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All Journal Jurnal Gizi dan Pangan Jurnal Ilmu Pertanian Indonesia Suluh Pembangunan: Journal of Extension and Development Agrokreatif Jurnal Ilmiah Pengabdian kepada Masyarakat Gender Equality: Internasional Journal of Child and Gender Studies Industria: Jurnal Teknologi dan Manajemen Agroindustri EKONOMIS : Journal of Economics and Business Indonesian Journal of Socio Economics Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Agrisocionomics: Jurnal Sosial Ekonomi Pertanian JURNAL ILMIAH MAHASISWA AGROINFO GALUH JURNAL PANGAN JURNAL ILMIAH KESEHATAN SANDI HUSADA International Journal of Agricultural Sciences Jurnal Aisyah : Jurnal Ilmu Kesehatan Indonesian Journal of Global Health research AgriHealth: Journal of Agri-food, Nutrition and Public Health Journal of Food System and Agribusiness (JoFSA) Jurnal Agrimanex: Agribusiness, Rural Management, and Development Extension Nursing and Health Sciences Journal (NHSJ) Jurnal Agristan Journal of Social Research AGRIEKSTENSIA International Journal of Health, Engineering and Technology Jurnal Kepariwisataan: Destinasi, Hospitalitas dan Perjalanan Jurnal Pengabdian Fakultas Pertanian Universitas Lampung Jurnal Ilmiah Kesehatan Sandi Husada

Wuryaningsih Dwi Sayekti

Department Of Agribusiness, Faculty Of Agriculture, University Of Lampung, Bandar Lampung

Author-ID : 374888

Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Dentistry Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Immunology & microbiology Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Materials Science & Nanotechnology Mechanical Engineering Medicine & Pharmacology Nursing Public Health Social Sciences Veterinary Other

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HUBUNGAN MOTIVASI, KEMAMPUAN, KEDISIPLINAN, DAN KEPUASAN KERJA DENGAN KINERJA MANDOR DI PT GREAT GIANT PINEAPPLE DEPARTEMEN PG 2 LAMPUNG TENGAH Arnum Wahida Banati Husna; Wuryaningsih Dwi Sayekti; Adia Nugraha
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 9, No 2 (2021)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jiia.v9i2.5101

The purposes of this study are to find out the level of motivation, ability, discipline, and job satisfaction, and their relationship with the performance of the foremen at PT Great Giant Pineapple Department of PG 2. This research uses a census method with 67 foremen and 19 section heads as respondents. Data collection was conducted in August to October 2019. Primary data in this study are motivation, ability, discipline, and job satisfaction, while secondary data used are foreman performance. The data are analyzed using Pearson Product Moment correlation analysis method. The results showed that motivation, discipline, and job satisfaction of the foremen are in the very high category, while the foreman's ability is in the high category. Motivation, ability, and discipline have a positive and significant relationship with the performance of the foremen, whereas job satisfaction does not relate to the performance of the foremen. Key words: ability, discipline, job satisfaction, motivation

PENGARUH PENGETAHUAN, KETERAMPILAN, MOTIVASI DAN KOMPENSASI TERHADAP KINERJA MANDOR SADAP DI PT PERKEBUNAN NUSANTARA VII (PERSERO) Mazdayani Mazdayani; Wuryaningsih Dwi Sayekti; Adia Nugraha
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 2, No 3 (2014)
Publisher : Lampung University

The research aims to determine the performance of the foreman and the influence of the knowledge, skills, motivation and compensation to performance of the foreman. The method used was census method and use primary and secondary data. The primary data obtained from questionnaires that has been analyzed their validity and reliability to the respondents through direct interviews and secondary data obtained from the literature and related agencies. Data collection was conducted from August to September 2013. The data was analyzed descriptively and verificatively with double linier regression and the data has been analyzed their Successive Interval Method. The results showed that (1) performance of the foreman tapping has the best, (2) knowledge, skills, motivation, and compensation influenced to performance of foreman tapping simultansly while knowledge, skills, and motivation influenced to performance of foreman tapping in PT Perkebunan Nusantara VII, Kedaton Unit Business and Way Berulu Unit Business partially. Keywords : compensation, knowledge, motivation, performance, skills

