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All Journal Bioma : Berkala Ilmiah Biologi Jurnal Sosial Ekonomi Pertanian Innofarm Jurnal Inovasi Pertanian AGRIEKONOMIKA MAPETA Agridevina : Berkala Ilmiah Agribisnis Forum Agribisnis Habitat Media Trend: Berkala Kajian Ekonomi dan Studi Pembangunan Buletin Penelitian Sosek Agrokreatif Jurnal Ilmiah Pengabdian kepada Masyarakat MIX : Jurnal Ilmiah Manajemen Jurnal Sosio Agribisnis AGRIMOR UNEJ e-Proceeding Briliant: Jurnal Riset dan Konseptual Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Jurnal AGROSAINS dan TEKNOLOGI Jurnal Ilmiah Universitas Batanghari Jambi JURNAL MANAJEMEN MOTIVASI Jurnal Penelitian Pendidikan IPA (JPPIPA) Jurnal Pertanian Agros Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering) Agrisocionomics: Jurnal Sosial Ekonomi Pertanian JURNAL ILMIAH MAHASISWA AGROINFO GALUH Agrilan : Jurnal Agribisnis Kepulauan JURNAL AGRICA Jurnal Ilmiah RESPATI Journal of Tropical AgriFood JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian International Journal of Economics, Business and Accounting Research (IJEBAR) Jurnal Agroplasma Agriecobis : Journal of Agricultural Socioeconomics and Business ZIRAA'AH MAJALAH ILMIAH PERTANIAN JAS (Jurnal Agri Sains) Jurnal Agribisnis Journal of Management - Small and Medium Enterprises (SME's) Nusantara Science and Technology Proceedings Jurnal Sosiohumaniora Kodepena (JSK) Agrokompleks Agrimansion: Agribusiness Management & Extension International Journal of Economy, Education and Entrepreneurship (IJE3) KARYA: Jurnal Pengabdian Kepada Masyarakat AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment) Indonesian Journal of Innovation Studies International Journal of Multidisciplinary Research and Literature (IJOMRAL) Jurnal Ilmiah SOSIO AGRIBIS AGRI-TEK : Jurnal Penelitian Ilmu-ilmu Eksakta Journal of Indonesian Rural and Regional Government (JIRReG) JURNAL HUTAN TROPIS Barakuda 45 Analisa: Journal of Social Science and Religion Buletin Penelitian Sosial Ekonomi Pertanian Fakultas Pertanian Universitas Haluoleo Jurnal Ilmiah Membangun Desa dan Pertanian Indonesian Research Journal on Education Jurnal AGRISEP: Kajian Masalah Sosial Ekonomi Pertanian dan Agribisnis SOSIO KONSEPSIA: JURNAL PENELITIAN DAN PENGEMBANGAN KESEJAHTERAAN SOSIAL Life and Death: Journal of Eschatology BIODIVERS - BIOTROP Scientific Magazine Danadyaksa: Post Modern Economy Journal Jurnal Agribest Jurnal Ilmiah Manajemen Agribisnis Jurnal Ilmiah Detubuya Journal of Global Sustainable Agriculture
Sri Widayanti
Universitas Pembangunan Nasional Veteran Jawa Timur
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Strategi Pengembangan Agroindustri Tahu di Desa Tambakagung Puri Mojokerto Putri, Icha Alifia Yokendy; Mubarokah, Mubarokah; Widayanti, Sri
Jurnal Ilmiah Universitas Batanghari Jambi Vol 25, No 1 (2025): Februari
Publisher : Universitas Batanghari Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33087/jiubj.v25i1.5659

