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All Journal Bioma : Berkala Ilmiah Biologi BIOTROPIA - The Southeast Asian Journal of Tropical Biology Jurnal Sosial Ekonomi Pertanian Innofarm Jurnal Inovasi Pertanian AGRIEKONOMIKA MAPETA Agridevina : Berkala Ilmiah Agribisnis Forum Agribisnis Habitat Buletin Penelitian Sosek Agrokreatif Jurnal Ilmiah Pengabdian kepada Masyarakat MIX : Jurnal Ilmiah Manajemen AGRIMOR UNEJ e-Proceeding Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Jurnal AGROSAINS dan TEKNOLOGI Jurnal Ilmiah Universitas Batanghari Jambi Jurnal Penelitian Pendidikan IPA (JPPIPA) Jurnal Pertanian Agros Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering) Agrisocionomics: Jurnal Sosial Ekonomi Pertanian JURNAL ILMIAH MAHASISWA AGROINFO GALUH Agrilan : Jurnal Agribisnis Kepulauan Jurnal Ilmiah RESPATI JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian International Journal of Economics, Business and Accounting Research (IJEBAR) Jurnal Agroplasma Agriecobis : Journal of Agricultural Socioeconomics and Business ZIRAA'AH MAJALAH ILMIAH PERTANIAN JAS (Jurnal Agri Sains) Jurnal Agribisnis Journal of Management - Small and Medium Enterprises (SME's) Nusantara Science and Technology Proceedings Agrokompleks International Journal of Economy, Education and Entrepreneurship (IJE3) KARYA: Jurnal Pengabdian Kepada Masyarakat AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment) International Journal of Multidisciplinary Research and Literature (IJOMRAL) Jurnal Ilmiah SOSIO AGRIBIS AGRI-TEK : Jurnal Penelitian Ilmu-ilmu Eksakta Journal of Indonesian Rural and Regional Government (JIRReG) JURNAL HUTAN TROPIS Barakuda 45 Analisa: Journal of Social Science and Religion Jurnal Ilmiah Membangun Desa dan Pertanian Indonesian Research Journal on Education Jurnal AGRISEP: Kajian Masalah Sosial Ekonomi Pertanian dan Agribisnis SOSIO KONSEPSIA: JURNAL PENELITIAN DAN PENGEMBANGAN KESEJAHTERAAN SOSIAL Life and Death: Journal of Eschatology Policy Brief Pertanian, Kelautan, dan Biosains Tropika BIODIVERS - BIOTROP Scientific Magazine Jurnal Agribest Jurnal Ilmiah Manajemen Agribisnis
Sri Widayanti
Universitas Pembangunan Nasional “Veteran” Jawa Timur
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Subordinasi Masyarakat Petani dalam Pengembangan Ekonomi Lokal Widayanti, Sri; Sugiyanto; Susilo , Erwan
Sosio Konsepsia: Jurnal Penelitian dan Pengembangan Kesejahteraan Sosial Vol. 14 No. 2 (2025): Sosio Konsepsia: Jurnal Penelitian dan Pengembangan Kesejahteraan Sosial
Publisher : Pusat Pendidikan, Pelatihan, dan Pengembangan Profesi Kesejahteraan Sosial (Pusdiklatbangprof Kesos), Kementerian Sosial RI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33007/ska.v14i2.3566