KEPUTUSAN, SIKAP, DAN FAKTOR – FAKTOR YANG MEMENGARUHI PEMBELIAN TELUR AYAM RAS PADA RUMAH TANGGA PRASEJAHTERA Andika Prasetio Nugroho; Yaktiworo Indriyani; Wuryaningsih Dwi Sayekti
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 9, No 4 (2021)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jiia.v9i4.5405

This study aimed to determine the decision making, attitudes and factors that affected underprivileged households on buying eggs in Bandar Lampung city. This research was conducted in Teluk Betung Timur. The research method used in this research was survey method. The research data consisted of primary and secondary data. Primary data was collected by conducting interviews with 75 underprivileged households. Secondary data was obtained by literature study. The sampling technique used in this study was simple random sampling. The research data was analyzed descriptively and qualitatively, by Fishbein multiattribute model and multiple linear regression analysis. The results obtained from this study showed that consumers decided to buy eggs at the sales location through the need recognition stage, information search stage, alternative evaluation stage, purchase decision stage and post purchase evaluation stage. The price of chicken eggs was the benefit, main focus and the most considered on choosing a location to buy eggs. Consumers prefer buying eggs at grocery stalls compared to traditional markets and modern markets. Together, the price of eggs, household income, number of household members, the price of free-range chicken eggs, the price of purebred chicken, the price of beef, the price of tempeh, tofu, salted fish and cooking oil had a significant effect on purchasing eggs. Factors that significantly influence the purchase of eggs by underprivileged households in Bandar Lampung were the price of eggs and the number of household members.Key words: attitude, decision, eggs, factors

ANALISIS AGRIBISNIS SAPI POTONG SISTEM WEANER GADUH DAN SISTEM SWADANA MANDIRI PADA KELOMPOK TERNAK LIMOUSIN DI DESA ASTOMULYO KECAMATAN PUNGGUR KABUPATEN LAMPUNG TENGAH Dian Fatma Sari; Raden Hanung Ismono; Wuryaningsih Dwi Sayekti
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 7, No 4 (2019)
Publisher : Lampung University

This study aims to determine the procurement of production facilities subsystem, production subsystem and marketing subsystem in Weaner Gaduh system and Swadana Mandiri system of the Limousin livestock group. The study is conducted at Astomulyo Village of Punggur Subdistrict, Central Lampung Regency by census method in Limousin Group. The location is chosen purposively since the Limousin Group is the only cattle group that has registration number in Lampung. The research data collection is carried out in November 2017. The results of this study showed that the subsystem of production facilities for Weaner Gaduh systems was the same and Swadana Mandiri systems were generally the same, namely capital, cages and tools used. The difference was in the supply of cattles, in which young cattles in Weaner Gaduh system were obtained from PT GGL, whereas in Swadana Mandiri system were from other farmers. Fattening of cattles in both Weaner Gaduh system and Swadana Mandiri system were carried out for 3-4 months by intensive pattern maintenance. The difference was the type of feed used in Swadana Mandiri system included elephant grass (Pennisetum purpureum). The benefits obtained by Swadana Mandiri system on cash costs and total cost was 1.38 and 1.31, while for farmers Weaner Gaduh systems was 1.19 and 1.12 respectively. The beef cattle marketing system in the Weaner Gaduh system was that all products must be sold to PT GGL, while the Swadana Mandiri system had the freedom of selling beef cattle. In overall market behavior illustrated that PT GGL holded full control of fattening beef cattle in Weaner Gaduh system farmers, this indicated that the most efficient marketing channel was of Weaner Gaduh system structure. Key words: marketing subsystem, procurement of production facilities, production subsystem

ANALISIS STRATEGI PENGEMBANGAN USAHA BANDREK LAMPUNG PADA UNIT USAHA THP HERBALIST Aris Asmarantaka; Wuryaningsih Dwi Sayekti; Adia Nugraha
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 1, No 3 (2013)
Publisher : Lampung University

