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All Journal Bioma : Berkala Ilmiah Biologi BIOTROPIA - The Southeast Asian Journal of Tropical Biology Jurnal Sosial Ekonomi Pertanian Innofarm Jurnal Inovasi Pertanian AGRIEKONOMIKA MAPETA Agridevina : Berkala Ilmiah Agribisnis Forum Agribisnis Habitat Buletin Penelitian Sosek Agrokreatif Jurnal Ilmiah Pengabdian kepada Masyarakat MIX : Jurnal Ilmiah Manajemen AGRIMOR UNEJ e-Proceeding Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Jurnal AGROSAINS dan TEKNOLOGI Jurnal Ilmiah Universitas Batanghari Jambi Jurnal Penelitian Pendidikan IPA (JPPIPA) Jurnal Pertanian Agros Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering) Agrisocionomics: Jurnal Sosial Ekonomi Pertanian JURNAL ILMIAH MAHASISWA AGROINFO GALUH Agrilan : Jurnal Agribisnis Kepulauan Jurnal Ilmiah RESPATI JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian International Journal of Economics, Business and Accounting Research (IJEBAR) Jurnal Agroplasma Agriecobis : Journal of Agricultural Socioeconomics and Business ZIRAA'AH MAJALAH ILMIAH PERTANIAN JAS (Jurnal Agri Sains) Jurnal Agribisnis Journal of Management - Small and Medium Enterprises (SME's) Nusantara Science and Technology Proceedings Agrokompleks International Journal of Economy, Education and Entrepreneurship (IJE3) KARYA: Jurnal Pengabdian Kepada Masyarakat AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment) International Journal of Multidisciplinary Research and Literature (IJOMRAL) Jurnal Ilmiah SOSIO AGRIBIS AGRI-TEK : Jurnal Penelitian Ilmu-ilmu Eksakta Journal of Indonesian Rural and Regional Government (JIRReG) JURNAL HUTAN TROPIS Barakuda 45 Analisa: Journal of Social Science and Religion Jurnal Ilmiah Membangun Desa dan Pertanian Indonesian Research Journal on Education Jurnal AGRISEP: Kajian Masalah Sosial Ekonomi Pertanian dan Agribisnis SOSIO KONSEPSIA: JURNAL PENELITIAN DAN PENGEMBANGAN KESEJAHTERAAN SOSIAL Life and Death: Journal of Eschatology Policy Brief Pertanian, Kelautan, dan Biosains Tropika BIODIVERS - BIOTROP Scientific Magazine Jurnal Agribest Jurnal Ilmiah Manajemen Agribisnis
Sri Widayanti
Universitas Pembangunan Nasional “Veteran” Jawa Timur
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Perbedaan Kerentanan dan Pertumbuhan Berbagai Jenis Biji Kacang Terhadap Serangan Kumbang Callosobruchus maculatus (F.) (Coleoptera: Bruchidae) Yang Dilakukan Di Laboratorium Hidayatullah, Noval Tauhid; Sutajaya, I Made; Dewi, Ni Putu Sri Ratna; Widayanti, Sri; Widinni, Trijanti A.
Bioma : Berkala Ilmiah Biologi Vol. 26 No 2, Tahun 2024
Publisher : Departemen Biologi, Fakultas Sains dan Matematika, Universitas Diponegoro

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/bioma.2024.61555

Abstract

Penelitian ini bertujuan untuk mengetahui serangan hama kumbang Callosobruchus maculatus (F.) (Coleoptera: Bruchidae) yang mengakibatkan perbedaan kerentanan berdasarkan persentase biji kerusakan, persentase penurunan berat biji, indeks kerentanan, dan pertumbuhan berdasarkan berat basah seluruh bagian tanaman pada berbagai kacang yang ditumbuhkan. Jenis penelitian ini adalah penelitian eksperimen lingkungan dengan menggunakan Rancangan Acak Lengkap (RAL). Pada penelitian ini terdapat 10 perlakuan yaitu 5 perlakuan pemberian kacang tunggak (A), kacang hijau (B), kacang bogor (C), kacang adzuki (D), dan kacang hitam (E) tanpa infestasi dan 5 perlakuan dengan infestasi kumbang Callosobruchus maculatus (F.), dengan jumlah ulangan masing-masing sebanyak 3 kali. Penelitian ini dianalisis dengan menggunakan uji hipotesis One Way Anova dan dilanjutkan dengan uji beda nyata terkecil (BNT) pada taraf signifikansi 0,05. Hasil penelitian menunjukkan perbedaan yang signifikan (p < 0,05) antara parameter yang diteliti yaitu: (1) persentase kerusakan biji, tertinggi pada kacang bogor sebesar 43,60 ± 6,48% dan rerata terendah pada kacang hitam sebesar 6,70 ± 2,53%, (2) persentase penurunan berat biji, tertinggi pada kacang bogor sebesar 6,51 ± 1,27% dan terendah pada kacang hitam sebesar 1,09 ± 0,57%, (3) indeks kerentanan biji, tertinggi pada kacang hijau sebesar 16,01 dengan kategori sangat rentan dan terendah pada kacang hitam sebesar 7,23 dengan kategori cukup tahan, (4) berat basah seluruh bagian tanaman, tertinggi pada kacang tunggak sebesar 0,49 ± 0,80 gram dan terendah terletak pada kacang hijau sebesar 0,02 ± 0,01 gram.
Technical and Economic Efficiency of Production Factors in Javanese Tobacco Farming: A Case Study of Belun Village, East Java Putri, Alief Ramadhani Novita Cahyono; Widayanti, Sri; Indah Harya, Gyska
Agriecobis : Journal of Agricultural Socioeconomics and Business Vol. 7 No. 02 (2024): October
Publisher : Universitas Muhammadiyah Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22219/agriecobis.v7i02.34923

