Claim Missing Document
Check
Articles

Developing Sustainable Competitive Advantage: The Role of Dynamic Capability and Innovation Performance in Excelsa Coffee Bean Industry Siti Artika; Hery Toiba; Dwi Retno Andriani
Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering) Vol 13, No 4 (2024): December 2024
Publisher : The University of Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jtep-l.v13i4.1410-1421

Abstract

This study examines the influence of sensing ability, seizing ability, reconfiguring capability, and innovation performance on sustainable competitive advantage (SCA) of the Excelsa Coffee Bean Processing Industry in Bojonegoro. Data was collected through questionnaires that have been tested for validity and reliability. The data analysis uses Structural Equation Modeling (SEM) with SmartPLS software. The results show that these four variables have a positive and significant influence on SCA. Sensing ability plays a role in detecting market changes, while seizing ability allows companies to take advantage of existing opportunities. Reconfiguring capability helps companies adjust resources to stay competitive, and innovation performance is a key factor in creating new ideas that are relevant to the market. The study also found that innovation performance mediates the influence of sensing ability and seizing ability on SCA, making it a key catalyst in turning market potential into competitive advantage. This finding has important implications for the industry, namely the need to improve sensing, seizing, reconfiguring, and innovation performance. Stakeholders, such as local governments and supporting institutions, are also expected to play a role in helping the industry through policies that support this capacity building. Keywords: Performance innovation, Reconfiguring capabilities, Seizing ability, Sensing ability, Sustainable competitive advantage.
Does The Greenhouse Adoption Improve Farmers’ Welfare? Evidence from Melon Farmers in Indonesia Hanani AR, Nuhfil; Rahman, Moh Shadiqur; Toiba, Hery; Dina Riana, Fitria; Fahriyah, Fahriyah; Ilyas Shaleh, Mohammad; Wahyu Firdaus, Mohammad; 'Ula, Mahfudlotul; Retnoningsih, Dwi; Widyawati, Wiwit
AGRARIS: Journal of Agribusiness and Rural Development Research Vol. 10 No. 2: July-December 2024
Publisher : Universitas Muhammadiyah Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18196/agraris.v10i2.416

Abstract

Greenhouse technology presents a promising solution to the challenges of agricultural productivity and sustainability, particularly for small-scale farmers facing climate change, resource constraints, and unpredictable weather conditions. This study was the first attempt to investigate the impact of greenhouse adoption on farmers’ welfare which focused on household income per capita and food security status. The samples of this study were conducted 201 melon farmers in East Java, Indonesia. This study analyzed data to discern the effects of greenhouse adoption on farmers’ welfare by employing endogenous switching regression to address potential endogeneity issues. The analysis revealed that greenhouse adoption significantly and positively affected household income per capita and food security status. Through rigorous data analysis, this research had contributed valuable insights into the socio-economic implications of adopting greenhouses in agricultural practices. The results highlighted the role of greenhouses in boosting farmers’ resilience, improving livelihoods, and enhancing food security, providing a strong case for promoting greenhouse technology in rural agricultural practices.
Analisis Faktor-Faktor Yang Mempengaruhi Minat Pemuda Untuk Berusaha Di Sektor Pertanian Desa Prambatan Kecamatan Balen Kabupaten Bojonegoro Hardina, Tri; Tri Wahyu Nugroho; Hery Toiba; Nuhfil hanani; Suhartini
Jurnal Ekonomi Pertanian dan Agribisnis Vol. 8 No. 4 (2024)
Publisher : Department of Agricultural Social Economics, Faculty of Agriculture, Brawijaya University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/

Abstract

This research aims to find out how young people are interested in starting a business in the agricultural sector and what factors influence young people's interest as well as formulating a strategy to increase young people's interest in starting a business in the agricultural sector in Prangkat Village, Balen District, Bojonegoro Regency. This research was conducted using qualitative and quantitative methods and data collection using interview methods, documentation and the help of questionnaires. The research sample consisted of 90 respondents and were young people with age criteria of 15-25 years, using random sampling techniques, and the analysis model used probit regression. The results of research on youth interest in starting a business in the agricultural sector in Prangkat Village, Balen District, Bojonegoro Regency are in the medium category. Interest in working in the agricultural sector is influenced by factors such as age, gender, marital status, education, parents' occupation, parents' income, land area, experience, and social media ownership. The driving factor for young people's interest in working in the agricultural sector is the experience they have in the agricultural sector.
TECHNICAL EFFICIENCY ANALYSIS OF RAINFED WETLAND RICE FARMING IN SUMBER SARI VILLAGE, BABULU SUB-DISTRICT, PENAJAM PASER UTARA DISTRICT Arjuna, Rezahani Dimas; Hanani, Nuhfil; Toiba, Hery
Agricultural Socio-Economics Journal Vol. 24 No. 3 (2024): JULY
Publisher : Socio-Economics/Agribusiness Department

