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All Journal SEGMEN Jurnal Manajemen dan Bisnis Agroland : Jurnal Ilmu-Ilmu Pertanian AGRISAINS AGROTEKBIS AGRIEKONOMIKA Jurnal Penelitian Pertanian Terapan AGROLAND: The Agricultural Sciences Journal Jurnal Penelitian Pendidikan IPA (JPPIPA) International Journal of Supply Chain Management Budapest International Research and Critics Institute-Journal (BIRCI-Journal): Humanities and Social Sciences International Journal Of Science, Technology & Management (IJSTM) Research Horizon AGROTEKBIS: Jurnal Ilmu Pertanian Jurnal Pembangunan Agribisnis (Journal of Agribusiness Development) Agroland: Jurnal Ilmu-ilmu Pertanian AGROLAND: The Agricultural Sciences Journal Mitra Sains
Rustam Abd. Rauf
Program Studi Agribisnis Fakultas Pertanian Universitas Tadulako, Palu
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The Decision of Farmers do Fermentation to Increase the Quality of Cocoa Beans in Central Sulawesi Indonesia Effendy Effendy; Made Antara; Rustam Abdul Rauf; Dance Tangkesalu; Christoporus Christoporus; M. Fardhal Pratama; Muhammad Basir-Cyio; Mahfudz Mahfudz; Muhardi Muhardi
International Journal of Supply Chain Management Vol 8, No 3 (2019): International Journal of Supply Chain Management (IJSCM)
Publisher : International Journal of Supply Chain Management

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Abstract

The fermentation of cocoa beans is an important part of cocoa processing. Fermentation of cocoa beans increases the quality and price of the beans and the resultant cocoa. Although the fermentation of cocoa beans can increase the quality and income of cocoa farming, few farmers in Indonesia implement this fermentation process. This research therefore, focuses on the way Indonesian farmers assess whether or not to ferment their cocoa beans. A total of 284 cocoa farmers were sampled in Central Sulawesi Indonesia. The results showed that out of the more than 50% of farmers who did not ferment their cocoa beans, a majority were simply not interested in increasing the quality of the resultant cocoa. The quality of cocoa beans produced from smallholder plantations, therefore, was continually poor. The decision of cocoa farmers to ferment their cocoa beans, meanwhile, was significantly affected by the gender, age and education level of the head of the household, the number of productive family members, the quantity of cocoa bean production, and the resultant price of the fermented cocoa beans in the market. The resultant price of the fermented cocoa was the most dominant factor.
PENGARUH INVESTASI SEKTOR PERTANIAN DAN INDUSTRI PENGOLAHAN HASIL PERTANIAN DI PROVINSI SULAWESI TENGAH Rustam Abd. Rauf; Arief Daryanto; Sjafri Mangkuprawira; D. S. Priyarsono
Agroland: Jurnal Ilmu-ilmu Pertanian Vol 17, No 1 (2010)
Publisher : Universitas Tadulako

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Abstract

This research aims to analyze the agricultural and agricultural industrial processing sectors which contribute highest role based on input and output market transaction mechanism. The finding showed that the degree of sensitivity index was less than one (0.7678). Similarly, the index of backward linkages for agricultural sector on industries and services was also less than one (0.9199). This finding indicates that the agricultural sector has not yet either used output from other sectors or push investment decisions to use its output. The same finding has also been occured for its supply for input.
COMPARATIVE ANALYSIS OF FARMING VARIETY OF PEANUT NOLION 1 AND NOLION 2 IN THE DISTRICT OF SOUTH TOTIKUM BANGGAI KEPULAUAN Radia N. Bonenehu; Made Antara; Rustam Abd Rauf
AGROLAND: The Agricultural Sciences Journal Vol 3, No 2 (2016)
Publisher : Tadulako University

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Abstract

This study aims to: (1) Knowing large farm income peanut varieties Nolion 1 and Nolion 2 in District Totikum South Banggai Islands, and (2) Determine the ratio of production and farm income peanut varieties Nolion 1 and Nolion 2 in District Totikum South Banggai Islands, research type used in this research is descriptive analysis with comparative research method is ex post facto. Sampling is done by simple random sampling method (simple random sampling) take 15% of the population with sampling technique Proportional Stratified Random Sampling. Analysis of data using revenue analysis and comparative analysis / comparison of the average production and average farm income of farmers responder peanut varieties Nolion Nolion 1 and 2. The results show the average farmer's income respondents peanut farmers varieties Nolion 1 in one process location production research Rp 10,073,697- /ha and Rp.10,637,612,-/ha for varieties Nolion 2. The results of comparative analysis (Compare Independent samplest-test) is obtained, there are differences in average production and income of farmers varieties with varieties Nolion 1 and Nolion 2, on the level of α 5%.  Conclusion of the study that there is a difference in the average production and average farm income farm Nolion 1 peanut varieties and varieties of peanut farming Nolion 2
PRODUCTION IMPROVEMENT STRATEGY OF COMMUNITY-BASED SALT IN PALU BAY Rustam Abd. Rauf; Asriani Hasanuddin; Rosedi Rosedi
AGROLAND: The Agricultural Sciences Journal Vol 3, No 1 (2016)
Publisher : Tadulako University