Abstract

This study analyzes the technical and economic efficiency of production factors in tobacco farming in Belun Village, Temayang Subdistrict, Bojonegoro District, East Java. Using stochastic frontier software 4.1, the analysis was conducted with a sample of 87 Javanese tobacco farmers. The production inputs evaluated include land area, seeds, urea fertilizer, NPK fertilizer, NPK Phonska Plus fertilizer, labor, pesticides, and production output. The results indicate that the gamma elasticity coefficient for technical efficiency is 0.949, with all variables being statistically significant at the 1% level (t-table 2.64), except for pesticide input, which is significant at the 5% level (t-table 1.99). In the economic efficiency analysis, seedlings were identified as the inefficient input with an efficiency estimate (EE) of > 1 (52.4), while other inputs showed EE < 1. The study concludes that 94.9% of the inefficiency stems from production factors, while 5.1% is attributed to external factors. Moreover, the inputs used in Javanese tobacco farming are neither technically nor economically efficient. To achieve full technical efficiency, farmers should reduce inputs such as land area, NPK fertilizer, and NPK Phonska Plus fertilizer, while increasing the use of seeds, pesticides, urea fertilizer, and labor.
Analisis Efisiensi Usahatani Padi dengan Sistem Alsintan Combine Harvester pada Proses Pemanenan di Desa Bareng Kecamatan Ngasem Kabupaten Bojonegoro Septiyana, Eka Elsha; Widayanti, Sri; Tondang, Ika Sari
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 11, No 1 (2025): Januari 2025
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v11i1.16236

Abstract

Rice harvesting is an activity aimed at obtaining rice grains from the planting process over a certain period until the crop reaches a specified level of maturity. During harvesting, the use of a combine harvester is highly recommended, as it not only increases harvesting efficiency and minimizes grain loss, but also expands the harvest area and improves the agroecosystem conditions. The purpose of this study is to analyze various factors in rice production and the technical and economic efficiency of using combine harvesters compared to traditional methods (non-combine harvester) in the rice harvesting process. The research was conducted in Bareng Village, Ngasem District, Bojonegoro Regency, using a quantitative method. The sample consisted of 100 farmers, 50 of whom used combine harvesters and 50 who did not. The results showed that farmers who used combine harvesters significantly increased both technical and economic efficiency compared to traditional methods. The largest influences on production were land size, pesticide use, and the number of workers. The R/C ratio indicated higher economic efficiency among farmers using combine harvesters, with an R/C ratio of 2.22 compared to 1.65 for traditional methods. The findings of this study prove that the use of modern technology, such as combine harvesters, can increase productivity and profitability for farmers.
ANALYSIS OF OPERATIONAL RISK MANAGEMENT OF KAMPUNG SUSU DINASTY AGROTOURISM IN SIDEM VILLAGE GONDANG SUBDISTRICT TULUNGAGUNG REGENCY Halimah, Azki Nur; Widayanti, Sri; Yuliati, Nuriah
International Journal of Economics, Business and Accounting Research (IJEBAR) Vol 8, No 1 (2024): IJEBAR : Vol. 8, Issue 1, March 2024
Publisher : LPPM ITB AAS INDONESIA (d.h STIE AAS Surakarta)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29040/ijebar.v8i1.12777

