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All Journal Jurnal Gizi JURNAL GIZI INDONESIA The Indonesian Journal of Public Health Jurnal Gizi dan Dietetik Indonesia (Indonesian Journal of Nutrition and Dietetics) Journal of Islamic Medicine Journal of Health Science and Prevention Amerta Nutrition Community Service Journal of Indonesia Amalee: Indonesian Journal of Community Research & Engagement Community Development Journal: Jurnal Pengabdian Masyarakat Jurnal Layanan Masyarakat (Journal of Public Service) Ihsan: Jurnal Pengabdian Masyarakat BERNAS: Jurnal Pengabdian Kepada Masyarakat Medicra (Journal of Medical Laboratory Science/Technology) Jurnal Pengabdian kepada Masyarakat Nusantara Media Gizi Kesmas Journal of Health Community Service Indonesian Community Journal Warmadewa Minesterium Medical Journal Prosiding Seminar Nasional Pengabdian Kepada Masyarakat National Conference for Ummah Jurnal Kesehatan Masyarakat
Farah Nuriannisa
Department Of Nutrition, Faculty Of Health, Universitas Nahdlatul Ulama Surabaya
Religion Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemistry Computer Science & IT Decision Sciences, Operations Research & Management Dentistry Economics, Econometrics & Finance Education Environmental Science Health Professions Languange, Linguistic, Communication & Media Library & Information Science Mathematics Medicine & Pharmacology Neuroscience Nursing Public Health Social Sciences Veterinary Other

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Analisis Penyebab Anemia berdasarkan Siklus Menstruasi, Pola Makan, dan Asupan Gizi pada Remaja Catur Wulandari; Dini Setiarsih; Anugrah Linda Mutiarani; Farah Nuriannisa; Alifia Sefty Arruny Wahyudi; Risma Defya Santoso
Media Gizi Kesmas Vol 13 No 2 (2024): MEDIA GIZI KESMAS (DECEMBER 2024)
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/mgk.v13i2.2024.773-778

Abstract

Background: Students as young women are vulnerable to iron deficiency anemia. Anemia in adolescent girls can be caused by factors such as the menstrual cycle, diet, and nutritional intake Objectives: This research aims to analyze the relationship between the menstrual cycle, diet, intake of protein, iron, and vitamin C with the incidence of anemia in adolescent girls Methods: This observational analytical research involves 104 female students as a sample. Anemia is assessed by measuring the respondent's Hb level. Nutritional intake was assessed using the 24-hour recall method. Data analysis was carried out using the Spearman rank test Results: The research results stated that there was a relationship between the menstrual cycle (p-value 0.000); diet (p-value 0.000); protein intake (p-value 0.012); iron intake (p-value 0.001); Vitamin C intake (p-value 0.002) with the incidence of anemia in adolescent girls. Conclusion: The existence of this relationship means that the menstrual cycle, eating patterns, and nutritional intake are the causes of anemia in adolescent girls
Edukasi Mindful Eating Berbasis Social Cognitive Theory pada Siswa SMA Dr. Soetomo Surabaya sebagai Upaya Preventif Sindrom Metabolik Farah Nuriannisa; Anugrah Linda Mutiarani; Hapuk Safira Ibrahim; Brisa Ayu Dinar; Pratiwi Hariyani Putri; Catur Wulandari
IHSAN : JURNAL PENGABDIAN MASYARAKAT Vol 8, No 1 (2026): Ihsan: Jurnal Pengabdian Masyarakat (April)
Publisher : University of Muhammadiyah Sumatera Utara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30596/ihsan.v8i1.26062