Abstract

Welfare pluralism merupakan sebuah konsep yang mengusung gagasan bahwa kesejahteraan rakyat merupakan tanggung jawab bersama antara negara, pasar dan masyarakat. Setidaknya ada tiga bentuk institusi pengembangan ekonomi yang berupaya mewujudkan keadilan dan kemakmuran sesuai amanat konstitusi, yaitu state driven development (pengembangan ekonomi yang digerakkan oleh negara), market driven development (pengembangan ekonomi yang digerakkan oleh pasar) dan local people driven development (pengembangan ekonomi yang digerakkan oleh masyarakat lokal). Penelitian ini bertujuan untuk menganalisis pola relasi dan kerjasama antara pemerintah, masyarakat dan swasta yang diagendakan dalam program reformasi birokrasi untuk mendorong investasi swasta ke desa dengan tujuan menggerakkan ekonomi perdesaan supaya tumbuh dan merata. Penelitian kualitatif dengan pendekatan studi kasus dilakukan di salah satu desa di Daerah Istimewa Yogyakarta. Hasil studi ini menunjukkan bahwa masuknya investor swasta ke desa tersebut tidak berdampak signifikan terhadap kemakmuran masyarakat setempat tetapi justru mensubordinasi mereka. Bentuk-bentuk subordinasi tersebut mencakup: (1) dominasi perusahaan; tidak ada realisasi kolaborasi (2) pemberdayaan manipulatif; (3) membuat pemerintah desa powerless; (4) isu lingkungan; (5) CSR dengan pendekatan karitatif. Dalam kasus ini, implementasi welfare pluralism sebagai agenda kesejahteraan gotong royong antara negara, pasar dan masyarakat belum mampu mengembangkan ekonomi masyarakat lokal, karena yang terjadi bukan kolaborasi tetapi subordinasi.
Peningkatan Pengetahuan Petani dalam Budidaya Kakao Melalui Kegiatan Sekolah Lapang di Desa Bulili, Kabupaten Sigi Widayanti, Sri; Maulida Ummah, Rifana Rizki
Agrokreatif: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol. 11 No. 2 (2025): Agrokreatif Jurnal Ilmiah Pengabdian kepada Masyarakat
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/agrokreatif.11.2.218-229

Abstract

Farmer knowledge is an important factor in obtaining maximum cocoa production results. However, the majority of cocoa farmers in Bulili Village have limited knowledge of proper cultivation procedures in accordance with the Good Agricultural Practice (GAP). The cocoa farms in Bulili Village mostly have old cocoa plants and lack maintenance, which can impact the reduction in production yields. Maximum cocoa production can be achieved if farmers take good care of their crops. To achieve this, we aim to increase the knowledge of cocoa farmers in Bulili Village regarding proper cultivation procedures so that they can increase their production yields. This PKM (Community Service) activity was carried out using the Participatory Action Research (PAR) approach. The target of this activity was 15 cocoa farmers from Bulili Village who did not apply GAP. The results of the activity evaluation showed that the participants’ knowledge increased. Based on the results of the pre- and post-tests, there was an increase in the percentage of farmers with a good level of knowledge. The percentage increase in the number of farmers with a good level of knowledge of the field school activities on crop rehabilitation was 33%, in the GAP field school 47%, pest control 67%, liquid organic fertilizer 60%, and harvest and post-harvest 20%. In addition, the impact of increased knowledge has increased cocoa bean production to an average of 473.2 kg/ha/year from 395.6 kg/ha/year.
EFFECTIVENESS OF LIQCORIS ORGANIC PESTICIDE AS GROWTH INHIBITOR OF PLANT PATHOGENIC MICROORGANISMS Rosita, Risa; Eris, Deden Dewantara; Bait, Misbakhul; Imran, Dr. Zulhamsyah; Widayanti, Sri; Bigcas, Evelyn V.; Subchan, Wachju
BIOTROPIA Vol. 32 No. 1 (2025): BIOTROPIA Vol. 32 No. 1 April 2025
Publisher : SEAMEO BIOTROP