Abstract

Kampung Susu Dinasty (KSD) Agrotourism hasn’t managed their management optimally. This condition has an impact on agrotourism that has a hard time to developing. This management isn’t free of a risk and the possibility of a risk that’s influenced by the quality said management has. This research aims to identifying the operational risk source, analyzing the level of risk, also strategies that can be applied for operational agrotourism risk control. The research method used is qualitative descriptive. The sampling method used is purposive sampling technique with 64 respondents. Data analysis used descriptive analysis, likert scale, Godfrey method, and Flanagan & Norman theory. The result shows that there are 13 operational risks that agrotourism faces with 4 risk categories. The final results of the risk level assessment found that 2 risks were at a low level, 5 risks were at a medium level, 3 risks were at high level, and 3 risks were at an extreme level. From the results of the analysis, 4 main strategies were carried out to minimize losses due to operational risks, namely by transferring risks involving third parties, establishing communication and cooperation with various parties, creating alternative actions, and creating new programs.
THE INFLUENCE OF MARKETING MIX ON SATISFACTION AND LOYALTY OF RICE CUSTOMERS AT PT. KOMODITI TANI INDONESIA Zulfarida Solihiyah, Erni Dwi; Widayanti, Sri; Syah, Mirza Andrian
International Journal of Economics, Business and Accounting Research (IJEBAR) Vol 8, No 1 (2024): IJEBAR : Vol. 8, Issue 1, March 2024
Publisher : LPPM ITB AAS INDONESIA (d.h STIE AAS Surakarta)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29040/ijebar.v8i1.12793

Abstract

Customers are the most crucial aspect of running a business, so companies need to maintain customer satisfaction. Customers who are satisfied with a product will generally have a loyal attitude towards that product. This research aims to analyze the influence of the marketing mix on customer satisfaction, customer loyalty, and rice customer loyalty at PT. Komoditi Tani Indonesia. The sampling method uses accidental sampling with a total of 68 respondents. The analysis used is SEM-PLS with the WarpPLS 8.0 program. The research results show that product, price, location, and employee variables have a significant effect on customer satisfaction. Product variables, price, location, physical facilities, and customer satisfaction significantly affect customer loyalty. The customer satisfaction variable mediates the relationship between product, price, and location variables on customer loyalty
Strategi Pengembangan Agroindustri Tahu di Desa Tambakagung Puri Mojokerto Putri, Icha Alifia Yokendy; Mubarokah, Mubarokah; Widayanti, Sri
Jurnal Ilmiah Universitas Batanghari Jambi Vol 25, No 1 (2025): Februari
Publisher : Universitas Batanghari Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33087/jiubj.v25i1.5659

Abstract

The objectives of this study were to identify the process of making tofu, analyze internal and external factors, and formulate a strategy for the development of tofu agro-industry. The methods used include SWOT analysis, IFE and EFE matrix, and data collection through observation, interviews, questionnaires, and documentation. The results of the analysis show that internal strengths include entrepreneurial experience and product quality, while weaknesses include lack of human resources and simple technology. External opportunities include high consumer purchasing power, while threats include unstable raw material prices. The proposed strategies include improving product quality, branding, optimizing strategic locations, and strengthening relationships with stakeholders. This research provides benefits for students, companies, and universities, and suggests an increased role for MSE organizations, workforce training, and investment in waste management technology. By utilizing existing strengths and opportunities, the tofu agro-industry in Tambakagung Village can be developed effectively and sustainably, contributing to the local economy and job creation.
PENGARUH PERENCANAAN PRODUKSI DAN STANDAR KUALITAS PRODUK TERHADAP KINERJA OPERASIONAL YANG DIMODERASI OLEH SOP Fabiyola, Rizcha Oktanza; Widayanti, Sri; Rizkiyah, Noor
Jurnal Hutan Tropis Vol 13, No 1 (2025): Jurnal Hutan Tropis Volume 13 Nomer 1 Edisi Maret 2025
Publisher : Lambung Mangkurat University-Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20527/jht.v13i1.22184

Abstract

This study aims to analyze the effect of production planning and product quality standards on operational performance moderated by SOP in Kupang Eucalyptus Oil Agroindustry. The data used in this study are primary data from the results of a questionnaire of 32 Kupang Eucalyptus Oil Agroindustry workers. Sampling was carried out using the census sampling method. The analysis method used in this research is descriptive analysis and Structural Equation Modeling (SEM) based on Partial Least Square (PLS). The results showed: (1) production planning does not significantly affect operational performance (2) product quality standards do not significantly affect operational performance (3) SOP significantly affect operational performance (4) production planning has a significant effect on operational performance moderated by SOP (5) product quality standards have a significant effect on operational performance moderated by SOP. 
Analisis EVA dan MVA Untuk Mengukur Kinerja Keuangan: Studi Kasus: PT. Japfa Comfeed Tbk dan PT. Charoen Pokphand Tbk Periode 2018-2022 Jasmine, Sofia Latifah; Hidayat, Syarif Imam; Widayanti, Sri
Jurnal Agribest Vol. 8 No. 2 (2024): September
Publisher : Universitas Muhammadiyah Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32528/agribest.v8i2.1986