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Abstract

Palu is one of the main areas that have regional salinity and the management is still using the traditional way. Internal factors of inner salt farmers and external factors affecting the production of folk salt in the city of Palu. This study aims to (1) identify the internal factors that become strengths and weaknesses in increased production of community-based salt at Palu bay; (2) identify external factors that became opportunities and threats in the increased production of community-based salt in Palu Bay; (3) define an alternative strategies for improving folk’s salt production in Palu bay. SWOT analysis results indicate that the appropriate strategy in improving the community-based salt production in Palu bay is in the position of the quadrant I SO strategy (Strength-Opportunities). This strategy is implemented by the program: (1) Maximizing production by utilizing the available resources; (2) Increasing the salt farmer mastery of science that accompanied the adoption of appropriate technological innovation; and (3) Increasing capacity in marketing management and build a broader partnership. The results of the analysis obtained the best strategy QSPM the 2nd program "Improvement of salt farmer mastery of science that accompanied the adoption of technological innovations.
FACTORS AFFECTING MICRO SMALL AND MEDIUM ENTERPRISES (MSMEs) REVENUE OF PEOPLE’S BUSINESS CREDIT (KUR) RECEIVERS IN DONGGALA REGENCY Ary Widdodo; Rustam Abd Rauf; Lien Damayanti
AGROLAND: The Agricultural Sciences Journal Vol 3, No 2 (2016)
Publisher : Tadulako University

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Abstract

This research aims to determine the factors affecting micro small and medium enterprises (MSMEs) revenue of people’s business credit (KUR) receivers in Donggala Regency. Factors that allegedly influenced the income of MSMEs of KUR recipients include turnover, length of business, number of manpower and number of KUR.This research was conducted in December 2016 until January 2017 in Donggala Regency. The number of samples used are 43 debtors from Bank Nasional Indonesia (BNI), Bank Rakyat Indonesia (BRI) and Bank Mandiri. The sample is using snowball sampling method, and the data analyzed using Multiple Linear Regression Analysis. Based on the analysis result, it can be concluded that the factors that influence the revenue of MSMEsof KUR receiver are the turnover, the number of labor and the KUR number while the old factor of business does not affect the revenue of MSMEs receiving KUR
ANALYSIS OF HOUSEHOLD POVERTY AT SOI VILLAGE, WEST MARAWOLA DISTRICT, SIGI REGENCY Jamaludin Abdi Purwanto; Rustam Abd. Rauf; Lien Damayanti
AGROLAND: The Agricultural Sciences Journal Vol 5, No 1 (2018)
Publisher : Tadulako University

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Abstract

This research aims at finding out the level of  household poverty and analyzing the factors influencing the household poverty. The data were analyzed by using headcount index analysis, poverty gap analysis, distribution revenue analysis, total revenue of household analysis, and regression analysis. The poverty level can be seen from the seriousness of poverty index, namely 1.72 which means the poor household expenses various with the acerage value 1.72. the distribution revenue at Soi village, west Marawola district, Sigi regency showed that the average value of household income in 2017 was 246.000, with the coefficient Gini Ratio 0.22 or in the low inequality category. The results of regression analysis showed that the coefficient of terminated (R2) was 0.472. the total of household income variable gave negative significant influence with the coefficient of elasticity -2.341 (p < 0,05), the number of elasticity 3.325 (p<0.05), the age of head of household variable gave negative variable of land ownership gave positive insignificant influence with the value 0.726 and dummy variable of educational status of household gave positive significant influence with the value 0.633.
THE ANALYSIS OF COPRA FARMING REVENUE AND FACTORS INFLUENCING IT IN PALAM VILLAGE SUBDISTRICT OF NORTH TINANGKUNG, DISTRICT OF BANGGAI KEPULAUAN Mohammad Ikhsan Diman; Rustam Abd Rauf; Yulianti Kalaba
AGROLAND: The Agricultural Sciences Journal Vol 3, No 2 (2016)
Publisher : Tadulako University

