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Warta LPM
Published by Universitas Muhammadiyah Surakarta
ISSN : 14109344     EISSN : 25495631     DOI : -
Core Subject : Economy, Health, Education, Social, Engineering,
Economics, Econometrics & Finance Education Engineering Health Professions Social Sciences
Warta LPM merupakan jurnal ilmiah yang fokus pada hasil kegiatan pengabdian kepada masyarakat yang dilakukan oleh dosen dalam dan luar Universitas Muhamadiyah Surakarta. Fokus dan ruang lingkup artikel yang diterbitkan meliputi kajian pemberdayaan masyarakat dalam bidang ekonomi, sosial maupun kesehatan serta teknologi rekayasa. Namun demikian, tidak menutup kemungkinan Redaksi menerima untuk bidang lain yang masih relevan dengan kegiatan pengabdian masyarakat.
Arjuna Subject : Umum - Umum
Articles 204 Documents
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Peningkatan Persepsi Ibu Hamil tentang Pentingnya Layanan Pemeriksaan Triple Eliminasi (HIV, Sifilis dan Hepatitis B) melalui Kegiatan Pendidikan Kesehatan di Posyandu Bhayangkara Fatiah, Mona Safitri; Purba, Rispah; Tompul, Renti B R
Warta LPM WARTA LPM, Vol. 27, No. 3, November 2024
Publisher : Universitas Muhammadiyah Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23917/warta.v27i3.5511

Abstract

The vertical transmission of Human Immunodeficiency Virus (HIV), Syphilis and Hepatitis B (triple elimination) from pregnant women to the fetus is very alarming, with the proportion of pregnant women who know the status of the three diseases during pregnancy in Posyandu Bhayangkari still below 3%, lower than the set target (75%). The purpose of this activity is to increase the level of knowledge, attitudes and perceptions of pregnant women regarding the importance of triple elimination services through counseling activities. The method used was Community Based Survey (CBR) conducted for one day on May 24, 2024 in Posyandu Bhayangkari. The target of the activity is pregnant women who perform pregnancy checks at Bhayangkari Posyandu, Buper, Waena, Jayapura City, both those who perform pure first visit (K1) and K1 access, a total of 30 people. There are three stages in this activity, namely: question and answer method (conducted with Posyandu officers to ensure the accuracy of the targets used), community education method (providing counseling), and question and answer method (filling out questionnaires before and after counseling). The results demonstrated a statistically significant increase in knowledge (21.2 points), attitude (45.4 points), and perception (42.8 points) about the triple elimination examination following the administration of counseling. The findings indicate that counseling is an effective strategy for enhancing the knowledge, attitudes, and perceptions of pregnant women regarding triple elimination checks. This activity proposes the implementation of regular counseling sessions for pregnant women during Posyandu activities and the enhancement of health workers' capacity to provide effective counseling and counseling related to triple elimination checks. This will ensure that informants are adequately informed about the purpose and benefits of triple elimination checks during pregnancy, which are aimed at preventing the transmission of HIV, syphilis, and hepatitis B from mother to fetus.
Mesin Chopper untuk Meningkatkan Kualitas dan Kuantitas Pakan Usaha Ternak Kambing “Arrahman” Dewi, Rany Puspita; Saputra, Trisma Jaya; Rahayu, Tri Puji
Warta LPM WARTA LPM, Vol. 27, No. 3, November 2024
Publisher : Universitas Muhammadiyah Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23917/warta.v27i3.6481

Abstract

The "Arrahman" partner is located in Kerten, Krincing Village, Secang District, Magelang manages around 200 to 300 goats. The process of preparing cattle fodder such as elephant grass and corn stalks is done manually using a knife. It causes the feed preparation process take longer considering the large number of goats being managed. The aim of this activity is to contrive and manufacture a chopper to help the process of cutting grass feed more effectively and efficiently. Because it is able to produce more feed capacity in a shorter time with a finer size. Activities are carried out in several stages. The first step is data accumulation and coordination together with partner. Continuing to the next step, the development of solving partner problems through chopper design. The method for measuring the efficiency and effectiveness of cutting cattle fodder is done by quantifying the capacity and quality of cattle fodder produced and quantifying the amount of rising in insight and knowledge of residents which is carried out by looking at before and after the application of the chopper. The primary result is a chopper with a capacity of 100 kg/hour with a 5.5 hp gasoline engine. Chopper parts can be disassembled and assembled, making it easier for partners to maintain and repair. The chopper increases the capacity of cutting animal feed to 100 kg/hour. The activity is able to increase residents' understanding and insight by up to 90%. It is because through design and construction activities, residents are able to understand and gain new insight into the process of making chopper machines.
Implementasi Pendampingan Keluarga Balita Stunting dengan Metode One Team One Family Menuju Desa Berdaya Widayati, Rina Sri; Permatahati, Ita; Amalina, Nur; Suratman, Suratman; Putri, Sintha Harlina; Aisyah, Meidiana Nurul
Warta LPM WARTA LPM, Vol. 27, No. 3, November 2024
Publisher : Universitas Muhammadiyah Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23917/warta.v27i3.6533