Abstract

The objectives of this study were to identify the process of making tofu, analyze internal and external factors, and formulate a strategy for the development of tofu agro-industry. The methods used include SWOT analysis, IFE and EFE matrix, and data collection through observation, interviews, questionnaires, and documentation. The results of the analysis show that internal strengths include entrepreneurial experience and product quality, while weaknesses include lack of human resources and simple technology. External opportunities include high consumer purchasing power, while threats include unstable raw material prices. The proposed strategies include improving product quality, branding, optimizing strategic locations, and strengthening relationships with stakeholders. This research provides benefits for students, companies, and universities, and suggests an increased role for MSE organizations, workforce training, and investment in waste management technology. By utilizing existing strengths and opportunities, the tofu agro-industry in Tambakagung Village can be developed effectively and sustainably, contributing to the local economy and job creation.
PENGARUH PERENCANAAN PRODUKSI DAN STANDAR KUALITAS PRODUK TERHADAP KINERJA OPERASIONAL YANG DIMODERASI OLEH SOP Fabiyola, Rizcha Oktanza; Widayanti, Sri; Rizkiyah, Noor
Jurnal Hutan Tropis Vol 13, No 1 (2025): Jurnal Hutan Tropis Volume 13 Nomer 1 Edisi Maret 2025
Publisher : Lambung Mangkurat University-Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20527/jht.v13i1.22184

Abstract

This study aims to analyze the effect of production planning and product quality standards on operational performance moderated by SOP in Kupang Eucalyptus Oil Agroindustry. The data used in this study are primary data from the results of a questionnaire of 32 Kupang Eucalyptus Oil Agroindustry workers. Sampling was carried out using the census sampling method. The analysis method used in this research is descriptive analysis and Structural Equation Modeling (SEM) based on Partial Least Square (PLS). The results showed: (1) production planning does not significantly affect operational performance (2) product quality standards do not significantly affect operational performance (3) SOP significantly affect operational performance (4) production planning has a significant effect on operational performance moderated by SOP (5) product quality standards have a significant effect on operational performance moderated by SOP. 
Analisis EVA dan MVA Untuk Mengukur Kinerja Keuangan: Studi Kasus: PT. Japfa Comfeed Tbk dan PT. Charoen Pokphand Tbk Periode 2018-2022 Jasmine, Sofia Latifah; Hidayat, Syarif Imam; Widayanti, Sri
Jurnal Agribest Vol. 8 No. 2 (2024): September
Publisher : Universitas Muhammadiyah Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32528/agribest.v8i2.1986

Abstract

Analisis laporan keuangan diperlukan oleh para pemegang saham, terutama investor untuk menilai kinerja keuangan perusahaan. Tujuan penelitian ini untuk  menganalisis kinerja keuangan perusahaan PT. Japfa Comfeed Indonesia Tbk dan PT. Charoen Pokphand Indonesia Tbk Periode 2018-2022 diukur menggunakan metode EVA dan MVA serta menganalisis interpretasi kinerja keuangan menggunakan metode EVA dan MVA dan rekomendasi untuk peningkatan kinerja perusahaan. Penelitian ini merupakan penelitian deskriptif dengan pendekatan kuantitatif menggunakan data sekunder berupa laporan keuangan PT. Japfa Comfeed Indonesia Tbk dan PT. Charoen Pokphand Indonesia Tbk Periode 2018-2022 yang dipublikasikan di Bursa Efek Indonesia. Hasil penelitian ini menunjukkan bahwa PT. Japfa Comfeed Indonesia Tbk dan PT. Charoen Pokphand Indonesia Tbk sudah mampu menghasilkan nilai tambah ekonomis bagi perusahaan dilihat dari nilai EVA positif selama 5 periode Tahun 2018-2022, kedua perusahaan juga mampu menghasilkan nilai MVA positif sehingga dapat memberikan nilai tambah pasar pada perusahaan dan memberikan kekayaan bagi investor. Jika dilihat dari hasil nilai EVA dan MVA, maka PT Charoen Pokphand Indonesia Tbk yang lebih unggul serta mempunyai kinerja keuangan yang lebih baik. Rekomendasi untuk meningkatkan kinerja perusahaan yaitu dengan menambah teknologi seperti smart farming dengan teknologi IoT (Internet of Thing) untuk pemantauan ternak.
The Influence Of Marketing Mix On Marketing Performance In Tye Coffe House Surabaya Pratama, Caesariano Afrilio; Widayanti, Sri; Fitriana, Nisa Hafi Idhoh
Jurnal Agribest Vol. 8 No. 2 (2024): September
Publisher : Universitas Muhammadiyah Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32528/agribest.v8i2.2045