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.11598/btb.2025.32.1.2347

Abstract

Article Highlights:- First study on Liqcoris, an organic pesticide made from coconut waste.- 15% Liqcoris concentration effectively inhibits pests and plant pathogens.- Active compounds include phenol and carbamic acid.- Pest and fungal pathogens were isolated directly from diseased plants in a school garden.- Coconut waste-based pesticide offers practical, eco-friendly pest control solutions. Abstract:Sustainable control of plant diseases is essential to maintain biodiversity. Learning using prototypes is an effort to support students in understanding and learning science and technology in order to answer problems related to biodiversity loss. The research aimed to: 1) produce a prototype of Liqcoris organic pesticide (BLM 06) from coconut shell and shell waste, 2) measure the ability of the Liqcoris organic pesticide in inhibiting the growth of plant pathogenic microorganisms, and 3) study the content of  Liqcoris organic pesticide. The data obtained were statistically analyzed using the SAS Version 9.0 program. The analysis carried out was the analysis of variance (ANOVA). Duncan's advanced test was used at the 5% level to determine the differences among the treatments, i.e., 00 = control or without PDA + pesticide; 10 = PDA +  pesticide concentration 10%; 15 = PDA + pesticide concentration 15%, 20 = PDA + pesticide concentration 20%, and 25 = PDA + pesticide concentration 25%. Based on in vitro test, the study showed that Liqcoris concentration of 15% proved effective in killing phytopathogen fungi (P < 0.05), including Fusarium equiseti, Fusarium graminearum, Nigrospora sphaerica and Colletotrichum gloeosporioides. Treatments with various concentrations of 15%, 20%, and 25% effectively produced inhibitory values ​​in the diameter of pathogenic fungal colonies, respectively 0.118 cm, 0.000 cm, and 0.000 cm that were significantly different from concentrations of 10% (2.7140 cm) and control 0% (5.2180 cm). Considering the economic value of production, the best concentration of organic pesticides chosen was 15%. On the other hand, in vivo test results indicated that in controlling mosaic viruses on diseased curly chili variety TM 999, without Liqcoris treatment (control), the intensity of disease attack increased by 20.22% after 6 weeks after treatment (wat). Meanwhile, after applying Liqcoris organic pesticide with a concentration of 15%, the percentage of mosaic virus attacks decreased to 2.72% after 6 wat (P < 0.05). This study showed that the content of 15% Liqcoris organic pesticide was dominated by active compound phenol (35.16%) and carbamic acid, phenyl ester (23.61%).
Analysis of Raw Material Inventory Control in Robusta Ground Coffee Production Maharani, Adinda Dwi Ulfah; Winarno, Sri Tjondro; Widayanti, Sri
Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering) Vol. 14 No. 4 (2025): August 2025
Publisher : The University of Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jtepl.v14i4.1212-1221

Abstract

This study aims to analyze raw material inventory control using the Material Requirements Planning method as raw material inventory control and to forecast inventory in 2024. The data analysis method is qualitative quantitative descriptive analysis. This analysis was carried out at CV Kopi Citarasa Persada. Efficiency data processing uses Minitab 21 and Excel. The problem in this study is related to frequent running out of raw materials due to late ordering by the company. The results of the study show that the availability of raw materials for coffee beans, packaging and stickers has a Lead Time of 4 days with the application of the Lot Sizing method, Part Period Balancing technique and the Wagner Within Algorithm which are the most efficient in obtaining minimum ordering costs in this study. Robusta ground coffee demand data for a year in 2023 produces forecast data for January and February 2024 by comparing the Moving Average and Single Exponential Smoothing techniques. The comparison results show that the Moving Average technique is suitable for forecasting raw material inventory because it has a smaller MAD value, the smaller the forecast value obtained, the more accurate it is in determining the size of the data as it was originally.   Keywords: Forecasting, Lot Sizing, Material Requirements Planning.
Impact of Rice Price Fluctuations on the Welfare of Paddy Farmers Fadilah, Rizka Putri; Widayanti, Sri; Hendrarini, Hamidah
Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering) Vol. 14 No. 4 (2025): August 2025
Publisher : The University of Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jtepl.v14i4.1369-1381

Abstract

Rice is a staple food for Indonesia and should be available at an affordable price. This study aims to analyze the factors causing fluctuations in rice prices, and analyze the effect of changing prices on the livelihoods of rice farmers. The farmers’ welfare was calculated using Farmer Exchange Rate (FER). The analysis was conducted using a simultaneous equation model, utilizing time series data from 2009 to 2023. This study employed Two-Stage Least Squares (2SLS) and Multiple Linear Regression techniques. The findings reveal that rice production is significantly influenced by the previous year’s rice prices and the size of the harvested area. Meanwhile, the factors affecting consumption are the rice price variable and income levels, as well as the factors influencing rice prices, which include the price of unmilled dry grain, rice production, and the highest retail price. Meanwhile, regarding the welfare of rice farmers measured by the FER, it is known that the FER in East Java has fluctuated from 2009 to 2023. The highest contributor to the rice FER occurred in 2023, reaching 115.64%, with an average FER for East Java from 2009 to 2023 of 102.86%. This indicates that the Rice FER is in a surplus state, suggesting that rice farmers are prosperous.
Analisis Risiko Pasokan Daging Sapi dalam Kondisi Pandemi COVID-19 (Studi Kasus PD. Rumah Potong Hewan Surya Kecamatan Semampir, Kota Surabaya) (Risk Analysis of Beef Supply in Pandemi Conditions of COVID-19 (Case Study of PD. Slaughterhouse Surya in Semampir District, Surabaya City) Meilina, Mutiara Putri; Widayanti, Sri; Tondang, Ika Sari
Jurnal Ilmiah Sosio Agribis Vol 25, No 1 (2025): Jurnal Ilmiah Sosio Agribis Vol 25 No 1
Publisher : Study Program of Agribusiness, Faculty of Agriculture, University of Wijaya Kusuma Surabay