Abstract

Sindrom metabolik merupakan masalah kesehatan yang semakin meningkat terjadi pada remaja. Salah satu faktor risiko sindrom metabolik yang dapat diubah adalah pola konsumsi, yaitu dengan penerapan mindful eating. Upaya preventif berupa edukasi gizi mengenai mindful eating dapat diberikan pada remaja, misalnya dengan menggunakan pendekatan Social Cognitive Theory. Kegiatan edukasi mindful eating berbasis Social Cognitive Theory ini bertujuan untuk meningkatkan pengetahuan dan awareness terkait mindful eating pada siswa SMA Dr. Soetomo Surabaya sebagai upaya preventif sindrom metabolik. Kegiatan pengabdian masyarakat ini dilaksanakan selama dua hari kepada 70 siswa kelas X SMA Dr. Soetomo Surabaya dengan metode ceramah, diskusi, dan permainan interaktif. Berdasarkan hasil evaluasi menggunakan instrumen pre-test dan post-test, terjadi peningkatan peningkatan pengetahuan yang ditunjukkan dengan peningkatan nilai rata-rata dari 74,29 menjadi 79,43. Berdasarkan hasil tersebut, dapat disimpulkan bahwa edukasi mindful eating berbasis Social Cognitive Theory terbukti efektif dalam meningkatkan pengetahuan siswa sebagai upaya pencegahan dini terhadap sindrom metabolik.
Anemia in Pregnancy Based on Rural and Urban Areas Catur Wulandari; Pratiwi Hariyani Putri; Anugrah Linda Mutiarani; Farah Nuriannisa; Farda Jamalia Hisbullah; Farah Nur Laily Mabruroh; Jauharotul Lu'luah; Miftakhul Solekha
Jurnal Kesehatan Masyarakat Vol. 21 No. 1 (2025)
Publisher : Universitas Negeri Semarang in collaboration with Ikatan Ahli Kesehatan Masyarakat Indonesia (IAKMI Tingkat Pusat) and Jejaring Nasional Pendidikan Kesehatan (JNPK)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15294/kemas.v21i1.22585

Abstract

From 2013 to 2018, the proportion of anemia in pregnant women in urban and rural areas increased from 37.1% to 48.9%. This study aims to analyze the differences in determinants of anemia in pregnancy based on place of residence. Research was conducted in 2024. The research sample in rural areas was 39 pregnant women with anemia, and in urban areas was 31 pregnant women with anemia. Ratio scale data, including nutritional intake, is tested for normality with the Kolmogorov-Smirnov test, then tested using the t-independent test. Other variables are tested using the Mann-Whitney test. Regarding the various determinant factors studied, including the age of pregnant women, nutritional status, and gravida status, there is no significant difference (p-value > 0.05) in pregnant women with anemia in rural and urban areas. There is a significant difference (p-value < 0.05) between nutritional knowledge, food expenditure, and nutritional intake in pregnant women with anemia in rural and urban areas. Based on the determinant factors of anemia in pregnancy studied, food expenditure, nutritional knowledge of pregnant women, protein, iron, and vitamin C intake in pregnant women with anemia in rural and urban areas differ significantly.
Kepercayaan dan Pantangan Makanan: Studi Kualitatif Komparatif pada Ibu dengan Anak Normal dan Stunting di Kelompok Etnis di Jawa Timur Ira Dwijayanti; Muji Sulistyowati; Muthmainnah Muthmainnah; Diah Indriani; Edi Dwi Riyanto; Farah Nuriannisa; Sasha Anggita Ramadhan; Trias Mahmudiono
Amerta Nutrition Vol. 10 No. 3 (2026): AMERTA NUTRITION (Bilingual Edition)
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/amnt.v10i3.2026.521-530