Abstract

Tye Coffee House is a contemporary coffee shop that offers a variety of high quality coffee and non-coffee drinks. As the number of coffee shops in Surabaya increases nowadays. Tye Coffee House implements various marketing mixes so that sales can survive in an increasingly competitive market. The aim of this research is to describe the 7P marketing components that have been implemented by Tye Coffee House, analyze the marketing mix and marketing performance on consumer perceptions at Tye Coffee House Surabaya, analyze the influence of the marketing mix and marketing performance at Tye Coffee House Surabaya. The method in this research uses descriptive analysis and the WarpPLS 8.0 analysis tool with 50 Tye Coffe House Surabaya consumer respondents. The results of the research show that the 7P marketing mix components carried out by Tye Coffee House are considered good by the majority of consumers and in testing the 7P marketing mix on Tye Coffee House's marketing performance it was found that there were 6 marketing mix components in this study that had a significant effect on the acceptance of the research hypothesis and one mix component other marketers rejected their research hypothesis.
Pengaruh Harga, Kualitas Produk, Citra Merek, Dan Kemasan Terhadap Keputusan Pembelian Beras BULOG SPHP Di Kota Surabaya Lestari, Renita Dwi; Widayanti, Sri; Wijayati, Prasmita Dian
Jurnal Agrosains dan Teknologi Vol 10 No 1 (2025)
Publisher : Fakultas Pertanian - UMJ

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24853/jat.v10i1.26775

Abstract

Rice is a staple food for Indonesian society, making the factors influencing rice purchasing decisions crucial in marketing. This study aims to analyze the influence of price, product quality, brand image, and packaging on the purchasing decision of BULOG SPHP rice in Surabaya. The research employs a quantitative approach with a non-probability sampling method, specifically accidental sampling, involving 90 respondents. Data were collected through questionnaires and analyzed using the SEM-PLS technique with SmartPLS 4 software. The results indicate that price, product quality, and packaging have a positive and significant influence on purchasing decisions, whereas brand image does not have a significant impact. Stable and affordable pricing is the primary factor influencing consumer decisions, followed by good product quality and attractive, functional packaging. These findings suggest that marketing strategies focusing on price, quality, and packaging are more effective in increasing consumer interest in BULOG SPHP rice.
Subordinasi Masyarakat Petani dalam Pengembangan Ekonomi Lokal Widayanti, Sri; Sugiyanto; Susilo , Erwan
Sosio Konsepsia: Jurnal Penelitian dan Pengembangan Kesejahteraan Sosial Vol. 14 No. 2 (2025): Sosio Konsepsia: Jurnal Penelitian dan Pengembangan Kesejahteraan Sosial
Publisher : Pusat Pendidikan, Pelatihan, dan Pengembangan Profesi Kesejahteraan Sosial (Pusdiklatbangprof Kesos), Kementerian Sosial RI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33007/ska.v14i2.3566

Abstract

Welfare pluralism merupakan sebuah konsep yang mengusung gagasan bahwa kesejahteraan rakyat merupakan tanggung jawab bersama antara negara, pasar dan masyarakat. Setidaknya ada tiga bentuk institusi pengembangan ekonomi yang berupaya mewujudkan keadilan dan kemakmuran sesuai amanat konstitusi, yaitu state driven development (pengembangan ekonomi yang digerakkan oleh negara), market driven development (pengembangan ekonomi yang digerakkan oleh pasar) dan local people driven development (pengembangan ekonomi yang digerakkan oleh masyarakat lokal). Penelitian ini bertujuan untuk menganalisis pola relasi dan kerjasama antara pemerintah, masyarakat dan swasta yang diagendakan dalam program reformasi birokrasi untuk mendorong investasi swasta ke desa dengan tujuan menggerakkan ekonomi perdesaan supaya tumbuh dan merata. Penelitian kualitatif dengan pendekatan studi kasus dilakukan di salah satu desa di Daerah Istimewa Yogyakarta. Hasil studi ini menunjukkan bahwa masuknya investor swasta ke desa tersebut tidak berdampak signifikan terhadap kemakmuran masyarakat setempat tetapi justru mensubordinasi mereka. Bentuk-bentuk subordinasi tersebut mencakup: (1) dominasi perusahaan; tidak ada realisasi kolaborasi (2) pemberdayaan manipulatif; (3) membuat pemerintah desa powerless; (4) isu lingkungan; (5) CSR dengan pendekatan karitatif. Dalam kasus ini, implementasi welfare pluralism sebagai agenda kesejahteraan gotong royong antara negara, pasar dan masyarakat belum mampu mengembangkan ekonomi masyarakat lokal, karena yang terjadi bukan kolaborasi tetapi subordinasi.
Analisis Risiko Pasokan Daging Sapi dalam Kondisi Pandemi COVID-19 (Studi Kasus PD. Rumah Potong Hewan Surya Kecamatan Semampir, Kota Surabaya) (Risk Analysis of Beef Supply in Pandemi Conditions of COVID-19 (Case Study of PD. Slaughterhouse Surya in Semampir District, Surabaya City) Meilina, Mutiara Putri; Widayanti, Sri; Tondang, Ika Sari
Jurnal Ilmiah Sosio Agribis Vol 25, No 1 (2025): Jurnal Ilmiah Sosio Agribis Vol 25 No 1
Publisher : Study Program of Agribusiness, Faculty of Agriculture, University of Wijaya Kusuma Surabay

