Article Per Year (5 Year)
p-Index From 2021 - 2026
13.051
P-Index
This Author published in this journals
All Journal Jurnal BOSAPARIS: Pendidikan Kesejahteraan Keluarga Jurnal Penelitian dan Pengembangan Pendidikan Jurnal Penelitian dan Pengembangan Sains dan Humaniora (JPPSH) Jurnal Pendidikan Indonesia Jurnal Ilmu Sosial dan Humaniora Journal of Education and Learning (EduLearn) Wahana Didaktika Daya Saing : Jurnal Ilmu Manajemen Jurnal Penelitian Pendidikan IPA (JPPIPA) SELAPARANG: Jurnal Pengabdian Masyarakat Berkemajuan JURNAL PENDIDIKAN TAMBUSAI International Journal of Social Science and Business Mimbar Ilmu Ensiklopedia of Journal Logista: Jurnal Ilmiah Pengabdian Kepada Masyarakat GERVASI: Jurnal Pengabdian kepada Masyarakat Jurnal Pendidikan Jurnal Teknologi Informasi dan Pendidikan Diklat Review : Jurnal manajemen pendidikan dan pelatihan Jurnal Pendidikan dan Keluarga Journal of Food Technology and Agroindustry Jurnal Manajemen Perhotelan dan Pariwisata Suluah Bendang: Jurnal Ilmiah Pengabdian Kepada Masyarakat Jurnal Pendidikan Tata Boga dan Teknologi Jurnal Kajian Pariwisata dan Bisnis Perhotelan Journal of English Language and Education Indonesian Journal of Sport and Tourism Jurnal Pariwisata Bunda Kreasi: Jurnal Inovasi dan Pengabdian Kepada Masyaraka Student Scientific Creativity Journal Jurnal Sains Terapan Pariwisata Jurnal Manajemen Pariwisata dan Perhotelan International Journal of Environment, Engineering, and Education Jurnal Kuliner Siber Journal of Advanced Multidisciplinary Journal of Multidimensional Management
Lise Asnur
Universitas Negeri Padang
Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Civil Engineering, Building, Construction & Architecture Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Electrical & Electronics Engineering Engineering Environmental Science Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Materials Science & Nanotechnology Mathematics Medicine & Pharmacology Nursing Physics Public Health Social Sciences Veterinary Other

Published : 123 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 123 Documents
Search

 9   10   11   12   13 
Pendampingan pengelolaan dan penataan potensi wisata nagari lubuak batingkok untuk meningkatkan ekonomi masyarakat Ernawati Ernawati; Khairi Budayawan; Lise Asnur; Elviza Yeni Putri
SELAPARANG: Jurnal Pengabdian Masyarakat Berkemajuan Vol 10, No 3 (2026): June
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jpmb.v10i3.39665