Abstract

Background: The first 1,000 days of life are a crucial period for supporting a child’s growth and development. Few studies have examined how food beliefs and taboos differ during this period based on the child’s nutritional status and cultural background. Objectives: This study aims to identify and compare food beliefs and taboos among mothers from four major ethnic groups in East Java (Madura, Arek, Mataraman, and Pendalungan), considering the nutritional status of their children (normal versus stunting) during pregnancy, lactation, and complementary feeding. Methods: A qualitative study was conducted using in-depth interviews with 144 mothers of children aged 6-23 months. Respondents were purposively selected based on children’s nutritional status (normal or stunted). Results: During pregnancy, most mothers across various ethnicities avoid “hot” foods, raw foods, sweet foods, and local ingredients such as kluwak, believing these foods can affect fetal health. During lactation, mothers of children with normal nutritional status generally avoid spicy foods, while mothers of stunted children avoid seafood, eggs, and herbal medicine. They believe these foods affect breast milk production. During complementary feeding, mothers of normal children avoid spicy foods and coconut milk, while mothers of stunted children also avoid ‘tape’ and Monosodium Glutamate (MSG), which are believed to cause digestive disorders. Conclusions: These findings highlight the importance of developing nutritional interventions that integrate local cultural practices. This program has the potential to improve stunting prevention programs and enhance maternal and child nutrition.
Co-Authors Achmad Yarziq Mubarak Salis Salamy Adelia Fifi Wulansari Adkhatus, Nanda Ain Darojah Siddiq Ramadhana Aini, Zenita Azzahra Nur Alifia Sefty Arruny Wahyudi Andini, Ary Anjali, Shafira Nurhaliza Anugrah Linda Mutiarani April Liana Ucik Nadia Ardany, Silfa Awaliah Ridlwan, Beta Wardah Balqis Sirojul Ummah Brisa Ayu Dinar Catur Wulandari Catur Wulandari Catur Wulandari Catur Wulandari Chasanatussy, Mustika Cony Safarita, Friska Diah Indriani Dinda Sekar Arum Dini Setiarsih Dwi Wulansari, Adinda Dwijayanti, ira Dwimantoro Iman Prilistyo Edi Dwi Riyanto Eka Putri Zuhriyah Endah Budi Permana Putri Eppy Setiyowati Ersalina Nidianti Evi Sylvia Awwalya Farah Nur Laily Mabruroh Farda Jamalia Hisbullah Farda Jamalia Hisbullah Fatmawati, Yuni Fildzah Karunia Putri Firdaus , Abraham Ahmad Ali Habib Alfani Hapuk Safira Ibrahim Hariyani Putri, Pratiwi Hidaayah, Nur Hisbullah , Farda Jamalia Iga Sukmawati Ira Dwijayanti Jauharotul Lu&#039;luah Kardina , Rizki Nurmalya Kardina, Rizki Nurmalya Kartika Yuliani Kartika Yuliani Kartika Yuliani Kartika Yuliani Khofifah Nurwahidin Lea Maera Shanty Lily Arsanti Lestari Linda Mutiarani, Anugrah Mahendra P, Reza Hery Marselli Widya Lestari Mery Susantri Mia Puspitasari Miftakhul Solekha Mitha Rachmawati Muji Sulistyowati Muthmainnah Muthmainnah Nabila Al-Asdaq Nadya Nur Isnaini Azis Nailul Huda Namira, Faradila Putri Namira, Faradila Putri Nanda Rizma Faradiba Nisak, Zulfa Shofawatun Novera Herdiani Nur Faizah Nur Sophia Matin Nurmalya Kardina, Rizki Nyolanda Ramadany Nyoman Kertia Paramita Viantry Pratiwi Hariyani Pratiwi Pratiwi Hariyani Putri Pratiwi Hariyani Putri Pratiwi Hariyani Putri Pratiwi Hariyani Putri Pratiwi Hariyani Putri, Pratiwi Hariyani Pratiwi, Viera Nuriza Putri , Pratiwi Hariyani Putri Setyawan, Pramudtya Quddus Salam Ratriwardhani, Ratna Ayu Renny Novi Puspitasari Retno Diah Putri Ekayanti Rifda Alfiyanti Risma Defya Santoso Rizki Nurmalya Kardina Rizkiyah, Mubarokator rizki_nk Rizki Nurmalya Sa&#039;bania Hari Raharjeng Sa'bania Hari Raharjeng Santoso, Rizma Defva Sasha Anggita Ramadhan Siswahyudianto Sunaryo, Merry Tania Meyhana, Salma Teguh Herlambang Trias Mahmudiono Umi Fauziah, Anisa Vidia Rahmawati Wiwik Winarningsih Yuliani, Kartika Yuni Fatmawati Zenita Azzahra Nur Aini Zulfa Shofawatun Nisak