Abstract

Stunting is a growth disorder in children under five years old caused by chronic malnutrition and recurrent infections. This condition is characterized by stunted growth in height in children under five years of age due to long-term malnutrition. The problems identified in Sanggrahan Village are related to health problems due to a lack of understanding about nutrition, family health, knowledge, environment, attitudes and behavior regarding stunting which is still a priority program. 18 children under five with stunted growth were found in Sanggrahan Village. This research aims to implement the One Team One Family method in an effort to reduce the prevalence of stunting and build empowered villages. Through an individual approach, families of stunted toddlers receive intensive assistance in the fields of nutrition, health and childcare. The research results show that the one team one family method is effective in increasing family knowledge about stunting, improving nutrition for toddlers and encouraging children's growth and development. Apart from that, this assistance is expected to be able to empower families and communities in overcoming stunting in a sustainable manner.
Pendampingan Peningkatan Kualitas Produksi dan Legalitas Produk UMKM Dimsum Eat’eung di Kecamatan Cileunyi Listyaningrum, Ratna Sari; Alfatah, Reza Fikri; Amelianawati, Mae; Khairunnisa, Zahra; Arelly, Fahira Shinta
Warta LPM WARTA LPM, Vol. 27, No. 3, November 2024
Publisher : Universitas Muhammadiyah Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23917/warta.v27i3.6911

Abstract

According to BPOM data, only around 6,000 processed food sector MSMEs are registered, out of a total of around 10,000 businesses. This makes improving the quality and legality of products crucial, considering that many MSMEs have not been able to meet applicable food safety standards, thus limiting their access to a wider market. The target of this activity is the Eat'eung MSME located in Cileunyi with dimsum as its main product. This activity aims to empower the productive economy (Eat'eung MSME) by increasing the knowledge and skills they have in the production aspect including coaching on good food production methods and product legality. The methods used are mentoring and empowerment. There are several stages of activity including problem identification, program planning, program implementation, monitoring and evaluation, as well as dissemination and sustainability. From the results of the situation analysis, the solution is focused on coaching production layout, providing production tools, mentoring in managing CPPOB certificates and halal certificates, improving packaging labels and managing Brand IPR. The output of the activity shows that after the program there was an increase in Dimsum Eat’eung’s knowledge and skills in aspects of production layout, CPPOB and halal certificate management flow, Trademark IPR registration flow, and food packaging in accordance with regulations. In addition, there was a significant increase in various operational sub-aspects of partners that support the fulfillment of CPPOB, such as production equipment (50%), hygiene and sanitation maintenance (15%), storage (29%), and labeling (50%). The assets owned also increased, in the form of production equipment including freezers, food processors, vacuum sealers, and stainless steel tables. The follow-up plan for this program includes continuing to assist in the progress of CPPOB certification registration, halal certification, brands, and industrial design.
Pemberdayaan Gereja dalam Pendampingan Perempuan Korban KDRT pada Jemaat Efata Liliba Dethan, Mesakh Abia Pello; Ekon, Yanto Melkianus P.; Nuhamara, Melkianus
Warta LPM WARTA LPM, Vol. 28, No. 1, Maret 2025
Publisher : Universitas Muhammadiyah Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23917/warta.v27i1.2972

Abstract

The congregation of GMIT Efata Liliba is located in the Liliba neighborhood, approximately 5.4 kilometers away from Artha Wacana Christian University, with a travel distance of around 11-15 minutes by land. In recent years, women and children in this area have been experiencing domestic violence (KDRT). Furthermore, there has been a growing trend of such incidents each year, including among female pastors within the church. Recognizing the challenges faced by this partner community, the PkM UKAW team took the initiative to approach them and discuss related issues, such as: 1) The church has not yet found a theological solution to the problem where domestic violence is accepted as fate and destiny. 2) The church often encounters difficulties in providing pastoral support to KDRT victims. 3) Legal assistance for victims is still very limited because the church struggles to explain and provide legal counseling and advocacy to victims. Based on the previously discussed problems and proposed solutions with our partners, the following technological interventions will be implemented: (1) The importance of correct theological understanding for husbands or perpetrators to minimize KDRT actions. (2) Partners will be provided with knowledge and skills for pastoral counseling to assist them in addressing the difficulties in providing pastoral support to victims. (3) Partners   will also be trained in how to provide legal assistance to KDRT victims. This solution is urgently needed to address community issues.
Upaya Peningkatan Kompetensi Perempuan di Desa Karangkepoh melalui Pemanfaatan Pangan Lokal untuk Pemenuhan Gizi Seimbang Achmad Januar Arifin; Sadna Izzatul Azka; Niken Diah Haryanti; Isnaindita, Oktadella Maulida Nur; Arief Setiadi; Safitri, Sylviana Ika; Rabbani, Khafidh Fardhan; Fitri Yana Nia Ramadhani; Naila Ayu Kharisma; Nila Dwi Yanti; Prakas Bima Saputra; Fadhil Huzaifi Nawal; Calista Amalia Setiaji; Siti Maisarah; Muhammad Qodar Ansori; Ika Candra Sayekti
Warta LPM WARTA LPM, Vol. 28, No. 1, Maret 2025
Publisher : Universitas Muhammadiyah Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23917/warta.v27i1.2974

