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USAHA PENGOLAHAN IKAN TAWES PRESTO DI PESISIR WADUK GAJAH MUNGKUR KABUPATEN WONOGIRI Eri Yusnita Arvianti; Pandoyo Pandoyo
BUANA SAINS Vol 8, No 2 (2008)
Publisher : Universitas Tribhuwana Tunggadewi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (137.703 KB) | DOI: 10.33366/bs.v8i2.268

Abstract

A study that was aimed to describe the effects of capital, selling price and labour cost on income from presto tawes fish processing business at area of Gajah Mungkur Reservoir, Wonogiri Regency was conducted at Wonogiri and Wuryantoro Districts. Thirty farmers out of 42 farmers dealing with such a business were used as respondents. Results of this study showed that capital, selling price and labour cost either simultaneously or partially affected income. Capital was the most dominant variable affecting income of presto tawes fish processing business
VARIABEL YANG MEMPENGARUHI PEMILIHAN SALURAN DISTRIBUSI SALAK KRESIKAN KECAMATAN GONDANGWETAN KABUPATEN PASURUAN Eri Yusnita Arvianti; Said Masduki
BUANA SAINS Vol 7, No 2 (2007)
Publisher : Universitas Tribhuwana Tunggadewi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (109.054 KB) | DOI: 10.33366/bs.v7i2.195

Abstract

The aims of this research were to describe the market balancing variable influence, goods balancing, producer balancing, distributor balancing toward the distributor channel choosing for zalacca in Pasuruan. Respondents were taken from the population using random simple sampling technique toward the zalacca farmer. The results showed that market balancing variable, goods balancing, producer balancing, and distributor balancing simultaneously influenced decision of distribution channel choosing of zalacca by farmers at the study area. The distributor balancing variable was the dominant factors influencing the decision of distribution channel choosing
TEKNOLOGI DAUR ULANG KERTAS KORAN MENJADI KERAJINAN TANGAN BERNILAI JUAL TINGGI DAN ANALISA KELAYAKANNYA (Studi Kasus Di Kelompok Ibu Rumah Tangga Sekarwangi Malang) Eri Yusnita Arvianti; Karunia Setyowati Suroto; Tourusman Situmeang
BUANA SAINS Vol 16, No 2 (2016)
Publisher : Universitas Tribhuwana Tunggadewi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (260.922 KB) | DOI: 10.33366/bs.v16i2.418

Abstract

Trash from the newspaper is something that is often overlooked and considered one eye by some people. Midden in down-town city often do not immediately handled well. In fact, if utilized will bring value to the efforts to find a distinct advantage. Garbage such as old newspapers, cardboard and garbage that comes from the dried leaves can be recycled into craft high value such as bags, photo frames, mirror frames, tissue box, blocnotes. This study aims to look at the benefits, costs and feasibility of the business of recycling newsprint. This event was held at the business group Sekarwangi from April to November 2016.The method applied is a method of collecting primary and secondary data. A set of analysis applied to answer this purpose, such as total cost, total revenue and net BC ratio. The analysis showed that the amount of the costs and benefits of newsprint recycling efforts have amounted Rp 46.612.400, - and Rp. 82.500.000, -, and this business is viable with the BC ratio of 1.77. Through the application of good management in marketing and finance will take this business as a promising business venture because it can help in increasing the family income.
VARIABEL YANG MEMPENGARUHI PEMILIHAN SALURAN DISTRIBUSI BAGI PETANI PRODUSEN SALAK (Studi pada petani salak di Desa Kresikan Kecamatan Gondangwetan Kabupaten Pasuruan) Eri Yusnita Arvianti; Suntara Suntara
BUANA SAINS Vol 9, No 1 (2009)
Publisher : Universitas Tribhuwana Tunggadewi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (125.913 KB) | DOI: 10.33366/bs.v9i1.224

Abstract

The aims of this research were to describe the market balance, goods balance, producer balance, and distributor balance influencing channel selection of zalacca producers in Pasuruan, and to analyze the dominant variable considered by the zallacca producer farmer in Pasuruan. The respondents were taken from the population of zalacca farmers by simple random sampling method resulting 50 respondents. The research results showed that market balance, goods balance, producer balance, and distributor balance variable simultaneously affected the selection of distribution channel. The distributor balance variable was the most dominant variable influencing the distribution channel selection
PENERAPAN FUNGSI MANAJEMEN KELOMPOK TANI DALAM AGRIBISNIS PADI SAWAH DI DISTRIK AIMAS KABUPATEN SORONG R. Silehu; E Y. Arvianti
BUANA SAINS Vol 12, No 2 (2012)
Publisher : Universitas Tribhuwana Tunggadewi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (164.009 KB) | DOI: 10.33366/bs.v12i2.135