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30742/jisa25120254417

Abstract

This study aims to identify risks and identify risk management strategies in each business process chain at PD. Surya Slaughterhouse. Data analysis in this study used a descriptive qualitative method with a case study research technique. The analytical tool used in this study was the Failure Mode and Effect Analysis (FMEA) approach. Data collection was carried out through surveys, interviews, and expert questionnaires. The results showed that from 6 business process chains, 26 risk events and 25 risk sources were identified, of which 10 risk sources were prioritized to be addressed first, and 7 of the 12 most appropriate mitigation actions were selected to address the priority risks. Possible mitigation actions include: providing safety stock, operational cost efficiency, sanitation training and health protocols, and strict supervision of work facilities. These findings highlight the vulnerability of the supply chain to pandemic shocks.Keywords: Beef, Risk, Mode and Effect Analysis (FMEA), Risk Mitigation.
Analysis Of The Influence Of Green Input, Green Process, And Green Product On Economic Performance At PT Herba Emas Wahidatama Pratiwi, Iramandha Putri; Widayanti, Sri; Syah, Mirza Andrian
MIX: JURNAL ILMIAH MANAJEMEN Vol 15, No 2 (2025): MIX : Jurnal Ilmiah Manajemen
Publisher : Universitas Mercu Buana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22441/jurnal_mix.2025.v15i2.018

Abstract

Objectives: The impact of production on the traditional medicine industry and efforts to preserve environmental and economic performance. Therefore, this study aims to analyze the effects of green inputs, green processes, and green products on the financial performance of PT Herba Emas Wahidatama.Methodology: This study uses a quantitative method. Sampling was carried out using saturated sampling, collecting data from 60 personnel from various departments who are actively involved at PT Herba Emas Wahidatama. The analysis and hypothesis testing techniques used SEM-PLS with the SmartPLS 4.0 program.Finding: The results of this study indicate that the green input carried out by PT Herba Emas Wahidatama has a significant influence on economic performance, as indicated by one of its key indicators, namely raw material control, using the FIFO and FEFO methods. Meanwhile, the processed data on the green process variable applied to PT Herba Emas Wahidatama also has a significant impact on economic performance, as indicated by the efficient energy use indicator in the production process, which utilizes solar panels. The green product variable applied to PT Herba Emas Wahidatama has a significant effect on economic performance, which is indicated by one of the indicators, namely product certification, including product certification from BPOM in the form of CPOTB (Good Traditional Medicine Manufacturing Practices) and CPPOB (Good Processed Food Production Practices), Halal MUI, and several ISO standard certifications starting from its commitment to SMM ISO 9001:2015, SMK3 45001, and SML 14001.Conclusion: The better the implementation of green input, processes, and products, the more sustainable and competitive the economic performance of PT Herba Emas Wahidatama will be in its market.
ANALYSIS OF MACARONI CHIPS SUPPLY CHAIN MANAGEMENT PERFORMANCE IN CV. PUTRA PUTRI JAYA SIDOARJO Yahya, Azriel; Widayanti, Sri; Wijayati, Prasmita Dian
Forum Agribisnis Vol. 15 No. 2 (2025): FA Vol `15 No 2 September 2025
Publisher : Magister Science of Agribusiness, Department of Agribusiness, FEM-IPB University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/fagb.15.2.252-263