The aims of this research were to formulate the strategies for business development of Bandrek Lampung. This study was conducted at Hajimena Village of Natar District in South Lampung Regency by case study method. Alternative strategies formulated by the SWOT matrix. Strategic priorities of business development were formulated by FGD method. The Results showed that strategic priorities for business development were managing the bookkeeping of business; maintaining the continuity of production and quality control; and training the employee about everything of the business so that he can work without supervision, but the product quality remains excellent; taking advantage of developments in technology to improve business performance both in the production side, as well as promoting products; taking an interest in human resource development; focusing on business to approach the supplier; expanding product distribution into the strategic region with close monitoring; maintaining and improving the quality of the product; doing research to find a substitute in recipes and product innovation. Keywords: Bandrek Lampung, financial feasibility, FGD, strategy development, SWOT

KEPUASAN DAN LOYALITAS KONSUMEN BOLU LAPIS LEGIT SELERA RASA BANDAR LAMPUNG Helga Kupilang Panggayu; Wuryaningsih Dwi Sayekti; Rabiatul Adawiyah
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 10, No 1 (2022)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jiia.v10i1.5690

Thei study aimsi toi analyze the levels of satisfaction andi loyaltyi ofi consumers toi the purchase of lapis legit sponge cake in Selera Rasa Bandar Lampung. This research was conducted in Lapis Legit Selera Rasa, Bandari Lampungi. The research method used is a survey method. The sampling technique used was accidental samplingi. The numbers respondents was 55 costumers. The analysis method used is the i Customeri Satisfactioni Indexi (CSIi) analysisi andi thei loyaltyi pyramidi. Thei resultsi showedi thati Lapisi Legiti Selera Rasa consumers were satisfied with a high level of satisfaction (CSI = 68,85%). The consumer loyalty pyramid was at the level of liking the brand, meaning that consumers really like the brand of Lapis Legit Selera Rasa and willing to bear the transition costs.Key words: Consumer satisfaction,lapis legit cake, loyalty

ANALISIS KINERJA USAHA DAN RISIKO PETAMBAK UDANG VANAME PADA SISTEM TRADISIONAL DAN SISTEM SEMI INTENSIFDI KECAMATAN LABUHAN MARINGGAI KABUPATEN LAMPUNG TIMUR Dewi Sartika Putri; Muhammad Irfan Affandi; Wuryaningsih Dwi Sayekti
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 8, No 4 (2020)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jiia.v8i4.4707

This study aims to analyse the farm performances and the risk of vaname shrimp farmers in conventional and semi-intensive technology in Labuhan Maringgai Subdistrict, East Lampung Regency with the consideration that the location was vaname shrimp production center. The sample in this study were 35 vaname shrimp farmers consisting of 24 conventional farmers and 11 semi-intensive farmers that were randomly selected disproportionately. The research data were collected in March 2019 and analysed using quantitative analysis of farm performance and production risk. The results showed that the farm performance of conventional vaname shrimp farming tended to be better than of the semi-intensive farming. Production risk of conventional vaname shrimp farmers has a higher chance of loss or production risk compared to semi-intensive shrimp farmers.Key words: farm performance, risk, vaname shrimp

POLA PERMINTAAN DAN LOYALITAS PEDAGANG SOTO TERHADAP BIHUN TAPIOKA DI KECAMATAN PURBOLINGGO KABUPATEN LAMPUNG TIMUR Ni Wayan Putriasih; Wuryaningsih Dwi Sayekti; Rabiatul Adawiyah
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 3, No 4 (2015)
Publisher : Lampung University