Abstract

AbstrakKegiatan pengabdian kepada masyarakat ini dilaksanakan untuk mendukung pengelolaan dan penataan potensi serta sumber daya pariwisata di Objek Wisata Kilalang Nagari Lubuak Batingkok, Kecamatan Harau, Kabupaten Lima Puluh Kota. Nagari Lubuak Batingkok memiliki potensi wisata alam, wisata sejarah, dan wisata edukasi yang cukup besar, namun belum dikelola secara optimal dalam mendukung peningkatan ekonomi masyarakat. Permasalahan utama yang dihadapi mitra meliputi rendahnya pemahaman masyarakat terkait pengelolaan desa wisata, belum optimalnya pengembangan produk wisata dan UMKM, lemahnya promosi wisata, serta kurang optimalnya peran kelompok sadar wisata (Pokdarwis). Tujuan kegiatan ini adalah meningkatkan pemahaman dan keterampilan masyarakat dalam pengelolaan wisata, penguatan kelembagaan, pengembangan produk wisata dan promosi wisata, serta peningkatan kesadaran masyarakat terhadap pariwisata berkelanjutan. Kegiatan dilaksanakan mulai Juni 2023 sampai November 2023 dengan melibatkan 25 peserta yang terdiri atas pemerintah nagari, Pokdarwis, pelaku UMKM, serta masyarakat setempat. Metode pelaksanaan kegiatan meliputi analisis potensi dan sumber daya nagari, sosialisasi program, focus group discussion (FGD), transfer knowledge, pelatihan, pendampingan, monitoring, dan evaluasi program. Hasil kegiatan menunjukkan adanya peningkatan pemahaman masyarakat mengenai pengelolaan desa wisata, pentingnya promosi wisata, pengembangan produk UMKM, serta penguatan kelembagaan Pokdarwis melalui pembentukan dan revitalisasi kepengurusan Pokdarwis Lembah Bungsu Nagari Lubuak Batingkok. Selain itu, kegiatan transfer knowledge terkait penataan kawasan wisata dan pengemasan produk lokal memberikan dampak positif terhadap kesiapan masyarakat dalam mendukung pengembangan destinasi wisata berbasis potensi lokal. Program ini diharapkan dapat menjadi langkah strategis dalam mewujudkan pengelolaan desa wisata yang berkelanjutan dan meningkatkan kesejahteraan masyarakat Nagari Lubuak Batingkok. Kata kunci: desa wisata; nagari lubuak batingkok; pariwisata berkelanjutan; pengelolaan wisata; pokdarwis. AbstractThis community service program was conducted to support the management and development of tourism potential and resources at the Kilalang Tourism Area in Nagari Lubuak Batingkok, Harau District, Lima Puluh Kota Regency. Although the area has significant potential in nature, historical, and educational tourism, its management has not been optimal in supporting community economic development. The main problems faced by the community included limited understanding of tourism village management, weak tourism promotion, underdeveloped tourism products and micro, small, and medium enterprises (MSMEs), and the suboptimal role of the Tourism Awareness Group (Pokdarwis). This program aimed to improve community knowledge and skills in tourism management, institutional strengthening, tourism product development, and sustainable tourism awareness. The program was implemented from June to November 2023 and involved 25 participants consisting of village government officials, Pokdarwis members, MSME actors, and local communities. The methods used included potential analysis, program socialization, focus group discussions (FGD), knowledge transfer, training, mentoring, monitoring, and evaluation. The results showed increased community understanding of tourism village management, tourism promotion, MSME product development, and the strengthening of Pokdarwis institutions through the revitalization of Pokdarwis Lembah Bungsu. In addition, training on tourism area arrangement and local product packaging positively supported community readiness in developing local potential-based tourism destinations sustainably. Keywords: nagari lubuak batingkok; pokdarwis; sustainable tourism; tourism management; tourism village.
Penguatan kapasitas masyarakat dalam pengembangan Desa Wisata Maimbau Pulang Nagari Harau Kabupaten Lima Puluh Kota Ernawati Ernawati; Khairi Budayawan; Lise Asnur; Elviza Yeni Putri
SELAPARANG: Jurnal Pengabdian Masyarakat Berkemajuan Vol 10, No 3 (2026): June
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jpmb.v10i3.39664