Abstract

CV. Putra Putri Jaya Sidoarjo is a company that produces macaroni chips. The problem that occurs in the company is the non-achievement of the production plan caused by several factors such as lack of sales, marketing, and the use of poor quality raw materials. The purpose of this study is to map the flow structure of the macaroni chips supply chain in CV. Putra Putri Jaya Sidoarjo. analyze supply chain management performance, and provide improvement recommendations to improve supply chain management performance. The methods used in this study are descriptive analysis, SCOR (Supply Chain Operation Reference) analysis, and AHP (Analytical Hierarchy Process). Descriptive analysis was used to describe the flow structure of the macaroni chips supply chain consisting of the flow of goods, financial flow, and information flow. SCOR and AHP analysis were used to measure and evaluate the performance of macaroni chips supply chain management in CV. Putra Putri Jaya Sidoarjo. The results of this study show that the product flow includes the procurement of raw materials from suppliers, the process of converting raw materials from raw macaroni into macaroni chips, and the process of sending macaroni chips to distributors such as agents, retailers, and wholesalers, to consumers. Financial flows include a variety of financial transactions, such as payments for product purchases, setting credit limits, and scheduling payments. The flow of information includes a variety of information such as raw material inventory, customer preferences, market trends, production and delivery schedules, and product prices. The performance value of supply chain management performance is 90.87 which is included in the excellent category.
ANALYSIS OF OPERATIONAL RISK MANAGEMENT OF KAMPUNG SUSU DINASTY AGROTOURISM IN SIDEM VILLAGE GONDANG SUBDISTRICT TULUNGAGUNG REGENCY Halimah, Azki Nur; Widayanti, Sri; Yuliati, Nuriah
International Journal of Economics, Business and Accounting Research (IJEBAR) Vol 8 No 1 (2024): IJEBAR : Vol. 8, Issue 1, March 2024
Publisher : LPPM ITB AAS INDONESIA (d.h STIE AAS Surakarta)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29040/ijebar.v8i1.12777