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An effort has been and is being carried out by the government to increase rice production and farmers while increasing revenue in the District Aimas, as the largest rice producer in the district of Sorong, is to adopt a management function in farmer groups to improve the application of rice agribusiness. The purpose of this study to (a) Determine the influence of some management functions are implemented by farmers on the application of agri Aimas paddy in the district, Sorong regency, (b) Knowing and learning costs, revenues, benefits and feasibility of rice agribusiness Aimas District, District Sorong, (c) Knowing the factors that influence the production of rice production in the District Aimas, Sorong regency, as efforts to improve the efficient use of production factors, and (d) Determine the efficiency of rice agribusiness production factors. The results showed that the application by farmers of management functions simultaneously and significantly affect the application of partial agribusiness Aimas paddy in the district, Sorong regency.Application of management functions to contribute 66% of the variation in the application of rice agribusiness Aimas district, Sorong regency. Seen partially, a function that significantly affect the application of rice agribusiness adan planning and evaluation functions. Agribusiness rice worth it in terms of RCR value 5.53, which means that any additional production cost of Rp. 1, - will generate revenue of Rp. 5:53,-. Production factors of labor, seed, fertilizer urea, KCl fertilizer, fertilizer and pesticides SP36 simultaneously significantly affect rice production. Variations of factors of production contributed 65.8% of the variation in rice production. The dominant factor affecting rice production is labor and seed. The use of production factors of labor, seed, fertilizer and pesticides KCl inefficient and needs to be reduced its use, while. The use of urea fertilizer production factors and SP36 and yet efficient and necessary, its use to increase production
USAHA PEMBERDAYAAN EKONOMI MASYARAKAT MISKIN YANG MEMILIKI TANGGUNGAN ANAK PENYANDANG CACAT MELALUI KEGIATAN IbM Eri Yusnita Arvianti; Sri Umi Lestari; Macaria Theresia Laiyan
JAST : Jurnal Aplikasi Sains dan Teknologi Vol 1, No 1 (2017): JAST
Publisher : Universitas Tribhuwana Tunggadewi Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33366/jast.v1i1.464

Abstract

Fenomena kemiskinan di kalangan masyarakat  yang memiliki tanggungan anak cacat merupakan masalah yang perlu segera diatasi. Banyak sekali anak penyandang cacat yang tidak bisa mengenyam bangku pendidikan karena kondisi ekonomi orang tua mereka yang tidak mampu. Kondisi seperti ini timbul karena masyarakat miskin tidak memiliki akses, kemampuan finansial dan ketrampilan yang cukup dalam mengatasi masalah tersebut.Keluarga penyandang cacat  Ridho Eko Atmojo maupun Leni Nurhayati merupakan dua contoh keluarga yang memerlukan bimbingan dan bantuan modal. Rido Eko memiliki kelainan bisu dan tuli, sedangkan Leni memiliki kelainan epilepsy dan retardasi mental ringan. Melalui kegiatan Ipteks bagi masyarakat (IbM) berupa usaha jualan sayur keliling dan beternak ayam kampung ini diharapkan terjadi peningkatan produktivitas dan kemandirian keluarga mitra baik secara ekonomi mapun sosial, juga pemberian rehabilitasi medis si penyandang cacat agar mampu berperan dalam lingkungan sosialnya .Hasilnya  setelah mendapatkan bantuan dari program IbM Keluarga Agus Susanto (Ridho Eko Atmojo) dan Keluarga Setiono (Leni Nurhayati) semakin meningkat produktifitasnya sehingga  mampu memperbaiki taraf kehidupan ekonomi dan sosialnya menuju kemandirian ekonomi keluarga. Hasil analisis kelayakan usaha untuk jualan sayur keliling adalah sebesar 1.47 dan usaha beternak ayam sebesar 1.16 sehingga dua kegiatan usaha tersebut layak untuk diusahakan. Pemberian rehab medis memberikan efek positip terhadap tingkat kesehatan kedua anak mitra.Keyword : Miskin, Anak Cacat, Pemberdayaan.
Teknik Design Labeling Pengembangan Model Kemasan Keripik Salak Pondoh oleh Wanita Tani Srikandi dan Karya Bhakti Poppy Indrihastuti; Ery Yusnita Arvianti; Retno Ayu Dewi Novitawati
JAST : Jurnal Aplikasi Sains dan Teknologi Vol 3, No 2 (2019): EDISI DESEMBER 2019
Publisher : Universitas Tribhuwana Tunggadewi Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (582.773 KB) | DOI: 10.33366/jast.v3i2.1471