The objectives of this research were to know demand pattern of tapioca vermicelli and loyalty of soto vendors to tapioca vermicelli. This research was conducted in Purbolinggo Sub District East Lampung District by using cencus method. Data collection was carried out in November 2014-March 2015. The location was chosen purposively. There were 11 villages as research location. Respondents were chosen by using census method. Respondents were all 48 soto vendors using tapioca vermicelli. The method of analysis in this research was descriptive. First purpose was analyzed using descriptive statistics and the second purpose was analyzed using loyalty pyramid. The results showed that demand pattern of tapioca vermicelli has a demand frequency of 30 times per month with the amount of 16-30 kilograms per month. They served soto only with tapioca vermicelli. “Moro Seneng” brand was chosen by most vendors. They usually bought tapioca vermicelli in traditional market. The loyalty level of soto vendors in this research was in the category of liking the brand (97.92%) or categorized as loyal vendors. Key words: demand pattern, loyalty, tapioca vermicelli

PENGAMBILAN KEPUTUSAN DALAM PEMILIHAN SAYURAN DAN POLA KONSUMSI SAYURAN RUMAH TANGGA PETANI SAYURAN DI DESA GISTING ATAS KECAMATAN GISTING KABUPATEN TANGGAMUS Dian Widya Putri; Wuryaningsih Dwi Sayekti; Kordiyana K Rangga
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 7, No 3 (2019)
Publisher : Lampung University

This research aimed to analyze the decision-making process on the vegetables food choise, the pattern of processed vegetables consumption, and factors that affected the amount of vegetables consumption among households (HH) at Gisting Atas Village. This research was conducted by survey method. Location of this research was determined purposively at Gisting Atas Village Gisting Subdistrict of Tanggamus district. The amount of research samples was as many as 65 HH who were selected by simple random sampling. The data was collected in month of April 2018. The result showed that HH decision making on processed local food consisted of introduction needs, seeking information, evaluation of the alternative, selection and consumption decision, post-selection evaluation. Cabbage and kale vegetables were the most consumed vegetables in which frequency was in sufficient category. The level of education and nutrition knowledge of housewives significantly influenced the amount of vegetables consumption.Key words: consumtion pattern, decision making, vegetables consumption

KERAGAAN AGROINDUSTRI DAN POSISI PRODUK BERDASARKAN SIKLUS HIDUP PRODUK PADA SOSIS GULUNG VARIAN NOODLE DI CV CUCURUTUKU CERIA Meliani Indah Sari; Dyah Aring Hepiana Lestari; Wuryaningsih Dwi Sayekti
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 9, No 4 (2021)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jiia.v9i4.5389

This study aims to analyze the process production of sausage noodle roll, the income and production costs, the marketing action and determine the position based on the life cycle of sausage noodle roll as well learn the role of supporting service for sausage noodle roll in CV Cucurutuku Ceria. This research method is a case study. The determination of consumer samples is taken by Convenience Sampling. Analysis of the data used in this research is descriptive qualitative and quantitative analysis. The data of this study was collected in May 2019 until June 2019. The results showed that the value R/C>1, that means sausage noodle roll business was profitable. Calculation of the cost of production on sausage rolls noodles amounted to Rp1,046.53. The BEP unit calculation has been achieved for a long time, in the amount of 42,791 units from the BEP calculation of 604 units. The noodle rolls sausage has also obtained a profit from the selling price of Rp ,000.00 per pcs from the calculation of the BEP price of Rp1,238.58 per pcs. The marketing mix that has been utilized by CV Cucurutuku Ceria is collaboration with e-commerce companies namely gofood and grabfood to facilitate consumers in the ordering process and CV Cucurutuku Ceria has utilized social media as promotional activities for sausage noodle roll product. In the product life cycle, sausage noodle roll are in a stage of decline. CV Cucurutuku Ceria has not fully utilized the government policies regarding the protection and empowerment of Micro, Small and Medium Enterprises.Keywords: cost, noodle, position, and sausage