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30742/jisa25120254417

Abstract

This study aims to identify risks and identify risk management strategies in each business process chain at PD. Surya Slaughterhouse. Data analysis in this study used a descriptive qualitative method with a case study research technique. The analytical tool used in this study was the Failure Mode and Effect Analysis (FMEA) approach. Data collection was carried out through surveys, interviews, and expert questionnaires. The results showed that from 6 business process chains, 26 risk events and 25 risk sources were identified, of which 10 risk sources were prioritized to be addressed first, and 7 of the 12 most appropriate mitigation actions were selected to address the priority risks. Possible mitigation actions include: providing safety stock, operational cost efficiency, sanitation training and health protocols, and strict supervision of work facilities. These findings highlight the vulnerability of the supply chain to pandemic shocks.Keywords: Beef, Risk, Mode and Effect Analysis (FMEA), Risk Mitigation.
Analysis Of The Influence Of Green Input, Green Process, And Green Product On Economic Performance At PT Herba Emas Wahidatama Pratiwi, Iramandha Putri; Widayanti, Sri; Syah, Mirza Andrian
MIX: JURNAL ILMIAH MANAJEMEN Vol 15, No 2 (2025): MIX : Jurnal Ilmiah Manajemen
Publisher : Universitas Mercu Buana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22441/jurnal_mix.2025.v15i2.018

Abstract

Objectives: The impact of production on the traditional medicine industry and efforts to preserve environmental and economic performance. Therefore, this study aims to analyze the effects of green inputs, green processes, and green products on the financial performance of PT Herba Emas Wahidatama.Methodology: This study uses a quantitative method. Sampling was carried out using saturated sampling, collecting data from 60 personnel from various departments who are actively involved at PT Herba Emas Wahidatama. The analysis and hypothesis testing techniques used SEM-PLS with the SmartPLS 4.0 program.Finding: The results of this study indicate that the green input carried out by PT Herba Emas Wahidatama has a significant influence on economic performance, as indicated by one of its key indicators, namely raw material control, using the FIFO and FEFO methods. Meanwhile, the processed data on the green process variable applied to PT Herba Emas Wahidatama also has a significant impact on economic performance, as indicated by the efficient energy use indicator in the production process, which utilizes solar panels. The green product variable applied to PT Herba Emas Wahidatama has a significant effect on economic performance, which is indicated by one of the indicators, namely product certification, including product certification from BPOM in the form of CPOTB (Good Traditional Medicine Manufacturing Practices) and CPPOB (Good Processed Food Production Practices), Halal MUI, and several ISO standard certifications starting from its commitment to SMM ISO 9001:2015, SMK3 45001, and SML 14001.Conclusion: The better the implementation of green input, processes, and products, the more sustainable and competitive the economic performance of PT Herba Emas Wahidatama will be in its market.
ANALYSIS OF MACARONI CHIPS SUPPLY CHAIN MANAGEMENT PERFORMANCE IN CV. PUTRA PUTRI JAYA SIDOARJO Yahya, Azriel; Widayanti, Sri; Wijayati, Prasmita Dian
Forum Agribisnis Vol. 15 No. 2 (2025): FA Vol `15 No 2 September 2025
Publisher : Magister Science of Agribusiness, Department of Agribusiness, FEM-IPB University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/fagb.15.2.252-263