Abstract

Kampung Susu Dinasty (KSD) Agrotourism hasn’t managed their management optimally. This condition has an impact on agrotourism that has a hard time to developing. This management isn’t free of a risk and the possibility of a risk that’s influenced by the quality said management has. This research aims to identifying the operational risk source, analyzing the level of risk, also strategies that can be applied for operational agrotourism risk control. The research method used is qualitative descriptive. The sampling method used is purposive sampling technique with 64 respondents. Data analysis used descriptive analysis, likert scale, Godfrey method, and Flanagan & Norman theory. The result shows that there are 13 operational risks that agrotourism faces with 4 risk categories. The final results of the risk level assessment found that 2 risks were at a low level, 5 risks were at a medium level, 3 risks were at high level, and 3 risks were at an extreme level. From the results of the analysis, 4 main strategies were carried out to minimize losses due to operational risks, namely by transferring risks involving third parties, establishing communication and cooperation with various parties, creating alternative actions, and creating new programs.
Co-Authors A, Trijanti A. Widinni Abroor, Muhammad Rifqi Ad'Ha Ningtias, Natasya Ayu Alief Ramadhani Novita Cahyono Putri Amelia, Nofa Putri Amir, Indra Tjahaja Amir, Indra Tjahaja Amirah Afifah Anggraeni, Iis Anggraeni, Nimas Rizki Tri Anggun Dewayani Aprilia Dwi Permata Sari Arika Mardiana Aslam, Saufan Awwala, Syaqila Husna Ayu Astari, Risya Bangkit Adil Pambela Barep Prastyo Bayuaji, David Yudhoyono Beatrice Maria Charmenita Napitupulu Chory Aura Dawami, Muhammad Farhan Defita Sari Devita Inka Amalia Dewantara Eris, Deden DEWI RAHMAWATI Dewi, Amelia Cantrika Dewi, Angelina Permata Dita Atasa dolyto f Dona Wahyuning Laily Dwi Indah Febriyani Dya Maretya Kresna Efendy, Iwan Kurniawan Ekandini, Syafira Andrastea Eko Nurhadi Eko Nurhadi Ella Stevani Simbolon Endang Yektiningsih, Endang Fabiyola, Rizcha Oktanza Fitra, Allegra Aura Fitri, Saidatul Gyska Indah Harya Gyska Indah Harya Hakim, Burhanul Halimah, Azki Nur Hamidah Hendrarini Harya, Gyska Indah Hendayani, Bq Hery Toiba Hidayatullah, Noval Tauhid Huda, Safira Huddori, Huddori Husein, Sabarina I Made Sutajaya Ida Syamsu Roidah Idhoh Fitriana, Nisa Hafi Ika Sari Tondang Indah Harya, Gyska Indah, Pawana Nur Indah, Pawana Nur Indah, Pawana Nur Ines Paramithasari Jasmine, Sofia Latifah Joko Tri Hasbiyanto Kartini Kartini Kusuma, Inas Mufidati Kusuma, Mani’atul Fitan Lailly, Dona Wahyuning Lestari, Renita Dwi Marchelina, Shelvia Meilina, Mutiara Putri Miftah Nur Erina Milanda Nisful Laili Mirza Andrian Syah Mirza Andrian Syah Mubarokah Mubarokah Mubarokah Mufida R.F, Indah Alvin MUHAMMAD ROHMAN TIOVANDI Mukhlis Mukhlis Ni Putu Sri Ratna Dewi Nia Amalia Noor Rizkiyah Novia Ely Mazzlin Nugroho, Sigit Dwi Nur Indah, Pawana Nur, Firyal Saifana Nurhadi, Eko Nuriah Yuliati Nuriah Yuliati P. Perdinan Pawana Nur Indah Pawana Nur Indah Pranindhita, Anggie Nur Prasmita Dian Wijayanti Prasmita Dian Wijayati Prasmita Dian Wijayati Pratama, Caesariano Afrilio Pratiwi, Iramandha Putri Purnajaya, Agus Puspita, Salsabila Ika Putri Nikita Brenadevari Putri Serly Virnanda Putri, Icha Alifia Yokendy Putri, Inas Adilah RADIYANTO, INDRIYA Rahman, Mochamad Fatkhur Ramadhani, Cindy Ramdan Hidayat Ratnasari, Septilia Rendikasari Febriana Putri resia, uul Rifana Rizki Maulida Ummah Risqi Firdaus Setiawan Rizki Ivah Lutfiah Rochyana, Yunita ROSITA, Risa Sadhina, Risma Safira, Vivin Sandrina, Linda Saragih, Febrina Lestari Septiyana, Eka Elsha Septya, Fanny Setyaningtyas, Megawati Mahardika Rizky Shalsabillah Nur Fitria SIGIT DWI NUGROHO Simanjuntak, Gabriela Marie Curie Siti Masitoh Soedarto, Teguh Soniya, Intan Garaniva Sri Tjondro Winarno, Sri Tjondro Sudiyarto Sudiyarto Sudiyarto sudiyarto sudiyarto, Sudiyarto Sudiyarto, Sudiyarto Sugiarto, Slamet Widodo SUGIYANTO Surono, Anggun Kurniawati Susilo , Erwan Su’amah, Su’amah Syahfitri, Dwi Syamsu, Ida syarif imam Syarif Imam Hidayat Teguh Soedarto Titis Rahayuningtiar Ummah, Rifana Rizki Maulida usuma Dewa, Arya Wardhana K Vivi Irawati Wahyu Santoso Wandira, Galuh Ayu Wardhani, Habsah Al Kautsar Farroha Wasista, Yudha Eka Widiastuti, Herni Widinni, Trijanti A. Yahya, Azriel Yogananta, Refo Zhafira Puspa Ningrum Zulfarida Solihiyah, Erni Dwi Zulhamsyah Imran