Co-Authors Achdiansyah Soelaiman Ade Novia Rahmawati Adia Nugraha Adia Nugraha Adia Nugraha Adia Nugraha Adia Nugraha Adyguna WF Simamora Afifah, Shofy Aulia Afsani Saputri Alghoziyah Alghoziyah Andika Prasetio Nugroho Andini, Cindy Puri Andini, Gita Dhika Citra Putri Ani Suryani Anis Permanasari Annajib, Askaruddin Aria Juwita, Aria Aris Asmarantaka Aristi, Riska Arnum Wahida Banati Husna Asrifa, Ajeng Kurnia Astiti, Ari Aviati S., Yuniar Ayu Vidyaningrum Bazai, Fadhilah Ismi Begem Viantimala Begem Viantimala Budiarti, Khusnul Rohmah Cindy Puri Andini Clariza Octaria Dame Trully Gultom Dede Putri Dewi Sartika Putri Dian Fatma Sari Dian Isti Angraini Dian Widya Putri Diana Lestari, Diana Dita Nastiti Saputri Dwi Maulita Dwi Nadya Lestari Fatma Dwinta Diana Laisa Eka Kasymir Eka Kasymir Elisa Sijabat Erni Rohasti Fadhilah Ismi Bazai Faridatu Cholqiyati Alimah Fayza, Arini Dzuriati Fembriarti Erry Prasmatiwi Fitri Yuni Lestari Gita Dhika Citra Putri Andini Gunawan, Bagus Gustini, Triana Herli Hamildan, Zerylke Jovanian Han Prahara Lukyta Hana Siti Hanifah Hanung Ismono Hanung Ismono Hasyim, Fuad Hayatin Nufus Helga Kupilang Panggayu Helvi Yanfika Hikmah Awaliyah Huda Nur Aini Indah Listiana Indah, Iva Mutiara Indriyani, Yaktiworo Intan Paramiarta Ningrum Iskandar, Ogi Iva Mutiara Indah Jhons Fatriyadi Suwandi Kamarga, Hafia Kartika Ruri Setyo Dewi Keumala Hayati Khairun Nisa Khoirrinabila, Aulia Kordiyana K Rangga Kordiyana K Rangga Ktut Murniati Lestari, Dyah Aring Hepiana Lestari, Fitri Yuni Lilis Suryati S M Yanuar Rizaldi, M Yanuar Mariman, Mariman May Sari Maya Riantini, Maya Mazdayani Mazdayani Meliani Indah Sari Meling Suneli Mellyssa Jumiana Rajagukguk Meri Handayani Monica Inggriani Muhammad Ibnu Muhammad Irfan Affandi Muhammad Rizqi Mubarok Mukti Arta Sari Ni Wayan Putriasih Nidya Oktaviani Ningrum, Intan Paramiarta Novi Kurniawati Novi Rosanti Nugrahanti, Desmarita Nurul Mala Oktin Lefiana Pradila, Ulfa Devi R Hanung Ismono Rabiatul Adawiyah Rabiatul Adawiyah Rabiatul Adawiyah Rabiatul Adawiyah Rabiatul Adawiyah Rahmasanti, Destia Rangga, Kordiyana K. Rania A.S. Yasmin Reni Zuraida Ria Devita Rindika Haliza Oktarina Rini Mega Putri Ristiana Restuti Rizky Agung Permadi Rizky Eko Prasetyo Rizky Fitrianingsih Dalimunthe Rohmatul Uslah Roylando P Togatorop S., Lilis Suryati Saputri, Dita Nastiti Sari, May Sari, Rizky Fitria Shelma Anantapuri Shinta Tantriadisti Shofy Aulia Afifah Sonia, Febby Putri Sumaryo Gitosaputro Suriaty Situmorang Suriaty Situmorang Susmalini, Susmalini Sutanto Sutanto T A Larasati Tania Oktrisa Teguh Endaryanto Tiara Kartika Sari Tubagus Hasanuddin Tyas Sekartiara Syafani Tyas Sekartiara Syafani, Tyas Sekartiara Vania Petrina Calista Wahyu Dewangga Wan Abbas Zakaria Wan Abbas Zakaria Wan Abbas Zakaria Wawan Bagus Santoso Wayan Astika Darmayanti Wenni Mey Kardepa Sembiring Windi Ariesta Yaktiworo Indriani Yaktiworo Indriyani Yaktiworo Indriyani Yasmin, Rania A.S. Ya’qub Rakhazoni Yoga, M. Agung Prasetya Adnyana Yohana Agustina Gultom Zainal Abidin Zayyan, Salma Fairus

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