Abstract

CV. Putra Putri Jaya Sidoarjo is a company that produces macaroni chips. The problem that occurs in the company is the non-achievement of the production plan caused by several factors such as lack of sales, marketing, and the use of poor quality raw materials. The purpose of this study is to map the flow structure of the macaroni chips supply chain in CV. Putra Putri Jaya Sidoarjo. analyze supply chain management performance, and provide improvement recommendations to improve supply chain management performance. The methods used in this study are descriptive analysis, SCOR (Supply Chain Operation Reference) analysis, and AHP (Analytical Hierarchy Process). Descriptive analysis was used to describe the flow structure of the macaroni chips supply chain consisting of the flow of goods, financial flow, and information flow. SCOR and AHP analysis were used to measure and evaluate the performance of macaroni chips supply chain management in CV. Putra Putri Jaya Sidoarjo. The results of this study show that the product flow includes the procurement of raw materials from suppliers, the process of converting raw materials from raw macaroni into macaroni chips, and the process of sending macaroni chips to distributors such as agents, retailers, and wholesalers, to consumers. Financial flows include a variety of financial transactions, such as payments for product purchases, setting credit limits, and scheduling payments. The flow of information includes a variety of information such as raw material inventory, customer preferences, market trends, production and delivery schedules, and product prices. The performance value of supply chain management performance is 90.87 which is included in the excellent category.
ANALYSIS OF OPERATIONAL RISK MANAGEMENT OF KAMPUNG SUSU DINASTY AGROTOURISM IN SIDEM VILLAGE GONDANG SUBDISTRICT TULUNGAGUNG REGENCY Halimah, Azki Nur; Widayanti, Sri; Yuliati, Nuriah
International Journal of Economics, Business and Accounting Research (IJEBAR) Vol 8 No 1 (2024): IJEBAR : Vol. 8, Issue 1, March 2024
Publisher : LPPM ITB AAS INDONESIA (d.h STIE AAS Surakarta)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29040/ijebar.v8i1.12777

Abstract

Kampung Susu Dinasty (KSD) Agrotourism hasn’t managed their management optimally. This condition has an impact on agrotourism that has a hard time to developing. This management isn’t free of a risk and the possibility of a risk that’s influenced by the quality said management has. This research aims to identifying the operational risk source, analyzing the level of risk, also strategies that can be applied for operational agrotourism risk control. The research method used is qualitative descriptive. The sampling method used is purposive sampling technique with 64 respondents. Data analysis used descriptive analysis, likert scale, Godfrey method, and Flanagan & Norman theory. The result shows that there are 13 operational risks that agrotourism faces with 4 risk categories. The final results of the risk level assessment found that 2 risks were at a low level, 5 risks were at a medium level, 3 risks were at high level, and 3 risks were at an extreme level. From the results of the analysis, 4 main strategies were carried out to minimize losses due to operational risks, namely by transferring risks involving third parties, establishing communication and cooperation with various parties, creating alternative actions, and creating new programs.
THE INFLUENCE OF MARKETING MIX ON SATISFACTION AND LOYALTY OF RICE CUSTOMERS AT PT. KOMODITI TANI INDONESIA Zulfarida Solihiyah, Erni Dwi; Widayanti, Sri; Syah, Mirza Andrian
International Journal of Economics, Business and Accounting Research (IJEBAR) Vol 8 No 1 (2024): IJEBAR : Vol. 8, Issue 1, March 2024
Publisher : LPPM ITB AAS INDONESIA (d.h STIE AAS Surakarta)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29040/ijebar.v8i1.12793