Abstract

Analisis laporan keuangan diperlukan oleh para pemegang saham, terutama investor untuk menilai kinerja keuangan perusahaan. Tujuan penelitian ini untuk  menganalisis kinerja keuangan perusahaan PT. Japfa Comfeed Indonesia Tbk dan PT. Charoen Pokphand Indonesia Tbk Periode 2018-2022 diukur menggunakan metode EVA dan MVA serta menganalisis interpretasi kinerja keuangan menggunakan metode EVA dan MVA dan rekomendasi untuk peningkatan kinerja perusahaan. Penelitian ini merupakan penelitian deskriptif dengan pendekatan kuantitatif menggunakan data sekunder berupa laporan keuangan PT. Japfa Comfeed Indonesia Tbk dan PT. Charoen Pokphand Indonesia Tbk Periode 2018-2022 yang dipublikasikan di Bursa Efek Indonesia. Hasil penelitian ini menunjukkan bahwa PT. Japfa Comfeed Indonesia Tbk dan PT. Charoen Pokphand Indonesia Tbk sudah mampu menghasilkan nilai tambah ekonomis bagi perusahaan dilihat dari nilai EVA positif selama 5 periode Tahun 2018-2022, kedua perusahaan juga mampu menghasilkan nilai MVA positif sehingga dapat memberikan nilai tambah pasar pada perusahaan dan memberikan kekayaan bagi investor. Jika dilihat dari hasil nilai EVA dan MVA, maka PT Charoen Pokphand Indonesia Tbk yang lebih unggul serta mempunyai kinerja keuangan yang lebih baik. Rekomendasi untuk meningkatkan kinerja perusahaan yaitu dengan menambah teknologi seperti smart farming dengan teknologi IoT (Internet of Thing) untuk pemantauan ternak.
The Influence Of Marketing Mix On Marketing Performance In Tye Coffe House Surabaya Pratama, Caesariano Afrilio; Widayanti, Sri; Fitriana, Nisa Hafi Idhoh
Jurnal Agribest Vol. 8 No. 2 (2024): September
Publisher : Universitas Muhammadiyah Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32528/agribest.v8i2.2045

Abstract

Tye Coffee House is a contemporary coffee shop that offers a variety of high quality coffee and non-coffee drinks. As the number of coffee shops in Surabaya increases nowadays. Tye Coffee House implements various marketing mixes so that sales can survive in an increasingly competitive market. The aim of this research is to describe the 7P marketing components that have been implemented by Tye Coffee House, analyze the marketing mix and marketing performance on consumer perceptions at Tye Coffee House Surabaya, analyze the influence of the marketing mix and marketing performance at Tye Coffee House Surabaya. The method in this research uses descriptive analysis and the WarpPLS 8.0 analysis tool with 50 Tye Coffe House Surabaya consumer respondents. The results of the research show that the 7P marketing mix components carried out by Tye Coffee House are considered good by the majority of consumers and in testing the 7P marketing mix on Tye Coffee House's marketing performance it was found that there were 6 marketing mix components in this study that had a significant effect on the acceptance of the research hypothesis and one mix component other marketers rejected their research hypothesis.
Pengaruh Harga, Kualitas Produk, Citra Merek, Dan Kemasan Terhadap Keputusan Pembelian Beras BULOG SPHP Di Kota Surabaya Lestari, Renita Dwi; Widayanti, Sri; Wijayati, Prasmita Dian
Jurnal Agrosains dan Teknologi Vol 10 No 1 (2025)
Publisher : Fakultas Pertanian - UMJ