Abstract

A low level of nutritional knowledge in a mother can be a determining factor in the nutritional status of the family because it will affect how she chooses the type of food, the amount, and how often the food is consumed by her family. The objectives of this community service program in Karangkepoh Village, Boyolali Regency are 1) to increase the competence of women in Karangkepoh Village about balanced nutrition materials, 2) to increase the knowledge of women in Karangkepoh Village about balanced nutrition materials. and 3) shaping balanced nutrition behavior in Karangkepoh Village. The implementation methods used were 1) observation and interview methods, 2) socialization methods, 3) practical methods and 4) monitoring and evaluation methods. Data analysis techniques were carried out through observation sheets, interview sheets, and questionnaires. The results of this socialization activity consisted of 1) an increase in competence and activeness of mothers and adolescents in Karangkepoh Village. This is known by an increase in the percentage of data by 25% based on indicators of good food processing, 2) increased knowledge about balanced nutrition obtained a significant total percentage increase of 147.89%. The results of this data increase occurred because the mothers of Karangkepoh Village were very enthusiastic in listening to the material and asking questions during the socialization activities. 3) In the behavior of balanced nutrition or the application of balanced nutrition, it is known that there is an increase of 64.28% which is the highest increase compared to other indicators, the application of balanced nutrition has a high significance because in the statements in the pretest and posttest the mothers of Karangkepoh Village have applied the concept of balanced nutrition in their daily lives. Based on the average results of the Pre-test Post-test, it is known that there was an increase from the initial percentage of 260 to 345.
Pengembangan Ekonomi Sirkular untuk Pengelolaan Sampah Organik di Desa Senden, Kabupaten Magelang Antriyandarti, Ernoiz; Barokah, Umi; Rahayu, Wiwit; Wuri Ani, Susi; Marwanti, Sri; Darsono; Ferichani, Minar; Irawan, Suko
Warta LPM WARTA LPM, Vol. 28, No. 1, Maret 2025
Publisher : Universitas Muhammadiyah Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23917/warta.v27i1.7049

Abstract

Most of the waste produced by rural households is organic waste, which must be disposed of immediately because it rots quickly, emits an unpleasant odor, and can be a source of disease. Implementing a community-based circular economy at the village level can solve the accumulation of organic waste in rural areas. This circular economy model encourages downstream waste processing, thereby generating economic value. A circular economy that delivers significant financial benefits will make waste processing sustainable. Senden Village, located in Mungkid District, Magelang Regency, is one such village that has a local waste collection site (TPS). Its primary issue is the lack of techniques for processing waste, particularly organic waste, into quality products that are useful and have market value. Therefore, this Research Group Service initiative aims to develop the application of a circular economy for managing organic waste by producing organic fertilizers enriched with biological agents. The organic fertilizers produced will be highly quality and competitive in the market, thereby providing an alternative productive economic activity for the people of Senden Village. Organic waste processing into commercial products can be sustainable if it offers financial incentives for the community. This initiative aligns with the Sustainable Development Goals (SDGs), specifically goals 2, 3, and 12.
Implementasi Program Kampus Mengajar untuk Meningkatkan Karakter Gemar Membaca melalui Kegiatan Literasi di SD Negeri Pucangan 05 Kabupaten Sukoharjo Dhani, Nabila Risma; Wibowo, Yunus Aris
Warta LPM WARTA LPM, Vol. 28, No. 1, Maret 2025
Publisher : Universitas Muhammadiyah Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23917/warta.v27i1.7159

