang seluruh bagian tanamannya dapat dimanfaatkan. Salah satu cara untuk memaksimalkan pertumbuhan dan produktivitas kecipir yaitu dengan pemberian pupuk, terutama pupuk yang mengandung hara makro tanaman seperti N, P, dan K. Percobaan ini dilakukan untuk mendapatkan dosis pemupukan N, P, dan K yang optimum untuk produksi polong muda kecipir varietas Fairuz IPB. Percobaan ini dilakukan pada September 2022 hingga Maret 2023 di Kebun Percobaan IPB Cikarawang, Bogor, Indonesia. Percobaan ini menggunakan rancangan kelompok lengkap teracak (RKLT) dengan satu faktor, yaitu dosis pupuk N, P, dan K dengan dosis berkisar antara 0% hingga 150% dari dosis acuan. Dosis rekomendasi yang digunakan adalah 116.43 N, 126.43 P2O5, dan 141.43 K2O (dalam kg ha-1) (mengacu dari beberapa studi). Hasil penelitian menunjukkan peningkatan dosis pupuk N, P, K meningkatkan luas daun tanaman kecipir dan komponen hasil yang meliputi jumlah polong per tanaman, jumlah polong per plot, produktivitas polong per tanaman, dan produktivitas polong muda kecipir. Jumlah polong muda tertinggi sebesar 8.6 polong per tanaman dengan produktivitas 4.99 ton ha-1 diperoleh dengan dosis 150% dari dosis rekomendasi. Dosis N, P, K optimum untuk produksi polong muda kecipir belum dapat ditentukan karena hubungan antara dosis pupuk dan produktivitas berbentuk linier. Kata kunci: Fairuz IPB, hara daun, legum, polong
Evaluasi Mutu Fisikokimia dan Viskoamilografi Lima Varietas Padi dengan Pupuk Organik Diperkaya Mikroba Adwiyani, Pustika; Sugiyanta, Sugiyanta; Melati, Maya; Sunarti, Titi Candra; Herwitarahman, Alifiya; Wahyudin, Cecep Ijang
Agrikultura Vol 36, No 3 (2025): Desember, 2025
Publisher : Fakultas Pertanian Universitas Padjadjaran

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24198/agrikultura.v36i3.66292

Abstract

Meningkatnya kesadaran konsumen terhadap aspek kesehatan dan keamanan pangan telah mendorong peningkatan permintaan beras organik. Salah satu pendekatan untuk menghasilkan beras organik yaitu manajemen budidaya salah satunya penggunaan pupuk organik diperkaya mikroba. Sebagian besar evaluasi hanya sampai tahap hasil pertumbuhan namun evaluasi terkait mutu beras, karakter pemasakan, dan profil viskoamilografi dari penggunaan pupuk organik diperkaya mikroba masih belum banyak dikaji. Penelitian ini bertujuan untuk mengevaluasi mutu fisikokimia, sifat pemasakan, dan profil viskoamilografi pada lima varietas padi, yaitu IPB 3S, Inpari 24, Hipa 18, Inpari 32, dan Tarabas yang dibudidayakan dengan aplikasi pupuk organik diperkaya mikroba pada dosis 0, 10, 20, dan 30 ton/ha. Variabel yang diamati meliputi rendemen beras, mutu fisik beras, kadar air beras, kadar amilosa, konsistensi gel, nisbah penyerapan air, dan profil viskositas pati. Hasil penelitian menunjukkan bahwa aplikasi pupuk organik diperkaya mikroba tidak memberikan pengaruh yang nyata terhadap rendemen, bentuk beras, densitas, dan porositas. Variasi karakteristik mutu lebih banyak ditentukan oleh faktor genetik masing-masing varietas. Temuan ini menegaskan bahwa karakter varietas berperan dominan dalam menentukan mutu beras, terlepas dari perlakuan pemupukan organik yang diberikan. Secara keseluruhan, kelima varietas yang diuji belum sepenuhnya memenuhi standar SNI 6128:2020 untuk parameter mutu beras yang diamati setelah perlakuan pupuk organik diperkaya mikroba.
Effects of Chicken Manure Dose and Application Timing on the Productivity and Microbiological Safety of Lettuce (Lactuca sativa L.) Undari, Desti; Melati, Maya; Kurniawati, Ani
Journal of Tropical Crop Science Vol. 13 No. 01 (2026): Journal of Tropical Crop Science
Publisher : Department of Agronomy and Horticulture, IPB University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jtcs.13.01.227-240