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.agrise.2024.024.3.1

Abstract

Rice is a staple food in Indonesia which has an impact on the high demand for it. One thing that can be done to increase the productivity of rice farming is to utilize existing resources as efficiently as possible (technical efficiency). This study aims to analyze the technical efficiency of wet-rice farming and to analyze the factors that influence the technical efficiency of farming in Sumber Sari Village, Babulu Subdistrict, Penajam Paser Utara Regency. This research was conducted by direct observation to the research location and interviews with respondents, which were 53 farmers who had met the inclusion criteria. The results were then analyzed using the Data Envelopment Analysis (DEA) approach. Based on the research that has been done, it can be seen that the calculation of technical efficiency with constant to scale (CRS) has an average technical efficiency value of 0.954. While for the calculation of technical efficiency with variable return to scale (VRS), the average value of efficiency is 0.999. Factors that affect the production of rice farming include land area (X1), seed (X2), fertilizer (X3) and pesticides (X4). Meanwhile, labor (X5) which is a factor that does not affect the production of rice farming in this study.
How Does the Shrimp Farmer Respond to The Threat of Climate Change? Fatahullah; Toiba, Hery; Sujarwo
HABITAT Vol. 35 No. 3 (2024): December
Publisher : Department of Social Economy, Faculty of Agriculture , University of Brawijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.habitat.2024.035.3.21

Abstract

This research investigated how shrimp farmers perceive climate change and what factors influence their decision to implement adaptation strategies. Surveys were conducted with 150 households in Tambakan, Kalianyar, Raci 1, and Raci 2. Over the past five years, information about climate change has primarily reached farmers through radio and television (54%). The majority (96.21%) perceived climate change as manifested by altered rainfall patterns, rising pond water temperatures (98.71%), declining production yields (95.41%), and an increase in shrimp pests and diseases (96.23%). The researchers classified climate change adaptation strategies into four categories and used logit regression analysis to identify factors influencing their adoption. They found that the determinants of adoption varied across these categories. Based on these findings, the study concludes that raising awareness about the impact of climate change on shrimp farming is crucial for farmers to choose suitable adaptation strategies. Additionally, strengthening institutional support through improved access to association borrowing, markets, extension services, farm group activities, and use of climate-resistant shrimp varieties can contribute to increased farm production.
Dampak Adopsi Sistem Tabela Terhadap Produktivitas Padi Dan Pendapatan Usaha Tani Desa Sumbertlaseh  Kecamatan Dander Kabupaten Bojonegoro Masruroh, Ririn; Hery Toiba; Tri Wahyu Nugroho
Jurnal Ekonomi Pertanian dan Agribisnis Vol. 9 No. 1 (2025)
Publisher : Department of Agricultural Social Economics, Faculty of Agriculture, Brawijaya University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/

Abstract

Penelitian ini bertujuan mengetahui faktor-faktor yang mempengaruhi keputusan petani untuk mengadopsi sistem tabela. Penelitian ini dilakukan pada bulan Februari 2024 di Desa Sumbertlaseeh Kecamatan Dander Kabupaten Bojonegoro dengan Jumlah responden yaitu 101 responden. Analisis data yang digunakan pada penelitian ini adalah diskriptif kualitatif Pada penelitian ini variabel yang kan di teliti adalah jenis kelamin, jumlah anggota rumah tangga, umur, pengalaman, pendidikan, partisipasi dalam kelompok tani, luas lahan, kepemilikan lahan, bibit dan jumlah tenaga kerja. Dengan menggunkan regresi probit , dari hasil analisis ini diperoleh bahwa jumlah anggota rumah tangga, umur,  luas lahan dan tenga kerja berpengaruh signifikan dalam adopsi tabela sedangkan jenis kelamin, pengalaman, pendidikan, partisipasi dalam kelompok tani, kepemilikan lahan  dan bibit tidak berpengaruh dalam adopsi tabela.
Contract Farming’s Impact on Coffee Farmers' Adaptation Strategies To Climate Change in East Java Rahmadhani, Putri Auliya; Toiba, Hery; Rahman, Moh Shadiqur; Isaskar, Riyanti
Jambura Agribusiness Journal VOLUME 5, ISSUE 2, 2024: JANUARY-JUNE
Publisher : Universitas Negeri Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37046/jaj.v0i0.24946