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Salak pondoh merupakan salah satu jenis buah salak yang cukup diminati masyarakat. Kegiatan pengabdian berupa Iptek bagi Masyarakat (IbM) kepada kelompok wanita tani Srikandi dan Karya Bhakti dilakukan dengan tujuan untuk meningkatkan keterampilan produksi, teknik pengemasan, design labelling dan pemasaran guna menunjang omset penjualan dan nilai tambah pada keripik buah salak pondoh yang sedang mereka usahakan. Metode yang digunakan dalam pengabdian ini adalah metode pelatihan, pendampingan dan pendidikan kepada masyarakat setempat, khususnya bagi anggota kelompok wanita tani Srikandi dan Karya Bhakti. Hasil pengabdian ini adalah telah diterapkan mesin pengolah vacuum frying, branding teknik pengemasan, dan design labeling pada produk keripik buah salak pondoh.Kata Kunci: pemasaran, teknik pengemasan, design labeling. ABSTRACKPondoh zalacca is one type of zalacca that is quite attractive to the community. Service activities in the form of Science and Technology for the Community (IbM) to Srikandi farmer women's groups and Karya Bhakti are carried out with the aim to improve production skills, packaging techniques, design labeling and marketing to support sales turnover and added value to the pondoh zalacca chips they are seeking. The method used in this service is the method of training, assistance and education to the local community, especially for members of the Srikandi farmer women's groups and Karya Bhakti. The result of this dedication is that the vacuum frying processing machine, packaging technique branding and labeling design have been applied to the salak pondoh chips.
Sosialisasi Protokol Kesehatan 3M pada Siswa SMP Negeri 26 Malang untuk Menghadapi Era Kenormalan Baru Pasca Pandemi COVID-19 Eri Yusnita Arvianti; Herdiana Anggrasari; Wahidyanti Rahayu Hastutiningtas
JAST : Jurnal Aplikasi Sains dan Teknologi Vol 5, No 1 (2021): EDISI JUNI 2021
Publisher : Universitas Tribhuwana Tunggadewi Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33366/jast.v5i1.2388

Abstract

 The current condition, even though Covid-19 still exists, it has entered a new era of normality. So far, the education sector has implemented online learning, which has begun to take place face-to-face again but still follows health rules and protocols. The health protocol is implemented to protect all components in schools from the risk of Covid-19 transmission. SMP Negeri 26 Malang has also started to hold face-to-face learning activities. The learning activity began on April 19, 2021, which was carried out in stages. Therefore, SMP Negeri 26 need socialization related to health protocols as long as they carry out face-to-face learning activities. This socialization aims to provide information to SMP Negeri 26 Malang students regarding the prevention of covid-19 by implementing the health protocol, namely 3M (keeping a distance, wearing masks, and washing hands) to avoid covid-19 transmission. The results of this socialization are that students and students of SMP Negeri 26 Malang have understood the ways of transmission and prevention of Covid-19 using the 3M health protocol.ABSTRAKKondisi saat ini meskipun covid-19 masih ada, namun sudah memasuki era kenormalan baru. Selama ini bidang pendidikan menerapkan pembelajaran daring, mulai berlangsung lagi secara tatap muka, namun tetap  mengikuti aturan dan  protokol  kesehatan. Protokol kesehatan diterapkan bertujuan  untuk  melindungi  seluruh komponen  yang  ada  di  sekolah  dari resiko  penularan  Covid-19. SMP Negeri 26 Malang juga mulai menggelar kegiatan belajar secara tatap muka. Kegiatan belajar tersebut dimulai tanggal 19 April 2021 yang dilakukan secara bertahap. Oleh karena itu siswa-siswa SMP Negeri 26 membutuhkan sosialisasi terkait dengan protokol kesehatan selama mereka melakukan kegiatan pembelajaran tatap muka. Sosialisasi ini bertujuan untuk memberikan informasi kepada siswa-siswi SMP Negeri 26 Malang terkait pencegahan covid-19 dengan menerapkan protokol kesehatan yaitu 3M (menjaga jarak, memakai masker, dan mencuci tangan) agar terhidar dari penularan covid-19. Hasil dari sosialisasi ini yaitu mayoritas siswa dan siswi SMP Negeri 26 Malang telah memahami terkait dengan cara penularan dan pencegahan covid-19 menggunakan protokol kesehatan 3M.
Pendampingan Kelompok Petani Muda dalam Upaya Menggali Potensi dan Kreativitas Desa Pada Masa Pandemi di Desa Sumberejo Kota Batu Farah Mutiara; Eri Yusnita Arvianti; A. Yusuf Kholil
JAST : Jurnal Aplikasi Sains dan Teknologi Vol 5, No 2 (2021): EDISI DESEMBER 2021
Publisher : Universitas Tribhuwana Tunggadewi Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33366/jast.v5i2.2590