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Abstract

Coconut is one of the export commodities of sub sector farm which is best commodity of Central Sulawesi Province. This research aims to: (1) analize the income of copra  farm in Palam Village of North Tinangkung District of Banggai Kepulauan Regency and (2) Analyze the factoedrs affect copra  farm in Palam Villageof North Tinangkung District of Banggai Kepulauan Regency. The method usedwas survey and sample was selected using simple random. The number of the sample was 40 households. The research results indicate that.: (1) avarege of totalcost of copra farm was Rp 14.648.819.85/  10.003/coconut/1 time production. The aferage of acceptance of copra farm was Rp 20.502.768.75/1 time production with the average of sell price Rp 9.093.75/kg, so, the average income of copra farm was Rp 5.853.948.90/10.003 coconut/1 time production and (2) F counted = 32.163 with probability  ρ =0.000 < 0.05 at   α =5% proving that Null Hypothesis is rejected which means independent variable of self price (X1), production cost (X2) and copra production (X3) simultaneusly  affect  copra farm income in Palam Village of Nort Tinangkung District of Banggai Kepulauan Regency determinant (R2) adjusted was 0.728 showing that income variation on copra farm (Y) can be explained by independent variable of sell price (X1), production cost (X2), and copra production (X3) was 72.8%, whereas 27.2% explained by other factor excluded of the model. Partially the price sell and copra production positively affect and significant on copra farm income while production cost negatifely affect on confidence level of 95%.
IMPACT OF AGRICULTURAL SECTOR INVESTMENTS ON INCOME DISTRIBUTION AND POVERTY IN CENTRAL SULAWESI, INDONESIA Rustam Abd. Rauf; Arief Daryanto; D.S. Priyarsono
AGROLAND: The Agricultural Sciences Journal Vol 4, No 1 (2017)
Publisher : Tadulako University

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Abstract

Central Sulawesi is a province in Indonesia with abundant natural resources particularly in agricultural sector. This condition suggests that the agricultural sector plays a very significant role in Central Sulawesi economy. One of the causal factors leading to the disparity of income distribution and poverty is investment allocation with its inconsistency occurs in sectoral development planningThe Gini Ratio of Central Sulawesi Province was 0.4844 in 2008 reflecting moderate level of income disparity for the income distribution among household groups. Simulation of increasing investment on agricultural and other sectors for 10% can generally decrease poverty at all groups of households both in rural and urban area.  Simulation 2 (investment in plantation subsector) led to highest poverty decline as comparison to other simulation.
ANALISIS PROFITABILITAS USAHA KOPI BUBUK PADA INDUSTRI BUMI MUTIARA DI KOTA PALU Yurhaya Yurhaya; Rustam Abd. Rauf
Agroland: Jurnal Ilmu-ilmu Pertanian Vol 23, No 2 (2016)
Publisher : Universitas Tadulako

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Abstract

This study aim was to determine the capital structure, the revenue, and the profitability value ofthe coffee powder Industry of ‘Bumi Mutiara’ in Palu.This research was conducted in the coffe powder industry of ‘Bumi Mutiara’ Earth Industry pearl in Jln. Palu Nagaya 2 No. 29 Palu, Central Sulawesi. Respondents were determined purposively. Primary and secondary data obtained were analyzed using  description, revenue and profitabillity analysis.  The research results showed that the capital structure of the coffe powder industry consisting of IDR 24 millions for its equity capital, IDR 24 millions for its loan capital obtained from BRI and IDR 50 millions for its mortgage.  The total loan capital of the industry was IDR 100 millions with the interest rate of 12% (IDR 500,000/month).  The industry had fixed capital of IDR 6.849 millions accumulated in production equipments.  The total revenue of the coffee powder industry for a period of three months expanded from December 2015 – February 2016 was IDR 76,852,293.  It suggests that the industryis feasible to be developed because it generatesconsiderableprofit.  The profitability value of ROI was 36.25% indicating that for each added investment of IDR 100 will resulted in additional profit of IDR 36.25.  Whereas, the profitability value of ROE (December 2015 to February 2016) was 288.19% indicating that for each added investment of IDR 100 will resulted in additional profit of IDR 288.19. Keywords: Coffee, Profitability, and Revenue.
ANALISIS KOMPARATIF PENDAPATAN USAHATANI KAKAO FERMENTASI DAN NON FERMENTASI (STUDI KASUS DI DESA SINTUWU KECAMATAN PALOLO KABUPATEN SIGI) Hayatudin Hayatudin; Hadayani Hadayani; Rustam Abd Rauf
Agroland: Jurnal Ilmu-ilmu Pertanian Vol 27, No 1 (2020)
Publisher : Universitas Tadulako

