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All Journal Jurnal Akuakultur Indonesia Jurnal Pengolahan Hasil Perikanan Indonesia ILMU KELAUTAN: Indonesian Journal of Marine Sciences Saintek Perikanan : Indonesian Journal of Fisheries Science and Technology Bionatura Jurnal Akuatika Jurnal Perikanan Kelautan Jurnal Perikanan dan Kelautan Journal of Marine Research BIOTROPIA - The Southeast Asian Journal of Tropical Biology Jurnal Sumberdaya Akuatik Indopasifik Acta Aquatica: Aquatic Sciences Journal Aquasains : Jurnal Ilmu Perikanan dan Sumberdaya Perairan Jurnal Sosial Ekonomi Kelautan dan Perikanan Aquacultura Indonesiana Jurnal Ruaya : Jurnal Penelitian dan Kajian Ilmu Perikanan dan Kelautan Asian Journal of Agriculture Journal of Tropical AgriFood Asian Journal of Aquatic Sciences Grouper: Jurnal Ilmiah Perikanan Juvenil: Jurnal Ilmiah Kelautan dan Perikanan Devotion: Journal of Research and Community Service Indonesian Journal of Multidisciplinary Science Journal of Social Research Barakuda 45 Return : Study of Management, Economic and Bussines Journal of Fish Nutrition Jurnal Ruaya : Jurnal Penelitian dan Kajian Ilmu Perikanan dan Kelautan Manfish Journal Depik Jurnal Ilmu-Ilmu Perairan, Pesisir dan Perikanan Research Horizon FISHIANA Journal of Marine and Fisheries Jurnal Berdaya Farmers: Journal of Community Services Depik Jurnal Ilmu-Ilmu Perairan, Pesisir, dan Perikanan Asian Journal of Social and Humanities Jurnal Perikanan dan Kelautan Jurnal Perikanan
Rita Rostika
Fakultas Perikanan Dan Ilmu Kelautan Universitas Padjadjaran
Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Civil Engineering, Building, Construction & Architecture Computer Science & IT Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Energy Engineering Environmental Science Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Materials Science & Nanotechnology Mathematics Physics Public Health Social Sciences Veterinary Other

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Journal : Jurnal Perikanan

 1 
EFFECT OF LIQUID ORGANIC FERTILIZER OF BAT MANURE (Chiroptera sp.) ON THE ABUNDANCE OF Nannochloropsis sp. Hafizhah Zulfaa; Rita Rostika; Heti Herawati; Roffi Grandiosa Herman
Jurnal Perikanan Unram Vol 14 No 4 (2024): JURNAL PERIKANAN
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jp.v14i4.1252

Abstract

Nannochloropsis sp. is a seawater phytoplanton that is often used as a natural food in aquaculture. Nannochloropsis sp. has a high nutritional content, including proteins, lipids, omega-3 fatty acids, and essential vitamins and minerals that are important for fish growth. Nannochloropsis sp. culture media using bat manure organic fertilizer can increase the abundance of Nannochloropsis sp. and is economical for aquaculture farmers. Bat manure liquid organic fertilizer which has a natural nutrient content rich in nitrogen, phosphorus, and high potassium is used as a nutrient medium in Nannochloropsis sp. This study consisted of 4 treatments of 3 replicates of bat manure organic fertilizer doses, treatment A at 0 ml/L (control), treatment B at 80 ml/L, treatment C at 100 ml/L, and treatment D at 120 ml/L. The results obtained from this research are the use of different doses of bat manure fertilizer can increase the abundance of Nannochloropsis sp. The best Nannochloropsis sp. abundance value in treatment D (120 ml/L) was 24.99 x 106 cells/ml.
PENGARUH PENAMBAHAN TEPUNG DAGING IKAN NILA TERHADAP TINGKAT KESUKAAN KUE TELUR GABUS Anggreini, Diyah Ayu; Junianto, Junianto; Rostika, Rita; Rostini, Iis
Jurnal Perikanan Unram Vol 15 No 3 (2025): JURNAL PERIKANAN
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jp.v15i3.1571