Abstract

Contract Farming is considered to be able to increase farmers' yields and income. In addition, another factor that influences is socio-demographic factors, so this research contributes as a reference in coffee farmers' decision-making in choosing adaptation strategies. This research also supports the long-term sustainability of farming to address climate change by supporting the thirteenth Sustainable Development Goals (SDGs) related to climate change mitigation by increasing effective planning and management capacities related to climate change, especially in the agricultural sector in Indonesia. This research was conducted in August 2022 in Pasuruan and Malang, East Java Province. Respondents were determined by Multistage Random Sample Procedure with a total of 100 coffee farmers. From the interview data of 100 coffee farmers in East Java, it was found that the majority of farmers had an understanding of climate change from three indicators: changes in rainfall, temperature, and length of the rainy season. The analysis results showed that Contract Farming influenced farmers' decision to adapt to climate change. In addition, socio-demographic factors that influenced the decision to adapt were the age of the farmer, but its effect was negative, meaning that the younger the age of the farmer, the higher the chance of implementing adaptation strategies. The findings indicate that both Contract Farming and socio-demographic factors are crucial in shaping the adaptation strategies of coffee farmers in response to climate change. This research highlights the importance of promoting Contract Farming as a means to enhance farmers' resilience to climate impacts.
Millennial Consumer Preferences for Healthy Instant Noodle Products in East Java (Choice Experiment Method) Prameswari, Syera Aqila; Toiba, Hery; Andriani, Dwi Retno; Noor, Arif Yustian Maulana
HABITAT Vol. 36 No. 2 (2025): August
Publisher : Department of Social Economy, Faculty of Agriculture , University of Brawijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.habitat.2025.036.2.11

Abstract

Healthy living is now a popular lifestyle among the millennial generation, health consciousness is a concern for some who prefer to engage in activities that can be beneficial to the body, one of which is paying attention to dietary intake. Porang (Konjac) is an alternative raw material for processed products, especially konjac noodles, and those containing gluten. At present, there is little consumer research, apart from the fact that it is a relatively new product on the market, previous studies have focused on the glucomannan content of konjac noodle products. The results of the multinomial logit analysis for the five attributes, calorie content, fibre content, food additives and price, show that respondents prefer products with low calorie content, high fibre content, using natural food additives and the lowest price category. The attribute that consumers consider important, the use of natural food additives and fiber content, comes last. The implications of this study could be considered by manufacturers who want to produce konjac noodle to add natural food additives and list them on the label on the packaging. Building economical packaging and partnerships to achieve lower prices and attract consumers.
Determining Factors of Sustainable Agriculture Practices: A Case Study in East Java Shaleh, Mohammad Ilyas; Muhaimin, Abdul Wahib; Toiba, Hery
Jurnal Ekonomi Pertanian dan Agribisnis Vol. 9 No. 2 (2025)
Publisher : Department of Agricultural Social Economics, Faculty of Agriculture, Brawijaya University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.jepa.2025.009.02.34

Abstract

Environmental unfriendly agriculture has become a major concern in various countries due to population growth, climate change, and excessive use of natural resources. It is important to adopt sustainable farming practices such as organic farming, wise natural resource management, and environmentally friendly technologies to enhance productivity without harming the surrounding environment. This research aims to identify the factors influencing farmers' adoption of sustainable agricultural practices in East Java, Indonesia. The study was conducted in Lawang, Malang Regency, East Java, through direct surveys and interviews with farmers using questionnaires. Data analysis was performed using the multivariate probit (MVP) method to identify factors affecting the adoption of sustainable agricultural practices. The results indicate that education, land area, side jobs, and partnerships have a positive and significant impact on the adoption of sustainable farming practices such as the use of organic fertilizers. However, farming experience and participation in communal activities have a negative impact on the adoption of such practices. Farmers with higher education levels, larger land areas, side jobs, and partnerships are more likely to adopt sustainable farming practices. Conversely, farmers with longer farming experience and active participation in communal activities tend to be less interested in adopting these practices.
Kontribusi Pertanian Berbasis Pemanfaatan Lahan Pekarangan Terhadap Ketahanan Pangan Rumah Tangga di Kabupaten Malang Jawa Timur Jihad, Fajri Dhaniar Mohammad; Riana, Fitria Dina; Toiba, Hery; Pariasa, Imaniar Ilmi
Jurnal Ekonomi Pertanian dan Agribisnis Vol. 9 No. 3 (2025)
Publisher : Department of Agricultural Social Economics, Faculty of Agriculture, Brawijaya University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.jepa.2025.009.03.7