Abstract

AbstrakKegiatan pengabdian kepada masyarakat ini dilaksanakan untuk mendukung pengembangan Desa Wisata Nagari Harau “Maimbau Pulang” di Kecamatan Harau, Kabupaten Lima Puluh Kota, yang memiliki potensi wisata alam unggulan namun belum dikelola secara optimal. Permasalahan utama yang dihadapi mitra meliputi rendahnya pemahaman masyarakat terkait tata kelola objek wisata, minimnya pengelolaan atraksi wisata dan UKM, serta belum optimalnya kelembagaan kelompok sadar wisata (Pokdarwis). Tujuan kegiatan ini adalah meningkatkan kapasitas masyarakat dalam pengelolaan desa wisata melalui penguatan kelembagaan, pelatihan tata kelola objek wisata, pembentukan Pokdarwis, serta implementasi sapta pesona pada kawasan wisata Aia Malanca. Kegiatan dilaksanakan mulai April 2021 sampai Desember 2021 dengan melibatkan 35 peserta yang terdiri atas pemerintah nagari, pengelola objek wisata, Pokdarwis, masyarakat setempat, dan mahasiswa Fakultas Pariwisata dan Perhotelan Universitas Negeri Padang. Metode pelaksanaan meliputi analisis kualitas sumber daya manusia, diskusi kelompok terarah (FGD), pelatihan, pendampingan, praktik lapangan, dan evaluasi program. Hasil kegiatan menunjukkan adanya peningkatan pemahaman masyarakat mengenai sadar wisata, tata kelola destinasi, dan pengembangan atraksi wisata berbasis potensi lokal. Selain itu, terbentuknya Pokdarwis Aia Malanca menjadi langkah strategis dalam mendukung pengelolaan destinasi wisata secara berkelanjutan. Implementasi sapta pesona melalui kegiatan gotong royong dan penataan kawasan wisata juga memberikan dampak positif terhadap kebersihan, kenyamanan, dan daya tarik objek wisata. Program ini diharapkan dapat menjadi fondasi dalam pengembangan desa wisata berbasis masyarakat yang berkelanjutan dan mampu meningkatkan kesejahteraan masyarakat Nagari Harau. Kata kunci: desa wisata; nagari harau; pokdarwis; sapta pesona; tata kelola wisata. AbstractThis community service program was conducted to support the development of the Nagari Harau Tourism Village “Maimbau Pulang” in Harau District, Lima Puluh Kota Regency, which has significant natural tourism potential but has not been optimally managed. The main challenges faced by the community included limited understanding of tourism destination management, inadequate management of tourism attractions and small-medium enterprises (SMEs), and weak institutional capacity of the Tourism Awareness Group (Pokdarwis). This program aimed to enhance community capacity in tourism village management through institutional strengthening, tourism management training, Pokdarwis establishment, and the implementation of Sapta Pesona principles in the Aia Malanca tourism area. The program was conducted from April to December 2021 and involved 35 participants consisting of village officials, tourism managers, Pokdarwis members, local communities, and students from the Faculty of Tourism and Hospitality, Universitas Negeri Padang. The methods included focus group discussions (FGD), training, mentoring, field practice, and program evaluation. The results showed increased community understanding of tourism awareness, destination management, and local potential-based tourism attraction development. In addition, the establishment of Pokdarwis Aia Malanca became a strategic step toward sustainable tourism management. The implementation of Sapta Pesona also positively improved the cleanliness, comfort, and attractiveness of the tourism area. This program is expected to support sustainable community-based tourism village development and improve community welfare in Nagari Harau. Keywords: community-based tourism; nagari harau; sapta pesona; tourism awareness group (Pokdarwis); tourism governance.
Exploring The Potential of Traditional Beverages as Welcome Drinks in The Hospitality Industry: A Case Study of GRAMM Hotel By Ambarrukmo Yogyakarta Annamaria Kristinta Setyaningtyas; Lise Asnur; Ngatimin
Siber Journal of Advanced Multidisciplinary Vol. 4 No. 2 (2026): Siber Journal of Advanced Multidisciplinary (July - September 2026)
Publisher : Siber Nusantara Research & Yayasan Sinergi Inovasi Bersama (SIBER)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.38035/sjam.v4i2.961