Abstract

WHO (World Health Organization) has declared the coronavirus a global pandemic. As one of the countries exposed and the pandemic, Indonesia has changed the lives of all people from various walks of life. It is hoped that the younger generation, as young, dynamic, full of energy, full of optimism, can bring changes that move and try to help the government in breaking the spread of COVID-19. One of them is the role of youth in the agricultural sector. The implementation method used to explore the potential and creativity of young farmers in Sumberejo Village is by providing counseling. The activities carried out are by introducing IT technology, training, and marketing counseling, and more modern business bookkeeping to youth. This activity is very suitable for the conditions of community social restrictions that are currently being carried out. The purpose of this activity is to provide knowledge to young farmers in Sumberejo Village so that the knowledge and skills of young farmers can increase in internet-based business bookkeeping, increase creativity in online marketing so that they are more motivated and good at reading opportunities, and increase the creativity of village youth during the pandemic. Covid-19 and the existence of social restrictions will not dampen their efforts in the organic vegetable business.ABSTRAKWHO (World Health Organization) menetapkan virus corona sebagai pandemi global. Indonesia sebagai salah satu negara yang terpapar dan adanya pandemi tersebut telah merubah kehidupan seluruh kalangan masyarakat dari berbagai lapisan. Diharapkan generasi muda sebagai sosok yang muda, dinamis, penuh energi, penuh optimis dapat membawa perubahan yang bergerak dan berusaha untuk membantu pemerintah dalam memutus penyebaran covid-19. Salah satunya yaitu peran pemuda di sektor pertanian. Metode pelaksanaan yang dipakai untuk menggali potensi dan kreativitas petani muda di Desa Sumberejo yaitu dengan memberikan penyuluhan. Kegiatan yang dilakukan yaitu dengan memberikan pengenalan teknologi IT, pelatihan dan penyuluhan pemasaran dan pembukuan usaha yang lebih modern kepada pemuda. Adanya kegiatan tersebut sangat cocok untuk kondisi pembatasan sosial masyarakat saat ini sedang dijalankan.Tujuan kegiatan ini yaitu dapat memberikan pengetahuan kepada petani muda di Desa Sumberejo sehingga pengetahuan dan keterampilan petani muda dapat meningkat dalam pembukuan usaha berbasis internet, meningkatkan kreativitas dalam pemasaran online sehingga mereka lebih termotivasi dan  pandai membaca peluang dan meningkatkan kreativitas pemuda desa di masa pandemi. covid-19 dan adanya pembatasan sosial tidak akan menyurutkan usaha mereka di bidang usaha sayuran organik.
ANALISIS TEKNOLOGI MESIN PENGOLAH DAN NILAI TAMBAH KERIPIK SALAK PONDOH PADA KELOMPOK SRIKANDI KELURAHAN SUMBERGONDO KECAMATAN BUMIAJI KOTA BATU Eri Yusnita Arvianti; Cahyo Sasmito; Karunia Setyowati
JAPI (Jurnal Akses Pengabdian Indonesia) Vol 2, No 1 (2017)
Publisher : Universitas Tribhuwana Tunggadewi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (318.071 KB) | DOI: 10.33366/japi.v2i1.593