Abstract

Organic lettuce is widely regarded as a healthier alternative because it is free of chemical contaminants. Chicken manure is commonly used as an organic fertilizer because of its high nutrient content, which is readily available to plants. However, applying manure poses a risk of pathogenic bacterial contamination. This study aimed to evaluate the effects of different chicken manure doses and application times, as well as their interactions, on lettuce (Lactuca sativa L.) productivity and microbiological safety. The experiment was conducted from March to May 2023 in Cianjur, West Java, using a factorial randomized block design (RBD) with three replications. Treatments included a control and two factors: (1) manure dose (10, 20, and 30 t/ha), and (2) application times (1, 2, and 3 weeks before transplanting). Microbiological analysis of harvested lettuce leaves was performed in the laboratory to assess contamination levels of Escherichia coli, Salmonella spp., and Shigella spp. Manure doses significantly influenced all growth and yield parameters but had no significant effect on quality variables, including flavonoid, nitrate, and total chlorophyll content. Application times showed no significant effect on any measured parameter. The interaction between dose and time was also not statistically significant for most variables. The highest productivity and marketable yield were observed at the 30 t/ha dose. Salmonella spp. was not detected in any samples; however, E. coli and Shigella spp. were present in all samples at levels exceeding the Indonesian National Standard (SNI) for food safety. In addition to the required dose of chicken manure, to minimize microbial contamination, fully decomposed manure is recommended for application, as it can be applied to land shortly before planting. The use of microbial-free water for washing vegetables is recommended, including in further research.
Co-Authors , Hariyadi -, Bachtiar A.A. Ketut Agung Cahyawan W Adwiyani, Pustika AHMAD JUNAEDI Ahmad Nur Hidayat Gena Ari Ai Asiah Alce Ilona Noyaa Alifiya Herwitarahman Ani Kurniawati Aplugi, Dewie Maria Agustien Ari, Ahmad Nur Hidayat Gena Arinal Haq Izzawati Nurrahma Arinal Haq Izzawati Nurrahma Atang Sutandi Atika Romalasari Bachtiar Bachtiar Bambang S. Purwoko Bayu Aditya Sinuraya Danner Sagala Delyani, Rista Denti Dewi Gatari Devi Rianawati Didy Sopandie Dwi Guntoro Dwiwanti Sulistyowati Efendi, Darda Eman Ayu Sasmita Jati, Gusti Etty Pratiwi, Etty Fajri, Atikah Faqih Udin Faridah, dan Didah Nur Febjislami, Shalati Fhonna, Tasya Nurizki Fitri Galih Kurnia Fred Rumawas Hanessa Putry, Regata Ringga Hartini Kilbaren, Muji Haryanto, Pesol Hasan, Fardyansjah Herik Sugeru Hilda Susanti Hilda Susanti Ilona Noyaa, Alce IPG Widjaja Adhi Irdika Mansur Irdika Mansur Irsyad, Reza Fathianto Iskandar M. Lapanjang Isna Tustiyani Isna Tustiyani Jamil, Anna Moslihat Juang Gema Kartika Justika S Baharsjah Karimuna, Siti Rahmah Kurnia, Fitri Galih Kurniawati, Ari Kurniawati, Ari Leo Mualim Lia Desyrakhmawati, Lia Liana, Devi M A Chozin Magana, Richard Elisha Manik, Auhge Eva Sari Manullang, Nadya Inri Marlin Sefrila Melia Fetiandreny Mohamad Rafi Mohammad Rafi Muchamad Hartanto Muhamad Syukur Muhammad Syukur Muhimmatul, Husna Muis, Ridwan Munif Ghulamahdi Nasution, Siti Nurminah Ngui, Marianus Nofi Anisatun Rokhmah Nurbani, Hilmi Nuri Andarwulan Nurwita Dewi Parwito Purwono Purwono Purwono Purwono, Purwono Purwono, dan Purwono, Purwono Putri, Fiadini Raden Ajeng Diana Widyastuti Rahmi Taufika Ramadhani, Elrisa Rizva, Dian Novira Sandra A. Aziz Sandra A. Aziz Sandra A. Aziz Sandra Arifin Azis Sandra Arifin Aziz Sari, Siti Hapita Sefrila, Marlin Sinuraya, Bayu Aditya Slamet Susanto Sri Astuti Rais Sri Ayu Dwi Ayu Dwi Lestari, Sri Ayu Dwi Ayu Dwi Sri Wilarso Sri Wilarso Budi Sugiyanta Sugiyanta , Sugiyanta Sugiyanta Suntari Susanti, Destia Suwarto Suwarto Tatik Raisawati Tatik Raisawati Tiara Aninditha Titi Candra Sunarti Totong Siwanto, Totong Undari, Desti Wahyu Arif Sudarsono Wahyu Arif Sudarsono Wahyu Fikrinda Wahyudin, Cecep Ijang Willy Bayuardi Suwarno Wisdiyastuti Andriyani Wiwik Hartatik Yoga Yuniadi Yudiwanti Wahyu E. Kusumo Yulia Indriani Yulisda Eka Wardani