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Abstract

Comparative analysis between the income of fermentation and non fermentation cocoa farming system was conducted aiming at identifying differences in their production, revenue and income at Sintuwu village of Palolo sub-district of Sigi district. This research location was selected purposively with consideration that it is a cacao producer in Palolo sub-district of Sigi district and its community mostly farmers who generally growing cacao. Respondent samples were selected by a simple random sampling technique.  Therespondents were 48 farmers who produced fermented cocoa (26 farmers) and non fermented cocoa (26 farmers). Data was analyzed using production cost analysis, farm revenue analysis and farm income analysis. The production of the fermented cocoa was 13,228 kg/year less than that of the non-fermented cocoa (15,140 kg/year).  The average price of the fermented cocoa was IDR 30,000/kg where as that of the non-fermented cocoa was IDR 26,000/kg. The revenue of the fermented cocoa farming system was IDR 398,228,000/year slightly higher than the non fermented cocoa (IDR 393,090,000/year). The income generated from the fermented cocoa farming system was IDR 297.900.878/year larger than that from the non fermented cocoa amounting to IDR 288.171.251/year. Keywords: Comparative, Farming, Income, Production and Revenue.
Co-Authors A N Tenriawaru Alamsyar, Al Alimuddin Laapo Alimudin Laapo Ambar Subekti Ambar Subekti Ambo Abd Kadir Pakanyamong Anak Agung Gede Sugianthara Andi Nuddin Ardianto Mokodongan Arditha Safitri Toana Arfah, Siti Yuliaty Chansa Ari Widdodo Arief Daryanto Arief Daryanto Arifuddin Lamusa Ary Widdodo Asngadi Asngadi Asri, Nur Asriani Hasanuddin Astuti, Ade Irma Aulia Rakhman Chitra A. Salingkat Christoporus Christoporus Christoporus Christoporus Christoporus, Christoporus D. S. Priyarsono D. S. Priyarsono Dafina Howara dan Atik Andriana Dance Tangkesalu Debi Febrianti Dian Anggraeni Dian Anggraeni Dian Nurul Hikmah Dominicus Savio Priyarsono Effendy Effendy Effendy Effendy Effendy Effendy Erny Erny, Erny Erny Sirappa Ervina Yulita Talalo Golar Golar Hadayani Hadayani Hadayani Hadayani Hadayani Hadayani Hadayani Hadayani Hardiyanti Sultan Harma Harma Hartina Hartina Haryanto, Malan Hasanudin Hasan Hasriani Muis Hayatudin Hayatudin Hayatudin Hayatudin Hikmah, Dian Nurul Husnah Husnah Husnah Husnah Husnah Husnah Husnul Khatima Husnul Khatimah I Made Antara I Made Supartama I Nyoman Mertha Irsyad Fadhil Ismail Zen Jamaludin Abdi Purwanto Jamaludin Abdi Purwanto Ketut Widhana Lamusa, Arifudin Lien Damayanti Lien Damayanti Lien Damayanti Lien Damayanti Lien Damayanti Lisda Noer M H Jamil M. Alfit A. Laihi M. Fauzi, Disson M. Salam M.R. Yantu Made Antara Made Antara Made Antara Made Antara Made Antara Made Antara Mahfudz Mahfudz Malan Haryanto Malik, Shintami Rouwelvia Marding Marding Marding Marding Marhawati Mappatoba Max Nur Alam Moh Alfit A. Laihi Mohammad Ikhsan Diman Muh Fardhal Pratama Muh. Fahruddin Nurdin Muh. Safri HM Syarif Muhammad Basir Cyio Muhammad Randhika Muhardi Muhardi Mukhlis Mukhlis Mukhlis Mukhlis Mukhlis Musna Mohamad Nadila Anindita Novalina Serdiati Nur Isnaini, Nur NURLIANA NURLIANA Nursyafa’ah, Nursyafa’ah Nursyafa’ah Nursyafa’ah P. Adam, Fauziah Purwanto, Jamaludin Abdi Puspita Sari Radia N. Bonenehu Ratih Hildayani Rinawati R. Rosedi Rosedi Rosedi Rosedi Rosida Adam Rosida P. Adam Rosmiati Ati Saiful Darman Saiful Darman Sambaulu, Ella Sehlina Samsul Bahri Sisfahyuni Sisfahyuni Siti Fatimah Siti Yulianty CA Siti Yuliaty Chansa Arfah Sjafri Mangkuprawira Sri Yanti suardi suardi Suci Rohmawati Sudirman Daeng Massiri Sulaeman H. Sulmi Sulmi Sulmi, Sulmi Suparman Suparman Susianti N. Syahril Paingi Uliana Uliana Vera Yanti Rappa Wahida Wahida Widhana, Ketut Wira Hatmi Yulianti Kalaba Yulianti Kalaba Yurhaya Yurhaya Yusran Oghie Zainuddin, Fatlina