Abstract

Customers are the most crucial aspect of running a business, so companies need to maintain customer satisfaction. Customers who are satisfied with a product will generally have a loyal attitude towards that product. This research aims to analyze the influence of the marketing mix on customer satisfaction, customer loyalty, and rice customer loyalty at PT. Komoditi Tani Indonesia. The sampling method uses accidental sampling with a total of 68 respondents. The analysis used is SEM-PLS with the WarpPLS 8.0 program. The research results show that product, price, location, and employee variables have a significant effect on customer satisfaction. Product variables, price, location, physical facilities, and customer satisfaction significantly affect customer loyalty. The customer satisfaction variable mediates the relationship between product, price, and location variables on customer loyalty
Co-Authors . Supriyanto A, Trijanti A. Widinni Abroor, Muhammad Rifqi Amalia, Nia Amelia, Nofa Putri Amir, Indra Tjahaja Anggraeni, Iis Anggraeni, Nimas Rizki Tri Anggun Dewayani Aprilia Dwi Permata Sari Arika Mardiana Aslam, Saufan Awwala, Syaqila Husna Ayu Astari, Risya Bait, Misbakhul Barep Prastyo Bayuaji, David Yudhoyono Bigcas, Evelyn V. Dawami, Muhammad Farhan Defita Sari Dewantara Eris, Deden DEWI RAHMAWATI Dewi, Amelia Cantrika Dita Atasa dolyto f Dona Wahyuning Laily Dwi Indah Febriyani Dya Maretya Kresna Efendy, Iwan Kurniawan Ekandini, Syafira Andrastea Eko Nurhadi Endang Yektiningsih, Endang Eris, Deden Dewantara Fabiyola, Rizcha Oktanza Fadilah, Rizka Putri Fitra, Allegra Aura Fitri, Saidatul Hakim, Burhanul Halimah, Azki Nur Hamidah Hendrarini Harya, Gyska Indah Hery Toiba Hidayatullah, Noval Tauhid Husein, Sabarina I Made Sutajaya Ida Syamsu Roidah Idhoh Fitriana, Nisa Hafi Ika Sari Tondang Imran, Dr. Zulhamsyah Indah Harya, Gyska Indah, Pawana Nur Indah, Pawana Nur Indah, Pawana Nur Indra Tjahaja Amir Indra Tjahaja Amir Indra Tjahaja Amir Ines Paramithasari Jasmine, Sofia Latifah Kusuma, Inas Mufidati Kusuma, Mani’atul Fitan Lailly, Dona Wahyuning Lestari, Renita Dwi Maharani, Adinda Dwi Ulfah Marchelina, Shelvia Maulida Ummah, Rifana Rizki Mazzlin, Novia Ely Meilina, Mutiara Putri Milanda Nisful Laili Mirza Andrian Syah Mubarokah Mubarokah Mubarokah Mufida R.F, Indah Alvin MUHAMMAD ROHMAN TIOVANDI Mukhlis Ni Putu Sri Ratna Dewi Noor Rizkiyah Nugroho, Sigit Dwi Nur Indah, Pawana Nur, Firyal Saifana Nurhadi, Eko Nuriah Yuliati P. Perdinan Pawana Nur Indah Pawana Nur Indah Prasmita Dian Wijayanti Prasmita Dian Wijayati Pratama, Caesariano Afrilio Pratiwi, Iramandha Putri Purnajaya, Agus Puspita, Salsabila Ika Putri, Alief Ramadhani Novita Cahyono Putri, Icha Alifia Yokendy Putri, Inas Adilah RADIYANTO, INDRIYA Rahman, Mochamad Fatkhur Ramdan Hidayat Ratnasari, Septilia Renata, Erika Aprilia Rendikasari Febriana Putri resia, uul Rhomi Ardiansyah Risqi Firdaus Setiawan Rizki Ivah Lutfiah Rochyana, Yunita ROSITA, Risa Sadhina, Risma Safira, Vivin Sandrina, Linda Saragih, Febrina Lestari Septiyana, Eka Elsha Septya, Fanny Setyaningtyas, Megawati Mahardika Rizky Shalsabillah Nur Fitria SIGIT DWI NUGROHO Simanjuntak, Gabriela Marie Curie Soedarto, Teguh Soniya, Intan Garaniva Sri Tjondro Winarno, Sri Tjondro Sudiyarto Sudiyarto sudiyarto, Sudiyarto Sudiyarto, Sudiyarto Sugiarto, Slamet Widodo SUGIYANTO Surono, Anggun Kurniawati Susilo , Erwan Syahfitri, Dwi syarif imam Syarif Imam Hidayat Tondang, Ika Sari Ummah, Rifana Rizki Maulida usuma Dewa, Arya Wardhana K Vivi Irawati Wachju Subchan Wahyu Santoso Wandira, Galuh Ayu Wasista, Yudha Eka Widiastuti, Herni Widinni, Trijanti A. Yahya, Azriel Yogananta, Refo Zhafira Puspa Ningrum Zulfarida Solihiyah, Erni Dwi Zulhamsyah Imran