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24853/jat.v10i1.26775

Abstract

Rice is a staple food for Indonesian society, making the factors influencing rice purchasing decisions crucial in marketing. This study aims to analyze the influence of price, product quality, brand image, and packaging on the purchasing decision of BULOG SPHP rice in Surabaya. The research employs a quantitative approach with a non-probability sampling method, specifically accidental sampling, involving 90 respondents. Data were collected through questionnaires and analyzed using the SEM-PLS technique with SmartPLS 4 software. The results indicate that price, product quality, and packaging have a positive and significant influence on purchasing decisions, whereas brand image does not have a significant impact. Stable and affordable pricing is the primary factor influencing consumer decisions, followed by good product quality and attractive, functional packaging. These findings suggest that marketing strategies focusing on price, quality, and packaging are more effective in increasing consumer interest in BULOG SPHP rice.
Co-Authors . Supriyanto A, Trijanti A. Widinni Abroor, Muhammad Rifqi Amalia, Nia Amelia, Nofa Putri Amir, Indra Tjahaja Anggraeni, Iis Anggraeni, Nimas Rizki Tri Anggun Dewayani Aprilia Dwi Permata Sari Arika Mardiana Aslam, Saufan Awwala, Syaqila Husna Ayu Astari, Risya Bait, Misbakhul Barep Prastyo Bayuaji, David Yudhoyono Bigcas, Evelyn V. Dawami, Muhammad Farhan Defita Sari Dewantara Eris, Deden DEWI RAHMAWATI Dewi, Amelia Cantrika Dita Atasa dolyto f Dona Wahyuning Laily Dwi Indah Febriyani Dya Maretya Kresna Efendy, Iwan Kurniawan Ekandini, Syafira Andrastea Eko Nurhadi Endang Yektiningsih, Endang Eris, Deden Dewantara Fabiyola, Rizcha Oktanza Fadilah, Rizka Putri Fitra, Allegra Aura Fitri, Saidatul Hakim, Burhanul Halimah, Azki Nur Hamidah Hendrarini Harya, Gyska Indah Hery Toiba Hidayatullah, Noval Tauhid Husein, Sabarina I Made Sutajaya Ida Syamsu Roidah Idhoh Fitriana, Nisa Hafi Ika Sari Tondang Imran, Dr. Zulhamsyah Indah Harya, Gyska Indah, Pawana Nur Indah, Pawana Nur Indah, Pawana Nur Indra Tjahaja Amir Indra Tjahaja Amir Indra Tjahaja Amir Ines Paramithasari Jasmine, Sofia Latifah Kusuma, Inas Mufidati Kusuma, Mani’atul Fitan Lailly, Dona Wahyuning Lestari, Renita Dwi Maharani, Adinda Dwi Ulfah Marchelina, Shelvia Maulida Ummah, Rifana Rizki Mazzlin, Novia Ely Meilina, Mutiara Putri Milanda Nisful Laili Mirza Andrian Syah Mubarokah Mubarokah Mubarokah Mufida R.F, Indah Alvin MUHAMMAD ROHMAN TIOVANDI Mukhlis Ni Putu Sri Ratna Dewi Noor Rizkiyah Nugroho, Sigit Dwi Nur Indah, Pawana Nur, Firyal Saifana Nurhadi, Eko Nuriah Yuliati P. Perdinan Pawana Nur Indah Pawana Nur Indah Prasmita Dian Wijayanti Prasmita Dian Wijayati Pratama, Caesariano Afrilio Pratiwi, Iramandha Putri Purnajaya, Agus Puspita, Salsabila Ika Putri, Alief Ramadhani Novita Cahyono Putri, Icha Alifia Yokendy Putri, Inas Adilah RADIYANTO, INDRIYA Rahman, Mochamad Fatkhur Ramdan Hidayat Ratnasari, Septilia Renata, Erika Aprilia Rendikasari Febriana Putri resia, uul Rhomi Ardiansyah Risqi Firdaus Setiawan Rizki Ivah Lutfiah Rochyana, Yunita ROSITA, Risa Sadhina, Risma Safira, Vivin Sandrina, Linda Saragih, Febrina Lestari Septiyana, Eka Elsha Septya, Fanny Setyaningtyas, Megawati Mahardika Rizky Shalsabillah Nur Fitria SIGIT DWI NUGROHO Simanjuntak, Gabriela Marie Curie Soedarto, Teguh Soniya, Intan Garaniva Sri Tjondro Winarno, Sri Tjondro Sudiyarto Sudiyarto sudiyarto, Sudiyarto Sudiyarto, Sudiyarto Sugiarto, Slamet Widodo SUGIYANTO Surono, Anggun Kurniawati Susilo , Erwan Syahfitri, Dwi syarif imam Syarif Imam Hidayat Tondang, Ika Sari Ummah, Rifana Rizki Maulida usuma Dewa, Arya Wardhana K Vivi Irawati Wachju Subchan Wahyu Santoso Wandira, Galuh Ayu Wasista, Yudha Eka Widiastuti, Herni Widinni, Trijanti A. Yahya, Azriel Yogananta, Refo Zhafira Puspa Ningrum Zulfarida Solihiyah, Erni Dwi Zulhamsyah Imran