Abstract

SD Negeri Pucangan 05 is one of the schools with a low literacy rate, as evidenced by 28 % students who still demonstrate low reading skills. Consequently, this teaching campus program focuses on fostering a reading culture among students through literacy activities. Program implementation is carried out using methods starting from the activity planning, implementation phase, and follow-up or evaluation activities. The target group for this activity included all 75 students at SD Negeri Pucangan 05. Based on the program, results showed that students' literacy skills improved. The improvement in literacy was achieved through various activities such as book reviews, film literacy, dream trees, study clinics, basic literacy and numeracy (calistung), and library revitalization. The success of this program was supported by the innovation introduced, allowing students to learn through diverse and engaging media, thus enabling effective literacy enhancement efforts. Additionally, the active involvement of university students as teacher partners in this activity demonstrated a significant increase in students' reading enthusiasm. This activity has great potential to be implemented by the school because the simple and innovative method has been transformed by the teachers of Pucangan 05 Elementary School. In addition, this activity has a good impact on students and schools, so it is very appropriate to implement it routinely.
Penguatan Pengetahuan Kesiapsiagaan Bencana pada Anak Penyandang Disabilitas Berbasis Aplikasi Sipakdedifa di Kabupaten Klaten Susilawati, Siti Azizah; Sayekti, Ika Candra; Yuliana, Irma; Hanifa, Muhammad Dzaki; Khotimah, Nur Ahlul; Lestari, Riska Yulia Ayu
Warta LPM WARTA LPM, Vol. 28, No. 1, Maret 2025
Publisher : Universitas Muhammadiyah Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23917/warta.v27i1.7211

Abstract

Klaten Regency is one of the regencies in Indonesia that has a high risk of natural disasters such as earthquakes, volcanoes, and landslides. People with disabilities are among the groups that are particularly vulnerable to these natural disasters. According to data from Working Group of Special School Principals Klaten Regency, there are five special schools that have been affected by natural disasters, specifically earthquakes, which puts individuals with disabilities at a significant risk of becoming victims. Therefore, it is essential to implement disaster mitigation strategies that involve persons with disabilities as part of disaster risk management. In light of this issue, knowledge transfer related to disaster mitigation is necessary for special school teachers. To enhance effectiveness, technology transfer and the diffusion of science and technology will be based on the SIPAKDEDIFA application. This initiative aims to improve the understanding of Special School Teachers in using the SIPAKDEDIFA application which in turn provides science and technology diffusion to students with disabilities which is expected to optimise students' understanding of disaster mitigation. The methods implemented included socialization, training, technology application, mentoring, and evaluation. The evaluation utilized a pre-test and post-test given to special needs students to assess their understanding of disaster mitigation. The results indicated that special school teachers effectively participated in all activities, and the assistance provided at special school demonstrated that teachers optimally implemented the SIPAKDEDIFA application. The results of the pre-test and post-test to teachers related to knowledge and understanding of the SIPAKDEDIFA application have increased significantly and the results of the pre-test and post-test obtained from students show a very significant increase in the results of knowledge of earthquake, landslide and volcano disaster mitigation with an average score increase of 32.83 points or in percentage of 67.38%. This indicates that the activities had a positive impact on both teachers and special school students in Klaten Regency, ultimately improving disaster mitigation efforts and minimizing losses due to disasters. Based on this research, it is hoped that relevant parties will pay more attention to educating students with disabilities about natural disaster mitigation.
Pemanfaatan Bunga Telang (Clitoria Ternatea) untuk Pembuatan Cendol di Desa Sindanglaut, Lemahabang, Kabupaten Cirebon Suharyani, Ine; Renny Amelia; Setyaningsih, Indah; Lestari, Tresna; Rizikiyan, Yayan; Falya, Yuniarti; Ayunda; Ahadi, Ghany; Fitriani, Vina Nurul; Maryanto, Naida Ajeng; Alifia, Fathia Putri; Tussadiyah, Halimah
Warta LPM WARTA LPM, Vol. 28, No. 1, Maret 2025
Publisher : Universitas Muhammadiyah Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23917/warta.v27i1.7225

Abstract

Cendol was known as a popular cold drink in Indonesia. To make cendol,  synthetic color often used to get attractive color, but in other side this dye may have a serious problem for health. To address this issue, this program was done to practice  the making of cendol by using natural dye such as butterfly pea flower which has blue-purple color.  The use of natural dyes not only provides an attractive color but also offers health benefits as a natural antioxidant. In this program, we educate and  practice the PKK members of Sindanglaut Village about the utilization of butterfly pea flower member in making cendol ice. The activity held on July-August 2024, involved 16 participants. The methods used in this program consisting of  presentation, demonstration, and practice. The assesment about the improvement of their knowledge were done by pre- and post-tests. The results showed an increase in knowledge of participants about the benefits of butterfly pea flowers and the techniques for making cendol. In addition, the participants' enthusiasm for the training is very high, although some challenges, such as a decline in participants' motivation, were addressed with interventions like cheers and door prizes. This socialization is expected to motivate the PKK members  to continue developing innovations in food and beverage preparation, as well as to promote the use of natural ingredients that are beneficial for health. In addition, this counseling can be an idea for utilizing materials available around the house to make food or drinks that can be sold, thereby increasing community income.

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