Abstract

Pengolahan buah salak pondoh dapat meningkatkan nilai jual dan pendapatan produsen. Penelitian ini bertujuan untuk mengetahui teknologi pengolahan keripik salak dan menganalisis nilai tambah keripik salak pada kelompok Srikandi kelurahan Sumbergondo Malang. Metode penelitian yang digunakan adalah metode studi kasus, responden yang dipilih adalah kelompok Srikandi yang merupakan gabungan ibu rumah tangga pengrajin keripik salak. Data yang digunakan dalam penelitian ini adalah data primer dan data sekunder, data dianalisis dengan menggunakan analisis deskriptif dan analisis nilai tambah. Hasil penelitian menunjukkan bahwa teknologi pengolah keripik salak yang bagus dan menghasilkan keripik salak yang berkualitas bernilai jual tinggi di kelompok Srikandi adalah melalui mesin penggoreng vacuum frying (mesin penggoreng hampa udara). Nilai tambah keripik salak pondoh adalah sebesar Rp 861/Kg.
Co-Authors Abin, Salbinus Achmad Noerkhaerin Putra ADI, SUKARNO MUKTI Agnes Quartina Pudjiastuti Agustinus Ghunu Alduni, Alponsius Alevalia, Alevalia Alex Chandra Aminuyati Anggrasari, Herdiana Anna Ismawati Annisa Purwatiningsih Anung Prasetyo Anung Prasetyo Arasmanjaya, Arasmanjaya Asnah Asnah Asnah Asnah Asnah Asnah Awang, A.R. Bala, Paulus Aloysius Bela Safira Budi Santosa Budi Santosa Cahyo Sasmito Cahyo Sasmito Cakti Indra Gunawan Cakti Indra Gunawan Ciet, Markus Costa, Fidel Da Daniel, Jefri Dewiyanti, Kurnia Djohan Budiman Djoko Budi Santoso Dwi Budi Santoso Dwidjono Hadi Darwanto Dwijono Hadi Darwanto Dyanasari Dyanasari Dyanasari Dyanasari Dyanasari Dyanasari, Dyanasari Eka Agustina, Eka Elisia Elisia, Elisia Erwin Ismu Wisnubroto F. Kasijadi F. Kasijadi Farah Mutiara Gempa, Aloysius Rabha Haluwalu, Fredi Tungga Hariantoko, Muhamad Hanafi HPS, Aldon Marungkap I Made Suaryadana Indrihastuti, Poppy Indrihastuti, Poppy Irawan Setyabudi Jebatu, Marselinus Warisanto Jemadu, Maria Angelina Yunita Kalumbang, Samuel Karunia Setyowati Karunia Setyowati Suroto Karunia Setyowati Suroto Khairiyakh, Refa'ul Kholil, A. Yusuf Kholil, A. Yusuf Kurnia Dewiyanti Kusnia Rindi A.S Lamapaha, Yohanes Visensius Lestari Rahayu Waluyati Lestari Rahayu Waluyati Lestari, Wulan Puji Lisa, Theodosia Melsanti Luh Dina Ekasari Mabel, Januarius Macaria Theresia Laiyan Mahalli, Mahalli Maraniati Masduki, Said Masduki, Said Masyhuri Masyhuri Masyhuri Masyhuri Masyhuri Masyhuri Mubaidi Mubaidi Muljawan, Rikawanto Eko Muljawan, Rikawanto Eko Nduwa Ndewa, Alice Aprilia Susanti Ngara, Martinus Bali Ninin Khoirunnisa’ Novita, Retno Ayu Dewi Novyanti, Avif Vera Nurhananto, Dwi Asnawi Pala, Adelbertus Yosep Pandoyo Pandoyo Pankrasius Purnama Umatron Petrus Rajamuda Kolly Dasion Piona, Patresia Prasetyo, Anung Nugroho Purwaningsih, Roosi Wahju Purwatiningsih, Annisa R. Silehu Ratna Setyo Rahayu Ratna Wati Retno Ayu Dewi Novitawati Retno Ayu Dewi Novitawati Rifai, Muhamad Rikawanto Eko Mulyawan Rikawanto Rikawanto Rofiatin, Umi Sadiyah, Ana Arifatus Said Masduki Said Masduki Salbinus Abin Sandika, Surya Hary Santosa, T. Budi Sinaga, Aldon Marungkap HP Son Suwasono, Son Sri Umi Lestari Suhardi, Alfianus Sumarno Sumarno . Suntara Suntara Suroto, Karunia Setyowati Suroto, Karunia Setyowati Tajudin Tajudin Tirta Yoga Tourusman Situmeang Tourusman Situmeang Tri Sutrisno Trianawati, Anis Triono Umbu Tamu, Marselinus Roberto Utami, Angelina Yusi Wahidyanti Rahayu Hastutiningtas Wahidyanti Rahayu Hastutiningtyas widiyawati, Nurul William, Tomas Winardo, Selpinus Wiwik Handayani