Abstract

This study aims to analyze the potential of traditional beverages as welcome drinks in the hospitality industry. The study employed a qualitative method using a case study approach at GRAMM Hotel by Ambarrukmo in Yogyakarta. Data were collected through interviews with the Front Office Department, the Food and Beverage Service Department, and hotel management, and were supplemented by observations and documentation. The results indicate that traditional beverages have high potential as welcome drinks because they represent local culture and provide a unique experience for guests. The beverages deemed most promising are secang jahe, jahe asem jawi, and lemongrass. These three beverages are served on a rotating basis according to the operational schedule and availability of raw materials to maintain product quality and provide variety for guests. Although there are challenges related to shelf life and the consistency of raw materials, the implementation of traditional beverages can increase the added value of services and strengthen the hotel’s image based on local culture.
Co-Authors Abdul Habib Arrasyidi Desky Abdurrahman, Nabil Adha, Rahmi Aulia Adhitama, Tika Putri Afdal Yusra Afifah, AL Indah Agustin, Sindi Afriani Aini Wirya Ambiyar, Ambiyar Andaresta, Andika Andri Satrio Saputra anggina Anggraini, Marshella Anisa Apriani, Anisa Annamaria Kristinta Setyaningtyas Ariesni, Selfi Arif Ardian Assabil, Yahdi Aura Firstania M.S Budayawan, Khairi Budayawan, Khairi Cahyadi Kang, Alfito Dimas Dadi Satria Delviyanti, Diva Tri Denny Kurniadi Dhabita Fudhaila Hadma Dini Faisal Dochi Ramadhani Dolly Jamanda Putra Edelweiss, Bunga Effendi, M Abdurrahman Ernawati Ernawati Ernawati Ernawati Evan Mardua Putra Evan Mardua Putra Fadila, Lidia Ramatul Fadilah, Roy Fatul Faisal, Dini Fajri Putri, Meddiati Fajri Rahman Fanizar, Elwa Farhan Saputra Fatma. S, Mutia Fauzana, Helga Melosa Fianri, Rahmat Yasin Firmansyah, Giri Fitrah Hayati Fitri, Denisa Fran Serano Andres Fransiska, Cyintia Fransiska, Serly Dwi Gebby Junaichi Geovanne Farell Gulistina, Ghania Raisa Hafiz Renaldi Hafizh Arrafi, M Hansi Effendi haru hasnel Haryopi Isnan Hemalia Putri Hendrik, Yulzan Henny Yustisia Hidayat, Febrian Hutabarat, Rinaldy Lowens Ida Nugroho Saputro Ikhsan Tri Syahputra Ilham Maulana Irfan Ananda Ismail Irfin, Dava Sava Marwa Irvan Koto Juniar, Reysha Jusmita Weriza Juwita, Bella Kamiriah, Rahmi Kasmita Kasmita Kasmita Kasmita Khoiri, Daffa Patria Koto, Rahmat Desman Kurnia Illahi Manvi Kurniadi, Denny Kurniawan, Farhan Lia Ade Ema Safitri Lubis, Arina Luthfini M. Ridwan Hanafi Mahdy, Muhammad Hasnul Mardhiyah, Mardhiyah Martogi Hasudungan Tamba Misrani, Misrani Mochamad Bruri Triyono monica, shinta Muhammad, Said Fajar Nabila Tasrif Nabilah, Lutfa Rana Namira, Dea Navisa, Qavka Ngatimin Nizwardi Jalinus Nofrializa, Nofrializa Noval Adithya Rahman Octantio, Abillio De Oktavia, Rindu Oktoudis, Tenggo pasaribu pasaribu Pasaribu, Pasaribu Pratitasari, Rima Maharani Purwanto, Sulis Putra, Awal Maulana Putra, Evan Mardua Putra, Ridho Mardi Putra, Sandra Yusda Putra, Yudha Baskoro putri mayang sari Putri S., Ade Rahmi Rhamadani Putri, Ranti Zulfa Putri, Widia Wanti Raden Mohamad Herdian Bhakti Rahayu, Putri Rahma Dina Rahmawani, Fadhila Rahmi Holinesti Ramadhani, Aisyah Fadhilla Ramadi, Muhammad Rano, Delfi Christopel Renggi Okta Putra Retnaningtyas Susanti Ridala, Muthia Risma, Anisa Rizal, Wahyu Rahmat RIZKY WULANDARI B11111032, RIZKY WULANDARI Robbi Yasin Safitri, Lia Ade Ema Safitri, Rahmadona Sahid, Alimin Salsabila W., Fauziyah Sari, Yuneti Okta Saufari, Shizany Shinta Monica Shinta Yenisman Simanjuntak, Gaby Romauli Sinaga, Enjelina C. Siti Sahara Sitompul, Hotnur Fadila Sukardi, Tega Syahputra, Ikhsan Tri Syahrani, Jihan Syukri, Finana Taali, Taali Tamrin, Agusti G. Tasiripoula, Patrisius Taufiq Lilo Adi Sucipto Tika Putri Adhitama Tomi Candra Tul ‘Aini, Fitra Unung Vera Wardina Unung Verawadina Unung Verawardina Unung Verawardina, Unung Vanni, Vino Gion Vera Irma Delianti Wagino Wahyu Pratama Rusti Wahyudi Wahyudi Wakhinuddin Wakhinuddin Wakhinuddin Wakhinuddin, Wakhinuddin Widara, Raisya Haruni William Fernando Wiwik Gusnita Wiyono, Adhytiya Kusumah Yeka Hendriyani Yeni Elviza Febrianti Yenisman, Shinta Yesi Puspita Sari, Yesi Puspita Yoga Yudian Dara Yogi Hidayat Yolanda, Nessa Yosvita, Nadila Yudha Baskoro Putra Yudistira, Sukma Yuliana Yuliana Yuliana Yuliana Zikmi, Mutiara Putri Ziyadah, Lihayatil Zulkifli