Abstract

Food security is a condition in which food is fulfilled at the individual level. One of the activities that has contributed to food security and can be carried out by the community at the household level in Malang Regency is by utilizing land in the yard to be used as agricultural land. Food security that is guaranteed at the national or regional level does not always reflect food security at the household level. Therefore, it is necessary to measure the level of food security at the household level separately. This study was conducted with the aim of analyzing the level of household food security of the farmers of yard-based agricultural activities and the contribution of yard-based agricultural activities to household sector food security in Malang Regency. The analysis method used in this study is the Jonsson and Toole indicator to measure the level of household food security. The variables used to measure the level of food security are adult equivalent calorie uptake (TKE) and food expenditure share (PPP). The  research results showed that the level of food security of the farmers of yard-based agricultural activities in Malang Regency was 53.57% under food security conditions. In addition, the yard-based agricultural activities carried out by the community have contributed to food security by 1,620,922.60 kcal (13.66%) to the accumulated household calorie uptake of the farmers of yard-based land utilization activities in Malang Regency, 37.98% to reducing the cost of shopping for household food needs, and IDR 362,531 to additional household income.
Co-Authors 'Ula, Mahfudlotul Abdul Wahib Muhaimin Abdul Wahib Muhaimin Ahmad Imron Rozuli Ajeng Oktarifka Ajeng Uswatun Hasanah Ali, Roihan Muhammad Anthon Efani Aqiilah, Hana Shifwatun Arjuna, Rezahani Dimas Artika, Siti Asihing Kustanti Aulia Luqman Aziz Aulia Luqman Aziz Aulya Roudlotul Jannah Aziz, Aulia Luqman Budi Setiawan Budi Setiawan Condro Puspo Nugroho Dina Riana, Fitria Dita Atasa Djoko Koestiono Djoko Koestiono Dona Wahyuning Laily Dwi Rahayu Ningrum, Dwi Rahayu Dwi Retno Andriani Dwi Retnoningsih Dwi Retnoningsih Dwi Retnoningsih Fabianus Gangkur Fahriyah Fahriyah Fahriyah Fatahullah Fitri, Febti Aulia Fitria Dina Riana Fitrotul Laili Gigih Yudo Sekti Hanani AR, Nuhfil Handono, Setiyo Yuli Hardina, Tri Ilyas Shaleh, Mohammad Imaniar Ilmi Pariasa Jaisy Aghniarahim Putritamara Jihad, Fajri Dhaniar Mohammad Kliwon Hidayat Kliwon Hidayat Mangku Purnomo Masruroh, Ririn Matheus Dahoklory Maulana, Chamim Rizaldi Moh. Shadiqur Rahman Moh. Shadiqur Rahman Moh. Wahyudi Priyanto Muhammad Fattah Nisrina Qotrunnada Noor, Arif Yustian Maulana Novil Andriatmoko Novil Dedy Andriatmoko Nugroho, Tri Wahyu Nuhfil Hanani Nuhfil Hanani Nuhfil Hanani Prameswari, Syera Aqila Prasetya, Joko Agus Prawisudawati, Yuliya Eka Putri Budi Setyowati Putri Feronika Girsang Putri Feronika Girsang Rachman Hartono Rachman Hartono Rahmadhani, Putri Auliya Rahman, Moh Shadiqur Rahman, Moh. Shadiqur Ratya Anindita Ratya Anindita Raushanfikr Bushron Rika Ismania Susanti Riyanti Isaskar S Suhartini S Suheri S Sujarwo S Syafrial Salden E Nifu Septiadinur Rejeki Septiadinur Rejeki Shaleh, Mohammad Ilyas Sindi Arista Rahman Siti Artika Sri Widayanti Suhartini Suhartini Suhartini Sujarwo Sujarwo Sujarwo Sujarwo Suyadi Suyadi Suyadi Suyadi Suyadi Suyadi Syafrial Syafrial Darmansyah Syafrial Syafrial Syafrial Syafrial Syafrial Syafrial Tartila Fitri Tri Wahyu Nugroho Tri Wahyu Nugroho Vetty Seily Kurnia Dessy Wahyu Firdaus, Mohammad Wiwit Putri Widiarti Wiwit Widyawati Yeni Sari Wulandari