Abstract

Increasing the protein content in Cork Egg Cake can be done by adding tilapia meat flour. This study aims to determine the best percentage of tilapia meat flour addition in making cork egg cake to produce the most preferred product and determine the proximate composition or nutritional profile of the most preferred cork egg cake product. The method used is an experimental method, namely making cork egg cake with different levels of tilapia meat flour addition, consisting of four treatments (0%; 7.5%; 10%; and 12.5%) with 20 semi-trained panelists as replicates to determine the level of panelist preference for cork egg cake. The parameters observed were hedonic test and chemical test. The most preferred addition of tilapia meat flour to the cork egg cake was the 10% treatment with an average value of appearance 8.4; texture 7.8; aroma 7.8; taste 8.1. The resulting proximate test is 3.90% moisture content; 1.56% ash content; 8.52% protein content; 26.21% fat content; and 59.81% carbohydrate content. Key words: Fish Meat Flour, Cork Egg Cake, Favorability, Proximate Test
Co-Authors Abinawanto Abinawanto Abram, Arthur Henry Achmad Rizal Achmad Rizal Agid Faisal Harahap Agung Sudaryono Aini Nurul Ajeng Amirah Yasmin Alexander Muhammad Akbar Khan Andikawati, Aulia Anggreini, Diyah Ayu Anjany, Jeny Trysta Annisa Dian Islami Apriana Vinasyiam Aria Kusuma, Naufal Arifah, Fajar Nurul Atikah Nurhayati Aulia Andhikawati Aulia Andhikawati Awaludin, Rohmat Ayi Yustiati Ayunikasari, Febri Azma'ul Fathan Al Haq Gunawan Beni Putra Alva Ivano Hulu Buntora Pasaribu C.U, M. Ikhsan Cahya, Muhamad Dwi Charles Parningotan Haratua Simanjuntak Darmawan, Jadmiko Davinci, Leonardo Demas Faisal Dewi, Aisah Mustika Dina Amalia Triyani Dulmi’ad Iriana Dwi Oktarahdiana Eka Royani Etty Riani Evi Liviawaty Falah, Moh. Rafif Baihaqi Febriansyah, Rival Firanida, Sinta Fitrianingrum, Nisa Fittrie Meyllianawaty Pratiwy Gatot Hari Priowirjanto Ghinarrahmi Afiyatillah Gulam Banthani Gun Gun Cahyadi Hafizd Handi Prayogo Hafizhah Zulfaa Handaka, Asep Agus Hanisa Riani Hardiono Tondang Hari Priowirjanto, Gatot Heti Herawati Heti Herawati Hulu, Beni Putra Alva Ivano Ibnu Bangkit Bioshina Suryadi Iis Rostini Indri Nuraeni Ine Maulina Irfan Zidni Iskandar . Iskandar Iskandar Iskandar Iskandar Iskandar Iskandar Isni Nurruhwati Iwang Gumilar Junianto - Junianto - - JUNIANTO JUNIANTO Karsih, Okta Rizal Kiki Haetami Lady Ayu Sri Wijayanti Lantun Paradhita Dewanti Lantun Paraditha Dewanthy Leong Seng, Lim Lintang Permata Sari Yuliadi Maulida, Yulvina Mega Fatimah Rosana Mochamad Candra Wirawan Arief Mochamad Untung Kurnia Agung Mochhamad Ikhsan Cahya Utama Mohamad Hamdani Muhamad Ikhsan Muhamad Wijaya Muhammad Fajar Saputra Muhammad Hafizh Arafi Mustika Dewi, Aisah Nasita, Abian Surya Naufal Aria Kusuma Nora Akbarsyah Novitasari Romaito Siregar Nurfaizi, Rinaldo Nurmalasari, Nury Oktarahdiana, Dwi Otong Suhara Djunaedi Pasaribu, Buntora Pratiwi - Pratiwy, Fittrie Meyllianawaty Pringgo Dwi Noor Yadi Putra Pringgo Kusuma Dwi Noor Yadi Putra Priorwirjanto, Gatot Hari Priowirjanto, Gatot Hari Priwirjanto, Gatot Hari Priyambodo, Bayu Putri, Rahma Windy Sah Rambo - Retno Lestari Roffi Grandiosa Roffi Grandiosa Roffi Grandiosa Roffi Grandiosa Herman Ronal Kurniawan Rosita, Eros Royani, Eka Rudyansyah, Mochammad Rusky Intan Pratama Saffanah, Kayla Zahira Satria, Muhammad Akbar Sigid Hariyadi Siswoyo Siswoyo Siti Aliyah Sonja Kleinertz Sriati Simpati Suci - Febnikayani Sulistiono Sulistiono Sunarto S Syakir, Muhammad Sabiq Titin Herawati Triyani, Dina Amalia Ujang Subhan Walim Lili Yayat Dhahiyat Yayat Dhahiyat Yuli Andriani Yuli Andriani Yuniar Mulyani Yushinta Fujaya Yustiati, Ayu Yusuf Arief Nurrahman Zallesa, Sheila Zidni, Irfan Zulfaa, Hafizhah